Whirlpool DU4500XR Series User's Manual
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16 Pages
Whirlpool DU4500XR Series dishwasher offers a range of features to make dishwashing easier and more efficient. Its powerful spray arms and filtering system ensure a thorough clean, while the rinse aid dispenser helps prevent spots and streaks. With its multiple cycle options, including POTS & PANS and NORMAL WASH, you can customize the cleaning intensity based on the load. Additionally, the dishwasher's quiet operation and energy-saving tips make it an ideal choice for eco-conscious households.
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,
UNDERCOUNTER
DISHWASHER
Model DU4500XR Series zreezers. Refrlgeralor-Freezers. Ice Makers, DIshwashers. Built-In Ovens. and Surface Units, Ranges, Muowave Ovens. Trash Compactors. Room Air Condltloners. Dehumldlfw
Contents
BEFORE YOU USE YOUR DISHWASHER
IMPORTANT SAFETY INSTRUCTIONS
PARTS AND FEATURES .................
FOR BEST RESULTS .....................
The Filtering System ..................
Quiet Operating Tips, ................
PROPERLOADING .....................
Top Rack Loading ...................
Bottom Rack Loading ................
Silverware Basket Loading ...........
ADDING DETERGENT ..................
RINSE AID DISPENSER .................
BEFORE STARTING YOUR DISHWASHER
Page
2
2
3
4
4
4
5
7
7
8
5
6
6
STARTING YOUR DISHWASHER
HEAT DRY or AIR DRY
To Add a Dish After Starting
Selecting a Cycle
Changing a Setting
ENERGY SAVING TIPS
SPECIAL TIPS
COMMON DISHWASHING PROBLEMS
IF YOU NEED SERVICE OR ASSISTANCE
1. Before Calling for Assistance
2. If You Need Assistance
3. If You Need Service
4. If You Have a Problem
Page
8
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01986 Whirlpool Corporation
Before you use your dishwasher
l l l l l
It is your personal responslbillty and obligation to be sure your dishwasher:
Is installed by a qualified installer.
Has been installed where it is protected from the elements.
Has been installed on a floor strong enough to support its weight.
Has been properly connected to electricity, water and drain.*
Has been properly electrically grounded.* l l
Is not used by children or anyone unable to operate it properly.
Is properly maintained.
*See installation instructions for complete information.
Parts and features
Model DU4500XR Series
UPPER SPRAY ARM
TOP RACK
BOTTOM RACK
._:EUN:::PFE
RINSE AID
DISPENSER
I I
WATER
COLUMN
RAY ARM
ILVERWARE BASKET
MODEL AND SERIAL
NUMBER PLATE
(not shown]
USER GUIDE
[Permanent Label)
\ * ‘~~;~e”e
DOOR PANEL
-COLOR PANEL PACK too much water from entering the dishwasher. It is nc removable.
FILTER SYSTEM
(Screen and Removable
Copy your Model and Serial Numbers here.. .
When you need service or call with a question, have this information ready:
1. Complete Model and Senal Numbers [from the plate located as shown).
2. Purchase date from sales slip.
Model Number
Serial Number
Copy this information in these spaces. Keep this book, your warranty and sales slip together in a handy place.
Purchase Date
Please complete and mail the Owner Regis- ttUtiOn
Card furnished with this product.
Service Company and Telephone Number
For Best Results
Your dishwasher cleans by spraying a mix- ture of hot, clean water and detergent against soiled surfaces of dishes. When a cycle is star-ted, the dishwasher fills with water to about the level of the heating element. This water is pumped through the rotating spray arms, drained through the filter system which re- moves food and soil, and pumped back through the rotating spray arms. Soiled water is pumped out and replaced with clean water during a cycle-the number of times depends on the cycle being used.
Load dishes so soiled surfaces face pow- erful spray from rotating arms.
The self-cleaning removable filtering pump guard system and help eliminate pre- rinsing by removing food particles from the
..,#.,A.
The filtering system
It is not necessary to rinse dishes before putting them into the dishwasher. Just remove large pieces and quantities of food and bones.
The filtering system helps keep food particles out of the wash water. Small particles are flushed away as water is pumped out. Larger particles are trapped in the pump guard.
