Cuisinart PowerEdge 700 Specification

INSTRUCTION AND

RECIPE BOOKLET

PowerEdge

®

700-Watt Blender

CBT-700 S

For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

ERIES

IMPORTANT SAFEGUARDS

When using an electrical appliance, basic safety precautions should always be followed, including the following:

1. READ ALL INSTRUCTIONS BEFORE USING. of blender in water or other liquid.

or near children.

off parts, and before cleaning or removing contents from blender jar. Never put hands into the blender jar or container, or handle the blades with appliance plugged in.

5. Avoid contact with moving parts.

after the appliance malfunctions, or is dropped or damaged in any manner. Return appliance to nearest Cuisinart ® service facility for examination, repair, and/or mechanical or electrical adjustment.

15. Never leave your blender unattended while it is running.

16. Twist on locking ring firmly. Injury can result if moving blades accidentally become exposed.

17. When blending hot liquids, remove measured lid (center piece of cover) to allow steam to escape.

18. Do not use a extension cord with this unit. Doing so may result in fire, electrical shock, or personal injury.

19. Wash the blender jar, cutting assembly, locking ring, and cover before first use.

20. WARNING: TO REDUCE THE RISK OF ELECTRICAL SHOCK

OR FIRE, DO NOT REMOVE THE BASE PANEL. NO USER

SERVICEABLE PARTS ARE INSIDE. REPAIR SHOULD BE

DONE ONLY BY AUTHORIZED PERSONNEL.

21. WARNING: FLASHING LIGHT INDICATES READY TO OPERATE.

DO NOT TOUCH BLADES.

22. Do not operate your appliance in an appliance garage or

under a wall cabinet. When storing in an appliance garage

always unplug the unit from the electrical outlet. Not doing

so could create a risk of fire, especially if the appliance

touches the walls of the garage or the door touches the unit as recommended or sold by Cuisinart may cause fire, electrical shock, or risk of injury to persons.

8. Do not use outdoors.

hot surfaces.

10. Keep hands and utensils out of jar while blending, to reduce the risk of severe injury to persons or damage to

blender itself. A rubber or plastic spatula may be used but must be used only when the blender is turned off.

11. When blender is in On mode, and LED lights are flashing or glowing, do not touch cutting assembly, interfere with blade movement, or remove blender jar cover. Accidentally touching a speed button may activate the blender.

12. BLADES ARE SHARP. HANDLE CAREFULLY.

13. To reduce the risk of injury, never place cutting assembly on base unless the blender jar is properly attached.

14. Always operate blender with the cover in place.

SAVE THESE INSTRUCTIONS

FOR HOUSEHOLD USE ONLY

This appliance comes with a resettable thermal fuse to prevent damage to the motor in the case of extreme overload. Should the unit shut off unexpectedly, unplug it and let it cool for at least 15 minutes before continuing (see “To reset the unit,” #5 on page 6).

UNPACKING INSTRUCTIONS

1. Place the box containing your Cuisinart ® PowerEdge ® 700-Watt Blender on a flat, sturdy surface before unpacking.

2. Remove instruction booklet and other printed materials from top of corrugated insert. Next remove the top corrugated insert.

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3. Remove the lower corrugated insert containing the blender jar assembly.

Be careful not to tip the jar when removing.

4. Carefully lift blender base from box and set aside.

To assemble the blender, follow the Assembly instructions, page 4. Replace all corrugated inserts in the box and save the box for repackaging.

Before using for the first time: Wash all parts according to the Cleaning and Maintenance section on page 7 to remove any dust or residue.

CONTENTS

Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Unpacking Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Features and Benefits . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Use and Care/Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Helpful Reminders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Quick Reference Guides . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Do’s and Don’ts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Recipe Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Recipes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Warranty Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

3

2.

1.

FEATURES AND BENEFITS

3.

1. Cover and Leak-Proof

Rubber Gasket

Just press on. Tightfitting seal resists leakage. Rubber gasket holds lid snugly in position for safe operation.

Press Ice Crush and begin crushing. This button is pre-programmed using the best combination of speed and timed pulsing for crushing ice without over-processing.

e. Pre-Programmed Smoothie Button

The perfect combination of speed and power timed to develop results in under 30 seconds!

f. Soups & Sauces Button

Pre-set speed blends a variety of ingredients, hot or cold, into your favorite soups, sauces, or dressings.

Allows you to measure and add ingredients without removing the cover.

4.

Has a unique, sturdy, easy to pour design.

5.

6.

7b.

7a.

7e.

7d.

8.

7b.

7c.

7g.

7f.

Assembly with Power6

Turbo-Edge ™ Stainless

Steel Blade

Is strong enough for all blending tasks, including tough jobs, from ice crushing to chopping delicate herbs.

Is self-aligning so that the glass blender jar slides easily into position.

Note: Blades are sharp... handle carefully.

6. Count-Up ™ Timer

Three-minute timer with blue backlight times your recipes for perfect results.

7. Push-Button Controls

Flashing red LED indicates when power is on.

Choose High or Low speed to blend the ingredients to the desired consistency. Blue backlit LED lights will indicate which speed you are using.

High speed pre-set breaks down foods to pure, velvety consistencies.

8. Heavy-Duty Die Cast Metal Motor Base

Is so sturdy and stable with a low center of gravity, it will not “walk” on your counter.

9. Slip-Proof Feet (not shown)

Prevent movement during use and prevent damaging marks on countertops or tables.

10. Cord Storage (not shown)

Keeps countertop safe and neat by conveniently storing excess cord.

11. BPA free (not shown)

All materials that come in contact with food are BPA free.

USE AND CARE

ASSEMBLY

To use your Cuisinart ® PowerEdge ® 700-Watt Blender, begin by assembling the blender jar.

1. Turn the blender jar (a) upside down, and place it flat on a sturdy surface.

(d)

(c)

(b)

(a)

2. Position the rubber gasket (b) on the round opening on the bottom of the blender jar.

3. Turn the cutting assembly (c) upside down, and place the blade end in the blender jar opening.

Note: Blades are sharp… handle carefully.

Allows you to pulse at High or Low, Purée, or Soup & Sauces, so you can blend ingredients only as much as needed.

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4. Secure the rubber gasket and cutting assembly into position by placing the smaller opening of the locking ring (d) on top of the cutting assembly.

Engage threads by twisting the locking ring clockwise until tightened.

Make sure locking ring is tightly fastened to blender jar. Once assembled, turn the blender jar right-side up.

5. Push the cover on to the top of the blender jar. Make sure the triangle icon/symbol is aligned with the pour spout. Push the measured pour lid into the cover.

