665.16712
®
Ultra Wash Dishwasher
Lavavajillas Ultra Wash
Lave-vaisselle
Ultra Wash
Models/Modelos/Modeles
665.15712, 665.15714, 665.15717, 665.15719,
665.16712,665.16714,
665.16717,665.16719
3384533
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A.
Sears Canada, Inc., Toronto, Ontario, Canada M5B 2B8
www.sears.com
www.sears.ca
TABLE OF CONTENTS
WE SERVICE WHAT WE SELL ..........................................
2
WARRANTY .........................................................................
3
DISHWASHER
SAFETY ...................................................
Before Using Your Dishwasher ....................................................
4
5
PARTS AND FEATURES ....................................................
6
ULTRA WASH" Soil Removal System .......................................... 7
START-UP
GUIDE ...............................................................
7
WE SERVICE
WHAT WE SELL
"We Service What We Sell" is our assurance that you can depend
on Sears for service. Your dishwasher has added value when you
consider that Sears has service units nationwide, staffed with
professional technicians specifically trained on Sears appliances
and having the parts, tools, and equipment to ensure that we
meet our pledge to you..."We Service What We Sell."
Maintain the value of your KENMQRE" Dishwasher with a Sears
Maintenance Agreement. Sears dishwashers are designed,
manufactured, and tested for years of dependable operation. Yet,
any modern appliance may require service from time to time.
Using Your New Dishwasher .......................................................
7
DISHWASHER
LOADING ..................................................
Loading Suggestions ...................................................................
Loading the Top Rack ..................................................................
Loading tile Bottom Rack ............................................................
Loading the Silverware Basket ..................................................
8
8
8
9
10
DISHWASHER
10
•
Eliminates repair bills resulting from normal use.
10
11
11
12
12
13
13
13
13
14
14
14
•
Allows for as many service calls as required.
•
Provides for service by professional
Technicians.
•
Even if you don't need repairs, the Maintenance Agreement
offers an annual preventative maintenance check-up at your
request!
USE ..........................................................
Detergent Dispenser ..................................................................
Rinse Aid Dispenser ...................................................................
Dishwasher Efficiency Tips ........................................................
ControF Panel ..............................................................................
Cycle Selection Chart ................................................................
Canceling a Cycle ......................................................................
Changing a Cycle or Setting ......................................................
Adding Items During a Cycle .....................................................
Option Selections .......................................................................
Cycle Status Indicators ..............................................................
Drying System ............................................................................
Overfill Protection Float ..............................................................
WASHING
SPECIAL
DISHWASHER
ITEMS .............................................
CARE ........................................................
Cleaning Your Dishwasher .........................................................
Drain Air Gap ..............................................................................
Storing Your Dishwasher ...........................................................
TROUBLESHOOTING
.......................................................
15
16
16
16
16
17
The Sears Maintenance Agreement
• Is your way to buy tomorrow's service at today's prices.
Sears Trained
This Maintenance Agreement does not cover original installation,
reinstallation, or damage resulting from external causes such as
acts of abuse, theft, fire, flood, wind, lightning, freezing, power
failure, power reduction, etc.
WAI HANIY
FULL ONE-YEAR WARRANTY
ULTRA WASH ® DISHWASHERS
ON KENMORE
For one year from the date of purchase, when this dishwasher is
installed and operated according to instructions provided in the
Installation Instructions and Use & Care Guide, Sears will repair
this dishwasher, free of charge, if defective in material or
workmanship.
FULL WARRANTY FOR THE LIFE OF THE DISHWASHER,
ON ULTRA LIFE TM TUB MODELS, AGAINST LEAKS IN THE
TUB AND INNER DOOR PANEL
For the life of the dishwasher, if a leak should occur as a result of
failure of the polypropylene tub or inner door panel due to
cracking, chipping or peeling, Sears will replace free of charge
the tub or inner door panel.
LIMITED TWO-YEAR
WASH SYSTEM
WARRANTY
ON THE ULTRA WASH
After the first year and until two years from the date of purchase,
when the dishwasher is installed and operated in accordance
with the instructions provided in the Installation Instructions and
Use & Care Guide, Sears will replace any part of the
ULTRA WASH wash system (motor, pump, spray arms,
ULTRAFLOW TM water feed tube, motor seals and pump gasket)
due to defective materials or workmanship. Customer assumes
any labor costs associated with replacement of these parts.
WARRANTY
RESTRICTION
If the dishwasher is subject to other than private family use, the
above warranty coverage is effective for only 90 days.
WARRANTY SERVICE
WARRANTY SERVICE IS AVAILABLE BY CONTACTING THE
NEAREST SEARS SERVICE CENTER IN THE UNITED STATES
OR CANADA. This warranty applies only while the product is in
use in the United States or Canada. This warranty gives you
specific legal rights and you may also have other rights which
vary from state to state or province to province.
Warranty terms may vary in Canada.
For Sears Warranty information
call 1-800-469-4663.
in the United States or Canada
Sears, Roebuck and Co.
D/81"i3NA, Hoffman Estates, IL 60179
Sears Canada, Inc.
Toronto, Ontario, Canada M5B 2B8
in the space below, record your complete model number, serial
number, and purchase date. You can find this information on the
model and serial number label, located as shown in the Parts and
Features section of this book. Have this information available to
help you quickly obtain assistance or service when you contact
Sears concerning your appliance.
Model number 665.
Serial number
Purchase date
Save these instructions
and your sales receipt for future reference.
DISHWASHER SAFETY
Your
safety and the safety of others
are very
important,
We have provided many important safety messages in this manual and on your appliance. Always read and obey all
safety messages.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All
follow the safety alert symbol and either the word "DANGER" or
Thissafety
is themessages
safety alertwillsymbol.