To remove the pump guard for cleaning...
1. Wait at least 20 minutes after a cycle for the heating element to cool down.
2. Unload and remove the bottom rack.
Water must be hot
3. Press the outside wall of the pump guard at the center to release the latch.
4. Lift out and rinse clean.
To replace the pump guard...
1. Insert pump guard legs [on inside wall] into matching openings In filter screen.
2. Press down on outside wall until latch snaps into place.
3. Replace bottom rack with rack bumpers in front.
For best cleaning and drying resutts, water should be at least
140°F (60°C).
1. Turn on hot water faucet nearest the dishwasher. Let water run until it is as hot as possible.
2. Hold a candy or meat thermometer in the stream of hot water to measure the temperature.
3. If the temperature is too low, have a qualified person raise the water heater thermostat setting.
Check Water
Temperature
’
4
Quiet operating tips
l
To avoid thumping and claiterlng noises aurlng operation:
Make sure lightweight load items are secured in the rack. l l
Make sure pot lids and handles, pizza pans, cookie sheets, etc. do not touch interior walls or interfere with either of the spray arms rotation.
Load dishes so they don’t touch one another.
NOTE: Keep sink drain plugs inserted during dishwasher operation to prevent noise transfer through drain;.
Proper loading
Always load dishes so soiled surfacesare reached by spray from rotating spray arms.
Water must be able to drain off completely for best drying results. Be careful to Separate items so spray can reach all surfaces.
Top rack loading
The top rack is designed for cups, glasses and smaller items.
.
Place so open ends face down for clean- ing and draining.
.
load glasses in top rack only. Bottom rack is not designed for glasses. Damage may occur. l l
Place items in the rows between prongs.
Placing them over the prongs can lead to breakage.
Be sure lightweight items are held firmly in place. l l
Load plastic items only in the top rack.
Only plastic items marked “dishwasher safe” are recommended.
Plastic items can be melted in the bottom rack. l
Small bowls, pans and other utensils can be placed in the top rack. l
Items with cooked-on or dried-on foods should be loaded in the bottom rack with soiled surfaces facing the spray.
Bottom rack loading
Silver-w-are basket loading
Load forks and spoons so they don’t nest together. Spray can’t reach nested l l
Make sure pot handles and other items do not stop rotation of either the upper or lower spray arm. Spray arms must move freely.
Securely place heavily soiled cookware face down in rack.
Mix items in each section of the bas- ket. Small items -baby bottle caps, jar lids, etc.-can be put in any section.
Make sure sharp items (knives, forks, skewers, etc.) are put in point down. l
Place plates, soup bowls, etc., between prongs and facing the spray.
The silverware basket can be loaded while it’s in place on the door, or it can be taken out for loading on the counter or table.
It can also be removed for easy un- loading. Always unload or remove the basket before unloading the racks to avoid spilling water droplets on the l
Load cookie sheets, cake pans and other large items at sides or back. Loading such items in front may keep water spray from reaching detergent dispenser and silverware basket.
6 l l
NOTE:
Do not load glasses, cups or plastic items in the bottom rack.
When lower rack is removed, replace with bumpers in front.
To remove the basket, slide it toward the top of the door- by the handle. Lift it off the holding buttons. Replace it in reverse order.
To open the basket, unhook the latch as shown. Be sure the cover is compleiel latched before pulling out the bottom rack and before closing the dishwasher door.
Adding detergent
The kind and amount of dishwasher detergent you use is an important part of getting your dishes clean. Read this section carefully.
Use automatic dlsh- washer detergent only.
Other detergents are too mild and much too sudsy to work in the dishwasher.
Different dishwasher brands of detergent have different amOUntS of phosphorus. Phospho- rus softens water and helps prevent Water spots on dishes.
If water is hard and phosphorus Content is low (8.7% or less), you may need to use more detergent or use a brand with a higher phosphorus content
(12% or higher).
Do not add detergent until you are ready to wash. Fresh automatic dishwasher detergent is necessary for best washing results. Store detergent tightly in a cool dry place.
The detergent dispenser
l
The detergent dispenser has onesection with l a cover and one without.
Put detergent in both sections for cycles with two washes.
