Whirlpool TS22BR Use and care guide

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Whirlpool TS22BR Use and care guide | Manualzz

UseAndCare

A

A Note ToYou 2

IFZE:dw 3

Parts And Features 4

Before Using Your

Refrigerator

Using Your

Refrigerator

5

7 pp;e~o;Our

16

Food Storage Guide 18

YYou Need

~~~~~

Warranty

21

24

1-800-253-1301

Call us with questions or comments.

NO-FROST REFRIGERATOR-FREEZER \\-Q

MODEL TS22BR

A NuteToYou

Thank you for buying an Estate appliance.

You have purchased a quality, world-class home appliance. Years of engineering experience have gone into its manufacturing. To ensure that you will enjoy many years of trouble-free operation, we have developed this Use and Care Guide. It is full of valuable information on how to operate and maintain your appliance properly and safely. Please read it carefully. Also, please complete and mail the Owner- ship Registration Card provided with your appliance. This will help us notify you about any new informa- tion on your appliance.

Your safety is important to us.

This guide contains safety symbols and statements. Please pay special attention to these symbols and follow any instructions given. Here is a brief explanation of the use of each symbol.

This symbol will help alert you to such dangers as personal injury, burns, fire and electrical shock.

This symbol will help you avoid actions which could cause product damage (scratches, dents, etc.) and damage to your personal property.

Our Consumer Assistance is toll-free, 24 hours a day.

Center number, l-800-253-1301,

If you ever have a question concerning your appliance’s operation, or if you need service, first see “If

You Need Assistance Or Service” on page 21. If you need further help, feel free to call our Consumer

Assistance Center. When calling, you will need to know your appliance’s complete model number and serial number. You can find this information on the model and serial number label (see diagram on page 4). For your convenience, below we have included a handy place for you to record these numbers, the purchase date from the sales slip and your dealer’s name and telephone number. Keep this book and the sales slip together in a safe place for future reference.

Model Number

Serial Number

Purchase Date

Dealer Name

Dealer Phone

Imtxwtant Safktv Instructions

To reduce the risk of fire, electrical shock, or injury when using your refrigerator, follow these basic precautions:

I l l

Read all instructions before using the refrigerator.

Child entrapment and suffocation are not problems of the past. Junked or abandoned refrigerators are still dangerous . . . even if they-will “just sit in the garage a few days.”

If you are getting rid of your old refrigerator, do it safely. Please read the enclosed safety booklet from the Association of Home

Appliance Manufacturers. Help prevent accidents. l

Never allow children to operate, play with, or crawl inside the refrigerator. l

Never clean refrigerator parts with flammable fluids. The fumes can create a fire hazard or explosion. l

FOR YOUR SAFETY l

DO NOT STORE OR USE GASOLINE OR

OTHER FLAMMABLE VAPORS AND LIQUIDS

IN THE VICINITY OF THIS OR ANY OTHER

APPLIANCE. THE FUMES CAN CREATE A

FIRE HAZARD OR EXPLOSION.

- SAVE THESE INSTRUCTIONS - l l l l l

Help us help you

l

Please:

Install and level the refrigerator on a floor that will hold the weight and in an area suitable for its size and use. l

Do not install the refrigerator near an oven, radiator or other heat source. l

. Do not use the refrigerator in an area where the room temperature will fall below 55°F (13°C).

Keep the refrigerator out of the weather.

Connect the refrigerator only to the proper kind of outlet, with the correct electrical supply and grounding. (Refer to the Electrical Require- ments and Grounding Instructions Sheet.)

Do not load the refrigerator with food before it has time to get properly cold.

Use the refrigerator only for the uses described in this manual.

Properly maintain the refrigerator.

Be sure the refrigerator is not used by anyone unable to operate it properly.

Also, remove tape and any inside labels (except the model and serial number label) before using the refrigerator. l

To remove any remaining glue:

Rub briskly with thumb to make a ball, then remove. l

OR

Soak area with liquid hand dishwashing detergent before removing glue as described above. Do not use sharp instruments, rubbing alcohol, flammable fluids or abrasive cleaners.

These can damage the material. See “lmpor- tant Safety Instructions” above.

NOTE: Do not remove any permanent instruction labels inside your refrigerator. Do not remove the

Tech Sheet fastened under the refrigerator at the front.

3

Parts And Fea%wes

This section contains captioned illustrations of your appliance. Use them to become familiar with where all parts and features are located and what they look like.