"WARNING." These words mean:
You can be killed or seriously injured if you don't
immediately follow instructions.
You can be killed or seriously injured
follow instructions.
if you don't
All safety messages will tell you what the potential hazard is, tell you hew to reduce the chance of injury, and tell you
what can happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
WARNING:
When using the dishwasher, follow basic precautions, including the following:
•
•
•
Read all instructions before using the dishwasher.
Use the dishwasher only for its intended function.
Use only detergents or rinse agents recommended
for use in a dishwasher, and keep them out of the
reach of children.
Do not operate the dishwasher unless all enclosure
panels are properly in place.
•
When loading items to be washed:
1) Locate sharp items so that they are not likely to
damage the door seal; and
2) Load sharp knives with the handles up to reduce
the risk of cut-type injuries.
To reduce the risk of injury, de not allow children to
play in or on the dishwasher.
•
Do not wash plastic items unless they are marked
"dishwasher safe" or the equivalent. For plastic
items net so marked, check the manufacturer's
recommendations.
•
Do not touch the heating element during or
immediately after use.
Do not tamper with controls.
Do not abuse, sit on, or stand on the door or dish
racks of the dishwasher.
Under certain conditions, hydrogen gas may be
produced in a hot water system that has not been
used for two weeks or more. HYDROGEN GAS IS
EXPLOSIVE. if the hot water system has net been
used for such a period, before using the dishwasher
turn on all hot water faucets and let the water flow
from each for several minutes. This will release any
accumulated hydrogen gas. As the gas is flammable,
do not smoke or use an open flame during this time.
Remove the door to the washing compartment
removing an old dishwasher from service or
discarding it.
SAVE THESE INSTRUCTIONS
when
GROUNDING
INSTRUCTIONS
For a grounded, cord-connected
dishwasher:
The dishwasher must be grounded. In the event
of a malfunction or breakdown, grounding will
red'uce the risk of electric shock by providing a
path of least resistance for electric current. The
dishwasher is equipped with a cord having an
equipment-grounding
conductor and a grounding
plug. The plug must be plugged into an appropriate outlet that is installed and grounded in
accordance with all local codes and ordinances.
Tip Over Hazard
Do not use dishwasher
WARNING:
until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
Improper connection of the
equipment-grounding
conductor can result in a
risk of electric shock. Check with a qualified
electrician or service representative if you are in
doubt whether the dishwasher is properly
grounded. Do net modify the plug provided with
the dishwasher; if it will not fit the outlet, have a
proper outlet installed by a qualified electrician.
For a permanently connected dishwasher:
The dishwasher must be connected to a
grounded metal, permanent wiring system, or an
equipment-grounding
conductor must be run
with the circuit conductors and connected to the
equipment-grounding
terminal or lead on the
dishwasher.
SAVE THESE
Electrical Shock Hazard
INSTRUCTIONS
Electrically ground dishwasher.
Connect ground wire to green ground connector
in terminal box.
Do not use an extension cord.
Failure to follow these instructions can result in
death, fire, or electrical shock.
Install where dishwasher is protected from the elements.
Protect against freezing to avoid possible rupture of fill valve.
Such ruptures are not covered by the warranty. See "Storing
Your Dishwasher" in the "Dishwasher Care" section for winter
storage information.
Install and level dishwasher on a floor that will hold the
weight, and in an area suitable for its size and use.
Remove all shipping plugs from hoses and connectors
as the cap on the drain outlet) before installing. See
Installation Instructions for complete information.
(such
5
PARTS AND FEATURES
I
I
1
11
2
12
3
13
4
14
5
15
6
16
7
17
8
18
9
19
10
1. Upper level wash
2. Top rack
3. Utensil basket
4.
5.
Bottom rack
Fold-down tines
6. Lower spray arm
7. Water inlet opening [in tub wall]
8. Rack bumper
9. Heating element
10. Vent
15.
16.
Model and serial number label
ULTRA WASH * module
11.
12.
13.
14.
18. Detergent dispenser
19. Rinse aid dispenser
Other features your dishwasher
have
17. Overfill protection float
Extra-capacity fold-down shelves
Top spray arm
ULTRA FLOW TM water feed tube
Silverware basket
NO_FUP
Control
TM
may
clips
Panel
HOURS
CYCLES
OPTIONS
2
4
6
WASHJNG
HEATIN_
HI TEMP
DRy
,a,_D_R
Ry_
LOCK
ON
6
,. _,!'ii_
i
TM
©©©©©
DRYING
CLEAN
START-UP GUIDE
The ULTRA WASH soil removal system gives you sparkling clean
dishes, while using less energy and time. The ULTRA WASH soil
removal system includes:
•
A heavy-duty grinder that acts as a food disposer to grind
and dispose of large food particles.
•
An ULTRA WASH sensor to monitor soil level and adjust the
cycles as needed.
How the ULTRA WASH soil removal system works
1. Load the dishwasher. Remove bones, large chunks or
burned-on food. No rinsing is necessary. Any remaining food
soil will be ground up and disposed down the drain with the
rinse water.
2.
Hot water fills the dishwasher
the overfill protection float.
3.
The Heating indicator glows and the dishwasher pauses while
the water is heated.
4.
When the water reaches the proper temperature, the Heating
indicator turns off and the cycle countdown resumes.
5.
Detergent from the detergent dispenser is dispensed at the
correct cycle times and hot water is pumped through the
ULTRA WASH pump.
6.
Hot water and detergent sprays against the soiled surfaces of
the load and removes food particles.
7.
Food soil is held in an accumulating
Before using your dishwasher, remove all packaging materials.
Read this entire Use and Care Guide. You will find important
safety information and useful operating tips.
1.
Scrape large food soil and hard items (toothpicks
from dishes.
or bones)
2.
