The Range
Dishwashing
Preparation
Dishwashers
Static
Washing system
Static HD
Cooking
Laundry equipment
N900 - N700
Snack 600
The Company reserves the right to change specifications without notice.
refrigerated
appliances
Distribution
Ovens
Self-Service ActiveSelf
ActivePlus and Plus
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Refrigeration
1 RA01 U
Refrigerated appliances
www.z a nussi pro f essi o nal . com
The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux
Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of
approx. USD 14 billion in more than 150 countries around the world.
the System
Modern catering has really evolved thanks to the Zanussi Professional System.
Every expert in the field acknowledges this system as the real driving force behind an
evolution which has improved life in the kitchen and broadened the possibilities for the
professionals who work there. In fact, the Zanussi Professional System is a universal
system, used throughout the world by millions of users.
The refrigerated appliances are one of the many facets of these systems. The range offers
the best and most comprehensive solution to the critical problem of food storage and
conservation.
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the
refrigerated
appliances
Cabinets
Refrigerated
system
Counters
Blast Chillers
Constructed using only high quality components and materials Zanussi Professional
refrigerated appliances ensure total food safety to the consumer and allow users to reduce
considerably energy costs and rationalize preparation.
The Active electronic control panel, in all PTE appliances, provides the Perfect Food
Conservation: 4 temperature probes in 4 different locations are controlled by the electronic
panel; even if one of these probes is broken the optimal conservation temperature is
maintained. Thanks to the new easy-to-use control panel and the easy access to the main
functional components, maintenance and cleaning are simple and fast.
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Refrigerated
cabinets
The range of Zanussi Professional refrigerated cabinets
features both refrigerators, in positive or negative version,
and freezers as well as a number of specially designed fish
and wine models. These models are available in different
specifications and capacities, from 400 lt to 1400 lt. In
addition, the range includes some Roll-in and Roll-through
models. The excellent cooling system ensures the utmost
uniformity of the temperature in the cabinet and guarantees
a perfect storage quality of the goods.
THE RANGE OF REFRIGERATED CABINETS
INCLUDES:
Active PTE SERIES: 650-1400 lt refrigerators and
freezers suitable to contain 2/1GN grids, all in 304
AISI stainless steel
PT3 SERIES: 650-1400 lt refrigerators and freezers
suitable to contain 2/1GN grids, all in 304 AISI
stainless steel
PTS SERIES: 550-1200 lt refrigerators and freezers
suitable to contain 530x530mm grids, internal and
external structure in 430 AISI stainless steel
AU SERIES: 600-1300 lt refrigerators and freezers
suitable to contain 2/1GN grids, internal and
external structure in 430 or 304 AISI stainless steel
AG SERIES: 600-1300 lt refrigerators and freezers
suitable to contain 2/1GN grids, internal structure
in thermoformed polystyrene, external structure
in 430 AISI stainless steel
AG I SERIES: 400 lt refrigerators and freezers
suitable to contain 600x400mm grids, internal
structure in thermoformed polystyrene, external
structure in 430 AISI stainless steel or prepainted
white steel
ROLL-IN – ROLL-THROUGH refrigerators suitable
to contain trolleys, all in 304 AISI stainless steel
Furthermore, the rational use of the internal space of the
refrigerators guarantees a large storage area suitable to
contain 2/1GN, 530x530mm or 600x400mm grids according
to the model size. All use earth friendly refrigerants, R134a
(refrigerators) and R404a (freezers), besides the high-density
expanded polyurethane foam with low-energy cyclopentane
gas injection, guarantees exceptional long-term insulation
and notable energy savings. High standards of hygiene and
ease of cleaning are ensured by the rounded internal corners
and the smooth surfaces. All models are equipped with selfclosing doors and internal lighting as standard.
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PT3 and PTS
control panel.
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Refrigerated
cabinets
Active PTE refrigerated cabinets are equipped with an
electronic device which monitors the temperature 24 hours
a day, detects the high temperature in the cell giving the
alarm (a buzz and a blinking led) and keeps a record of
the temperature when it exceeds the critical limits.
In addition, the electronic control panel guarantees the
Food Safety in any condition, even when there is a
breakdown of one of the 4 internal temperature probes.
When one of the 4 probes breaks, an alarm appears on
the display and, most importantly, the refrigerator or freezer
continues to work taking into consideration the working
conditions of the last 24 hours maintaining the perfect
food conservation temperature. Full door cabinets can
operate in tropical climates (+43°C).
The AU series cabinets come in fridge, positive and
negative, freezer and dual temperature versions with full
doors. All feature a digital control panel allowing the easy
and precise setting and control of internal temperature.
