Dometic | DCMW11B.F | User`s manual | Dometic DCMW11B.F User`s manual

Model: DCMW11B.F
Microwave Oven
User's manual
Please read these instructions carefully before installing and operating the oven.
Record in the space below the SERIAL NO. found on the nameplate on your oven and retain
this information for future reference.
SERIAL NO.
Document Number: P0000072456
Release Date: Jan 9, 2013
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
Do not attempt to operate this oven with the door-open since open-door operation can
result in harmful exposure to microwave energy. It is important not to defeat or tamper
with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the oven door
close properly and that there is no damage to the:
1. Door (bent),
2. Hinges and latches (broken or loosened),
3. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
1.
CONTENT
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY ...............................................................................................................................1
IMPORTANT SAFETY INSTRUCTIONS...............................................................................2
INSTALLATION GUIDE .........................................................................................................4
GROUNDING INSTRUCTIONS ............................................................................................4
UTENSILS GUIDE ................................................................................................................5
COOKING TECHNIQUES .....................................................................................................6
SPECIFICATIONS.................................................................................................................7
PART NAMES .......................................................................................................................8
CONTROL PANEL ................................................................................................................9
OPERATION INSTRUCTIONS ...........................................................................................10
Setting the clock ..........................................................................................................10
Setting the over timer ..................................................................................................10
Setting a cooking program ..........................................................................................10
Speed defrost .............................................................................................................. 11
Cook by weight ............................................................................................................12
Defrost by weight.........................................................................................................13
Setting child lock .........................................................................................................13
QUICK COOK SETTINGS ..................................................................................................13
POPCORN ..................................................................................................................13
POTATO ......................................................................................................................14
PIZZA ..........................................................................................................................14
BEVERAGE.................................................................................................................14
FROZEN DINNER .......................................................................................................14
REHEAT ......................................................................................................................15
CLEANING AND CARE.......................................................................................................16
1
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should be followed, including the following:
WARNING - To reduce the risk of burns, electric shock, fire, and injury to persons or exposure to
excessive microwave energy:
1.
Read all instructions before using the appliance.
2.
Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY" on page 1.
3.
This appliance must be grounded. Connect only to properly grounded outlet. See "GROUNDING
INSTRUCTIONS” on page 4.
4.
Install or locate this appliance only in accordance with the provided installation instructions.
5.
Some products such as whole eggs and sealed containers -for example, closed glass jars- are
able to explode and should not be heated in this oven.
6.
Use this appliance only for its intended use as described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or
dry food. It is not designed for industrial or laboratory use.
7.
As with any appliance, close supervision is necessary when used by children.
8.
To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible
materials are placed inside the oven to facilitate cooking.
b.
Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c. If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect
the power cord or shut off power at the fuse or circuit breaker panel.
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or
food in the cavity when not in use.
9.
Liquids, such as water, coffee, or tea can be overheated beyond the boiling point without
appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the
container is removed from the microwave oven is not always present. THEIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL
IS INSERTED INTO THE LIQUID. To reduce the risk of injury to person:
1)
Do not overheat the liquid.
2)
Stir the liquid both before and halfway through heating it.
3)
Do not use straight-sided containers with narrow necks.
4) After heating, allow the container to stand in the microwave oven for a short time before
removing the container.
5)
Use extreme care when inserting a spoon or other utensil into the container.
10. Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil in microwave
oven.
11. Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before
cooking.
SAVE THESE INSTRUCTIONS
2
12. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature
should be checked before serving in order to avoid burns.
13. Cooking utensils may become hot because of heat transferred from the heated food. Potholders
may be needed to handle the utensil.
14. Do not cover or block any openings on the appliance.
15. Do not store or use this appliance outdoors. Do not use this product near water, for example,
near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.
16. Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if
it has been damaged or dropped.
17. Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang
over edge of table or counter.
18. Use only thermometers, which are specifically designed for use in microwave ovens.
19. Do not operate any heating or cooking appliance beneath this appliance.
20. Be certain the glass tray and roller rings are in place when you operate the oven
21. This appliance should be serviced only by qualified service personnel, contact nearest
authorized service facility for examination, repair, or adjustment.