6. Place the blender jar on the motor base so that the jar markings are facing you and the handle is positioned to one side.

7. Plug in the power cord. Your blender is now ready to be used.

HELPFUL REMINDERS

blending by simply lifting the measured pour lid, adding ingredients, and replacing the measured pour lid.

is properly aligned.

base. Simply lift blender jar from motor base.

provide more consistent blending and prevent unnecessary stress on the motor.

has come directly from a hot dishwasher.

blender jar.

first use.

To activate blender

QUICK REFERENCE GUIDE

Press On/Off – The blender is in Standby mode.

To begin blending Press desired speed button.

To change speeds

To pulse

To crush ice

To stop blending

(and deactivate blender)

Press desired speed button.

Press On/Off, then Pulse, then press

and release desired function button as needed.

Press On/Off, then, press Ice Crush button

and program will begin. Ice Crush program runs

for one cycle.

Press On/Off button.

To stop blending

(during a designated function

and pause timer)

Press same function key under operation again.

To stop blending in Pulse Release function button.

To stop blending in Ice Crush mode Press Ice Crush button again.

SPEED SELECTION GUIDE

Refer to this guide to choose the best speed for your desired result.

Ingredient/Recipe

Reconstituting frozen

juice concentrate

Mayonnaise

Salad dressings

Nuts (shelled,

½ cup or less at a time)

Heavy or whipping cream

Bread, cookies or crackers

(add ½" pieces, 1 cup or

less at a time)

Grating/chopping citrus

zest (add 1 to 2 tsp. sugar

or salt from recipe)

Smoothies, shakes,

Speed

Low

Soups & Sauces

Low or Purée

Pulse High to chop

High Thick, creamy topping

Low – pulse to break Coarse to fine as desired up, then run on Low

High

Smoothie

Result

Smooth and full-bodied

Thick and creamy

Completely blended

Coarse to fine

Uniformly fine

Smooth, creamy and thick

Baby food/fruit and purée

Frozen cocktails

Hard cheeses

Purée Smooth and creamy

Ice Crush Thick and slushy

High – pulse, then blend Coarse to fine

Coarse to fine Spices High – pulse,

Ice (approx. 8 cubes per cycle) Ice Crush, pulse or continuous

Coarse crush to snowy

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OPERATION

1. Place the motor base of your Cuisinart ® PowerEdge ® 700-Watt Blender onto a flat, sturdy surface. It is important that the surface be clean and dry. Assemble the blender by following the Assembly instructions. Once the jar is assembled and is in position on the motor base, plug the

Cuisinart ® PowerEdge ® 700-Watt Blender into an electrical outlet.

2. Add all necessary ingredients to the blender jar, and replace the cover.

Make sure that the triangle icon in the cover is aligned with the pour spout. This will ensure smoother lifting of the lid. You may add more ingredients by lifting the measured pour lid and dropping ingredients through the fill area. Replace the measured pour lid after adding ingredients. Do not put hands in blender jar with blender plugged in.

Note: To remove blender jar cover, lift edge of cover upward. Lifting measured pour lid will not remove cover.

3. Start Blending: Press the On/Off button. The red LED indicator light will illuminate and flash, indicating that the blender is turned on but no speed has been selected. This is Standby mode.

4. Choose Blending Speed: Press desired function to determine the speed at which you would like to blend the ingredients. The indicator light for the activated speed will glow. The blender will now be functioning at the desired speed. It is possible to switch speeds without pressing the On/

Off button by simply pushing another speed button.

Note: The Count Up ™ Timer will begin counting when the desired speed button is pushed. When you switch into a pre-programmed speed, the timer will reset to support the new command.

5. Pulse Mode: The Pulse mode allows you to create a burst of power for quick, efficient blending. To use the Pulse function, push the

On/Off button and the red LED indicator light will flash. Push the Pulse button and the Pulse LED indicator light will blink. Push and release the desired speed button. Repeat as desired. While pulsing, the LED indicator Pulse light will remain solid while the function button is pressed. The

Pulse function can be used to break apart larger pieces of food or to control the texture of food when chopping. The Pulse function is also effective in starting the blending process when you do not want continuous power, or when processing items that do not require an extended amount of blending.

Note: The timer will count when you push Pulse and hold down the function button. The timer will pause when you release the function button. It will reset if you press Pulse again.

thermal fuse. In the event of an overload condition, the unit will shut down to protect the motor from overheating. To reset the appliance when this happens, unplug the unit and let it cool for a minimum of 15 minutes. Then, reduce the contents of the blender jar and/or clear any jams. Restart the unit as noted in the operating directions.

7. To Pause or Stop Blending Process:

a) To Pause Blending Process: Push the button corresponding to the speed at which you are currently blending. For example: If you are blending on High speed, push the High speed button and the blender will stop blending but the unit will remain on.

Note: By pausing the blending process, you will also pause the timer.

The timer will pause until you start blending again.

b) To Stop the Blending Process: Push the On/Off button when you are finished with your recipe and would like to turn the blender off.

Note: When you push the On/Off button, to power the blender off the timer will stop counting and the LCD display will be off. When the blender is turned back on and a speed button is pushed, the timer will begin to count from 0:00.

8. Timing Your Recipes: The PowerEdge ® 700-Watt Blender features a

3-minute Count-Up ™ Timer so that you can time your recipes and guarantee perfect results. The timer begins counting from 0 as soon as you push your desired speed: High, Low, Pulse, Purée or Soups & Sauces.

The timer will continue to count up even if you change speeds during blending. You can pause the timer by pausing the blending process. Do this by pushing the button corresponding to the speed at which you are currently blending. For example: If you are blending in Low speed and you push the Low speed button, the blender will stop blending and the timer will stop counting, but the unit will remain on. To continue blending and timing your recipe, push the function chosen again. The timer will also stop counting when it reaches 3:00 minutes, and an audible chime will sound. The blender will go into standby mode when the timed cycle is finished. The timer will reset itself when the On/Off button is pushed, a different speed is selected or a pre-programmed function is engaged.

9. Pre-Programmed Recipes: Smoothie and Ice Crush are both programmed based on extensive testing in our kitchen. As part of their programming, the blender will pause between burst and cycles. This is normal and by design.

LED backlight will illuminate and a 30-second count-up program will begin. Not smooth enough for your liking? After the cycle stops, the unit will go into standby. Press the smoothie button again to start a

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new cycle. An audible chime will sound at the end of the cycle. You may stop the program at any time by hitting the Smoothie button again or by powering the unit Off.

grammed cycle will begin. It is designed to run for a 35-second cycle and will automatically stop at that point and an audible chime will sound. The blender will then go into standby mode. To start another cycle, press Ice Crush again. To interrupt the program, press Ice Crush and the unit will pause, reverting to Standby. To continue, press Ice

Crush again. To stop the cycle, move to another setting or press On/

Off.