The forced air cooling system ensures the utmost
uniformity of temperature. Defrosting is completely
automatic in 304 AISI models and manual in 430 AISI
models. All cabinets can operate in tropical climates
(+43°C).
AG refrigerated cabinets, available in
positive, negative and freezer version,
feature a digital control panel with a
temperature display and a mechanical
thermostat. Special models specific for fish
and wine conservation are available in the
400lt range. Defrosting is completely
automatic in negative models and manual
in positive and freezer models.
PT3 and PTS refrigerated cabinets are available with full
or glass doors, with one or two storage temperatures with
dedicated cells. All feature a digital control panel allowing
the easy and precise setting and control of internal
temperature and the humidity level. The refrigeration
system consists of a single unit (compressor, condenser
and evaporator) which can be easily accessed by lifting
up the upper front panel. Hot gas defrosting and
evaporation of defrost water are completely automatic.
Full door cabinets can operate in tropical climates (+43°C).
One additional easy-to-use tool for the operator is the
Food Category selection: the possibility to choose the
optimal temperature and humidity of a specific type of
food. On the Active PTE refrigerated appliances there is
a series of preset temperature and humidity combinations
for the main type of food in order to prevent a wrong
setting and to speed up the daily activities. Nevertheless
it is also possible to use a manual setting.
Active PTE refrigerated cabinets feature the Energy Saving
Defrost. With the traditional systems both number and
duration of defrosting cycles are fixed, regardless of
whether the evaporator is ice-covered or not. Thanks to
the Energy Saving Defrost the defrosting cycle only starts
when the evaporator is covered with ice therefore ensuring
a better than ever uniform internal temperature since the
evaporator always works in good conditions.
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Easy access to all main components.
The Roll-In and Roll-Through models make the ideal
storage solution for every type of food. These appliances
are the perfect answer to quick and practical trolley storage.
Provided with a very easy to use control panel they have
a completely automatic defrosting and defrost water
evaporation. All cabinets can operate in tropical climates
(+43°C).
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Refrigerated
tables
The Zanussi Professional refrigerated tables have been
designed to combine the dual function of worktop and
refrigerated table. This versatility allows notable savings in
space whilst offering functional and modular solutions to
kitchen requirements. Smooth surfaces and rounded internal
corners guarantee perfect cleaning. In all models the
refrigerated unit is mounted on a pull-out system to facilitate
maintenance and cleaning. The refrigerated tables feature
reversible self-closing doors and fully removable drawers
with telescopic runners in 304 AISI stainless steel and
perforations for improved ventilation. All with recessed
ergonomical handles. These appliances are suitable for use
in tropical climate (+43¡C) ensuring high performances even
in extreme ambient conditions. The high-density expanded
polyurethane foam, with cyclopentane injection, guarantees
exceptional, long term insulation and notable energy savings.
THE RANGE OF REFRIGERATED TABLES
INCLUDES:
Active PTE SERIES: 2-3-4 compartments refrigerated
and freezer tables with doors suitable to contain
1/1GN grids, all in 304 AISI stainless steel
PT3 SERIES: 2-3-4 compartments refrigerated and
freezer tables with doors and/or drawers suitable
to contain 1/1GN grids, all in 304 AISI stainless
steel
AG SERIES: 2-3-4 compartments refrigerated tables
with doors and/or drawers suitable to contain 1/1GN
grids, internal structure in thermoformed
polystyrene, external structure in 304 AISI stainless
steel
PT3 SERIES: 2-3 compartments
saladette/refrigerated tables with doors suitable
to contain 1/1GN grids and 1/3GN containers on
the top well, all in 304 AISI stainless steel
SALADETTE: 2 compartments saladette with doors
suitable to contain 1/1GN grids and 1/3GN
containers on the top well, the structure and doors
are in 304 AISI stainless steel, with external casing
in 430 AISI steel
Easy to remove grid
support.
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Refrigerated tables
The worktop of all PT refrigerated tables
and saladettes, both PTE and PT3, has a
height of 50 mm and is slotted into place
for easy removal or replacement. The
Saladette is equipped with container
supports and a non-toxic plastic chopping
board. The completely removable grid
support structure in 304 AISI stainless steel
and the pressed base with drain facilitate
cleaning within the chamber. The central
position of the refrigeration unit allows
perfect air circulation in the different
compartments and temperature uniformity.