22. When cleaning surfaces of door and oven that comes together on closing the door, use only mild,
nonabrasive soaps, or detergents applied with a sponge or soft cloth.
23. Do not mount unit over or near any portion of a heating or cooking appliance.
24. Do not mount over a sink.
25. Do not store anything directly on top of the appliance surface when the appliance is in operation.
SAVE THESE INSTRUCTIONS
3
INSTALLATION GUIDE
1.
2.
3.
4.
Make sure that all the packing materials
are removed from the inside of the door.
Check the oven for any damage, such
as misaligned or bent door, damaged
door seals and sealing surface, broken
or loose door hinges and latches and
dents inside the cavity or on the door. If
there is any damage, do not operate the
oven but contact qualified service
personnel.
This microwave oven must be placed
on a flat, stable surface to hold its
weight and the heaviest food likely to be
cooked in the oven.
Do not place the oven where heat,
moisture, or high humidity are
generated,
or
near
combustible
materials.
5.
6.
7.
Do not operate the oven without glass
tray, roller support, and shaft in their
proper positions.
Make sure that the power supply cord is
undamaged and does not run under the
oven or over any hot or sharp surface.
The socket must be readily accessible
so that it can be easily unplugged in an
emergency.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of
electric shock by providing an escape wire for the electric current.
WARNING Improper use of the grounding plug can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not completely
understood, or if doubt exists as to whether the appliance is properly grounded, and either:
1) If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade
grounding plug and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of
the extension cord shall be equal to or greater than the electrical rating of the appliance, or 2) Do not
use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceman
install an outlet near the appliance.
ELECTRICAL REQUIREMENTS
The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate
circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must
be plugged into a wall receptacle that is properly installed and grounded.
4
Power Supply Cord
1. A short power supply cord is provided to reduce the risks resulting from becoming
entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used if care is exercised
in their use.
3. If long cord or extension cord is used:
a) The marked electrical rating of the cord set or extension cord should be at least as
great as the electrical rating of the appliance.
b) The extension cord must be a grounding-type 3-wire cord, and The longer cord
should be arranged so that it will not drape over the counter top or table top where it
can be pulled on by children or tripped over unintentionally.
Notes:
If you have any questions about the grounding or electrical instructions, consult a qualified
electrician or service person.
Neither the manufacturer nor the dealer can accept any liability for damage to the oven or
personal injury resulting from failure to observe the electrical connection procedures.
Radio or TV Interference
Should there be any interference caused by the microwave oven to your radio or TV, check that
the microwave oven is on a different circuit, relocated the radio or TV as far away from the oven
as feasible or check position and signal of receiving antenna.
UTENSILS GUIDE
This section lists which utensils can be used in the microwave, which ones have limited use for short
periods, and which ones should not be used in the microwave.
9
RECOMMENDED
Microwave browning dish — Use to brown the exterior of small items such as steaks, chops, or
pancakes. Follow the directions provided with your browning dish.
Microwaveable plastic wrap — Use to retain steam. Leave a small opening for some steam to
escape and avoid placing it directly on the food.
Paper towels and napkins — Use for short-term heating and covering; these absorb excess
moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and
could ignite.
Glass and glass-ceramic bowls and dishes — Use for heating or cooking.
Paper plates and cups — Use for short-term heating at low temperatures. Do not use recycled paper,
which may contain metal and could ignite.
Wax paper — Use as a cover to prevent spattering.
5
Thermometers — Use only those labeled "Microwave Safe" and follow all directions. Check the food
in several places. Conventional thermometers may be used on microwave food once the food has
been removed from the oven.
Λ
LIMITED USE
Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed areas. Using too much
foil can damage your oven, so be careful. You should keep distance of 1 inch (2.54cm) between
aluminum foil and cavity.
Ceramic, porcelain, and stoneware— Use these if they are labeled "Microwave Safe". If they are
not labeled, test them to make sure they can be used safely.
Plastic — Use only if labeled "Microwave Safe". Other plastics can melt.
8
Not Recommended
Glass jars and bottles — Regular glass is too thin to be used in a microwave. It can shatter and
cause damage and injury.
Paper bags — These are a fire hazard, except for popcorn bags that are designed for microwave
use.
