IMI CORNELIUS INC g One Cornelius Place g Anoka, MN 55303-6234
Telephone (800) 238-3600
Facsimile (612) 422-3246
FCB (SOLID-STATE) POSTMIX DISPENSER
TWO-FLAVOR/HOT-GAS DEFROST
WITH V3 ELECTRONICS
Service Manual
Part No. 326142000
April 24, 1989
Revised: February 10, 1992
THIS DOCUMENT CONTAINS IMPORTANT INFORMATION
This Manual must be read and understood before installing or operating this equipment
 IMI CORNELIUS INC; 1989–92
PRINTED IN U.S.A
TABLE OF CONTENTS
Page
GENERAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
1
GENERAL DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
1
UNIT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
1
THEORY OF OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
2
DEFROST SYSTEMS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
2
MANUAL DEFROST SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
3
AUTOMATIC DEFROST SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
3
‘‘SLEEP’’ (SLEEP TIME) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
3
‘‘WAKE UP’’ (WAKE UP TIME) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
3
INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
5
UNPACKING AND INSPECTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
5
IDENTIFICATION OF LOOSE-SHIPPED PARTS . . . . . . . . . . . . . . . . . . . . . . . . . . .
5
INSTALLING BEATERS (ITEM 11) AND SCRAPER BLADES (ITEM 12) . . . . .
6
ELECTRICAL POWER REQUIREMENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
6
DOMESTIC UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
6
EXPORT UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
8
SELECTING LOCATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
8
INSTALLING UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
9
INSTALLING DRIP TRAY SUPPORTS, DRIP TRAY, AND CUP REST . . . .
9
INSTALLING DRIP TRAY DRAIN KIT (ITEM 14) . . . . . . . . . . . . . . . . . . . . . . .
9
INSTALLING PRIMARY CO2 REGULATOR ASSEMBLY ON CO2
CYLINDER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
9
CONNECTING SOFT DRINK TANKS CO2 LINES TO PRIMARY CO2
REGULATOR ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
10
PREPARING UNIT SYRUP INLET LINES FOR CONNECTION TO SOFT
DRINK TANKS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
10
CONNECTING PLAIN WATER INLET SUPPLY LINE TO UNIT . . . . . . . . . .
10
CONNECTING ELECTRICAL POWER CIRCUIT TO UNIT . . . . . . . . . . . . .
11
PREPARATION FOR OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
11
50 OR 60 HZ OPERATION AND BEATER MOTOR SELECT . . . . . . . . . . . .
11
TURNING ON ELECTRICAL POWER TO UNIT . . . . . . . . . . . . . . . . . . . . . . .
12
TURNING ON CO2 SUPPLY TO UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
12
TURNING ON PLAIN WATER SUPPLY TO UNIT . . . . . . . . . . . . . . . . . . . . . .
12
CONNECTING SOFT DRINK TANKS TO UNIT SYRUP SYSTEMS . . . . . .
12
ADJUSTING BRIX (WATER-TO-SYRUP) ‘‘RATIO’’ OF DISPENSED
PRODUCT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
13
FILLING FREEZE CYLINDERS WITH PRODUCT . . . . . . . . . . . . . . . . . . . . .
14
ADJUSTING BEATER MOTOR CURRENT (EITHER SIDE) . . . . . . . . . . . .
14
PROGRAMMING MAIN MENU SELECTIONS ONTO MESSAGE DISPLAY
14
SETTING ‘‘CLOCK’’ (TIME OF DAY) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
14
PROGRAMMING ‘‘DEFROST’’ (AUTOMATIC) SETTINGS INTO UNIT . . .
14
PROGRAMMING ‘‘SLEEP’’ (SLEEP TIME) INTO UNIT . . . . . . . . . . . . . . . . .
14
PROGRAMMING ‘‘WAKE UP’’ (WAKE UP) TIME INTO UNIT . . . . . . . . . . . .
14
PROGRAMMING POINT OF SALE MESSAGE DISPLAY . . . . . . . . . . . . . . .
14
i
326142000
TABLE OF CONTENTS (cont’d)
Page
ADJUSTING ‘‘VIS SET’’ (PRODUCT VISCOSITY) OF DISPENSED
PRODUCT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
15
DISPLAYED EVAPORATOR REFRIGERATION COILS INLETS AND
COMMON OUTLET SENSORS TEMPERATURES . . . . . . . . . . . . . . . . . . . .
15
‘‘VOLTAGE’’ (DISPLAYED VOLTAGE READOUT) . . . . . . . . . . . . . . . . . . . . . .
15
PROGRAMMING COMPONENTS ‘‘DIAGNOSE’’ (DIAGNOSTIC MODE)
INTO UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
15
DISPLAYING ‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS)
ONTO MESSAGE DISPLAY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
15
DISPLAYED ERROR CONDITIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
15
OPERATORS INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
17
CONTROL PANEL SWITCHES AND DISPLAYED MESSAGES . . . . . . . . . . . . . .
17
CONTROL PANEL SWITCHES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
17
CONTROL PANEL DISPLAY MESSAGES . . . . . . . . . . . . . . . . . . . . . . . . . . . .
18
FREEZE CYLINDERS MANUAL OR AUTOMATIC DEFROST SYSTEMS .
19
MANUAL DEFROST SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
19
AUTOMATIC DEFROST SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
19
‘‘SLEEP’’ (SLEEP TIME) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
19
‘‘WAKE UP’’ (WAKE UP TIME) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
19
FACEPLATE RELIEF VALVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
PRODUCT SAMPLE VALVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
PRODUCT SHUTOFF VALVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
PRIMARY CO2 REGULATOR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
SECONDARY CO2 REGULATORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
CARBONATED WATER FLOW REGULATORS . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
SYRUP FLOW REGULATORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
DISPENSING VALVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
DISPENSED PRODUCT CONDITIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
20
‘‘OVERRUN’’, AS APPLIED TO FROZEN CARBONATED BEVERAGES . .
20
OPERATING CHARACTERISTICS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
21
OPERATING UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
22
REPLENISHING SYRUP SUPPLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
22
PRODUCT FLAVOR CHANGE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
22
CHECKING CO2 SUPPLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
22
CLEANING AND SANITIZING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
23
DAILY CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
23
SANITIZING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
23
CLEANING CONDENSER COIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
23
LUBRICATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
23
ADJUSTMENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
23
CARBONATED WATER FLOW RATE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
23
CO2 REGULATORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
23
ADJUSTING BEATERS MOTORS CURRENTS . . . . . . . . . . . . . . . . . . . . . . .
23
PROGRAMMING MAIN MENU SELECTIONS ONTO MESSAGE DISPLAY
24
SETTING ‘‘CLOCK’’ (TIME OF DAY) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
24
326142000
ii
TABLE OF CONTENTS (cont’d)
Page
PROGRAMMING ‘‘DEFROST’’ (AUTOMATIC) SETTINGS INTO UNIT . .
24
PROGRAMMING ‘‘SLEEP’’ (SLEEP TIME) INTO UNIT . . . . . . . . . . . . . . . . .
24
PROGRAMMING ‘‘WAKE UP’’ (WAKE UP) TIME INTO UNIT . . . . . . . . . . . .
24
PROGRAMMING POINT OF SALE MESSAGE DISPLAY . . . . . . . . . . . . . . .
24
ADJUSTING ‘‘VIS SET’’ (PRODUCT VISCOSITY) OF DISPENSED
PRODUCT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
24
DISPLAYED EVAPORATOR REFRIGERATION COILS INLETS AND
COMMON OUTLET SENSORS TEMPERATURES . . . . . . . . . . . . . . . . . . . .
24
‘‘VOLTAGE’’ (DISPLAYED VOLTAGE READOUT) . . . . . . . . . . . . . . . . . . . . . .
25
PROGRAMMING COMPONENTS ‘‘DIAGNOSE’’ (DIAGNOSTIC MODE)
INTO UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
25
DISPLAYING ‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS)
ONTO MESSAGE DISPLAY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
25
DISPLAYED ERROR CONDITIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
25
WATER STRAINER SCREEN AND DOUBLE LIQUID CHECK VALVE
MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
25
CLEANING CO2 GAS CHECK VALVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
25
SERVICE AND MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
27
PREPARING UNIT FOR SHIPPING, STORING, OR RELOCATING . . . . . . . . . .
27
PERIODIC INSPECTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
27
REMOVAL OF DRIP TRAY, BACK PANEL, SIDE PANELS, TOP PANEL, LOWER
FRONT ACCESS PANEL, AND CONDENSER COIL ACCESS PANEL . . . . . . . .
27
DRIP TRAY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
27
BACK PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
27
SIDE PANELS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
27
TOP PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
27
LOWER FRONT ACCESS PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
28
CONDENSER COIL ACCESS PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
28
LUBRICATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
28
CARBONATOR WATER PUMP MOTOR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
28
DISPENSING VALVES CAGED O-RINGS AND BEATERS DRIVE
SHAFTS SEALS ASSEMBLIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
28
CLEANING CONDENSER COIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
32
ADJUSTMENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
33
ADJUSTING PLAIN WATER PRESSURE REGULATOR . . . . . . . . . . . . . . . .
33
ADJUSTING CARBONATED WATER FLOW RATE . . . . . . . . . . . . . . . . . . . .
33
ADJUSTING CO2 REGULATORS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
34
ADJUSTING BRIX (WATER-TO-SYRUP) ‘‘RATIO’’ OF DISPENSED
PRODUCT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
35
PRODUCT CARBONATION ADJUSTMENT . . . . . . . . . . . . . . . . . . . . . . . . . .
35
ADJUSTING BEATER MOTOR CURRENT (EITHER SIDE) . . . . . . . . . . . . .
36
ADJUSTMENTS, AND PROGRAMMING MAIN MENU SELECTIONS INTO
UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
36
PROGRAMMING MAIN MENU SELECTION ONTO MESSAGE DISPLAY
37
SETTING CLOCK (TIME OF DAY) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
37
PROGRAMMING ‘‘DEFROST’’ (AUTOMATIC) SETTINGS INTO UNIT . . .
38
iii
326142000
TABLE OF CONTENTS (cont’d)
Page
PROGRAMMING ‘‘SLEEP’’ (SLEEP TIME) INTO UNIT . . . . . . . . . . . . . . . . .
38
PROGRAMMING ‘‘WAKE UP’’ (WAKE UP TIME) INTO UNIT . . . . . . . . . . . .
39
PROGRAMMING POINT OF SALE MESSAGE DISPLAY . . . . . . . . . . . . . . .
41
ADJUSTING “VIS SET” (PRODUCT VISCOSITY) OF DISPENSED
PRODUCT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
41
‘‘VIS READ’’ (ACTUAL VISCOSITY READOUT) OF PRODUCT IN
FREEZE CYLINDERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
41
DISPLAYED EVAPORATOR REFRIGERATION COILS INLETS AND
COMMON OUTLET SENSORS TEMPERATURES. . . . . . . . . . . . . . . . . . . . .
41
‘‘VOLTAGE’’ (DISPLAYED VOLTAGE READOUT) . . . . . . . . . . . . . . . . . . . . . .
42
PROGRAMMING COMPONENTS ‘‘DIAGNOSE’’ (DIAGNOSTIC MODE)
INTO UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
42
DISPLAYING ‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS)
ONTO MESSAGE DISPLAY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
45
DISPLAYED ERROR CONDITIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
45
CLEANING AND SANITIZING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
45
DAILY CLEANING OF UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
45
SANITIZING SYRUP SYSTEMS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
45
YEARLY OR AFTER WATER SYSTEM DISRUPTION) . . . . . . . . . . . . . . . . . . . . .
48
SERVICING CARBONATOR WATER PUMP WATER STRAINER
SCREEN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
48
SERVICING CARBONATOR WATER PUMP DOUBLE LIQUID CHECK
VALVE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
49
REPLENISHING SYRUP SUPPLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
50
REPLENISHING CO2 SUPPLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
50
SYRUP FLAVOR CHANGE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
51
CLEANING CO2 GAS CHECK VALVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
53
REPLACING FREEZE CYLINDER BEATER DRIVE SHAFT BEARING . . . . . . .
53
SHUTTING UNIT DOWN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
53
REMOVING BEATER DRIVE MOTOR AND BEATER DRIVE SHAFT
ASS’Y FROM UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
53
INSTALLING BEATER DRIVE SHAFT BEARING ASS’Y . . . . . . . . . . . . . . . .
54
INSTALLING BEATER DRIVE SHAFT ASS’Y AND BEATER DRIVE
MOTOR ON UNIT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
55
RESTORING UNIT OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
55
REPLACING BEATER DRIVE SHAFT SEAL ASS’Y . . . . . . . . . . . . . . . . . . . .
55
REPLACING FREEZE CYLINDER BEATER MOTOR . . . . . . . . . . . . . . . . . . . . . . .
56
ADJUSTING CARBONATOR TANK LIQUID LEVEL . . . . . . . . . . . . . . . . . . . . . . . .
57
TROUBLESHOOTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
61
TROUBLESHOOTING CONTROL PANEL SWITCHES AND FAULT
MESSAGES. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
61
ONE OR MORE CONTROL PANEL SWITCHES NOT OPERATING. . . . . .
61
ALL CONTROL PANEL SWITCHES NOT OPERATING. . . . . . . . . . . . . . . . .
61
CONTROL PANEL SWITCHES CANNOT BE DEACTIVATED. . . . . . . . . . .
62
PARTIAL MESSAGE OR DULL (POORLY ILLUMINATED) DISPLAY. . . . . .
62
ONE OR MORE FAULT MESSAGES NOT OPERATING. . . . . . . . . . . . . . . .
62
326142000
iv
TABLE OF CONTENTS (cont’d)
Page
ALL FAULT MESSAGES NOT OPERATING. . . . . . . . . . . . . . . . . . . . . . . . . . .
62
‘‘CO2 OUT’’ FAULT MESSAGE GOES ON DURING OPERATION. . . . . . . .
63
‘‘H2O OUT’’ FAULT MESSAGE GOES ON DURING OPERATION. . . . . . . .
63
‘‘SYRUP 1’’ OR ‘‘SYRUP 2’’ FAULT MESSAGE GOES ON DURING
OPERATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
63
‘‘ERROR 1’’ OR ‘‘ERROR2’’ FAULT MESSAGE GOES ON DURING
OPERATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
63
FREEZE CYLINDER AUTOMATIC DEFROST CYCLE DOES NOT
OPERATE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
63
UNIT DOES NOT GO OFF AUTOMATIC DEFROST CYCLE. . . . . . . . . . . .
63
MANUAL DEFROST CYCLE DOES NOT OPERATE WHEN ‘‘DEFROST’’
SWITCH IS PRESSED. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
63
TROUBLESHOOTING PRODUCT BLENDER TANKS AND CARBONATOR. . .
64
DEFROST CYCLE DOES NOT CANCEL AFTER PRESSING ‘‘CANCEL
DEFROST ’’ SWITCH. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
64
CARBONATOR WATER PUMP MOTOR WILL NOT OPERATE. . . . . . . . . .
64
CARBONATOR WATER PUMP WILL NOT SHUT OFF. . . . . . . . . . . . . . . . . .
64
ERRATIC CARBONATOR WATER PUMP CYCLING. . . . . . . . . . . . . . . . . . .
65
TROUBLESHOOTING DISPENSED PRODUCT. . . . . . . . . . . . . . . . . . . . . . . . . . . .
65
BRIX (WATER–TO–SYRUP) ‘‘RATIO’’ TOO LOW. . . . . . . . . . . . . . . . . . . . . .
65
BRIX (WATER–TO–SYRUP) ‘‘RATIO’’ TOO HIGH. . . . . . . . . . . . . . . . . . . . . .
65
IMPROPER PRODUCT DISPENSED. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
65
PRODUCT WILL NOT DISPENSE OUT OF DISPENSING VALVE, IN ONLY
SMALL AMOUNTS, OR ONLY LIQUID. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
65
FREEZE CYLINDER DOES NOT REFILL AT ALL TIMES WHEN
DISPENSING. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
65
FROZEN PRODUCT CONSISTENCY VARIES EXCESSIVELY. . . . . . . . . .
66
CYLINDER FREEZE–UP. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
66
ACCESSORIES AND TOOLS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
66
ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
66
GENERIC FLAVOR TABS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
66
SERVICE TOOLS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
66
WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
78
LIST OF FIGURES
FIGURE 1. FCB (SOLID-STATE) POST-MIX TWO-FLAVOR DISPENSER . . . .
1
FIGURE 2. FLOW DIAGRAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
4
FIGURE 3. FREEZE CYLINDER CUTAWAY VIEW . . . . . . . . . . . . . . . . . . . . . . . . .
7
FIGURE 4. BEATERS AND SCRAPER BLADES INSTALLATION . . . . . . . . . . . .
8
FIGURE 5. OPERATING CONTROLS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
30
FIGURE 6. UNIT INTERNAL COMPONENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
31
FIGURE 7. SELF-CLOSING DISPENSING VALVE . . . . . . . . . . . . . . . . . . . . . . . . .
32
FIGURE 8. SERVICING BEATER DRIVE SHAFT SEAL ASSEMBLY . . . . . . . . .
32
FIGURE 9. CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
37
FIGURE 10. MASTER AND RELAY CIRCUIT BOARDS . . . . . . . . . . . . . . . . . . . . .
39
FIGURE 11. LIQUID CHECK VALVE ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . .
48
v
326142000
TABLE OF CONTENTS (cont’d)
Page
LIST OF FIGURES (CONT’D)
FIGURE 12. WATER STRAINER SCREEN AND DOUBLE LIQUID CHECK
VALVE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
52
FIGURE 13. CO2 GAS CHECK VALVE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
53
FIGURE 14. BEATER DRIVE MOTOR AND SHAFT SEAL ASS’Y
REPLACEMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
54
FIGURE 15. CARBONATOR LIQUID LEVEL CONTROL SWITCH
ADJUSTMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
58
FIGURE 16. REFRIGERATION FLOW DIAGRAM . . . . . . . . . . . . . . . . . . . . . . . . . .
59
FIGURE 17. WIRING DIRGRAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
60
FIGURE 18. FCB POST-MIX DISPENSER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
68
FIGURE 19. FCB POST-MIX DISPENSER (CONT’D) . . . . . . . . . . . . . . . . . . . . . . .
69
FIGURE 20. FCB FLOW DIAGRAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
70
FCB POST-MIX DISPENSER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
71
FIGURE 21. FACEPLATE ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
73
FIGURE 22. DISPENSING VALVE ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . .
74
FIGURE 23. CO2 REGULATOR ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
75
FIGURE 24. CARBONATOR ASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
76
LIST OF TABLES
TABLE 1. DESIGN DATA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
1
TABLE 2. LOOSE-SHIPPED PARTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
5
TABLE 3. MAIN MENU SELECTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
37
TABLE 4. DIP SWITCH FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
40
TABLE 5. BEATER MOTOR SELECT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
40
TABLE 6. POINT OF SALE DISPLAY MESSAGES . . . . . . . . . . . . . . . . . . . . . . . .
40
TABLE 7. “TOTALS” (DISPLAYED CYCLES AND HOURS TOTALS) MENU . .
44
TABLE 8. DISPLAYED ERROR CONDITIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . .
44
TABLE 3. MAIN MENU SELECTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
37
TABLE 4. DIP SWITCH FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
40
TABLE 5. BEATER MOTOR SELECT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
40
TABLE 6. POINT OF SALE DISPLAY MESSAGES . . . . . . . . . . . . . . . . . . . . . . . .
40
TABLE 7. “TOTALS” (DISPLAYED CYCLES AND HOURS TOTALS) MENU . .
44
TABLE 8. DISPLAYED ERROR CONDITIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . .
44
326142000
vi
GENERAL INFORMATION
IMPORTANT: To the user of this manual - This manual is a guide for installing, operating, and
maintaining this equipment. Refer to Table of Contents for page location of information pertaining to
questions that arise during installation, operation, service and maintenance, or troubleshooting this
equipment.
GENERAL DESCRIPTION
This section gives the description, theory of operation, and design data for the FCB Solid-State Post-Mix
Two-Flavor Dispenser with Hot-Gas Defrost (hereafter referred to as a Unit).
UNIT DESCRIPTION
The Unit (see Figure NO TAG) consists basically of two freeze cylinders each containing an internal beater
driven by an electric motor, one refrigeration system with a 2-horsepower compressor, one carbonator which
feeds both carbonator-blender tanks, a timer-controlled automatic hot-gas defrost system to defrost the freeze
cylinders, and interconnecting tubing, components, and fittings necessary to regulate, transfer, and dispense
product. The components are attached to a steel frame and are enclosed in a steel cabinet. The cabinet panels
are easily removed to facilitate installation and service and maintenance. A transparent faceplate, with an
integral relief valve and a removable self-closing dispensing valve, is mounted on front of each freeze cylinder.
A removable drip tray, with cup rest, is located directly below the dispensing valves.
CAUTION: Before shipping, storing, or relocating Unit, syrup systems must be sanitized
and all sanitizing solution must be purged from syrup systems. All water must also be
purged from plain and carbonated water systems. A freezing ambient environment will
cause residual sanitizing solution or water remaining inside Unit to freeze resulting in damage to
internal components.
FIGURE 1. FCB (SOLID-STATE) POST-MIX TWO-FLAVOR DISPENSER
Table 2. Design Data
Table 1. Design Data
Part Number:
60 Hz Unit
Part Number:
416120XXX
416120XXX
496120XXX
50 Hz Unit
1
326142000
Table 1. Design Data (cont’d)
Overall Dimensions:
Height
Width
Depth Without Drip Tray
Depth With Drip Tray
Table 1. Design Data (cont’d)
Overall Dimensions:
60-1/2 inches
19-1/4 inches
32-1/2 inches
38 inches
Shipping Weight (approx.)
466 pounds
Compressor Horsepower
2 H.P.
Refrigeration System:
Refrigerant Type
Refrigerant Charge
Refrigeration System:
R-502
See Unit Nameplate
Ambient Operating Temperature
40° F to 100° F
Electrical Requirements:
60 Hz Unit:
Operating Voltage
Current Draw
Electrical Requirements:
219/242 VAC60 Hz Single Phase
21.2 Amps
50 Hz Unit:
Operating Voltage
219/242 VAC 50 Hz Single
Phase
22 Amps
Current Draw
THEORY OF OPERATION
(see Figure 2)
IMPORTANT: Before connecting electrical power to Unit, refer to nameplate and note if Unit is to be
operated with 50 or 60 Hz power source and also note beaters drive motors manufacturer’s name. No.
6, No. 7, and No. 8 switches on DIP switch assembly on master circuit board must be set according to
motors manufacturer and for 50 or 60 Hz operation.
A CO2 cylinder delivers carbon dioxide (CO2) gas to an adjustable primary CO2 regulator assembly attached to
the cylinder. Primary CO2 regulator assembly in turn delivers CO2 gas to adjustable secondary CO2 regulators
inside the Unit and also to two soft drink tanks. CO2 is delivered from adjustable secondary CO2 regulators to
carbonator tank and also two product-blender tanks inside the Unit. CO2 gas pressure pushes syrup out of soft
drink tanks, through syrup sold-out float switches, through electrically-operated syrup solenoid valves, through
adjustable syrup flow regulators, and on to product blender tanks. At the same time, plain water passes through
water pressure regulator and is pumped into carbonator tank by water pump and is carbonated by CO2 gas
pressure also entering tank. Carbonated water is pushed by CO2 gas pressure from carbonator tank, through
electrically operated carbonated water solenoid valves through adjustable carbonated water flow regulators, and
on to product blender tanks. Carbonated water and syrup enter tanks properly proportioned (blended) for
desired BRIX of dispensed product by adjustment of syrup flow regulators. From product blender tanks, product
is pushed by CO2 gas into freeze cylinders. The beater in each freeze cylinder is driven by an electric motor.
