Miele HR 1956 Operating instructions

Operating Instructions
48" Dual Fuel Range
(Warming Drawer)
To prevent accidents and damage to the range, you must read all
instructions supplied before installing or using the appliance.
en–US, CA
M.-Nr. 09 898 120
IMPORTANT SAFETY INSTRUCTIONS
 WARNING
Children and adults can tip over the range if has not been
secured. This may lead to fatal injuries.
 This range must be secured and connected using the anti-tip
device according to the installation instructions.
 If you have moved the range, slide the locking latch onto the antitip device until you feel it lock into place.
 Do not use the range if the anti-tip device has not been properly
installed and engaged.
 Failure to observe the information contained in the installation
instructions can lead to serious or fatal injuries for children and
adults.
2
Contents
IMPORTANT SAFETY INSTRUCTIONS................................................................. 2
IMPORTANT SAFETY INSTRUCTIONS................................................................. 4
Guide to the range ............................................................................................... 11
HR 1954 ................................................................................................................. 11
HR 1955, HR 1956 ................................................................................................. 11
Control panel for Warming Drawer .................................................................... 12
Features ................................................................................................................ 13
Model numbers ..................................................................................................... 13
Data plate .............................................................................................................. 13
Items included with this range ............................................................................... 13
Before using for the first time............................................................................. 14
First cleaning.......................................................................................................... 14
Heating the warming drawer for the first time ....................................................... 14
Operation .............................................................................................................. 15
Opening and closing the drawer............................................................................ 15
Basic operation ...................................................................................................... 15
Operating modes ................................................................................................... 16
Selecting an operating mode ................................................................................. 16
Temperature settings ............................................................................................. 17
Duration.................................................................................................................. 19
Keeping food warm.............................................................................................. 20
Warming dishes.................................................................................................... 22
Tips ........................................................................................................................ 22
Warming times ....................................................................................................... 22
Capacity ................................................................................................................. 23
Other uses ............................................................................................................ 24
Cleaning and care ................................................................................................ 25
Unsuitable cleaning agents.................................................................................... 25
Frequently asked questions ................................................................................ 27
Technical Service ................................................................................................. 29
Copyright and licenses........................................................................................ 30
3
IMPORTANT SAFETY INSTRUCTIONS
When using the appliance, follow basic safety precautions, including the
following:
Read all instructions before installation and use of the range to prevent