Properly load the dishwasher. (See "Dishwasher Loading.")
Make sure nothing prevents the spray arm(s) from spinning
freely.
\
to a level near the bottom of
3.
Add detergent and check the rinse aid dispenser. Add rinse
aid if needed. (See "Dishwasher Use.")
chamber.
tt":'tt,
8.
4.
Push door firmly closed. The door latches automatically. Run
hot water at the sink nearest your dishwasher until the water
is hot. (See "Dishwasher Efficiency Tips.") Turn off water.
5.
Press the desired cycle and option selections.
"Dishwasher Use.") Press START.
Food soil is disposed down the drain with the wash water.
9.
Fresh, hot water enters the dishwasher and sprays on the
dishes. The rinse water is then pumped through the
ULTRA WASH soil removal system and remaining soil
is removed.
10. The food soil that is held in the ULTRA WASH soil removal
system is disposed down the drain with the rinse water.
11. The final rinse water is heated. The rinse aid is added to the
water for the final rinse to prepare the dishes for drying.
How the ULTRA WASH Sensor adjusts the cycle
Once the soil level is determined, unnecessary portions of the
cycle are skipped.
(See
DISHWASHER
LOADING
The top rack is designed for cups, glasses, and smaller items.
(See recommended loading patterns shown.)
NOTE: The features on your dishwasher
drawings shown.
rack may vary from the
Remove leftover food, bones, toothpicks and other hard
items from the dishes. It is not necessary to rinse the dishes
before putting them in the dishwasher. The wash module
removes food particles from the water. The module contains a
chopping device which will reduce ,the size of food items.
NOTE: If hard items such as fruit seeds, nuts, and egg shells
enter the wash module, you might hear chopping, grinding,
crunching, or buzzing sounds. These sounds are normal
when hard items enter the module. Do not let metallic items
(such as pot handle screws) get into the wash module.
Damage can occur.
Load dishes so soiled surfaces face the spray (down or
inward). It is important for the water spray to reach all soiled
surfaces.
•
Load dishes so they are not stacked or overlapping if
possible. For best drying, water must be able to drain from all
surfaces.
•
Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not interfere with the spray arm rotation.
10 place setting
Run a rinse cycle to keep dishes moist if you do not plan to
wash them soon. Foods like eggs, rice, pasta, spinach, and
cooked cereals may be hard to remove if they are left to dry
over a period of time,
Quiet operating tips
To avoid thumping/clattering
noises during operation:
•
Make sure lightweight
•
Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not touch interior walls or interfere with the rotation of
the spray arm.
load items are secured in the racks.
•
Load dishes so they do not touch one another.
NOTE: For built-in models, keep sink drain plugs closed during
dishwasher operation to prevent noise transfer through drains.
12 place setting
Place items so open ends face down for cleaning and
draining.
Load glasses in top rack only. The bottom rack is not
designed for glasses. Damage can occur.
Place cups and glasses in the rows between tines. Placing
them over the tines can lead to breakage and water spots,
China, crystal, and other delicate items must not touch each
other during dishwasher operation. Damage may occur.
Load plastic items in the top rack only. Only plastic items
marked "dishwasher safe" are recommended.
Load plastic items so the force of the spray does not move
them during the cycle.
TO avoid chipping, do not let stemware touch other items.
Small bowls, pans, end other utensils can be placed in the
top rack. Load bowls in the center section for best stability.
Utensil basket
Use this extra capacity basket on the top rack to hold spatulas,
wooden spoons, and similar items.
8
No-flip clips (on some models)
The no-flip clips hold lightweight plastic items like cups, lids, or
bowls in place during washing. You can move a clip anywhere in
the rack.
1.
Pull the clip up and off the tine.
2.
Reposition the clip on another tine.
Load soup, cereal, and serving bowls in the rack in a variety
of ways depending upon their size and shape. Load bowls
securely between the rows of tines. Do not nest bowls
because the spray will not reach all surfaces.
Extra-capacity
fold-down
shelves
Fold down the extra shelf on the right side of the top rack to hold
additional cups, or long items such as utensils and spatulas.
12 place setting
•
Load cookie sheets, cake pans, and other large items at the
aides and back. Loading such items in front can keep the
water spray from reaching the detergent dispenser.
•
Secure heavily soiled cookware face clown in the rack.
•
Make sure pot handles and other items do not stop rotation
of the spray arm(s). The spray arm(s) must move freely,
•
Do not load items between the bottom rack and the side of
the dishwasher tub. You can block the water inlet opening.
NOTE: If you have removed the bottom rack for unloading or
cleaning, replace it with the bumpers in front.
The bottom rack is designed for plates, pans, casseroles, and
utensils. Items with cooked-on or dried-on food should be loaded
with soiled surfaces facing inward to the spray. (See
recommended loading patterns shown.)
NOTE: The features on your dishwasher
drawings shown.
Fold-down tines
You can fold down one or both rows of tines at the back of the
bottom rack.
rack may vary from the
1.
Grasp the tip of the tine that is in the tine holder.
10 place setting
2.
Gently pull the tine out of the tine holder.
•
Do not load glasses, cups, or plastic items in the bottom
rack. Load small items in the bottom rack only if they are
secured in place.
3.
Lay the row of tines down in the rack to make room for larger
dishes, bowls, pots, pans or roasters.
•
Load plates, soup bowls, etc., between tines and facing
inward to the spray,
•
Overlap the edges of plates for large loads.
9
DISHWASHER USE
Load the silverware basket while it is in the bottom rack or take
the basket out for loading on a counter or table.
NOTE: Unload or remove the basket before unloading the racks
to avoid spilling water droplets on the silverware.
•
Place small items like baby bottle caps, jar lids, corn cob
holders, etc., in the covered section. Close the cover to hold
small items in place.
