SHARP
MICROWAVE
OVEN
OPERATION
MANUAL
HORNO
MICROONDAS
INDUSTRIAL
Carousel®
R-307K,
R-306L
followed by letter indicating color
K=black W=wh te
READ ALL INSTRUCTIONSCAREFULLY BEFOREUSING THE OVEN.
To aid in reporting this microwave oven in case of loss or theft, please record below the model number and serial
number located on the unit. We also suggest you record all the information listed and retain for future reference.
Please provide the following
information
when you write or call: model number, serial number, date of
purchase, your complete mailing address (including zip code), your daytime telephone number (including
area code) and description
of the problem.
TO
MOSELNSMBER
SATEOFPSRCXASE
SERIALNSMBER
DEALER
SERVICER
TELEPHONE
TELEPHONE
PHONE:
DIAL 1-800- BE-SHARP ( 237-4277 ) for :
SERVICE (for your nearest Sharp Authorized Servicer)
PARTS (for your authorized parts distributor)
ADDITIONAL CUSTOMER INFORMATION
DIAL 1-800-642-2122 for :
ACCESSORIES and SHARP CAROUSEL COOKBOOK
TO
WRITE:
Sharp Electronics Corporation
Customer Assistance Center
1300 Naperville Drive
Romeoville, IL 60446-1091
TO
ACCESS
INTERNET:
www.sharpusa.com
(a) Do not attempt to operate this oven with the door open since open-door operation can
result in harmful exposure to microwave energy. It is important not to defeat or tamper with
the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close
properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken
or loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service
personnel.
CONSUMERLIMITED WARRANTY
SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand
product (the "Product"), when shipped in its original container will be free from defective workmanship and
materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part
thereof with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the
period(s) set forth below.
This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s)
set forth below nor to any Product the exterior of which has been damaged or defaced which has been
subjected to improper voltage or other misuse abnormal service or handling or which has been altered or
modified in design or construction.
In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forth
below and provide proof of purchase to the servicer.
The limited warranty described herein is in addition to whatever implied warranties may be granted
to purchasers
by law. ALL IMPLIED
WARRANTIES
INCLUDING
THE WARRANTIES
OF
MERCHANTABILITY AND FITNESS FOR USE ARE LIMITED TO THE PERIOD(S) FROM THE DATE
OF PURCHASE SET FORTH BELOW. Some states do not allow limitations on how long an implied
warranty lasts, so the above limitation may not apply to you.
Neither the sales personnel of the seller nor any other person is authorized to make any warranties other
than those described herein, or to extend the duration of any warranties beyond the time period described
herein on behalf of Sharp.
The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall
be the sole and exclusive remedy available to the purchaser. Correction of defects, in the manner and for
the period of time described herein, shall constitute complete fulfillment of all liabilities and responsibilities
of Sharp to the purchaser with respect to the Product, and shall constitute full satisfaction of all claims
whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be liable, or in any
way responsible, for any damages or defects in the Product which were caused by repairs or attempted
repairs performed by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way
responsible for any incidental or consequential economic or property damage. Some states do not allow the
exclusion of incidental or consequential damages, so the above exclusion may not apply to you.
THIS WARRANTY GIVES YOU SPECIFIC
WHICH VARY FROM STATE TO STATE.
LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS
Your Product Model Number
& Description:
R-307K, R-306L Home Use Carousel Microwave Oven. (Be sure to have
this information available when you need service for your Product.)
Warranty
One (1) year parts and labor. The warranty period continues for an
additional four (4) years, for a total of five (5) years, with respect to the
magnetron tube in the Product for parts only; labor and service are not
provided free of charge for this additional period.
Period for this Product:
Additional Item(s) Excluded from
Warranty Coveraqe (if any):
Non-functional
accessories,
turntable and light bulb.
Where to Obtain Service:
From a Sharp Authorized Servicer located In the United States. To find
the location of the nearest Sharp Authorized Servicer, call Sharp toll
free at 1-800-BE-SHARP (1-800-237-4277).
What to do to Obtain Service:
Ship prepaid or carry in your Product to a Sharp Authorized Servicer.
Be sure to have Proof of Purchase available. If you ship the Product,
be sure it is insured and packaged securely.
TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL
1-800-BE-SHARP OR VISIT www.sharpusa.com.
Save the proof of purchase as it is needed should your oven ever require warranty service.
The product information card which is on the inside of the microwave oven carton should be completed within
ten days of purchase and returned. We will keep it on file and help you access the information in case of
loss, damage or theft. This will also enable us to contact you in the unlikely event that any adjustments or
modifications are ever required for your oven.
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING
- To reduce the risk of burns, electric shock, fire, injury to persons or exposure to
excessive microwave energy:
1. Read all instructions before using the
appliance.
2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE
ENERGY" on inside front cover.
15. See door surface cleaning
page 18.
instructions
on
16. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend
appliance when paper, plastic or other
combustible materials are placed inside
the oven to facilitate cooking.
3. This appliance must be grounded. Connect
only to properly grounded
outlet. See
"GROUNDING
INSTRUCTIONS"
on
page 4.
b. Remove wire twist-ties from paper or
plastic bags before placing bag in oven.
c. If materials inside the oven ignite,
keep oven door closed, turn oven off
and disconnect the power cord or
shut off power at the fuse or circuit
breaker panel.