accidents and machine damage.
This warming drawer conforms to current safety requirements.
Improper use can, however, lead to personal injury and damage to
property.
To avoid the risk of accidents and damage to the appliance,
please read these instructions carefully before using the appliance
for the first time. They contain important notes on installation,
safety, use and maintenance.
Miele cannot be held liable for damage occurring as a result of
non-compliance with these instructions.
Keep these instructions in a safe place and pass them on to any
future owners.
4
IMPORTANT SAFETY INSTRUCTIONS
Use
 This warming drawer is intended for domestic use and use in
other similar environments.
 The warming drawer is not intended for outdoor use.
 The warming drawer is intended for domestic use only as
described in these instructions. All other use is at the owner's own
risk and could be dangerous.
 Persons who are unable to safely operate the warming drawer due
to limited physical, sensory or mental capabilities, or because of a
lack of experience or knowledge, may only use the appliance if they
are supervised while doing so. These persons may only use the
appliance without supervision if they have been shown how to use it
in a safe manner, and if they are able to recognize and understand
the potential risks of improper use.
Children
 As with any appliance, close supervision is necessary when used
by children.
 Do not leave children unattended: Children should not be alone or
unsupervised in the area where the oven is installed. Do not allow
them to sit or stand on the appliance.
 Children must be kept away from the appliance unless they are
constantly supervised.
 Children ages eight and up may only use the warming drawer
without supervision if they have been shown how to use it in a safe
manner, and if they are able to recognize and understand the
potential risks of improper use.
 Children must not be allowed to clean the warming drawer
without supervision.
 Be sure to supervise any children in the vicinity of the warming
drawer, and do not let them play with it.
5
IMPORTANT SAFETY INSTRUCTIONS
 The warmer drawer gets hot when in use and remains hot for
some time after being switched off. Keep children away from the
appliance until it has cooled down and is no longer a burn hazard.
 Danger of suffocation! Ensure that any plastic wrappings, bags,
etc. are disposed of safely and kept out of the reach of children.
 Burn hazard!
Keep the spaces above and behind the range clear of any items that
could draw the attention of children. Otherwise, they can be tempted
into climbing onto the appliance.
6
IMPORTANT SAFETY INSTRUCTIONS
Technical safety
 Installation, repair and maintenance work should be performed by
a Miele authorized service technician in accordance with national
and local safety regulations and the provided installation
instructions. Contact Miele’s Technical Service Department for
examination, repair or adjustment. Repairs and other work by
unauthorized persons could be dangerous and may void the
warranty.
 Do not carry or lift the range by the oven door handle or the
control panel!
 Maintenance by the user: Never repair or replace any part of the
appliance unless the instructions specifically recommend doing so.
Service work may only be performed by a qualified technician.
 A damaged warming drawer can be dangerous. Always check for
visible signs of damage. Never use a damaged appliance.
 Reliable and safe operation of the range can only be guaranteed if
it is connected to the public power supply.
 The electrical safety of the range can only be guaranteed when it
is properly grounded. Compliance with this essential safety
requirement is absolutely mandatory. If in any doubt, please have
the building's wiring system inspected by a qualified electrician.
 Proper installation: Make sure that your appliance has been
installed correctly and that it has been grounded by a qualified
technician.
 For safety reasons, the warming drawer may only be used when it
has been fully installed.
 To avoid damaging the range, make sure that the connection data
(voltage and frequency) on the data plate correspond to the
building's power supply before connecting the appliance.
When in doubt, consult a qualified electrician.
7
IMPORTANT SAFETY INSTRUCTIONS
 Do not use a power strip or extension cord to connect the range
to electricity. These are a fire hazard and do not guarantee the
required level of appliance safety.
 This appliance must not be installed and operated in mobile
installations (e.g. on a ship).
 Any contact with live connections or tampering with the electrical