•
This silverware basket can be separated and placed into the
bottom rack in several locations. Load silverware in all
sections or just one, depending upon your load,
•
When covers are up, mix items in each section of the basket
with some pointing up and some down to avoid nesting.
Spray cannot reach nested items.
The detergent dispenser has 2 sections. The Pre-Wash section
empties detergent into the dishwasher when you close the door.
1
7.
2.
3.
4.
2
3
4
Cover
Main wash sectyon
Cover latch
Pro-wash
sectton
The larger Main Wash section automatically empties detergent
into the dishwasher during the main wash. (See the "Cycle
Selection Chart.")
•
Use automatic dishwashing detergent only. Other detergents
can produce excessive suds that can overflow out of the
dishwasher and reduce washing performance.
•
Add detergent just before starting a cycle.
•
Store tightly closed detergent in a cool, dry place. Fresh
automatic dishwasher detergent results in better cleaning.
NOTE: Do not use detergent with a rinse cycle.
IMPORTANT: Always load sharp items (knives, skewers, etc.)
pointing down.
To remove a small basket
1. Hold the center basket and one small basket. Slide the small
basket forward to release the tabs from the corresponding
slots.
Filling the dispenser
1. If the dispenser cover is closed, open the cover by pushing
the Cover latch.
2.
Fill the Main Wash section with detergent. See "How Much
Detergent to Use."
3.
Close the Main Wash dispenser cover. Fill the Pre-Wash
section if needed.
It is normal for the cover to open partially when dispensing
detergent.
NOTE: Use both sections for cycles with 2 washes. Use only the
covered section for cycles with 1 wash. See the "Cycle Selection
Chart" for more details.
2. Pull the baskets apart.
NOTES:
How much detergent to use
•
The amount of detergent to use depends on the hardness of
your water and the type of detergent. If you use too little,
dishes won't be clean. If you use too much in soft water,
glassware will etch.
•
Do not load silver or silver-plated silverware with stainless
steel. These metals can be damaged by contact with each
other during washing.
•
•
Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corrode silverware, Run a rinse cycle if you do
not have a full load to wash immediately.
10
Water hardness can change over a period of time. Find out
your water's hardness by asking your local water department,
water softener company, or county extension agent.
Different brands of dishwasher detergent have different
amounts of phosphorous for softening water. If you have hard
water and use a detergent with a phosphorous content of less
than 8.7%, you might need to use more detergent, or use a
detergent with a phosphorous content higher than 8.7%.
Filling the dispenser
The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. Under
normal conditions, this will last for about three months, You do
not have to wait until the dispenser is empty to refill it. Try to keep
it full, but be careful not to overfill it.
Where to fill
I'_
Top of 3rd step (3 tbs or 45 g)
1.
Make sure the dishwasher door is completely
2.
Remove the Fill Indicator cap.
3.
Add rinse aid. Fill to the smallest opening in the lower part of
the dispenser. Overfilling can cause the rinse aid to leak out,
and could cause oversudsing.
4.
Clean up any spilled rinse aid with a damp cloth.
5.
Replace the FlU Indicator cap. Close tightly•
Top of 2nd step (2 tbs or 30 g)
open.
Top of 1st step (1 tb or 15 g)
Water Hardness
Amount of Detergent
Soft to Medium
Hard Water
For normally
0 to 6 grains per
gallon
soiled
loads
•
Fill the Main Wash section to the
top of the 2nd step (2 tbs or 30 g)
•
Fill the Pre-Wash section to the
top of the 2nd step (2 tbs or 30 g)
if needed
NOTE: Add only 1 tb or 15 g of
detergent to both sections if dishes
are pre-rinsed or the water is very
soft (0 to 2 grains per gallon).
For heavily soiled loads
•
Fill the Main Wash section to the
top of the 3rd step (3 tbs or 45 g)
•
Medium to Hard
Water
7 to 12 grains per
gallon
Hot water dissolves and activates the dishwashing detergent.
Hot water also dissolves grease on dishes and helps glasses dry
spot-free• For best dishwashing results, water must be at least
120°F (49°C) as it enters the dishwasher, Loads may not wash as
well if the water temperature is too low.
To check water temperature
1. Run hot water at the faucet closest to your dishwasher for at
least 1 minute.
2.
Place a candy or meat thermometer
cup.
3.
Check the temperature
running into the cup.
4.
If the water temperature at the faucet is below 120°F (49°C),
have a qualified person raise the water heater's thermostat
setting.
Fill the Pre-Wash section to the
top of the 2nd step (2 tbs or 30 g)
in a glass measuring
For normally soiled and
heavily soiled loads
= Fill the Main Wash section to the
top of the 3rd step (3 tbs or 45 g)
•
Fill the Pre-Wash section to the
top of the 2nd step (2 tbs or 30 g)
if needed
NOTE: Fill amounts shown are for standard powdered detergent.
Amounts may vary if you use liquid or concentrated powdered
detergent• Follow instructions on the package when using liquid
dishwasher detergent or concentrated powdered detergent•
Rinse aids prevent water from forming droplets that can dry as
spots or streaks. They also improve drying by allowing water to
drain off of the dishes during the final rinse by releasing a small
amount of the rinse aid into the rinse water. Your dishwasher is
designed to use a liquid rinse aid. Do not use a solid or bar-type.
on the thermometer
as the water is
To save water and energy, do not rinse dishes before putting
them into the dishwasher.
a
Use a low energy, quick, or short cycle whenever possible•
These cycles use less hot water and energy than the Normal
cycle•
a
Use a delay feature (on some models) to run your dishwasher
during off-peak hours. Local utilities recommend avoiding
heavy usage of energy at certain times of day.
During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
Checking the dispenser
Check the center of the Fill Indicator cap. Clear means it needs
filling.