Control panel

Model and

Leveling rollers

(behind base grille)

Before Using Your

Refrigerator

In This Section

Pa*

Cleaning it . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Plugging it in . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Page

Installing it properly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Leveling it . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

It is important to prepare your refrigerator for use. This section will tell you how to clean it, connect it to a power source, install it and level it.

Cleaning it

Clean your refrigerator before using it, if neces- sary. See cleaning instructions on page 16.

Plugging it in

Recommended Grounding Method

A 115 Volt, 60 Hz., AC only 15 or 20 ampere fused and properly grounded electrical supply is required. It is recommended that a separate circuit serving only this appliance be provided.

Use a receptacle which cannot be turned off with a switch or pull chain. Do not use an extension cord.

See Electrical Requirements and Grounding

Instructions Sheet in your Literature Package.

Installing it properly

1. Allow l/z inch (1.25 cm) space on each side and at the top of the refrigerator for ease of installation.

2. If a hinged side of the refrigerator is to be against a wall, you might want to leave extra space on that side so the door can be opened wider.

3. The refrigerator can be flush against the wall.

Sprang grounding type wall receptacle

Refrigerator power cord grounding plug

Leveling it

Your refrigerator has 2 front leveling screws-ne on the right and one on the left. To adjust one or both of these, follow the directions below.

1. Remove base grille. (See page 14.)

2. To raise front, turn screw clockwise.

3. To lower front, turn screw counterclockwise.

4. Check with level.

5. Replace base grille. (See page 14.)

Front roller

Right to raise; left to lower

Use a screwdriver

Using Your Refrigerator

In This Section

Page

getting the controls ........................................... .7

Changing the control settings.. ........................ .9

Adjusting the refrigerator shelves ................... .9

Removing the crisper and crisper cover.. ....... .9

Removing the meat drawer and cover.. ........... .9

Adjusting the meat drawer temperature.. ........ .9

Removing the freezer shelves

Removing the freezer bin ................................. 10

Using the automatic ice maker.. ..................... .10

Removing the ice maker storage bin

Page

........... 11

Using the ice dispenser ................................. 12

Solving common ice maker/ dispenser problems ....................................... 13

Removing the base grille .............................. 14

Changing the light bulbs ............................... 14

Understanding the sounds you may hear .. .15

Saving energy ................................................ 15

In order to obtain the best possible results from your refrigerator, it is important that you operate it properly. This section will tell you how to do just that.

Setting the controls

Controls for the refrigerator and freezer are in the refrigerator. When the refrigerator is plugged in for the first time:

1. Set the Refrigerator Control to 3.

Refrigerator Control adjustments range from

1 (warmest) to 5 (coldest).

2. Set the Freezer Control to B.

Freezer Control adjustments range from

A (warmest) to C (coldest).

3. Give the refrigerator time to cool down com- pletely before adding food. This may take several hours.

The settings indicated above should be correct for normal, household refrigerator usage. The controls will be set correctly when milk or juice is as cold as you like and when ice cream is firm. If you need to adjust these settings, see “Changing the control settings” on page 8.

NOTE: The Automatic Exterior Moisture control continuously guards against moisture build-up on the outside of your refrigerator cabinet. This control does not have to be set or adjusted.

7

8

Changing the control settings

If you need to adjust temperatures in refrigerator or freezer, use the settings listed in the chart below as a guide. If you have questions, call us.

(See page 22.) l l l

Adjust the Refrigerator Control first.

Wait at least 24 hours between adjustments.

Then adjust the Freezer Control if needed.

I

CONDITION:

If Refrigerator

Section is

TOO WARM

If Freezer

Section is

TOO WARM

If Refrigerator

Section is

TOO COLD

If ICE isn’t

MADE FAST

ENOUGH

If BOTH

SECTIONS are TOO WARM

REASON:

Door opened often

Large amount of food added

Room temperature too warm

Door opened often

Large amount of food added

Very cold room temperature

(can’t cycle often enough)

Controls not set correctly for your conditions

Heavy ice usage

Very cold room temperature

(can’t cycle often enough)

Door opened often

