Whirlpool AVM 561/WH Instruction for Use

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Whirlpool AVM 561/WH Microwave Oven User Manual | Manualzz
 M 541 / AKL 219
M 561 / AKL 221
Packing
The packing box may be fully recycled as
confirmed by the recycling symbol. Follow
local disposal regulations. Keep
potentially hazardous packaging N
(plastic bags, polystyrene etc.) out TS
of the reach of children.
Appliance
The appliance is built from reusable
materials. If you decide to scrap the
appliance, it must be disposed of in
compliance with local waste disposal
regulations. Before scrapping, cut off the
mains cord so that the appliance cannot be
connected to the mains.
PRIOR TO CONNECTING
Check that the voltage on the rating plate
corresponds to the voltage in your home.
Place the oven on a
stable, even surface
that is strong
enough to hold
the oven and the =
food utensils you put
in it. The control side of the unit
is the heavy side. Use care when handling.
Position the oven at a distance from other
heating sources. The cooling air, which is
taken in by the oven, must not exceed 35°C
temperature. For sufficient ventilation there
must be a space of at least 20-cm above
the oven. Ensure the microwave oven feet
are in place and ensure the space
underneath the oven is empty to allow for
proper airflow. The oven can operate in an
ambient temperature ranging from +5°C to
+35°C.
Ensure that the appliance is not
damaged. Check that the oven door closes
firmly against the door support and that the
internal door seal is not damaged. Empty
the oven and clean the interior with a soft,
damp cloth.
Do not operate this appliance if it has a
damaged mains cord or plug, if it is not
working properly, or if it has been damaged
or dropped. Do not immerse the mains cord
or plug in water. Keep the cord away from
hot surfaces. Electrical shock, fire or other
hazards may result.
2
AFTER CONNECTING
The oven can be operated only if the oven
door is firmly closed.
Poor television reception and radio
interference may result if the oven is
located close to a TV, radio or aerial.
The earthing of this appliance is
compulsory. The manufacturer will accept
no responsibility for injury to persons,
animals or damage to objects arising from
the non-observance of this requirement.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
GENERAL
This appliance is designed for domestic
use only!
The appliance should not be operated
without food in the oven when using
microwaves. Operation in this manner is
likely to damage the appliance.
The ventilation openings on the oven
must not be covered. Blocking the air intake
or exhaust vents may cause damage to the
oven and poor cooking results.
If you practice operating the oven, put a
glass of water inside. The water will absorb
the microwave energy and the oven will not
be damaged.
Do not store or use this appliance
outdoors. Do not use this product near a
kitchen sink, in a wet basement, or near a
swimming pool, or similar.
Do not use the cavity for any storage
purposes.
Do not heat, or use flammable materials
in or near the oven. Fumes can create a fire
hazard or explosion.
Do not use corrosive chemicals or vapours
in this appliance. This type of oven is
specifically designed to heat or cook food. It
is not designed for industrial or laboratory
use.
Do not use your microwave oven for
drying textiles, paper, spices, herbs, wood,
flowers, fruit or other combustible materials.
Fire could result.
Do not leave the oven unattended,
especially when using paper, plastic or
other combustible materials in the cooking
process. Paper can char or burn and some
plastics can melt if used when heating
foods.
Do not over-cook food. Fire could result.
If material inside / outside the oven
should ignite or smoke is observed, keep
oven door closed and turn the oven off.
Disconnect the power cord or shut off
power at the fuse or circuit breaker panel.
Never lean on the door when (с
the door is open. Injury could
result. Si
/N WARNING!
Only allow children to use the oven
without supervision when adequate
Instructions have been given so that the
child is able to use the oven in a safe way
and understands the hazards of improper
use.
Remove wire twist-ties from paper
or plastic bags before placing bag in Zz
the oven. Ú
LIQUIDS
E.g. beverages or water in your microwave
oven, overheating the liquid
beyond boiling point can
occur without evidence of
bubbling. This could result
in a sudden boil over of the
hot liquid.
To prevent this possibility the following
steps should be taken:
1. Avoid using straight-sided containers
with narrow necks.
2. Stir the liquid before placing the
container in the oven and let the
teaspoon remain in the container.
3. After heating, allow standing for a short
time, stirring again before carefully
removing the container from the oven.
/\ WARNING!
CONTAINERS
Do not use your microwave
oven for heating anything in
airtight sealed containers. The
pressure increases and may cause damage
when opening or may explode.
/N WARNING!
EGGS
Do not use your microwave
oven for cooking or reheating
whole eggs with or without shell 7
since they may explode.
DEEP-FRYING After heating baby food or liquids in a
Do not use your baby bottle or in a baby food jar, always
microwave oven for deep- € stir and check the temperature before
frying, because the oil temperature cannot serving. This will ensure that the heat is
be controlled. — evenly distributed and the risk of
A WARNING! X scalding or burns can be avoided.
