Beko KA52NEW HLG 50cm Single Oven Gas Cooker Instruction Manual

Oven
User manual
KAS52NEK
KAS2NEW
KAS52NES
EN
485.3016.90/R.AB/07.08.2017
Please read these instructions first before using your appliance
Thank you for choosing a Beko appliance.
Please take some time to read this user manual before using your appliance, to ensure you know how to safely
operate the controls and functions.
Carefully follow all unpacking and installation instructions to ensure the appliance is correctly connected and fitted
prior to use.
Please write your product model and serial number on the last page of this user manual, and store in a safe location
close to the appliance for easy future reference.
This user manual may also be applicable for several other models. Differences between models will be listed.
If you have any questions or concerns, please call our contact centre or find help and information online at
www.beko.co.uk
Explanation of symbols used throughout this User Manual
Important information or useful hints
about usage.
Warning of hazardous situations with
regard to life and property.
MN Warning of electric shock.
Warning of risk of fire.
Warning of hot surfaces.
CE
This product was manufactured using the latest technology in environmentally friendly conditions.
I Important instructions and warnings
for safety and environment 4
Intended USE... RD A 4
General safety .....................ie A 4
safety when working With gas... 5
Electrical safety ………….….……………rrrerierencenen ares serenes 6
Product Safety ……….…….…………rerisrereamenearen area rerenres 7
Safety for ChildreN..e a, 9
Disposing of the old prodUCt....... 10
Package information... 10
Й General information 11
OVEIVIBW o.oo, 11
Package contents ………………………………rrerrenenennnnnns 12
Technical specifications …………………………………s 13
Injector table... e 13
E Installation 14
Before installation... 14
Installation and connection... 15
Gas CONVETSION............. rem 20
Future Transportation... iii, 22
Г Preparation 23
Tips for Saving ENErQY are 23
Initial USE... i, 23
First cleaning of the applianCE a 23
Initial heatiNQ...... i, 23
Е How to use the hob 24
General information about cooking ............c.......... 24
Using the hobs... 24
В How to operate the oven 26
General information on baking, roasting and grilling26
How to use the gas Oven.….……….………………rrererrenes 20
Cooking times table........................ 27
Using the clock as an alarm ..................emeeee 20
How to use the gas grill ......................e ee... 20
Using of grill Pa 29
Maintenance and care 30
General information... 30
Cleaning the hob................... ee 30
Cleaning the control panel ......................—_— 30
Cleaning the OVEN... 30
Removing the oven door... 31
Removing the door inner glass ........................ 31
Replacing the oven 1aMp... 32
8 Troubleshooting 33
9 Guarantee Details 34
3/EN
This section contains safety
instructions that will help protect from
risk of personal injury or property
damage. Failure to follow these
Instructions shall void any warranty.
Intended use
CAUTION
e [his appliance is designed for
cooking food (baking, roasting,
grilling of food and defrosting)
and is intended for indoor
domestic household and static
home use only.
® [his appliance should not be used
for any other purpose or in any
other application, such as for
non-domestic use or in a
commercial environment.
e In addition this appliance is not
suitable for use on any type of
boat (offshore, inland waterway,
canal boat or houseboat),
caravans or motor homes.
Installation in static caravans and
mobile homes is permitted.
e Incorrect installation
environments will void the
guarantee.
® [his appliance should not be used
for warming plates under the grill,
drying towels, dish cloths etc. by
hanging them on the oven door
4/EN
handles or for room heating
purposes.
The manufacturer shall not be
liable for any damage caused by
improper use or handling.
General safety
This appliance can be used by
children aged from 8 years and
above and persons with reduced
physical, sensory or mental
capabilities or lack of experience
and knowledge if they have been
given supervision or instruction
concerning use of the appliance
in a safe way and understand the
hazards involved.
Children shall not play with the
appliance. Cleaning and user
maintenance shall not be made
by children without supervision.
The appliance is not to be used
by persons (including children)
with reduced physical, sensory or
mental capabilities, or lack of
experience and knowledge,
unless they have been given
supervision or instruction.
Children should be supervised
and ensure they do not play with
the appliance
If the product is handed over to
someone else for personal use or
second-hand use purposes, the
user manual, product labels and
other relevant documents and
parts should be also given.
Never place the product on a
carpet-covered floor. Otherwise,
lack of airflow beneath the
product will cause electrical parts
to overheat. This will cause
problems with your product.
Installation and repair procedures
must always be performed by
Authorized Service Agents. The
manufacturer shall not be held
responsible for damages arising
from procedures carried out by
unauthorized persons which may
also void the warranty. Before
installation, read the instructions
carefully.
Do not operate the product if it is
defective or has any visible
damage.
Ensure that the product function
knobs are switched off after every
use.
Safety when working with gas
Any works on gas equipment and
systems may only be carried out
by authorised qualified persons
who are Gas Safe registered.
Prior to the installation, ensure
that the local distribution
conditions (nature of the gas and
gas pressure) and the adjustment
of the appliance are compatible.
This appliance is not connected to
a combustion products or
evacuation device. It shall be
installed and connected in
accordance with current
installation regulations. Particular
attention shall be given to the
relevant requirements regarding
ventilation; See Before installation,
page 14
The use of gas cooking appliance
results in the production of heat
and moisture in the room in which
it is installed. Ensure that the
kitchen is well ventilated: keep
natural ventilation holes open or
install a mechanical ventilation
device (mechanical extractor
hood). Prolonged intensive use of
the appliance may call for
additional ventilation, for example
increasing the level of the
mechanical ventilation where
present.
Gas appliances and systems must
be regularly checked for proper
functioning. Regulator, hose and
its clamp must be checked
regularly and replaced within the
periods recommended by its
manufacturer or when necessary.
Clean the gas burners regularly.
The flames should be blue and
burn evenly.
This product should be used in a
room which incorporates a
5/EN
properly adjusted and functioning
Carbon Monoxide sensor. Make
sure the Carbon Monoxide sensor
works properly and is maintained
frequently. Carbon Monoxide
sensor should be installed
maximum 2 meters away from
the product.
Good combustion is required in
gas appliances. In case of
incomplete combustion, carbon
monoxide (CO) might develop.
Carbon monoxide is a colourless,
odourless and very toxic gas,
which has a lethal effect even in
very small doses.
Request information about gas
emergency telephone numbers
and safety measures in case of
gas smell from you local gas
provider.
What to do when you smell gas
G/EN
Do not use open flame or do not
smoke. Do not operate any
electrical buttons (e.g. lamp
button, door bell and etc.) Do not
use fixed or mobile phones. Risk
of explosion and toxication!
Open doors and windows.
Turn off all valves on gas
appliances and gas meter at the
main control valve, unless it's in a
confined space or cellar.
Check all tubes and connections
for tightness. If you still smell gas
leave the property.
Warn the neighbours.
Call the fire-brigade. Use a
telephone outside the house.
Call the Gas Emergency Services
immediately on 0800 111 999. If
you have door or gates that are
secured by an electric lock, or
entry phone, please open these
manually.
Do not re-enter the property until
you are told it is safe to do so.
Electrical safety
If the product has a failure, it
should not be operated unless it
IS repaired by an Authorized
Service Agent. There is the risk of
electric shock!
Only connect the product to a
grounded outlet/line with the
voltage and protection as
specified in the “Technical
specifications”. Have the
grounding installation made by a
qualified electrician while using
the product with or without a
transformer. Our company shall
not be liable for any problems
arising due to the product not
being earthed in accordance with
the local regulations.
Never wash the product by
spreading or pouring water onto it!
There is the risk of electric shock!
Never touch the plug with wet
hands! Never unplug by pulling on
the cable, always pull out by
holding the plug.
The product must be
disconnected during installation,
maintenance, cleaning and
repairing procedures.
If the power connection cable for
the product is damaged, it must
be replaced by the manufacturer,
its service agent or similarly
qualified persons in order to avoid
a hazard.