Large amount of food added

Very warm or very cold room temperatures

RECOMMENDED

CONTROL SElTINGS:

Refrigerator

Freezer i

Refrigerator

Freezer

3

C

Refrigerator

Freezer

Refrigerator

Freezer

Refrigerator

Freezer

2

B

3

C

4

B

I

Adjusting the refrigerator shelves

Shelves can be adjusted to match the way you use your refrigerator.

To remove shelves:

1. Remove items from shelf.

2. Tilt shelf up at front.

3. Lift shelf up at back.

4. Pull shelf straight out.

To replace shelves:

1. Guide the rear hooks into the slots in the shelf supports.

2. Tilt up front of shelf until hooks drop into slots.

3. Lower front of shelf to level position.

Removing the crisper and crisper cover

To remove the crisper:

1. Slide the crisper straight out to the stop.

2. Lift the front.

3. Slide out the rest of the way.

4. Replace in reverse order.

To remove the cover:

1. Tilt front of cover up.

2. Lift cover up at back.

3. Pull cover straight out.

To replace the cover:

1. Fii back of cover into notched supports on walls of cabinet.

2. Lower front of cover into place.

Removing the meat drawer and cover

To remove the meat drawer:

1. Slide the meat drawer out to the stop.

2. Lift the front.

3. Slide meat drawer out the rest of the way.

4. Replace in reverse order.

i

To remove the cover:

1. Remove crisper, crisper cover and meat drawer.

2. Tilt front of cover up, lift at back and pull straight out.

3. Replace in reverse order.

Adjusting the meat drawer temperature

Cold air flows against the meat drawer through an opening between the freezer and the refrig- erator. This helps keep the meat drawer colder than the rest of the refrigerator for better storage of meats.

Slide the control to let more or less cold air through.

Removing the freezer shelves

The freezer shelves can be removed for easier cleaning.

To remove the shelves:

1. Lift right side of shelf off supports.

2. Slide shelf out of shelf support holes.

3. Replace in reverse order.

Removing the freezer bin

For proper air movement, keep the freezer bin in place when the refrigerator is operating.

To remove the bin:

1. Slide bin out to the stop.

2. Lift bin at the front to clear the stop.

3. Slide bin out the rest of the way.

To replace the bin:

1. Place bin on the slides.

2. Make sure the stops clear the front of the slides.

3. Slide bin in.

Using the automatic ice maker

l

Here are a few things you will want to know about your automatic ice maker:

The ON/OFF lever is a wire signal arm.

Down . . . to make ice automatically.

Up . . . to shut off the ice maker.

NOTE: Do not turn ice maker on until

Raise signal arm to stop ice maker.

Lower signal arm to start ice maker. l l l l hed to the back of the refriaerator cabinet.

It is normal for ice crescents to be attached by a corner. They will break apart easily.

The ice maker will not operate until the freezer is cold enough to make ice. This can take overnight.

If ice is not being made fast enough and more ice is needed, turn the Refrigerator Control toward a higher number. Wait a day and, if necessary, turn the Freezer Control toward C.

Good water quality is important for good ice quality. It is not recommended that the ice maker be connected to a softened water supply. Water softener chemicals, such as salt from a maffunctioning softener, can damage the ice maker mold and lead to poor quality ice.

If a softened water supply cannot be avoided, it is important that the water softener be well maintained and operating properly.

10

Removing the ice maker storage bin

l l l

Remove, empty and clean the storage bin if: the ice dispenser has not, or will not, be used for a week or more. a power failure causes ice in the bin to melt and freeze together. the ice dispenser is not used regularly.

To remove ice bin:

1. Pull the covering panel out from the bottom and slide it to the rear.

2. Lift the signal arm so it clicks into the OFF (up) position. Ice can still be dispensed, but no more can be made.

3. Lift the front of the storage bin and pull it out.

4. Empty the ice bin. Use hot or warm water to melt the ice if necessary. Never use anything sharp to break up ice in the bin. This can damage the bin and dispenser mechanism.

5. Wash with mild detergent. Rinse well. Do not use harsh or abrasive cleaners or solvents.

6. When replacing the bin, make sure it is pushed in all the way. Then push the signal arm down to the ON position to restart ice production.

11

Using the ice dispenser

Personal Injury Hazard

Tumbling ice and pressure on a fragile glass can break it. Do not use a fragile glass when dispensing ice.

Doing so could result in personal injury or breakage.

Ice is dispensed from the ice maker storage bin in the freezer. When the dispenser bar is pressed, a trapdoor opens in a chute between the dispenser and the ice bin. Ice is moved from the bin and falls through the chute. When the dispenser bar is released, a buzzing sound may be heard for a few seconds as the trapdoor closes.