Scraper blades, attached to beaters, scrapes product from cylinder walls as product enters freeze cylinders and
is frozen. Transparent faceplate, attached to front of each freeze cylinder, includes a self-closing dispensing
valve and a spring-loaded relief valve that protects freeze cylinder from accidental over pressure. The relief
valve is also used to bleed CO2 gas pressure from freeze cylinder to atmosphere when filling cylinder with
product. Electronic sensing on each freeze cylinder motor provides a means of adjusting viscosity (consistency)
of dispensed product to suit customer preference.
DEFROST SYSTEMS
The Unit is equipped with both manual and automatic hot-gas defrost systems. The automatic defrost system
may be programmed into Unit to occur up to nine different times a day with a minimum of two hours between
defrost time settings or the system may be completely turned off.
326142000
2
MANUAL DEFROST SYSTEM
The Manual hot-gas defrost system may be activated at any time by pressing ‘‘DEFROST’’ switch on front of
Unit. Refrigeration compressor will operate for a short time, then both freeze cylinders will go into defrost and
defrost for approximately 60-seconds. At end of manual defrost cycle, Unit will return to normal operation.
Manual defrost may be cancelled at any time by pressing ‘‘CANCEL DEFROST’’ switch.
AUTOMATIC DEFROST SYSTEM
The automatic hot-gas defrost system may be programmed into Unit to occur up to nine different times a day
with a minimum of two hours between defrost settings. At start of each automatic defrost cycle, refrigeration
compressor will operate for 30-seconds to pump freon out of freeze cylinders evaporator coils. After freon has
been pumped out of freeze cylinders evaporator coils, No. 1 freeze cylinders only will go into defrost cycle and
defrost for approximately 7-minutes, then will return to normal operation. This ends automatic defrost cycle of
No. 1 freeze cylinder. No. 2 freeze cylinder will defrost 30-minutes after the start of No. 1 freeze cylinder. The
next automatic defrost cycle will occur according to time programmed into the Unit. Automatic defrost may be
cancelled at any time by pressing ‘‘CANCEL DEFROST’’ switch.
‘‘SLEEP’’ (SLEEP TIME)
‘‘SLEEP’’ ((SLEEP TIME) may be programmed into Unit to allow Unit to go into sleep time (Unit shut down,
freeze cylinders beaters and refrigeration systems not operating). At start of sleep time, refrigeration
compressor will operate for 30-seconds to pump freon out of freeze cylinders evaporator coils, then No. 1 freeze
cylinder will go into defrost and defrost for 60-seconds. After No. 1 freeze cylinder has defrosted,, No. 2 freeze
cylinder will go into defrost and defrost for 60-seconds. At end of No. 2 freeze cylinder defrost, Unit will shut
down and go into sleep time.
‘‘WAKE UP’’ (WAKE UP TIME)
‘‘WAKE UP’’ (WAKE UP TIME) may be programmed into the Unit to allow Unit to resume normal operation at a
desired time. When programmed wake up time is reached, an alarm will sound for a short duration, then Unit
will resume normal operation.
NOTE: Automatic defrost, sleep time, and wake up time may be used in any combination together or
separately.
3
326142000
PRODUCT SAMPLE
VALVE (2)
PRODUCT
BLENDER TANK (2)
CARBONATOR TANK
PRODUCT
SHUTOFF
VALVE (2)
SYRUP FLOW
REGULATOR (2)
FREEZE
CYLINDER (2)
CARBONATED WATER
FLOW REGULATOR (2)
FREEZE CYLINDER
OVERFLOW TUBE
CARBONATED WATER
SOLENOID VALVE (2)
LIQUID CHECK
VALVE (4)
SYRUP
SOLENOID VALVE (2)
CARBONATED WATER
VOLUME SAMPLE
VALVE
PRIMARY CO2
REGULATOR
ASS’Y
SYRUP SOLD-OUT
FLOAT SWITCH (2)
SECONDARY CO2
REGULATOR TO
CARBONATOR
TANKS (100-PSI)
*WATER
PRESSURE
REGULATOR
CO2 CHECK
VALVE
CARBONATOR
WATER PUMP
CO2 PRESSURE
SWITCH
CO2 CHECK
VALVE (3)
SOFT DRINK
TANK (2)
SECONDARY CO2
REGULATORS TO PRODUCT
BLENDER TANKS (60-PSI)
CO2 CYLINDER
*WATER PRESSURE REGULATOR IS FACTORY ADJUSTED
TO 45-PSI AND SHOULD NOT BE READJUSTED.
**SYRUP SOLD-OUT SWITCHES ARE FACTORY ADJUSTED
AND SHOULD NOT BE READJUSTED.
LINE LEGEND
CO2
PLAIN WATER
CARB WATER
SYRUP
PRODUCT
FIGURE 2. FLOW DIAGRAM
326142000
4
DOUBLE LIQUID
CHECK VALVE
SHUTOFF
VALVE
PLAIN WATER
SOURCE
WATER
PRESSURE
SWITCH
INSTALLATION
This section covers unpacking and inspection, installing LOOSE-SHIPPED PARTS, selecting location, installing
Unit, preparing for operation, and operation.
UNPACKING AND INSPECTION
(see Figure 5)
NOTE: The Unit was thoroughly inspected before leaving the factory and the carrier has accepted and
signed for it. Any damage or irregularities should be noted at time of delivery (or not later than 15 days
from date of delivery) and immediately reported to the delivering carrier. Request a written inspection
report from Claims Inspector to substantiate any necessary claim. File claim with the delivering carrier,
not with IMI Cornelius Inc.
1. After Unit has been unpacked, remove shipping tape and other packing material.
2. Remove Unit sides, top and back panels as instructed.
3. Remove shipping bolts that secure Unit to skid, then remove skid.
4. Unpack LOOSE-SHIPPED PARTS. Make sure all items are present and in good condition.
Table 3. Loose-Shipped Parts
Item
No.
Part No.
Name
Qty.
1
178025-100
Tapered Gasket, White
4
2
151689
Spanner Wrench, Flow Regulator
1
3
322859
Spanner Wrench, Dispensing Valve
1
4
325216
Cleaning Brush
1
5
311304
Tapered Gasket, Black
1
6
325982
Cup Rest
1
7
325983-039
Drip Tray
1
8
325986
Drip Tray Support
2
9
319941
Thread Cutting Screw, Hex Hd, No. 8-32 by 3/8-in. long
4
10
325666
Instructions, Scraper Blades
1
11
325458
Beater (item 13)
2
12
325457
Scraper Blade (item 2)
4
13
325984
Frame, Drip Tray
1
14
326002
Kit, Drip Tray Drain Hose (includes items 15-19)
1
15
170413
Drain Fitting
1
16
151281
Lockwasher, Internal Tooth
1
17
170423
Hex Nut, 5/8-32
1
18
140133
Drain Hose Clamp
1
19
113500-039
Drain Hose, 1/2-in. I.D. by 60-in. long
1
*Numbers in parentheses are in reference to items in Figure 3).
IDENTIFICATION OF LOOSE-SHIPPED PARTS
1. TAPERED GASKETS, WHITE (item 1) are used to seal connections when connecting Unit product inlet
lines to product tanks and connecting Unit CO2 inlet line to CO2 source.
5
326142000
2. SPANNER WRENCH, FLOW REGULATORS (item 2) is used to adjust flow regulators inside Unit.
3. SPANNER WRENCH, DISPENSING VALVE (item 3) is used to remove shank nuts securing dispensing
valves to faceplates.
4. CLEANING BRUSH (item 4) is used to clean faceplate relief valves passages.
5. TAPERED GASKET, BLACK (item 5) is used to seal connection when connecting plain water source line to
Unit water inlet line.
6. DRIP TRAY SUPPORTS (item 8) to be installed on front of Unit and secured with THREAD CUTTING
SCREWS (item 9).
7. CUP REST (item 6) to be installed in DRIP TRAY (item 7), then drip tray to be installed in FRAME, DRIP
TRAY (item 13). Assembled drip tray assembly then to be installed on drip tray supports on front of Unit.
8. INSTRUCTIONS, SCRAPER BLADES (item 10) pictorially shows how to install BEATERS (item 11) and
SCRAPER BLADES (item 12) in freeze cylinders.
9. DRIP TRAY KIT (item 14) to be installed on drip tray as instructed.
INSTALLING BEATERS (ITEM 11) AND SCRAPER BLADES (ITEM 12)
(see Figures 3 and 4)
1. Remove four HEX NUTS (item 7) and FLATWASHERS (item 6) that secure each faceplate to freeze
cylinders. Pull faceplates off freeze cylinders.
2. Position two SCRAPER BLADES (item 12) on BEATER (item 11 as shown in Figure 4.
3. Slide beater assembly into one of the freeze cylinders so beater slotted hooks engage DRIVE PIN (item
17) on DRIVE SHAFT (item 14) as shown in Figure 3.
4. Repeat procedure outlined in step 3 preceding to assemble and install beater assembly in other freeze
cylinder.
5. Lubricate each faceplate O-RING (see Figure 3 with Dow-Corning (DC 111) light grade silicone to facilitate
installing faceplates on freeze cylinders. Position each FACEPLATE On freeze cylinders so dispensing
valves faucets face down. Secure each faceplate to freeze cylinder with four HEX NUTS (item 7) and FLAT
WASHERS (item 6) removed in step 1 preceding. Tighten HEX NUTS until faceplates touch all the way
around on freeze cylinder flanges. CAUTION-DO NOT OVERTIGHTEN HEX NUTS.
ELECTRICAL POWER REQUIREMENTS
IMPORTANT: Before connecting electrical power to Unit, refer to nameplate and Note if Unit is to be
operated with 50 or 60 Hz power source and also note beaters motors manufacturer. No. 6, No. 7, and
No. 8 switches on DIP switch assembly on master circuit board must be set according to motors
manufacturer and for 50 or 60 Hz operation.
DOMESTIC UNIT
IMPORTANT: Power circuit voltage across L1 and L2 terminals on contactor inside lower control box,
with refrigeration compressor operating, must be in operating range of between 219/242 VAC, 60 Hz
single-phase range for proper operation. If voltage is below or above this range, a .75 KVA Step
Up/Step Down Transformer (P/N 326138000) is available to correct below or above voltage condition.
326142000
6
7
1. Product Inlet Fitting
2. Scraper Blade (2)
3. Evaporator Coi.l
4. Relief Valve Port
5. O-Ring
6. Flatwasher (4)
7. Hex Nut (4)
8. Faceplate
9. Relief Va;ve
10. Valve Lever
11. Knob
12. Dispensing Valve
13. Beater
14. Drive Shaft Seal Assembly
15. Allen Head Setscrew
16. Beater Shaft Coupling
17. Drive Pin
18. Bearing Guide Pin (4)
326142000
FIGURE 3. FREEZE CYLINDER CUTAWAY VIEW
19.
20.
21.
Power Coupler (plastic)
Beater Motor Drive Shaft
Beater Drive Motor Shaft Coupling
22.
23.
24.
25.
26.
27.
28.
Beater Drive Motor
Unit Frame
Drive Shaft Assembly
Viscosity Sensor
Spinner
spring
Shaft Release
BEATER
KEY ON END
OF POST
KEY ON END
OF POST
KEY SLOT
ON BLADE
SCRAPER BLADES MUST BE MOUNTED TO THE
BEATER BODY AS SHOWN USING THE PERFORATED EDGE AS THE LEADING EDGE. LINE UP
KEY ON END OF POSTS WITH KEY SLOT IN
SCRAPER BLADES.
FIGURE 4. BEATERS AND SCRAPER BLADES INSTALLATION
A properly grounded 219 to 242 VAC, 60Hz single-phase electrical circuit with a 30-amp minimum-rated
disconnect switch (not provided) fused at 30 amps (slo-blow) or circuit connected through an equivalent HACR
circuit breaker must be available to the Unit. ALL WIRING MUST CONFORM TO NATIONAL AND LOCAL
CODES. MAKE SURE UNIT IS PROPERLY GROUNDED.
EXPORT UNIT
IMPORTANT: Power circuit voltage across L1 and L2 terminals on contactor inside lower control box,
with refrigeration compressor operating, must be in operating range of between 219 and 242 VAC, 50Hz
single-phase range for proper operation. If voltage is below or above this range. A means to provide
voltage within operating range must be provided.
A properly grounded 219 to 242 VAC, 50Hz single-phase electrical circuit with a 30-amp minimum-rated
disconnect switch (not provided) fused at 30-amps (slow-blow) must be available to the Unit.
SELECTING LOCATION
IMPORTANT: Unit operating ambient temperature MUST NOT EXCEED 100° F. Several means are
available to achieve proper ambient temperature and air circulation around the Unit which are wall air
intake grilles and ceiling exhaust fans, air conditioning, etc. Consult local codes.
Locate Unit so the following requirements are satisfied.
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1. Close to a plain water inlet supply line with a minimum pressure of 12-psig.
NOTE: Circulating air, required to cool the refrigeration system’s condenser coil, is drawn in through
grille on front and exhausted out through sides and back of Unit. Restricting air circulation through the
Unit will decrease its cooling efficiency.
2. When installing Unit, do not allow obstruction to block grille on front which will block off air intake to inside
of Unit. If installation dictates only one side or back being unobstructed, allow 18-inches clearance between
Unit and obstruction. If both sides or one side and back are unobstructed, allow 12-inches clearance. If
both sides and back are unobstructed, allow 6-inches clearance.
INSTALLING UNIT
PLACING UNIT IN OPERATING LOCATION
1. Place Unit in operating location meeting requirements of SELECTING LOCATION.
2. After Unit has been placed in operating location, make sure front (dispensing valve side) is 1/4 to 3/8-inch
higher than the back to eliminate gas pockets being trapped inside the freeze cylinders.
3. To comply with National Sanitation Foundation (NSF) requirements, Unit installed with base contacting floor
must have base sealed to floor with Dow Corning RTV 731 or equivalent.
INSTALLING DRIP TRAY SUPPORTS, DRIP TRAY, AND CUP REST
1. Install DRIP TRAY SUPPORTS (item 8) on panel above lower front access panel on front of Unit. Secure
supports to panel with THREAD CUTTING SCREWS (item 9).
2. Place DRIP TRAY (item 7) in FRAME, DRIP TRAY (item 13), then slide frame up on drip tray supports on
front of Unit.
INSTALLING DRIP TRAY DRAIN KIT (ITEM 14)
(see Figure 5)
1. Drill 5/8-inch diameter hole in lowest point (center) in bottom of drip tray.
2. Install DRAIN FITTING (item 15) in drip tray and secure with LOCKWASHER, INTERNAL TOOTH (item
16) and HEX NUT, 5/8-32 (item 17).
3. Push DRAIN HOSE (item 17) over drip tray fitting and secure with DRAIN HOSE CLAMP (item 18).
NOTE: Drip tray drain hose may be routed to a waste container, but is not recommended due to
sanitation and cleaning problems. Connection of drain hose to a permanent drain is most highly
recommended.
4. Route drip tray drain hose to and connect to permanent drain.
5. Place CUP REST (item 6) in drip tray.
INSTALLING PRIMARY CO2 REGULATOR ASSEMBLY ON CO2 CYLINDER
(see Figure 2)
WARNING: To avoid personal injury and/or property damage, always secure CO2 cylinder in
upright position with a safety chain to prevent it from falling over. Should the valve become
accidentally damaged or broken off, CO2 cylinder can cause serious personal injury.
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WARNING: CO2 displaces oxygen. Strict attention must be observed in the prevention of
CO2 (carbon dioxide) gas leaks in the entire CO2 and soft drink system. If a CO2 gas leak is
suspected, particularly in a small area, immediately ventilate the contaminated area before
attempting to repair the leak. Personnel exposed to high concentration of CO2 gas will experience
tremors which are followed rapidly by loss of consciousness and suffocation.
1. Unscrew protector cap (with chain attached) from CO2 cylinder valve. Open CO2 cylinder valve slightly
counterclockwise to blow any dirt or dust from outlet fitting before installing primary CO2 regulator, then
close valve.
2. Remove shipping plug from primary CO2 regulator assembly coupling nut and make sure gasket is in place
inside nut. Install regulator assembly on CO2 cylinder so gages can be easily read, then tighten coupling
nut. DO NOT OPEN CO2 CYLINDER VALVE AT THIS TIME.
CONNECTING SOFT DRINK TANKS CO2 LINES TO PRIMARY CO2 REGULATOR
ASSEMBLY
(see Figure 2)
1. Connect soft drink tanks CO2 lines to primary CO2 regulator manifold assembly as shown in Figure 2.
2. Install gas quick disconnects on ends of soft drink tanks CO2 lines. DO NOT CONNECT CO2 LINES TO
TANKS AT THIS TIME.
PREPARING UNIT SYRUP INLET LINES FOR CONNECTION TO SOFT DRINK TANKS
(see Figure 2)
1. Route Unit syrup inlet lines, labeled No. 1 and No. 2, out through hole provided in Unit base to soft drink
tanks location.
2. Install liquid disconnects on ends of Unit syrup inlet lines. DO NOT CONNECT SYRUP LINES TO TANKS
AT THIS TIME.
CONNECTING PLAIN WATER INLET SUPPLY LINE TO UNIT
(see Figure 2)
NOTE: IMI Cornelius Inc. recommends that a water shutoff valve and water filter be installed in plain
water inlet supply line (see Figure 2). A Cornelius Water Filter (P/N 313860000) and Quick Disconnect
Set (P/N 313867000) are recommended.
1. Before connecting plain water inlet supply line to Unit, open shutoff valve in water supply line for a period of
time to flush out any metal shavings.
2. Route water inlet line out through hole in bottom of Unit base.
NOTE: Carbonator plain water inlet adjustable water pressure regulator (see Figure 12) is factory
adjusted to 45-psi and should not be readjusted.
3. Connect Unit water inlet line to plain water inlet supply line (12-psi minimum pressure). Seal connection
with TAPERED GASKET, BLACK (item 5). DO NOT OPEN WATER INLET SUPPLY LINE SHUTOFF
VALVE AT THIS TIME.
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CONNECTING ELECTRICAL POWER CIRCUIT TO UNIT
(see Figure 17)
WARNING: Make sure Unit 30-amp minimum-rated disconnect switch (not provided) or
equivalent HACR circuit breaker is in ‘‘OFF’’ position.
Domestic Unit.
IMPORTANT: Power circuit voltage across L1 and L2 terminals on contactor inside lower control box,
with refrigeration compressor operating, must be in operating range of between 219 and 242 VAC, 60Hz
single-phase range for proper operation. If voltage is below or above this range, a .75 KVA Step
Up/Step Down Transformer (P/N 326138-000) is available to correct below or above voltage condition.
Use No. 10 AWG copper wire, or larger, depending upon line length, in suitable conduit or BX sheath.
POWER CIRCUIT TO UNIT MUST BE MADE UP OF COPPER CONDUCTORS AND ALL WIRING MUST
CONFORM TO NATIONAL AND LOCAL CODES.
Export Unit.
IMPORTANT: Power circuit voltage across L1 and L2 terminals on contactor inside lower control box,
with refrigeration compressor operating, must be in operating range of between 219 and 242 VAC, 50Hz
single-phase range for proper operation. If voltage is below or above this range. A means to provide
voltage within operating range must be provided.
1. Remove lower control box (located on lower-right side facing front of Unit) cover for access to contactor L1
and L2 terminals.
WARNING: This Unit must be electrically grounded to avoid possible fatal electrical shock
or serious injury to the operator. A green screw, with lock washer, is provided inside
control box to connect power circuit ground wire electrically grounding the Unit.
2. Connect electrical power from 30-amp minimum-rated disconnect switch (not provided) fused at 30-amps
(slo-blow) or through an equivalent HACR circuit breaker to L1 and L2 terminals on contactor inside control
box. MAKE SURE GROUND WIRE IS CONNECTED TO GREEN GROUND SCREW INSIDE CONTROL
BOX.
3. Install lower control box cover and secure with screws.
PREPARATION FOR OPERATION
50 OR 60 HZ OPERATION AND BEATER MOTOR SELECT
IMPORTANT: Before connecting electrical power to Unit, refer to Unit nameplate and note if Unit is to
be operated with 50 or 60 Hz electrical power and also note beater motor manufacturer’s name. No. 6,
No.7, and No. 8 switches on DIP switch assembly on master circuit board must be set according to
motor manufacturer and for 50 or 60 Hz operation as follows.
1. Remove four screws securing Unit upper control box cover, then remove cover for access to the master
circuit board (see Figure 10).
2. After noting if Unit is to be operated with 50 or 60 Hz electrical power and beater motors manufacturer’s
name, refer to Figure 10 and Table 5 to place DIP switch assembly No. 6, No. 7, and No. 8 switches in
appropriate positions.
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TURNING ON ELECTRICAL POWER TO UNIT
Turn on electrical power to Unit. Operational status of Unit is now being displayed as fault messages on control
panel message display. The following fault messages will be continuously displayed at 2-second intervals until
necessary operation requirements are satisfied.
‘‘OFF 1’’ (Beater Motor No. 1 not operating)
‘‘OFF 2’’ (Beater Motor No. 2 not operating)
‘‘H2O OUT’’ (No water supply to Unit)
‘‘CO2 OUT’’ (No CO2 gas supply to Unit)
‘‘SYRUP 1’’ (No syrup supply to Unit No. 1 syrup system)
‘‘SYRUP 2’’ (No syrup supply to Unit No. 2 syrup system)
TURNING ON CO2 SUPPLY TO UNIT
1. Open CO2 cylinder valve slightly to allow lines to slowly fill with gas, then open valve fully to back seat
valve. Back-seating valve prevents leakage around valve shaft.
IMPORTANT: If bag-n-box syrup supply system will be connected to Unit instead of soft drink tanks,
primary CO2 regulator (see Figure 2) must be adjusted no higher than 80-psi maximum.
2. Adjust primary CO2 regulator (see Figure 2) by turning regulator adjusting screw to the right (clockwise)
until regulator pressure reads 80 to 100-psig. OUT OF CO2 warning light on control panel message display
should have gone out.
3. Pull up on product blender tanks relief valves to purge air from tanks.
4. Remove Unit lower access panel as instructed for access to carbonator secondary CO2 regulators (see
Figures 2 and 6).
5. Check product blender tanks secondary CO2 regulators with 60-psi gages for pressure setting which
should be set at 30-psi for best textured product. If further adjustment is necessary, adjust as instructed.
IMPORTANT: Carbonator secondary CO2 regulator must be adjusted 25-psi higher or more above
product blender tanks secondary CO2 regulators pressure settings. Carbonated water and syrup
pressures must be able to overcome and vent product blender tanks head pressures while tanks are
filling with carbonated water and syrup. Carbonator tank secondary CO2 regulator not adjusted high
enough will cause decreased flow of carbonated water into blender tanks which will increase brix of
dispensed product.
6. Adjust carbonator secondary CO2 regulator, with 100-psi gage, by turning regulator adjusting screw to the
right (clockwise) until gage reads 60-psi.
7. Pull up on carbonator tank relief valve plastic cover to purge air from tank.
TURNING ON PLAIN WATER SUPPLY TO UNIT
Open plain water inlet supply line shutoff valve. Check for water leaks and tighten or repair if evident. ‘‘H2O
OUT’’ fault message should have gone out but ‘‘BM 1 OFF’’, ‘‘BM 2 OFF’’, ‘‘SYRUP 1’’, and ‘‘SYRUP 2’’ fault
messages will continue to be displayed.
CONNECTING SOFT DRINK TANKS TO UNIT SYRUP SYSTEMS
IMPORTANT: Product shutoff valves, located in lines leading from product blender tanks to freeze
cylinders (see Figure 2 and 6), must be closed at this time. Closing valves prevents product from filling
freeze cylinders while checking BRIX of product in product blender tanks.