Always refer to a microwave Ensure the Lid and the Teat is removed
cookbook for details. before heating!
Especially, if cooking or reheating food that HANDS OFF
contains alcohol. Use hot pads or oven mitts to prevent
burns, when touching containers, oven
parts, and pan after cooking.
GENERAL
There are a number of accessories
available on the market. Before you buy,
ensure they are suitable for microwave use.
When you put food and accessories in
the microwave oven, ensure that they do
not come in contact with the interior of the
oven.
This is especially important with
accessories made of metal or metal
parts.
If accessories containing metal comes in
contact with the oven interior, while the
oven is in operation, sparking can occur
and the oven could be damaged.
WIRE RACK (M561 /AKL221) <= Always ensure that the turntable is able to
Use the Wire rack to put food turn freely pstore starting the oven.
on when using the Grill function. nsure that the utensils you use are oven
This will quickly give a pleasant proof and allow microwaves to pass through
them before cooking.
brown surface to the food. )
Use oven mitts when removing the hot
utensil.
TURNTABLE SUPPORT
Use the turntable support
under the Glass turntable.
Never put any other utensils on
the turntable support.
® Fit the turntable support in the oven.
GLASS TURNTABLE
Use the Glass turntable with
all cooking methods. It collects
the dripping juices and food
particles that otherwise would
stain and soil the interior of the oven.
® Place the Glass turntable on the turntable
support.
| The cooking can be paused to cooking:
= 7 check, turn or stir the food by Remove the food, turn the Adjust
opening the door. knob to zero and close the door.
To continue cooking:
Close the door. The cooking is
— == To pause cooking: © If you don’t want to continue
resumed from where it was
paused.
(M561 / AKL221) (M541 / AKL219)
Power WW Power
450 w 450 w
O o
Defrost
Xe
Defrost
N ©
1. Select the desired power level or function 1. Select the desired power level by turning
by turning the MULTIFUNCTION KNOB. the POWER KNOB.
2. Turn the ADJUST KNOB
clockwise to set the desired
cooking time. The oven
starts automatically.
GENERAL HINTS:
The more food you want to cook the
longer it takes. A rule of thumb is that
double amount of food requires almost
double the time.
The lower starting temperature, the
longer cooking time is required. Food at
room temperature cooks faster than food
taken directly from the refrigerator.
If you are cooking several items of the
same food, such as jacket potatoes, place
them in a ring pattern for uniform cooking.
Some foods are covered by a skin or
membrane e.g. potatoes, apples and egg
yolks. These food should be pricked with a
fork or cocktail stick to relieve the pressure
and to prevent bursting.
Smaller pieces of food will cook faster
than larger pieces and uniform pieces of
food cook more evenly than irregularly
shaped foods.
Stirring and turning of food are
techniques used in conventional cooking as
well as in microwave cooking to distribute
the heat quickly to the center of the dish
and avoids over-cooking at the outer edges
of the food.
When cooking food of uneven shape or
thickness, place the thinner area of food
towards the center of the dish, where it will
be heated last.
Food with lot of fat and sugar will be
cooked faster than food containing a lot of
water. Fat and sugar will also reach a higher
temperature than water.
Always allow the food to stand for some
time after cooking. Standing time always
improves the result since the temperature
will then be evenly distributed throughout
the food.
.. |Power Standing
Type of food | Quantity level Time time Hints
Turn the chicken midway thru
Chicken whole | 1000 g | 800 W|18- 20 min| 5-10 min |°°0%'n9. Check hat!he mealulce
is uncolored when the cooking is
finished.
Chicken fillets Check that the meatjuice is
500g | 800 W| 8-10 min 5 min uncolored when the cooking is
or pieces
finished.
Meat loaf 900 - | 650w|12-14min| 5 тип
700g
Place on kitchen paper on a plate
Bacon 150g 800 W] 3-4 min 1-2 min [in 2 or 3 layers.
Cover with kitchen paper.
he skin.
Fish (whole) | 600g [650W| 8-9min | 4-5min [2008 Me Skin
Cook covered.
Fish, steaks or 400g |650W/| 5-6 min 5-3 min Place with thinner parts towards
fillets center. Cook covered.
Fresh 300g |800W| 3-4 min 1-2 min Cook covered and add 2 - tbs
vegetables water.
Frozen 250 g 3 - 4 min .
vegetables 400 g 800 W 5-6 min 1-2 min Cook covered.
Jacket 1 pcs W 4 - 6 min 2 min Prick with fork. (1 pcs =250 9)
potatoes 4 pcs 800 12 - 15 min 5min | Turn midway thru cooking.
GENERAL HINTS:
As in traditional cooking methods, food
reheated in a microwave oven must always
be heated until piping hot.