Note: We recommend you use approximately 8 cubes per cycle. food lodged around the cutting assembly. DO NOT USE SPATULA

UNTIL YOU HAVE TURNED THE BLENDER OFF. Replace the cover and measured pour lid and continue blending, if necessary. Make sure spatula is not inside the blender jar before blending.

11. When Finished Blending: Press the On/Off button and unplug the blender from the electrical outlet. Never remove the blender jar from the motor base until the blender is off. Do not twist locking ring from blender jar when removing jar from motor base. Simply lift blender jar from motor base. Do not put hands into blender jar with blender plugged in.

CLEANING AND MAINTENANCE

Always unplug your Cuisinart ® PowerEdge ® 700-Watt Blender from the electrical outlet before cleaning. The blender is made of corrosion-resistant parts that are easy to clean. Before first use and after every use, clean each part thoroughly. Periodically check all parts before reassembly. If any part is damaged or blender jar is chipped or cracked, DO NOT USE BLENDER.

Remove the blender jar from the motor base by lifting straight up and away.

Invert the jar. Twist off the locking ring by turning counterclockwise.

Remove the cutting assembly and rubber gasket. Wash in warm soapy water; rinse and dry thoroughly.

Place the locking ring in the upper rack of the dishwasher or wash in warm water.

CAUTION: Handle the cutting assembly carefully. It is SHARP and may cause injury. Do not attempt to remove blades from cutting assembly.

Remove the blender jar cover and the measured pour lid. Wash in warm, soapy water; rinse and dry thoroughly, or place in upper rack of dishwasher.

The blender jar must be washed in warm, soapy water and rinsed and dried thoroughly. The blender jar can also be placed upside down in dishwasher.

Finally, wipe the motor base clean with a damp cloth to remove any residue, and dry thoroughly. Never submerge the motor base in water or other liquid, or place in a dishwasher.

Tip: You may wish to clean your blender cutting assembly as follows:

Squirt a small amount of dishwashing liquid into assembled blender jar and fill halfway with warm water. Run on Low for 15 seconds. Repeat, using clean tap water. Empty blender jar and carefully disassemble parts. Wash cutting assembly, gasket and locking ring in warm, soapy water. Rinse and dry all parts thoroughly.

Any other servicing should be performed by an authorized service representative.

DOs and DON’Ts WHEN USING YOUR BLENDER

Do:

on the bottom of the blender motor base.

• Always use the blender on a clean, sturdy and dry surface.

• Always add liquid ingredients to the blender jar first, then add remaining ingredients. This will ensure that ingredients are uniformly mixed.

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1 inch (2.5 cm) to achieve a more uniform result. Cut all cheeses into pieces no larger than ½ inch (1.3 cm).

• Use the measured pour lid to measure liquid ingredients such as alcohol.

Replace measured pour lid after ingredients have been added.

• Use a rubber or plastic spatula as needed, only when the blender is turned off. Never use metal utensils, as damage may occur to the blender jar or cutting assembly.

• Place cover on firmly. Always operate the blender with the cover on.

• Always remove locking ring, cutting assembly, and rubber gasket before cleaning.

• When scraping the blender jar with a spatula, remove the food from the sides of the blender jar and place food in the center of the blender jar, over the cutting assembly.

• When chopping fresh herbs, garlic, onion, zest, breadcrumbs, nuts, spices, etc., make sure the blender jar and cutting assembly are completely dry.

• If food tends to stick to the sides of the blender jar when blending, pulse in short bursts.

• Pulses should be short bursts. Space the pulses so the blades stop rotating between pulses.

Don’t:

• Don’t store food or liquids in your blender jar.

• Don’t place cutting assembly and locking ring onto motor base without the blender jar attached.

• Do not attempt to mash potatoes, knead heavy dough, or beat egg whites.

• Don’t remove blender jar while unit is on. Keep the blender jar cover on the blender jar while blending. jar from motor base. Simply lift blender jar from motor base.

• Don’t overprocess foods. Blender will achieve most desired results in seconds, not minutes.

• Don’t overload blender. If the motor stalls, turn the blender off immediately, unplug the unit, and remove a portion of the food, then continue.

• Don’t use any utensil inside the blender jar while the motor is on.

• Don’t use any container or accessories not recommended by Cuisinart.

Doing so may result in injury.

• Don’t put hands inside the blender jar when blender is plugged in.

• Don’t add boiling liquids or frozen foods (except ice cubes or ½-inch pieces of frozen fruit) to glass blender jar. Boiling liquids should cool for 5 minutes before being placed in blender jar.

RECIPE TIPS

The simple recipes that follow include some old Cuisinart ® favorites as well as some creative combinations that are sure to please your friends and family. Thanks to the superior ice-crushing power and pre-programmability of the PowerEdge ® 700-Watt Blender, you’ll also be able to make delicious frozen drinks.

Chopping Nuts: Place ½ cup shelled nuts in the blender jar and cover blender. Pulse on High until desired chop is achieved. Pulse fewer times for coarsely chopped nuts. For best results process small amounts,

½ cup or less.

Bread, Cookie or Cracker Crumbs: Break or cut bread, cookies or crackers into pieces ½ inch or less in size. For best bread results, use day-old bread (drier bread works best). Place bread, cookie or cracker pieces in blender jar. Pulse on Low to chop, then blend continuously until desired texture of crumbs is achieved. For best results, process 1 cup or less at a time.

Crushing Ice: Add up to 8 standard ice cubes to the blender jar.

Cover. Press the pre-programmed Ice Crush button. Timer will sound; turn blender off.

Grating Fresh Citrus Zest: For best results, blender jar and cutting assembly must be clean and dry. Remove zest from fruit in strips using a vegetable peeler; use a sharp knife to remove the bitter white pith from the underside of the zest. Process no more than 8 strips at a time (zest of 1 medium lemon). Cut strips in half. Add strips and 1 to 2 teaspoons of sugar or coarse salt (from recipe) to the blender jar. Cover blender jar. Set on High; blend for 15 to 20 seconds. Turn blender off.

Baby Food: Combine no more than 1 pound of cooked vegetables or fruit with ½ cup liquid (water, milk, fruit juice, broth, or cooking liquid) in the blender jar. Cover. Set on Purée. Blend until smooth. Add more liquid as necessary and process further until desired texture is reached. Always consult with your pediatrician/family physician concerning the best foods for your baby and when to introduce new foods to his/her diet.