4. Install or locate this appliance only in accordance with the provided installation
instructions.
5. Some products such as whole eggs and
sealed containers -- for example, closed
glass jars -- are able to explode and should
not be heated in this oven.
d. Do not use the cavity for storage purposes. Do not leave paper products,
cooking utensils or food in the cavity
when not in use.
6. Use this appliance only for its intended use
as described in this manual. Do not use
corrosive chemicals or vapors in this appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.
17. Liquids, such as water, coffee or tea are able
to be overheated beyond the boiling point
without appearing to be boiling. Visible
bubbling or boiling when the container is
removed from the microwave oven is not
always present. THIS COULD RESULT IN
VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN A SPOON OR OTHER
UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
7. As with any appliance, close supervision is
necessary when used by children.
8. Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or dropped.
9. This appliance should be serviced only by
qualified service personnel. Contact nearest
Sharp Authorized Servicer for examination,
repair or adjustment.
a. Do not overheat the liquid.
b. Stir the liquid both before and halfway
through heating it.
c. Do not use straight-sided containers
with narrow necks. Use a wide-mouthed
container.
10. Do not cover or block any openings on the
appliance.
11. Do not store or use this appliance outdoors.
Do not use this product near water--for
example, near a kitchen sink, in a wet basement, near a swimming pool or similar locations.
d,
After heating, allow the container to
stand in the microwave oven at least for
20 seconds before removing the container.
e. Use extreme care when inserting a
spoon or other utensil into the container.
12. Do not immerse cord or plug in water.
13. Keep cord away from heated surfaces.
18. If the oven light fails, consult
AUTHORIZED SERVICER.
14. Do not let cord hang over edge of table or
counter.
SAVE
THESE
INSTRUCTIONS
2
a SHARP
Cuandoutiliceaparatoselectricos,
debenrespetarse
lasprecaucio
nesdeseguridad
basicasincluyendo
lassiguientes"
ADVERTENCIA
- Para reducir el riesgo de quemaduras, descargas electrica, incendio, heridas a
las personas o exposici6n a una energia de microondas excesiva:
1. Lea todas las instrucciones antes de utilizar
el aparato.
2. Lea y siga las "PRECAUCIONES
PARA
EVITAR EXPOSICION
POSIBLE PARA
EXCESIVA ENERGIA DE MICROONDAS"
especfficas en el interior de la cubierta frontal.
3. Este aparato debe estar conectado a tierra.
Conecte s61o a un tomacorriente
bien
conectado a tierra. Yea las "INSTRUOOIONES
DE CONEXION A TIERRA" en la pagina 4.
16. Para reducir el riesgo de incendio en el interior
del horno:
a. No cocine la comida en exceso. Vigile
cuidadosamente el aparato cuando se
coloca papel, plastico u otros materiales
combustibles dentro del homo para
facilitar el cocinado.
b. Abra los alambres de cierre de las bolsas
de papel o de plastico antes de colocar
la bolsa en el homo.
c. Si los materiales dentro del horno se
incendian, mantenga la puerta del
homo cerrada desconecte el horno
y desenchufe e cab e e ectr co o corte
el fusible o el panel de disyuntores
de circuito.
d. No utilice el interior del horno como
estante para guardar objetos. No deje
productos de papel, utensilios de cocina
o comida en elinterior cuando no Io
utilice.
4. Instale o ubique este aparato sSIo de acuerdo
con las instrucciones de instalaci6n ofrecidas.
5. Algunos productos tales como huevos enteros
y recipientes sellados - por ejemplo, botellas
de vidrio cerradas - pueden explotar y no deben
calentarse en el homo.
6. Utilice este aparato solo para el uso para el
que fue diseSado como se describi6 en este
manual. No utilice quimicos corrosivos o
vapores en este aparato. Este tipo de homo
se diseh6 espec[ficam ente para calentarse,
cocinar o secar comida. No fue dise_ado para
usos industriales o de laboratorio.
17. Los ffquidos tales como agua, cafe o te pueden
calentarse excesivamente mas alia del punto
de ebullicion sin que parezcan estar en
ebullicion. Las burbujas visibles o ebullici6n
cuando se saca el recipiente del homo de
microondas no estg.n siempre presentes.
ESTO PUEDE TERMINAR EN L[QUID.OS
QUE
ENTREN
EN
EBULLICION
REPENTINAMENTE CUANDO SE COLOCA
UNA CUCHARA U OTRO UTENSILIO EN EL
LIQUIDO. Para reducir el peligro de heridas
en las personas:
a. No caliente excesivamente el liquido.
b. Agite el liquido tanto antes como en el
medio durante su calentamiento.
7. Como con cualquier aparato es necesario
vigilar atentamente cuando Io utilicen los niSos.
8. No haga funcionar este aparato si tiene un
cable o enchufe dahado, si no funciona
correctamente o siesta, dahado o se ha caido.
9. Debe hacer el servicio de este aparato s61o
por el personal de servicio calificado. Llame al
Centro de Servicio Autorizado por Sharp mas
cercano para su examen, reparacion o ajuste.
10. No cubra o tape las aberturas en el aparato.
11. No guarde o utilice este aparato en exteriores.
No utilice este producto cerca del agua - por
ejemplo cerca de la pileta de la cocina, en un
s6tano hOmedo, cerca de una piscina de
nataci6n o lugares similares.