The dispensing system will not operate when the freezer door is open.

NOTE: Large amounts of ice should be taken from the ice bin, not through the dispenser.

To dispense ice:

1. Press a sturdy glass against the ice dis- penser bar. Hold glass close to the dispenser opening so ice does not fall outside of glass.

2. Remove the glass to stop dispensing.

NOTE: The first few batches of ice may have an off taste from new plumbing and parts. Throw the ice away.

12

Solving common ice maker/dispenser problems

PROBLEM ke dispenser won’t work

CAUSE l l l

Freezer door open

Ice bin not properly installed

Wrong ice in bin

SOLUTIONS l l

Close the freezer door.

Make sure bin is pushed in all the way. l l

Use only crescents from ice maker.

Shake the bin occasionally to keep cubes separated and to obtain increased storage capacity.

Dump old ice and make a new supply. l

Dispenser not used for extended periods, causing ice cubes to melt together

Ice dispenser stops l

Ice dispenser bar held working in too long

Off-taste or odor in ice l

Ice attracts airborne odors; old ice l

Water quality l l l

Foods not properly wrapped

Ice bin and freezer may need cleaning

Plumbing to ice maker l

New ice maker l l

Wait about 3 minutes for the dispenser motor to reset.

Large amounts of ice should be taken from the bin, not through the dispenser. l l l

Dump old ice and make a new supply.

Store excess ice in covered container.

Water containing minerals (such as sulfur) may require a filter to remove.

Wrap properly. See pages 19-20. l l

Clean freezer and ice bin. See cleaning chart on page 16.

Follow Installation Instructions for proper ice maker water supply hook up. (See back of refrigerator cabinet.) l

The first few loads of ice from a new ice maker may have an off-taste. Dump ice and make a new supply.

13

Removing the base grille

To remove the grille:

1. Open both doors.

2. Pull base grille forward to release the support tabs from the metal clips.

3. Do not remove Tech Sheet fastened behind the grille.

To replace the grille:

1. Line up grille support tabs with metal clips.

2. Push firmly to snap into place.

3. Close the doors.

See cleaning instructions for defrost pan and condenser coils on page 17.

Changing the light bulbs

Electrical Shock Hazard

Before removing a light bulb, either unplug the refrigerator or disconnect the electricity leading to it at the main power supply.

Failure to do so could result in personal injury.

To change refrigerator light:

1. Disconnect refrigerator from power supply.

2. Reach behind the Control Console to remove bulb.

3. Replace bulb with a 40-watt appliance bulb.

4. Reconnect refrigerator to power supply.

To change freezer light:

1. Disconnect refrigerator from power supply.

2. Grasp front of light shield.

3. Pull bottom of light shield forward until it snaps free.

4. Replace with a 40-watt appliance bulb.

5. Press light shield straight on until it snaps into place.

6. Reconnect refrigerator to power supply.

NOTE: Not all commercial appliance bulbs will fit your refrigerator. Be sure to replace bulb with one of the same size and shape.

14

Condemser coils

-----

‘I

Defrost pan

- Support tabs grille

Understanding the sounds you may hear

Your new refrigerator may make sounds that your old one didn’t. Because the sounds are new to you, you might be concerned about them. Don’t be. Most of the new sounds are normal. Hard surfaces like the floor, walls and cabinets can make the sounds seem louder.

The following describes the kinds of sounds that might be new to you, and what may be making them. l

Water sounds

When the refrigerator stops running, you may hear gurgling in the tubing for a few minutes after it stops. You may also hear defrost water running into the defrost water pan.

Ice maker sounds

trickling water

Slight hum, soft hiss

You may hear the refrigerator’s fan motor and moving air.

Clicking or snapping sounds

l thud (clatter of ice)

Because your refrigerator has an automatic ice maker, you may hear buzzing (from the water valve), trickling water and the clatter of ice dumped into the bin.

Running sounds

The thermostat makes a definite click when the refrigerator stops running. It also makes a sound when the refrigerator starts. The defrost timer will click when the defrost cycle starts.

Your refrigerator has a high-efficiency compres- sor and motor. It will run longer than older designs. It may even seem to run most of the time.

Saving energy

l l l

You can help your refrigerator use less electricity.

Check door gaskets for a tight seal. Level the cabinet to be sure of a good seal.

Clean the condenser coils regularly.

Open the door as few times as possible. Think about what you need before you open the door.