Grinding Hard Cheese: Cut cheese into ½-inch pieces; remove the outer hard rind. Place cheese in blender jar and cover blender. Pulse on High to chop cheese, then blend until desired grind is reached. For best results, grind no more than 3 ounces of cheese at a time.

Grinding Spices: For best results, blender jar and cutting assembly must be clean and dry. Add ¼ to ½ cup of spices/seeds/peppercorns to blender jar. Cover. Pulse on High to break up, then blend until desired consistency is achieved.

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Whipping Cream: If possible, chill blender jar and cutting assembly in refrigerator for 15 minutes. Add 1 cup heavy or whipping cream to blender jar. Cover jar. Set on High and blend until cream is thickened. (Do not overblend – bits of butter will begin to form.) If desired, add 1 tablespoon sugar and 1 to 2 teaspoons of vanilla or other flavoring. Consistency will be that of a thickened, but not fluffy, whipped cream and is most appropriate for topping desserts or coffee drinks.

When using the blender to purée hot mixtures such as creamed soups and baby foods, strain the solids from the liquid, reserving the cooking liquid.

Then place the cooked solids in the blender jar along with ½ to 1 cup of the reserved cooking liquid. Use the Pulse function to chop, then blend until desired consistency/purée is reached.

Allow hot foods to cool slightly before blending to prevent steam buildup, which may cause the lid to lift up from the blender jar.

Keep your blender out on the counter within easy reach and you will be surprised how often you will use it.

Keep ice cubes made of juices, yogurt, milk or fruit purées on hand to substitute for plain ice when making smoothies and frosty beverages to prevent diluting the drink.

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RECIPES

Breakfast/Brunch

Bananas Foster Pancakes

Smoked-Bacon and Manchego Frittata

Whole-Wheat Apple Cinnamon Waffles

Smoothies

Berry Protein Smoothie

Cantaloupe Yogurt Smoothie

All-Fruit Smoothie

Summertime Cooler

Super Antioxidant Smoothie

Drinks

Strawberry Kiwi Rum Punch

Mango Vanilla Bean Mojito

Frozen Strawberry Daiquiri

Basil Lemonade

Classic Frozen Margarita

Mint Chocolate Chip Ice Cream Shake

Sauces/Accompaniments

Cilantro Chutney

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11

12

12

13

13

13

14

14

14

15

15

15

16

Fresh Tomato and Corn Salsa

Thai Peanut Sauce

Roasted Vegetable Spread

Sun-Dried Tomato and Basil Pesto

Orange-Ginger-Soy Marinade

Soups

Roasted Butternut Squash and Apple Soup 18

Gazpacho 19

Chilled Spicy Avocado Soup

Roasted Red Pepper Soup

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20

Desserts

Chocolate Banana Crème Brûlée

Sweetened Whipped Cream

Raspberry-Orange Sauce

Mascarpone-Honey Panna Cotta

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22

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18

18

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Bananas Foster Pancakes

Take the famous dessert and turn it into breakfast. The Cuisinart ®

PowerEdge ® 700 Blender makes this recipe a quick treat in the morning.

Makes about thirty 4-inch pancakes

For each pancake, pour ¼ cup batter onto the preheated griddle.

Cook 2 to 3 minutes, or until bubbles have formed on top and bottom is lightly browned. Turn pancakes and cook other side until done, about 3 more minutes. Repeat with remaining batter.

Nutritional information per serving (3 pancakes):

Calories 241 (22% from fat) • carb. 34g • pro. 5g • fat 6g • sat. fat 4g • chol. 56mg

• sod. 236mg • calc. 55mg • fiber 1g

1

1

¾

½ banana, cut into ¼-inch dice tablespoon unsalted butter cup dark brown sugar, divided cup dark rum

Smoked-Bacon and Manchego Frittata

¼

1

½

¼ cup unsalted butter, melted and cooled to

¾ teaspoon pure vanilla extract

1¾ cups unbleached, all-purpose flour teaspoon baking soda teaspoon baking powder teaspoon table salt nonstick cooking spray

Place the banana, tablespoon of butter and ¼ cup of the brown sugar in a small saucepan. Place over medium heat. Once the mixture begins to simmer, add the rum. Let mixture reduce, about

5 minutes, and then remove from heat; reserve.

Place the remaining ingredients, in the order listed, in the jar of the

Cuisinart ® PowerEdge ® 700 Blender. Pulse on Low 5 times. Press the Pulse button again, to deactivate the function, and then press the Soup & Sauces function; let run for 15 seconds. Add the reserved banana mixture and Pulse on Low 4 times.

Preheat Cuisinart ® Griddler fitted with the griddle plates to 375°F

(or use a stovetop griddle). Coat the griddle plates with nonstick cooking spray.

Frittatas are a great alternative to traditional omelets. Try this one – you will not be disappointed.

Makes 10 servings

5

½

¼

¼

½

¼

4

8 slices applewood-smoked bacon, chopped large red bell pepper, cut into ½-inch pieces large red onion, cut into ½-inch pieces cup heavy cream teaspoon sea salt teaspoon freshly ground black pepper nonstick cooking spray ounces manchego, shredded green onions, chopped

Preheat oven to 375°F.

Combine bacon, red pepper and red onion in a small microwavesafe bowl. Cover with a paper towel and cook in a Cuisinart ® microwave on High for 10 minutes.

While the bacon and vegetables are cooking, place the eggs, heavy cream, salt and pepper in the jar of the Cuisinart ® PowerEdge ® 700

Blender. Add the cooked bacon/vegetable mixture. Pulse on Low 6 to 8 times, or until combined.

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Liberally spray a 12-inch sauté pan with nonstick cooking spray.

Add the blended egg mixture to the pan; top with the manchego and onions. Place the filled pan in the preheated oven; bake for 25 minutes. After baking, let frittata sit for 5 minutes before slicing and serving.

Nutritional information per serving:



Whole-Wheat Apple Cinnamon Waffles

function for 2 minutes, or until mixture is smooth. Add the apple mixture to the batter and Pulse on High 4 times to combine.

Lightly coat a Cuisinart® Belgian Waffle Maker with nonstick cooking spray. Preheat to Level 4.

Pour the suggested amount of batter (refer to waffle maker instructions) onto the prepared, preheated waffle maker. Quickly and carefully spread the batter evenly with a heatproof spatula.

Close the cover and cook until tone sounds.

