Presto 01755 pressure cooker Datasheet

Add to my manuals
1 Pages

advertisement

Presto 01755 pressure cooker Datasheet | Manualzz

16-Quart

Pressure Canner and Cooker

www.GoPresto.com

Designed for easy, confident home pressure canning.

The only canning method recommended safe for low-acid foods.

Doubles as a boiling-water canner.

The only method recommended safe by the U.S. Department of Agriculture for canning vegetables, meats, poultry, and seafood.

Doubles as a boiling- water canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint and pint jars.

Special air vent/cover lock allows pressure to build only when the cover is closed properly and prevents the cover from being opened until pressure has safely dropped.

It also gives a visual indication of pressure inside the canner

Constructed of warp-resistant heavy-gauge aluminum for fast, even heating.

Handy as a large capacity pressure cooker.

Works on regular and smooth-top ranges.

Extended 12-year limited warranty.

Deluxe pressure dial gauge registers the complete range of processing pressures.

This precise measurement is especially important at higher altitudes.

Regular Mason Jar Capacity

Stock No. 01755

Half-Pints Pints Quarts*

12 10 7

* Pints and half pints only for boiling-water processing.

©2011 National Presto Industries, Inc. ADW11-5323B

Includes canning/cooking rack and complete

76-page instruction and recipe book.

STOCK NO. 01755

Liquid capacity: 16 quarts, (15.1 liters)

Out of Box: Width Depth Height Weight

17.25

″ 13.63″ 11.75″ 8.88 lbs

Individual: UPC# 075741017556

Qty. Cube Width Depth Height Weight

1 1.52 14.81

″ 14.81″ 11.94″ 10.50 lbs

Master Pack:

Master pack quantity is a single unit.

See above specifications.

advertisement

Was this manual useful for you? Yes No
Thank you for your participation!

* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project

Related manuals

Download PDF

advertisement