12. No sumerja el cable o enchufe en agua.
13. Mantenga el cable lejos de superficies
calientes.
c. No utilice recipientes de lados rectos con
cuellos estrechos. Utilice un recipiente
con boca ancha.
d. Despues del calentamiento, permita que
el recipiente permanezca en el homo de
microondas durante por Io menos 20
segundos antes de retirar el recipiente.
e. Debe tener mucho cuidado cuando
coloque una cuchara u otro utensilio en
el recipiente.
18. Si no se enciende la luz del homo, consulte
con
un
CENTRO
DE
SERVICIO
AUTORIZADO POR SHARE
14. No permita que el cable cuelgue sobre el borde
la mesa o mostrador.
15. Vea las instrucciones
de limpieza de la
superficie de la puerta en la pagina 18.
GUARDE
ESTAS
INSTRUCCIONES
3
Unpacking and Examining Your Oven
Remove:
1. all packing materials from inside the oven cavity; however,
DO NOT REMOVE
THE
WAVEGUIDE COVER, which is located on the
right cavity wall. Read
_afety door lalches
!1
[')the Operation Manual.
III _1(2. the feature sticker, if
_L[
.
JJ_I')there is one, from the
and
SAVE
_m/enclosures
outside of the
door.
_
_( Check the oven for any
De_'Jorsealsand
Waveguide_damage,
such as misNing
sealingsulfaces
cover aligned or bent door,
damaged door seals
and sealing surfaces, broken or loose door hinges
and latches and dents inside the cavity or on the
door. If there is any damage, do not operate the
oven and contact your dealer or SHARP
AUTHORIZED SERVICER.
Choosinga Location for Your Oven
You will use the oven frequently so plan its location for ease of use. It's wise, if possible, to have
counter space on at least one side of the oven.
Allow at least 2 inches (50 mm) on the sides, top
and at the rear of the oven for air circulation. Do
not place or install the oven in any area where
heat and steam are generated; for example, next
to or above a conventional gas or electric range
or above a conventional wall oven. Heat and
steam may damage the electronics or the mechanical parts of the oven.
This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a
grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in
accordance with the National Electrical Code and local codes and ordinances. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric
current.
WARNING - Improper use of the grounding plug can result in a risk of electric shock.
Electrical Requirements
The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. or more
protected electrical supply. It is recommended that a separate circuit serving only this appliance be provided.
The oven is equipped with a 3-prong grounding plug. It must be plugged
into a wall receptacle that is properly installed and grounded. Should you
only have a 2-prong outlet, have a qualified electrician install a correct wall
receptacle.
A 3-prong adapter may be purchased and used temporarily if local codes
allow. Follow package directions.
A short power-supply cord is provided to reduce risk of becoming entangled
in or tripping over a longer cord.
Permanent
and Correct
3-Prong P:ug
3-Prong Receptac:e _¢_
Ground "/
Receptac:e Box
Temporary
ExtensionCord
If it is necessary to use an extension cord, use only a 3-wire extension cord
that has a 3-blade grounding plug and a 3-slot receptacle that will accept
the plug on the microwave oven. The marked rating of the extension cord
should beAC 115-120 volt, 15 amp. or more.
Be careful not to drape the cord over the cou ntertop or table where it can be
pulled on by children or tripped over accidentally.
Notes: 1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.
2. Neither Sharp nor the dealer can accept any liability for damage
to the oven or personal injury resulting from failure to observe the
correct electrical connection procedures.
_nstaiiation
Use
Ground
Glound]ng
Adapter
Receptac:e
BOX
Radio or TV Interference
Should there be any interference caused by the microwave oven to your radio or TV, check that the
microwave oven is on a different electrical circuit, relocate the radio or TV as far away from the oven as
feasible or check position and signal of receiving antenna.
4
ABOUT
YOUR
OVEN
This Operation Manual is valuable: read it carefully and
always save it for reference.
for the exterior of the oven to be warm to the touch
when cooking or reheating.
A good microwave cookbook is a valuable asset.
Check it for microwave cooking principles techniques
hints and recipes. See pages 19 and 20 for ordering
the Sharp Carousel Microwave Cookbook.
Condensation is a normal part of microwave cooking.
Room humidity and the moisture in food will influence
the amount of moisture that condenses in the oven.
Generally covered foods will not cause as much condensation as uncovered ones. Vents on the oven back
must not be blocked.
NEVER use the oven without the turntable and support
nor turn the turntable over so that a large dish could be
placed in the oven. The turntable will turn both clockwise and counterclockwise.
The oven is for food preparation only. It should not be
used to dry clothes or newspapers.
Your oven is rated 1100 watts by using the IEC Test
Procedure, In using recipes or package directions,
check food a minute or two before the minimum time
and add time accordingly,
ALWAYS have food in the oven when it is on to absorb
the microwave energy.
When using the oven at power levels below 100%, you
may hear the magnetron cycling on and off. It is normal
ABOUTFOOD
5
|INFORMATION
ABOUT
YOU NEED TO KNOW
UTENSILS
AND
COVERINGS
The followingcoveringsare ideal:
It is net necessary to buy all new cookware. Many
pieces already in your kitchen can be used successfully in your new microwave oven. Make sure the utensil does not touch the interior walls during cooking.