Put detergent in the covered section OnlV for cycles with one wash. l
Push the cover down until it is latched.
The cover opens auto- matically when the main wash starts. Detergent in the open section falls into the dishwasher when the door is closed.
Use covered section for...
LIGHT WASH Cycle
Use both sections for.. .
POTS & PANS Cycle
NORMAL WASH Cycle
How much detergent to use
The amount of detergent to use depends on the hardness of your water. If too little is used, dishes won’t be clean. However, if too much is used in soft water, glassware will begin to etch.
Find out your water’s hardness by asking your local water depart- ment, water softener company or county extension agent. l
HARD -Fill 1 or both sections to top line if water is 8 or more grains of hardness. l
MEDIUM - Fill 1 or both sections to middle line if water is 5 to 7 grains of hardness. l
SOFT - Fill 1 or both sections to bottom line if water is 0 to 4 grains of hardness.
Rinse aid dispenser
A rinse aid helps keep water from forming droplets and dry- ing as spots. Keep the dispenser filled with a rinse aid such as
Jet-DrymA small amount is released automatically during the final rinse of each cycle. Check the dispenser periodically to see if it needs refilling.
Keep the dispenser fill cap tightly closed.
Before starting your dishwasher
1. Spin the Upper Spray Arm to make sure nothing will stop it from turning freely
2. Push door firmly when closing and it will automatically latch.
3. Run hot water at sink nearest dishwasher until it is hot. Turn it off.
Starting your dishwasher
CLEAN SELECTOR BUTTONS OPTION SELECTOR BUnONS
POTS & PANS cycle...
1.
Push POTS & PANS Clean Selector Button.
2. Push button for option desired.
3. Turn Cycle Control Knob clockwise to dot marked POTS & PANS.
- POTS 6 PANS and NORMAL WASH Cy- cles share the same spot on the dial.
The Clean Selector Button determines which cycle operates.
The dishwasher will automatically start that cycle.
LIGHT WASH cycle...
1. Push LIGHT WASH Clean Selector Button.
-LIGHT WASH and NORMAL WASH Cycles share the same Clean Selector Button.
The Control Knob setting determines which cycle operates.
2. Push button for option desired.
3. Turn Cycle Control Knob clockwise to dot marked LIGHT WASH. The dishwasher will automatically start that cycle.
NORMAL WASH cycle...
1. Push NORMAL WASH Clean Selector
Button.
2. Push button for option desired.
3. Turn Cycle Control Knob clockwise to dot marked NORMAL WASH.
- NORMAL WASH and POTS & PANS Cy- cles share the same spot on the dial.
The Clean Selector Button determines which cycle operates.
The dishwasher will automatically start that cycle.
RINSE & HOLD cycle...
1. Push NORMAL WASH Clean Selector
Button.
2. Select AIR DRY Option only.
3. Turn Cycle Control Knob clockwise to dot marked RINSE & HOLD. The dish- washer will automatically cycle. start that
HEAT DRY or AIR DRY?
If the HEAT DRY Option is selected, air in the dishwasher is heated during the “dry” part of the cycle.
If the AIR DRY Optton is selected, air in the dishwasher is not heated. Using this option helps save energy, but dishes ta ke longer to dry (over-
To add a dish after starting
1. To be sure the added item is washed and rinsed, make sure the Cycle Control Knob has not passed LIGHT WASH.
2. Push up on door latch to unlatch door and stop the cycle.
2. Open the door and add the dish.
El night) and some water spotting may result.
Some items (such as plastics) may need towel drying.
For best results, use a liquid rinse aid such as
Jet-Dry?
4. Close the door. Do not)atch it. Wait 30 sec- onds for air in the dishwasherto warm up.This helps reduce the amount of moisture that can come from the vent when restarting the cycle.
5. Press in door to latch it. The dishwasher will start where it stopped.
Selecting a cycle
POTS & PANS Cycle
Maximum cleaning for cooked- or baked-on foods. Timer delays while the dishwasher automatically heats the water to 145°F (63°C) in both washesand the last rinse (marked
l
).
Cycle time will be about 1% to 2 hours, depending on time needed to heat water.
NORMAL WASH Cycle
For normal, everyday soiled loads.