The best results are achieved if the food
is arranged with the thicker food to the
outside of the plate and the thinner food in
the centre.
Place thin slices of meat on top of each
Covering the food helps to keep the
moisture inside the food, reduces spattering
and shortens the reheating time.
When reheating frozen food portions
follow the manufactures instruction on the
package.
Food which cannot be stirred, like gratin
other or interlace them. Thicker slices such
as meat loaf and sausages have to be
placed close to each other.
When reheating stews or sauces it is
better to stir once to distribute the heat
is best reheated on 450-650 W.
Some minutes standing time will make
sure the temperature is evenly distributed
throughout the food.
evenly.
. Power . Standing .
Type of food | Quantity level Time time Suggestions
Plated meal 300 g 3 -4 min ._ |Cover the plate.
450 g 800 W 4-5 min 1-2 min
Rice 2 dl 1-2min 1 min |Cover the dish.
6 di 800 W 3-4 min 2 min
Meat balls 250 g 800 W 2 min 1-2 min |Heat uncovered.
Hot dogs .
1 pcs 2-1 min .
2 pcs 650 W 1-1% min 1 min
Lasagne 5009 650 W 5-6 min 2-3 min
Puta metal spoon in the cup
Beverage 2 dl 800 W 1-1% min 1 min
to prevent over cooking.
Soup, clear 2 1 dl 800W |2-2% minl 1 min Reheat uncovered in a soup
plate or bowl.
Milkbased Dont fill the container more
Soups or 2% dl 800 W [22-3 min] 1min [than 34. Stir once during
Sauces heating.
GENERAL HINTS:
Frozen food in plastic bags, plastic films
or cardboard packages can be placed
directly in the oven as long as the package
has no metal parts (e.g. metal twist ties).
The shape of the package alters the
defrosting time. Shallow packets defrost
more quickly than a deep block.
Separate pieces as they begin to defrost.
Individual slices defrost more easily.
Shield areas of food with small pieces of
aluminiumfoil if they start to become warm
(e.g. chicken legs and wing tips).
Turn large joints halfway through the
defrosting process.
Boiled food, stews and meat sauces
defrost better if stirred during defrosting
time.
When defrosting it is better to under-thaw
the food slightly and allow the process to
finish during standing time.
Standing time after defrosting always
improves the result since the temperature
will then be evenly distributed throughout
the food.
. Power . Standing .
Type of food Quantity level Time time Suggestions
Roast 200" | Defrost |20- 22 min| 10-15 min | Ur haliway through
1000 g defrosting.
Minced meat 500 g Defrost | 8 - 10 min 5 min Turn halfway, separate
thawed parts.
Chops, cutlets, 500 g Defrost | 7-9 min 5-10 min Turn haltway.
steaks
Chicken, whole 1200 g Defrost 25 min 10 - 15 min |Turn halfway.
Turn/separate halfway.
Ghicken pieces or 500 g Defrost | 7-9 min | 5-10 min Shield wingüps and
fillets legs with foil to prevent
overheating
Turn halfway shield the
Fish, whole 600 g Defrost | 8- 10 min | 5-10 min [tail with foil to prevent
over-heating.
Fish . .
filets /steaks 400 g Defrost | 6-7 min 5 min Turn/separate half way.
Bread loaf 500 g Defrost | 4-6 min 5 min Turn halfway.
Rolls / Buns 150 00 g) Defrost | 1% - 2 min | 2-3min [Place in a ring pattern.
Fruit/Berries 200g Defrost | 2-3 min 2-3 min [Separate during
GENERAL HINTS:
The Grill function is excellent for
browning the food after cooking with
microwaves.
The Wire rack may be used to move foods
closer to the grill element for quicker
browning.
Place thin foods such as toasts and
sausages on the wire rack and cook with
grill only.
Thicker foods such as gratins and chicken;
Cook with microwaves first and then allow
the grill to brown the top surface in order to
put some colour to it.
You may place vessels or gratins directly
on the Glass turntable.
IMPORTANT!
Ensure that the utensils you use are heat
resistant, ovenproof and allow microwaves
to pass through them before Grilling with
microwaves combined.
Do not use plastic utensils when grilling.
They will melt. Items of wood or paper are
not suitable either.
Duchesse
Type of food Quantity Setting Time Suggestions
Cheese toast 3 pcs Grill 4-5 min |Place on grid
2 - 3 pcs , ._|Place on grid.
Sausages (100 g each) Grill 10-12 min Turn over midway thru cooking.
800W [13-15 min
Chicken pieces 1000 g Then grill | 8 - 9 min Place with the skin up in a dish.