The appliance must be installed
so that it can be completely
disconnected from the mains
supply. The separation must be
provided by a switch built into the
fixed electrical installation,
according to construction
regulations.
Rear surface of the oven gets hot
when it is in use. Make sure that
the gas/electrical connection does
not contact the rear surface;
otherwise, connections can get
damaged.
Do not trap the mains cable
between the oven door and frame
and do not route it over hot
surfaces. Otherwise, cable
insulation may melt and cause
fire as a result of short circuit.
Any work on electrical equipment
and systems should only be
carried out by authorized and
qualified persons.
In case of any damage, switch off
the product and disconnect it
from the mains. To do this, turn
off the fuse at home.
Make sure that fuse rating is
compatible with the product.
Product safety
WARNING: The appliance and its
accessible parts become hot
during use. Care should be taken
to avoid touching heating
elements. Children less than 8
years of age shall be kept away
unless continuously supervised.
Never use the product when your
judgment or coordination 1$
impaired by the use of alcohol
and/or drugs.
Be careful when using alcoholic
drinks in your dishes. Alcohol
evaporates at high temperatures
and may cause fire since it can
ignite when it comes into contact
with hot surfaces.
Food Poisoning Hazard: Do not let
food sit in oven for more than 1
hour before or after cooking.
Doing so can result in food
poisoning or sickness.
Do not place any flammable
materials close to the product as
the sides may become hot during
use.
During use the appliances
becomes hot. Care should be
//EN
taken to avoid touching heating
elements inside the oven.
e Keep all ventilation slots clear of
obstructions.
e Do not heat closed tins and glass
jars in the oven. The pressure
that would build-up in the tin/jar
may cause it to burst.
e [Do not place baking trays, dishes = Ос
or aluminium foil directly onto the 2 =
bottom of the oven. The heat
accumulation might damage the
bottom of the oven.
e Do not use harsh abrasive
cleaners or sharp metal scrapers
to clean the oven door glass since
they can scratch the surface,
Which may result in shattering of
the glass.
e Do not use steam cleaners to
clean the appliance as this may
cause an electric shock.
e (Varies depending on the product
model.)
Placing the wire shelf and tray
onto the wire racks properly
It is important to place the wire
shelf and/or tray onto the rack
properly. Slide the wire shelf or
tray between 2 rails and make
sure that it is balanced before
placing food on it (Please see the
following figure).
Do not use the product if the front
door glass removed or cracked.
e [Do not use the oven handle to
hang towels for drying. Do not
hang up towel, gloves, or similar
textile products when the grill
function is at open door.
e Always use heat resistant oven
gloves when putting in or
removing dishes into/from the hot
oven.
e Place the baking paper into the
cooking pot or on to the oven
accessory (tray, wire grill etc)
together with the food and then
insert all into the preheated oven.
Remove the excess parts of the
baking paper overflowing from the
8/EN
accessory or the pot in order to
prevent the risk of touching the
oven's heating elements. Never
Use the baking paper in an
operating temperature higher
than the indicated value for the
baking paper. Do not place the
baking paper directly on the base
of the oven.
WARNING: Ensure that the
appliance is switched off before
replacing the lamp to avoid the
possibility of electric shock.
The appliance must not be
Installed behind a decorative door
in order to avoid overheating.
Product must be placed directly
on the floor. It must not be placed
onto a base or a pedestal.
WARNING: Unattended cooking
on a hob with fat or oil can be
dangerous and may result in fire.
NEVER try to extinguish a fire with
water, but switch off the
appliance and then cover flame
e.g. with a lid or a fire blanket.
CAUTION: The cooking process
has to be supervised. A short
term cooking process has to be
supervised continuously.
WARNING: Danger of fire: Do not
store items on the cooking
surfaces.
Prevention against possible fire risk!
Ensure all electrical connections
are secure and tight to prevent
risk of arcing.
Do not use damaged cables or
extension cables.
Ensure liquid or moisture is not
accessible to the electrical
connection point.
To prevent gas leakage ensure
that the gas connection is sound.
Safety for children
WARNING: Accessible parts may
become hot during use. Young
children should be kept away.
The packaging materials will be
dangerous for children. Keep the
packaging materials away from
children. Please dispose of all
parts of the packaging according
to environmental standards.
Electrical and/or gas products are
dangerous to children. Keep
children away from the product
when it is operating and do not
allow them to play with the
product.
An additional protective means to
avoid contact with the oven door
is available. This part should be
fitted when young children are
likely to be present.
Do not place any items above the
appliance that children may reach
for.
9/EN
e When the door is open, do not Package information
e Packaging materials of the product are
load any heavy object on it and do manufactured from recyclable materials in
not allow children to sit on it. It accordance with our National Environment
i Regulations. Do not dispose of the packaging
may overturn or door hinges may materials together with the domestic or other
get damaged. wastes. Take them to the packaging material
Disposing of the old product collection points designated by the local
authorities.
Compliance with the WEEE Directive and o
Disposing of the Waste Product:
This product complies with EU WEEE Directive
(2012/19/EU). This product bears a classification
symbol for waste electrical and electronic equipment
(WEEE).
This product has been manufactured with high quality
parts and materials which can be reused and are
suitable for recycling. Do not dispose of the waste
product with normal domestic and other wastes at the
end of its service life. Take it to the collection center
for the recycling of electrical and electronic equipment.
Please consult your local authorities to learn about
these collection centers.
Compliance with RoHS Directive:
The product you have purchased complies with EU
RoHS Directive (2011/65/EU). It does not contain
harmful and prohibited materials specified in the
Directive.
10/EN
Overview
=> OD =
N SS ON —
Grill pan
Burner plate
Control panel
Handle
Lamp button
Normal burner Rear left
Rapid burner Front left
Auxiliary burner Front right
Normal burner Rear right
2 3
5
6
7
8
O o Yo
Door
Lower part
Integral air grill
Integral air rack
6 7 8 9
Main oven thermostat knob
Grill thermostat knob
Mechanical timer
Ignition button
11/EN
Package contents
Accessories supplied can vary depending on
he product model. Not every accessory
described in the user manual may exist on
your product.
1. User manual
2. Wire Shelf
Used for roasting and for placing the food to be
baked, roasted or cooked in casserole dishes to
the desired rack.
Placing the wire shelf and tray onto the
telescopic racks properly
(This feature is optional. It may not exist on
your product.)
Telescopic racks allow you to install and remove
the trays and wire shelf easily.
When using the tray and wire shelf with
telescopic racks, make sure that the pins at the
rear section of the telescopic rack stands against
the edges of the wire shelf and tray.
12/EN
Wire shelf shield metal
Can be used for roasting and as deposit for
baking, roasting and casserole dishes. In order to
get best cooking performance it should be used
together with the wire shelf shield metal on the
rear side.
Metal shield
Metal shield should be attached on the rear-
upper side of wire shelf. Use the wire shelf as its
bended side positioned on the front of the cavity
and turned downside.
| Technical specifications
q Technical specifications may be changed
Jwithout prior notice to improve the quality of
he product.
Figures in this manual are schematic and may
not exactly match your product.
| Injector table
alues stated on the product labels or in the
{documentation accompanying it are obtained
in laboratory conditions in accordance with
relevant standards. Depending on operational
and environmental conditions of the product,
these values may vary.
13/EN
Product must be installed by a qualified person in
accordance with the regulations in force. The
manufacturer shall not be held responsible for
damages arising from procedures carried out by
unauthorized persons which may also void the
warranty.
NP reparation of location and electrical and gas
installation for the product is under the
installer’s responsibility.
ANGER:
| \ he product must be installed in accordance
Ci with all local gas and/or electrical regulations.
ANGER:
Prior to installation, visually check if the
Cs product has any defects on it. If so, do not
have it installed.
Damaged products cause risks for your safety.
Before installation
To ensure that critical air gaps are maintained under
the appliance, we recommend that this appliance is
mounted on a solid base and that the feet do not sink
into any carpet or soft flooring.