• Paper towels are good for covering foods for reheating and absorbing fat while cooking bacon.
• Wax paper
reheating.
Usethese utensilsfor safe microwave cooking
and reheating:
be used
for cooking
and
Plastic wrap that is specially marked for microwave use can be used for cooking and reheating. DO NOT allow plastic wrap to touch food.
Vent so steam can escape
• glass ceramic (Pyroceram_), such as
Corningware °_.
• heat-resistantglass (Pyrex:_)
• microwave-safe
can
• Lids that are microwave-safe are a good choice
because heat is kept near the food to hasten
cooking.
plastics
• paper plates
• microwave-safe potter_ stoneware and
porcelain
• Oven cooking bags are good for large meats or
foods that need tenderizing. DO NOT use metal
twist ties. Remember to slit bag so steam can
escape.
• browning dish (Do not exceed recommended
preheating time. Follow manufacturer's
directions.)
How to use aluminum foil in your microwave
oven:
These itemscan be used for shorttime reheating of foodsthat have little fat or sugarin them:
• Small flat pieces of aluminum
foil placed
smoothly on the food can be used to shield
areas that are either defrosting or cooking too
quickly.
• wood, straw, wicker
• Foil should not come closer than one inch to any
surface of the oven.
Should you have questions about utensils or coverings,
check a good microwave cookbook or follow recipe
suggestions.
ACCESSORIES There are many microwave accessories available for purchase. Evaluate carefully before
you purchase so that they meet your needs. A microwave-safe thermometer will assist you in determining
correct doneness and assure you that foods have
been cooked to safe temperatures.
Sharp is not
responsible for any damage to the oven when accessories are used
Should you wish to check if a dish is safe for
microwaving, place the empty dish in the oven and
microwave on HIGH for 30 seconds. A dish which
becomes very hot should not be used.
ABOUT
CHILDREN
AND
THE
MICROWAVE
Children below the age of 7 should use the microwave
oven with a supervising person very near to them.
Between the ages of 7 and 12 the supervising person
should be in the same room.
Children should be taught all safety precautions: use
potholders, remove coverings carefully pay special
attention to packages that crisp food because they
may be extra hot.
The child must be able to reach the oven comfortably;
if not, he/she should stand on a sturdy stool.
Don't assume that because a child has mastered one
cooking skill he/she can cook everything.
At no time should anyone be allowed to lean or swing
on the oven door.
Children need to learn that the microwave oven is not
a toy. See page 17 for Child Lock feature.
6
|INFORMATION
ABOUT
YOU NEED TO KNOW
MICROWAVE
COOKING
• Arrange food carefully. Place thickest areas towards
outside of dish.
• Watch cooking time. Cook for the shortest amount
of time indicated and add more as needed. Food
severely overcooked can smoke or ignite.
• Cover foods while cooking. Check recipe or cookbook for suggestions:
paper towels, wax paper,
microwave plastic wrap or a lid. Covers prevent
spattering and help foods to cook evenly.
•
•
Rearrange
foods such as meatballs
halfway
through cooking both from top to bottom and from
the center of the dish to the outside.
•
Add standing time. Remove food from oven and
stir, if possible. Cover for standing time which allows
the food to finish cooking without overcooking.
•
Check for doneness. Look for signs indicating that
cooking temperatures have been reached.
Doneness
Shield with small flat pieces of aluminum foil any
thin areas of meat or poultry to prevent overcooking
before dense thick areas are cooked thoroughly.
signs
include:
- Food steams throughout
not just at edge.
- Center bottom of dish is very hot to the touch.
• Stir foods from outside to center of dish once or twice
during cooking, if possible.
- Poultry thigh joints move easily.
• Turn foods over once during microwaving to
speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over
at least once.
- Fish is opaque and flakes easily with a fork.
ABOUT
•
- Meat and poultry show no pinkness.
SAFETY
Check foods to see that they are cooked to the
United
States
Department
of Agriculture's
recommended temperatures.
ALWAYS use potholders to prevent burns when
handling utensils that are in contact with hot food.
Enough heat from the food can transfer through
utensils to cause skin burns.
Avoid steam burns by directing steam away from
the face and hands. Slowly lift the farthest edge of
a dish's covering and carefully open popcorn and
oven cooking bags away from the face.
Stay near the oven while it's in use and check
cooking progress frequently so that there is no
chance of overcooking food.
NEVER use the cavity for storing cookbooks
other items.
or
Select, store and handle food carefully to preserve
its high quality and minimize
the spread of
foodborne bacteria.
Keep waveguide cover clean. Food residue can
cause arcing and/or fires.
To test for doneness insert a meat thermometer in a
thick or dense area away from fat or bone. NEVER
leave the thermometer in the food during cooking,
unless it is approved for microwave oven use.
Use care when removing items from the oven so
that the utensil your clothes or accessories do not
touch the safety door latches.
7
MICROWAVE
OVEN
PARTS
9
P_
8
4_
f
3
11
10
8
1 Door opening button
Push to open door.
2
Oven door with see-through window
3
Safety door latches
9
10
4
Door hinges
5
Door seals and sealing surfaces
6
Turntable motor shaft
7
Removable turntable support
Ventilation openings (Rear)
Oven light
It will light when oven is operating or
door is open.