Nutritional information per waffle:

Calories 172 (38% from fat) • carb. 23g • pro. 5g • fat 8g • sat. fat 4g • chol. 54mg • sod.

350mg • calc. 129mg • fiber 2g

The nuttiness of whole-wheat flour comes to the forefront in this comforting waffle.

Makes about 12 servings

Berry Protein Smoothie

2

2 tablespoons unsalted butter apples, peeled, cored and cut into a ¼-inch dice

1

1

½

2

1

1

3

1 2/3 cups reduced fat milk

¾

¼ teaspoon pure vanilla extract cup unsalted butter, melted and cooled large eggs, lightly beaten cup whole-wheat flour cup unbleached, all purpose flour tablespoons granulated sugar tablespoon baking powder teaspoon table salt teaspoon ground cinnamon nonstick cooking spray

A healthy start to the morning, this will give you energy for the entire day.

Makes about six 8-ounce servings

2

3

1 cups soy milk

4½ cups mixed berries (fresh and/or frozen, thawed)

2 tablespoons flax seed meal tablespoons protein powder banana, cut into 1-inch pieces

In a small sauté pan set over medium heat, add 2 tablespoons of the butter. Once melted, add the diced apples. Let cook until browned and softened, about 4 minutes. Reserve.

Add the remaining ingredients, in the order listed, to the jar of the

Cuisinart® PowerEdge ® 700 Blender. Run on the Soup and Sauces

Place all the ingredients, in the order listed, in the jar of the

Cuisinart ® PowerEdge ® 700 Blender. Cover and set on the

Smoothie function. Once the program is complete, turn the power off and serve.




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Cantaloupe Yogurt Smoothie

This smoothie has a nice tanginess to it, thanks to the plain yogurt.

The cantaloupe imparts a natural sweetness.


1½ bananas, cut into ½-inch pieces

1¼ cups standard-size ice cubes (about 8)




1½ cups orange juice

4 cups 1-inch cubed cantaloupe

1

1 cup nonfat plain yogurt cup standard-size ice cubes (about 6)




Summertime Cooler




Beat the heat with this light drink.

Makes about five 8-ounce servings




¼

1

5

¼ cup fresh lime juice cucumber, peeled and seeded, cut into ½-inch pieces cups 1-inch cubed seedless watermelon cup fresh mint leaves

All-Fruit Smoothie


Cuisinart ® PowerEdge ® 700 Blender. Cover and run the Smoothie function. Turn the power off and serve.

Always a winner here at Cuisinart, our All-Fruit Smoothie combines a variety of fresh fruit and juice.

Makes about seven 8-ounce servings




2 /

3 cup orange juice

1¼ cups ½-inch cubed cantaloupe

1¼ cups raspberries, fresh or frozen

1¼ cups ½-inch cubed pineapple

1¼ cups ½-inch orange segments

1¼ cups hulled and halved strawberries

13

4

3

3

Super Antioxidant Smoothie

Refresh your body with this good-for-you combination of pomegranate, blueberries and flax seeds.

Makes about six 8-ounce servings ounces Triple Sec cups hulled and halved strawberries kiwi, peeled and cut into 1-inch pieces

4

½ vanilla beans, split and seeds scraped, pods discarded teaspoon freshly ground black pepper


Cuisinart ® PowerEdge ® 700 Blender. Cover and run on High for

25 seconds. Turn the power off. Pour the punch over ice; serve immediately.




2

2 frozen bananas, cut into 1-inch pieces tablespoons flax seed meal

Strawberry Kiwi Rum Punch

This punch screams “summer!” – it will be a hit at your next party.

Makes about eight 8-ounce servings

Mango Vanilla Bean Mojito

6

6

4

3




The ripeness of the mango makes a big difference in this play on the Cuban favorite. Be sure to use the ripest fruit available.

Makes about five 8-ounce servings



• sod. 5mg • calc. 11mg • fiber 4g ounces orange juice ounces pineapple juice ounces fresh lime juice ounces light rum

12 ounces light rum

8 ounces fresh lime juice

12½ ounces unflavored seltzer

6

5

3

4 cups of 1-inch cubed very ripe mangoes (about 3 fruit) tablespoons granulated sugar kiwi, peeled and cut into 1-inch pieces vanilla beans, split and seeds scraped, pods discarded

15 fresh mint leaves



35 seconds. Turn the power off. Pour the punch over ice and serve immediately.




14

Frozen Strawberry Daiquiri

A popular beach or pool side drink, this drink is also great with raspberries.

Makes about four 8-ounce servings

3

6 tablespoons fresh lime juice tablespoons superfine sugar

7½ ounces light rum

2½ cups hulled and halved strawberries

5 cups standard-size ice cubes (about 30 cubes)



20 seconds. Turn the power off.

The lemonade can be strained to remove the chopped basil or can be served as is.

*Simple syrup is sugar dissolved in water. To make, place equal parts water and granulated sugar in a saucepan set over mediumlow heat. Syrup is done once the sugar has dissolved. Cool completely before using.





Cuisinart ® PowerEdge ® 700 Blender. Cover and run on the Ice

Crush function for 35 seconds. Turn the power off and serve immediately.

Classic Frozen Margarita




Our Ice Crush function makes the perfect frozen drink.

Makes about seven 8-ounce servings

Basil Lemonade

1

1

¼

4 cup fresh lime juice cup Triple Sec cup simple syrup* cups standard-size ice cubes

The slight hint of basil in this homemade lemonade is a refreshing change to a classic.


6 ounces fresh lemon juice

10 ounces simple syrup* (or to taste)

6 large basil leaves


Cuisinart ® PowerEdge ® 700 Blender. Cover and run on the Ice

Crush function for 35 seconds. Turn the power off and serve immediately.

*Simple syrup is sugar dissolved in water. To make, place equal parts water and granulated sugar in a saucepan set over mediumlow heat. Syrup is done once the sugar has dissolved. Cool completely before using.

15




1 pint sour cream

Mint Chocolate Chip Ice Cream Shake

Rich and creamy milk shakes are done to perfection in the

Cuisinart ® PowerEdge ® 700 Blender.

Makes about four 8-ounce servings

1

3

4 cup whole milk tablespoons chocolate sauce cups mint chocolate chip ice cream (or your

¼

¾

1

½

½ large sweet onion (e.g., Vidalia) pound peeled fresh ginger, cut into ½-inch pieces

(about ¼ cup chopped) small jalapeño, seeded and cut into ½-inch pieces teaspoon sea salt teaspoon granulated sugar

Place all of the ingredients, in the order listed, in the jar of the

Cuisinart ® PowerEdge ® 700 Blender. Run on High for 40 seconds.