The kitchen floor must be able to carry the weight of
the appliance plus the additional weight of cookware
and bakeware and food.
If the range is placed on a base, measures have to be
taken to prevent the appliance slipping from the base.
The appliances must not be installed behind a
decorative door in order to avoid overheating.
minimum
550 mm
150 mm 150 mm
IAA LES LES EESTI EE LEE SEE
14/EN
e = It can be used with cabinets on either side but in
order to have a minimum distance of 500 mm
above hotplate level allow a side clearance of
150 mm between the appliance and any wall,
partition or tall cupboard.
e |tcan also be used in a free standing position.
Allow a minimum distance of 550 mm above the
hob surface.
o (*) If a cooker hood is to be installed above the
cooker, refer to cooker hood manufacturer
instructions regarding installation height (min
650 mm).
e The appliance corresponds to device class 1, i.e.
it may be placed with the rear and one side to
kitchen walls, kitchen furniture or equipment of
any size. The kitchen furniture or equipment on
the other side may only be of the same size or
smaller.
e Any kitchen furniture next to the appliance must
be heat-resistant (100 °C min.).
e Hot steam escapes at the back of the appliance.
The wall behind the appliance must be protected
again humidity and dirt.
Safety chain
If your product has 2 safety chains;
The appliance must be secured against overbalancing
by using the supplied two safety chains on your oven.
Fasten hook (1)by using a proper peg to the kitchen
Stability hook
Locking mechanism
Safety chain (supplied and mounted to oven)
Firmliy fix chain to cooker rear
=> ww N —
5 Rear of cooker
6 Kitchen wall
If your product has 1 safety chain;
The appliance must be secured against overbalancing
by using the supplied one safety chain on your oven.
Follow below steps in the picture to secure the safety
chain to your product.
O
Stability chain to be as short as practicable to
| avoid oven tilting forward and diagonal to avoid
aflloven side tilting.
Cooker stability chain for cookers is not designed with
bracket engagement slot.
Room ventilation
All rooms require an openable window, or equivalent,
and some rooms will require a permanent vent as well.
The air for combustion is taken from the room air and
the exhaust gases are emitted directly into the room.
Good ventilation is essential for safe operation of your
appliance.
Rooms with doors and/or windows which open
directly to the outer environment
The doors and/or windows that open directly to the
outer environment must have a total ventilation
opening of the dimensions specified in the table below
which is based on the total gas power of the appliance
(total gas power consumption of the appliance is
shown in the technical specification table of this user
manual). If the doors and/or windows do not have a
total ventilation opening corresponding to the total gas
consumption of the appliance as specified in the table
below, then there must definitely be an additional fixed
ventilation opening in the room to ensure that the total
minimum ventilation requirements for the total gas
consumption of the appliance is achieved. The fixed
ventilation opening can include openings for existing
airbricks, extraction hood ducting opening dimension
etc.
Rooms that do not have openable doors and/or
windows that open directly to the outer
environment
If the room where the appliance is installed does not
have a door and/or a window that opens directly to the
outer environment, other products shall be sought that
definitely provide a fixed nonadjustable and non-
closable ventilation opening which meets the total
minimum ventilation opening requirements for the total
gas consumption of the appliance as indicated in the
above table.Also the appropriate building regulations
advise should be followed.
Where a room or internal space contains more than
one gas appliance, additional ventilation area shall be
provided on top of the requirement given in the table
above. Size of additional ventilation area shall be
appropriate to regulations of other gas appliances.
There should also be a minimum clearance of 10mm
on the bottom edge of the door that opens to the inner
environment in the room where the appliance is
installed.You must ensure that items such as carpets
and other floorcoverings etc., do not affect the
clearance when the door is closed.
The cooker may be located in a kitchen, kitchen/diner
or a bed-sitting room, but not in a room containing a
bath or a shower. The cooker must not be installed in
a bed-siting room of less than 20m3.
Do not install this appliance in a room below ground
level unless it is open to ground level on at least one
side.
Installation and connection
CAUTION
e This appliance is designed for cooking food
(baking, roasting, grilling of food and defrosting)
15/EN
and is intended for indoor domestic household
and static home use only.
e This appliance should not be used for any other
purpose or in any other application, such as for
non-domestic use or in a commercial
environment.
e In addition this appliance is not suitable for use
on any type of boat (offshore, inland waterway,
canal boat or houseboat), caravans or motor
homes. Installation in static caravans and mobile
homes is permitted.
e Incorrect installation environments will void the
guarantee.
e [his appliance should not be used for warming
plates under the grill, drying towels, dish cloths
etc. by hanging them on the oven door handles
or for room heating purposes.
® The manufacturer shall not be liable for any
damage caused by improper use or handling.
Product can only be installed and connected in
accordance with the statutory installation rules.
DO not install the product next to refrigerators
Jor freezers. The heat emitted by the product
a ill increase the energy consumption of
cooling appliances.
e Carry the product with at least two persons.
e Product must be placed directly on the floor. It
must not be placed onto a base or a pedestal.
Do not use the door and/or handle to carry or
| move the product. The door, handle or hinges
get damaged.
Electrical connection
Connect the product to a grounded outlet/line
protected by a fuse of suitable capacity as stated in
the "Technical specifications” table. Have the
grounding installation made by a qualified electrician
while using the product with or without a transformer.
Our company shall not be liable for any damages that
will arise due to using the product without a grounding
installation in accordance with the local regulations.
ANGER:
The product must be connected to the mains
supply only by an authorised and qualified
person. Manufacturer shall not be held
responsible for damages arising from
procedures carried out by unauthorised
persons.
16/EN
ANGER:
The power cable must not be clamped, bent or
*trapped or come into contact with hot parts of
the product.
À damaged power cable must be replaced by
a qualified electrician. Otherwise, there is risk
of electric shock, short circuit or fire!
The mains supply data must correspond to the data
specified on the type label of the product. The rating
plate is either seen when the door or the lower cover is
opened or it is located at the rear wall of the unit
depending on the unit type.
Power cable of your product must comply with the
values in “Technical specifications" table.
Power cable plug must be within easy reach
{after installation (do not route it above the
hob).
The moulded plug on this appliance incorporates a 13
A fuse. Should the fuse need to be replaced an ASTA
approved BS1362 fuse of the same rating must be
used. Do not forget to refit the fuse cover. In the event
of losing the fuse cover, the plug must not be used
until a replacement fuse cover has been fitted. Colour
of the replacement fuse cover must be the same
colour as that visible on the pin face of the plug. Fuse
covers are available from any good electrical store.
e Fitting a different plug
As the colours of the wires in the mains lead of
this appliance may not correspond with the
coloured markings identifying the terminals on
your plug, proceed as follows:
Brown cable = L (Live)
Blue cable = N (Neutral)
Green/yellow cable must be connected to ground
(== line.
With the alternative plugs a 13 A fuse must be
fitted either in the plug or adaptor or in the main
fuse box. If in doubt contact a qualified
electrician.
Green and yellow
or green
{Ii LL
Brown or red
UK Plug :
Before starting any work on the electrical
installation, disconnect the product from the
mains supply.
There is the risk of electric shock!
Connect the power cable into the socket.
Gas connection
/ ANGER:
| Product can be connected to gas supply
system only by an authorised and qualified
person or technician with licence.
Risk of explosion or toxication due to
unprofessional repairs!
Manufacturer shall not be held responsible for
damages arising from procedures carried out
by unauthorised or unlicensed persons.
ANGER:
N Before starting any work on the gas
installation, disconnect the gas supply.
There is the risk of explosion!
e Gas adjustment conditions and values are stated
on labels (or ion type label).
e IntheUK, Gas Safe registered installers
(Including the Regions of British Gas) undertake
to work to safe and satisfactory standards.
Regulations
The cooker must be installed in accordance with the
Gas Safety (Installation and Use) Regulations and the
relevant Building Regulations in force.
a Your productis equipped for natural gas (NG).