Carefully place the turntable support in
the center of the oven floor.
(not
Removable turntable
Place the turntable on the turntable
support securely. The turntable will
rotate clockwise or counterclockwise.
Only remove for cleaning.
The oven will not operate unless the
door is securely closed.
DISPLAY
3
11
Waveguide cover: DO NOT REMOVE.
12
Auto-Touch control panel
13
Time display: 99 minutes 99 seconds
backlit)
I
I •
! /_ •
I
i
I
_! /_!
ON DEF, LBS, QTY,CHECK
8
Timedisplay
Indicators
aPART
HAHES
POPCORN
MINUTEPLUS
17
12
x
10,17
t
J
i ............... /'+.................
_
.......
POWER
'_ {
('1 ) f77_'h
10,17,18
10
10
SHORT CUTS
11
13,15
I Baked
I Ground
Potatoes
Meat
2 Fresh
2 Steaks/
Vegetables
Chops
3 Frozen
3 BoneIess
Vegetables
Poultry
4 Frozen
Entrees
4 Bone-in
5 Ground Meat
Poultry
6 Rice
1
2
3
4
PastaSauce
Soup
Pizza
DinnerPlate
5 Beverage
6 Rolls/Muffins
Number next to the control panel illustration indicates page on
which there are a feature description and usage information.
9
•
•
TIME
Before operating your new microwave oven make
sure you read and understand
this operation
manual completely.
Before the oven
procedures:
can
be used,
follow
COOKING
Your oven can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros.
these
•
Suppose you want to cook for 5 minutes at 100%.
1. Plug in the oven. Close the door. The oven display
will then begin flashing _.
2. Touch STOP/CLEAR
will appear.
3. Touch TIMER/CLOCK
TO
•
SET
THE
pad.
pad to set clock.
CLOCK
Suppose you want to enter the correct time of day
12:30 (A.M. or EM.).
TO
SET
POWER
LEVEL
There are eleven preset power levels.
Using lower power levels increases the cooking time
which is recommended for foods such as cheese, milk
and long slow cooking of meats. Consult cookbook or
recipes for specific recommendations.
twice
This is a 12 hour clock. If you attempt to enter an
incorrect clock time, _
will appear in the display.
Touch STOP/CLEAR pad and re-enter the time.
•
If the electrical power supply to your microwave
oven should be interrupted, the display will intermittently show _
after the power is reinstated.
If this occurs during cooking, the program will be
erased. The time of day will also be erased. Simply
touch STOP/CLEAR pad and reset the clock for the
correct time of day.
•
STOP/CLEAR
Touch STOP/CLEAR
1.
2.
3.
4.
5.
pad to:
Erase if you make a mistake during programming.
Cancel timer.
Stop the oven temporarily during cooking.
Return the time of day to the display.
Cancel a program during cooking, touch twice.
10
Suppose you want to defrost for 5 minutes at 30%.
DEFROST
Use this feature to defrost ground meat, steaks, chops and poultry automatically,
• Suppose you want to defrost a 2.0 Ib steak,
NOTE:
1. If you attempt to enter more or less than the allowed
amount (0.5-3.0 Ib), _
will appear in the display.
2. Defrost can be programmed with More or Less Time
Adjustment. Touch POWER LEVEL once or twice
before touching START. See page 17.
3. To defrost other foods or foods above or below the
weights allowed in the DEFROST CHART below, use
time and 30% power. See MANUAL DEFROST on
page 12.
DEFROST
NOTE:
CHART
Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue
thawing. Do not defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth
strips of aluminum foil to cover edges and thinner sections of the food.
11
|SPECIAL
MANUAL
FEATURES
POPCORN
DEFROST
if the food that you wish to defrost is not listed on the
DEFROST CHART or is above or below the limits in
the AMOUNT column on the DEFROST CHART. you
need to defrost manually.
You can defrost any frozen
ously cooked, by using 30%
Estimate defrosting time and
8 times when you select the
For either raw or previously
of thumb is approximately
example, defrost 4 minutes
1 pound of frozen spaghetti
The popcorn setting automatically provides the correct cooking time for most brands of microwave popcorn. See the
chart below.
•
food, either raw or previpower level. See page 10.
press POWER LEVEL pad
power level.
corn.
cooked frozen food the rule
4 minutes per pound. For
for 2-3 cups of casserole or
sauce.
NOTE:
Always stop the oven periodically to remove or separate the portions that are defrosted. If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments at 30% until totally defrosted.
1. Popcorn can only be entered within 3 minutes after
cooking, opening and closing the door or touching the
STOP/CLEAR pad.
2. Popcorn can be programmed with More or Less Time
adjustment. See page 17.
When using plastic containers from the freezer, defrost
only long enough to remove from the plastic in order to
place in a microwave-safe dish.
POPCORN
Suppose you want to pop a 3.5 oz bag of regular pop-
CHART
12
|SPECIAL
REHEAT
FEATURES
/ COOK
NOTE:
Reheat and Cook automatically compute the correct
warming or cooking time and microwave power level
for foods shown in the charts.
•
1. To reheat or cook other food or foods above or below the quantity allowed on the REHEAT CHART or
COOK CHART, cook manually.
Suppose you want to reheat 2 cups of soup.
2. Reheat and Cook can be programmed with More or
Less Time Adjustment. Touch POWER LEVEL once
or twice before touching START. See page 17.