1. Close product shutoff valves, located in lines leading from product blender tanks to freeze cylinders, to
prevent product from entering cylinders.
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IMPORTANT: The following CO2 and liquid disconnects disconnecting and connecting procedure for
soft drink tank replacement or filling soft drink tank in place must be performed in order as follows:
To disconnect soft drink tank from Unit syrup system.
A.
Disconnect liquid disconnect from soft drink tank. NOTE - Disconnecting liquid quick
disconnect from soft drink tank first prevents syrup from backflowing through Unit syrup flow
regulator which may alter regulator adjustment.
B.
Second, disconnect CO2 quick disconnect from soft drink tank.
NOTE: Unit control panel is equipped with a hidden ‘‘SECURITY SWITCH’’ located between ‘‘FILL 1’’
and ‘‘ERROR RESET’’ control switches (see Figure 5). Pressing in and holding ‘‘SECURITY SWITCH’’
for 3-seconds deactivates control switches preventing tampering with Unit normal operation. To
reactivate control switches, press in and hold ‘‘SECURITY SWITCH’’ for 3-seconds.
2. Pressurize soft drink tanks containing syrup, then connect tanks to Unit syrup systems. ‘‘OFF 1’’, ‘‘OFF 2’’,
‘‘SYRUP 1’’, and ‘‘SYRUP 2’’ fault messages will continue to be displayed.
ADJUSTING BRIX (WATER-TO-SYRUP) ‘‘RATIO’’ OF DISPENSED PRODUCT
The following steps 1 through 9 are instructions for adjusting Brix (Water-to-Syrup ‘‘Ratio’’ (mixture) of
dispensed product on one system.
1. Press ‘‘FILL 1’’ switch to fill No. 1 syrup system sold-out float. ‘‘SYRUP 1’’ fault message will go out and
‘‘FILL 1’’ fault message will come on. ‘‘OFF 1’’, ‘‘OFF 2’’, and ‘‘SYRUP 2’’ fault messages will continue to be
displayed.
2. Press ‘‘AUTO BLEND 1’’ switch to fill No. 1 system product blender tank with product. ‘‘FILL 1’’ fault
message will go out when ‘‘AUTO BLEND 1’’ switch is pressed. When product blender tank is full, press
‘‘FILL 1’’ switch to prevent more product from entering tank. ‘‘OFF 1’’, ‘‘OFF 2’’, and ‘‘SYRUP 2’’ fault
messages will continue to be displayed.
3. Open No. 1 product blender tank product sample valve (see Figures 2 and 6) and take sample
(approximately 6-ounces) of product in cup or glass.
NOTE: Temperature compensated hand-type refractometers (P/N 511004000) are available from The
Cornelius Company.
4. Check product BRIX with a temperature compensated hand-type refractometer. BRIX should read 13.5 ±
0.5. If BRIX is not within tolerance, adjust white syrup flow regulator for No. 1 syrup system as follows:
A.
Loosen jamb nut on syrup flow regulator.
B.
Turn regulator adjusting screw to the left (counterclockwise) no more than 1/8-turn at a time to reduce
syrup flow rate or turn screw to the right (clockwise) no more than 1/8-turn to increase flow rate.
C.
Tighten jamb nut on syrup flow regulator, then lightly tap regulator to register adjustment.
5. Place container under No. 1 product sample valve. Open valve to purge product out of product blender
tank, line, and valve, then close valve. ‘‘OFF 1’’, ‘‘OFF 2’’, and ‘‘SYRUP 2’’ will continue to be displayed.
6. Press ‘‘AUTO BLEND 1’’ switch to run new batch of product into product blender tank. When product
blender tank is full, press ‘‘FILL 1’’ switch to prevent more product from entering product blender tank.
‘‘OFF 1’’, ‘‘OFF 2’’, and ‘‘SYRUP 2’’ fault messages will continue to be displayed.
7. Repeat steps 3 and 4 preceding to check product sample for BRIX.
8. Repeat steps 5 through 7 preceding until proper BRIX adjustment is achieved.
9. Repeat steps 1 through 8 preceding to adjust BRIX of dispensed product on No. 2 system. After
completing BRIX on No. 2 system, ‘‘OFF 1’’ and ‘‘OFF 2’’ fault messages should continue to be displayed.
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NOTE: Syrup systems may be sanitized at this time as instructed.
FILLING FREEZE CYLINDERS WITH PRODUCT
1. Open product shutoff valves, located in lines leading from product blender tanks to freeze cylinders.
2. Press ‘‘AUTO BLEND 1’’ and ‘‘AUTO BLEND 2’’ switches to begin filling freeze cylinders. Open freeze
cylinders faceplates relief valves to bleed air from cylinders while filling with product, then close valves. Do
not relieve freeze cylinder pressure too fast or product will foam excessively in cylinder and lose
carbonation.
ADJUSTING BEATER MOTOR CURRENT (EITHER SIDE)
1. Remove four screws securing upper control box cover, then remove cover for access to master circuit
board inside control box.
2. Adjust beaters motors currents as instructed in SERVICE AND MAINTENANCE SECTION.
PROGRAMMING MAIN MENU SELECTIONS ONTO MESSAGE DISPLAY
The MAIN MENU SELECTIONS (see Table 4) may be brought up on message display as instructed in
SERVICE AND MAINTENANCE SECTION.
SETTING ‘‘CLOCK’’ (TIME OF DAY)
NOTE: ‘‘CLOCK’’ (TIME OF DAY) must be programmed into Unit before ‘‘DEFROST’’ (AUTOMATIC),
‘‘SLEEP’’ (SLEEP TIME), and ‘‘WAKE UP’’ (WAKE UP TIME) can be programmed into the Unit.
Program ‘‘CLOCK’’ (TIME OF DAY) into Unit as instructed in SERVICE AND MAINTENANCE SECTION.
PROGRAMMING ‘‘DEFROST’’ (AUTOMATIC) SETTINGS INTO UNIT
The automatic defrost system may be programmed into the Unit to occur up to nine different times during a day
with a minimum of two hours between defrost time settings. Program automatic defrost time settings into the
Unit as instructed in SERVICE AND MAINTENANCE SECTION.
PROGRAMMING ‘‘SLEEP’’ (SLEEP TIME) INTO UNIT
‘‘SLEEP’’ (SLEEP TIME) may be programmed into Unit to occur any time of the day after the Unit automatic
defrost cycle has occurred. Unit will shut down (go into sleep time) and will not wake up (return to normal
operation) until programmed ‘‘WAKE UP’’ (WAKE UP TIME) has occurred. Program ‘‘SLEEP’’ (SLEEP TIME)
into Unit as instructed in SERVICE AND MAINTENANCE SECTION.
PROGRAMMING ‘‘WAKE UP’’ (WAKE UP) TIME INTO UNIT
‘‘WAKE UP’’ (WAKE UP TIME) May be programmed into Unit to occur any time of the day to wake Unit up
(return to normal operation) after‘‘sleep time’’ has occurred. Program ‘‘WAKE UP’’ into Unit as instructed in
SERVICE AND MAINTENANCE SECTION.
PROGRAMMING POINT OF SALE MESSAGE DISPLAY
Three point of sale display messages are available to choose from and may be programmed into Unit by placing
No. 1, No. 2, and No. 3 switches on DIP SWITCH assembly on master circuit board in appropriate positions.
Program point of sale display messages into Unit as instructed in SERVICE AND MAINTENANCE SECTION.
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ADJUSTING ‘‘VIS SET’’ (PRODUCT VISCOSITY) OF DISPENSED PRODUCT
Adjust ‘‘VIS SET’’ (PRODUCT VISCOSITY) determines what product consistency of the dispensed product will
be present in each freeze cylinder. Adjust ‘‘VIS SET’’ (PRODUCT VISCOSITY) of the dispensed product as
instructed in SERVICE AND MAINTENANCE SECTION.
DISPLAYED EVAPORATOR REFRIGERATION COILS INLETS AND COMMON OUTLET
SENSORS TEMPERATURES
Evaporator refrigeration coils inlet and common outlet temperature readings in degrees Fahrenheit may be
displayed on message display as instructed in SERVICE AND MAINTENANCE SECTION
‘‘VOLTAGE’’ (DISPLAYED VOLTAGE READOUT)
Displayed voltage readout may be displayed on message display as instructed in SERVICE AND
MAINTENANCE SECTION.
PROGRAMMING COMPONENTS ‘‘DIAGNOSE’’ (DIAGNOSTIC MODE) INTO UNIT
‘‘DIAGNOSE’’ (DIAGNOSTIC MODE) may be programmed into the Unit to check certain components for
operation. Program ‘‘DIAGNOSE’’ into Unit and check components for proper operation as instructed in
SERVICE AND MAINTENANCE SECTION.
DISPLAYING ‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS) ONTO MESSAGE
DISPLAY
‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS) may be displayed on message display as instructed
in SERVICE AND MAINTENANCE SECTION.
DISPLAYED ERROR CONDITIONS
Displayed error conditions, associated errors, and items affected by the errors are found in Table 9.
DISPLAYED ERROR CONDITIONS.
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OPERATORS INSTRUCTIONS
This section describes operating controls and indicators, dispensed product conditions, operating
characteristics, Unit operation, replenishing syrup supply, product flavor change, checking CO supply, operators
daily cleaning of Unit, and sanitizing requirements.
WARNING: Disconnect electrical power to Unit to prevent personnel injury before
attempting any internal maintenance. Only qualified personnel should service internal
components or electrical wiring.
NOTE: No. 1 freeze cylinder is left–hand cylinder facing front of Unit.
CONTROL PANEL SWITCHES AND DISPLAYED MESSAGES
CONTROL PANEL SWITCHES
‘‘FILL 1’’ and ‘‘FILL 2’’ Control Switches.
‘‘FILL 1’’ and ‘‘FILL 2’’ control switches, located on control panel (see Figure 5), are touch-type switches and
require only pressing to activate. ‘‘FILL 1’’ and ‘‘FILL 2’’ control switches are used when filling syrup systems
sold–out floats during syrup replenishing, syrup flavor changeover, or sanitizing syrup systems. After syrup
systems sold–out floats have been filled, ‘‘FILL 1’’ and ‘‘FILL 2’’ switches may be used to prevent more product
entering product blender tanks during BRIX test.
‘‘AUTO BLEND 1’’ and ‘‘AUTO BLEND 2’’ Control Switches.
‘‘AUTO BLEND 1’’ and ‘‘AUTO BLEND 2’’ control switches, located on control panel (see Figure 5), are
touch-type switches and require only pressing to activate. These switches are used to fill product blender tanks
after sold-out floats have been filled using ‘‘FILL 1’’ and ‘‘FILL 2’’ switches. ‘‘AUTO BLEND 1’’ and ‘‘AUTO
BLEND 2’’ and ‘‘AUTO 1’’ and ‘‘AUTO 2’’ switches must be pressed to operate freeze cylinders beaters and
refrigeration system during normal operation.
‘‘WASH 1’’ and ‘‘WASH 2’’ Control Switches.
‘‘WASH 1’’ and ‘‘WASH 2’’ control switches, located on control panel (see Figure 5), are touch-type switches and
require only pressing to activate. These switches are used to operate freeze cylinders beaters with no
refrigeration during sanitizing.
’’AUTO 1’’ and ‘‘AUTO 2’’ Control Switches.
‘‘AUTO 1’’ and ‘‘AUTO 2’’ control switches, located on control panel (see Figure 5), are touch-type switches and
require only pressing to activate. These switches are used to operate freeze cylinders beaters and refrigeration
system after cylinders have been filled with product. Freeze cylinders beaters and refrigeration system may be
stopped by pressing ‘‘OFF 1’’ or ‘‘OFF 2’’ switches.
‘‘OFF 1’’ and ‘‘OFF 2’’ Control Switches.
‘‘OFF 1’’ and ‘‘OFF 2’’ control switches, located on control panel (see Figure 5), are touch-type switches and
require only pressing to activate. These switches are used to stop freeze cylinders beaters and refrigeration
system.
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‘‘ERROR RESET’’ Control Switch.
‘‘ERROR RESET’’ control switch, located on control panel (see Figure 5), is a touch-type switch and requires
only pressing to activate. ‘‘ERROR RESET’’ switch is used to restore normal operation after error within Unit
(indicated by ‘‘ERROR 1’’ or ‘‘ERROR 2’’ on message display) has been corrected.
‘‘SECURITY SWITCH.’’
The Unit is equipped with a hidden ‘‘SECURITY SWITCH’’ located between ‘‘FILL 1’’ switch and ‘‘ERROR
RESET’’ switch on control panel (see Figure 5). Pressing in and holding ‘‘SECURITY SWITCH’’ for 3-seconds
deactivates control switches preventing tampering with Unit normal operation. To reactivate control switches,
press in and hold ‘‘SECURITY SWITCH’’ for 3-seconds.
CONTROL PANEL DISPLAY MESSAGES
(see Figure 5)
‘‘FILL 1’’ and ‘‘FILL 2’’ Fault Messages.
‘‘FILL 1’’ and ‘‘FILL 2’’ fault messages will appear on message display only when ‘‘FILL 1’’ and ‘‘FILL 2’’ control
switches have been pressed and syrup systems sold-out floats have been filled with product. ‘‘FILL 1’’ and ‘‘FILL
2’’ fault messages will continue to be displayed until ‘‘AUTO BLEND 1’’ or ‘‘AUTO BLEND 2’’ control switches
have been pressed to fill product blender tanks with product.
‘‘ERROR 1’’ and ‘‘ERROR 2’’ Fault Messages.
‘‘ERROR 1’’ and ‘‘ERROR 2’’ fault messages will appear on message display only if error within Unit has
developed interrupting normal operation. Error will have to be located and corrected, then press ‘‘ERROR
RESET’’ to restore normal operation. ‘‘ERROR 1’’ or ‘‘ERROR 2’’ fault message will disappear from display.
‘‘OFF 1’’ and ‘‘OFF 2’’ Fault Messages.
‘‘OFF 1’’ and ‘‘OFF 2’’ fault messages will appear on message display when either freeze cylinder beater is not
operating.
‘‘H2O OUT’’ Fault Message.
The Unit plain water inlet system contains a water pressure switch. Should the plain water source to the Unit be
disrupted or a water pressure drop occur, will cause ‘‘H2O OUT’’ fault message to appear on message display.
Unit will continue to operate for 1-1/2 minutes after ‘‘H2O OUT’’ fault message has appeared and if water
pressure has not been restored or water pressure improved after 1-1/2 minutes, Unit operation will shut down.
After plain water source has been restored or water pressure has improved, Unit will resume operation and
‘‘H2O OUT’’ fault message will disappear from message display.
‘‘CO2 OUT’’ Fault Message.
‘‘CO2 OUT’’ fault message will appear on message display when CO2 supply to Unit has been turned off or if
CO2 pressure drops below 50-psi. A minimum CO2 pressure of 75-psi must be available to Unit to extinguish
‘‘CO2 OUT’’ fault message.
‘‘SYRUP 1’’ or ‘‘SYRUP 2’’ Fault Messages.
‘‘SYRUP 1’’ or ‘‘SYRUP 2’’ fault messages will appear on message display if product tanks are not connected to
Unit or product tanks are empty. Syrup systems syrup float switches must be filled with syrup to extinguish
‘‘SYRUP 1’’ or ‘‘SYRUP 2’’ fault messages.
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‘‘DEFROST 1’’ or ‘‘DEFROST 2’’ Display Messages.
‘‘DEFROST 1’’ or ‘‘DEFROST 2’’ display messages will appear on message display if either freeze cylinder is in
defrost mode. ‘‘DEFROST 1’’ or ‘‘DEFROST 2’’ messages will remain on during defrost cycle and will disappear
when cycle has ended.
‘‘POINT OF SALE’’ Display Message.
Five ‘‘POINT OF SALE‘’ display messages are available to choose from and may be programmed into Unit as
instructed to appear on message display.
Common Outlet Temperatures.
Evaporator refrigeration coils inlet 1 and inlet 2 and common outlet temperatures may be displayed on control
panel message display as instructed.
FREEZE CYLINDERS MANUAL OR AUTOMATIC DEFROST SYSTEMS
The Unit is equipped with both manual and automatic hot-gas defrost systems. The automatic defrost system
may be programmed into the Unit to occur up to nine different times a day with a minimum of two hours
between defrost time settings or the system may be completely turned off.
MANUAL DEFROST SYSTEM
The Manual hot–gas defrost system may be activated at any time by pressing ‘‘DEFROST’’ switch on front of
the Unit. Refrigeration compressor will operate for a short time, then both freeze cylinders will go into defrost
and defrost for approximately 60-seconds. At end of manual defrost cycle, Unit will return to normal operation.
Manual defrost may be cancelled at any time by pressing ‘‘CANCEL DEFROST’’ switch.
AUTOMATIC DEFROST SYSTEM
The automatic hot-gas defrost system may be programmed into the Unit of occur up to nine different times a
day with a minimum of two hours between defrost settings. At start of each automatic defrost cycle, refrigeration
compressor will operate for 30-seconds to pump freon out of freeze cylinders evaporator coils. After freon has
been pumped out of freeze cylinders evaporator coils, No. 1 freeze cylinder only will go into defrost and defrost
for approximately 7-minutes then will return to normal operation. This ends automatic defrost cycle of No. 1
freeze cylinder. No. 2 freeze cylinder will defrost 30-minutes after the start of No. 1 freeze cylinder. The next
automatic defrost cycle will occur according to time programmed into the Unit.
‘‘SLEEP’’ (SLEEP TIME)
‘‘SLEEP’’ (SLEEP TIME( may be programmed into Unit to allow Unit to go into sleep time (Unit shut down,
freeze cylinders beaters and refrigeration systems not operating). At start of sleep time refrigeration compressor
will operate for 30-seconds to pump freon out of freeze cylinders evaporator coils. Then No. 1 freeze cylinder
will go into defrost for and defrost 60-seconds. After No. 1 freeze cylinder has defrosted, No. 2 freeze cylinder
will go into defrost and defrost for 60-seconds. At end of No. 2 freeze cylinder defrost, Unit will shut down and
go into sleep time.
‘‘WAKE UP’’ (WAKE UP TIME)
‘‘WAKE UP’’ (WAKE UP TIME) may be programmed into the Unit to allow Unit to resume normal operation at a
desired time. When programmed wake up time is reached, an alarm will sound for a short duration, then Unit
will resume normal operation.
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NOTE: Automatic defrost, sleep time, and wake up time may be used in any combination together or
separately.
FACEPLATE RELIEF VALVES
The faceplate relief valves (see Figure 5), located in each faceplate, are spring-loaded valves that protect freeze
cylinders from accidental over-pressure. The relief valve is also used to manually bleed CO2 gas from freeze
cylinder to atmosphere during filling with product and if gas pockets form in cylinder during operation.
PRODUCT SAMPLE VALVES
The two product sample valves (see Figures 2 and 6), located behind front lower access panel, are manually
operated lever-type ball valves used to check product BRIX. Turn valve lever to line up with attached line to
open valve and at 90° angle with line to close valve.
PRODUCT SHUTOFF VALVES
The two product shutoff valves, located in lines leading from product blender tanks to freeze cylinders (see
Figures 2 and 6), are manually operated lever-type ball valves and are used to prevent product from entering
and filling freeze cylinders while adjusting BRIX of dispensed product. Shutoff valves may also be used to shut
off product to individual freeze cylinder for service and maintenance without disrupting operation of other freeze
cylinder.
PRIMARY CO2 REGULATOR
The primary CO2 regulator (see Figure 2) controls CO2 pressure to soft drink tanks and Unit secondary CO2
regulators located behind lower front access panel. If necessary to adjust primary CO2 regulator, adjust as
instructed.
SECONDARY CO2 REGULATORS
The three secondary CO2 regulators, located behind lower front access panel (see Figures 2 and 6), control
CO2 pressure to carbonator and product blender tanks. If necessary to adjust secondary CO2 regulators, adjust
as instructed.
CARBONATED WATER FLOW REGULATORS
The adjustable carbonated water flow regulators (see Figures 2 and 6), located in their respective systems,
control carbonated water flow rate to the product blender tanks. The water flow regulators are factory adjusted
at 1.5± 0.05 oz/sec and should not normally require adjustment. If adjustment is necessary, adjust as
instructed.
SYRUP FLOW REGULATORS
The syrup flow regulators (see Figures 2 and 6), located in their respective systems, are adjustable regulators
that control syrup flow rate to the product blender tanks for desired BRIX of dispensed product. Adjust syrup
flow regulators for desired BRIX as instructed.
DISPENSING VALVES
Self-closing dispensing valves (see Figure 5 and 7), located on faceplates on front of Unit, are operated one at
a time or simultaneously to deliver product to the customer.
DISPENSED PRODUCT CONDITIONS
‘‘OVERRUN’’, AS APPLIED TO FROZEN CARBONATED BEVERAGES
Overrun Defined.
Overrun is product expansion that takes place in the frozen carbonated drink. It is caused primarily by CO2 gas
breakout and secondary by freezing.
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Overrun is a Variable.
The percentage or degree of overrun depends on a number of factors. The specific syrup, BRIX, low dispensing
volume, carbonation level in liquid product, and freezing, all affect overrun. After these factors have been
considered, desired viscosity (product consistency) adjustment may be made on the Unit. The viscosity
adjustment adjusts product texture from very wet to light.
Specific Product Ingredients Affect Overrun.
Each syrup has its own specific formulation of makeup. Baume, an important ingredient factor, may fall within
an extremely wide range. Fruit flavors contain citric acids that colas do not. Colas also differ in ingredients from
one brand to another. Each product formulation has its own peculiarities regarding the way the product will
absorb carbonation and the way it will release carbonation.
BRIX Affects Overrun.
Sugar in carbonated drinks is like anti–freeze in water. The higher the BRIX in a product, the greater resistance
the product has to freezing. Conversely, in products with lower BRIX, freezing takes place at higher
temperatures than for high–BRIX products. Thus, BRIX affects overrun because the amount of sugar in a drink
has a direct bearing on the product’s freezing characteristics.
DRAWING 1
DRAWING 2
DRAWING 3
Low Dispensing Volume Affects Overrun.
When Unit sits idle for a period of time and no drinks are dispensed, CO2 gas in the system takes a ‘‘set’’. When
first few drinks are drawn off after an idle period, CO2 gas has less tendency to break out as drink is dispensed.
The result is these casual drinks have less overrun than drinks dispensed during peak-use periods.
Carbonation Level in Liquid Product Affects Overrun.
The higher the specific carbonation level in a given product, the greater the potential for carbonation breakout in
frozen carbonated form of that drink. For example, drinks with 3.0 volume of carbonation will have more gas
breakout in frozen carbonated form, and more overrun, than will drinks that contain 2.0 volumes of CO2 gas.
Freezing Affects Overrun.
Freezing causes approximately a 10 percent expansion in dispensed frozen carbonated drink. The degree of
freezing is limited because finished drink is intended to be sipped through a straw. This is not possible if product
is too ‘‘solid’’.
OPERATING CHARACTERISTICS
The product viscosity (product consistency) can be varied by adjustment and secondary CO2 regulator setting
from a high overrun light drink to a wet heavy drink. The length of freezing cycle and amount of CO2 present in
product combine to create drink dispensed. The dispensed product will have a normal variance due to the
following conditions:
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1. If some time has elapsed since last drink was drawn from particular freeze cylinder and compressor has
not cycled on, the drink dispensed will have a tendency to be wetter, have slightly less overrun than normal
for the setting, and will not mound up as high. See Drawing 1.
NOTE: A cylinder freeze-up may be expected under casual draw conditions if an attempt is made to
eliminate drink described above by adjusting viscosity.