[the Energy Guide Label data is based on this cycle.] Cycle time is about 60 minutes.
LIGHT WASH Cycle
For pre-rinse or lightly soiled loads.
Cycle time is about 55 minutes.
RINSE & HOLD Cycle
For rinsing a few items to be washed one or more days later. Cycle time is about 10 minutes.
Use AIR DRY only.
Changing a setting
You can change a setting anytime during any cycle.
1.
Press in the door latch to unlatch the door and stop the cycle.
2. Turn the Cycle Control Knob clockwise to the cycle you want.
3. Be sure the detergent dispensers are filled properly for the new cycle.
4. Close and latch the door. The dishwasher will automatically start the new cycle.
Energy saving tips
You can help save energy if you:
1. Wash full loads. Running a half-filled dish- washer uses the same amount of electricrty and hot water as a fully loaded machine.
2. Use the LIGHT WASH Cycle whenever possi- ble. It uses less hot water and energy than other wash cycles.
3. Air dry dishes when you don’t need a rapid drying cycle Allow longer drying times
[overnight).
4. load correctly for best washing results. In- correct loading may cause poor washing and the need to rewash all or part of the load.
5. Don’t pre-rinse normally soiled dishes. Se- lect the correct cycle for the load and use the recommended amount of detergent for good washing results without hand rinsing.
6. Use your dishwasher during off-peak hours.
Local utilities recommend this to avoid heavy usage of energy at certain times of day.
,.
Kitchen cleanup can be done quickly and efficiently through the use of your dishwasher.
Most appliance parts that can fit in the dish- washer can be cleaned by it. Burned-on soil, however, should be cleaned by hand.
10
Special tips on dishwasher use
Remember, use your dishwasher only for the job it was designed to do.
Some items are not dishwasher safe or may require special care.
Read these special tips for the following items:
AhdUUU:
Aluminum loses its bright, shiny appearance and darkens in color due to minerals in the water and the alkalinity of the dishwasher detergent. Colored aluminum may fade.
TIPS: If washed in the dishwasher avoid placing directly in front of detergent dispenser where it could be sprinkled with undissolved detergent, causing spotting, pitting, and discoloration, Follow utensil manufacturers’ cleaning inStrUCtiOnS.
China:
Hand-painted, metal-trimmed, and antique china may fade due to high water temperatures and alkaline detergent solution in the dishwasher.
TIPS: Delicate, antique items should not be washed in the dishwasher. Load carefully.
Do not allow pieces to touch each other. Test one piece by washing it daily in the dishwasher for several weeks, Then compare it with the rest of the set to see if colors have changed.
CQ’Std
and decorative
@asses:
Crystal can break from sudden exposure to high water temperature, Metal trim and colorful decoration on glass will fade in time when washed in the dishwasher.
TIPS: Delicate, antique items should not be washed in the dishwasher. Load carefully in top rack only Be sure to load a few larger items in the bottom rack to reduce amount of force of water spray reaching glassware from lower spray arm. Use the shortest Cycle.
Flatware:
Salty and acidic foods may tarnish silver and stainless flatware if allowed to remain on the utensils. A film may form on sterling silver and silver plate items washed in a dishwasher. This film is caused by reaction of silver with chlorine in the detergent. Gold flatware is not dishwasher safe.
TIPS: Rinse flatware as soon as possible, especially if it is not to be washed right away.
Dishwasher detergent may remove antique finishes. Wash by hand. Tarnish and film build-up can be removed with silver polish.
Cast irOll Utensih:
will result.
The seasoned finish will be removed in the dishwasher. Rusting
TIPS: Wash by hand. To re-season, coat with unsalted fat and heat in a slow oven for an hour or two.
PlaStiCS:
Many plastics will have “Dishwasher Safe” written on them. Some plastics are heat sensitive and may melt or warp.
TIPS: If in doubt, try one piece. Place in upper rack only. AIR DRY option provides additional protection.
Non-stick finish
Utel’lSilS:
Most can be washed in the dishwasher.
TIPS: Follow manufacturers’ suggestions.
Wood:
M any wooden items will crack and warp or lose their finish.
TIPS: Do not wash cutting boards, wooden salad bowls or knives with wooden han- dles in the dishwasher.