COOK
CHART
13
|SPECIAL
COOK
FEATURES
CHART
14
|SPECIAL
REHEAT
FEATURES
CHART
15
|SPECIAL
SHORT
FEATURES
CUTS
NOTE:
Short Cuts automatically compute the correct heating
time and microwave power level for melting butter, softening ice cream and warming syrup.
1. Short Cut pads can only be entered within 3 minutes
after cooking, opening and closing the door or touching the STOP/CLEAR pad.
2.To melt, soften or warm other food or foods except
the quantity listed in the SHORT CUTS CHART, cook
manually.
&Short Cuts can be programmed with More or Less
Time Adjustment. See page 17.
• Suppose you want to melt 2 tablespoons of butter.
SHORT
CUTS
CHART
16
MULTIPLE
COOKING
SEQUENCE
MINUTE
Minute Plus allows you to cook for a minute at 100%
by simply touching MINUTE PLUS pad. You can also
extend cooking time in multiples of 1 minute by repeatedly touching MINUTE PLUS pad during manual cooking.
Your oven can be programmed for up to 3 automatic
cooking sequences, switching from one power level
setting to another automatically.
Sometimes cooking directions tell you to start on one
power level and then change to a different power
level. Your oven can do this automatically.
•
PLUS
•
Suppose you want to heat a cup of soup for one
minute at 100%.
Suppose you want to cook roast beef for 5 minutes at
100% and then continue to cook for 30 minutes at 50%.
NOTE:
1. To use Minute Plus, touch pad within 3 minutes after
cooking, closing the door touching STOP/CLEAR
pad.
2. Minute Plus cannot be used with Special Features.
MORE
OR LESS
ADJUSTMENT
Should you discover that you like any of the DEFROST,
POPCORN, REHEAT or COOK settings slightly more
done, touch POWER LEVEL pad once after touching
your choice of pads or before touching START pad.
NOTE:
1. If POWER LEVEL pad is touched once, _will
be displayed.
2. If 100% is selected as the final sequence
necessary to touch POWER LEVEL pad.
The display will show _.
it is not
Should you discover that you like any of the DEFROST.
POPCORN, REHEAT or COOK settings slightly less
done, touch POWER LEVEL pad twice after touching
your choice of pads or before touching START pad.
3. If you wish to know power level, simply touch POWER
LEVEL pad. As long as your finger is touching POWER
LEVEL pad, the power level will be displayed.
The display will show _.
NOTE."
TIMER
•
TIME
Suppose you want to time a 3-minute long distance
phone call.
CHILD
For POPCORN and SHORT CUTS, the
POWER LEVEL pad must be touched within
2 seconds of touching your choice of pads.
LOCK
The Child Lock prevents unwanted oven operation
such as by small children. The oven can be set so
that the control panel is deactivated or locked. To set,
touch TIMER/CLOCK, the number [] and then touch
the START pad and hold for three seconds. Should a
pad be touched, _
will appear in the display.
To cancel, touch TIMER/CLOCK,
STOP/CLEAR pads.
17
the number []
and
|OTHER
CONVENIENT
FEATURES
DEMONSTRATION
AUDIBLE
SIGNAL
ELIMINATION
To demonstrate touch TIMER/CLOCK
the number []
and then touch the START pad and hold for 3 seconds.
will appear in the display. Cooking operations
and specific special features can now be demonstrated
with no power in the oven. For example touch MINUTE
PLUS pad and the display will show _
and count
down quickly to _.
If you wish to have the oven operate with no audible
signals, touch TIMER/CLOCK
the number [] and
then touch the START pad and hold for three seconds.
To cancel, touch TIMER/CLOCK,
STOP/CLEAR
pads.
MODE
the number [] and
To cancel touch TIMER/CLOCK, the number [] and
STOP/CLEAR pads. If easier, unplug the oven from
the electrical outlet and replug.
q
Disconnect the power cord before cleaning or leave the door /
open to inactivate the oven during cleaning.
J
Exterior
The outside surface is painted. Clean the outside with mild soap and
water. Then wipe with a clean dampened cloth and polish dry with a
soft cloth. Do not use any type of household or abrasive cleaner.
Door
Wipe the window on both sides with a soft damp cloth to remove
any spills or spatters. Metal parts will be easier to maintain if wiped
frequently with a soft damp cloth. Avoid the use of spray and other
harsh cleaners as they may stain, streak or dull the door surface.
Touch
Control
Panel
Wipe the panel with a soft cloth dampened slightly with water
only. Dry with a soft cloth. Do not scrub or use any sort of chemical cleaners. Close door and touch STOP/CLEAR pad.
Cleaning is easy because little heat is generated to the interior
surfaces; therefore, there is no baking and setting of spills or
spattering. To clean the interior surfaces, wipe with a soft damp
cloth. DO NOT USE ABRASIVE OR HARSH CLEANERS OR
SCOURING PADS. For heavier soil, use baking soda or a mild
Interior
soap; wipe clean with a soft damp cloth. NEVER SPRAY OVEN
CLEANERS DIRECTLY ONTO ANY PART OF THE OVEN.