Get everything out at one time. Keep food organized so you won’t have to search for what you want. Close door as soon as food is removed. l l

Go ahead and fill up the refrigerator, but don’t overcrowd it so air movement is blocked.

It is a waste of electricity to set the refrigerator and freezer to temperatures colder than they need to be. If ice cream is firm in the freezer and drinks are as cold as your family likes them, that’s cold enough. l

Make sure your refrigerator is not next to a heat source such as a range, water heater, furnace, radiator or in direct sunlight.

15

Caring ForYour Refrigerator

r

In This Section

Page

Cleaning your refrigerator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Page

Poww interruptions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Your refrigerator is built to give you many years of dependable service. However, there are a few things you can do to help extend its product life. This section will tell you how to clean your refrigerator and what to do when going on vacation, moving or during a power outage.

Cleaning your refrigerator

Both the refrigerator and freezer sections defrost automatically. But both should be cleaned about once a month to help prevent odors from building up. Spills should be wiped up right away.

To clean your refrigerator, turn the Refrigerator

Control to OFF, unplug it, take out all removable parts and clean the refrigerator according to the following directions.

Personal Injury Hazard

Refrigeration system tubes are located near the defrost pan and can become hot. Remove and install defrost pan carefully.

Failure to do so could result in personal injury.

16

PART

Removable parts

(shelves, crisper, etc.)

Outside

WHAT TO USE

Sponge or cloth with mild detergent and warm water

Sponge, cloth or paper towel with mild detergent, warm water and an appliance wax

(or good auto paste wax)

Inside walls

(freezer should be allowed to warm up so cloth won’t stick)

Door liners and gaskets

Plastic parts

(covers and panels)

Sponge, soft cloth or paper towel with baking soda or mild detergent and warm water

Sponge, soft cloth or paper towel with mild detergent and warm water

Soft, clean sponge or soft, clean cloth with mild detergent and warm water

HOW TO CLEAN l

Hand wash, rinse and dry thoroughly. l l l

Wash outside of cabinet. Do not use abrasive or harsh cleaners.

Rinse and dry thoroughly.

Wax painted metal surfaces at least twice a year. Apply wax with a clean, soft cloth. Waxing painted metal surfaces provides rust protection.

Do not wax plastic parts. l l

Wash with mixture of warm water and

- mild detergent, or

-baking soda (2 tablespoons [26 g] to 1 quart [.95 L] of water).

Rinse and dry thoroughly. l

Wash, rinse and dry thoroughly.

DO NOT USE cleaning waxes, concentrated detergents, bleaches or cleaners containing petroleum on plastic parts. l

Wash, rinse and dry thoroughly.

DO NOT USE paper towels, window sprays, scouring cleansers or flammable fluids. These can scratch or damage material. See “Important

Safety Instructions” on page 3.

PART

Defrost pan

Condenser coils

Floor under refrigerator

WHAT TO USE

Sponge or cloth with mild detergent and warm water

Vacuum cleaner with extended narrow attachment

Floor cleaners

HOW TO CLEAN l l

Remove base grille. (See page 14.)

To remove defrost pan, lift pan over wire brace

(remove tape; if any). l

. Wash, rinse and dry thoroughly.

Replace with notched corner to the rear. Push it l in all the way.

. Make sure defrost pan drain tube is pointing into pan.

Replace base grille. l l l

Remove base grille.

Vacuum coils when dusty or dirty. Coils may need to be cleaned as often as every other month.

Replace base grille. l l

Roll refrigerator out away from the wall.

Clean floor. l

Roll refrigerator back into place.

. Check to see if the refrigerator is level.

Vacation and moving care

Long vacations

Remove all the food if you are going for a month or more. Turn off the water supply to the ice maker at least one day ahead. When the last load of ice drops, turn off the ice maker. Make sure all ice is dispensed out of mechanism.

Unplug the refrigerator. Clean it, rinse well and dry. Tape rubber or wood blocks to the tops of both doors to prop them open far enough for air to get in. This will keep odor and mold from building up.

Short vacations

No need to shut off the refrigerator if you will be away for less than four weeks. Use up perish- ables; freeze other items. Then:

1. Turn off your ice maker by raising signal arm.

2. Shut off the water supply to the ice maker.

3. Empty the ice bin.

Personal Injury Hazard

Do not allow children to climb on, play near or climb inside the refrigerator when the doors are blocked open.

They may become injured or trapped.

To restart refrigerator, see “Using Your Refrigera- tor” on page 7.

Moving