The chutney is best served after chilling in the refrigerator for a day or two to help meld the flavors.

Nutritional information per serving (2 tablespoons):




Cuisinart ® PowerEdge ® 700 Blender. Cover and pulse on High 4 times and then run on the Purée function for 1 minute. Repeat with

Pulse on High 4 times and then run on Purée until desired consistency is achieved, about another 30 seconds for a completely smooth thick shake. Serve immediately.

Fresh Tomato and Corn Salsa

Homemade salsa in just a few minutes.

Makes 3 cups




Cilantro Chutney

This simple accompaniment tames the heat of spicy food.

Makes about 3 cups

1

2

4 medium onion, cut into 1-inch pieces small jalapeños, seeded and cut into ½-inch pieces green onions, cut into 1-inch pieces

1 cup fresh cilantro

1½ tablespoons fresh lime juice, divided

¾

¼ teaspoon sea or kosher salt, divided teaspoon freshly ground black pepper

¼

6

1 teaspoon chili powder small to medium tomatoes, cut into 1-inch pieces cup frozen corn kernels, not defrosted

16

Place the garlic in the jar of the Cuisinart ® PowerEdge ® 700

Blender. Pulse on Low about 5 times, or until roughly chopped; scrape sides of jar. Add the onion, jalapeños, green onions, cilantro, 1 tablespoon lime juice, ½ teaspoon salt, pepper, chili powder and tomatoes; pulse on Low an additional 4 times.

Deactivate the Pulse mode and run on the Soup & Sauces function for 20 to 22 seconds. Strain the mixture through a fine mesh strainer to remove excess liquid. Pour the strained salsa into a medium mixing bowl (or serving bowl) and stir in the remaining lime juice, salt and corn.

Adjust seasoning to taste. Serve with warm tortilla chips.


Cuisinart ® PowerEdge ® 700 Blender. Run on the Soups & Sauces function for 1 minute, or until completely smooth.

Remove and serve.




Roasted Vegetable Spread




Thai Peanut Sauce

The rich and sweet flavors of the roasted vegetables, along with the tanginess of the capers and vinegar, make this recipe a match for many items. We love it on toasted bread or crackers, or even as a sauce over couscous or pasta.

Makes about 4 cups

1

¼

2

2

1

2

4

2

¼

2

A classic accompaniment to summer rolls, this sauce can also be used with noodles or chicken.

Makes about 2½ cups cup coconut milk cup reduced-sodium soy sauce tablespoons sesame oil tablespoons rice vinegar tablespoon fish sauce small to medium jalapeños, seeded and cut into

½-inch pieces of peeled, fresh ginger cups roasted peanuts cup light or dark brown sugar tablespoons red chile paste

4

½

½

2

1

1 medium eggplant, cut into 1-inch strips

1 medium red onion, cut into 1-inch pieces

12 garlic cloves, smashed

1 /

3 cup extra virgin olive oil, divided

2 tablespoons balsamic vinegar jarred roasted red peppers, cut into 2-inch pieces teaspoon sea salt teaspoon freshly ground black pepper tablespoons fresh basil leaves tablespoon capers, drained

17

Preheat oven to 375°F with the rack in the upper position.

Toss the eggplant, onion and garlic with 3 tablespoons of the olive oil. Spread on a baking pan and roast in the preheated oven for about 35 minutes, or until vegetables are browned.

Place the remaining olive oil, balsamic vinegar and roasted peppers in the jar of the Cuisinart ® PowerEdge ® 700 Blender. Add the roasted vegetables and the remaining ingredients, except for the

basil and capers. Pulse on Low 10 times. Scrape down the jar. Run on Low for 15 seconds. Add the basil and Pulse on Low for an additional 10 times. Transfer mixture to a medium mixing bowl; stir in the capers and serve.




Orange-Ginger-Soy Marinade

This works well with most meats, especially pork and chicken.

Makes about 4 cups

3

1

¼

¼

¼

2

Sun-Dried Tomato and Basil Pesto

A twist on traditional pesto, the sun-dried tomato brings a welcome change to this popular sauce.

Makes about 3 cups

2

2

1

2

4

¼

¼

2 cups extra virgin olive oil cups orange juice tablespoons reduced-sodium soy sauce tablespoon rice wine vinegar ounces fresh peeled ginger, cut into ½-inch pieces scallions, cut into 1-inch pieces cup fresh cilantro teaspoon sea salt

Place all ingredients, in the order listed, in the jar of the Cuisinart ®

PowerEdge ® 700 Blender. Run on the Purée function for 45 seconds. cups sun-dried tomatoes (packed in oil) cup fresh basil leaves teaspoon freshly ground black pepper cup grated Pecorino Romano teaspoon sea salt tablespoons white vinegar




Roasted Butternut Squash and

Apple Soup


PowerEdge ® 700 Blender. Run on High for 2½ minutes, or until desired consistency is achieved.

Adjust seasonings to taste and serve.




Welcome the fall and winter seasons with this flavorful soup. You get the smoothest results with our new Soup & Sauces function.

Makes about 6 cups

18

¼

2

2 cup extra virgin olive oil, divided pounds butternut squash, halved and seeded tablespoons unsalted butter

1

2

½

2

1

¾ onion, cut into 1-inch pieces apples, peeled, cored and cut into 1-inch pieces tablespoon light or dark brown sugar tablespoons minced ginger (about one 2-inch piece) quart vegetable or chicken stock teaspoon ground nutmeg

Gazpacho

Great for a hot summer day, serve this simple soup that requires no cooking at your next barbecue.

Makes about 5 cups

¼ pinch freshly ground black pepper teaspoon fresh thyme

1

6

1 pound tomatoes, cut into 1-inch pieces, divided ounces English cucumber, cut into 1-inch pieces, divided yellow bell pepper, cored and seeded and cut into 1-inch

Preheat oven to 375°F.

Pour 2 tablespoons of the oil over the cut sides of the squash.

Place squash cut side down on a parchment or foil-lined baking sheet. Place in the preheated oven and roast 30 to 40 minutes, or until a paring knife can easily pierce the skin of the squash.

While the squash is cooking, put butter in a large stock pot set over medium-high heat. Once the butter has melted, add the onion and sauté for about 8 minutes, or until softened. Stir in the apples and sugar; sauté an additional 12 minutes, or until the apples are soft. Add the ginger and sauté until tender, about 3 to 4 minutes.

Stir in the roasted squash, stock and spices. Bring the mixture to a boil and then reduce heat so that the mixture is just simmering. Let the soup simmer for about 1 hour.

