MATERIAL DATA SAFETY SHEET SECTION 1. Identification of Product CFI 6500 Industrial Way, Alpharetta, GA 30004 Phone Number: 770-670-7860 Emergency Number: 800-241-7439 Prepared by Phil Connell August 1, 2011 Trade Name: Odor Shield Paint Odor Eliminator -- Odor Control with Carbitol Health Rating: 2 Fire Rating: 2 Reactivity: 0 SECTION 2. Composition & Information on Ingredients MATERIAL CAS# WEIGHT% ACGIH TLV The identity of individual components of this mixture is propriety information and Is regarded to be a trade secret in accordance with the provision of 1919.1200 of Title 29 of the code of Federal Regulations. SECTION 3. HAZARDS IDENTIFICATION Emergency Overview: CAUTION! Refer to MSDS section 4 – First Aid Measures; section 5 – Fire Fighting Measures; Section 8 – Exposure Controls & Personal Protection; and Section 10 – Stability & Reactivity. SECTION 4. FIRST AID MEASURES Eyes: Remove contact lenses, flush immediately with plenty of cool running water, continue to flush for 15 minutes, consult physician if irritation persists. Skin: Wash thoroughly with plenty soap & water, flush skin with cool running water, Consult physician if irritation persists. Ingestion: Consult a physician. Inhalation: Remove to fresh air; consult a physician if rapid recovery does not occur. Advice to physicians: Treat symptomatically. SECTION 5. FIRE FIGHTING MEASURES Extinguishing Media: Foam, dry chemical, carbon dioxide. Fire Fighting Procedures: Self contained breathing apparatus and protective clothing should be worn when fighting fires involving chemicals. Containers exposed to heat from fire should be cooled with water to prevent vapor pressure build-up which could result in container rupture. PAGE 2 of 3 SECTION 6. ACCIDENTAL RELEASE MEASURES Small Spills: Add inert absorbent material to absorb liquid, sweep up, and dispose of in accordance with Federal, State, and Local regulations. Large Spills: Dike to contain and pump into drums for use or dispose of as small spills. Do not dispose in sewer, soil, or aquatic environment. Refer to Secton 8 – Exposure Controls and Personal Protection SECTION 7. HANDLING & STORAGE General Measures: Store in cool, dry, ventilated area in original enclosed container out of Sunlight and /or heat, keep container closed when not in use. As with all chemicals keep away from heat, flame, sparks, and other ignition sources. Work/Hygienic Practices: Wash thoroughly after handling and before eating, drinking, etc. SECTION 8 EXPOSURE CONTROLS and PERSONAL PROTECTION Work Practices & Engineering Controls: Keep away from ignition sources. Eyewash fountains and safety showers should be easily accessible. General Hygienic Practices: Avoid contact with eyes, skin, and clothing. Avoid breathing vapor, fumes of mist. Wash thoroughly after handling and before eating, drinking, etc. personal Protective Equipment: Use chemical resistant/impervious gloves when handling chemicals. Use safety glasses or goggles when handling chemicals. SECTION 9. PHYSICAL & CHEMICAL PROPERTIES Appearance: Odor: Flash Point (PMCC): Specific Gravity: Percent Volatile: Vapor Pressure: Water white to straw liquid Bouquet odor 200F 0.990 – 1.030 Not determined Not determined Page 3 of 3 SECTION 10. STABILITY & REACTIVITY Stability: Stable under normal conditions and recommended handling & storage conditions. Hazardous Polymerization: Will not occur. Conditions to Avoid: Avoid sources of ignition and elevated temperatures in storage. Hazardous Decomposition: None known. SECTION 11. TOXICOLOGICAL INFORMATION Toxicological data have not been determined specifically for this product. SECTION 12. ECOLOGICAL INFORMATION Ecological studies have not been carried out for this product. SECTION 13. DISPOSAL CONSIDERATIONS In accordance with Federal, State, and local regulations. SECTION 14. OTHER INFORMATION This MSDS superseded information dated before the MSDS effective date. Disclaimer: The information and recommendations contained in the Material Safety Data Sheet have been compiled from sources believed to be reliable and to represent the most reasonable current opinion on the subject when the MSDS was prepared. No warranty, guaranty, or representation is made as to the correctness or sufficiency of the information. Advice in this document relates only to the product as originally supplied and packaged. Where other ingredients are added in the processing of this product, advice should be sought on their safe handling and use.
* Your assessment is very important for improving the work of artificial intelligence, which forms the content of this project