Pompei’s Grotto
Group Menus
2017
We can accommodate groups up to 100.
No Room Fees
Full or Partial Buyouts
Outdoor Seating
340 Jefferson St.
Fisherman’s Wharf
Phone: 415-776-9265
info@pompeisgrotto.com
Copper Lunch Menu:
$29.95 inclusive
Includes: Cup of New England clam
chowder
Dessert, Coffee, Tea & Soda Included
Chicken Caesar Salad
Grilled chicken breast, Romaine lettuce,
house made Caesar dressing, garlic croutons,
shaved parmesan
Fish & Chips
Anchor Steam Beer Battered Fish and Chips
Spaghetti with Fresh Basil Pesto
Basil, olive oil, walnuts (Vegetarian Choice)
Bronze Lunch Menu:
$34.95 inclusive
Includes: Cup of New England clam
chowder
Or Mixed Green Salad Coffee/Tea/Soda &
Dessert
Chicken Piccatta
Grilled Chicken, Lemon-butter, Capers with
Oven Roasted Potatoes and Fresh Vegetables
Pasta Angelina
Angel Hair Pasta, Fresh Tomatoes, Basil,
Garlic
(Vegetarian Option)
Filet of Sole
Pan Sautéed Petrale Sole, Lemon-Butter,
Oven Roasted Red Potatoes and Seasonal
Vegetables
Fresh Bay Shrimp Louie Salad
Bay Shrimp, Romaine Lettuce, Tomato,
Avocado, Egg and Classic Louie Dressing
Silver Dinner Menu:
$39.95 inclusive
Includes: Cup of New England clam
chowder or
Mixed Green Salad Coffee/Tea/Soda &
Dessert
Chicken Piccatta
Grilled Chicken, Lemon-butter, Capers with
Oven Roasted Potatoes and Fresh Vegetables
Fish & Chips
Anchor Steam Beer Battered Fish and Chips
Spaghetti with Fresh Basil Pesto
Basil, olive oil, walnuts (Vegetarian Choice)
Gold Dinner Menu:
$45.00 inclusive
Includes: Cup of New England clam
chowder or
Caesar Salad Coffee/Tea/Soda & Dessert
Chicken Parmesan
Breaded chicken cutlet, topped with tomato
sauce & melted mozzarella served with
linguini and marinara
Filet of Sole
Pan Sautéed Petrale Sole, Lemon-butter,
Oven Roasted Potatoes and Seasonal
Vegetables
Dungeness Crab Louie Salad
Dungeness Crab, romaine lettuce, tomatoes,
avocado & egg served with house made Louie
Dressing
Pasta Angelina (Vegetarian)
Angel Hair Pasta with fresh tomatoes, basil,
garlic & extra virgin olive oil
Platinum Dinner Menu:
$54.50 inclusive
Includes: One glass of House Wine or one
Draft Beer
Cup of New England clam chowder
Or Mixed Green Salad, Coffee/Tea/Soda &
Dessert
Appetizer Course (served family style)
Fresh Tomato Bruschetta and Fried Calamari
Grilled Salmon
Fresh Grilled Salmon, Lemon-Dill Sauce.
Roasted Potatoes and Vegetables
New York Steak
10oz. New York Strip Steak with Oven
Roasted Potatoes
And Fresh Vegetables
Shrimp & Scallop Combo
Jumbo Shrimp and Day boat Scallops Grilled
with Lemon Butter, Vegetables and potatoes
Spaghetti with Dungeness crab, Garlic &
Olive Oil
Dungeness crab tossed with sweet toasted
garlic & extra virgin olive oil
Pasta Angelina (Vegetarian)
Angel Hair Pasta with fresh tomatoes, basil,
garlic & extra virgin olive oil
*A GLASS OF WINE OR PINT
OF BEER CAN BE ADDED TO
ANY MENU FOR $5.00++
Quick Tour Menu
$25.95
Mixed Green Salad with
Balsamic Vinaigrette
Clam Chowder in Bread Bowl
Chocolate Torte
Coffee, Tea or Soda
All menu prices include tax, service and non-alcoholic
beverages. No room fees, or deposits required. We do
request a credit card be kept on file to hold your space. For
all groups over 25 we require entrée counts 3 days prior
to event. We are happy to provide indicator cards for your
guests.
There is a food and beverage minimum for the Patio, and
Friday & Saturday nights from June through October and
for the month of December. The minimum for our semiprivate room which will hold up to 35 is $1200.00. For the
main dining room which will hold 100 is $6000.00. If you
need only part of the main dining room the minimum is
$3000.00. If you would like to book the Patio the minimum
is $3000.00, the Patio will seat 50.
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