Pewter
Or
pewter-like materials:
May streak, discolor, and pit.
TIPS: To keep pewter at its very best, hand wash with mild detergent.
Dishwasher care & cleaning:
Exterior - Regular use of a soft damp cloth or sponge and a mild detergent is all that is necessary, in most cases, to keep the outside of your dishwasher nice looking and clean. Interior - Hard water minerals may cause a white film to build-up on the inside surfaces, especially just beneath the door area,
Wear rubber gloves when cleaning the dishwasher interior, Do not use any type of cleanser other than dishwasher detergent because it may cause foaming or sudsing.
PROBLEM
Spotting and fllmlng
(hard water film)
Small particles deposited items on
CAUSED BY
Hard water
Water is not hot enough
Fill detergent dispensers to capacity tergent with highest available
Use dishwasher phosphorus content. de-
May be necessary to install water softener.
To remove spots and film, try a vinegar rinse...
1. Wash and rinse load as usual. Use AIR DRY.
2. Remove all metal items.
3, Put 2 cups [500 ml] white vinegar in a container on the bottom rack.
4. Run dishwasher through a complete washing cycle.
Water temperature should be at least 140°F (6O”CJ. Set water heater thermostat to a higher setting. Run water at sink until hot before starting
Not enough detergent. or
Improper
“0ld”detergent
Improper
No rinse aid
AIR DRY Setting used
Spray arm or arms not rotating freely
“Old” detergent
Not enough detergent, improper detergent loading detergent
Water is not hot enough or
Use more dishwasher detergent. Use detergent with high- est available phosphorus content...especially with hard water.
Use only fresh dishwasher detergent. Store tightly closed container, in cool, dry place Discard old detergent. Do not fill dispensers until ready to start dishwasher.
Make sure dishes and glassware ore loaded so spray reaches all surfaces and items drain properly. Do not ov- erload Do not nest Items.
Make sure large items do not block spray from reaching detergent dispensers
Does the rinse aid dispenser need filling? See instructions on page 7.
Drying without heat may result in some spotting of glasses ond silver.
> . . -I ,.., J.,,, _.. .c.,.r-*d%-ll-.-
Check spray arms to make sure they turn freely after load- ing. Be sure a utensil hos not prevented their turning.
Use only fresh dishwasher detergent. Store tightly closed container, in cool, dry place. Discard old detergent. Do not fill dispensers until ready to start dishwasher.
Use more dishwasher detergent. Use detergent with high- est available water. phosphorus content...especially with hard
Water temperature should be ot least 140°F (6O’CJ. Set water heater thermostat to a higher setting. Run water at sink until hot before starting.
Dishes not dry
Water pressure may be low, dishwasher is not filling properly
Water is not hot enough
If water pressure IS low, do not use water for other purposes while dishwasher is running [to assure correct fills).
-_ i--I^y<- _ .i-..-*Y____s
Water temperoture should be at least 140-F (60°C). Set water heoter thermostat to a higher setting. Run water at sink until hot before starting.
Improper loading
No rinse aid
AIR DRY Setting used
Moke sure dishes and glossware are loaded so sproy reaches all surfaces ond items droin properly. Do not ov- erload. Do not nest items
Fill rinse aid dispenser.
Allow more time when using AIR DRY Option, or use HEAT
12
_
I ._. ,,,,
Black marks on dishes
. -,-,
Chlpping or breaking glassware
I
, _.JI
Aluminum utensils rubbing against items during washing
, -..
Improper loading
Use care In loading aiumlnum utensils, especlaily a ilghtweight foil container. Place so they do not touch dlshes. Remove block marks with plastic scouring pod ana a mila 0Drosive cleanser.
I ..,.-- WA, - , -.. I .-s-
Do not overload. between prongs,
Load glasses not over in the top rack only. Load them. Glosses loaded over prongs will not be supported and may chip or break.
., 1 --A ,.--a-
Dishes not washing
Cloudy film on glassware, etching - permanent corrosion
Dlsher lnterlor yellow brown
& clean of dlshwasher or
Rust spots on stalniess
-OR- stainless sterling
Bronze tarnish on silverplate bottom of dishwasher steel
Dark spots on tiatware - steel, sliver plate,
Water left in or
Water is not hot enough
Water temperature should be at least 14O’F (60°C). Set water heater thermostat to a higher setting. Run water at sink until hot before startrng.