2. If product is drawn from freeze cylinder quite regularly, its viscosity (product consistency) will be maintained
at whatever viscosity adjustment was made within the normal variance of the compressor off and on cycle.
See Drawing 2.
3. If product is drawn continuously from freeze cylinder and rate is approaching capacity of the dispensing
unit, overrun of drink will increase just prior to point capacity is exceeded, and drink dispensed will turn
slightly wetter.
OPERATING UNIT
NOTE: No. 1 freeze cylinder is cylinder on left–hand side facing front of Unit.
1. Make sure ‘‘H2O OUT’’ fault message is not displayed on message display. This indicates no water supply
to Unit.
2. Make sure ‘‘CO2 OUT’’ fault message is not displayed on message display. This indicates no CO2 gas
supply to Unit.
3. Make sure ‘‘SYRUP 1’’ or ‘‘SYRUP 2’’ fault messages are not displayed on message display. This indicates
no syrup supply to Unit.
4. Make sure ‘‘AUTO BLEND 1’’, ‘‘AUTO BLEND 2’’, ‘‘AUTO 1’’, and ‘‘AUTO 2’’ control switches are pressed
for normal operation.
5. Place cup under dispensing valve, then dispense until cup is full of product.
6. Make sure viscosity (product consistency) is as desired. If not, adjust as instructed.
REPLENISHING SYRUP SUPPLY
IMPORTANT: The following CO2 and liquid disconnects disconnecting and connecting procedure for
soft drink tank replacement or filling soft drink tank in place must be performed in order as follows:
1. To disconnect soft drink tank from Unit syrup system.
A. Disconnect liquid disconnect from soft drink tank. NOTE – Disconnecting liquid quick
disconnect from soft drink tank first prevents syrup from backflowing through Unit syrup flow
regulator which may alter regulator adjustment.
B.
Second, disconnect CO2 quick disconnect from soft drink tank.
2. To connect soft drink tank into Unit syrup system.
A. First, connect CO2 quick disconnect to soft drink tank to pressurize tank.
B.
Second, connect liquid quick disconnect to soft drink tank.
Syrup supply should be checked daily and if necessary, replenished as instructed.
PRODUCT FLAVOR CHANGE
Perform syrup flavor change as instructed.
CHECKING CO2 SUPPLY
WARNING: CO2 displaces oxygen. Strict attention must be observed in the prevention of
CO2 (carbon dioxide) gas leaks in the entire CO2 and soft drink system. If a CO2 gas leak is
suspected, particularly in a small area, immediately ventilate the contaminated area before
attempting to repair the leak. Personnel exposed to high concentration of CO2 gas will experience
tremors which are followed rapidly by loss of consciousness and suffocation.
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Make sure CO2 cylinder shutoff valve is fully opened and regulator assembly 1800-psi gage indicator is not in
shaded (‘‘change CO2 cylinder’’) portion of dial. If so, CO2 cylinder is almost empty and must be replaced as
instructed.
CLEANING AND SANITIZING
DAILY CLEANING
Daily; or more often if necessary, wash all external surfaces of Unit, rinse with clean water, then wipe dry with
clean soft cloth. DO NOT USE ABRASIVE CLEANERS. Remove and wash drip tray and cup rest with warm
water and mild detergent, rinse with clean water, then install them on Unit.
SANITIZING
The Unit should be sanitized as instructed every 90 days and before and after storage periods following parent
company requirements and sanitizer manufacturers recommendations.
CLEANING CONDENSER COIL
NOTE: Circulating air, required to cool the refrigeration system condenser coil (see Figure 6), is drawn in
through louvers on front and exhausted out through louvers on sides and back of Unit. Restricting air circulation
through the Unit will decrease its cooling efficiency. Condenser coil must be cleaned periodically as instructed.
LUBRICATION
Carbonator pump motor must be lubricated as instructed.
ADJUSTMENTS
CARBONATED WATER FLOW RATE
The black carbonated water flow regulators (see Figure 2 and 6), which control carbonated water flow rate into
product blender tanks, are factory adjusted and normally do not require further adjustment. If adjustment should
become necessary, adjust as instructed.
CO2 REGULATORS
Primary CO2 Regulator.
The primary CO2 (see Figure 2) regulator regulates CO2 pressure to soft drink tanks (also to bag-in-box syrup
system if used) and secondary CO2 regulators located inside Unit. If necessary to adjust primary CO2 regulator,
adjust as instructed.
Secondary CO2 Regulators.
The secondary CO2 regulators (see Figures 2 and 6) regulate CO2 pressure to carbonator and product blender
tanks. If necessary to adjust secondary CO2 regulators, adjust as instructed.
ADJUSTING BEATERS MOTORS CURRENTS
Beaters motors currents must be adjusted as instructed in SERVICE AND MAINTENANCE SECTION.
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PROGRAMMING MAIN MENU SELECTIONS ONTO MESSAGE DISPLAY
The MAIN MENU SELECTIONS (see Table 4) may be brought up on message display as instructed in
SERVICE AND MAINTENANCE SECTION.
SETTING ‘‘CLOCK’’ (TIME OF DAY)
NOTE: ‘‘CLOCK’’ (TIME OF DAY) must be programmed into Unit before ‘‘DEFROST’’ (AUTOMATIC),
‘‘SLEEP’’ (SLEEP TIME), and ‘‘WAKE UP’’ (WAKE UP TIME) can be programmed into the Unit.
Program ‘‘CLOCK’’ (TIME OF DAY) into Unit as instructed in SERVICE AND MAINTENANCE SECTION.
PROGRAMMING ‘‘DEFROST’’ (AUTOMATIC) SETTINGS INTO UNIT
The automatic defrost system may be programmed into the Unit to occur up to nine different times during a day
with a minimum of two hours between defrost time settings. Program automatic defrost time settings into the
Unit as instructed in SERVICE AND MAINTENANCE SECTION.
PROGRAMMING ‘‘SLEEP’’ (SLEEP TIME) INTO UNIT
‘‘SLEEP’’ (SLEEP TIME) may be programmed into Unit to occur any time of the day after the Unit automatic
defrost cycle has occurred. Unit will shut down (go into sleep time) and will not wake up (return to normal
operation) until programmed ‘‘WAKE UP’’ (WAKE UP TIME) has occurred. Program ‘‘SLEEP’’ (SLEEP TIME)
into Unit as instructed in SERVICE AND MAINTENANCE SECTION.
PROGRAMMING ‘‘WAKE UP’’ (WAKE UP) TIME INTO UNIT
‘‘WAKE UP’’ (WAKE UP TIME) May be programmed into Unit to occur any time of the day to wake Unit up
(return to normal operation) after‘‘sleep time’’ has occurred. Program ‘‘WAKE UP’’ into Unit as instructed in
SERVICE AND MAINTENANCE SECTION.
PROGRAMMING POINT OF SALE MESSAGE DISPLAY
Three point of sale display messages are available to choose from and may be programmed into Unit by placing
No. 1, No. 2, and No. 3 switches on DIP SWITCH assembly on master circuit board in appropriate positions.
Program point of sale display messages into Unit as instructed in SERVICE AND MAINTENANCE SECTION.
ADJUSTING ‘‘VIS SET’’ (PRODUCT VISCOSITY) OF DISPENSED PRODUCT
Adjusting ‘‘VIS SET’’ (PRODUCT VISCOSITY) determines what product consistency of the dispensed product
will be present in each freeze cylinder. Adjust ‘‘VIS SET’’ (PRODUCT VISCOSITY) of the dispensed product as
instructed in SERVICE AND MAINTENANCE SECTION.
DISPLAYED EVAPORATOR REFRIGERATION COILS INLETS AND COMMON OUTLET
SENSORS TEMPERATURES
Evaporator refrigeration coils inlet and common outlet temperature readings in degrees Fahrenheit may be
displayed on message display as instructed in SERVICE AND MAINTENANCE SECTION
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‘‘VOLTAGE’’ (DISPLAYED VOLTAGE READOUT)
Displayed voltage readout may be displayed on message display as instructed in SECTION IV SERVICE AND
MAINTENANCE
PROGRAMMING COMPONENTS ‘‘DIAGNOSE’’ (DIAGNOSTIC MODE) INTO UNIT
‘‘DIAGNOSE’’ (DIAGNOSTIC MODE) may be programmed into the Unit to check certain components for
operation. Program ‘‘DIAGNOSE’’ into Unit and check components for proper operation as instructed in
SERVICE AND MAINTENANCE SECTION.
DISPLAYING ‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS) ONTO MESSAGE
DISPLAY
‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS) may be displayed on message display as instructed
in SERVICE AND MAINTENANCE SECTION.
DISPLAYED ERROR CONDITIONS
Displayed error conditions, associated errors, and items affected by the errors are found in Table 9
DISPLAYED ERROR CONDITIONS.
WATER STRAINER SCREEN AND DOUBLE LIQUID CHECK VALVE
MAINTENANCE
(see Figures 2 and 12)
WARNING: The carbonator water pump water strainer screen and double liquid check
valve must be inspected and serviced after any disruptions (plumbing work, earthquake,
etc.) to the water supply system, and at least once a year under normal circumstances.
Water pump with no screen or defective screen in strainer would allow foreign particles to foul the
double liquid check valve. CO2 gas could then back flow into water system and create health
hazard in system.
Service water strainer screen and double liquid check valve as instructed.
CLEANING CO2 GAS CHECK VALVES
(see Figures 2 and 12)
The CO2 gas check valves must be inspected and serviced at least once a year under normal conditions, and
after any servicing or disruption of the CO2 system as instructed.
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SERVICE AND MAINTENANCE
This section describes service and maintenance to be performed on the Unit.
WARNING: Disconnect electrical power to Unit to prevent personnel injury before
attempting any internal maintenance. Only qualified personnel should service internal
components or electrical wiring.
PREPARING UNIT FOR SHIPPING, STORING, OR RELOCATING
CAUTION: Before shipping, storing, or relocating Unit, syrup systems must be sanitized
and all sanitizing solution must be purged from syrup systems. All water must also be
purged from plain and carbonated water systems. A freezing ambient environment will
cause residual sanitizing solution or water remaining inside Unit to freeze resulting in damage to
internal components.
PERIODIC INSPECTION
1. Make sure CO2 cylinder valve is fully opened and primary CO2 cylinder regulator assembly 1800-psi gage
indicator is not in shaded (‘‘change CO2 cylinder’’) portion of dial. If so, CO2 cylinder is almost empty and
must be replaced.
2. Make sure soft drink tanks contain sufficient amount of syrup for Unit operation.
3. Circulating air, required to cool the refrigeration systems condenser coil, is drawn in through louvers on
front and exhausted out through louvers on sides and back of Unit. Make sure louvers are not obstructed
and refer to CLEANING CONDENSER COILS in this section.
REMOVAL OF DRIP TRAY, BACK PANEL, SIDE PANELS, TOP PANEL,
LOWER FRONT ACCESS PANEL, AND CONDENSER COIL ACCESS PANEL
(see Figure 5)
DRIP TRAY
Pull drip tray forward to disengage from drip tray supports.
BACK PANEL
Remove two screws securing bottom of back panel, then lift panel straight up to remove.
SIDE PANELS
Remove screw securing bottom of side panel, then lift panel straight up to remove.
TOP PANEL
Remove two screws securing top panel, then lift panel up off Unit.
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LOWER FRONT ACCESS PANEL
Remove two screws securing lower front panel, then pull panel down to remove from Unit.
CONDENSER COIL ACCESS PANEL
Pull out on top of condenser coil access panel, then lift panel up and out to remove.
LUBRICATION
CARBONATOR WATER PUMP MOTOR
(see Figure 12)
Carbonator water pump motor bearings must be lubricated periodically. Refer to oiling instructions on motor. DO
NOT OVER OIL.
DISPENSING VALVES CAGED O-RINGS AND BEATERS DRIVE SHAFTS SEALS
ASSEMBLIES
NOTE: Defrost freeze cylinders, shut Unit down, close product shutoff valves in lines leading from
product blender tanks to freeze cylinders, then drain product from freeze cylinders.
Lubricate dispensing valves caged o-rings (see Figure 7) and beaters drive shafts seals assemblies (see Figure
8) each time Unit is sanitized as follows:
NOTE: Item numbers in parentheses in this paragraph are in reference to Figure 3.
1. Remove HEX NUTS (item 7) and FLATWASHERS (item 6) securing FACEPLATE (item 8) to freeze
cylinder, then remove faceplate from cylinder.
2. Carefully remove large O-RING (item 5) from FACEPLATE (item 8).
3. Unscrew RELIEF VALVE (item 9) from FACEPLATE (item 8).
4. Disassemble dispensing valve (see Figure 7) as follows:
A.
Remove two screws and hold-down plates securing spring housing to dispensing valve body, then
remove housing.
B.
Remove torsion spring from dispensing valve.
C.
Remove knob, spring, sleeve, and lever from dispensing valve.
D.
Remove spring fitting from dispensing valve.
E.
Press valve, with caged O-ring, down and out of dispensing valve body.
F.
Carefully remove caged O-ring from valve.
5. Wash all parts in warm water. Remove all traces of syrup and lubricant, especially from faceplate, O-rings,
and dispensing valve. If parts are excessively coated, wipe clean with paper towel to remove syrup and
lubricant, especially from caged O-ring and dispensing valve. Use BRUSH (item 4, Table 3) to clean
faceplates relief valve passages.
6. Submerge all parts in four percent solution of approved sanitizing agent for time recommended by sanitizer
manufacturer.
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7. Remove parts from sanitizing solution and place on clean paper towels.
NOTE: Use Dow-Corning DC-111 (P/N 321471000) light grade silicone lubricant.
8. Assemble dispensing valve as follows:
A.
Lubricate caged O-ring. Carefully install caged O-ring on valve from straight end (opposite tapered
end). Lubricate grooves in which O-ring rides to fill in all void areas around O-ring.
B.
Carefully install valve with caged O-ring in dispensing valve body.
C.
Install spring fitting, knob and lever parts, torsion spring, and spring housing assembly by reversing
removal procedure. Do not tighten down hold-down plates securing spring housing at this time.
D.
Turn spring housing to the left (counterclockwise) to put tension on torsion spring, then tighten
hold-down plates to secure spring housing.
E.
Test dispensing valve to make sure it closes by itself when lever is released. If not, readjust torsion
spring tension.
9. Thoroughly clean RELIEF VALVE (item 9), then screw relief valve into FACEPLATE (item 8).
10. Service beater drive shaft seal assembly as follows:
NOTE: Use Dow-Corning DC-111 (P/N 321471000) light grade silicone lubricant.
A.
Pull BEATER (item 13) and SCRAPER BLADES (item 2) from freeze cylinder.
B.
Pull beater drive shaft seal assembly from freeze cylinder socket using seal puller, Cornelius (P/N
322063000) from front side. Disassemble shaft seal assembly and discard O-rings.
NOTE: If old lubricant cannot be removed from plastic sleeve by washing, use nylon ‘‘pot and pan’’
scrubber (3M Company ‘‘Scotchbrite’’, or equivalent) to remove residue. Do not scrape sleeve. Replace
any sleeve that has rough edges in O-ring sealing areas.
C.
Remove old lubricant from plastic sleeve and stainless steel seal retainer with paper towels. Do not
scrape the sleeve. Wash sleeve, retainer, and socket and back of freeze cylinder in warm water.
D.
Install No. 1 stationary O-ring in groove of plastic sleeve and No. 2 stationary O-ring in inner groove of
stainless steel seal retainer. Lubricate both O-rings.
E.
Install new ‘‘running’’ O-rings No. 3 and No. 4 in outer grooves of stainless steel seal retainer, then
lubricate O-rings with generous amount of special light grade silicone grease.
F.
Slide stainless steel seal retainer in plastic sleeve until ‘‘running’’ O-ring No. 3 is just covered by plastic
sleeve, as shown in View B of Figure 8.
G.
Carefully place shaft seal assembly over beater drive shaft and locate slots of seal retainer on drive
shaft pin. Then, carefully and simultaneously, push and turn plastic sleeve to locate locking tabs on
sleeve in notches of freeze cylinder retainer. When tabs are seated in notches, press assembly firmly
in place.
H.
Position SCRAPER BLADES (item 2) on BEATER (item 13) as shown in Figure 3. Slide beater into
freeze cylinder so slotted hooks engage DRIVE PIN (item 17) on DRIVE SHAFT (item 24). Turn
beater to the right (clockwise) to lock in place.
I.
Lubricate O-RING (item 5) with water to facilitate faceplate installation. Position O-RING (item 5) on
FACEPLATE (item 8). Install faceplate on Unit so dispensing valve spout faces down. Tighten hex
nuts until faceplate touches freeze cylinder all around flange. CAUTION - DO NOT OVERTIGHTEN
HEX NUTS.
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FIGURE 5. OPERATING CONTROLS
30
FIGURE 6. UNIT INTERNAL COMPONENTS
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RETAINING
SCREW(2)
SPRING HOUSING
TORSION SPRING
HOLD-DOWN
PLATE(2)
SPRING FITTING
DISPENSING
VALVE BODY
CAGED O-RING
VALVE
LEVER
SLEEVE
SPRING
KNOB
FIGURE 7. SELF-CLOSING DISPENSING VALVE
”RUNNING”
O-RINGS
STATIONARY
O-RING
STATIONARY
O-RING
PLASTIC SLEEVE
1
VIEW A
STAINLESS STEEL
SEAL RETAINER
4 LOCKING TABS
90_ APART
2
4
2 SLOTS
180_ APART
3
VIEW B
FIGURE 8. SERVICING BEATER DRIVE SHAFT SEAL ASSEMBLY
11. Open product shutoff valves leading from product blender tanks to freeze cylinders, fill freeze cylinders with
product, then restore Unit to operation.
CLEANING CONDENSER COIL
(see Figure 6)
NOTE: Circulating air, required to cool the refrigeration system condenser coil, is drawn in through
louvers on front and exhausted out through louvers on sides and back of Unit. Restricting air
circulation through Unit will decrease its cooling efficiency.
Periodically clean condenser coil as follows:
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1. Press ‘‘OFF 1’’ and ‘‘OFF 2’’ switches on Unit control panel to stop refrigeration system and beaters
motors.
2. Remove condenser coil access panel as instructed.
3. Clean condenser coil with vacuum cleaner, low pressure compressed air, or a soft brush.
4. Install condenser coil access panel by reversing removal procedure.
5. Press ‘‘AUTO 1’’ and ‘‘AUTO 2’’ switches on Unit control panel to start refrigeration system and beaters
motors.
ADJUSTMENTS
ADJUSTING PLAIN WATER PRESSURE REGULATOR
(see Figures 2 and 12)
Carbonator plain water inlet adjustable water pressure regulator is factory adjusted to 45-psi and should not be
readjusted.
ADJUSTING CARBONATED WATER FLOW RATE
The back carbonated water flow regulators (see Figures 2 and 6), which control carbonated water flow rate into
product blender tanks, are factory adjusted for flow rate of 1.5 ± 0.05 ounces per second and normally do not
require adjustment. However, if adjustment is necessary, proceed as follows:
1. Press applicable ‘‘OFF 1’’ or ‘‘OFF 2’’ switch to prevent more product from entering applicable product
blender tank.
2. Disconnect Unit syrup inlet line from applicable soft drink tank.
3. Remove applicable side panel from Unit as instructed for access to applicable carbonated water flow
regulator, product shutoff valve, and product sample valve.
4. Close applicable product shutoff valve to prevent more product from entering freeze cylinder.
5. Place container under applicable product sample valve. Open valve and allow all product to be purged from
product blender tank, then close valve.
6. Remove lower front access panel as instructed for access to secondary CO2 regulators.
7. Note pressure setting on secondary CO2 regulator with 60-psi gage for product blender tanks. Turn
regulator adjusting screw out (counterclockwise) until gage reads 0-psi. Pull up on applicable product
blender tank relief valve to release CO2 pressure from tank.
8. Disconnect carbonated water line from outlet side of applicable carbonated water flow regulator.
9. Connect line, long enough to reach to outside of Unit, to water flow regulator outlet, then route line to
outside of Unit.
10. Place end of carbonated water line, routed to outside of Unit, in container.
11. Press applicable ‘‘AUTO BLEND 1’’ or ‘‘AUTO BLEND 2’’ switch to activate electrically operated
carbonated water solenoid.
12. When steady stream of water is flowing from added length of line, catch carbonated water in container
graduated in ounces for exactly 10-seconds. Press applicable ‘‘FILL 1’’ or ‘‘FILL 2’’ switch to deactivate
carbonated water solenoid. In 10-seconds, 14 to 16-ounces of water should have been dispensed.
13. If adjustment is necessary, loosen jam nut on carbonated water flow regulator. Turn regulator adjusting
screw to the left (counterclockwise) to reduce carbonated water flow rate or turn screw to the right
(clockwise) to increase flow rate. Tighten jam nut and tap on regulator to register adjustment.
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14. Repeat steps 11 through 13 until desired carbonated water flow rate is achieved.
15. Remove added length of line from outlet side of carbonated water flow regulator. Connect carbonated
water line, disconnected from carbonated water flow regulator in step 8 preceding, to regulator outlet.
16. Turn product blender tanks CO2 regulator, with 60-psi gage, adjusting screw in (clockwise) until gage
registers pressure noted in step 7 preceding.
17. Pull relief valve on applicable product blender tank to purge air from tank, then close valve.
18. Connect Unit syrup inlet line to soft drink tank.
19. Press applicable ‘‘AUTO BLEND 1’’ or ‘‘AUTO BLEND 2’’ switch to fill product blender tank with product.
20. Open product shutoff valve that was closed in step 4 preceding.
21. Install side panel and lower front access panel by reversing removal procedure.
ADJUSTING CO2 REGULATORS
NOTE: To readjust CO2 regulator to a lower setting, loosen adjusting screw lock nut, then turn screw to
the left (counterclockwise) until pressure gage reads 5-psi lower than new setting will be. Turn
adjusting screw to the right (clockwise) until gage registers new setting, then tighten lock nut.
Primary CO2 Regulator.
(see Figure 2)
Adjust primary CO2 regulator by turning regulator adjusting screw to the right (clockwise) until regulator
pressure reads 80 to 100-psig.
Product Blender Tanks Secondary CO2 Regulators.
(see Figures 2 and 6)
1. Remove Unit lower front access panel as instructed for access to product blender tanks secondary CO2
regulators.
2. Adjust product blender tanks secondary CO2 regulators, with 60-psi gages, by turning regulator adjusting
screws to the right (clockwise) until gages reads 30-psig.
3. Install lower front access panel by reversing removal procedure.
Carbonator Secondary CO2 Regulator.
(see Figures 2 and 6)
1. Remove Unit lower front access panel as instructed for access to carbonator secondary CO2 regulator.
2. Adjust carbonator secondary CO2 regulator, with 100-psi gage, by turning regulator adjusting screw to the
right (clockwise) until gage reads 60-psig.
3. Install lower front access panel by reversing removal procedure.
IMPORTANT: Carbonator tank secondary CO2 regulator must be adjusted 25-psi higher or more above
product blender tanks secondary CO2 regulators pressure settings. Carbonated water and syrup
pressures must be able to overcome and vent product blender tanks head pressures while tanks are
filling with carbonated water and syrup. Carbonator tank secondary CO2 regulator not adjusted high
enough will cause decreased flow of carbonated water into blender tanks which will increase brix of
dispensed product.
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ADJUSTING BRIX (WATER-TO-SYRUP) ‘‘RATIO’’ OF DISPENSED PRODUCT
(see Figures 2 and 6)
1. Remove Unit front lower access panel as instructed for access to product blender tanks secondary CO2
regulators and product sample valves.
2. Check product blender tanks secondary CO2 regulators, with 60-psi gages, for proper pressure settings
which is set at 30-psi for best textured dispensed product. If adjustment is necessary, adjust as instructed.