or mechanical components of the warming drawer will endanger
your safety and may lead to appliance malfunctions.
Do not open the casing of the warming drawer under any
circumstances.
 Any repairs not performed by a Miele authorized service
technician will void the warranty.
 Defective components should be replaced by Miele original parts
only. Only with these parts can the manufacturer guarantee the
safety of the appliance.
 During installation, maintenance and repair work, e.g. if the oven
lighting is broken (see "Frequently asked questions"), the range must
be completely disconnected from the household electricity supply.
The gas supply must be shut off. Ensure that this is the case by:
– removing the fuse,
– "tripping" the circuit breaker, or
– unplugging the unit. Pull the plug not the cord.
– Shut off the gas supply and, if necessary, disconnect the range
from the gas line. Installation and maintenance of the gas
connection must be performed by qualified installers, service
agencies or gas providers.
 If the range is installed behind a cabinet door, do not close the
door while the appliance is in operation. Heat and moisture can build
up behind the closed door and cause damage to the range and to
the surrounding cabinets and flooring. Do not close the door until
the appliance has completely cooled down.
8
IMPORTANT SAFETY INSTRUCTIONS
 Do not install kitchen cabinets above the range, since reaching
over a hot stovetop to access the cabinets can result in burns. If it is
necessary to install cabinets, you can reduce the risk of burns by
installing a range hood that extends at least 4 3/4" (12 cm) past the
bottom of the cabinets.
Proper use
 You can burn yourself on a hot warming drawer. When using the
appliance, protect your hands by wearing heat-resistant pot holders.
Only use dry pot holders. Wet or damp textiles conduct heat more
effectively and produce steam, which poses a burn hazard.
 Loose fitting or hanging garments present a fire hazard. Wear
proper apparel while operating the appliance.
 Fire hazard! Do not store any plastic containers or flammable
objects in the warming drawer. They can meld or catch fire when the
appliance is switched on.
 Due to the high temperatures radiated by the warming drawer,
nearby flammable objects can catch fire while the appliance is in
use. Do not use the warming drawer to heat the room.
 Never use paper towels or other similar objects in place of the
non-slip mat supplied with the appliance.
 The maximum load capacity of the telescopic drawer rails is 55
lbs (25 kg). If you overload the warming drawer or lean/stand on the
drawer when it is open, you will damage the rails.
 Do not use the warming drawer to heat food in closed containers,
such as cans or sealed jars.
Pressure will build up in the container and cause it to explode.
 The underside of the warming drawer gets hot when the
appliance is in use. Be careful not to touch it when the drawer is
open.
9
IMPORTANT SAFETY INSTRUCTIONS
 Cookware made of plastic or aluminum foil will melt at high
temperatures. When keeping food warm, use only heat-resistant
cookware made of porcelain, glass, etc.
 Liquids that get inside the warming drawer can cause the
appliance to short-circuit. Open and close a loaded drawer carefully
to prevent liquids from spilling.
 The "Keeping food warm" mode is to be used for keeping hot
dishes warm, not for heating up cold food. Make sure that any food
placed in the appliance has a high enough temperature.
 In some foods, bacterial growth may occur if the temperature is
too low. Set the appliance to an adequate warming temperature.
 The non-slip mat is heat-resistant up to 395°F (200°C).
It is possible for the bottom of cookware to exceed this temperature,
especially after it has been used to sear food. Allow the cookware to
cool down for a minute or two before placing it in the warming
drawer.
 Smother the fire or flames, or use a dry chemical extinguishing
agent or foam fire extinguisher.
Cleaning and care
 Do not use a steam cleaner to clean the warming drawer.
The steam may reach electrical components and cause a short
circuit.
 Do not clean the non-slip mat in the dishwasher or washing
machine. Never place it in the oven to dry!
SAVE THESE INSTRUCTIONS AND REVIEW THEM PERIODICALLY
10
Guide to the range
HR 1954
HR 1955, HR 1956
a Speed Oven / Convection Oven and
Cooktop controls
b Speed oven
c Warming drawer with non-slip mat
d Controls
e Air vents
f Data plate
The data plate is located behind the
toe-kick.
g Storage for wireless roast probe
h Oven
11
Control panel for Warming Drawer
Sensor buttons
Sensor button
Description