The cooker is designed for UK installation using a
flexible connection with tubing in accordance
with the regulations in force. Length of 900mm
is recommend.
Make sure that the natural gas valve is readily
accessible.
Service Representative will remove the plug
during connection and connect your appliance by
means of a straight connection device (coupling).
If a flexible hose is used it must not come into contact
with the top 150mm/6 inches (hot region) of the rear
of the appliance. Do not pass the hose through the (**)
hot region behind the oven.
“Y If you need to use your appliance later with a
$ different type of gas, you must consult an
all authorised service centre for the related
conversion procedure.
If your product has only one gas outlet;
* Before connecting the gas hose, make sure that
the gas hose outlet at the back of the product is
on the same side of the product as the natural
gas valve,
17/EN
® |f the gas hose outlet and the natural gas valve
do not face the same side, make sure that the
hose does not pass through the hot area when
connecting it.
If your product has two gas outlets;
e One of the two outlets is sealed with a blind plug
and the other one with a plastic plug. Locations
of the blind plug and plastic plug may be
different depending on the product.
Gas hose outlet
1
2 Blind plug
3 Plastic plug
e Before gas connection, make sure that the
natural gas valve and the gas hose outlet of the
product to be connected to the gas is on the
same side.
e |f the natural gas valve and the gas hose outlet
sealed with plastic plug face on the same side,
make the gas connection as shown in the figure
below.
18/EN
e |f the natural gas valve and the gas hose sealed
with blind plug face on the same side, remove
and dispose the plastic plug. Take out the blind
plug and close the gas hose outlet where gas
connection will not be made with a new (unused)
sealing gasket.
e Make the gas connection as shown in the figur
below on the gas hose outlet near the natural
gas valve.
Seal all connections with gas sealant.
1. Turn off the gas supply.
2. Connect safety (gas) hose 3 to the inlet valve of
the oven.
3. Connect gas hose with elbow joint 4
a
2
J À. 1
6 5 /,
3
1 Gasket
2 Adapter (optional) with 1/2" outlet
3 Gas (safety) hose
4 Valve with 90° outlet
5 Connection piece
6 Gas supply pipe
Insert the grill onto the oven
1. Place grill back into the oven in upright position.
Insert connecting braces at the bottom of the grill
back into the seats 7 at the back of the oven.
2. Tighten connecting braces with the screws 2 if
the grill is in correct position.
3. Connect grill gas pipe 3. Seal connection with
gas sealant.
4, Also check if this connection is correct and tight
after connection to the gas supply.
Please note that the positioning and vertical
{distance between the sensor and the grill
burner surface are critical for a sound
operation. Therefore maximum attention
should be paid to adjust the indicated gap to
5-6 mm after mounting the sensor.
e a
ие messes,
5-6 mm В /
ANGER:
he gas hose must not be clamped, bent or
#trapped or come into contact with hot parts of
the product.
There is the risk of explosion due to damaged
gas hose.
e Gas hose must not contact the area above the
oven (150 mm from top).
Safety checks.
e Check that the grill gas connection is gas sound
when you have completed connecting the cooker
to the gas supply. A safety device fitted to the
grill prevents a build up of gas if the burner
doesn't light or goes out for any reason.
e Press and turn the grill control to the large flame
symbol.
e While keeping the control depressed press the
ignition button to light the burner.
e Keep the knob depressed for 15 seconds after
the burner has lit to override the safety device.
e After 2 minutes at maximum setting, reduce to
the small flame symbol and operate for 3
minutes. Check to ensure to flame is maintained
during reduced rate operation.
e Switch off the grill by turning the knob to the O
position.
e When the flame has extinguished, press and tum
the grill control to the large flame symbol and
release the knob. Do not press the ignition button.
19/EN
e The safety device will cut off the gas to the grill
within 60 seconds.
e * Те flame goes out during the reduced rate
operation, check the FFD position has not been
disturbed during installation, also the reduced
rate flame condition.
e *[fauto cut off is not actuated as stated please
check that the FFD pipe has not been damaged
during installation.
Risk of fire:
If you do not make the connection according to the
instructions below, there will be the risk of gas leakage
and fire. Our company cannot be held responsible
for damages resulting from this.
e Gas connection must be made by the authorised
service provider only.
e Plastic plug must be disposed, and the gas hose
outlet that will not be used must be sealed with
the blind plug.
e When closing the gas hose outlet that will not be
used, you must definitely use a new and unused
sealing gasket.
DANGER:
The flexible gas hose must be connected in a
way that it does not contact the moving parts
around it and is not trapped when the moving
parts are travelling.
(e.g. drawers). Besides, it should not be placed
in spaces where it might get squeezed.
\ [he gas hose must not be clamped, bent or
trapped or come into contact with hot parts of
the product.
There is the risk of explosion due to damaged
gas hose.
e Gas hose must not contact the area above the
oven (150 mm from top).
Leakage check at the connection point
e Make sure that all knobs on the product are
turned off. Make sure that the gas supply is open.
Prepare soapy foam and apply it onto the con-
nection point of the hose for gas leakage control.
e Soapy part will froth if there is a gas leakage. In
this case, inspect the gas connection once again.
e If your product has two gas hose outlets,
make sure that the unused gas outlet is sealed
with a blind plug. Prepare soapy foam and apply
it onto the connection point of the blind plug to
check for gas leaks. Soapy part will froth if there
is a gas leakage. In this case, inspect the blind
plug connection again.
20/EN
e Instead of soap, you can use commercially
available sprays for gas leak check.
Never use a match or lighter to make the gas
{leakage control.
Push the product towards the kitchen wall.
Hook safety chain.
Adjusting the feet of oven
Vibrations during use may cause cooking vessels
to move. This dangerous situation can be
avoided if the product is level and balanced.
For your own safety please ensure the product is
level by adjusting the four feet at the bottom by
turning left or right and align level with the work
top.
Final check
1. Open gas supply.
2. Check gas installations for secure fitting and
tightness.
3. Ignite burners and check appearance of the flame.
Flame must be blue and have a regular shape.
| If the flame is yellowish, check if the burner
cap is seated securely or clean the burner.
Gas conversion
A ANGER:
. Before starting any work on the gas
= installation, disconnect the gas supply.
There is the risk of explosion!
In order to change your appliance's gas type, change
all injectors and make flame adjustment for all valves
at reduced flow rate position.
e (as conversion must only be carried out by a
Gas Safe registered installer or service agent.
Exchange of injector for the burners
1. Take off burner cap and burner body.
2. Unscrew injectors by turning the counter-
clockwise.
3. Fit new injectors.
4, Check all connections for secure fitting and
tightness.
@New injectors have their position marked on
iheir packing or injector table on Injector table,
dépage 13 can be referred to.
—
(Varies depending on the product model.)
On some hob burners, the injector is covered
With a metal piece. This metal cover must be
removed for injector replacement.
Flame failure device (model dependant)
Spark plug
Injector
Burner
>= wo N =
Unless there is an abnormal condition, do not
attempt to remove the gas burner taps. You
must call an Authorised service agent or
technician with licence if it is necessary to
change the taps.
Reduced gas flow rate setting for hob taps
1. Ignite the burner that is to be adjusted and turn
the knob to the reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to adjust
the flow rate adjustment screw.
For LPG (Butane - Propane) turn the screw clockwise.
For the natural gas, you should turn the screw
counter-clockwiseonce.
» The normal length of a straight flame in the reduced
position should be 6-7 mm.
4, If the flame is higher than the desired position,
turn the screw clockwise. If it is smaller turn
anticlockwise.
5. For the last control, bring the burner both to high-
flame and reduced positions and check whether
the flame is on or off.
Depending on the type of gas tap used in your
appliance the adjustment screw position may vary
Flow rate adjustment screw
1 Flow rate adjustment screw
Exchange of injector for oven burner
| 1j 2 3
7 le sila
Oven burner
Screw (3 pieces)
Cut-off valve
Injector holder
Injector
Oven burner holder
Clips
у
1
2
3
4
о
6
/
7
1. Unscrew 3 screws (2) to remove oven burner (1)
and oven burner holder (7).