3. Remove both Unit side panels as instructed for access to product shutoff valves located close to product
blender tanks.
4. Close product shutoff valve in line between applicable product blender tank and associated freeze cylinder
BRIX adjustment will be performed on.
5. Press applicable ‘‘FILL 1’’ or ‘‘FILL 2’’ switch to prevent more product from filling product blender tank.
6. Open applicable product blender tank product sample valve and take sample (approximately 6-ounces) of
product in cup.
NOTE: Temperature compensated hand-type refractometers (P/N 511004000) are available from the Cornelius
Company.
7. Check product BRIX with a temperature compensated hand-type refractometer. BRIX should read 13 ± 1.
If BRIX is not within tolerance, adjust applicable white syrup flow regulator as follows:
A.
Loosen jamb nut on applicable syrup flow regulator.
B.
Turn syrup flow regulator adjusting screw to the left (counterclockwise) no more than 1/8-turn at a time
to reduce syrup flow rate or turn screw to the right (clockwise) no more than 1/8-turn to increase flow
rate.
C.
Tighten jamb nut on syrup flow regulator, then lightly tap regulator to register adjustment.
8. Place container under applicable product sample valve. Open valve to purge product out of product blender
tank, line, and valve, then close valve.
9. Press applicable ‘‘AUTO BLEND 1‘’ or ‘‘AUTO BLEND 2’’ switch to fill product blender tank 1/4-full of new
batch of product. When product blender tank is 1/4-full of product, press applicable ‘‘FILL 1’’ or ‘‘FILL 2’’
switch to prevent more product from entering product blender tank.
10. Repeat steps 6 and 7 preceding to check product sample for BRIX.
11. Repeat steps 7 through 10 preceding until proper BRIX adjustment is achieved.
12. Open product shutoff valve in line between product blender tank and freeze cylinder.
13. Press applicable ‘‘AUTO BLEND 1’’ or ‘‘AUTO BLEND 2’’ switch.
14. Install Unit side panels and front lower access panel by reversing removal procedures.
PRODUCT CARBONATION ADJUSTMENT
(see Figures 2 and 6)
Carbonation of dispensed product can also be varied to suit consumer preference by adjusting Unit carbonator
secondary CO2 regulator as follows:
IMPORTANT: Carbonator tank secondary CO2 regulator must be adjusted 25-psi higher or more above
product blender tanks secondary CO2 regulators pressure settings. Carbonated water and syrup
pressures must be able to overcome and vent product blender tanks head pressures while tanks are
filling with carbonated water and syrup. Carbonator tank secondary CO2 regulator not adjusted high
enough will cause decreased flow of carbonated water into blender tanks which will increase BRIX of
dispensed product.
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1. Remove Unit front lower access panel as instructed for access to carbonator secondary CO2 regulator with
100-psi gage.
2. Observe pressure setting on carbonator secondary CO2 regulator gage.
3. To lower CO2 pressure, loosen regulator adjusting screw lock nut. Turn adjusting screw to the left
(counterclockwise) until pressure gage reads 15-psi below desired reading, then turn screw to the right
(clockwise) until gage reads desired pressure. DO NOT SET CO2 REGULATOR PRESSURE BELOW
25-PSI HIGHER THAN PRODUCT BLENDER TANKS CO2 REGULATORS ARE ADJUSTED TO (SEE
PRECEDING IMPORTANT NOTE). Tighten adjusting screw lock nut after each adjustment.
4. To raise CO2 pressure, turn regulator adjusting screw to the right (clockwise) until gage reads desired
pressure. DO NOT SET PRESSURE HIGHER THAN 60-PSI. Make sure primary CO2 regulator on CO2
cylinder is set at 80 to 100-psi. Tighten adjusting screw lock nut after each adjustment.
5. Install Unit front lower access panel by reversing removal procedure.
ADJUSTING BEATER MOTOR CURRENT (EITHER SIDE)
Adjusting beater motor current (either side) procedure is very important and must be performed as instructed.
Be sure you fully understand the instructions before performing the current adjustments or doing any
preventative maintenance current readings check.
Any current adjustments or preventative maintenance current readings check on the beater motor current
(either side) must be performed with both freeze cylinders fully defrosted. A partially defrosted freeze cylinder
will cause false current readings to be displayed on the message display. Adjust beater motor current (either
side) as follows:
1. Place No. 4 ‘‘BEATER MOTOR CURRENT READOUT’’ switch on DIP SWITCH assembly on master
circuit board (see Figure 10) in ‘‘ON’’ position. Both freeze cylinders beater motors will start and operate
and beaters motors current ratings will be displayed on message display.
2. Display should be adjusted to read A150 B150 ± 2 by adjusting MOTOR CURRENT ADJUSTMENTS
located on No. 1 and No. 2 relay circuit boards (see Figure 10). These figures will fluctuate slightly with
variations in line voltage and motor loads.
3. After completion of adjusting beater motor current to A150B150 ± 2, make sure No. 5 ‘‘MOTOR CURRENT
SELF-CALIBRATION’’ switch on DIP SWITCH assembly on master circuit board (see Figure 10) is in
‘‘OFF’’ position. No. 5 switch in ‘‘OFF’’ position allows the ‘‘MOTOR CURRENT’’ SELF-CALIBRATION’’
electronics to automatically self calibrate the beaters motors currents at completion of each defrost cycle.
CAUTION: IF NO. 4 ‘‘BEATER MOTOR CURRENT READOUT’’ SWITCH ON DIP SWITCH
assembly is placed in ‘‘ON’’ position and beater motor current readings were A155B145 and
switch was then placed back in ‘‘OFF’’ position without readjusting to A150B150 ± 2, beater
motor current has just been reset at A155B145. Operating the FCB Dispenser at these current
readings may have serious effects on its operation.
ANY TIME THE NO. 4 ‘‘BEATER MOTOR CURRENT READOUT’’ SWITCH ON DIP SWITCH ASSEMBLY IS
PLACE IN ‘‘ON’’ POSITION, THE BEATER MOTOR CURRENT READINGS MUST BE READJUSTED TO
A150B150 ± 2 AS INSTRUCTED, THEN SWITCH MUST BE PLACE BACK IN THE ‘‘OFF’’ POSITION.
ADJUSTMENTS, AND PROGRAMMING MAIN MENU SELECTIONS INTO
UNIT
NOTE: The Unit control panel switches are as shown in Figure 9.
The following instructions outline adjustments and programming main menu selections, components
‘‘DIAGNOSE’’ (DIAGNOSTIC MODE), and ‘‘TOTALS’ (DISPLAYED CYCLES AND HOURS TOTALS) into the
Unit.
NOTE: Plain water, CO2 and syrup supplies to Unit must be satisfied to turn off ‘‘H2O OUT’’, ‘‘CO2
OUT’’, ‘‘SYRUP 1’’, and ‘‘SYRUP 2’’ fault messages on message display before adjustments and
programming procedures can be performed on the Unit.
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36
HIDDEN SECURITY
SWITCH
MESSAGE DISPLAY
FIGURE 9. CONTROL PANEL
PROGRAMMING MAIN MENU SELECTION ONTO MESSAGE DISPLAY
The MAIN MENU SELECTIONS (see Table 4) may be brought up on the message display as follows:
1. Press ‘‘AUTO 1’’, ‘‘WASH 1’’, and ‘‘BLEND 1’’ control switches (see Figure 9) at the same time and hold
them pressed for a minimum of 1/2 second to bring up MAIN MENU SELECTIONS on message display.
The word ‘‘CLOCK’’ will appear on display. You are now in the MAIN MENU SELECTIONS as shown in
Table 4. To advance through the MENU SELECTIONS, repeatedly press the ‘‘CANCEL DEFROST’’
(ADVANCE) switch. Once you reach the desired selection, press the ‘‘DEFROST’’ (SELECT) switch to lock
in on the selection.
NOTE: to exit MENU SELECTION and go back to MAIN MENU SELECTIONS, press ‘‘ERROR RESET’’
(RESET) switch. Press ‘‘ERROR RESET (RESET) switch again to exit from MAIN MENU SELECTIONS.
MESSAGE DISPLAY
(EXAMPLE READOUTS)
MENU COMMANDS
“CLOCK” (TIME OF DAY)
C
_
1
2
-
0
0
A
“DEFROST” (AUTOMATIC)
3
D
1
0
-
0
0
A
“SLEEP” (SLEEP TIME)
S
1
2
-
3
0
A
_
“WAKE UP” (WAKE UP TIME)
W
_
0
7
-
1
5
A
“VIS SET” (PRODUCT VISCOSITY SETTING)
1
2
_
_
_
_
1
0
“VIS READ” (ACTUAL VISCOSITY READOUT)
1
6
_
_
_
_
1
1
“SENSORS (TEMPERATURES READOUT)
7
5
*
7
5
*
7
5
“VOLTAGE” (DISPLAYED VOLTAGE READOUT)
V
R
M
S
*
2
3
0
“DIAGNOSE” (DIAGNOSTIC MODE)
See Programming Components Diagnose into
Unit.
“TOTALS”
See Table 8 and programming “TOTALS”
(DISPLAYED CYCLES AND HOURS TOTALS)
into unit.
see note below
NOTE: the “CLOCK” (TIME OF DAY) must be programmed into the Unit before “DEFROST” (AUTOMATIC) “SLEEP” (SLEEP TIME), and “WAKE UP” (WAKE UP TIME) will function.
TABLE 4. MAIN MENU SELECTIONS
SETTING CLOCK (TIME OF DAY)
NOTE: The CLOCK (TIME OF DAY) must be programmed into Unit before ‘‘DEFROST’’ (AUTOMATIC),
‘‘SLEEP’’ (SLEEP TIME), and ‘‘WAKE UP’’ (WAKE UP TIME) can be programmed into the Unit.
Program ‘‘CLOCK’’ (TIME OF DAY) into Unit as follows:
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1. Refer to PROGRAMMING MAIN MENU SELECTIONS ONTO MESSAGE DISPLAY and bring up
‘‘CLOCK’’ on display. Press ‘‘DEFROST’’ (SELECT) switch to lock in on selection.
2. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to bring up flashing hour number on display.
3. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance hours on display to desired hour. Press
‘‘DEFROST’’ (SELECT) switch to lock in hour on display.
4. After hour (time of day) has been locked in on message display, minute numbers will be flashing on display.
Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance minute numbers to desired minutes (time of
day). Press ‘‘DEFROST’’ (SELECT) switch to lock in minute (time of day) on display.
5. Press ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTION.
PROGRAMMING ‘‘DEFROST’’ (AUTOMATIC) SETTINGS INTO UNIT
The automatic defrost system may be programmed into the Unit to occur up to nine different times during a day
with a minimum of two hours between defrost time settings. Program automatic defrost time settings into the
Unit as follows:
1. Refer to PROGRAMMING MAIN MENU SELECTIONS ON TO MESSAGE DISPLAY and bring up
‘‘DEFROST’’ on message display. Press ‘‘DEFROST’’ (SELECT) switch to lock in on selection.
2. Press ‘‘CANCEL DEFROST’’(ADVANCE) switch to bring up flashing hour number on display.
3. Press ‘‘CANCEL DEFROST’’(ADVANCE) switch to advance hours on display to desired hour. Press
‘‘DEFROST’’(SELECT) switch to lock in hour on display.
4. After hour (time of day) has been locked in on message display, minute numbers will be flashing on display.
Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance minute numbers to desired minutes (time of
day). Press ‘‘DEFROST’’ (SELECT) switch to lock in minute (time of day) on display.
5. Press ‘‘DEFROST’’ (SELECT) switch, then repeat steps 2, 3, and 4 to program in next defrost time setting.
MAKE SURE A MINIMUM OF TWO HOURS IS MAINTAINED BETWEEN DEFROST TIME SETTINGS.
IF A TIME SETTING OF LESS THAN TWO HOURS IS PROGRAMMED INTO THE UNIT, A
MOMENTARY ‘‘ERROR’’ MESSAGE WILL APPEAR ON THE MESSAGE DISPLAY WHEN OPERATOR
TRIES TO EXIT ‘‘DEFROST’’. THE PROGRAM WILL NOT ALLOW THE OPERATOR TO EXIT THE
DEFROST SETTING UNTIL THE LESS THEN TWO HOUR DEFROST TIME IS CORRECTED. THE
OPERATOR MUST PRESS ‘‘CANCEL DEFROST’’ (ADVANCE) SWITCH, THEN REPEAT STEPS 2, 3,
and 4) TO PROGRAM CORRECTED DEFROST TIME INTO UNIT.
6. Repeat step 5 as many times as necessary to program desired number of defrost time settings into the
Unit.
7. Press ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
PROGRAMMING ‘‘SLEEP’’ (SLEEP TIME) INTO UNIT
‘‘SLEEP’’ (SLEEP TIME) may be programmed into Unit to occur any time of the day after Unit automatic defrost
cycle has occurred. Unit will shut down (go into sleep time) and will not wake up (return to normal operation)
until programmed ‘‘WAKE UP’’ (WAKE UP TIME) has occurred. Program ‘‘SLEEP’’ (SLEEP TIME) into Unit as
follows:
1. Refer to PROGRAMMING MENU SELECTIONS ONTO MESSAGE DISPLAY and bring up ‘‘SLEEP’’ on
message display. Press ‘‘DEFROST’’ (SELECT) switch to lock in on selection.
2. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to bring up flashing hour number on display.
3. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance hours on display to desired hour. Press
‘‘DEFROST’’ (SELECT) switch to lock in hour on display.
4. After hour (time of day) has been locked in on message display, minute numbers will be flashing on display.
Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance minute numbers to desired minutes (time of
day). Press ‘‘DEFROST’’ (SELECT) switch to lock in minutes (time of day) on display.
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5. Press ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
PROGRAMMING ‘‘WAKE UP’’ (WAKE UP TIME) INTO UNIT
‘‘WAKE UP’’ (WAKE UP TIME) may be programmed into Unit to occur any time of the day to wake Unit up
(return to normal operation) after ‘‘sleep time’’ has occurred. Program ‘‘WAKE UP’’ into Unit as follows:
1. Refer to PROGRAMMING MAIN MENU SELECTIONS ONTO MESSAGE DISPLAY and bring up ‘‘WAKE
UP’’ on message display. Press ‘‘DEFROST’’ (SELECT) switch to lock in on selection.
2. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to bring up flashing hour number on display.
3. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance hours on display to desired hour. Press
‘‘DEFROST’’ (SELECT) switch to lock in hour on display.
4. After hour (time of day) has been locked in on message display, minute numbers will be flashing on display.
Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance minute numbers to desired minutes (time of
day). Press ‘‘DEFROST’’ (SELECT) switch to lock in minutes (time of day) on display.
5. Press ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
NO. 1 AND NO. 2 EVAPORATOR COILS
REFRIGERATION COMMON OUTLET TEMPERATURES
NO. 2 EVAPORATOR REFRIGERATION
COIL INLET TEMPERATURE
NO. 1 EVAPORATOR REFRIGERATION
COIL INLET TEMPERATURE
MOTOR CURRENT
ADJUSTMENT
RELAY CIRCUIT
BOARD NO. 1
MASTER CIRCUIT
BOARD
RELAY CIRCUIT
BOARD NO. 2
DIP SWITCH
ASS’Y
}
POINT OF SALE MESSAGE DISPLAY SELECT
(SEE Table 5)
}
BEATER MOTORS CURRENT READOUT (SEE Table 5)
MOTOR CURRENT SELF CALIBRATION (SEE Table 5)
BEATER MOTOR SELECT (SEE Table 6)
APPLICABLE ELECTRIC OR GAS DEFROST (SEE Table 5)
SERVICE USE ONLY
FIGURE 10. MASTER AND RELAY CIRCUIT BOARDS
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SWITCH
NO.
FUNCTION
1
POINT OF SALE MESSAGE SELECT
See Table 7
2
POINT OF SALE MESSAGE SELECT
See Table 7
3
POINT OF SALE MESSAGE SELECT
See Table 7
4
BEATER MOTOR CURRENT READOUT
ON–DISPLAY CURRENT READOUT
OFF–NO DISPLAYED CURRENT
READOUT
5
MOTOR CURRENT SELF CALIBRATION
NO–DISABLED
OFF–OPERATING
6
BEATER MOTOR SELECT
See Table 6
7
BEATER MOTOR SELECT
See Table 6
8
BEATER MOTOR SELECT
See Table 6
9
DEFROST
NO–HOT GAS
OFF–ELECTRIC
10
SERVICE USE ONLY
TABLE 5. DIP SWITCH FUNCTIONS
DIP SWITCH
NO. 6
DIP SWITCH
NO. 7
DIP SWITCH
NO. 8
OFF
OFF
OFF
60 HZ KLAUBER
OFF
ON
OFF
NOT USED
ON
OFF
OFF
NOT USED
ON
ON
OFF
NOT USED
ON
ON
ON
NOT USED
ON
OFF
ON
50 HZ VON WEISE
OFF
ON
ON
60 HZ BODINE
OFF
OFF
ON
60 HZ VON WEISE
MOTOR SELECTED
TABLE 6. BEATER MOTOR SELECT
DIP SWITCH
NO. 1
DIP SWITCH
NO. 2
DIP SWITCH
NO. 3
OFF
OFF
OFF
“ENJOY A FROZEN BEVERAGE”
OFF
ON
OFF
NOT USED - BLANK
ON
OFF
OFF
“HAVE A NICE DAY”
ON
ON
OFF
“DISFRUTE UNA BEBIDA CONGELADA CARBONATADA”
ON
ON
ON
NOT USED - BLANK
ON
OFF
ON
NOT USED - BLANK
OFF
ON
ON
NOT USED - BLANK
OFF
OFF
ON
DISABLES POINT OF SALE -- BLANK
MESSAGE
*For special messages, contact you local sales representative
TABLE 7. POINT OF SALE DISPLAY MESSAGES
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PROGRAMMING POINT OF SALE MESSAGE DISPLAY
(see Figure 7 and 10)
Note: Point of sales display messages may be turned off by placing No. 1 and No. 3 switches on master
circuit board (see Figure 10 and Tables 5 and 7) assembly in appropriate positions.
Three point of sales display messages are available to choose from and may be programmed by placing switch
No. 1 No. 2 and No. 3 on DIP SWITCH assembly on master circuit board in appropriate positions. See Figure
10 and Tables 5 and 7 and program desired point of sales display message which will be displayed on message
display.
ADJUSTING “VIS SET” (PRODUCT VISCOSITY) OF DISPENSED PRODUCT
Adjusting “VIS SET” (PRODUCT VISCOSITY) determines what product consistency of the dispensed product
will be present in each freeze cylinder. Adjust “VIS SET” (PRODUCT VISCOSITY) of the dispensed product as
follows.
1. Refer to PROGRAMMING MAIN MENU SELECTIONS INTO MESSAGE DISPLAY and bring up “VIS
SET” on message display.
2. Press “DEFROST” (SELECT) switch to bring up numbers on message display.
Note: The direction of arrows (% &) on message display indicates which set of numbers belongs to
which freeze cylinder. A No. 4 setting indicates the thinnest product consistency of dispensed product
and a No. 12 setting indicates the thickest consistency of product dispensed.
3. Press “CANCEL DEFROST” (ADVANCE) switch. The left-side freeze cylinder viscosity number will be
flashing on message display.
4. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance viscosity number to desired setting. Press
‘‘DEFROST’’ (SELECT) switch to lock in viscosity setting. The right-side freeze cylinder viscosity number
will now be flashing.
5. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance viscosity number to desired setting. Press
‘‘DEFROST’’ (SELECT) switch to lock in viscosity setting.
6. Press ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
‘‘VIS READ’’ (ACTUAL VISCOSITY READOUT) OF PRODUCT IN FREEZE CYLINDERS
‘‘VIS READ’’ (ACTUAL VISCOSITY READOUT) may be brought up on message display to actually read the
viscosity (product consistency) of the product in the freeze cylinders while the Unit is in operation. Bring ‘‘VIS
READ’’ up on message display as follows:
1. Refer to PROGRAMMING MENU SELECTIONS ON MESSAGE DISPLAY and bring up ‘‘VIS READ’’ of
product in freeze cylinders.
2. Press ‘‘DEFROST’’ (SELECT) switch to bring up actual viscosity readout of product in each freeze cylinder.
3. Press ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
DISPLAYED EVAPORATOR REFRIGERATION COILS INLETS AND COMMON OUTLET
SENSORS TEMPERATURES.
Evaporator refrigeration coils inlet and common outlet temperature readings in degrees Fahrenheit may be
displayed on message displays as follows:
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1. Refer to PROGRAMMING MENU SELECTIONS ON MESSAGE DISPLAY and bring up ‘‘SENSORS’’
(TEMPERATURES READOUT)on message display.
2. Press ‘‘DEFROST’’ (SELECT) switch to bring up evaporator refrigeration coils inlet and common outlet
temperature readings in degrees Fahrenheit.
3. Press ‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
‘‘VOLTAGE’’ (DISPLAYED VOLTAGE READOUT)
Displayed voltage readout may be displayed on message display as follows:
1. Refer to PROGRAMMING MENU SELECTIONS ON MESSAGE DISPLAY and bring up ‘‘VOLTAGE’’
(DISPLAYED VOLTAGE READOUT) on message display.
2. Press ‘‘DEFROST’’ (SELECT) switch to bring up voltage readout on message display.
3. Press ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
PROGRAMMING COMPONENTS ‘‘DIAGNOSE’’ (DIAGNOSTIC MODE) INTO UNIT
‘‘DIAGNOSE’’ (DIAGNOSTIC MODE) may be programmed into the Unit to check certain components for
operation. Program ‘‘DIAGNOSE’’ into Unit and check components for proper operation as follows:
1. Refer to PROGRAMMING MAIN MENU SELECTIONS ONTO MESSAGE DISPLAY and bring up the word
‘‘CLOCK’’ on display.
2. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to bring up ‘‘DIAGNOSE’’ menu on message display.
Press ‘‘DEFROST’’ (SELECT) switch to lock in place. The word ‘‘MOTOR 1’’ will appear on message
display.
3. Press ‘‘DEFROST’’ (SELECT) switch. No. 1 beater motor will start and operate while switch is pressed.
4. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up the word ‘‘MOTOR 2’’ on
message display.
5. Press ‘‘DEFROST’’ (SELECT) switch. No. 2 beater motor will start and operate while switch is pressed.
6. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘DEFROST 1’’ on message
display.
7. Press ‘‘DEFROST’’ (SELECT) switch. No. 1 defrost relay will click when switch is pressed.
8. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘DEFROST 2’’ on message
display.
9. Press ‘‘DEFROST’’ (SELECT) switch. No. 2 defrost relay will click when switch is pressed.
10. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘SYRUP 1’’ on message display.
11. Press ‘‘DEFROST’’ (SELECT) switch. No. 1 syrup solenoid relay will click when switch is pressed.
12. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘SYRUP 2’’ on message display.
13. Press ‘‘DEFROST’’ (SELECT) switch. No.2 syrup solenoid relay will click when switch is pressed.
14. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘WATER 1’’ message display.
15. Press ‘‘DEFROST’’ (SELECT) switch. No. 1 carbonated water solenoid relay will click when switch is
pressed.
16. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘WATER 2’’ on message display.
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17. Press ‘’DEFROST’’ (SELECT) switch. No. 2 carbonated water solenoid relay will click when switch is
pressed.
18. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘RF SOL 1’’ on message
display.
19. Press ‘‘DEFROST’’ (SELECT) switch. Refrigeration relay clicks when switch is pressed.
20. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘RF SOL 2’’ on message
display.
21. Press ‘‘DEFROST’’ (SELECT) switch. No. 2 refrigeration solenoid clicks when switch is pressed.
22. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘COMPRESS’’ on Message
display.