Use an air dry, or an energy-saving dry option whenever
possible. Allow longer drying times {overnight) when using
these options. Use a rinse aid to improve drying.
Use cycles or options that add extra heat to the wash or rinse
portion of the cycle only when needed.
m
Or you can remove the Fill Indicator cap. If an "E" is visible, the
dispenser is empty•
Run your dishwasher with full loads. Run a rinse cycle after
meals until the dishwasher is full.
11
OPTIONS
CYCLES
2 4
G
WASHI_G
HP TEMP
@@@@@POTS NORMAL
WAT_R
CHINA
AJR
H_ATIN6
(_'D_,
,_y_')
QUICK
_HOURS
LOCK
ON
•
If the power is off or the door is open for an extended period
of time, the Start button memory will default to the Normal
cycle with heated drying.
•
Use both
Use this cycle for loads
with normal amounts of
food soil. (The energyusage label is based on
this cycle.)
Select the wash cycle and options desired. Or press START to
use the same cycle and options as the previous cycle.
NOTE: If the last cycle you completed was a rinse cycle, the
dishwasher will run the last full wash cycle and options that you
selected when you press Start.
1
CLEAN
Soil
Level
Sensed
Wash
Rinse
o
M_ _n
Wa ;h
|
144 °F
Medium
Rinse
or
Final
Heated
Purge
Rinse
•
4
_
sections.
[_
Dry
Time
(,in)
Water
Usage
(gal/L)
•
86*
8.6/32.7
•
71"
6.5/24.5
•
140°F
(60c)
If you do not run the dishwasher daily, close the door to
maintain memory.
detergent
dispenser
(6ooc)
•
•
14O°F
Light
(60oc)
A "O" shows what steps are in each cycle.
Temperatures
indicate where extra heat is added.
Water usage is shown in U.S. gallons/liters.
Use this cycle for prerinsed and lightly-soiled
loads. This cycle uses
less hot water than the
Normal Wash cycle.
Cycle time includes dry time. An asterisk ( * ) by the cycle time
indicates the cycle time might be longer depending on the
temperature of the water entering the dishwasher• The cooler the
water, the longer the cycle time. If the water is already hot
enough, the cycle time will be as shown.
Use both
detergent
dispenser
sections.
covered
detergent
dispenser
section.
Soil
Level
Sensed
Use this cycle for hard-toclean, heavily-soiled pots,
pans, casseroles, and
regular tableware,
Use
Wash
Rinse
Main
Wash
Rinse
or
Purge
Final
Heated
Rinse
e
140°F
(6O°C)
Heavy
•
Bin: e
Level
Sensed
l
Rinse
e
135_F
87"
•
•
140OF
Use this cycle for china
and crystal. This cycle
uses a light wash and
gentle dry. During the
heated dry, the heating
element cycles on and off.
'8_
I
Soil
Level
Use both
detergent
dispenser
sections.
I
,_;, I
Main
Rinse
•
Hea
Heavy
12
I
•
•
III)
I-
•
140°F
(16_oc)
76*
3.6/32.'}
•
62*
t.6/17.4
Mai--_-
Wash
e
-----e
- Rinse
....
Purge
•
]
Use
covered
detergent
dispenser
section.
Final
Heated i
I Rinse
I
•
130°F
Dry
¢==:=_
_ _, j
Time
(,in)
Water
Usage
(gaUL)
•
cycled
72*
8.6/32.7
•
cycled
56*
4.8/17.4
(54°C)
Final
Dry
IPu*9°!
Rinse
l
I
•
Rins--e-
Heavy
Time
Water
Light
!
Wash
Sensed
F aoh orIRooledl
I(min,
fUsogo
Rinse
•
(60oc)
140°F
(6ooc)
Use this cycle for loads
with normal amounts of
food soil. (The energyusage label is based on
this cycle.)
Water
Usage
(gaUL)
Water
Usage
(gal/L)
10.8/
40.9
•
e
t40OF
Wash
Time
(min)
!40°F
(60°0)
167oci
i (60oc)
Soil
Dry
O--97"
t40°F
(60oc)
Light
Final
teate(
Rinse
l
135°F
Heavy
Main
Wash
Time
(min)
140°F
(6O°C)
Light
Soil
Dry
•
140°F
(OEl°C)
•
90"
I
10.8/
40.9
•
•
•
130°F
t54o¢_
5.
Use this rinse cycle for
rinsing dishes, glasses,
and silverware that will
not be washed right away.
Soil
Level
Sensed
I Wash
I
Rinse
Main
Wash
•
Heavy
Rinse
Final
Heated
Rinse
Do not use
detergent
with this
cycle.
Dry
•
LJ
Time
(min}
Water
Usage
(galL)
14
4.3/16.4
;
Press START.
You can add an item anytime before the main wash starts. Open
the door and check the detergent dispenser. If the main wash
section is still closed, you can add items•
To add items
1.
Lift up the door latch to stop the cycle. Wait for the spraying
action to stop before opening the door.
2.
Open the door. If the main wash detergent dispenser is still
closed, add the item.
3.
Close the door, but do not latch it. Wait 30 seconds for the air
in the dishwasher to warm up. This reduces the amount of
moisture escaping from the vent when restarting a cycle.
4.
Close the door firmly until it latches. The dishwasher resumes
the cycle after about a 5 second pause.
NOTE: The sensor in your dishwasher monitors the soil level.
Cycle time and/or water usage can vary from the numbers above
as the sensor adjusts the cycle for the best wash performance.
You can customize your cycles by pressing an option. If you
change your mind, press the option again to turn the option off.
Select a different option if desired.
Anytime during a cycle, press
You can change an option anytime before the selected option
begins. For example, you can press an unheated drying option
any time before drying begins.