2. беп у pull up burner and holder in “A” direction-
be careful with gas connection tube and
thermocouple.
3. Push the clips (7) in “B” direction to disassemble
oven burner (1) and its holder (6c).
21/EN
4. Unscrew the injector (5) and replace it with
appropriate injector, see, Injector table, page 13
injector table.
5. Conduct the leakage control after replacing the
injector.
6. Assemble the oven burner (1) to its holder (6) by
pushing the burner on the clips (7) in “B” direction.
/. Mount the oven burner (1) and holder (6) as a
group to the cavity by screwing 3 screws (2).
Reduced flow adjustment for the gas oven
For the appropriate functioning of the oven re-
checking the by-pass adjustment is extremely
important. In order to provide maximum security to the
user these operations have to be done with care.
1. Ignite the burner that is to be adjusted and turn
the knob to the high flame position.
2. Close the oven door and wait for 10 to 15 minutes
until the oven becomes ready for adjustment.
3. Take out the knob
After 15 minutes, adjust the oven to the lowest
flame position.
22/EN
5. Set the flame length to 2 to 3 mm by means of
the screw 7 on the oven tap. Turning in clockwise
direction reduces the flame, turning counter-
clockwise increases the flame.
Future Transportation
Keep the product's original carton and transport
the product in it. Follow the instructions on the
carton. If you do not have the original carton,
pack the product in bubble wrap or thick
cardboard and tape it securely.
To prevent the wire grill and tray inside the oven
from damaging the oven door, place a strip of
cardboard onto the inside of the oven door that
lines up with the position of the trays. Tape the
oven door to the side walls.
Secure the caps and pan supports with adhesive
tape.
Do not use the door or handle to lift or move the
product.
Do not place any objects onto the product and
gmove it in upright position.
Check the general appearance of your product
{for any damages that might have occurred
during transportation.
Tips for saving energy
The following information will help you to use your
appliance in an ecological way, and to save energy:
Use dark coloured or enamel coated cookware in
the oven since the heat transmission will be
better.
While cooking your dishes, perform a preheating
operation if it is advised in the user manual or
cooking instructions.
Do not open the door of the oven frequently
during cooking.
Try to cook more than one dish in the oven at the
same time whenever possible. You can cook by
placing two cooking vessels onto the wire shelf.
Cook more than one dish one after another. The
oven will already be hot.
Defrost frozen dishes before cooking them.
Use pots/pans with cover for cooking. If there is
no cover, energy consumption may increase 4
times.
Select the burner which is suitable for the bottom
size of the pot to be used. Always select the
correct pot size for your dishes. Larger pots
require more energy.
Initial use
First cleaning of the appliance
The surface might get damaged by some
detergents or cleaning materials.
Do not use aggressive detergents, cleaning
powders/creams or any sharp objects during
cleaning.
Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
since they can scratch the surface, which may
result in shattering of the glass.
1.
Remove all packaging materials.
2. Wipe the surfaces of the appliance with a damp
cloth or sponge and dry with a cloth.
Initial heating
Heat up the product for about 30 minutes and then
switch it off. Thus, any production residues or layers
will be burnt off and removed.
ARNING
ot surfaces cause burns!
ææ#Product may be hot when it is in use. Never
touch the hot burners, inner sections of the
oven, heaters and etc. Keep children away.
Always use heat resistant oven gloves when
putting in or removing dishes into/from the hot
oven.
Gas oven
1. Take all baking trays and the wire grill out of the
oven.
2. Close the oven door.
3. Select the highest flame of the gas oven; see How
fo use the gas oven, page 26.
4. Operate the oven about 30 minutes.
5. Turn off your oven; See How fo use the gas oven,
page 26
Smoke and smell may emit for a couple of
hours during the initial operation. This is quite
dfinormal. Ensure that the room is well ventilated
to remove the smoke and smell. Avoid directly
inhaling the smoke and the smell that emits.
23/EN
General information about cooking
Never fill the pan with oil more than
\ one third of it. Do not leave the hob
\ unattended when heating oil.
Overheated oils bring risk of fire. Never
attempt to extinguish a possible fire
with water! When oil catches fire,
cover it with a fire blanket or damp
cloth. Turn off the hob if it is safe to do
so and call the fire department.
e Before frying foods, always dry them well and
gently place into the hot oil. Ensure complete
thawing of frozen foods before frying.
Do not cover the vessel you use when heating oil.
Place the pans and saucepans in a manner so
that their handles are not over the hob to prevent
heating of the handles. Do not place unbalanced
and easily tilting vessels on the hob.
e Do not place empty vessels and saucepans on
cooking zones that are switched on. They might
get damaged.
e Operating a cooking zone without a vessel or
saucepan on it will cause damage to the product.
Turn off the cooking zones after the cooking is
complete.
e As the surface of the product can be hot, do not
put plastic and aluminum vessels on it.
Such vessels should not be used to keep foods
either.
Use flat bottomed saucepans or vessels only.
Put appropriate amount of food in saucepans
and pans. Thus, you will not have to make any
unnecessary cleaning by preventing the dishes
from overflowing.
Do not put covers of saucepans or pans on
cooking zones.
Place the saucepans in a manner so that they
are centered on the cooking zone. When you
want to move the saucepan onto another cooking
zone, lift and place it onto the cooking zone you
want instead of sliding it.
Gas cooking
e Size of the vessel and the flame must match
each other. Adjust the gas flames so that they
will not extend the bottom of the vessel and
center the vessel on saucepan carrier.
24/EN
List of advised diameter of pots to be used on related
burners.
1 Normal burner 18-20 cm
2 Rapid burner 22-24 cm
3 Auxiliary burner 12-18 cm
4 Normal burner 18-20 cm
. Do not use cooking pans beyond the
dimension limits given above. Using larger
pans causes risk of carbon monoxide
poisoning, overheating of adjacent surfaces
and control knobs. Using smaller pans causes
your risk of being burned by the flame.
Large flame symbol indicates the highest cooking
power and small flame symbol indicates the lowest
cooking power. In turned off position (top), gas is not
supplied to the burners.
Igniting the gas burners
Gas burners are ignited with ignition
buttons.
1. Keep burner knob pressed.
2. Tum it counter clockwise to large flame symbol.
3. Press and release the ignition button. Repeat the
procedure until the released gas is ignited.
4. Adjust it to the desired cooking power.
Turning off the gas burners
Turn the knob to off (upper) position.
Gas shut off safety system (in models with
thermic component)
1 As a counter measure
against blow out due to fluid
overflows at burners, safety
mechanism trips and shuts
off the gas.
1. Gas shut off
safety
e Push the knob inwards and turn it counter
clockwise to ignite.
e After the gas ignites, keep the knob pressed for
3-5 seconds more to engage the safety system.
e |fthe gas does not ignite after you press and
release the knob, repeat the same procedure by
lease the button if the burner is not ignited
Ens within 15 seconds.
Wait at least 1 minute before trying again.
There is the risk of gas accumulation and
explosion!
25/EN
General information on baking, roasting
and grilling
t surfaces cause burns!
с Product may be hot when it is in use. Never
touch the hot burners, inner sections of the
oven, heaters and etc. Keep children away.
Always use heat resistant oven gloves when
putting in or removing dishes into/from the hot
oven.
y Be careful when opening the oven door as
steam may escape.
Exiting steam can scald your hands, face
and/or eyes.
Tips for baking
Select the correct shelf position before turning the
oven on — don’t move oven shelves when hot.
e Always preheat the oven first for 10 minutes to
ensure the food is at the correct temperature as
soon as it goes into the oven.
e Use good quality baking tins such as non stick or
aluminium. Line tins with greaseproof or baking
paper to prevent sticking, if necessary.