Frozen
650 W |18-20 min
Lasagne 500 g Then grill | 5-6 min Place vessel on the turntable
Frozen
: 650 W [15-18 min
fish gratin 600 g Then grill | 5-7 min Place vessel on the turntable
, 800 W [18-20 min
Potato gratin 4 portions Then grill | 5-6 min Place vessel on the turntable
Pommes 2 portions Grill 6-8 min Place dish on grid
Cleaning is the only maintenance
normally required. It must be carried out
with the microwave oven disconnected.
Do not use metal scouring
pads on the inside of the
oven cavity. They will
scratch the surface.
At regular intervals, especially if spillovers
have occurred, remove the turntable, the
turntable support and wipe the base of the
oven clean.
This oven is designed to operate with the
turntable in place.
Do not operate the microwave oven when
the turntable has been removed for
cleaning.
Use a mild detergent, water and a soft
cloth to clean the interior surfaces, front and
rear of the door and the door opening.
Do not allow grease or food particles to
build up around the door.
For stubborn stains, boil a cup of water in
the oven for 2 or 3 minutes. Steam will
soften the marks.
Adding some lemon juice to a cup of
water, placing this on the turntable and
boiling for a few minutes can eliminate
odours inside the oven.
The Grill element {M5617 AKL221)
does not need cleaning since the intense
heat will burn off any splashes, but the
ceiling beneath it may need regular
cleaning. This should be done with warm
water, detergent and a sponge.
10
DISHWASHER SAFE:
Turntable support.
Glass turntable.
Do not use steel-wool
pads. This will scratch the
surface.
A WARNING!
The door seals and the door seal areas
must be regularly inspected for damage. If
these areas are damaged the appliance
should not be operated until it has been
repaired by a trained service technician.
Abrasive cleansers, steel-wool pads, gritty
wash cloths, etc. can damage the control
panel, and the interior and exterior oven
surfaces. Use a sponge with a mild
detergent or a paper towel with spray glass
cleaner. Apply spray glass cleaner to a
paper towel.
Do not spray directly on the oven.
If the oven does not work, do not make a
service call until you have made the
following checks:
* The Turntable and turntable support is in
place.
* The Plug is properly inserted in the wall
socket.
* The Door is properly closed.
* Check your Fuses and ensure that there
is power available.
* Wait for ten minutes and then try to
operate the oven once more.
* Open and then close the door before you
try again.
This is to avoid unnecessary calls for
which you will be charged.
When calling for Service, please give the
serial number and type number of the oven
(see Service label). Consult your warranty
booklet for further advice.
Important:
If the mains cord needs |
replacing it should be replaced À
by the original mains cord,
which is available via our
service organisation. The
mains cord may only be
replaced by a trained service
technician.
/\ WARNING!
Service only to be carried out Y
by a trained service
technician. It is hazardous for —
anyone other than a trained ff
person to carry out any service
or repair operation which involves
the removal of any cover which gives
protection against exposure to microwave
energy.
Do not remove any cover.
In accordance with IEC 705.
The International Electrotechnical Commission, SC. 59H, has developed a standard for
comparative testing of heating performance of different microwave ovens. We recommend
the following for this oven:
Test Amount | Approx. time Power level Container
12.3.1 750g 10 min 800 W Pyrex 3.220
12.3.2 4759 5 min 800 W Pyrex 3.827
12.3.3 900g 14 min 800 W Pyrex 3.838
18-20 min 800 W
12.3.4 1100g 5 - 6 min Grill Pyrex 3.827
13.3.0 500 g 12 min Defrost Place on turntable
11
Type number
M 561 / AKL 221 | M 541 / AKL 219
Supply voltage
220V/60Hz,230V/50Hz,240V/50Hz
Rated Power Input 1250 W
MW output power | MW output power
Full power 800 W
650 W
450 W
Defrost 160 W
Keep Warm 90 W
Grill Output power 1000 W |
Dimensions: HxWxD
Outer dimensions: 285 x456 x402 | 285 x456 x392
Oven compartment: 196 x 292 x 295
AA
С.
>
KOMA DE
4619 652 60744

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Key Features

  • 20-liter capacity for accommodating various food items
  • 700 watts of power for efficient heating and cooking
  • Digital display for convenient time and power adjustments
  • User-friendly control panel for ease of use
  • Safety features for secure operation
  • Compact design for space-saving
  • Stylish finish to complement any kitchen décor

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Frequently Answers and Questions

What is the capacity of the Whirlpool AVM 561/WH microwave oven?
The Whirlpool AVM 561/WH microwave oven has a capacity of 20 liters.
What is the maximum power output of the Whirlpool AVM 561/WH microwave oven?
The Whirlpool AVM 561/WH microwave oven has a maximum power output of 700 watts.
Does the Whirlpool AVM 561/WH microwave oven have a digital display?
Yes, the Whirlpool AVM 561/WH microwave oven features a user-friendly digital display.

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