Active PTE refrigerated tables are equipped with an
electronic device which monitors the temperature 24 hours
a day, detects the high temperature in the cell giving the
alarm (a buzz and a blinking led) and keeps a record of
the temperature when it exceeds the critical limits. In
addition the electronic control panel guarantees the Food
Safety in any condition, even when there is a breakdown
of one of the 4 internal temperature probes. When one of
the 4 probes breaks, an alarm appears on the display and,
most importantly, the appliance continues to work taking
into consideration the working conditions of the last 24
hours guaranteeing the perfect food conservation
temperature.
Active control
panel.
Active PTE refrigerated tables feature the Energy Saving
Defrost. With the traditional systems both number and
duration of defrosting cycles are fixed, no matter if the
evaporator is ice-covered or not. Thanks to the Energy
Saving Defrost the defrosting cycle starts only when the
evaporator is covered with ice therefore ensuring a better
than ever uniform internal temperature since the evaporator
always works in good conditions.
The Saladette features a temperature from +2° to +12°C
offering excellent flexibility of use in order to meet the
organization requirements of a modern kitchen. The
Saladette is equipped with 9 horizontal container supports
and a non-toxic plastic chopping board. Refrigeration
system with hidden evaporator guarantees no corrosion
problems, more hygiene and maximized compartment
space.
Drawers with
recessed handle.
In the AU series refrigerated tables the evaporator is
integrated into the rear panel and therefore allows
maximum usage of the available space in the chamber
and avoids any problem of corrosion and damage.
Defrosting is automatic. The defrost water is automatically
evaporated. The drain hole for the defrost water is separate
from the cavity drain hole.
Non-toxic
plastic board.
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Blast Chillers
Thanks to the Zanussi Professional blast chillers and blast
chiller/freezers management economies are improved: the
fact that it is possible to prepare and cook large quantities of
food at any time allows an incredible reduction in labour hours
and energy consumption. They guarantee the utmost food
safety by preserving all the original organoleptic and physical
characteristics of any kind of food. Through blast chilling it
is possible to conserve the food in a normal commercial
refrigerator at a temperature of about +3¡C for 5 to 6 days
in line with hygiene standards and without loss of flavour or
nutritional value. Whereas using the blast freezer the food
can then be conserved in a commercial freezer, at a
temperature of -20¡C, for a period of 2 to 12 months
(depending on the type of food) once again without losing
any of its characteristics.
Completely constructed in 304 AISI stainless steel the blast
chillers feature an internal cabinet with rounded corners and
diamond-shaped base with drain to facilitate cleaning
operation.
The electronic control panel is very easy to use and gives
the possibilty to choose different blast chilling cycles. Hard
(air temperature -20¡C) for large pieces of food, Soft (air
temperature -5¡C) for delicate items and Shock freezing (air
temperature -35¡C).
The blast chilling cycle is controlled either by setting the
time or automatically by an electronic core probe.
An audible alarm starts at the end of each cycle which for
the blast chilling stops when the food reaches the temperature
of +3¡C and for the blast freezing of -18¡C.
With the new airflow system there is no icing or drying
problem on the food surface.
The blast chillers are equipped with reversible doors with a
recessed handle; a magnetic door seal to guarantee perfect
closure and a door microswitch to stop the fan once the
door is open.
All models are developed according to NF* rules.
*NF HYGIENE ALIMENTAIRE
certifying authority: AFNOR CERTIFICATION
11, Avenue Francis de Pressense - 93571 Saint-Denis - La Plaine Cedex - France
conformity with regulation NF031
certified guarantees: fitness for cleaning, thermal performance
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THE RANGE OF BLAST CHILLERS INCLUDES:
Blast Chillers available in different sizes from 10kg
to 180kg suitable to hold GN containers
Blast Chiller/Freezers available in different sizes
from 10kg to 180kg suitable to hold GN containers
Detail of the
recessed handle.
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Blast Chillers
ActiveChillers and Chiller/Freezer
HACCP conformity
The ActiveChillers and Freezer make monitoring and
documenting the microbiological safety in accordance with
HACCP of the chilling/freezing process easier than ever.
During blast chilling, the display and the colour of the eyeshaped light indicate the process status. Red light: safety
conditions have not been met. Green light: process safety
has been reached.
The electronic control guarantees the safety of the process
and compliance with the set parameters. All Active models
have a memory storage capacity of up to 99 HACCP events,
recording any anomaly that may have occurred during the
process. They can be printed on a special printer.
Programmability
In addition to the preset parameters, (UK and NF regulations)
the end user can program and memorize personalized Chilling
and freezing cycles. Up to 6 different programmes can be stored
in the ActiveChiller and up to 10 in the ActiveChiller&Freezer.