Do not fill cake tin more than half full.
If baking one tray of food or cake, place centrally
on the shelf level and centrally in the oven.
e |f cooking on more than one level, swop food
between the shelves at least halfway through
cooking.
e Try not to open the oven door too much during
cooking.
e To check if a cake is cooked, insert a skewer or
cocktail stick into the centre. If it comes out
clean, the cake is done, if it has food stuck to it,
continue to cook the cake for a few minutes
more and repeat the process.
Tips for roasting
Preheat oven first.
e If possible take meat or poultry out of refrigerator
30 minutes before cooking.
e Weigh meat first and calculate how long it will
take to cook.
e Before cooking meat or poultry, lightly coat with
butter or oil and season with salt, pepper, herbs,
or other seasoning. Place in a roasting dish and
use a rack to lift the meat out of its juices. Place
dish in centre of oven.
26/EN
Turn meat over halfway through cooking.
If the roasted meat is covered with foil, (it helps
to keep the oven clean), always uncover for the
last half an hour of cooking to allow browning.
e Remove meat from oven once cooked and stand
covered in foil for 10-15 minutes to allow the
meat to relax and juices to be reabsorbed which
ensures the roast is tender and moist.
Tips for grilling
® Grilling is a quick and healthy way of cooking
meat, fish, vegetables and poultry. Flat pieces
are particularly suitable for grilling.
e Distribute the pieces to be grilled on the wire
shelf or in the baking tray with wire shelf in such
a way that the space covered does not exceed
the size of the heater.
e Slide the wire shelf or baking tray with grill into
the desired level in the oven. If you are grilling on
the wire shelf, slide the baking tray to the lower
rack to collect fats. Add some water in the tray
for easy cleaning.
“WFoods that are not suitable for grilling carry the
{risk of fire. Only grill food which is suitable for
intensive grilling heat.
Do not place the food too far in the back of the
grill. This is the hottest area and fatty food may
catch fire.
How to use the gas oven
Ll
ls]
The gas oven is operated by the gas oven control knob.
In off position (top) the gas supply is Off.
Switch on the gas oven
The gas oven is ignited with the ignition button.
1. Open oven door.
2. Keep gas oven control knob pressed and turn it
counterclockwise.
3. Press ignition button and release it again.
4, Keep the gas oven control knob pressed for 3 to
5 seconds.
» Repeat the process until the emanating gas is
ignited.
5. Keep the gas oven control knob pressed for
another 3 to 5 seconds. Be sure that gas has
ignited and flame is present.
Select the desired baking power/ gas mark.
7. If there is no electricity; ignite the gas with the gas
lighter from the ignition control hole.
©
Gas level temperature conversion chart
— DANGER:
| There is the risk of gas compression and
explosion!
Do not attempt to ignite the gas more that 15
seconds. If the burner is not ignited within 15
seconds, turn off the knob and wait for 1
minute. Ventilate the room before reattempting
to ignite the burner. There is the risk of gas
compression and explosion!
Switch off the gas oven
1. Turn gas oven control knob to off position (top).
Cooking times table
lst rack of the oven is the bottom rack.
Maximum load capacity of oven tray: 4 kg
The timings in this chart are meant as a guide.
{Timings may vary due to temperature of food,
hickness, type and your own preference of
cooking.
Stand dishes on a baking sheet to prevent spillages
onto oven base and help keep oven clean.
27/EN
Using the clock as an alarm
The alarm clock has no influence on the functions of
the oven. It is only used as a warning. For example,
this is useful when you want to turn food in the oven at
a certain point of time. Alarm clock will give a signal
once the time you set is over.
Setting the alarm clock
1. Turn the Time Adjustment knob clockwise to
determine for how long the alarm will sound.
2. The knob will turn counterclockwise at the end of
the cooking time and the alarm will sound. Alarm
How to use the gas grill
ARNING
| Parts may become hot when the grill is in use,
children must be kept away.
The maksimum load must not exceed 2.5
ikg (5.5 Ibs).
Switching on the grill
Gas grill is ignited with the ignition button.
1. Position the rack in a suitable position.
2. Press and turn the control knob anticlockwise to
the large flame symbol.
3. Push the ignition button to light the burner.
» Repeat the procedure until the gas is ignited.
4, Allow the grill to preheat for 2 minutes.
5. The grill can be operated at the variable setting.
clock does not turn off the oven.
‚ 99| итп the Function knob counter clockwise
fto off position to turn off the oven.
28/EN
\ There is the risk of gas compression and
‘explosion!
Do not attempt to ignite the gas more that 15
seconds. If the burner is not ignited within 15
seconds, turn off the knob and wait for 1
minute. Ventilate the room before reattempting
to ignite the burner. There is the risk of gas
compression and explosion!
Switching off the grill
1. To switch off turn the knob clockwise to the off
position.
If the burner doesn’t light the first time, press
the ignition button once or twice again. If it still
doesn't light, turn off and wait for 1 minute to
allow gas to disperse before trying again.
e Do not hold the control in for more than 15
seconds.
e Ensure the food is correctly positioned on the grill
pan under the grill burner.
e Qiling the grill rack prevents meat sticking on the
wires.
® Do not line the grill pan with aluminium foil. This
will result in an increase in temperatures and
could result in damage to your cooker or
increased risk of fire.
e Always remove the grill pan from the
compartment as soon as you have finished
grilling, it makes the pan much easier to clean.
When grilling, if meat is placed too near the grill
burner, the fat may ignite.
Using of grill pan
Always take care not to touch hot surfaces
when using the grill pan.
Always use an oven glove to protect your hand
when using the grill as all metal parts can
become very hot.
Grilling guidelines
For thicker foods requiring longer cooking, turn the
control to a lower setting after the initial sealing on
both sides. The thicker the food, the lower the control
should be set. When grilling thicker food, the grill rack
should be turned over to its lowest position.
29/EN
General information
Service life of the product will extend and the
possibility of problems will decrease if the product is
cleaned at regular intervals.
ANGER:
Disconnect the product from mains supply
before starting maintenance and cleaning
works.
There is the risk of electric shock!
4. When installing the upper grills, pay attention to
place the saucepan carriers so that the burners
are centered.
Cleaning the control panel
Clean the control panel and knobs with a damp cloth
and wipe them dry.
Do not remove the control buttons/knobs to
clean the control panel.
dl Control panel may get damaged!
ANGER:
Allow the product to cool down before you
clean it.
Hot surfaces may cause burns!
e Clean the product thoroughly after each use. In
this way it will be possible to remove cooking
residues more easily, thus avoiding these from
burning the next time the appliance is used.
e No special cleaning agents are required for
cleaning the product. Use warm water with
washing liquid, a soft cloth or sponge to clean
the product and wipe it with a dry cloth.
e Always ensure any excess liquid is thoroughly
wiped off after cleaning and any spillage is
immediately wiped dry.
e Do not use cleaning agents that contain acid or
chloride to clean the stainless or inox surfaces
and the handle. Use a soft cloth with a liquid
detergent (not abrasive) to wipe those parts clean,
paying attention to sweep in one direction.
i The surface might get damaged by some
{detergents or cleaning materials.
Do not use aggressive detergents, cleaning
powders/creams or any sharp objects during
cleaning.
Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
since they can scratch the surface, which may
result in shattering of the glass.
Do not use steam cleaners to clean the
appliance as this may cause an electric shock.
Cleaning the hob
Gas hobs
1. Remove and clean the saucepan carriers and
burner caps.
2. Clean the hob.
3. Install the burner caps and make sure that they
are seated correctly.
30/EN
Cleaning the oven
To clean the side wall
(This feature is optional. It may not exist on your
product.)
1. Remove the front section of the side rack by
pulling it in the opposite direction of the side wall.
2. Remove the side rack completely by pulling it
towards you
Catalytic walls
(This feature is optional. It may not exist on your
product.)
The inner side walls (A) and/or the rear wall (B) of your
product may be coated with catalytic enamel. Catalytic
walls have a light matte colour and a porous surface.
