PRO30 4 INS X Specifications Sheet

PRO30 4 INS X Specifications Sheet
BERTAZZONI PROFESSIONAL SERIES
30” 4 INDUCTION ZONES, ELECTRIC SELF-CLEAN CONVECTION OVEN
PRO30 4 INS X
Bertazzoni Professional Series ranges bring the authentic experience of Italian cooking to the heart of your
home. The Professional Series 30-inch induction range uses the most efficient heat-transfer technology
for super-fast yet precise cooking. The beautiful smooth worktop includes 4 induction heating zones. Each
zone is controlled with a dedicated knob, has variable power with boost function with a digital readout on the
worktop, and a pan detection system. Residual heat indicators warn if a zone is still hot even when switched
off, guaranteeing maximum safety. The extra large electric self-clean oven with European convection and 9
cooking modes ensures a balanced airflow and even heat distribution for single and multi-level roasting and
baking with no flavor crossover. The oven includes telescopic glide shelves for easy operation. Complete
your Bertazzoni range with any of the available ventilation and backsplash solutions, as well as low-profile
back trim, toe kick and other beautiful accessories.
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INDUCTION WORKTOP
ELECTRIC CONVECTION OVEN
TELESCOPIC GLIDE SHELVES
The 4-zones induction worktop with
variable heat and power boost function
accommodates full-size cookware for
super-fast yet precise cooking.
The extra-wide oven with heat-assisted
convection fan and full-width broiler
provides balanced air flow and even
heat distribution.
The telescopic oven rack provides more
convenient oven access and easier
handling of hot and heavy dishes.
TO COOK BEAUTIFULLY
BERTAZZONI PROFESSIONAL SERIES
30” 4 INDUCTION ZONES, ELECTRIC SELF-CLEAN CONVECTION OVEN - PRO30 4 INS X
COLORS OF ITALY
Color is an essential expression of Italian exuberance and artistic elegance. Bertazzoni celebrates these special qualities with seven color choices
inspired by the wonderful produce of Emilia-Romagna, the heartland of Italian food since Roman times.
STAINLESS (X)
PRO30 4INS X
WHITE (BI)
PRO30 4INS BI
BLACK (NE)
PRO30 4INS NE
FEATURES
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Worktop
induction
Worktop Controls
knobs
Residual Heat Indicator
yes
Knobs
metal finish
Backguard
standard 4 inches
Front Left
7”-1850 W (Booster 3000 W)
Back Left
7”-1850 W (Booster 3000 W)
Front Right
5” 3/4-1400 W (Booster 2200 W)
Back Right
8” 1/2-2300 W (Booster 3700 W)
Main oven volume
electric convection self-clean
with electric broiler
convection, bake, convection bake,
turbo convection,
convection broil, defrost/
dehydrate, proofing, warming, broil,
self clean
3.4 ft3
Inner oven door
quadruple glass
Main oven functions
Oven equipment
Legs
1 telescopic glide shelf, 1 baking
tray, 2 heavy gauge wire shelves,
1 grill trivet for tray
height adjustable stainless steel
wrapped legs
Toe kick panel (TKS 30 X), flat island trim (IRF 30 X),
side trim (ST 36 X-NE-BI-GI-AR-RO-VI)
MATCHING VENTILATION SOLUTIONS
Bertazzoni offers a variety of matching ventilation solutions for this
range. Please check our website under the ventilation tab for a
complete overview of all choices
25" 3⁄16
29" 13⁄16
4"
35" ⁄ min
37" 1⁄4 max
120/208 V - 120/240 V, 60Hz
Max Amp Usage, power rating 53 A - 11800 W, 56 A - 12900 W
Rating*
Specified Rating of Power Supply
Cord Kit and Circuit Protection
208/240 Volts 120/208 Volts
Amps: 50 A
Certification
cETLus
Warranty
2 years parts and labor
32"
29" 13⁄16
29" 13⁄16
25" 3⁄16
2" 15⁄16
2" 3⁄8
4"
⁄ "
78
35" 1⁄2 min
37" 1⁄4 max
3" 1⁄8
1" 1⁄8
7" 5⁄16
TECHNICAL SPECIFICATIONS
1" 9⁄16
12
3"
Voltage, frequency
BURGUNDY (VI)
PRO30 4INS VI
RED (RO)
PRO30 4INS RO
ACCESSORIES
Induction Zones
Main oven
ORANGE (AR)
PRO30 4INS AR
YELLOW (GI)
PRO30 4INS GI
3" 1⁄2 min
5" 1⁄4 max
Supply cable
length 59" included
1" 3⁄4
⁄8"
5
1" 5⁄16
19" 15⁄16
4"
INSTALLATION INSTRUCTIONS
Bertazzoni recommends to operate the appliance after it has been
installed in a cabinet. The kitchen cabinets shall be made of materials
capable of withstanding temperatures at least 117°F (65°C) above
room temperature in order to avoid possible damage to the cabinets
during oven usage. For further installation instructions refer to the
installation manual.
Disclaimer: while every effort has been made to insure the accuracy of the information contained in
this brochure, Fratelli Bertazzoni reserves the right to change any part of the information at any time
without notice.
*The National Electric Code calculation for Electric Load is less than
the Total Connected Electrical Load listed on the model rating plate.
Fratelli Bertazzoni, Bertazzoni and the winged wheel brand icon are registered trademarks of
Bertazzoni Spa.
bertazzoni.com
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