Press START to use the same cycle and option(s) as the previous
wash cycle.
CANCEl/DRAIN
glows. The dishwasher pauses for about 5
seconds and starts a 2 minute drain (if needed). Let the
dishwasher drain completely. The light goes off when the
dishwasher finishes the drain.
To stop the drain
You can press Cancel/Drain again to step the drain immediately.
Remember to drain the dishwasher before starting a new cycle.
NOTE: A small amount of water remains in the dishwasher. This
is normal.
NOTE= If the last cycle you completed was a rinse cycle, when
you press Start, the dishwasher runs the last full wash cycle and
options.
Hi Temp Wash
Select this option to heat the water to 140°F (6O°C) during parts
of the cycle. Heating the water helps improve washing results.
This option adds heat, water and wash time to parts of the cycle,
Hi Temp Wash is useful when loads contain baked-on food.
To clear the indicators
Press Cancel/Drain before starting the dishwasher
options and cycles.
t
to clear all
,
During the first minute of a cycle
Press a new cycle and/or options.
After the first minute of a cycle
1. Press
NOTE: Pots Pans automatically uses this option. Hi Tamp Wash
is an option with the Normal Wash, Water Miser and China
Gentle cycles.
Air Dry
Select this energy-saving option to dry without heat. Air drying is
useful when loads contain plastic dinnerware that may be
sensitive to high temperatures.
LOCK ON
CANCEL/DRAIN glows. The dishwasher pauses for 5
seconds and starts a 2 minute drain (if needed). Let the
dishwasher drain completely.
The dishes take longer to dry and some spotting can occur. For
best drying, use a liquid rinse aid. Some items (such as plastics)
may need towel drying.
2.
Check the detergent dispensers. If the main wash cup has
opened and the detergent washed away, refill the cups as
needed.
NOTE: Quick Rinse automatically
option with all other cycles.
3.
Close the doon
4.
Press a new cycle and/or options.
use this option. Air Dry is an
13
Lock On
Use the Lock to prevent your dishwasher from accidentally being
turned on. Use the Lock, also, to prevent accidental cycle or
option changes during a cycle.
Follow the progress
indicators.
of your dishwasher
with the Cycle
Status
WASHING
HEATING
LOCK ON
DRYING
When LOCK ON islit,
allbuttonsaredisabJed.
NOTES:
CLEAN
a
The dishwasher door can be opened while the controls are
locked•
•
You can turn on the Lock while the dishwasher
is running.
To turn on the Lock
Press and hold
Heating
HEATING glows, and the cycle progression pauses, whenever
water is heated during a cycle. Wash or rinse action continues as
the water heats.
Clean
CLEAN glows when a cycle is finished. The light turns off when
you open the door or press Cancel/Drain.
LOCK ON
During drying, you can see steam escaping through the vent at
the upper left corner of the door. This is normal as the heat dries
your dishes.
for 4 seconds. LOCK ON glows.
If you press any pad while your dishwasher
flashes 3 times.
is locked, the light
_.3.
•
".'£ ""
To turn off the Lock
Press and hold AIR DRY for 4 seconds. The light turns off.
Delay Hours
Select this option to run your dishwasher at a later time or during
off-peak hours.
To delay the start
1. Close the door.
2.
Select a wash cycle and options.
3.
Press DELAY HOURS 1 time for a 2-hour delay, 2 times for a
4-hour delay, or 3 times for a 6-hour delay.
IMPORTANT: The vapor is hot. Do not touch the vent
during drying.
The overfill protection float (in the front right corner of the
dishwasher tub) keeps the dishwasher from overfilling. It must be
in place for the dishwasher to operate.
HOURS
2
4
6
©
The number glows above Delay Hours. The dishwasher
the cycle in the selected number of hours.
4,
star_s
Press START.
NOTE: To cancel the delay, press CANCEL/DRAIN
Hours lights are off.
IMPORTANT:
until all Delay
•
Operate your dishwasher
•
If your home is equipped with a water softener, do not start
the dishwasher during the regeneration of the softener.
14
only when you are at home.
Check under the float for objects that may keep the protector
from moving up or down.
WASHING SPECIAL
ITEMS
Material
Dishwasher
Plastics
Yes
Always check manufacturer's
recommendations before washing.
Plastics vary in their capacity to withstand
high temperatures and detergents. Load
plastics in top rack only.
If you have doubts about washing a particular item, check with
the manufacturer to see if it is dishwasher safe.
Material
Dishwasher
Aluminum
Yes
Safe?/Comments
Safe?/Comments
Stainless Steel
Yes
Run a rinse cycle if not washing
immediately. Prolonged contact with food
containing salt, vinegar, milk products, or
fruit juice can damage finish.
High water temperature
and detergents
can affect finish of anodized
aluminum.
Disposable
No
Sterling Silver or
Yes
Aluminum
Do not wash throwaway aluminum pans
in the dishwasher. These might shift
during washing and transfer black marks
to dishes and other items.
Silver Plate
Run a rinse cycle if not washing
immediately. Prolonged contact with food
containing salt, acid, or sulfide (eggs,
mayonnaise, and seafood) can damage
finish.
Bottles and Cans
No
Tin
No
Wash bottles and cans by hand. Labels
attached with glue can loosen and clog
the spray arms or pump and reduce
washing performance.
Cast Iron
No
Seasoning will be removed and iron will
rust.
China/
Yes
Stoneware
Always check manufacturer's
recommendations before washing.
Antique, hand-painted, or over-the-glaze
patterns may fade. Gold leaf can discolor
or fade.
Crystal
Yes
Check manufacturer's recommendations
before washing. Some types of leaded
crystal can etch with repeated washing.
Gold
No
Gold-colored
Glass
Can rust.