On/Off button
Menu
Selects the operating mode
Temperature
Sets the temperature
Duration
Sets the duration
Display
Display
Description

For warming cups and glasses

For warming dishes and plates

For keeping food warm

Low Temperature
       Temperature bar
1h
Duration of 1 hour
2h
Duration of 2 hours
3h
Duration of 3 hours
4h
Duration of 4 hours
12
Features
Model numbers
Items included with this range
A list of the ovens described in these
operating instructions can be found on
the back page.
The following items are included with
this appliance:
Data plate
– The operating instructions for the
range:
The data plate is behind the toe-kick.
The toe-kick cover is attached to the
base of the range by magnets so it can
be removed and put back again easily.
There you can find the model number,
the serial number and the connection
data (voltage/frequency/maximum rated
load) for your range.
Have this information available when
contacting Miele Technical Service.
– Installation instructions for the range
– Gas Top Part
– Convection Oven
– Speed Oven
– Warming Drawer
– An anti-tip device, including screws
for fastening the range
– Various accessories
13
Before using for the first time
First cleaning
 Remove any protective film from the
appliance.
 Remove the non-slip mat from the
warming drawer and clean it with
warm water and a small amount of
liquid dish soap, using a clean soft
sponge or damp microfiber cloth to
apply.
 Dry the non-slip mat with a soft cloth.
 Before heating up the warming
drawer, wipe the interior and exterior
with a damp cloth to remove any dust
or bits of packaging that may have
accumulated in or on the appliance.
 Dry all surfaces with a soft cloth.
 Return the non-slip mat to the
warming drawer.
Heating the warming drawer
for the first time
With the drawer empty, heat the
appliance for at least two hours.
 Touch the On/Off button  to switch
on the warming drawer.
 Touch "Menu" sensor until the 
symbol lights up.
 Touch the "Temperature" sensor
repeatedly until the LED on the far
right lights up.
 Touch the "Duration" sensor until
"2h" lights up.
 Close the drawer.
The warming drawer switches off
automatically after two hours.
The warming drawer is equipped with
a contact switch. The drawer's heater
and fan will only operate when it is
closed.
Because the metal components are
protected by a conditioning agent,
there will be a slight odor the first time
the drawer is heated up. The harmless
odor will dissipate after a short time
and does not indicate a faulty
connection or appliance defect.
During this time, make sure that the
kitchen is adequately ventilated.
14
Operation
Opening and closing the
drawer
The warming drawer is fitted with an
non-slip mat which prevents dishware
from sliding around when the drawer
is opened and closed.
 The warming drawer can be opened
or closed by lightly pressing the
middle of the drawer front.
Basic operation
The On/Off button  must remain
free of grime and liquids. Failure to
keep the sensor button clean may
cause it to become unresponsive or
to switch uncontrollably.
Liquids that get inside the warming
drawer can cause a short-circuit.
Open and close a loaded drawer
carefully to prevent liquids from
spilling.
 Open the warming drawer.
 Touch the On/Off button  to switch
on the warming drawer.
 Touch the "Menu" sensor until the
desired operating mode lights up.
 Touch the "Temperature" sensor
repeatedly until the LED with the
desired temperature lights up.
 If you wish to set a warming time,
touch the "Duration" sensor until the
desired number of hours lights up.
 Close the warming drawer.
15
Operation
Operating modes
The following modes are available:
– 
Warming cups and glasses
– 
Warming dishes and plates
Selecting an operating mode
The next time the appliance is
switched on, the previously selected
operating mode will automatically
appear on the control panel as the
active setting.
– 
Keeping food warm
 Touch the "Menu" sensor until the
desired operating mode lights up.
– 
Low temperature
The appliance is equipped with a fan
which distributes the warmed air within
the drawer.
The fan runs continuously in the
"Warming cups and glasses" and
"Warming dishes and plates" modes.
It runs at intervals in the "Keeping food
warm" and "Low Temperature" modes.
 Caution!
It takes some time for dishes to
warm up, but they can get very hot!
You can use the appliance to keep food
warm while warming dishes at the
same time. To do so, select the
"Keeping food warm" mode.
16
Operation
Temperature settings
A temperature range is assigned to
each operating mode. The default
recommended temperatures appear in
bold. The temperature can be changed
in 5° increments by pressing the 
sensor.
The next time the drawer is switched
on, the previously selected temperature
is automatically shown in the display as
the current setting (exception: Low
Temperature).
17
Operation
Temperature
display
Temperature
°F/[°C] *