Catalytic walls of the oven should not be cleaned.
Porous surfaces of the catalytic walls are automatically
cleaned by absorbing and converting the spilled oil
(steam and carbon dioxide)
Clean oven door
To clean the oven door, use warm water with washing
liquid, a soft cloth or sponge to clean the product and
wipe it with a dry cloth.
NDon tuse any harsh abrasive cleaners or
isharp metal scrapers for cleaning the oven
door. They could scratch the surface and
destroy the glass.
Removing the oven door
1. Open the front door (1).
2. Open the clips at the hinge housing (2) on the
right and left hand sides of the front door by
pressing them down as illus | |
1 2 3
1 Front door
3. Move the front door to half-way.
4, Remove the front door by pulling it upwards to
release it from the right and left hinges.
Steps carried out during removing process
should be performed in reverse order to install
he door. Do not forget to close the clips at the
hinge housing when reinstalling the door.
Removing the door inner glass
(This feature is optional. It may not exist on your
product.)
Open the oven door.
12 3 1
1 Tab
2 Frame
3 Profile
As illustrated in the figures above, press on the tabs (1)
and pull the profile (3) towards yourself simultaneously
to remove the profile attached to the upper side of the
front door.
1 Innermost glass panel
2 Inner glass panel*
Outer glass panel
(lt may not exist on your product.)
As illustrated in the figure, raise the innermost glass
panel (1) slightly in direction "A" and pull it out in
direction 'B".
If your product is equipped with an inner glass panel;
*
31/EN
Pull the glass holder connecting elements in the
middle as illustrated in the figure to free them from the
lass panels
4 Glass holder connecting element”
* (lt may not exist on your product.)
Repeat the same procedure to remove the inner glass
panel (2). The first step to regroup the door is
reinstalling inner glass panel (2).
As illustrated in the figure, place the glass panel so
that it is inserted to the plastic slot.
MOtherwise the glass panel will not seat
icompletely and may get exposed to vibration
and break.
can
When installing the innermost glass panel (1), make
sure that the printed side of the panel faces towards
the inner glass panel.
It is important that the lower corners of the innermost
glass panel are seated into the plastic slots.
Otherwise the glass panel will not seat
completely and may get exposed to vibration
and break.
Please remember to place the glass holding
connecting parts into their slots.
Finally, press on the tabs of the profile to make them
seat into their slots again.
Replacing the oven lamp
: ‘Before replacing the oven lamp, make sure
На Юте product is disconnected from mains
and cooled down in order to avoid the risk of
an electrical shock.
Hot surfaces may cause burns!
32/EN
The oven lamp is a special electric light bulb
{that can resist up to 300 °C. See Technical
specifications, page 13 for details. Oven lamps
can be obtained from Authorised Service
Agents or technician with licence.
qPosition of lamp might vary from the figure.
[he lamp used in this appliance is not suitable
{for household room illumination. The intended
purpose of this lamp is to assist the user to
see foodstuffs.
The lamps used in this appliance have to
jwithstand extreme physical conditions such as
temperatures above 50 °C.
If your oven is equipped with a round lamp:
1. Disconnect the product from mains.
2. Turn the glass cover counter clockwise to remove
it.
ни
3. If your oven lamp is of type (A) shown in the figure
below, remove it by rotating as shown and replace
it. If it is of type (B), pull and remove it as shown
in the figure and replace it.
4, Install the glass cover.
* [tis normal that steam escapes during operation. >>> This is not a fault.
2
A.
When the metal parts are heated, they may expand and cause noise. >>> This is not a fault.
. No current. >>> Check fuses in the fuse Dox.
«Main gas valve is closed, >>> Open gas valve.
* Gas pipe is bent. >>> Install gas pipe properly.
e Burners are dirty. >>> Clean burner components.
e Bumers are wet. >>> Dry the burner components.
e Bumer cap is not mounted safely. >>> Mount the burner cap properly.
e (Gas valve is closed. >>> Open gas valve.
* Gas cylinder is empty (when using LPG). >>> Replace gas cylinder.
Consult the Authorised Service Agent or
| echnician with licence or the dealer where you
dllihave purchased the product if you can not
remedy the trouble although you have
implemented the instructions in this section.
Never attempt to repair a defective product
yourself.
33/EN
BEKO UK AND IRELAND STANDARD MANUFACTURER GUARANTEE TERMS AND CONDITIONS
Your new Beko product is guaranteed against faulty materials, defective components or manufacturing defects.
The standard guarantee starts from the date of original purchase of the product, and lasts for a period of
twelve (12) months unless Beko plc (the “Manufacturer” agrees to extend the guarantee for the product in
writing.
If you have purchased an American style Fridge freezer, the standard guarantee starts from the date of
original purchase of the product, and lasts for a period of twenty four (24) months unless Beko plc (the
“Manufacturer”) agrees to extend the guarantee for the product in writing.
If you have any questions about the guarantee on your product (including how long it is valid), please contact your
retailer or our contact centre on 0333 207 9710 (UK and Northern Ireland) or 01 862 3411 (Republic of Ireland)
This guarantee does not in any way diminish or affect your statutory rights in connection with the product. This
guarantee is in addition to your statutory rights as a consumer. If you have any questions about these rights,
please contact the retailer from which you purchased the product. In certain circumstances, it is possible that your
statutory rights may offer additional or higher levels of protection than those offered under the terms of this
guarantee.
What is covered by this guarantee?
e Repairs to the product required as a result of faulty materials, defective components or manufacturing
defects.
e Functional replacement parts to repair a product.
e The costs of a Beko Approved Engineer to carry out the repair.
What is not covered?
e Transit and delivery damage.
e Cabinet or appearance parts, including but not limited to control knobs, flaps and handles.
e Accessories and/or consumable items including but not limited to ice trays, scrapers, cutlery baskets,
filters and light bulbs.
e Repairs necessary as a direct or indirect result of:
— Accidental damage, misuse or abuse of a product.
— An attempted repair of a product by anyone other than a Beko Approved Engineer (the “En-
gineer”).
— Installation or use of a product where such installation or use fails to meet the requirements
contained in this guarantee or the User Instructions Booklet.
e Repairs to a product operated at any time on commercial or non-residential household premises
(unless we have previously agreed to the installation environment).
This guarantee is limited to the cost of repairing the product. To the extent permitted by law, the Manufacturer
does not accept and will not be held liable for any financial loss incurred in connection with the failure of any
product to operate in accordance with the expected standards. Such financial loss includes but is not limited to
loss arising from:
e Time taken off work.
34/EN
e Damaged food, clothing or other items.
e Meals taken at restaurants or from takeaways.
e (General compensation for inconvenience.
Important Notes
1. Your product is designed and built for domestic household use only.
2. The guarantee will automatically be void if the product is installed or is used in commercial or non-
residential domestic household premises, unless we have previously agreed to the installation envi-
ronment,
3. The product must be correctly installed, located and operated in accordance with the instructions con-
tained in the User Instructions Booklet provided with your product.
4, Professional installation by a qualified Electrical Domestic Appliance Installer is recommended for all
Washing Machines, Dishwashers and Electric Cookers (as incorrect installation may result in you hav-
ing to pay for the cost of repairing the product).
5. (Gas Cookers must be professionally installed by a Gas Safe (or Gas Networks Ireland for Republic of
Ireland) registered gas installer.
6. This guarantee is given in respect of products purchased and used within the United Kingdom and the
Republic of Ireland.
7. This guarantee is effective from the initial date of purchase of a new product from an authorised re-
tailer and will be void if the product is resold.
8. This guarantee does not apply to graded sales (where the product is purchased as a “second”.
9. Possession of a copy of these terms and conditions does not necessarily mean that a product has the
benefit of this guarantee. If you have any questions, please call our Call Centre on the number set out
above.
10. The Manufacturer reserves the right to terminate the guarantee if its staff or representatives are sub-
jected to physical or verbal abuse in the course of carrying out their duties.