Shut off the ice maker water supply at least a day ahead. Disconnect the water line. After the last load of ice drops, lift the signal arm to turn off the ice maker.

Remove all food. Pack frozen food in dry ice.

Unplug the refrigerator and clean it thoroughly.

Take out all removable parts. Wrap all parts well and tape them together so they don’t shift and rattle. Screw in the leveling legs; tape the doors shut; and tape the electric cord to the cabinet.

When you get to your new home, put every- thing back and refer to page 5. Also, remember to reconnect the water supply line.

17

Power interruptions

If electricity goes off, call the power company.

Ask how long power will be off.

1. If service is to be interrupted 24 hours or less, keep both doors closed. This will help foods stay frozen.

2. If service is to be interrupted longer than

24 hours:

(a) Remove all frozen food and store in a frozen food locker.

OR

(b) Place 2 Ibs. (0.9 kg) of dry ice in freezer for every cubic foot of freezer space. This will keep food frozen for 2 to 4 days. Wear gloves to protect your hands from dry ice burns.

OR

(c) If neither a food locker or dry ice is avail- able, use or can perishable food at once.

3. A full freezer will stay cold longer than a partly filled one. A freezer full of meat will stay cold longer than a freezer full of baked goods. If food contains ice crystals, it may be safely refrozen, although the quality and flavor may be affected. If the condition of the food is poor or if you feel it is unsafe, dispose of it.

Food Storage Guide

In This Section

Page

Storing fresh food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Page

Storing frozen food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

There is a correct way to package and store refrigerated or frozen food. To keep food fresher, longer, take the time to study these recommended steps.

Storing fresh food

Food placed in the refrigerator should be wrapped or stored in air and moisture proof material. This prevents food odor and taste transfer throughout the refrigerator. For dated products, check code date to ensure freshness.

Leafy vegetables

Remove store wrapping and trim or tear off bruised and discolored areas. Wash in cold water and drain. Place in plastic bag or plastic con- tainer and store in crisper.

Vegetables with skins

(carrots, peppers)

Store in crisper, plastic bags or plastic container.

Fruit

Wash, let dry and store in refrigerator in plastic bags or crisper. Do not wash or hull berries until they are ready to use. Sort and keep berries in their store container in a crisper, or store in a loosely closed paper bag on a refrigerator shelf.

Eggs

Store without washing in the original carton on interior shelf.

Milk

Wipe milk cartons. For best storage, place milk on interior shelf.

18

Butter or margarine

Keep opened butter in covered dish or closed compartment. When storing an extra supply, wrap in freezer packaging and freeze.

Cheese

Store in the original wrapping until you are ready to use it. Once opened, rewrap tightly in plastic wrap or aluminum foil.

Leftovers

Cover leftovers with plastic wrap or aluminum foil.

Plastic containers with tight lids can also be used.

Meat

Most meat can be stored in original wrapping as long as it is air and moisture proof. Rewrap if necessary. See the following chart for storage times.

TYPE

Chicken

Ground beef

Steaks and roasts

Cured meats

Bacon

Cold cuts

Variety meats

APPROXIMATE TIME

(DAYS)

1 to2

1 to2

310 5

7to 10

5to7

3to5

1 to 2

‘If meat is to be stored longer than the times given, follow the directions for freezing.

NOTE: Fresh fish and shellfish should be used the same day as purchased.

Storing frozen food

The freezer section is designed for storage of commercially frozen food and for freezing food at home. For further information about preparing food for freezing, contact your local Cooperative

Extension Service or check a freezer guide or a reliable cookbook.

Packaging

The secret of successful freezing is in the packaging. The way you close and seal the package must not allow air or moisture in or out.

Packaging done in any other way could cause food odor and taste transfer throughout the refrigerator and drying of frozen food. l l l l l

Packaging recommended for use:

Rigid plastic containers with tight-fitting lids

Straight-sided canning/freezing jars

Heavy-duty aluminum foil

Plastic-coated paper

Non-permeable plastic wraps (made from a

Saran film)

Follow package or container instructions for proper freezing methods. l l l l

Do not use:

Bread wrappers

Non-polyethylene plastic containers

Containers without tight lids

Waxed paper l

Waxed-coated freezer wrap

Thin, semi-permeable wrap l

The use of these wrappings could cause food odor, taste transfer and drying of frozen food.

Freezing