23. Press ‘‘DEFROST’’ (SELECT) switch. Compressor and condenser fan motor will start and operate while
switch is pressed.
24. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘HO PUMP’’ on message
display.
25. Press ‘‘DEFROST’’ (SELECT) switch. Carbonator water pump relay on master circuit board clicks when
switch is pressed.
26. ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
DESCRIPTION
TOTALS MENU COMMANDS
COMP HRS
COMPRESSOR RUN HOURS
COMP CYC
COMPRESSOR CYCLES X100
DFSTYC1
DEFROST SIDE 1 CYCLES
DFSTYC2
DEFROST SIDE 2 CYCLES
BLDRCYC1
BLENDER SIDE 1 CYCLES X100
BLDRCYC2
BLENDER SIDE 2 CYCLES X100
SOLDOUT 1
SOLDOUT SYRUP SIDE 1
SOLDOUT 2
SOLDOUT SYRUP SIDE 2
BMTRHRS1
BEATER MOTOR 1 HOURS
BMTRHRS2
BEATER MOTOR 2 HOURS
PWR ON
POWER ON HOURS
AUTO ON 1
AUTO SIDE 1 HOURS
AUTO ON 2
AUTO SIDE 2 HOURS
ERR HRS 1
ERROR SIDE 1 HOURS
ERR HRS 2
ERROR SIDE 2 HOURS
SLEEP HRS
SLEEP MODE HOURS
SYR MIN 1 (see note)
SYRUP MINUTES (SIDE 1)
SYR MIN 2 (see note)
SYRUP MINUTES (SIDE 2)
NOTE: displaying “SYR MIN 1” or “SYR MIN 2” on message display will indicate time in minutes syrup
actually has been dispensed. Refer to table and formula below to calculate how much syrup has been
dispensed.
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BRIX
“A”
11.0
0.1358
11.5
0.1420
12.0
0.1481
12.5
0.1543
13.0
0.1605
13.5
0.1667
14.0
0.1728
14.5
0.1790
15.0
0.1852
15.5
0.1914
16.0
0.1975
GALLONS = “A” x SYRUP MINUTES
Using the above table, choose the “A” number that corresponds to your BRIX setting. Multiply the “A”
number by the syrup minutes reading to obtain the amount (gallons) of syrup used.
TABLE 8. “TOTALS” (DISPLAYED CYCLES AND HOURS TOTALS) MENU
MESSAGE
DISPLAY
ERROR
ITEMS AFFECTED BY ERROR
BEATER
BEATER
MOTOR 1
MOTOR 2 REFRIG 1 REFRIG 2
Motor 1
Low Current, < 109,
Sensed on motor one
OFF
OFF
Motor 2
Low Current, < 109,
Sensed on motor two
Motor 1
High current > 255,
Sensed on motor one
Motor 2
High current > 255,
Sensed on motor two
REFRIG
Maximum Run Time on compressor
SYRUP 1
Syrup Out Side One
SYRUP 2
Syrup Out Side Two
CO2 OUT
CO2 Out
OFF
OFF
H2O
H2O Out
*OFF
*OFF
SENSOR 1
Temp Sensor Inlet One
OFF
OFF
OFF
OFF
SENSOR 2
Temp Sensor Inlet Two
OFF
OFF
OFF
OFF
SENSOR 3
Temp Sensor Outlet
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
OFF
* The refrigeration system and carbonator shall continue to operate for 1.5 minutes after a water pressure loss
has been detected. If water pressure loss continues beyond 1.5 minutes, the refrigeration system and
carbonator will stop.
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TABLE 9. DISPLAYED ERROR CONDITIONS
44
DISPLAYING ‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS) ONTO MESSAGE
DISPLAY
(see Tables 4 and 8).
1. ‘‘TOTALS’’ (DISPLAYED CYCLES AND HOURS TOTALS) may be displayed on message display as
follows:
2. Refer to PROGRAMMING MAIN MENU SELECTION ONTO MESSAGE DISPLAY and bring up the word
‘‘CLOCK’’ on message display.
3. Repeatedly press and release ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance through main menu
until ‘‘TOTALS’’ menu appears on message display. Press ‘‘DEFROST’’ (SELECT) switch to lock
‘‘TOTALS’’ menu in place. The word ‘‘COMP HRS’’ will appear on message display.
4. Press and hold ‘‘DEFROST’’ (SELECT) switch. Compressor run hours will appear on message display.
5. Press ‘‘CANCEL DEFROST’’ (ADVANCE) switch to advance and bring up ‘‘COMP CYC’’ on message
display.
6. Press and hold ‘‘DEFROST’’ (SELECT) switch. Compressor cycles x 100 will appear on message display.
7. Use CANCEL DEFROST (ADVANCE) switch to advance through remaining ‘‘TOTALS’’ (DISPLAYED
CYCLES AND HOURS TOTAL MENU) see Table 8. Press ‘‘DEFROST’’ (SELECT) switch to obtain
message display readings of the individual menu selections.
8. Press ‘‘ERROR RESET’’ switch two times to exit from MENU SELECTIONS.
DISPLAYED ERROR CONDITIONS
Displayed error conditions, associated errors, and items affected by the errors are found in Table 9 DISPLAYED
ERROR CONDITIONS.
CLEANING AND SANITIZING
DAILY CLEANING OF UNIT
Daily, or more often if necessary, wash all external surfaces of Unit with a mild soap solution. Rinse with clean
water, then wipe dry with a clean soft cloth. DO NOT USE ABRASIVE-TYPE CLEANERS. Remove and wash
drip tray in mild soap solution, rinse with clean water, then install drip tray on Unit.
SANITIZING SYRUP SYSTEMS
NOTE: The Unit should be sanitized every 90-days following Sanitizer Manufacturer’s recommendation.
Use Chlor-Tergent (Oakite Products, Inc.) or equivalent sanitizer.
The Unit should be sanitized every 90-days and before and after storage periods following parent company
requirements and sanitizer manufacturer’s recommendations. One or both syrup systems may be sanitized at
one time for routine 90--days sanitizing requirements. The following sanitizing instructions use No. 1 syrup
system as an example. No. 2 syrup systems sanitizing instructions are identical to No. 1 syrup system with
exception of using applicable system switches. Proceed as follows:
1. Press ‘‘OFF 2’’ switch to stop beater motor and refrigeration in No. 2 freeze cylinder which is not to be
defrosted. ‘‘OFF 2’’ fault message will appear on message display.
2. Press ‘‘DEFROST’’ switch to start defrost cycle on No. 1 freeze cylinder. ‘‘DEFROST 1’’ message will
appear on message display as long as defrost cycle is in progress.
3. Immediately press ‘‘AUTO 2’’ control switch to restart beater in No. 2 freeze cylinder. Refrigeration in No. 2
cylinder will not be operating.
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4. Remove right-hand side panel as instructed for access to No. 2 product blender tank product shutoff valve.
5. Close No. 2 product blender tank product shutoff valve to prevent product bleeding back into No. 1 product
blender tank during sanitizing procedure.
IMPORTANT: The following CO2 and liquid disconnects disconnecting and connecting procedure for
soft drink tank replacement or filling soft drink tank in place must be performed in order as follows:
To disconnect soft drink tank from Unit syrup system.
A.
Disconnect liquid disconnect soft drink tank. NOTE - Disconnecting liquid quick disconnect
from soft drink tank first prevents syrup from backflowing through Unit syrup flow regulator
which may alter regulator adjustments.
B.
Second, disconnect CO2 quick disconnect from soft drink tank.
To connect soft drink tank into Unit syrup system.
C.
First, connect CO2 quick disconnect to soft drink tank to pressurize tank.
D.
Second, connect liquid quick disconnect to soft drink tank.
6. Disconnect soft drink tank containing syrup from No. 1 syrup system.
7. Connect clean empty soft drink tank into No. 1 syrup system.
8. Place waste container under No. 1 cylinder dispensing valve nozzle. Open dispensing valve and dispense
all product from cylinder. As product level lowers in cylinder, partially close valve to avoid spurting.
9. Remove Unit front lower access panel as instructed for access to No. 1 product blender tank product
sample valve.
10. Place waste container under No. 1 product blender tank product sample valve. Slowly open valve and
purge remaining product out of tank, then close valve.
11. Disconnect empty soft drink tank from No. 1 syrup system.
12. Refer to DISPENSING VALVES CAGED O-RINGS AND DRIVE SHAFTS SEALS ASSEMBLIES under
LUBRICATION and perform procedure to lubricate dispensing valve caged O-ring and drive shaft seal
assembly.
WARNING: To avoid possible injury or property damage, do not attempt to remove soft
drink tank cover until CO2 pressure has been released from tank.
13. Pull up on empty soft drink tank cover relief valve to release CO2 pressure from tank.
WARNING: If powder type sanitizer is used, it must be thoroughly dissolved with water
prior to adding to soft drink tank.
NOTE: Sanitizing solution is used in a more concentrated form because it will be diluted approximately
four-to-one in product blender tank.
14. Using clean empty soft drink tank, prepare full tank of sanitizing solution using Chlor-Tergent (Oakite
Product, Inc.) or equivalent sanitizer. Mix sanitizing solution by using 70° F to 100° F (max) plain water and
2.65 oz./gallon sanitizer. This mixture will provide 800-ppm of chlorine. Sanitizing solution will be diluted to
approximately 200-ppm inside product blender tank after carbonated water has been mixed with sanitizing
solution.
15. Shake sanitizing solution tank to thoroughly mix solution, then connect tank into No. 1 syrup system.
16. Press ‘‘FILL 1’’ switch to fill No. 1 syrup system syrup float switch with sanitizing solution ‘‘SYRUP 1’’ fault
message on message display will go out indicating syrup float switch has been filled with sanitizing
solution.
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17. Press ‘‘AUTO BLEND 1’’ switch to fill No. 1 product blender tank with sanitizing solution. Carbonator water
pump will start and begin pumping carbonated water into product blender tank which will dilute sanitizing
solution also entering tank.
18. After carbonator water pump cycles off, completely fill No. 1 freeze cylinder with sanitizing solution by
repeatedly pulling and releasing relief valve knob on freeze cylinder faceplate and until sanitizing solution
comes out of relief valve port. Open dispensing valve until sanitizing solution flows from valve, then close
valve. Open product blender tank sample valve until sanitizing solution flows from valve, then close valve.
19. Press ‘‘WASH 1’’ switch to start No. 1 freeze cylinder beater. Allow sanitizing solution to remain in freeze
cylinder for no less than 10 and no more than 15-minutes (max) contact time.
20. When sanitizing solution contact time has elapsed, press ‘‘OFF 1’’ switch to stop No. 1 freeze cylinder
beater.
21. Hold appropriate container under dispensing valve and dispense until soft drink tank containing sanitizing
solution is empty and all sanitizing solution has been dispensed from freeze cylinder. As sanitizing solution
level lowers in freeze cylinder, partially close valve to avoid spurting. Dispose of sanitizing solution in a safe
way.
22. Place waste container under No. 1 system product sample valve. Slowly open valve and purge remaining
sanitizing solution out of product blender tank, then close valve.
23. Disconnect empty sanitizing solution tank from No. 1 syrup system.
24. Connect soft drink tank containing syrup into No. 1 syrup system.
WARNING: Flush residual sanitizing solution from syrup system as instructed. Residual
solution left in system could create a heath hazard.
25. Press ‘‘FILL 1’’ switch to fill No. 1 syrup system syrup float switch with syrup. ‘‘SYRUP 1’’ fault message on
message display will go out indicating syrup float switch has been filled with syrup.
26. Press ‘‘AUTO BLEND 1’’ switch to fill No. 1 Product blender tank with product. Carbonator water pump will
start and begin pumping carbonated water into product blender tank along with syrup to make product.
27. After carbonator water pump cycles off, completely fill No. 1 freeze cylinder with product by repeatedly
pulling and releasing faceplate relief valve and until product comes out of relief valve port. Open dispensing
valve until product flows from valve, then close valve. Open No. 1 system product sample valve until
product flows from valve, then close valve.
28. Press ‘‘WASH 1’’ switch to start No. 1 freeze cylinder beater. Allow beater to operate for five minutes, then
press ‘‘OFF 1’’ switch to stop beater.
29. Disconnect soft drink tank containing syrup from No. 1 syrup system.
30. Connect clean empty soft drink tank into No. 1 syrup system.
31. Hold appropriate container under dispensing valve and dispense until all Product has been dispensed from
freeze cylinder. As product level lowers in freeze cylinder, partially close valve to avoid spurting.
32. Place waste container under No. 1 system product sample valve. Slowly open valve and purge remaining
product out of product blender tank.
33. Disconnect empty soft drink tank from No. 1 syrup system and install tank containing syrup.
34. Press ‘‘FILL 1’’ switch to fill No. 1 syrup system syrup float switch with syrup. ‘‘SYRUP 1’’ fault message on
message display will go out indicating syrup float switch has been filled with syrup.
35. Press ‘‘AUTO BLEND 1’’ switch to fill No. 1 product blender tank with product. Carbonator water pump will
start and begin pumping carbonated water into product blender tank along with syrup to make product.
CAUTION: Do not relieve freeze cylinder pressure too fast or product will foam excessively
in cylinder and lose carbonation.
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36. After carbonator water pump cycles off, intermittently pull and release No. 1 freeze cylinder faceplate relief
valve. This bleeds CO2 from freeze cylinder and allows product to enter and fill cylinder.
37. Open No. 2 product blender tank product shutoff valve.
38. Press both ‘‘AUTO 1’’ and ‘‘AUTO 2‘’ switches to start both freeze cylinders beaters and refrigeration
system. Product will be ready for dispensing in approximately 10-minutes.
39. Install right-hand side panel and front lower access panel by reversing removal procedure.
INDEX
NO
PART
NO
1
317965000
Retainer
2
312196000
Spring
3
312419000
Ball
4
312415000
Washer, .300 I.D.
5
312418000
Quad Ring
6
317963000
Body
NAME
*Install new ball seat each servicing.
FIGURE 11. LIQUID CHECK VALVE ASSEMBLY
YEARLY OR AFTER WATER SYSTEM DISRUPTION)
WARNING: The carbonator water pump water strainer screen and double liquid check
valve must be Inspected and serviced after any disruptions (plumbing work, earthquake,
etc.) to the water supply system, and at least once a year under normal circumstances,
Water pump with no strainer screen or defective screen would allow foreign particles to foul the
double liquid check valves. CO2 gas could then back flow into water system and create health
hazard in water system.
SERVICING CARBONATOR WATER PUMP WATER STRAINER SCREEN
(see Figure 12)
1. Press ‘‘OFF 1’’ and ‘‘OFF 2’’ switches to stop freeze cylinders beaters and refrigeration systems.
2. Disconnect electrical power from Unit.
3. Close CO2 cylinder and water inlet supply line shutoff valve.
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4. Remove lower front access panel and left-side panel as instructed for access to the water pump water
strainer screen.
5. Pull up on carbonator tank relief valve plastic cover to release CO2 pressure from tank.
6. Loosen screen retainer in water pump port, then remove screen retainer and strainer screen from port.
7. Pull strainer screen from screen retainer. Clean any sediment from screen retainer and water pump port.
8. Inspect strainer screen for holes, restrictions, corrosion, and other damage. Discard damaged strainer
screen.
9. Check O-ring on screen retainer. Replace worn or damaged O-ring (P/N 315349000).
NOTE: Strainer screen should always be used otherwise particles could foul double liquid check valve.
10. Install good or new strainer screen (P/N 315348000) in screen retainer, then screw retainer into water
pump port and tighten securely.
11. Proceed to SERVICING CARBONATOR WATER PUMP DOUBLE LIQUID CHECK VALVE.
SERVICING CARBONATOR WATER PUMP DOUBLE LIQUID CHECK VALVE
(see Figures 2 and 12)
1. Service water pump water strainer screen before servicing water pump double liquid check valve.
2. Disconnect carbonator tank water line from double liquid check valve assembly outlet.
3. Remove double liquid check valve assembly from elbow in water pump outlet port. Retain white tapered
gasket inside inlet (female) end of double liquid check valve.
4. Disassemble each check valve as shown in Figure 11.
5. Wipe each part with clean lint-free cloth. Inspect each part, especially ball for burrs, nicks, corrosion,
deterioration, and other damage. Discard ball seat and any damaged or suspicious parts and replace with
new parts during reassemble.
6. Reassemble liquid check valves as shown in Figure 11. ALWAYS INSTALL NEW BALL SEAT (QUAD
RING) P/N 312418000.
NOTE: Make sure when assembling check valves together, check valve female end with white tapered
gasket inside is on inlet side of double liquid check valve assembly.
7. Assemble check valves together. DO NO OVERTIGHTEN.
8. Make sure white tapered gasket is in place inside female end of double liquid check valve assembly, then
install check valve assembly on elbow in water pump outlet port.
9. Connect carbonator tank water line to double liquid check valve assembly outlet. DO NOT
OVERTIGHTEN.
10. Open CO2 cylinder and water inlet supply lines shutoff valves. Check for water leaks and tighten any loose
connections.
11. Install Unit back panel by reversing removal procedure.
12. Connect electrical power to Unit.
13. Press both ‘‘AUTO BLEND 1’’ and ‘‘AUTO BLEND 2’’ switches.
14. Press both ‘‘AUTO 1’’ and ‘‘AUTO 2’’ switches to start freeze cylinders beaters and refrigeration system.
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REPLENISHING SYRUP SUPPLY
NOTE: Sugar free diet syrup cannot be used with this Unit.
Although syrup replenishing can be done anytime, syrup supply must be replenished when either ‘‘SYRUP 1’’ or
‘‘SYRUP 2’’ fault messages are displayed on message display indicating either No. 1 or No. 2 syrup system soft
drink tank is empty.
NOTE: The following instructions are applicable only when replenishing syrup supply. Refer to SYRUP
FLAVOR CHANGE when changing syrup flavors.
1. Press applicable ‘‘OFF 1’’ or ‘‘OFF 2’’ switch to stop applicable freeze cylinder beater and refrigeration
system.
IMPORTANT: The following CO2 and liquid disconnect and connecting procedure for soft drink tank
replacement or filling soft drink tank in place must be performed in order as follows:
To disconnect soft drink tank from Unit syrup system.
A.
Disconnect liquid disconnect from soft drink tank. NOTE - Disconnecting liquid quick
disconnect from soft drink tank first prevents syrup from backflowing through Unit syrup flow
regulator which may alter regulator adjustment.
B.
Second, disconnect CO2 quick disconnect from soft drink tank.
To connect soft drink tank into Unit syrup system.
C.
First, connect CO2 quick disconnect to soft drink tank to pressurize tank.
D.
Second, connect liquid quick disconnect to soft drink tank.
2. Disconnect inlet (CO2) and outlet (syrup) lines from empty soft drink tank.
3. Check soft drink tank quick disconnects for sticky or restricted operation. Rinse disconnects in warm water.
4. First, pressurize full soft drink tank by connecting CO2 line to tank, then connect Unit syrup inlet line to
tank.
5. Press applicable ‘‘FILL 1’’ or ‘‘FILL 2’’ switch to fill applicable No. 1 or No. 2 syrup system syrup float switch
with syrup.
6. Press applicable ‘‘AUTO BLEND 1’’ or ‘‘AUTO BLEND 2’’ switch to fill applicable No. 1 or No. 2 system
product blender tank with product.
7. Press applicable ‘‘AUTO 1’’ or ‘‘AUTO 2’’ switch to start refrigeration system and beater in applicable No. 1
or No. 2 freeze cylinder.
8. If freeze cylinder is not full of product, repeatedly pull and release faceplate relief valve to slowly bleed CO2
from freeze cylinder and allow product to fill cylinder. Do not relieve freeze cylinder pressure too fast or
product will foam excessively in cylinder and lose carbonation.
REPLENISHING CO2 SUPPLY
WARNING: CO2 displaces oxygen. Strict attention must be observed in the prevention of
CO2 (carbon dioxide) gas leaks in the entire CO2 and soft drink system. If a CO2 gas leak is
suspected, particularly in a small area, immediately ventilate the contaminated area before
attempting to repair the leak. Personnel exposed to high concentration of CO2 gas will experience
tremors which are followed rapidly by loss of consciousness and suffocation.
NOTE: When indicator on primary CO2 cylinder regulator assembly 1800-psi gage is in shaded
(‘‘change CO2 cylinder’’) portion of the dial, CO2 cylinder is almost empty and should be changed.
1. Fully close (clockwise) CO2 cylinder valve.
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50
2. Slowly loosen CO2 regulator assembly coupling nut allowing CO2 pressure to escape, then remove
regulator assembly from empty CO2 cylinder.
3. Unfasten safety chain and remove empty CO2 cylinder.
4. Position full CO2 cylinder and secure with safety chain.
WARNING: To avoid personal injury and/or property damage, always secure CO2 cylinder in
upright position with safety chain to prevent it from falling over. Should valve become
accidentally damaged or broken off, CO2 cylinder can cause serious personal injury.
5. Make sure gasket is in place inside CO2 regulator coupling nut, then install regulator on CO2 cylinder.
6. Open (counterclockwise) CO2 cylinder valve slightly to allow lines to slowly fill with gas, the open valve fully
to back-seat valve. (Back-seating valve prevents leakage around valve shaft).
7. Check CO2 connections for leaks. Tighten loose connections.
SYRUP FLAVOR CHANGE
One or both syrup flavors can be changed at the same time. Perform flavor change on one system as follows:
1. Perform sanitizing procedure on syrup system syrup flavor change will be made on as instructed in
SERVICE AND MAINTENANCE SECTION.
IMPORTANT: The following CO2 and liquid disconnects disconnecting and connecting procedure for
soft drink tank replacement or filling soft drink tank in place must be performed in order as follows:
To disconnect soft drink tank from Unit syrup system.
A.
Disconnect liquid disconnect from soft drink tank. NOTE - Disconnecting liquid disconnect
from soft drink tank first prevents syrup from backflowing through Unit syrup flow regulator
which may alter regulator adjustment.
B.
Second, disconnect CO2 quick disconnect from soft drink tank.
To connect soft drink tank into Unit syrup system.
C.
First, connect CO2 quick disconnect to soft drink tank to pressurize tank.
D.
Second, connect liquid quick disconnect to soft drink tank.
2. First, pressurize soft drink tank containing new flavor syrup by connecting CO2 line to tank, then connect
Unit syrup inlet line to tank.
3. Press applicable ‘‘FILL 1’’ or ‘‘FILL 2’’ switch to fill applicable No. 1 or No. 2 syrup system syrup float switch
with syrup.
4. Press applicable ‘‘AUTO BLEND 1’’ or ‘‘AUTO BLEND 2’’ switch to fill applicable No. 1 or No. 2 system
product blender tank with product.
5. Press applicable ‘‘AUTO 1’’ or ‘‘AUTO 2’’ switch to start refrigeration system and beater in applicable No. 1
or No. 2 freeze cylinder.
CAUTION: Do not relieve freeze cylinder pressure too fast or product will foam excessively
in freeze cylinder and lose carbonation.
6. After carbonator water pump cycles off, intermittently pull and release applicable No. 1 or No. 2 freeze
cylinder faceplate relief valve. This bleeds CO2 from freeze cylinder and allows product to enter and fill
cylinder.
7. If necessary, adjust BRIX, product viscosity (product consistency), and product carbonation of dispensed
product as instructed.
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FIGURE 12. WATER STRAINER SCREEN AND DOUBLE LIQUID CHECK VALVE
52
CLEANING CO2 GAS CHECK VALVES
(see Figures 2 and 13)
The CO2 gas check valves must be inspected and serviced at least once a year under normal conditions and
after any servicing or disruption of the CO2 system. ALWAYS REPLACE QUAD RING SEAL EACH TIME GAS
CHECK VALVES ARE SERVICED.