Waveguide
Cover
The waveguidecover is madefrom mica and requiresspecial care. Keep
the waveguide cover clean to assure good oven performance. Carefully
wipe with a soft damp cloth any food spatters from the surface of the
cover immediately after they occur. Built-up splashes may overheat and
cause smoke or possiblycatch fire. Do not removethe waveguide cover.
Odor
Removal
Occasionally, a cooking odor may remain in the oven. To remove, combine 1 cup water, grated peel and juice of 1 lemon
and several whole cloves in a 2-cup glass measuring cup. Boil
for several minutes using 100% power. Allow to set in oven until
cool. Wipe interior with a soft cloth.
Turntable/Turntable
Support
The turntable and turntable support can be removed for easy cleaning.
Wash them in mild, sudsy water; for stubborn stains use a mild cleanser
and a non-abrasive scouring sponge. They are also dishwasher-proof.
Use upper rack of dishwasher. The turntable motor shaft is not sealed,
so excess water or spills should be wiped up immediately.
18
Exterior
_
E_
"
__,,
/
Interior
O
Turntable
Turntable
Support
Please check the following before calling for service:
Place one cup of water in a glass measuring cup in the oven and close the door securely.
Operate the oven for one minute at HIGH 100%.
A
Does the oven light come on?
YES
NO
B
Does the cooling fan work?
(Put your hand over the rear ventilating openings.)
YES
NO
C
Does the turntable rotate?
(It is normal for the turntable to turn in either direction.)
YES
NO
D
Is the water in the oven warm?
YES
NO
If "NO" is the answer to any of the above questions, please check electrical outlet, fuse and/or circuit
breaker. If they are functioning
properly, CONTACT YOUR NEAREST SHARP AUTHORIZED SERVICER.
A microwave oven should never be serviced by a "do-it-yourself"
repair person.
NOTE:
1. If time appearing in the display is counting down very rapidly, check DEMONSTRATION MODE on
page 18 and cancel.
2. If the oven is set for more than 20 minutes at 80, 90 or 100 percent power level, after the first 20
minutes, the power level will automatically adjust to 70 percent power to avoid overcooking.
SHARP
CAROUSEL
MICROWAVE
COOKBOOK
TO ORDER
Simply call this toll-free number : 1-800-642-2122.
Please have your credit card ready.
If you prefer to order by mail, complete and return the
order form on page 20. Please include check or money
order (payable to Sharp Accessories
& Supplies
Center) for $6.00 plus $4.25 shipping & handling and
tax, if applicable, per book.
SATISFACTION
GUARANTEED
You must be completely satisfied with the Sharp
Carousel Microwave Cookbook. If, within 14 days, you
are dissatisfied for any reason, simply return the book
and we'll gladly refund your $6.00 plus tax.
(SOLAMENTEESCRITOEN INGLES!)
19
AC Power Required:
1530W
13A
Frequency:
2450 MHz
20 _IW)_
Cavity Dimensions**:
t2/4(H
!
x_7/8(D)
..........
2Q_(W)_t2
_ H) xtT_
(D)..........
143/4"(W) x 8W'(H) x 15W'(D)
375mm(W) x 206ram(H) x 387mm(D)
Cooking Uniformity:
**
Turntable system, 125&"/320mm
diameter
The International Electrotechnical Commission's standardized method for measuring output wattage. This
test method is widely recognized.
Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding
food is less.
Cut along this line. --
Please send me
cookbooks at $10.25 each
Illinois sales tax, (if applicable) per book $.44
$
no. of books
$
TOTAL ORDER AMOUNT
$
[]
I have enclosed a check made payable to Sharp Accessories & Supplies Center.
[]
Please bill my
[]
VISA
[]
MASTERCARD
[]
AMERICAN
Acct. No.
EXPRESS
Expiration date
/
Signature
All credit card orders must be signed.)
Name
Address
City
State
Zip
Daytime Phone No. (
Mail to:
SHARP Accessories & Supplies Center
2130 Townline Road
Peoria, Illinois 61615-1560
Price is subject to change without notice.
20
Para mayor informacion
de eeqluridad,
y precaucionee
consulte el Manual de Operacionee.
I = BF±T='][,] _ I I ,] =111 ::1=1I[,_+
Si en la pantalla aparece _
I Toque el bot6n Popcorn una vet
r
i
para palomitas de maiz regular.
/ POPCORN
I
2 veces - tamafio regular ligero
L
I
3 veces - tamafio mini
3 veces - (con el ajuste MORE) - tamario refrigerio
toque primero
I Toque el boton CLOCK.
STOP/CLEAR
2 Ponga la hora correcta tocando
los nOmeros en orden. (ej: 12:30)
[
CLOCK
TIMER
FIl_lF_lol
:3 Toque nuevamente el bot6n
CLOCK.
[
[
l
TIMER
CLOCK
]
Popcorn
Palomitasde maiz)
J
[.] "..,1
=1: T-'T,,'][.] _.II ,',r±1# LI1±1 q
3.5 oz (100 g) Regular
2.85-3.5 oz(80- 100g) Regularligero
1.2 - 1.6 oz (35 - 45 g) Mini
1.5 - 1+75oz (45 - 50 g) Ligero
Cocinandoconenergiaalta
I
Programe el tiempo para cocinar
tocando los botones de nL_meros.
(Ej: 1 min. 30 seg.)
2 Toque START.
[TIFlro-I
I Toque el bot6n REHEAT o COOK i
1
que desee.