11. Optional extras, where available (i.e. extendable feet) are supplied on a chargeable basis only.
Does Beko offer replacements?
This is a repair-only guarantee. On occasion, the Manufacturer may at its sole discretion, replace your product
with a new product instead of carrying out a repair. Where a replacement is offered, this would normally be an
identical model but when this is not possible, a model of similar specification will be provided. The Manufacturer
will cover the costs and arrange for the delivery of the new product and for the return of the old product. Any costs
related to disconnecting the faulty product and installing the replacement product will not be borne by the
Manufacturer unless previously agreed to in writing. The original guarantee will continue to apply to the
replacement product; the new product will not come with a new guarantee.
When will the repair take place?
Our Engineers work Monday to Friday 9.00am to 5.00pm. Appointments outside these hours may be possible at
the sole discretion of the Manufacturer but cannot be guaranteed. Whilst our Engineers will endeavour to minimize
inconvenience and to meet requests for specific timed appointments, this cannot be guaranteed. We will not be
liable for delays or if it is unable to carry out a repair because a convenient appointment cannot be arranged.
35/EN
Will there be any charge for the repairs?
It is your responsibility to provide evidence to the Engineer that your product is covered by this guarantee with a
proof of purchase. The Manufacturer reserves the right to charge for the reasonable cost of any service call if:
e You cannot provide evidence that your product is covered by this guarantee.
e Where a service call has been made and the engineer finds that there is no fault with your product.
e That your product has not been installed or operated in accordance with the User Instructions Booklet.
e That the fault was caused by something other than faulty materials, defective components or manufac-
turing defects.
e [or missed appointments.
Payment of these costs are due immediately upon the Engineer providing you with an invoice. The Manufacturer
reserves the right to terminate the guarantee if you fail to pay the costs for the service call in a timely manner.
If you are a resident of the United Kingdom, this guarantee will be governed by English law and subject to the
English Courts, save where you live in another part of the United Kingdom, in which case the law and courts of
that location will apply.
If you are resident in the Republic of Ireland, this guarantee will be governed by Irish law and the Irish courts will
have jurisdiction.
This guarantee is provided by Beko plc. Beko House, 1 Greenhill Crescent, Watford, Hertfordshire. WD18 8QU.
Beko plc is registered in England and Wales with company registration number 02415578.
36/EN
BEKO UK AND IRELAND BUILT-IN APPLIANCES GUARANTEE TERMS AND CONDITIONS
If you have purchased a built-in or integrated appliance, and registered it within 90 days of purchase by
completing the online registration form, then the standard 12 month guarantee will be extended to 24
months, under the same terms and conditions as detailed in our Standard Guarantee Terms and
Conditions.
37/EN
BEKO UK AND IRELAND PROSMART INVERTER MOTOR GUARANTEE TERMS AND CONDITIONS
This 10 year guarantee relates to Beko products that feature the ProSmart Inverter Motor.
The ProSmart Motor guarantee terms and conditions are in addition to our Standard guarantee terms and
conditions detailed in the previous section.
In order to activate the 10 year guarantee you MUST register the appliance within 90 days of the original
purchase date. You can register by first visiting Beko.co.uk/register and by following the online
instructions.
Beko Free standing appliances come with a 12 month parts and labour guarantee as standard,
Beko Built-in appliances come with a 12 month parts and labour guarantee as standard. This is extended to 24
months, free of charge, upon registration of the appliance. When you register your appliance for additional
guarantee, you will automatically activate the ProSmart Motor 10 year guarantee. You do not need to register
twice. (beko.co.uk/guarantee-terms).
To make a claim against your Beko ProSmart Inverter Motor Guarantee (the “Guarantee”), all customer and
product details must be registered with Beko plc using the procedure outlined below.
1. This extra 9 years (for free standing appliances) or 8 years (for built-in or integrated appliances) guar-
antee is only effective after the expiration of the standard manufacturer’s guarantee.
2. tis only valid for the ProSmart Inverter motors of selected washing machines, washer-dryers, tumble
dryers and dishwashers. It does not cover any labour charge or any other components of the product.
In addition, it is only valid for one replacement of the ProSmart motor during the extra 9-year (for free
standing appliances) or 8 year (for built-in appliances) guarantee period.
3. To activate your guarantee, you MUST register your appliance within 90 days of the original purchase
date, by visiting beko.co.uk/register.
4, Customers will receive a unique reference code as proof of guarantee validation by email or post,
which must be quoted at the time of a claim being made.
5. Any repair/replacement of the ProSmart Inverter motor must only be carried out by an authorised Beko
Service Agent (the “Service Agent”).
6. Labour for the repair/replacement of the ProSmart Inverter motor is not included in this guarantee and
is chargeable directly by the Service Agent.
/. Any additional components fitted to the product at any time will not be covered by this guarantee and
will be chargeable directly by the Service Agent.
8. The guarantee is not transferable and cannot be exchanged for cash.
9. There are no alternative or additional offers to this Guarantee.
10. The guarantee is exclusive of the manufacturer's standard guarantee.
38/EN
11. The Terms and Conditions shown above are in addition to the standard terms and conditions of your
product guarantee. Please read and refer to such Terms and Conditions when making any claim.
12. We may use the information you provide for marketing purposes and to analyse your purchasing pref-
erences. We may keep your information for a reasonable period for these purposes in accordance with
the applicable Data Protection Laws and General Data Protection Regulations (GDPR). You can opt into
this service during the registration process. Further details are available at
http://www.beko.co.uk/cookie-and-privacy.
13. These Terms and Conditions are governed by the laws of England and Wales; manufacturer: Beko plc,
Beko House, 1 Greenhill Crescent, Watford WD18 8QU. Company Registration Number: 02415578.
39/EN
HOW TO OBTAIN SERVICE FOR YOUR APPLIANCE
Please keep your purchase receipt or other proof of purchase details in a safe place; you will need to have this
documentation available should the product require attention under guarantee.
Please take a few moments to complete the details below, as you will need this information when you call us, or to
use our online services. When you call us you may be required to input your serial number into your telephone
keypad. For help please visit beko.co.uk/support/model-finder
e The product model number is printed on the Operating Instruction Booklet / User guide
e The product model and serial number is printed on the Rating Label affixed to the appliance.
e The Retailer (Purchased from) and Date of purchase will be printed on your purchase receipt or other
proof of purchase paperwork
Recording of these details alone will not count as proof of purchase. A valid proof of purchase is required for
requesting service under guarantee.
For service under guarantee or for product advice please call our Contact centre
Before requesting service please check the troubleshooting guide in the Operating Instructions booklet, as a
charge may be levied where no fault is found, and even though your product may still be under guarantee.
After arranging service the area around the product must be easily accessible to the Engineer, without the need
for cabinets or furniture to be removed or moved.
It is your responsibility to ensure our Engineers have a clean and safe environment to carry out any repairs.
Please have your Model number and Serial number available when you call us, as you may be required to input
your serial number into your telephone keypad during your call.
UK Mainland & Northern Ireland:
0333 207 9710
Landline or mobile calls to 0333 numbers cost no more than calls to geographic numbers 01 or 02, and are
charged at the basic rate. Calls from landlines and mobiles are included in free call packages but please check
with your telephone service provider for exact call charges.
40/EN
Republic of Ireland:
01 862 3411
Service once the manufacturers guarantee has expired
If you have purchased an extended guarantee please refer to the instructions contained within the extended
guarantee agreement document, otherwise please call us using the appropriate number above, where service can
be obtained at a charge.
Should you experience any difficulty in obtaining service please call us on 0333 207 9710 or 01 862 3411
Contact us though our website
Send us a secure message through our online contact us form. Please visit our website, click Contact Us and
choose a product support topic from the list of options. Complete the required details and click send message.
Product registrations
For UK registrations please visit beko.co.uk/register and for the Republic of Ireland visit beko.ie/register.
41/EN