CA-301 Specification Sheet
DYNAMIC PREPARATION
COMMERCIAL VEGETABLE PREPARATION MACHINES
Vegetable preparation machine CA-301
COMMERCIAL VEGETABLE PREPARATION MACHINE WITH AN HOURLY
OUTPUT OF UP TO 450 KG.
1 speed motor block and a universal attachment.
Discs are not included*.
· Ergonomic design that allows to cut the product in just one movement.
· Easily removable lever and lid for cleaning purpose.
· Stainless steel construction and highest quality material, all suitable for contact
with food.
· New production technology that gives a uniform, high-quality cutting result.
· The large range of high quality discs and grids allows the operator to obtain over
70 different styles of product.
· Lateral product ejection, reducing the amount of counter space required, whilst
also minimising product splashing.
· This directs the product avoiding splashing.
· Electronic, user-friendly control board.
· Easily removable lever and lid for cleaning purposes.
· NSF-International certified appliance (complying with Hygiene, Cleaning and Food
Material regulations).
DEFAULT EQUIPMENT
· 1 speed motor block.
· Regular hopper.
OPTIONAL EQUIPMENT
· Long vegetable attachment.
· Stand-trolley.
TECHNICAL SPECIFICATIONS
Hourly production: 150 Kg - 450 Kg
Inlet opening dimensions: 136 cm2
Disc diameter: 205 mm
Motor speed:365 rpm
Loading
Single Phase: 550 W
Three phase: 370 W
Noise level (1m.): 70 dB(A)
Background noise: 32 dB(A)
External dimensions (WxDxH)
Width: 389 mm
Depth: 405 mm
Height: 544 mm
Net weight: 21 Kg
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