Wooden Ware
No
Wash by hand. Always check
manufacturer's instructions before
washing. Untreated wood can warp,
crack, or lose its finish.
flatware will discolor.
Yes
Milk glass yellows with repeated
dishwasher washing.
Hollow-Handle
Knives
No
Handles of some knives are attached to
the blade with adhesives which can
loosen if washed in the dishwasher.
Pewter, Brass,
No
Bronze
High water temperatures and detergent
can discolor or pit the finish.
Disposable
Plastics
No
Cannot withstand high water
temperatures and detergents.
15
DISHWASHER CARE
Cleaning the exterior
In most cases, regular use of a soft, damp cloth or sponge and a
mild detergent is all that is necessary to keep the outside of your
dishwasher looking nice and clean.
Cleaning the interior
Hard water minerals can cause a white film to build up on the
inside surfaces, especially just beneath the door area.
Do not clean the dishwasher interior until it has cooled. Wear
rubber gloves. Oo not use any type of cleanser other than
dishwasher detergent because it may cause foaming or sudsing.
To clean interior
Make a paste with powdered dishwasher detergent on a damp
sponge and clean.
OR
Use liquid automatic
damp sponge.
OR
dishwasher
detergent and clean with a
See the vinegar rinse procedure in "Spotting and filming on
dishes" in "Troubleshooting."
NOTE: Run a Normal cycle with detergent after cleaning the
interior.
Check the drain air gap anytime your dishwasher isn't
draining well.
Some state or local plumbing codes require the addition of a
drain air gap between a built-in dishwasher and the home drain
system. If a drain is clogged, the drain air gap protects your
dishwasher from water backing up into it.
The drain air gap is usually located on top of the sink or
countertop near the dishwasher. To order a drain air gap call
1-800-366-7278 and ask for Part Number 300096.
NOTE; The drain air gap is an external plumbing device that is
not part of your dishwasher. The warranty provided with your
dishwasher does not cover service costs directly associated with
the cleaning or repair of the external drain air gap,
To clean the drain air gap
Clean the drain air gap periodically to ensure proper drainage of
your dishwasher. Follow the cleaning instructions provided by the
manufacturer. With most types, you lift off the chrome cover.
Unscrew the plastic cap. Then check for any soil buildup. Clean
if necessary.
Storing for the summer
Protect your dishwasher during the summer months by turning
off the water supply and power supply to the dishwasher.
Winterizing your dishwasher
Protect your dishwasher and home against water damage due to
freezing water lines. If your dishwasher is left in a seasonal
dwelling or could be exposed to near freezing temperatures, have
your dishwasher winterized by authorized service personnel.
16
TROUBLESHOOTING
Dishes _are not completely clean
Food soil left on the dishes
•
Is the dishwasher loaded correctly?
Loading" section.
First try the solutions suggested here and possibly avoid
the cost of a service call...
Is the water temperature too low? If needed, turn home
water heater up to ensure water entering dishwasher is at
least 120°F (49°C). Refer to the "Dishwasher Efficiency
Tips" section.
Dishwasher is not operating properly
•
Dishwasher
does not run or stops during a cycle
Is the door closed tightly and latched?
Did you use the correct amount of fresh detergent? Use
recommended dishwasher detergents only. Refer to the
"Detergent Dispenser" section. Never use less than 1 tb
(15 g) per load. Detergent must be fresh to be effective. Store
detergent in a cool, dry area. Heavy soil and/or hard water
generally require extra detergent.
Is the right cycle selected? Refer to the "Cycle Selection
Chart."
Is there power to the dishwasher?
blown or circuit breaker tripped?
•
Has a household
fuse
Has the motor stopped due to an overload? The motor
automatically resets itself within a few minutes, if it does not
restart, call for service.
ts detergent caked in dispenser? Use fresh detergent only. Do
not allow detergent to sit for several hours in a wet dispenser.
Clean dispenser when caked detergent is present.
Is the water shut-off valve (if installed) turned on?
is the pump or spray arm clogged by labels from bottles and
cans? Remove labels before washing bottles and cans or
wash by hand.
Dishwasher
will not fill
Is the overfill protection float able to move up and down
freely? Press down to release.
•
Dishwasher
Is the home water pressure high enough for proper
dishwasher filling? Home water pressure should be
20 to 120 psi {138 to 828 kPa) for proper dishwasher fill. A
booster pump on the water supply can be added if pressure
is too low.
seems to run too long
Is the water supplied to the dishwasher hot enough? The
dishwasher runs longer while heating water. Refer to the
"Water Temperature Tips" section.
Are high suds slowing the wash arm? Never use soap or
laundry detergents. Use recommended dishwasher
detergents only.
A delay automatically occurs in some wash and rinse cycles
until the water reaches the proper temperature.
•
Refer to the "Dishwasher
Water remains in the dishwasher
Spots and stains on dishes
Is the cycle complete?
•
Detergent remains in the covered section of the
dispenser
Is the cycle complete?
Is the detergent lump-free? Replace detergent if necessary.
Is the bottom rack installed properly with the bumpers in the
front? Refer to the "Parts and Features" section. Reinstall the
rack if necessary.
•
White residue on the front of the access panel
Was too much detergent
Dispenser" section.
used? Refer to the "Detergent
is the brand of detergent making excess foam? Try a different
brand to reduce foaming and eliminate buildup.
•
Odor in the dishwasher
Are dishes washed only every 2 or 3 days? Run a rinse cycle
once or twice a day until you have a full load.
Does the dishwasher have a new plastic smell? Run a vinegar
rinse as described in "Spotting and filming on dishes" later in
this Troubleshooting guide.