Do not expect your freezer to quick-freeze any large quantity of food. Put no more unfrozen food into the freezer than will freeze within 24 hours.

(No more than 2 to 3 pounds of food per cubic foot of freezer space.) Leave enough space for air to circulate around packages. Be careful to leave enough room at the front so the door can close tightly.

19

Freezer food storage chart

Storage times will vary according to the quality of the food, the type of packaging or wrap used (air and moisture proof) and the storage temperature

(which should be 0°F [-17.8%]).

FOOD

Fruits l

Citrus l

Commercially frozen l l

Juice concentrates

Others

Vegetables l

Commercially frozen l

Home frozen

Meats l

Bacon* l l l

Corned beef

Frankfurters

Ground beef, veal and lamb l

Roasts:

-Beef

-Lamb 8 veal

-Pork l l

Sausage (fresh)

Steaks 8 chops:

-Beef

-Lamb, veal 8 pork

Fish l l

Alaskan king crab

Blue fish 8 salmon l l l l l

Breaded fish

(purchased)

Clams, oysters, cooked fish, crab & scallops

Cod, flounder, sole 8 haddock

Mackerel 8 perch

Shrimp (uncooked)

Poultry l

Chicken or turkey

(whole or parts) l l l

Cooked (w/gravy)

Duck

Giblets l

Slices (no gravy)

STORAGE TIME

8 to 12 months

8 to 12 months

4

4

4 to 6 months

12 months

12 months

8 months weeks or less weeks or less

1 month

2 to 3 months

6 to 12 months

6 to 9 months

4 to 8 months

1 to 2 months

8 to 12 months

3 to 4 months

10 months

2 to 3 months

3 months

3 to 4 months

6 months

2 to 3 months

12 months

12 months

6 months

6 months

2 to 3 months

1 month

20

FOOD

Main dishes l l l

Casseroles (meat, poultry & fish)

Stews

TV dinners

Dairy products l

Butter l l

Margarine

Cheese:**

-Camembert,

Farmer’s &

Mozzarella

-Creamed cottage

-Cheddar, Edam,

Gouda. Swiss,

Brick, etc. l

Ice cream, ice milk 8 sherbet

Eggs l

Whole (mixed) l

Whites l

Yolks

NOTE: Add sugar or salt to yolks or whole mixed eggs.

Baked goods l

Brown ‘N Serve rolls

(baked) l l l l l l l l l l

Cakes (frosted)

Cakes (unfrosted)

Cookies (baked)

Cookie dough

Fruit cakes

Pies (baked)

Pies dough

Quick breads

Unbaked breads

Yeast breads & rolls

STORAGE TIME

2 to 3 months

2 to 3 months

3 to 6 months

6 to 9 months

3 months do not freeze

6

12 months to 8 weeks

2 months

12 months

12 months

12 months

3 months

8 to 12 months

2 to 4 months

8 to 12 months

3 months

12 months

1 to 2 months

4 to 6 months

2 to 3 months

1 months

3 months

*Salting meat shortens freezer life.

“Freezing can change texture of cheese.

Based on U.S.D.A. and Michigan Cooperative

Extension Service suggested storage times.

HYou Need Assistance

OrService

This section is designed to help you save the cost of a service call. Part 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what to do if you still need assistance or sewice. When calling our Consumer Assistance Center for help or calling for service, please provide a detailed description of the problem, your appliance’s complete model and serial numbers and the purchase date. (See page 2.) This information will help us respond properly to your request.

1. Before calling for assistance . . .

Performance problems often result from little things you can find and fix without tools of any kind. Please check the chart below for problems you can fix. It could save you the cost of a service call.

PROBLEM SOLUTION

Your refrigerator will not operate

POSSIBLE CAUSE

The power supply cord is not plugged into a live circuit with proper voltage.

A household fuse has blown or circuit breaker tripped.

The Refrigerator Control is not set correctly.

Firmly plug power cord into a live circuit with proper voltage. (See page 5.)

Replace household fuse or reset circuit breaker.

Set Refrigerator Control to a numbered setting. (See page 7.)

Unfamiliar sounds or a rattling/jingling noise

There is water in the defrost pan

There is something on top of or behind the refrigerator.

The sounds are normal.

Remove item from on top of or behind the refrigerator.

New features on your new refrigerator make new sounds. (See “Understanding the sounds you may hear” on page 15.)

Make sure the refrigerator is level so the pan does not overflow.

The lights do not work

This is normal in hot, muggy weather. The pan may even be half full.

A household fuse has blown or circuit breaker tripped.

The power supply cord is not plugged into a live circuit with proper voltage.

The bulb is burned out.

Replace household fuse or reset circuit breaker.

Firmly plug power cord into a live circuit with proper voltage. (See page 5.)

Replace bulb. (See page 14.)

The ice maker will not operate

The motor seems to run too much

The freezer has not had enough time to get cold.

The signal arm is in the OFF

(up) position.

The water valve is turned off.

Water is not getting to the ice maker.

The condenser coils are dirty.

It is hot outside or in the room.