Styrofoam plates and cups — These can melt and leave an unhealthy residue on food.
Plastic storage and food containers — Containers such as margarine tubs can melt in the
microwave.
Metal utensils — These can damage your oven. Remove all metal before cooking.
Note:
Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven and
microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used.
COOKING TECHNIQUES
Your microwave makes cooking easier than conventional cooking, provided you keep these
considerations in mind:
STIRRING
Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the
outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center.
The oven will turn off when you open the door to stir your food.
ARRANGEMENT
Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts
toward the outside of the turntable where they receive more microwave energy. To prevent
6
overcooking, place delicate areas, such as asparagus tips, toward the center of the turntable.
SHIELDING
Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding
include poultry wing tips, the ends of poultry legs, and corners of square baking dishes. Use only
small amounts of aluminum foil. Larger amounts can damage your oven.
TURNING
Turn foods over midway through cooking to expose all parts to microwave energy. This is especially
important with large foods such as roasts.
STANDING
Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after
heating stops. Let foods stand to complete cooking, especially foods such as cakes and whole
vegetables. Roasts need this time to complete cooking in the center without overcooking the outer
areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is
complete. Let liquids stand a moment before serving. When heating baby food, stir well at removal
and test the temperature before serving.
ADDING
MOISTURE
Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be
covered or allowed to stand so that the heat disperses evenly. Add a small amount of water to dry
food to help it cook.
SPECIFICATIONS
Power Consumption:
120V~60Hz, 1450W (MICROWAVE)
Output:
1000W
Operation Frequency:
2450MHz
Outside Dimensions(H×W×D):
12 7/8×21 1/4×15 11/16 in.
Oven Cavity Dimensions(H×W×D):
9 7/16×13 15/16×14 1/8 in.
Cooking Uniformity:
Turntable System
Oven Capacity:
1.1cu.ft
Net Weight:
Approx. 35.3lb.
7
PART NAMES
1.
2.
3.
4.
5.
6.
7.
8.
Door Safety Lock System
Oven Window
Roller Ring
Shaft
Door Release Button
Control Panel
Wave Guide (Please do not remove the mica plate covering the wave guide.)
Glass Tray
8
CONTROL PANEL
MENU ACTION SCREEN
Cooking time, power, indicators and present time are
displayed.
Q
QUICK COOK BUTTONS
Instant settings to cook popular foods
Q
NUMBER PADS(0-9)
Touch to set time or amount.
Q
POWER
Use to set microwave power levels.
Q
TIMER
Timer functions independently, even while a cooking
program is in process.
Q
COOK
Use for multi-stage cooking. It enables cooking at
multiple power and time settings automatically.
Q
COOK BY WEIGHT
Programmed cooking based on weight of foods cooked.
Q
DEFROST BY WEIGHT
Programmed defrosting based on the weight of the foods
to be defrosted.
Q
SPEED DEFROST
Quick defrost function that alternates defrost and stand
times to quickly and effectively defrost foods.
Q
CLOCK
Use to set current time.
Q
START/STOP
Touch to start or stop cooking.
Q
RESET
Touch to clear all previous settings.
Q
9
OPERATION INSTRUCTIONS
SIGNALS DURING OVEN SETTINGS
ONE SIGNAL: Oven accepts the entry.
TWO SIGNALS: Oven does not accept the entry, check and try again.
SETTING THE CLOCK
1.
Touch CLOCK pad.
2.
Use the number pads to enter the correct time.
3.
Touch CLOCK pad again.
NOTE:
·This is a 12 hour clock. When the oven is first plugged in or when power resumes after a power
interruption, the display will show ENTER CLOCK TIME. If you prefer not to have the clock displayed, touch
RESET.
SETTING THE OVER TIMER
1.
Touch TIMER.
2.
Enter the amount of time by touching the number pads.
3.
Touch START/STOP.
NOTE:
·The maximum time you can enter is 99 minutes and 99 seconds.
·Time countdown can be seen in display for 5 seconds before clock or cooking time is returned to display.
·Touch TIMER and then touch RESET to cancel TIMER during timing process.
SETTING A COOKING PROGRAM
A. One-stage Cooking
1.
Use the number pads to set a cooking time. You can set a cooking time from one second to 99 minutes
and 99 seconds.