Improper looding Make sure dishes and glassware are loaded so spray reaches all surfaces and items drain properly. Do not ov- erload. Do not nest items.
Make sure large items do not block spray from reachrng detergent dispensers.
Sproy orm or arms not rotating freely
Not enough detergeni or improper detergent
“0ld”detergent
Check spray arms to make sure they turn freely after load- ing Be sure a utensil has not prevented theirturning.
Use more dishwasher est available water. detergent. Use detergent phosphorus content...especially with high- with hard
Water pressure may be low, dishwasher is not filling properly
Too much detergent in soft water
Use only fresh dishwasher detergent. Store tightly closed container, in cool, dry place. Discord old detergent. Do not fill dispensers until ready to start dishwasher.
If water pressure while dishwasher is low, do not use water for other purposes is running (to assure correct fills].
.l.-3i,._ *x.w.->. of dishwasher
_.. detergent phosphorus content.
_
Check for roinbow hue on glasses. A rainbow hue is the first sign of etchrng (corrosion of glass). Reduce the amount
Use a detergent with a lower lnadequote
Iron or manganese water rinsing If water pressure is low do not use water for other purposes while dishwasher is running (to assure correct water fills).
Make sure dishes and glassware are loaded properly to assureadequate
_- I
Do not overload.
*_. in Temporary remedy:
1. Set empty dishwasher for a “one wosh”cycle.
2. Start dishwasher and unlatch door to stop it when it has filled for the wash part of the cycle.
3. Add l/4 to l/2 cup (120 to 240 ml) of citric acid crystals
(usually avoiloble in drugstores).
4. Close and latch door to complete cycle
Permanent solution: Install an iron or manganese home water supply
Y_.m--esr-d . . . .- -I filter to
Allowing salty or acidic foods such as contact with flotware
Rinse flotwore that is to stand for severol hours before washing (use Rinse & Hold). Clean stained items with silver mayonnaise, vinegor, fruit juices, salad dressings, milk polish and re-wash. Do not put rtalniess steel and sliver flatware in the same sllverware basket compartment.
Direct contact between these metals can cause perma- products to remain on nent damage to the silver. flatwore.
Undissolved Remove spots with silver polish. Avoid spilling concentrated detergent coming in detergent on wet flatware. i “.,, . ..-., _ * __ ,l.
Silverplate is worn off
Exposed base metal
Remove tarnish with silver polish. Have silver replated. takes on a bronzed hue.
_I.~*~~-.. ._ -, r~ ,__.,.
Dishwasher cycle not Allow dishwosher
. . . to complete cycle. completed
Clogged gap droin oir Some plumbing codes require use of a drain air gap be- tween an undercounter dishwasher and the drain system of the house. The air gap is usually located above the sink or on the top of the counter near the dishwasher to prevent the possibility of water backing up from the drain into the dishwasher due to a plugged drain. The drain air gap is
NOT a part of the dishwasher and is NOT covered by the dishwasher worronty. The drain oir gop should be kept clean to insure proper draining of the dishwasher.
-s.s,,I.%XY _- ~. ._ . I
13
14
If you need service or assistance, we suggest you follow these four steps:
1.
Before calling for assistance...
Performance problems often result from little things you can find and fix yourself without tools of any kind. l l l l l l if your dishwasher will not run, or stops during a cycle:
Is the door tightly closed and securely latched?
Has the cycle been correctly set?
Is the water turned on?
Have you checked your home’s main fuses or circuit breaker box?
Is the dishwasher wired into a live circuit with the proper voltage (undercounter models]?
If the motor has stopped because of an over- load, it will automatically reset itself within a few minutes. If the motor does not start, call for service. l
If your dishwasher seems to run too long:
Are you using POTS & PANS Cycle? The dish- washer may be waiting for the water to heat. l
Is your household water temperature set too low? Low water temperature settings will cause longer dishwasher operating times. l l l if water remains in the dishwasher:
Has the cycle completed?
A small amount of remaining water is normal.