FIGURE 13. CO2 GAS CHECK VALVE
REPLACING FREEZE CYLINDER BEATER DRIVE SHAFT BEARING
(see Figures 3, 8, and 14)
SHUTTING UNIT DOWN
1. Press ‘‘DEFROST’’ switch to defrost product in freeze cylinders.
2. After defrost cycle is completed, press ‘‘OFF 1’’ and ‘‘OFF 2’’ control switches to stop refrigeration system
beaters motors.
3. Disconnect electrical power to Unit.
4. Remove back and side panels as instructed.
5. Close product shutoff valve leading from product blender tank to freeze cylinder beater drive shaft will be
removed from.
6. Drain product from freeze cylinder.
REMOVING BEATER DRIVE MOTOR AND BEATER DRIVE SHAFT ASS’Y FROM UNIT
1. Remove access cover plate from back of beater drive motor for access to motor electrical terminals.
2. Tag motor electrical wiring for identification, then disconnect wiring from motor terminals,
3. Remove bolts and lockwashers securing beater drive motor to Unit frame.
4. Very carefully, remove beater drive motor from Unit. BE CAREFUL NOT TO LOSE PLASTIC COUPLER
LOCATED BETWEEN BEATER DRIVE MOTOR SHAFT COUPLING AND BEATER DRIVE SHAFT
ASSEMBLY COUPLING.
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NOTE: Items in parentheses are in reference to Figure 3.
5. Remove HEX NUTS (item 7) and FLATWASHERS (item 6) securing FACEPLATE (item 8) to freeze
cylinder, then remove faceplate.
6. Remove beater shaft and scraper blades from inside freeze cylinder.
7. Pull beater drive shaft seal assembly from socket in back of freeze cylinder using Cornelius Puller
(P/N 322063000).
8. Pull beater drive shaft assembly out back of freeze cylinder.
INSTALLING BEATER DRIVE SHAFT BEARING ASS’Y
(see Figure 14)
IMPORTANT: Bearing retaining collar has a special cam action that locks it up tightly against bearing
inner race when properly installed. Cam-action type bearing retaining collar prevents bearing inner
race from turning on beater drive shaft and prevents drive shaft from working in and out of freeze
cylinder causing a knock when in operation.
1. Loosen allen-type setscrew securing bearing retaining collar on beater drive shaft. Rotate collar slightly to
the left (counterclockwise) to unlock cam action from bearing inner race, then remove collar and bearing
from shaft.
2. Remove boot from old bearing and install on new bearing.
3. Install new bearing, with boot in place, on beater drive shaft.
4. Install bearing retaining collar as follows:
A.
Slide bearing retaining collar up on beater drive shaft to bearing inner race.
B.
Rotate bearing retaining collar to the right (clockwise) so its cam action locks it securely against
bearing inner race. When in locked position, its allen-type setscrew must align with flat on beater drive
shaft.
C.
Tighten allen-type setscrew to secure bearing retaining collar on beater drive shaft.
FREEZE CYLINDER
SOCKET
BEATER
DRIVE MOTOR
BEATER DRIVE
MOTOR SHAFT
COUPLING
BEARING
RETAINING
COLLAR
POWER COUPLER
(PLASTIC)
ALLEN HEAD
SETSCREW
BEATER DRIVE
MOTOR SHAFT
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BOOT/BEARING
ASSEMBLY
BEATER
DRIVE SHAFT
ALLEN-TYPE
SETSCREW
BEATER SHAFT
COUPLING
DRIVE SHAFT
PIN
BEATER
DRIVE SHAFT
SEAL ASS’Y
FIGURE 14. BEATER DRIVE MOTOR AND SHAFT SEAL ASS’Y REPLACEMENT
54
INSTALLING BEATER DRIVE SHAFT ASS’Y AND BEATER DRIVE MOTOR ON UNIT
NOTE: Use Beater Drive Shaft Assembly Alignment Tool Kit (P/N 0726) when installing beater drive
shaft assembly.
1. Lubricate beater drive shaft bearing boot with DOW-CORNING DC-111 (P/N 321471000) light grade
silicone lubricant.
2. Install beater drive shaft assembly in freeze cylinder.
3. Place plastic power coupler in beater drive motor shaft coupling. TAPE POWER COUPLER TO MOTOR
SHAFT COUPLING TO PREVENT COUPLER FROM FALLING OUT DURING INSTALLATION OF
MOTOR IN UNIT.
4. Very carefully, slide beater drive motor shaft through hole in Unit frame up to coupling on end of beater
drive shaft assembly.
5. Engage plastic coupler, on end of beater drive motor shaft, in coupling on end of beater drive shaft
assembly.
6. Secure beater motor to Unit frame with bolts and lockwashers.
7. Connect electrical wiring to beater drive motor terminals, then install access cover plate on motor.
8. Refer to DISPENSING VALVES CAGED O-RINGS AND BEATER DRIVE SHAFTS SEALS ASSEMBLIES
under LUBRICATION and perform procedure to lubricate beater drive shaft seal assembly.
9. Carefully place shaft seal assembly over beater drive shaft and locate slots of seal retainer on drive shaft
pin. Then, carefully and simultaneously push and turn plastic sleeve in notches of freeze cylinder retainer.
When tabs are seated in notches, press assembly firmly in place.
10. Install beater shaft and scraper blades in freeze cylinder (see Figure 4).
11. Lubricate faceplate O-ring with water to facilitate installation, then install faceplate on Unit. Secure
faceplate with hex nuts and lockwashers. DO NOT OVERTIGHTEN HEX NUTS.
RESTORING UNIT OPERATION
1. Open product shutoff valve leading from product blender tank to freeze cylinder.
2. Connect electrical power to Unit.
3. Sanitize syrup system as instructed in CLEANING AND SANITIZING.
4. Press ‘‘AUTO BLEND 1’’ and ‘‘AUTO BLEND 2’’ to begin filling freeze cylinder. Open freeze cylinder
faceplate relief valve to bleed air from cylinder while filling with product, then close valve. Do not relieve
freeze cylinder pressure too fast or product will foam excessively in cylinder and lose carbonation.
5. Press ‘‘AUTO 1’’ and ‘‘AUTO 2’’ switches to start freeze cylinder and refrigeration system.
6. Check for leaks and repair if evident.
7. Install back and side panels by reversing removal procedure.
REPLACING BEATER DRIVE SHAFT SEAL ASS’Y
(see Figures 3 and 14)
1. Refer to DISPENSING VALVES CAGED O-RINGS AND BEATER DRIVE SHAFTS SEALS ASSEMBLIES
under LUBRICATION for instructions to replace beater drive shaft seal assembly.
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2. Sanitize syrup system as instructed in CLEANING AND SANITIZING.
REPLACING FREEZE CYLINDER BEATER MOTOR
(see Figure 6 and 14 )
NOTE: Use Beater Drive Shaft Assembly Alignment Tool Kit (P/N 0726) when installing beater drive
shaft assembly.
1. Press ‘‘OFF 1’’ and ‘‘OFF 2’’ control switches to stop refrigeration system and beaters motors.
2. Disconnect electrical power from Unit.
3. Remove back and side panels as instructed.
4. Tag beater drive motor electrical wiring for identification, then disconnect wiring from motor terminal block
on Unit frame.
5. Remove hex nuts and lockwashers securing beater drive motor to Unit frame.
6. Very carefully, remove old beater drive motor from Unit. BE CAREFUL NOT TO LOSE PLASTIC
COUPLER LOCATED BETWEEN BEATER DRIVE MOTOR SHAFT COUPLING AND BEATER DRIVE
SHAFT ASSEMBLY COUPLING.
7. Very carefully, pull old beater drive motor out of Unit. BE CAREFUL NOT TO LOSE PLASTIC COUPLER
LOCATED BETWEEN BEATER DRIVE MOTOR SHAFT COUPLING AND BEATER DRIVE SHAFT
ASSEMBLY COUPLING.
8. Note how far beater drive motor shaft protrudes inside coupling. Using allen wrench, loosen allen head
setscrew in coupling, then remove coupling from motor shaft.
9. Install coupling on new beater drive motor shaft, then tighten allen head setscrew securely. MAKE SURE
COUPLING IS INSTALLED ON MOTOR SHAFT SAME DISTANCE AS NOTED IN STEP 8 preceding.
CAUTION: The new beater drive motor is provided with a gear box vent that is plugged with
a hex-Socket plug to prevent oil from leaking out of the gear box. After beater drive motor
has been installed, remove hex-socket plug and install vent plug loose-shipped with beater
drive motor.
10. Determine which beater drive motor gear box vent hole will be in ‘‘up’’ position when motor is in installed
position.
11. Remove hex-socket plug from vent hole and install loose-shipped vent plug. DO NOT LAY MOTOR IN
POSITION THAT WILL ALLOW OIL TO LEAK OUT OF GEAR BOX THROUGH VENT PLUG.
12. Place plastic power coupler in beater drive motor shaft coupling. TAPE POWER COUPLER TO MOTOR
SHAFT COUPLING TO PREVENT COUPLER FROM FALLING OUT DURING INSTALLATION OF
MOTOR IN UNIT.
13. Very carefully, slide beater drive motor shaft through hole in Unit frame up to coupling on end of beater
drive shaft assembly.
14. Engage plastic coupler, on end of beater drive motor shaft, in coupling on end of beater drive shaft
assembly.
15. Secure beater drive motor to Unit frame with bolts and lockwashers.
16. Connect electrical wiring to beater drive motor terminals, then install access cover plate on motor.
17. Install back and side panels.
18. Connect electrical power to Unit.
19. Press ‘‘AUTO BLEND 1’’ and ‘‘AUTO BLEND 2’’ control switches, then press ‘‘AUTO 1’’ and ‘‘AUTO 2’’
switches to start freeze cylinders beaters and refrigeration system.
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ADJUSTING CARBONATOR TANK LIQUID LEVEL
The carbonator tank liquid level (pump cut-in and cutout was adjusted at the factory and should require no
further adjustment. However, if incorrect setting is suspected, check and make necessary adjustments as
follows:
1. Remove Unit back and side panels as instructed for access to carbonator and carbonated water volume
sample valve (see Figures 2 and 6).
2. To check carbonator tank total fill; allow carbonator water pump motor to operate and fill tank with
carbonated water. After pump cycles off, disconnect electrical power from Unit.
3. Using container graduated in ounces, open carbonator carbonated water sample valve and completely
drain carbonator tank into container. Total carbonated water volume dispensed should be 40 to 58-ounces
maximum.
4. If total carbonated water dispensed is below 40-ounces, loosen screw securing level control switches
actuator bracket (see Figure 15 ) and move actuator bracket up slightly. If more than 58-ounces, maximum
of carbonated water was dispensed, move actuator bracket down, then tighten screw. MAKE
ADJUSTMENTS IN SMALL INCREMENTS.
5. Connect electrical power to Unit and allow carbonator tank to fill with water and until water pump cycles off.
6. Repeat steps 2) through 5) preceding as many times as necessary until correct carbonated water volume
adjustment is achieved.
7. To check differential; using container graduated in ounces, open carbonated water volume sample valve
and dispense into container until carbonator water pump cycles on, then immediately close sample valve.
Total volume dispensed (differential) should be 7 to 20-ounces.
8. Install back and side panels by reversing removal procedure.
9. Press ‘‘AUTO 1’’ and ‘‘AUTO 2‘’ switches to resume normal operation.
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RELIEF VALVE
CARBONATED
WATER TANK
SWITCHES
ACTUATOR BRACKET
LEVEL CONTROL
SWITCHES(2)
ACTUATOR BRACKET
ADJUSTMENT SCREW
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FIGURE 15. CARBONATOR LIQUID LEVEL CONTROL SWITCH ADJUSTMENT
58
FIGURE 16. REFRIGERATION FLOW DIAGRAM
59
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FIGURE 17. WIRING DIRGRAM
TROUBLESHOOTING
IMPORTANT: Only qualified personnel should service internal components or electrical wiring.
WARNING: If repairs are to be made to a product system, remove quick disconnects from
the applicable product tank, then relieve the system pressure before proceeding. If repairs
are to be made to the CO2 system, stop dispensing, shut off the CO2 supply, then relieve the
system pressure before proceeding. If repairs are to be made to the refrigeration system, make sure
electrical power is disconnected from the unit.
IMPORTANT: The following CO2 and liquid disconnects disconnecting and connecting procedure for
soft drink tank replacement or filling soft drink tank in place must be performed in order as follows:
1.
To disconnect soft drink tank from Unit syrup system.
A.
Disconnect liquid disconnect from soft drink tank. NOTE – Disconnecting liquid quick
disconnect from soft drink tank first prevents syrup from backflowing through Unit syrup flow
regulator which may alter regulator adjustment.
B.
Second, disconnect CO2 quick disconnect from soft drink tank.
2. To connect soft drink tank into Unit syrup system.
A.
First, connect CO2 quick disconnect to soft drink tank to pressurize tank.
B.
Second, connect liquid quick disconnect to soft drink tank.
TROUBLESHOOTING CONTROL PANEL SWITCHES AND FAULT MESSAGES
Trouble
ONE OR MORE CONTROL
PANEL SWITCHES NOT
OPERATING.
Probable Cause
Remedy
A.
Flat cable not properly
connected to control switch
module or master circuit
board.
A.
Properly connect flat cable to
control switch module or master
circuit board.
B.
Flat cable connected between
control switch module and
master circuit board pinched
and shorted out or broken wire
in cable.
B.
Check cable for pinched or
broken wire condition and repair
or replace as necessary.
C.
Inoperable switch(s) on control
panel switch module.
C.
Replace control panel switch
module.
D.
Master circuit board not
operating properly.
D.
Replace master circuit board.
ALL CONTROL PANEL
A.
SWITCHES NOT OPERATING.
Electric power disconnected
from Unit.
A.
Restore electric power to Unit.
B.
‘‘SECURITY SWITCH’’ has
not been pressed to activate
control panel switches.
B.
Press and hold ‘‘SECURITY
SWITCH’’ for 3-seconds to
restore control panel switches to
operation.
C.
‘‘SECURITY SWITCH’’
inoperable (control switches
deactivated).
C.
Replace control panel switch
module.
D.
Flat cable not properly
connected to control switch
module or master circuit
board.
D.
Properly connect flat cable to
control switch module or master
circuit board.
61
326142000
Trouble
Probable Cause
ALL CONTROL PANEL
E.
SWITCHES NOT OPERATING.
(cont’d)
Remedy
Flat cable connected between
control switch module and
master circuit board pinched
and shorted out or broken wire
in cable.
E.
Check cable for pinched or
broken wire condition and repair
or replace as necessary.
F.
Master circuit board not
operating properly.
F.
Replace master circuit board.
A.
Not pressing and holding
‘‘SECURITY SWITCH’’ for
3-seconds to deactivate
control switches.
A.
Press and hold ‘‘SECURITY
SWITCH’’ for 3-seconds to
deactivate control switches.
B.
‘‘SECURITY SWITCH’’
inoperable.
B.
Replace control panel switch
module.
PARTIAL MESSAGE OR DULL
(POORLY ILLUMINATED)
DISPLAY.
A.
Extremely low voltage.
A.
Upgrade voltage.
ONE OR MORE FAULT
MESSAGES NOT
OPERATING.
A.
Flat cable not properly
connected to fault message
module or master circuit
board.
A.
Properly connect flat cable to fault
message module or master circuit
board.
B.
Flat cable connected between
fault message module and
master circuit board pinched
and shorted out or broken wire
in cable.
B.
Check cable for pinched or
broken wire condition and repair
or replace as necessary.
C.
External sensing device failing
to signal master circuit board
which in turn signals fault
message display.
C.
Replace or repair external sensing
device.
D.
External sensing devices cable
connectors not securely
connected to master circuit
board connectors.
D.
Make sure external sensing
devices cable connectors are
securely connected to master
circuit board connectors.
E.
Disconnected or broken wire
between master circuit board
connector and external
sensing device.
E.
Connect or repair wire between
master circuit board connector
and external sensing device.
F.
Master circuit board not
operating properly.
F.
Replace master circuit board.
G.
Fault message display module
not operating properly.
G.
Replace fault message display
module.
A.
No electrical power to Unit.
A.
Connect electrical power to Unit.
B.
Flat cable not properly
connected to fault message
module or master circuit
board.
B.
Properly connect flat cable to fault
message module or master circuit
board.
C.
Flat cable connected between
fault message module and
master circuit board pinched
and shorted out or broken wire
in cable.
C.
Check cable for pinched or
broken wire condition and repair
or replace as necessary.
CONTROL PANEL SWITCHES
CANNOT BE DEACTIVATED.
ALL FAULT MESSAGES NOT
OPERATING.
326142000
62
Trouble
ALL FAULT MESSAGES NOT
OPERATING. (cont’d)
Probable Cause
Remedy
D.
Master circuit board not
operating.
D.
Replace master circuit board.
E.
Fault message display module
not operating properly.
E.
Replace fault message display
module.
A.
CO2 supply turned off or
exhausted.
A.
Open CO2 cylinder shutoff valve
or replenish CO2 supply as
instructed.
B.
Primary CO2 regulator set too
low.
B.
Adjust primary CO2 regulator as
instructed.
C.
Inoperable CO2 pressure
switch.
C.
Replace CO2 pressure switch.
A.
Water supply turned off or
water pressure inadequate.
A.
Turn on water supply or check
water supply line pressure.
B.
Plugged water filter or water
pump strainer screen.
B.
Change water filter or clean water
pump strainer screen as
instructed.
C.
Inoperative water pressure
switch.
C.
Replace water pressure switch.
‘‘SYRUP 1’’ OR ‘‘SYRUP 2’’
FAULT MESSAGE GOES ON
DURING OPERATION.
A.
Soft drink tank empty.
A.
Replenish syrup supply as
instructed.
‘‘ERROR 1’’ OR ‘‘ERROR2’’
FAULT MESSAGE GOES ON
DURING OPERATION.
A.
Error within Unit has
developed interrupting normal
operation.
A.
Locate and correct error, then
press ‘‘ERROR RESET’’ switch to
restore normal operation.
FREEZE CYLINDER
AUTOMATIC DEFROST
CYCLE DOES NOT
OPERATE.
A.
Loose or broken electrical
wires.
A.
Repair electrical wires.
B.
Inoperable automatic defrost
timer.
B.
Replace master circuit board.
UNIT DOES NOT GO OFF
AUTOMATIC DEFROST
CYCLE.
A.
Automatic defrost timer stuck
in automatic defrost cycle.
A.
Replace master circuit board.
MANUAL DEFROST CYCLE
DOES NOT OPERATE WHEN
‘‘DEFROST’’ SWITCH IS
PRESSED.
A.
Flat cable not properly
connected to control switch
module or master circuit
board.
A.
Properly connect flat cable to
control switch module or master
circuit board.
B.
Flat cable connected between
control switch module and
master circuit board pinched
and shorted out or broken wire
in cable.
B.
Check cable for pinched or
broken wire condition and repair
or replace as necessary.
C.
Inoperable ‘‘DEFROST’’ switch
on control panel switch
module.
C.
Replace control panel switch
module.
D.
Loose or broken wire.
D.
Repair wire.
E.
Master circuit board not
operating properly.
E.
Replace master circuit board.
‘‘CO2 OUT’’ FAULT MESSAGE
GOES ON DURING
OPERATION.
‘‘H2O OUT’’ FAULT MESSAGE
GOES ON DURING
OPERATION.
63
326142000
Trouble
DEFROST CYCLE DOES NOT
CANCEL AFTER PRESSING
‘‘CANCEL DEFROST ’’
SWITCH.
Probable Cause
Remedy
A.
Flat cable not properly
connected to control switch
module or master circuit
board.
A.
Properly connect flat cable to
controls switch module or master
circuit board.
B.
Flat cable connected between
control switch module and
master circuit board pinched
and shorted out or broken wire
in cable.
B.
Check cable for pinched or
broken wire condition and repair
or replace as necessary.
C.
Inoperable ‘‘CANCEL
DEFROST’’ switch on control
panel switch module.
C.
Replace control panel switch
module.
D.
Master circuit board not
operating properly.
D.
Replace master circuit board.
TROUBLESHOOTING PRODUCT BLENDER TANKS AND CARBONATORS
CARBONATOR WATER PUMP
MOTOR WILL NOT OPERATE.
CARBONATOR WATER PUMP
WILL NOT SHUT OFF.
326142000
A.
No electrical power to Unit.
A.
Connect electrical power to Unit.
Check power source.
B.
‘‘AUTO BLEND 1’’ or ‘‘AUTO
BLEND 2’’ switches have not
been pressed.
B.
Press ‘‘AUTO BLEND 1’’ or
‘‘AUTO BLEND 2’’ switch.
C.
‘‘H2O OUT’’ fault message is
on.
C.
Restore water supply to Unit.
D.
‘‘CO2 OUT’’ fault message is
on.
D.
Replenish CO2 supply as
instructed.
E.
Loose or broken electrical
wires.
E.
Tighten connections or replace
wires.
F.
Overheated water pump motor
cut off by overload protector.
F.
Check for proper line voltage.
Check restricted pump discharge.
G.
Binding water pump (new or
replacement pump only).
G.
Remove water pump from motor.
Rotate pump coupling shaft 180
degrees, then reinstall pump.
H.
Inoperative water pump and/or
motor.
H.
Replace pump and/or motor.
I.
Inoperative carbonated water
tank level control switches.
I.
Replace level control switches.
J.
Binding, damaged, or dirty
carbonated water tank balance
mechanism.
J.
Clean, repair, or replace balance
mechanism.
K.
Inoperative water pump and/or
motor.
K.
Replace water pump and/or
motor.
A.
Binding, damaged, or dirty
carbonated water tank balance
mechanism.
A.
Clean, repair, or replace balance
mechanism.
64
Trouble
ERRATIC CARBONATOR
WATER PUMP CYCLING.
Probable Cause
Remedy
A.
Insufficient water supply
pressure. ‘‘H2O OUT’’ fault
message goes on and off
intermittently and water pump
cycles on and off during
carbonator tank fill cycle.
A.
Increase water inlet supply line
pressure. Water inlet supply line
must have large enough I.D.
B.
Water filter restricted.
B.
Replace water filter.
TROUBLESHOOTING DISPENSED PRODUCT
BRIX (WATER–TO–SYRUP)
‘‘RATIO’’ TOO LOW.
BRIX (WATER–TO–SYRUP)
‘‘RATIO’’ TOO HIGH.
IMPROPER PRODUCT
DISPENSED.
A.
Quick disconnect not secure
on soft drink tank.
A.
Secure tank quick disconnect.
B.
Syrup flow regulator set too
low.
B.
Adjust BRIX of dispensed product
as instructed.
C.
Water flow regulator set too
high.
C.
Water flow regulator must be set
at 1.5 ± 0.05 oz/sec.
D.
Syrup flow regulators stuck.
D.
Clean syrup flow regulators.
E.
Restriction in syrup line.
E.
Sanitize Unit as instructed.
F.
Syrup Baume not in proper
range.
F.
Change syrup supply as
instructed.
A.
Syrup flow regulators set too
high.
A.
Adjust BRIX of dispensed product
as instructed.
B.
Water flow regulator set too
low.
B.
Water flow regulator must be set
for 1.5 ± 0.05 oz/sec.
C.
Water flow regulator stuck.
C.
Clean regulator.
D.
Syrup Baume not in proper
range.
D.
Change syrup supply as
instructed.
E.
Restricted water filter.
E.
Replace water filter.
A.
Secondary CO2 regulators not
properly adjusted.
A.
Adjust secondary CO2 regulators
as instructed.
B.