105/40
140/60
150/65
150/65

115/45
150/65
160/70
160/70

120/50
155/70
170/75
170/75

130/55
170/75
175/80
175/80

140/60
175/80
185/85
185/85
* approximate temperatures, measured in the center of an empty drawer
18
Operation
Duration
When the appliance is set to
continuous operation, do not leave it
unattended over longer periods of
time. Long warming times lead to the
food drying out, which may cause it
to catch fire.
The appliance is set to continuous
operation (exception: Low temperature).
A limited duration can be selected by
touching the "Duration" sensor: touch
once for 1 hour (1h), twice for 2 hours
(2h) and so on. The maximum duration
is 4 hours.
Touching the sensor for a fifth time
returns the appliance to continuous
operation.
19
Keeping food warm
Do not allow the warming drawer to
fall below the minimum required
temperature keeping food warm
(150°F/65°C).
Use only the "Keeping food warm"
 mode to ensure that the
minimum temperature is maintained.
This operating mode is designed to
keep food warm immediately after it
has been cooked, i.e. when it is still hot.
It is not intended for reheating food that
has gone cold!
 Select the  mode.
 Select the desire duration.
 Preheat the appliance for 15 minutes
to ensure that the interior has
reached the necessary temperature.
Place the dishes in the drawer while
the appliance preheats.
The dishes will get hot.
Use ovpot holders when handling
hot dishes.
 After 15 minutes, remove the
preheated dishes from the warming
drawer and fill them with the hot
food.
 Place the dishes in the drawer and
close it carefully to prevent liquid
foods from spilling.
20
Tips
– Place the hot food in pre-warmed
dishes. To preheat dishes, place
them in the drawer while it is being
preheated.
– Cover roasted or fried foods that are
to remain crispy. Use a higher
temperature to keep this type of food
warm.
– Using aluminum foil or a plate, cover
any liquid or very moist foods on
which a skin can form.
– To avoid spilling the food, do not
overfill dishes.
– Freshly cooked food is hotter than
food which has been kept warm.
Serve food that has been kept warm
on preheated plates.
– Foods begin to lose their nutrients
during the cooking process and
continue to do so while being kept
warm. The longer food is kept warm,
the greater the loss of nutrients.
– We do not recommend keeping food
warm for too long, as it will continue
to cook.
– The food may cool down if the
drawer is opened frequently.
Keeping food warm
Settings
Food
Dishes
Cover dishes
Temperature for
the  setting
Plate
No

Au gratin dish
Yes

Roast
Plate
Yes

Stew
Pot
Yes

Fish sticks
Pan
No

Meat in gravy/
sauce
Pot
Yes

Vegetables in
sauce
Pot
Yes

Goulash
Pot
Yes

Mashed potatoes
Pot
Yes

Plate
Yes

Baked / Boiled
potatoes
Plate / pot
Yes

Breaded cutlets
Pan
No

Pancakes
Plate
No

Pizza
Plate
No

Boiled potatoes
Pot
Yes

Sauce
Pot
Yes

Strudel
Plate
No

Warming bread
loaf
–
No

Warming rolls
–
No

Steak, rare
Casserole / gratin
Plated meal
21
Warming dishes
Tips
Warming times
– Distribute plates and dishes over the
whole area of the drawer whenever
possible. Stacks of plates heat up
more slowly than individual pieces. If
it is not possible to avoid large stacks
of plates, place them at the front of
the drawer.
Various factors will affect the warming
times:
– Do not place large serving dishes in
front of the air vents in an upright
position. This will block the warm air
outlets, and the plates and dishes will
not warm evenly.
– The arrangement of the dishes in the
drawer
– For cups and glasses, only select the
"Warming cups and glasses" mode
 to ensure that the maximum
temperature (140°F/60°C) is not
exceeded.
– Warmed dishes and plates cool down
rapidly. Do not remove them from the
warming drawer until you are ready to
use them.
– The material and thickness of the
dish
– The amount of dishes placed in the
drawer
– The temperature setting
Due to these factors, it is not possible
to provide exact warming times. The
following information can be used as a
guide:
In the  mode, it will take
approximately
– 30 - 35 minutes to evenly warm 6
place settings
– 40 - 45 minutes to evenly warm 12
place settings
As you continue to use the warming
drawer, you will get to know which
setting best fits your needs.
22
Warming dishes
Capacity
The capacity of the warming drawer depends on the size and weight of your
dishes. Do not overload the drawer. The maximum load capacity of the drawer is
55 lbs/25 kg.
The following loading examples are intended to serve as a guide:
6 place settings
6 dinner plates
 10 1/4" (26 cm)
6 deep soup plates
 9" (23 cm)
6 dessert plates
 7 1/2" (19 cm)
1 oval platter
12 1/2" (32 cm)
1 serving bowl
 6 1/4" (16 cm)
1 serving bowl
 5" (13 cm)
Or one of the following 12 dinner plates
arrangements:
 10 1/4" (26 cm)
18 deep soup plates
 9" (23 cm)
16 soup cups
 4" (10 cm)
6 dinner plates
6 deep soup plates
 10 1/4" (26 cm)
 9" (23 cm)
6 pizza plates
 14 1/4" (36 cm)
72 espresso cups
 2 1/4" (5.9 cm)
30 cappuccino cups
 3 1/2" (8.8 cm)
30 tea glasses
 2 3/4" (6.7 cm) / 3 1/4"
(8 cm) high
23
Other uses
Food
Dishes
Cover
dishes
Temperature
for the 
setting
Defrosting
berries
Bowl /
plate
No