Strain the soup, reserving solids and liquid separately. Place half of the liquid and half of the solids in the jar of the Cuisinart ®

PowerEdge ® 700 Blender. Run on the Soup & Sauces function for

25 seconds; remove and reserve. Add the remaining liquid and solids and repeat.

Serve immediately.

Nutritional information per serving (1 cup):



1

½ red onion, cut into 1-inch pieces, divided

/

3 cup extra virgin olive oil

½

1

½

¾

2

½

¼ teaspoon ground cumin teaspoon sea salt teaspoon freshly ground black pepper teaspoon granulated sugar cups grape tomatoes medium jalapeño, seeded and cut into ½-inch pieces cup fresh cilantro

19

Place the first 10 ingredients (reserving half each of the tomatoes, cucumber, yellow pepper and red onion), in the order listed, in the jar of the Cuisinart ® PowerEdge ® 700 Blender. Run on the Soup &

Sauces function for 6 seconds. Add the remaining ingredients, except the reserved tomatoes, cucumber, pepper and onion; run on the Soup & Sauces function for an additional 2 minutes, or until completely smooth. Strain the mixture and discard the strained solids; reserve the liquid.

Add the reserved vegetables to the jar of the Cuisinart ®

PowerEdge ® 700 Blender. Pulse on Low 10 times, or until roughly chopped. Add the chopped vegetables to the reserved liquid.





Chilled Spicy Avocado Soup

With the flavors of guacamole blended together, serve this as a special first course for your family and friends.

Makes about 6 cups

½

3

½

4 avocados, peeled, pitted and cut into 1-inch pieces

3¼ cups vegetable stock

¼

¼ cup fresh lime juice cup fresh cilantro medium jalapeño, seeded and cut into ½-inch pieces green onions, cut into 1-inch pieces teaspoon sea salt pinch freshly ground black pepper


Cuisinart ® PowerEdge ® 700 Blender. Run on the Soup & Sauces function for 12 seconds, or until completely smooth.





8

1

¼

3

½

1

½

¼

¼ garlic cloves, roughly chopped large shallot (about 1½ ounces), roughly chopped medium onion, roughly chopped cups chicken stock tablespoon fresh thyme teaspoon white balsamic vinegar tablespoon granulated sugar teaspoon sea salt teaspoon freshly ground black pepper

Flatten the seeded bell peppers and lay on a foil-lined baking sheet. Place on the top rack in your oven and broil until the peppers are just blackened. Remove and place in a mixing bowl; cover with plastic. Reserve.

While the peppers are roasting, put the butter in a medium saucepan set over medium heat. Once the butter has melted, add the garlic, shallot and onion. Cook until softened and just brown.

Deglaze the pan by adding the sherry to the saucepan and cook until reduced by half. Add the stock and raise the heat to mediumhigh. Bring the stock just to a boil.

Carefully take the skins off of the roasted peppers; cut into quarters. Place in the jar of the Cuisinart ® PowerEdge ® 700 Blender.

Add the broth mixture and the remaining ingredients. Run on the

Soup & Sauces function for 1½ minutes, or until completely smooth.

Roasted Red Pepper Soup

Roasting your own peppers is simple to do and adds a real fresh flavor to this creamy soup.

Makes about 6 cups

8

½ red bell peppers, seeded tablespoon unsalted butter





20

Chocolate Banana Crème Brûlée Sweetened Whipped Cream

The Cuisinart ® PowerEdge ® 700 Blender makes this impressive dessert quick and easy. Both kids and adults will love it.

Makes 6 servings

It is always a treat to have a dollop of our Sweetened Whipped

Cream on a cup of coffee.

Makes 1¼ cups

2

1

1

4

6

½ cups heavy cream cup whole milk vanilla bean, split and seeds scraped ounces milk chocolate large egg yolks cup granulated sugar, divided

Preheat an oven to 325°F with the rack in the middle position.

In a small sauce pan, combine the heavy cream, milk and vanilla bean, including the pod. Set over medium heat and bring just to a simmer. Remove the vanilla bean pod and discard.

Place the chocolate, egg yolks, 3 tablespoons of the granulated sugar and hot cream/milk mixture in the jar of the Cuisinart ®

PowerEdge ® 700 Blender. Set on High; run for 30 seconds.

Evenly divide the mixture among 6 shallow ramekins. Skim the foam off of the top by blotting with a paper towel. Place the ramekins in a rimmed baking pan and then add water to a depth of

¼ inch of the ramekins.

Bake for 40 minutes, or until just set. Cool to room temperature and then chill overnight.

Before serving, place banana slices evenly on top of each chilled custard and then liberally sprinkle the reserved sugar over each.

Using a kitchen torch, caramelize the sugar by quickly moving the flame back and forth about 1 inch above the ramekin.




1

1

½

Place all of the ingredients in the jar of the Cuisinart ® PowerEdge ®

700 Blender. Set on High and run for 35 seconds.




1

4

3

½ cup heavy cream, well-chilled tablespoon granulated sugar teaspoon pure vanilla extract

Raspberry-Orange Sauce

The raspberry and orange flavors are a winning combination. Dress up your crêpes or pancakes in the morning with a drizzle of this simple sauce.

Makes about 2 cups tablespoon orange juice cups fresh or frozen raspberries, thawed tablespoons plus 1 teaspoon granulated sugar teaspoon orange zest pinch table salt


PowerEdge ® 700 Blender. Run on the Purée function for 1½ minutes. Strain through a fine mesh strainer.




21

Mascarpone-Honey Panna Cotta

Toasted chopped pistachios are a wonderful topping for this rich and creamy panna cotta.

Makes 6 servings

1¼ teaspoons unflavored powdered gelatin

2 cups heavy cream, divided

1 /

3 cup nonfat, plain yogurt

¾

1 cup mascarpone, room temperature teaspoon pure vanilla extract

½ cup granulated sugar

Pour water into a small mixing bowl or liquid measuring cup.

Sprinkle gelatin over the water; stir to mix. Let stand until softened, about 15 minutes.

While gelatin is activating, put 1 cup of the cream, yogurt, mascarpone, vanilla and honey in a medium mixing bowl. Whisk to combine; reserve.

In a small saucepan, pour the remaining cream and sugar. Set over medium heat; whisk to dissolve sugar. Bring the mixture to a simmer. Once the cream/sugar mixture has reached a simmer, stir in the water/gelatin mixture. Place the combined mixture in the jar of the Cuisinart ® PowerEdge ® 700 Blender. Add the cream/yogurt/ mascarpone mixture. Run on the Purée function for 15 seconds.