Dirty CO2 supply. CO2 must
be clean and free of water, oil,
and dirt. Water will not absorb
dirty CO2 gas in same way as
clean gas. This can also cause
off–taste problems.
B.
Replace CO2 supply as
instructed.
Dispensing valve has ice
particles in it.
A.
Open and close dispensing valve
repeatedly. Defrost freeze cylinder
as instructed. If necessary, check
and adjust BRIX as instructed.
Adjust viscosity of dispensed
product as instructed.
B.
Cylinder freeze–up.
B.
Refer to CYLINDER
FREEZE–UP.
A.
‘‘AUTO BLEND 1’’ or ‘‘AUTO
BLEND 2’’ switch not pressed.
A.
Press ‘‘AUTO BLEND 1’’ or
‘‘AUTO BLEND 2’’ switch.
B.
Carbonator water pump not
operating.
B.
Check carbonator and restore to
operation.
C.
Lines restricted.
C.
Sanitize Unit as instructed.
PRODUCT WILL NOT
A.
DISPENSE OUT OF
DISPENSING VALVE, IN ONLY
SMALL AMOUNTS, OR ONLY
LIQUID.
FREEZE CYLINDER DOES
NOT REFILL AT ALL TIMES
WHEN DISPENSING.
65
326142000
Trouble
FROZEN PRODUCT
CONSISTENCY VARIES
EXCESSIVELY.
Probable Cause
A.
Remedy
Dispensed product BRIX
varying because:
A.
Syrup and/or water flow
regulator sticking.
a.Clean regulator(s).
Primary CO2 regulator pressure
insufficient.
b.Primary CO2 regulator must be
adjusted from 80 to 100-psi.
B.
Cylinder freeze–up causing ice
formation in center of cylinder
and liquid product channels
around ice formation.
B.
Refer to CYLINDER
FREEZE–UP.
NOTE: DEFROST AFFECTED FREEZE CYLINDER AS
INSTRUCTED.
CYLINDER FREEZE–UP.
A.
Dispensed product BRIX too
low.
A.
Refer to BRIX (Water-to-Syrup)
‘‘Ratio’’ too low.
B.
Viscosity of dispensed product
not properly adjusted.
B.
Adjust dispensed product
viscosity as instructed
ACCESSORIES AND TOOLS
ACCESSORIES
1155
511005000
511006000
511035000
1040
Installation Kit
Cup Holder
Cup Holder
CO2 Changeover Kit
Seal Kit, Rear O–Ring Housing and O-Rings
GENERIC FLAVOR TABS
1085
1086
1087
1088
1089
1090
1091
Cola
Cherry
Orange
Grape
Lemon–Lime
Strawberry
Banana
SERVICE TOOLS
151689000
281884000
322859000
511004000
322063000
0726
326142000
Spanner Wrench, Flow Regulator
3-gallon Sanitizing Tank
Spanner Wrench, Dispensing Valve
Refractometer, 0–30 Scale
Shaft Seal Assembly Puller
Alignment Tool Kit, Beater Drive Shaft Ass’y
66
FCB (SOLID-STATE) POST-MIX DISPENSER
TWO–FLAVOR/HOT-GAS DEFROST
WITH V3+ ELECTRONICS
MODEL NO.
416120-xxx
416120-xxx
496120-xxx
67
326142000
31
32
33
100
29
45
104
107
101
102
107
108
103
120
107
109
106
90
97
37
126
29
22
62
24
119
29
29
29
29
25
70
36
13
52
53
9
43 16
35
17
2
23
57
94
39
93
26
56
54
40
44
29
47
1
65
48
41
46
20
18
29
51
19
21
38
29
71
42
34
FIGURE 18. FCB POST-MIX DISPENSER
326142000
68
28
27
89
99
95
91
99
96
116
49
122
57
30
10
92
86
25
50
81
78
124
98
73
74
113
110
75
29
114
67
112
68
80
76
83
69
64
111
58
55
59
82
29
66
60
29
63
29
121
FIGURE 19. FCB POST-MIX DISPENSER (CONT’D)
69
326142000
88
11
14
12
15
7
8
87
117
118
85
4
5
6
79
4
FIGURE 20. FCB FLOW DIAGRAM
326142000
70
84
115
FCB POST-MIX DISPENSER
Item
No.
Part No.
Item
No.
Name
1
325457000
Blade, Scraper
2
2353
Body, Beater
3
326002000
Tube Kit, Drain Tube (Not Shown; See
Figure
4
324218000
Tube, .156 I.D. By 3-In. Long, CO2
Regulator to Tee
324219000
5
34
Part No.
Name
3004
Access Door (Domestic)
325726000
Access Door (Export)
35
325962040
Touch Switch
36
398024603
Hex Nut, No. 10-24
37
3062
Frame
Tube, .156 I.D. By 1-In. Long, CO2
Regulator to Tee
38
3007
Panel, Lower Front (Domestic)
0161
Panel, Lower Front (Export)
324220000
Tube, .156 I.D. By 11-In. Long, Regulator
Tee to Drain Tee
39
325725000
Bracket, Regulator
6
317528000
Fitting, Tee, 1/8-Barb
40
186770000
Machine Screw, Phil Rd. Hd., No. 10-24
By 5/8-In. Long
7
300393000
Fitting, Tee, 3/16-Barb By 3/8-Barb
41
3008
Panel, Drip Tray (Domestic)
8
324221000
Tube, .312 I.D. By 6-In. Long, Drain
325733069
Panel, Drip Tray (Export)
9
326079000
Cable Ribbon, Display Board
42
325731068
Trim, Lower Front
10
1317
Filter, Solenoid
43
325981069
Holder, Flavor Tab
11
311908000
Clamp, .437 O.D. Tube
44
0157
Panel, Right-Hand Side
12
325668000
Fitting, Tee, 5/16-Barb
45
0156
Panel, Left-Hand Side
13
178025100
Tapered Gasket, White
46
321503000
Catch Bullet
14
320969000
Tube, .312 I.D. By 8-In. Long, Drain
47
320754000
15
187462000
Tube, .312 I.D. By 20-In. Long, Drain
Tube, Drain, 2-1/4-In. Long, Stainless
Steel
16
325957000
Support, P.C. Board
48
320776000
Strap, Tube
17
326078000
P.C. Board Display
49
325701000
Extension, Foam Pack
18
325982000
Cup Rest
50
0831
Retainer, Syrup Lines
19
325983039
Drip Tray
51
316753000
Push-on Nut
20
325986000
Support, Drip Tray
52
326106000
Door Ass’y, Freeze Cylinder (See Figure
21)
21
325984000
Frame, Drip Tray
53
320553001
Hex Nut, 7/16-14
22
326151073
Plate, Backup, Display
54
320916000
Washer, .450 I.D.
23
2392
Bushing, Split
55
326128000
Shroud, Condenser
24
319739000
Transformer, 240V. 50/60HZ.
56
326097000
Regulator Ass’y, CO2 (See Figure 23)
25
189429000
Hex Nut, 1/4-20
57
325467011
Foam Pack
26
200498003
Hex Nut, No. 8-32
58
319357
Motor, Condenser Fan, 230V. 1550RPM
27
188206000
Thread Rolling Screw, Phil Truss Hd.,
No. 10-24 By 3/4-In. Long
59
319358000
Fan, Condenser Motor, 6-Blade
28
343304000
Washer, .204 I.D.
60
325711011
Bracket, Motor
29
319941000
Thread Rolling Screw, Hex Washer Hd.,
No. 8-32 By 3/8-In. long
61
2340
Wire Harness, Input (Not Shown)
62
325740039
Housing, Display
30
310461000
Thread Rolling Screw, Phil Pan Hd., No.
8-32 By 3/8-In. Long
63
186154
Machine Screw, Phil Pan Hd., No. 8-36
By 3/8-In. Long
31
320106000
Thread Rolling Screw, Phil Pan Hd., No.
6-32 By 1-In. Long
64
2104
Condenser
32
322967000
Washer, .142 I.D.
33
325721068
Panel, Top
65
66
71
Carbonator Ass’y (See Figure 24)
326090000
Strap, Fan Motor
326142000
Item
No.
67
Part No.
Name
325940000
Relay, Start, Compressor, 230V. 60HZ.
35 Amp (Domestic)
197466000
Relay, Start, Compressor, 230V. 50HZ.
35 Amp (Export)
68
325938000
69
Item
No.
Part No.
Name
93
325619000
Support, Motor
94
325620000
Spacer
95
309338011
Clip, Sensor Expansion Valve
Capacitor, Start, 250V. 60HZ
96
309338012
Clip, Sensor, Thermostat
325939000
Capacitor, Run, 440V. 60HZ (Domestic)
97
2162
Capacitor, Run, 370V. 50/60HZ (Export)
98
325738000
Control Box, Lower
70
325776000
Pressure Switch, CO2
99
326073011
Thermostat Sensor
71
150918000
Machine Screw, Sl. Truss Hd., No. 8-32
By 3/8-In. Long
100
325767000
Cover, Control Box, Upper
101
322251000
72
2341
Wire Harness, Output (Not Shown)
Thread Rolling Screw, Phil Pan Hd., No.
10-24 By 3/8-In. Long
73
325644000
Lug, Ground
102
324184000
Control Box, Upper
74
325145000
Washer, .205 I.D.
103
0150
Fan, 230V. 9-Watt
75
325069000
Machine Screw, Sl. Truss Hd., No. 10-24
By 1/2-In. Long
104
324136000
Board, P.C.
105
1020
76
320620000
Contactor, 208/240V. 50/60HZ
Wire Harness, Circuit Board (Not
Shown)
77
326016068
Panel, Offset, Back (Export; Not Shown)
106
325998000
Cable, Circuit Board
78
187552000
Machine Screw, Phil Rd. Hd., No. 8-32
By 1/4-In. Long
107
325925000
Support, Board
108
326076000
Board, Circuit, Motor No. 1
79
174061196
Tube Ass’y, .265 I.D. By 96-In. Long,
CO2 Cylinder to CO2 Regulator
109
326077000
Board, Circuit, Motor No. 2
80
325956000
Strap, Capacitor
110
186148000
Washer, .319 I.D.
81
2237
Compressor, 2H.P. 230V. 60HZ
(Domestic)
111
325529000
Grommet, Compressor
112
325530000
Spacer, Compressor
2239
Compressor, 2H.P. 230V. 50HZ (Export)
113
186146000
Hex Nut, 5/16-18
82
313802000
Bushing, .875 Dia.
114
318418000
Washer, .312 I.D.
83
325635000
Cover, Control Box
115
176272396
84
311304000
Tapered Gasket, Black
Tube Ass’y, .375 I.D. By 96-In. Long,
Water Inlet
85
325558000
Tube Ass’y, .250 I.D. By 40-In. Long,
CO2 Regulator to Carbonator
116
320604000
Twin Nut, 5/16-18
117
326113000
Tube Ass’y, Syrup
326111000
Soldout Switch
Drive Motor Ass’y (See Figure
86
319871000
Dryer
118
87
326131000
Tube Ass’y, With Shutoff Valve, Carb
Water
119
120
320389000
Bushing, .875 Dia.
88
318045
Tube Ass’y, .250 I.D. By 18-In. Long,
Water Pump to Carbonator
121
188346000
Washer, .19I I.D.
Blender Ass’y (See Figure
89
326071000
Expansion Valve, Refrigeration
122
325579000
Solenoid, 208/240V. 50/60HZ
90
0163
Panel, Back (Domestic)
123
2342
Wire Harness, Upper Control Box (Not
Shown)
0752
Panel, Back (Export)
124
325577010
Accumulator
91
325621011
Reciever
125
309524011
Service Cord (Not Shown)
92
321818000
Button Plug, 1-1/8 Dia.
126
326142000
72
Drive Shaft Ass’y and Coupler (See
Figure
7
8
9
1
2
6
5
4
3
FIGURE 21. FACEPLATE ASSEMBLY
Item
No.
Part No.
Item
No.
Name
Part No.
Name
326106000
Door, Freeze Cylinder Ass’y
5
325954088
Relief Valve Ass’y
1
320678000
O-Ring, 4.60 I.D. By .210 C.S.
6
325918000
Door, Freeze Cylinder
2
321652000
Shank Nut
7
321269001
Spinner
3
1557
Valve Head Ass’y (See Figure 22)
8
322441000
Sensor
4
325936000
Spacer
9
326109000
Shaft
73
326142000
8
7
1
9
10
11
4
5
6
3
13
12
2
FIGURE 22. DISPENSING VALVE ASSEMBLY
Item
No.
Part No.
Name
Item
No.
Part No.
Name
1557
Dispensing Valve Ass’y
7
325647000
Plate
1
321653000
O-Ring, .862 I.D. By .103 C.S.
8
317784000
2
1553
Knob
Thread Cutting Screw, Phil Truss Hd.,
Stainless Steel, No. 8-32 By 3/8-In. Long
3
321651000
Lever, Knob
9
1576
Housing
4
1556
Body and Shank
10
325305000
Spring
5
321514000
O-Ring, Caged, .562 I.D. By .210 C.S.
11
1575
Fitting
6
1554
Valve
12
1544
Spring
13
1543
Shaft Release
326142000
74
13
11
12
25
14
26
27
28
31
30
15
10
29
32
24
23
8
22
6
21
20
2
4
7
5
3
19
17
18
9
16
1
33
FIGURE 23. CO2 REGULATOR ASSEMBLY
Item
No.
1
Part No.
Item
No.
Name
Part No.
Name
326097000
CO2 Regulator Ass’y, and Bracket
17
183040000
183301100
Check Valve Ass’y With Adaptor
(Includes 2-8)
Machine Screw, Phil Fil Hd., No. 10-32
By 7/8-In. Long
18
183233059
Cover Kit (Includes Non-Removable
Adjusting Screw)
19
183021000
Retainer, Spring
20
183020000
Adjusting Spring, 100 PSI, Gold
315424000
Adjusting Spring, 60 PSI, Orange
21
130174000
Diaphram Ass’y
22
183011047
Baffle
23
130167000
Guide
24
183010000
Gasket
25
183009007
Retainer, Seat
26
183008000
O-Ring, .489 I.D. By .070 C.S.
27
183007000
Filter Screen
28
183006000
Spring, Poppet
29
130170000
Valve, Poppet
30
130168000
Reducing Valve Seat
31
183003000
Gasket, Seal
32
183001015
Body
33
324211000
Adapter Fitting, 1/16-27-NPT By 3/16
2
183300001
Adaptor
3
183320100
Check Valve Ass’y (Includes 4-8)
4
183294000
Quad Ring, .145 I.D. By .070 C.S.
5
183296000
Ball
6
183297000
Spring
7
183298000
Retainer
8
183295100
Body
9
183068000
Elbow, 1/4-NPT By 1/4-NPTF
10
187485000
Elbow, 1/4-NPT By 7/16-20
11
183047000
Fitting, 1/4-NPT
12
183061000
Fitting, 1/4-NPT By 7/16-20
13
183286000
Gage, 100 PSI
183287000
Gage, 60 PSI
14
321811000
Hex Nut, Keps, No. 10-32
15
183317000
Bracket, Regulator
16
183412000
CO2 Secondary Regulator Ass’y, 100
PSI, Gold (Includes 17-32)
183449000
CO2 Secondary Regulator Ass’y, 60
PSI, Orange (Includes 17-32)
75
326142000
FIGURE 24. CARBONATOR ASSEMBLY
Item
No.
Part No.
Name
Part No.
Name
Carbonator and Motor Ass’y
7
174103000
Tube, .250 I.D. By 4-In. Long
8
770104000
Nipple, For .250 I.D. Tube
9
176017000
Swivel Nut, 7/16-20
10
770602000
Fitting, Cross, 1/4-Barb
11
325558000
Tube Ass’y (Includes 12-15)
12
174103001
Tube, .250 I.D. By 30-In. Long
13
176001000
Ferrule, For .395 O.D. Tube, 40 Jaw
1
326131000
Tube Ass’y, CO2 Water Outlet (Includes
2-10)
2
325012000
Shutoff Valve
3
176001000
Ferrule, For .395 O.D. Tube, 40 Jaw
4
174103000
Tube, .250 I.D. By 34-In. Long
5
174103001
Tube, .250 I.D. By 13-In. Long
6
174103000
Tube, .250 I.D. By 6-In. Long
326142000
Item
No.
76
Item
No.
Part No.
Item
No.
Name
Part No.
Name
14
770104
Nipple, For .250 I.D. Tube
52
311855000
J-Nut, 1/4-20
15
176017000
Swivel Nut, 7/16-20
53
176272396
Tube Ass’y (Includes 54-57)
16
318045000
Tube Ass’y (Includes 17-20)
54
174292000
Tube, .375 I.D. By 96-In. Long
17
174103001
Tube, .250 I.D. By 12-3/4-In. Long
55
176204000
Ferrule, For .610 O.D. Tube, 61 Jaw
18
176001000
Ferrule, For .395 O.D. Tube, 40 Jaw
56
176205000
Nipple, For .375 I.D. Tube
19
770104
Nipple, For .250 I.D. Tube
57
311242000
Swivel Nut, 5/8-18
20
176017000
Swivel Nut, 7/16-20
58
325777000
Pressure Switch, Water
21
309854000
Clamp, For .395 O.D. Tube
59
325753000
22
320767000
Machine Screw, Phil Pan Hd., No. 10-24
By 3/8-I. Long
Motor and pump Ass’y (Domestic;
Includes 60-77)
197473000
Motor and Pump Ass’y (Export; Includes
60-77)
60
311765001
Double Check Valve (Includes 61-67)
61
311764001
Single Check Valve Ass’y (Includes
62-67)
62
317965000
Retainer
63
312196000
Spring
64
312419000
Ball, .312 Dia.
23
326136000
Carbonator Tank Ass’y (See Figure
24
178025100
Tapered Gasket, White
25
77075
Fitting, 1/4-NPT By 7/16-20
26
320734000
Machine Screw, Phil Pan Hd., No. 6-32
By 3/8-In. Long
27
343487000
Machine Screw, Phil Pan Hd., No. 8-32
By 1/2-In. Long
28
325742000
Solenoid Valve, Carb Water
65
312415000
Washer, .300 I.D.
29
326130000
Tube Ass’y (Includes 30-32)
66
312418000
Quad Ring, .239 I.D. By .070 C.S.
30
770401
Swivel Elbow, 7/16-20
67
317963000
Receptacle
31
176000000
Ferrule, For .465 O.D. Tube
68
178025100
Tapered Gasket, White
32
174478000
Tube, .265 I.D. By 3-In. Long
69
187502
Ebow, 3/8-NPT By 7/16-20
33
310757000
Flow Regulator, Water (See Figure
70
187485
Fitting, Elbow, 1/4-MPT By 7/16-20
34
315927001
Bracket, Solenoid
71
311738
Fitting, Elbow, 1/4-MPT By 5/8-18
35
324227000
Connector, Solenoid
72
0784
Regulator, Water Pressure, 300-PSI
36
183008000
O-Ring, .489 I.D. By .070 C.S.
73
183047000
Fitting, 1/4-NPT By 3/8-MPT
37
315916000
Cover, Float Switch
74
311284000
Fitting, 1/4-FPT By 3/8-MPT
38
315925000
O-Ring, 1.609 I.D. By .139 C.S.
75
187483000
Clamp, 2-In. Dia.
39
315931000
O-Ring, .364 I.D. By .070 C.S.
76
312996000
Pump, Water, 90-GPH
40
325170000
Float Switch Ass’y (Includes 41-43)
77
320626000
Motor, 1/4HP 230V 60HZ/220V 50HZ
41
325289000
Retaining Ring
199020000
Motor, 1/4HP 230V 50HZ
42
325148000
Float
78
317974000
Deflector, Relief Valve
43
325147000
Body, Switch
79
326111000
Sold-Out Switch
44
311764001
Single Check Valve Ass’y (Includes
45-50)
80
326113000
Tube Ass’y, Syrup Inlet (Includes 81-
81
770104
Nipple, For .265 I.D. Tube
45
317965000
Retainer
82
176017000
Swivel Nut, 7/16-20
46
312196000
Spring
83
176000000
Ferrule, For .465 O.D. Tube, 47 Jaw
47
312419000
Ball, .312 Dia.
84
174478000
Tube, .265 I.D. By 92-In. Long
48
312415000
Washer, .300 I.D.
85
176271000
Nipple, For .265 O.D. Tube
49
312418000
Quad Ring, .239 I.D. By .070 C.S.
86
311242000
Swivel Nut, 5/8-18
50
317963000
Receptacle
87
174478000
Tube, .265 I.D. By 3-In. Long
51
318976000
Machine Screw, Sl. Hex Washer Hd.,
1/4-20 By 1/2-In. Long
88
770698
Fitting, Tee, 1/4-Barb By 1/4-MPT
77
326142000
WARRANTY
IMI Cornelius Inc. warrants that all equipment and parts are free from defects in material and workmanship under normal use and service. For a copy of the warranty applicable to your Cornelius, Remcor or Wilshire product, in your country, please write, fax or telephone the IMI Cornelius office nearest you. Please provide the
equipment model number, serial number and the date of purchase.
IMI Cornelius Offices
AUSTRALIA D P.O. 210, D RIVERWOOD, D NSW 2210, AUSTRALIA D (61) 2 533 3122 D FAX (61) 2 534 2166
AUSTRIA D AM LANGEN FELDE 32 D A-1222 D VIENNA, AUSTRIA D (43) 1 233 520 D FAX (43) 1-2335-2930
BELGIUM D BOSKAPELLEI 122 D B-2930 BRAASCHAAT, BELGIUM D (32) 3 664 0552 D FAX (32) 3 665 2307
BRAZIL D RUA ITAOCARA 97 D TOMAS COELHO D RIO DE JANEIRO, BRAZIL D (55) 21 591 7150 D FAX (55) 21 593 1829
ENGLAND D TYTHING ROAD ALCESTER D WARWICKSHIRE, B49 6 EU, ENGLAND D (44) 789 763 101 D FAX (44) 789 763 644
FRANCE D 71 ROUTE DE ST. DENIS D F-95170 DEUIL LA BARRE D PARIS, FRANCE D (33) 1 34 28 6200 D FAX (33) 1 34 28 6201
GERMANY D CARL LEVERKUS STRASSE 15 D D-4018 LANGENFELD, GERMANY D (49) 2173 7930 D FAX (49) 2173 77 438
GREECE D 488 MESSOGION AVENUE D AGIA PARASKEVI D 153 42 D ATHENS, GREECE D (30) 1 600 1073 D FAX (30) 1 601 2491
HONG KONG D 1104 TAIKOTSUI CENTRE D 11-15 KOK CHEUNG ST D TAIKOKTSUE, HONG KONG D (852) 789 9882 D FAX (852) 391 6222
ITALY D VIA PELLIZZARI 11 D 1-20059 D VIMARCATE, ITALY D (39) 39 608 0817 D FAX (39) 39 608 0814
NEW ZEALAND D 20 LANSFORD CRES. D P.O. BOX 19-044 AVONDALE D AUCKLAND 7, NEW ZEALAND D (64) 9 8200 357 D FAX (64) 9 8200 361
SINGAPORE D 16 TUAS STREET D SINGAPORE 2263 D (65) 862 5542 D FAX (65) 862 5604
SPAIN D POLIGONO INDUSTRAIL D RIERA DEL FONOLLAR D E-08830 SANT BOI DE LLOBREGAT D BARCELONA, SPAIN D (34) 3 640 2839 D FAX (34) 3 654 3379
USA D ONE CORNELIUS PLACE D ANOKA, MINNESOTA D (612) 421-6120 D FAX (612) 422-3255
LD004
4/21/98
326142000
78
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79
326142000
IMI CORNELIUS INC.
CORPORATE HEADQUARTERS:
One Cornelius Place
Anoka, Minnesota 55303-6234
(612) 421-6120
(800) 238-3600