Electronic control
Automatic recognition of core probe or time mode, this means
that even if the core probe is not inserted perfectly, biological
safety of the process is guaranteed automatically.
Cook&Chill tower.
1/1 GN ActiveCombi
oven compatible
with Active blast
chillers.
Energy Saving Defrost
Electronic control of the defrosting, assuring that the defrosting
process is only activated when necessary and only for as
long as necessary. Excellent operating conditions are always
guaranteed, resulting in significant energy and, therefore,
money savings.
Blast chillers and freezers are compatible
with the Zanussi Professional ovens, both
Convection ovens and Combi steamers and
thanks to the wide range of trolleys, handling
becomes a very simple operation.
The stainless steel rack support is very easy
to remove and can be washed in a Zanussi
Professional dishwasher.
Three temperature probes
The ActiveChillers are also available with three temperature
probes (on request) to guarantee precise control and safety
of the process even when working with very different and
delicate types of food at the same time.
A cone core temperature probe is provided
for accurate temperature control (+/-0,5°C)
and easy extraction.
CFC and HCFC free construction
Only non-polluting refrigerating liquids and 100% CFC and
HCFC free insulating materials (Polyurethane foam and
Cyclopenthane) have been used.
Temperature
probe.
Easy to open swing
hinged panel.
Active control
panel.
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Cold rooms
Ice makers
Zanussi Professional presents a complete and flexible
The Zanussi Professional ice makers are in their multiple
range of cold rooms ideal for storing and conserving
perishable food in addition to chilled and frozen food. The
fundamental feature of the cold rooms is their functionality:
a large amount of internal space coupled with the scope for
expansion created by their modular construction which
ensures that a basic cold room can be extended whenever
necessary (Classic Superior models only). All models can
be connected to a refrigeration unit installed directly inset
on the wall of the cold room or to a remote refrigeration
unit. The availability of a remote condenser unit is particularly
useful when using cold rooms in environments with critical
ambient temperatures, ventilation or space problems.
The new assembly system guarantees minimal temperature
loss thanks to the hook fasteners which allow perfect
alignment of the panels. The fasteners are made of high
resistant composite material and guarantee perfect grip of
all components that can be easely disassembled and
reassembled.
Panels are in metal sheet with non toxic plastic cladding
and polyurethane insulation. CFC and HCFC free (60mm
thickness in positive models and 100mm in freezer Classic
Superior models). Internal and external rounded corners
facilitate cleaning operations. The galvanized steel floor
covered with a non-abrasive, non-slip, ribbed plastic coat is
extremely safe.
The inset right-hinged door (on request it can be left-hinged)
is constructed with smooth rounded profiles, cam-lift action
hinges, airtight magnetic door, gaskets and high insulation
for saving energy and operating costs. As an option a
microswitch switches on automatically the internal light and
turns off the fans. The powerful tropicalized refrigeration
system has been designed to operate more efficiently and
without failure in the most extreme temperatures (up to
43…C).
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THE RANGE OF COLD ROOMS INCLUDES:
CLASSIC SUPERIOR models in negative and freezer
version with built-in or remote refrigerated unit.
These models can be assembled according to any
composition need
CLASSIC models in negative and freezer version
with built-in or remote refrigerated unit
range, ice cubers and ice flakers, the most fitted solution for
bars, pubs, restaurants, hotels, discos and health institutions.
Top performances, high quality materials and space-saving
are the three main characteristics of the range.
All models are available in air-cooled or water-cooled versions
in different production capacities.
The ice-making method (spray layering) guarantees compact,
hygienically pure ice cubes that are resistant to melting. The
metal sprayers are easy to take away for cleaning, permit a
simple flowing and prevent limestone formation.
High quality materials (plastic flap on the front, top and sides
in 304 AISI stainless steel) and a sophisticated product and
process technology guarantee long lasting performance and
reliability.
THE RANGE OF ICE MAKERS INCLUDES:
Ice cuber models with capacity from 24 up to 235
kg/day
Ice flakers models with capacity from 94 up to 285
kg/day
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the
refrigerated
appliances
Cabinets
Refrigerated
system
Counters
Blast Chillers
Constructed using only high quality components and materials Zanussi Professional
refrigerated appliances ensure total food safety to the consumer and allow users to reduce
considerably energy costs and rationalize preparation.
The Active electronic control panel, in all PTE appliances, provides the Perfect Food
Conservation: 4 temperature probes in 4 different locations are controlled by the electronic
panel; even if one of these probes is broken the optimal conservation temperature is
maintained. Thanks to the new easy-to-use control panel and the easy access to the main
functional components, maintenance and cleaning are simple and fast.
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