Divide the blended mixture among six 5-ounce ramekins. Chill overnight.




22

LIMITED THREE-YEAR WARRANTY

This warranty is available to consumers only. You are a consumer if you own a Cuisinart ® PowerEdge ® 700-Watt Blender that was purchased at retail for personal, family or household use. Except as otherwise required under applicable law, this warranty is not available to retailers or other commercial purchasers or owners. We warrant that your

Cuisinart ® PowerEdge ® 700-Watt Blender will be free of defects in materials and workmanship under normal home use for 3 years from the date of original purchase.

We recommend that you visit our website, www.cuisinart.com for a fast, efficient way to complete your product registration. However, product registration does not eliminate the need for the consumer to maintain the original proof of purchase in order to obtain the warranty benefits. In the event that you do not have proof of purchase date, the purchase date for purposes of this warranty will be the date of manufacture.

If your Cuisinart ® PowerEdge ® 700-Watt Blender should prove to be defective within the warranty period, we will repair it, or if we think necessary, replace it. To obtain warranty service, simply call our toll-free number 1-800-726-0190 for additional information from our

Customer Service Representatives, or send the defective product to:

Customer Service at Cuisinart

7811 North Glen Harbor Blvd.

Glendale, AZ 85307

To facilitate the speed and accuracy of your return, please enclose

$10.00 for shipping and handling of the product.

Please pay by check or money order (California residents need only supply proof of purchase and should call 1-800-726-0190 for shipping instructions).

NOTE: For added protection and secure handling of any Cuisinart ® product that is being returned, we recommend you use a traceable, insured delivery service. Cuisinart cannot be held responsible for intransit damage or for packages that are not delivered to us. Lost and/or damaged products are not covered under warranty. Please be sure to include your return address, daytime phone number, description of the product defect, product model number (located on bottom of product), original date of purchase, and any other information pertinent to the product’s return.

where it was purchased or (B) to another retail store which sells

Cuisinart products of the same type.

The retail store shall then, at its discretion, either repair the product, refer the consumer to an independent repair facility, replace the product, or refund the purchase price less the amount directly attributable to the consumer’s prior usage of the product. If the above two options do not result in the appropriate relief to the consumer, the consumer may then take the product to an independent repair facility if service or repair can be economically accomplished. Cuisinart and not the consumer will be responsible for the reasonable cost of such service, repair, replacement, or refund for nonconforming products under warranty.

California residents may also, according to their preference, return nonconforming products directly to Cuisinart for repair, or if necessary, replacement, by calling our Consumer Service Center toll-free at

1-800-726-0190.

Cuisinart will be responsible for the cost of the repair, replacement, and shipping and handling for such products under warranty.

BEFORE RETURNING YOUR CUISINART ® PRODUCT

If you are experiencing problems with your Cuisinart ® product, we suggest that you call our Cuisinart ® Service Center at 1-800-726-0190 before returning the product to be serviced. If servicing is needed, a Representative can confirm whether the product is under warranty and direct you to the nearest service location.

Your Cuisinart ® PowerEdge ® 700-Watt Blender has been manufactured to the strictest specifications and has been designed for use only in 120 volt outlets and only with authorized accessories and replacement parts. This warranty expressly excludes any defects or damages caused by attempted use of this unit with a converter, as well as use with accessories, replacement parts or repair service other than those authorized by Cuisinart. This warranty does not cover any damage caused by accident, misuse, shipment or other than ordinary household use. This warranty excludes all incidental or consequential damages. Some states do not allow the exclusion or limitation of these damages, so these exclusions may not apply to you. You may also have other rights, which vary from state to state.

Important: If the nonconforming product is to be serviced by someone other than

Cuisinart’s Authorized Service Center, please remind the servicer to call our

Consumer Service Center at 1-800-726-0190 to ensure that the problem is properly diagnosed, the product is serviced with the correct parts, and the product is still under warranty.

CALIFORNIA RESIDENTS ONLY:

California law provides that for In-Warranty Service, California residents have the option of returning a nonconforming product (A) to the store

23

Coffeemakers Blenders Juicers Cookware Tools and

Gadgets

Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware.

www.cuisinart.com

©2011 Cuisinart

150 Milford Road

East Windsor, NJ 08520

Printed in China

11CE126222

N IB-8533D

Any other trademarks or service marks of third parties referred to herein are the trademarks or service marks of their respective owners.

Version no: N CBT700 Series IB-8533D

SIZE:216W(MM)X178H(MM)

Pages: 24PP

Paper:

Cover:157GSM MATT ARTPAPER

Inside:120GSM GLOSS ARTPAPER

Color: Cover:4c+1c(BLACK)

Inside:1C+1C

Coating: gloss varnishing in cover

Conair: By Astor You

Date: 21/09/2011

SUN HING PRINTING CO., LTD.

Cuisinart PowerEdge 700 Specification

INSTRUCTION AND

RECIPE BOOKLET

PowerEdge

®

700-Watt Blender

ERIES

IMPORTANT SAFEGUARDS

SAVE THESE INSTRUCTIONS

FOR HOUSEHOLD USE ONLY

UNPACKING INSTRUCTIONS

CONTENTS

FEATURES AND BENEFITS

USE AND CARE

HELPFUL REMINDERS

QUICK REFERENCE GUIDE

SPEED SELECTION GUIDE

OPERATION

CLEANING AND MAINTENANCE

DOs and DON’Ts WHEN USING YOUR BLENDER

Do:

Don’t:

RECIPE TIPS

RECIPES

Bananas Foster Pancakes

Smoked-Bacon and Manchego Frittata

Whole-Wheat Apple Cinnamon Waffles

Berry Protein Smoothie

Cantaloupe Yogurt Smoothie

Summertime Cooler

All-Fruit Smoothie

Super Antioxidant Smoothie

Strawberry Kiwi Rum Punch

Mango Vanilla Bean Mojito

Frozen Strawberry Daiquiri

Classic Frozen Margarita

Basil Lemonade

Mint Chocolate Chip Ice Cream Shake

Fresh Tomato and Corn Salsa

Cilantro Chutney

Roasted Vegetable Spread

Thai Peanut Sauce

Orange-Ginger-Soy Marinade

Sun-Dried Tomato and Basil Pesto

Roasted Butternut Squash and

Apple Soup

Gazpacho

Chilled Spicy Avocado Soup

Roasted Red Pepper Soup

Chocolate Banana Crème Brûlée Sweetened Whipped Cream

Raspberry-Orange Sauce

Mascarpone-Honey Panna Cotta

LIMITED THREE-YEAR WARRANTY

www.cuisinart.com

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