12:50
Dissolving
gelatin
Bowl
No

12:15
Proofing
yeast
dough
Bowl
Yes, with
plate

12:30
Preparing
yogurt
Yogurt
jars with
lids
–

5:00
Pot
Yes, with
lid

12:40
Melting
chocolate
Bowl
No

12:20
Defrosting
vegetables
Bowl
No

1:00
Soaking
rice
pudding
24
Temperature
for the 
setting
Time
[h:mm]
Cleaning and care
 Burn hazard!
Unsuitable cleaning agents
The warming drawer must be turned
off and allowed to cool completely.
To avoid damaging the surfaces of your
appliance, do not use:
 Risk of injury!
– Cleaners containing soda, ammonia,
acids or chlorides
The steam from a steam cleaner
could reach electrical components
and cause a short circuit.
Do not use a steam cleaner to clean
the warming drawer.
 Risk of damage!
Unsuitable cleaning agents and
detergents can damage the surfaces
of the drawer.
Only use common household dish
soap to clean the appliance.
All surfaces can become discolored
or damaged if unsuitable cleaning
agents are used. The front of the
oven, in particular, will be damaged
by oven cleaners.
All surfaces are susceptible to
scratching. Scratches on glass
surfaces may cause a breakage.
Immediately remove any residues left
by cleaning agents.
– Lime removers
– Abrasive cleaning agents, such as
powder or cream cleansers, pumice
stones
– Solvent-based cleaners
– Stainless steel cleaners
– Dishwasher cleaner
– Oven sprays
– Glass cleaners
– Hard, abrasive sponges and brushes,
such as pot scrubbers or scrub
sponges
– Sharp metal scrapers
Clean and dry the entire appliance after
each use. Allow it to cool down before
cleaning.
25
Cleaning and care
Cleaning the appliance front
and interior
The On/Off button must remain free of
grime and liquids. Failure to keep the
sensor button clean may cause it to
become unresponsive or to switch
uncontrollably.
 Remove normal soiling immediately
using a clean sponge with warm
water and liquid dish soap applied
with a clean, damp microfiber cloth.
 Make sure to wash away any
residues left by the cleaning agents
using clean water.
This is particularly important on
surfaces treated with PerfectClean
enamel, as cleaner residues can
negatively affect their non-stick
properties.
 After cleaning, dry the surfaces with a
soft cloth.
26
Cleaning the non-slip mat
Do not clean the non-slip mat in the
dishwasher or washing machine.
Never place it in the oven to dry!
 Remove the non-slip mat for
cleaning.
 Clean the mat by hand only, using
warm water and a small amount of
liquid dish soap, and then dry using a
cloth.
 Do not return the non-slip mat to the
warming drawer until it is completely
dry.
Frequently asked questions
The following guide is intended to help you resolve problems that occur during
normal operation of the appliance.
If you are unable to identify or remedy the cause of the problem on your own,
please contact Miele Service (see back cover for details).
 Risk of injury! Improperly performed installation, maintenance or repair
work can pose a serious danger to users of the appliance.
Installation, maintenance and repairs may only be carried out by Miele
authorized technicians.
Do not attempt to open the warming drawer casing yourself.
Problem
Possible cause and solution
The appliance does not
heat up.
There is no power to the appliance.
 Check whether the fuse on the circuit breaker has
tripped. Contact a qualified electrician or Miele
Service.
The food is not hot
enough.
The "Keeping food warm"  mode is not set.
 Set the correct operating mode.
The temperature setting is too low.