Allow the freezer time to get cold-this could take overnight.

Push signal arm down to the ON position. (See page 10.)

Turn the water valve on.

Check the water line for clogs or leaks.

Clean the coils. (See page 17.)

On hot days, or if the room is too warm, the motor naturally runs longer.

Open the door as few times as possible. Thedoorhasbeenopened frequently.

A large amount of food has been put in at one time.

The motor will run longer in order to cool down the interior when food is added.

21

2. If you need assistance . . .

Call Whirlpool Consumer Assistance Center telephone number. Dial free from anywhere in the U.S.: l-800-253-1301 and talk with one of our trained consultants. The consultant can instruct you in how to obtain satisfactory operation from your appliance or, if service is necessary, recommend a qualified service company in your area.

If you prefer, write to:

Mr. William Clark

Consumer Assistance Representative

Whirlpool Corporation

2000 M-63

Benton Harbor, Ml 49022

Please include a daytime phone number in your correspondence.

3. If you need service . . .

Whirlpool has a nationwide

-.

01 y network of authorized

WhirlpooPM service compa-

SERVtcE nies. Whirlpool service

9

technicians are trained to fulfill the product warranty and provide after- warranty service, anywhere in the United States.

To locate the authorized Whirlpool service company in your area, call our Consumer

Assistance Center telephone number (see

Step 2) or look in your telephone directory Yellow

Pages under:

‘APPLIANCE-HOUSEHOLD-

MAJOR, SERVICE 6 REPAIR

- See:whlrlpcol Appliances or

Auihorlzed Whirlpool Sewlce

(Exampb: XVZ Service Co.)

‘WASHIND MACHINES 6

DRVERS. SERVICE 6 REPAJR

-See: Whirlpool Appliances or

Authorized WhIrlpool Service

(Erempb: KY2 Service Co.)

4. If you need FSP replace- ment parts . . .

FSP is a registered trademark of Whirlpool

Corporation for quality parts. Look for this symbol of quality whenever you need a replacement part for your Estate appliance. FSP replacement parts will fit right and work right, because they are made to the same exacting specifications used to build every new Estate appliance.

To locate FSP replacement parts in your area, refer to Step 3 above or call the Whirlpool

Consumer Assistance Center number in Step 2.

5. If you are not satisfied with how the problem was solved . . .

Contact the Major Appliance Consumer Action

Panel (MACAP). MACAP is a group of inde- pendent consumer experts that voices con- sumer views at the highest levels of the major appliance industry.

Contact MACAP only when the dealer, authorized servicer and Whirlpool have failed to resolve your problem.

Major Appliance Consumer Action Panel

20 North Wacker Drive

Chicago, IL 60606

MACAP will in turn inform us of your action.

22

23

MATE”

Miigemtor Warranty

LENGTHOFWARRANTY

FULL ONE-YEAR WARRANTY

From Date of Purchase

FULL FIVE-YEAR

WARRANTY

From Date of Purchase

WHIRLPOOL WILL PAY FOR

FSP replacement parts and repair labor to correct defects in materials or workmanship. Service must be provided by an authorized WhirlpoolSM service company.

FSP replacement parts and repair labor to correct defects in materials or workmanship in the sealed refrigeration system.

These parts are:

1. Compressor

2. Evaporator

3. Condenser

4. Drier

5. Connecting tubing

Service must be provided by an authorized WhirlpoolSM service company.

WHIRLPOOL WILL NOT PAY FOR

A. Service calls to:

1. Correct the installation of the refrigerator.

2. Instruct you how to use the refrigerator.

3. Replace house fuses or correct house wiring or plumbing.

4. Replace light bulbs.

B. Repairs when refrigerator is used in other than normal, single-family household use.

C. Pickup and delivery. This product is designed to be repaired in the home.

D. Damage to refrigerator caused by accident, misuse, fire, flood, acts of God or use of products not approved by Whirlpool.

E. Any food loss due to product failure.

F. Repairs to parts or systems caused by unauthorized modifications made to the appliance.

8.02

WHIRLPOOL CORPORATION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL

DAMAGES. Some states do not allow the exclusion or limitation of incidental or consequential damages, so this limitation or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.

Outside the United States, a different warranty may apply. For details, please contact your authorized Whirlpool distributor or military exchange.

If you need service, first see the “Assistance or Service” section of this book. After checking

“Assistance or Service,” additional help can be found by calling our Consumer Assistance Center telephone number, l-600-253-1301, from anywhere in the U.S.

PART NO. 2152691 Rev. A

0 1882 Whirlpool Corporation Q Regislered Trademark d Whirlpool Corporalin. Printed in U.S.A.

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