Is drain air gap clogged? l l l
If detergent remains in the covered detergent cup:
Is the bottom rack in backwards? (The rack bumpers should be at the front.)
Is the dishwasher detergent fresh?
Is the cycle completed?
3.
If you need service*...
Whirlpool has a nationwide net- work of franchised
TECH-CARE*’ Serv- ice Companies.
TECH-CARE service technicians are trained to fulfill the product warranty and provide after- warranty service, anywhere in the United States. To locate TECH-
CARE service in your area, call our COOL-LINE service assistance telephone number (see Step
2) or look in your telephone directory Yellow
Pages under:
APPLIANCES-HOUSEHOLD-
MAJOR-SERVICE 8 REPAIR
WHIRLPOOL APPLIANCES
FRANCHISEDTECH-CARESERVICE
ELECTRICAL APPLIANCES-
MAJOR- REPAIRING 8 PARTS
OR
WHIRLPOOL APPLIANCES
FRANCHISEDTECH-CARESERVICE
SER\-ICE ~YJ.WP~LV1E.S
XYZSERVICECO
123MAPLE 999-9'399
OR
SERl ‘I( ‘E C ‘OMP.\.VlE.S
XYZSERJICECO
123MAPLE 999.9999
WASHING MACHINES, DRYERS
L IRONERS-SERVICING
WHIRLPOOL APPLIANCES
FRANCHISEDTECH-CARESERVICE
SERVIC’E (‘OMP,1.VlE.S
XYZSERVICECO
123MAPLE 999-9999
4. If you have a problem*...
Call our COOL-LINE service assistance tele- phone number (see Step 2) and talk with one of our Consultants, or if you prefer, write to:
Mr. Robert Stanley
Division Vice President
Whirlpool Corporation
2000 US-33, North
Benton Harbor, Ml 49022
2. If you need assistance*...
Call Whirlpool COOL-LiNEa service as- sistance telephone number. Dial free from:
Continental U.S. . . . . . . . . . . (800) 253-1301
Michigan . . . . . . . . . . . . . . . . . (800) 632-2243
Alaska & Hawaii . . . . . . . . . (800) 253-1121 and talk with one of our trained Consultants. The
Consultant can instruct you in how to obtain sat- isfactory operation from your appliance or, if service is necessary, recommend a qualified service company in your area.
*If you must call or write, please provide: model number, serial number, date of purchase, and a complete description of the problem. This infor- mation is needed in order to better respond to your request for assistance.
FSP IS a registered trademark
0 of Whirlpool Corporation quality parts took for this symbol of qualtty whenever you need a replacement for
@ for your Whirlpool appliance.
FSP replacement parts part will fit right and work right, because they are made to the same exacting specifications used to build every new Whirlpool appliance
Notes
TKirlpuol
Home A /Appliances
Making your world a little easier.
Pat-t No. 304276 Rev. A
01986 Whirlpool Corporation Printed in U.S.A.
- Makers. DIshwashers. Bu~ll-In Ovens. and Surface Units, Ranges. MIcrowave Ovens, Trash Compactors, Room Air Condltloners. Oehumldlllers. Automatic Washers. Clothes Or
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Related manuals
Frequently Answers and Questions
How do I determine the amount of detergent to use?
How do I load the silverware basket?
What kind of detergent should I use?
How do I clean the filter system?
How do I start the POTS & PANS cycle?
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Table of contents
- 1 front cover
- 2 toc
- 2 before you use your dishwasher
- 2 important safety instructions
- 3 parts and features
- 4 for best results
- 4 the filtering system
- 4 quiet operating tips
- 5 proper loading
- 5 top rack loading
- 6 bottom rack loading
- 6 silverware basket loading
- 7 adding detergent
- 7 rinse aid dispenser
- 8 before starting your dishwasher
- 8 starting your dishwasher
- 8 heat dry or air dry
- 8 to add a dish after starting
- 9 selecting a cycle
- 9 changing a setting
- 10 energy saving tips
- 11 special tips
- 12 common dishwashing problems
- 14 if you need service or assistance
- 14 1. before calling for assistance
- 14 2. if you need assistance
- 14 3. if you need service
- 14 4. if you have a problem
- 16 back cover