 Select a higher temperature.
The air vents are covered.
 Make sure that air can circulate freely.
The food is too hot.
The "Keeping food warm"  mode is not set.
 Set the correct operating mode.
The temperature setting is too high.
 Select a lower temperature.
The dishes are not hot
enough.
The "Warming dishes and plates"  mode is not set.
 Set the correct operating mode.
The temperature setting is too low.
 Select a higher temperature.
The air vents are covered.
 Make sure that air can circulate freely.
The dishes have not been warmed long enough.
 The warming-up time for dishes is influenced by
various factors (see "Warming dishes").
27
Frequently asked questions
Problem
Possible cause and solution
The dishes are too hot.
The "Warming dishes and plates"  or "Warming
cups and glasses"  mode is not set.
 Set the correct operating mode.
The temperature setting is too high.
 Select a lower temperature.
Noise occurs during
operation
28
The noise is caused by the fan, which distributes the
heat evenly throughout the drawer. The fan runs at
intervals in the "Keeping food warm" and "Low
Temperature" modes. This is not a fault.
Technical Service
After sales service
In the event of a fault which you cannot
easily correct yourself, please contact:
– your Miele dealer, or
– the Miele Technical Service
Department.
See back cover for contact details.
Please quote the model and serial
number of your appliance when
contacting Miele.
You will find this information on the
data plate, which is behind the toe-kick
cover.
Warranty
For further information, please refer to
your warranty booklet.
29
Copyright and licenses
Miele uses software to operate and control the appliance.
The copyright authorization from Miele and other relevant software suppliers (e.g.
Adobe) must be respected.
Miele and their suppliers reserve the rights to the software components.
In particular the following are prohibited:
– copying and distribution,
– modifications and derivations,
– decompilation, reverse engineering, disassembling and other such reductions of
software.
This product contains Adobe® Flash® Player Software under licence from Adobe
Systems Incorporated, Adobe Macromedia Software LLC. Adobe and Flash are
registered trademarks of Adobe Systems Incorporated.
Components which fall under GNU General Public Licence and further Open
Source licenses are integrated into the software.
An overview of the integrated Open Source components and a copy of the current
licence can be obtained at http://www.miele.com/device-software-licenses. You
will need to enter the specific product name.
Miele will provide the source code for all components of software licensed under
the GNU General Public License and comparable Open Source licenses.
For source code requests, please email info@miele.com.
30
Please have the model and serial number
of your appliance available before
contacting Technical Service.
U.S.A.
Canada
Miele, Inc.
Importer
Miele Limited
National Headquarters
9 Independence Way
Princeton, NJ 08540
Phone: 800-843-7231
609-419-9898
609-419-4298
Fax:
www.mieleusa.com
Technical Service & Support
Nationwide
Phone: 800-999-1360
888-586-8056
Fax:
TechnicalService@mieleusa.com
Headquarters and Miele Centre
161 Four Valley Drive
Vaughan, ON L4K 4V8
www.miele.ca
Customer Care Centre
Phone: 800-565-6435
905-532-2272
customercare@miele.ca
Germany
Manufacturer
Miele & Cie. KG
Carl-Miele-Straße 29
33332 Gütersloh
31
HR1954; HR1955; HR1956

en–US, CA
M.-Nr. 09 898 120 / 00