•
Condensation
on the kitchen counter (built-in models)
•
Spotting and filming on dishes
Is your water hard or is there a high mineral content in your
water? Conditioning the final rinse water with a liquid rinse
aid helps eliminate spotting and filming. Keep the rinse aid
dispenser filled•
Is the water temperature too low? if needed, turn home
water heater up to ensure water entering dishwasher is at
least 120°F (49°C). Refer to the "Dishwasher Efficiency
Tips" section.
Did you use the correct amount of effective detergent? Use
recommended dishwasher detergents only. Refer to the
"Detergent Dispenser" section• Never use less than 1 tb (15 g)
per load. Detergent must be fresh to be effective. Store
detergent in a cool, dry area. Heavy soil and/or hard water
generally require extra detergent.
Is the home water pressure high enough for proper
dishwasher filling? Home water pressure should be 20 to 120
psi (138 to 828 kPa) for proper dishwasher fill. A booster
pump on the water supply can be added if pressure is too
low.
NOTE: To remove spots and film from dishes, try a white
vinegar rinse. This procedure is intended for occasional use
Is the dishwasher aligned with the counter top? Moisture
from the vent in the dishwasher console can form on the
counter. Refer to the installation instructions for more
information.
17
only. Vinegar is an acid and using it too often could damage
your dishwasher.
1.
Wash and rinse dishes. Use an air-dry or an energy saving
dry option. Remove all silverware or metal items.
2. Put 2 cups (473 mL) white vinegar in a glass or
dishwasher-safe measuring cup on the bottom rack.
3. Run the dishwasher through a complete washing cycle
using an air-dry or an energy saving dry option. Do not
use detergent. Vinegar will mix with the wash water.
Silica film or etching (silica film is a milky, rainbowcolored deposit; etching is a cloudy film)
•
Sometimes there is a water/chemical reaction with certain
types of glassware. This is usually caused by some
combination of soft or softened water, alkaline washing
solutions, insufficient rinsing, overloading the dishwasher,
and the heat of drying. It might not be possible to prevent the
problem, except by hand washing.
To slow this process use a minimum amount of detergent but
not less than 1 tb (15 g) per load. Use a liquid rinse aid and
underload the dishwasher to allow thorough rinsing. Silica
film and etching are permanent and cannot be removed. Do
not use heated drying.
•
White spots on cookware
with non-stick finish
Has the dishwasher detergent removed cookware
seasoning? Reseason cookware after washing in the
dishwasher.
•
Brown stains on dishes and dishwasher interior
Does your water have high iron content? Rewash dishes
using 1-3 tsp (5-15 mL) of citric acid crystals added to the
covered section of the detergent dispenser. Do not use
detergent. Follow with a Normal wash cycle with detergent. If
treatment is needed more often than every other month, the
installation of an iron removal unit is recommended.
•
Black or gray marks on dishes
Are aluminum items rubbing dishes during washing?
Disposable aluminum items can break down in the
dishwasher and cause marking. Hand wash these items.
Remove aluminum markings by using a mild abrasive cleaner.
•
Orange stains on plastic dishes or dishwasher interior
Are large amounts of tomato-based foods on dishes placed
in the dishwasher? Stains gradually fade over time, Regular
use of heated drying will slow fading. Stains will not affect
dishwasher performance. Regular use of a rinse cycle and an
air-dry or energy-saving dry option will reduce the likelihood
of staining.
Dishes do not dry completely
•
Dishes are not dry
Did you load your dishwasher to allow proper water
drainage? Do not overload. Refer to the "Dishwasher
Loading" section. Use a liquid rinse aid to speed drying.
Are the plastics wet? Plastics often need towel drying.
Is the rinse aid dispenser empty? Refer to the "Rinse Aid
Dispenser" section.
Did you use an air-dry or energy-saving
heated drying option for dryer dishes.
18
dry option? Use a
Dishes are damaged
•
during a cycle
Chipping of dishes
Did you load the dishwasher properly? Load the dishes and
glasses so they are stable and do not strike together from
washing action. Minimize chipping by moving the rack in and
out slowly.
NOTE: Antiques, feather-edged crystal, and similar types of
china and glassware might be too delicate for automatic
dishwashing. Wash by hand.
Noises
•
Grinding, grating, crunching or buzzing sounds
A hard object has entered the wash module (on some
models). The sound should stop when the object is
ground up.
For repair of major brand appliances in your own bmnne...
no matter who made it, no matter who sold it!
1-800"4-MY-HOME
sMAnytime, day or night
(1-8004694663)
wl_lN, sears.com
To bring in products such as vacuums, lawn equipment and electronics
for repair, call for the location of your nearest Sears Parts & Repair Center
1-800488-1222
Anytime, day or night
www,sears._om
For the replacement parts, accessories and owner's manuals
that you need to do-it-yourself, call Sears Pat_Dire_t_!
1-800-366-PART6
( !-800-366-7278)
_r.- l l _rnCSr,
7 days a week
www.sears.com/partsdirect
To purchase or inquire about a Sears Service Agreement:
1-800-82 7-6655
,!
7 a,m, - 5 p.m, CST, Mon.-Sat.
Parapedir servicio de reparaci6n a domicilio,
y para ordenar piezas con entrega a domicilio:
!-888-_
_
Au Canada pour service en fTanc,ais:
1-877-LE-FOY1B__
(1-877-533-6937)
(1-888-784-6427
6i00
O 20Q0 Ker,r_
® Registe_ T_
Tradema_ of Sea_, Roebuck and Co., under li(:e_see by Seats Canada
® Matte Registrada/TM _
de f_3rica de Seers, Roebuck and Co., corl Ik:;encia de Seats Canada
® Ma,rque di_oos_/TM Marque de corn_
de Sears, Robuck a_d Co., ell ve_u d'une I_erloe de .See_sCanada
Printed in U.S.A.
Impre_o en LC_ EF- UU.
Implime aux E_.-U.
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