REHEAT
J
(E: Pararecaentar a sop&toqueREHEAT.)
2 Seleccione el nivel REHEAT o
IZl
COOK deseado.
(Ej: Toque [] para recalentar sopa.)
[] x 2
3 Toque el boton nL_mero [] dos
r
/
L
START
Cocinando con energia variable
POWER "1
I
LEVEL
Despues del paso 1 anterior, toque
el boton POWER LEVEL 6 veces,
J
x6
2 tazas.
4 veces
Toque para
el bot6n
START.
(Ej: 50%)
2 Toque
START.
I
START
I
START
]
]
1. PastaSauce(SaucedelasPasta)1 - 4 tazas
I2 Toque
el bot6n
DEFROST.
I DEFROST]
Seleccione
el nivel
DEFROST
deseado.
r_
(Ej: Toque el bot6n numero [] para
IZl
filetes).
r'_'ll'-_'l
3 Toque los botones nOmero [] y []
WLY..J
4 Toque
para 2.5
START.
Ib (1+12 kg)+
I
START
3. Pizza
1 - 4 pedazas
6. Rolls/Muffins (Pan)
1 -6 pedazas
]
1. Baked Potatoes (Papas al homo) 1 - 4 medjano
1. Ground Meat
(Came picada)
0.5 a 2+0 Ib (0+3- 0.9 kg)
I"=/±_'[,I_I ;:f_ :.]I ,I.I-J
13+ LlJ _ LlJl II :I ".,,]1111.[-111_',11_ LIb [.]
Toque el bot6n MINUTE PLUS para
un minuto al 1O0 Yode en÷rgla, o para
ahadir un minuto cuando cecine en el
modo manual. CentinOe tecfindolo
para a_adir mils minutes
°
I
:_:_i d :T_11
MINUTE
PLUS
I Toque los botones de los PASOS R.&.PIDOSque desee
DERRETIR (Mantequilla)
Una vet - 2 cucharadas
Dos veces - 1/2 cucharada
ABLANDAR (Helados)
Una vet - 1 pinta (470 ml)
Dos veces - 1/2 gal6n (1.9 I)
CALENTAR (Almfbar)
Una vet - 1/4 taza
Dos veces - 1/2 taza
]
21
For more complete information
I-'1
If _
and safety precautions,
;
I Touch POPCORN pad:
is in display, first touch STOP/CLEAR pad.
1 Touch CLOCK pad.
CLocKTIMER
]
J
2 Enter correct time of the day by
touching numbers in sequence.
TIMER
CLOCK
"1
J
Popcorn
3,5 oz Regular)
2,85 - 3.5 oz (Regu ar L ght)
1.2 - 1.6 oz (Mini)
1.5 - 1.75 oz (Snack)
! [=] "..]_ :V±II| [=]
High Power Cooking
I
once for
a regular
[POPCORN]
twice
- regular
sizesize
light
3 times - mini size
3 times/(with MORE setting)- snack size
ITII'_II'_I'_
(Ex. 12:30)
3 Touch CLOCK pad again.
I t_ F_,I; lll±!
refer to your Operation Manual.
I _,] "..Z="Z,]
:t
I:! :11: I=f±%mi[.-].I.]
rqr r
Enter cooking time by touching
number pads. (Ex: 1 min. 30 sec.)
2 Touch START pad.
START
]
Variable Power Cooking
1 After Step 1 above, touch POWER
LEVEL pad 6 times (E×: 50%)
POWER
LEVEL
]
X6
[
I Touch REHEAT or COOK pad.
[
(Ex: For reheating soup, touch
l
REHEAT.)
2 Select desired Reheat or Cook setting.
(Ex: Touch [] to reheat soup.)
3 Touch number [] pad twice for 2 cups.
4 Touch START pad.
REHEAT
r-A'-I
IZl
r_
_
x2
START
2 Touch START pad.
START
]
]
]
=] =1= : {,,]-'_i
I Touch DEFROST pad.
I DEFROST
I
2 Select desired Defrost setting.
(Ex: Touch [] for steak).
1. Pasta Sauce
1 - 4 cups
3. Pizza
1 - 4 slices
[]
Casserole
3 Touch number pad [] and [] for
2.5 lb.
1 - 6 pieces
I
4 Touch START pad.
START
6. Rolls/Muffins
1, Baked Potatoes
1 - 4 med.
3, Frozen Vegetables
1 - 4 cups
5. Ground Meat
,3 - 1.5 Ib
[-,--"]
-"[.] :k d [.-ll]l
I ?,11_,Lib d = I :.] mLl_
Touch MINUTE PLUS pad for one
minute at 100% power or to add a
minute during manual cooking. Continue to touch for additional minutes.
Carousel
is
a registered
trademark
SHARP
SHARPELECTRONICSCORPORATION
Sharp Plaza,Mahwah, NJ 07430-2135
of Sharp
1.5 cups, 2 cups or 1 cup
E]r5]
I
I
Corporation.
MINUTE
PLUS
i[..-'-)
1 Touch desired SHORT CUT pad.
MELT (Butter)
Once - 2 tbsp
Twice - 1/2 cup
SOFTEN (Ice cream)
Once- 1 pint
Twice - 1/2 gallon
WARM (Syrup)
Once - 1/4 cup
Twice - 1/2 cup
11
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