2.
If you want to set a power level other than 100% power, touch POWER then use the number pads to
enter the power level.
3.
Touch START/STOP to start cooking.
Use single digits to set a cooking power level:
10
Number pad
Cooking power
1、0
100%
9
90%
8
80%
7
70%
6
60%
5
50%
4
40%
3
30%
2
20%
1
10%
0
0%
B. Two-stage Cooking
Some recipes require different stages of cooking at different temperatures.
1.
SET STAGE 1:
Follow steps 1 and 2 in “One-stage Cooking”. DO NOT TOUCH START/STOP
2.
SET STAGE 2:
Touch COOK then enter proper cooking time and (lower) power level. (Most 2-stage recipes use lower
power for second stage.)
3.
Touch START/STOP.
NOTE:
·After total time elapsed, the system will sound beeps with END in display. And the beeps will continue
to sound every two minutes automatically until the door is opened or any pad is touched.
SPEED DEFROST
1.
Touch SPEED DEFROST.
2.
Enter desired defrosting time by touching correct number pads.
3.
Touch START/STOP.
NOTE:
·After total time elapsed, the system will sound beeps with END in display. And the beeps will continue
to sound every two minutes automatically until the door is opened or any pad is touched.
·After setting SPEED DEFROST, oven can be programmed to automatically switch to one or two-stage
cooking.
·For speed defrost and one stage cooking, follow steps above. Before touching START/STOP, touch COOK
pad, enter time and power level. Then touch START/STOP.
·For speed defrost and two stage cooking, follow steps above. Before touching START/STOP, enter
two-stage cooking programs again.
11
COOK BY WEIGHT
1.
Touch COOK BY WEIGHT.
2.
Enter the one digit code by touching the correct number pad.(1~3)
3.
Use the number pads to enter weight.
4.
Touch START/STOP.
Cook By Weight Code Description
CODE
TYPE
MAX WEIGHT
1
Beef
5 lb. 16 oz.
2
Mutton
5 lb. 16 oz.
3
Pork
5 lb. 4 oz.
Note:
·Weight must be in pounds and ounces.
·Ounce weights less than 10 must be preceded by a 0. If label gives weight in pounds only, change the
fraction of a pound to ounces using the following chart.
Converting Fractions of a Pound to Ounces
Fractions of a pound
Ounces
Less than .03
0
.03 to .09
1
.10 to .15
2
.16 to .21
3
.22 to .27
4
.28 to .34
5
.35 to .40
6
.41 to .46
7
.47 to .53
8
.54 to 59
9
.60 to .65
10
.66 to .71
11
.72 to .78
12
.79 to .84
13
.85 to .90
14
.91 to .97
15
above .97
go to next even
·During cooking, the system will pause automatically and sound to remind user to turn meat over. After that
touch START/STOP to resume cooking.
·After total time elapsed, the system will sound beeps with END in display. And the beeps will continue
to sound every two minutes automatically until the door is opened or any pad is touched.
12
DEFROST BY WEIGHT
1.
Touch DEFROST BY WEIGHT pad.
2.
Use the number pads to enter weight. (MAX WEIGHT: 5 lb. 16 oz)
3.
Touch START/STOP pad.
NOTE:
· Weight must be in pounds and ounces. Ounce weights less than 10 must be preceded by a 0. If label
gives weight in pounds only, change the fraction of a pound to ounces using the chart given above.
·During defrosting the system will sound to remind user to turn food over.
·After total time elapsed, the system will sound beeps with END in display. And the beeps will continue
to sound every two minutes automatically until the door is opened or any pad is touched.
SETTING CHILD LOCK
The safety lock prevents unsupervised operation by children.
To set, in standby mode, press and hold RESET for 3 seconds. LOCK is indicated on the display.
To cancel, in standby mode, press and hold RESET for 3 seconds. LOCK indication disappears.
QUICK COOK SETTINGS
The QUICK COOK settings allow you to cook or reheat food automatically without entering power level or
time.
For smaller portions, simply touch the applicable pad and start.
For larger portions, push the pad twice.
FROZEN DINNER, BAKED POTATO and BEVERAGE allow you to cook multiple amounts of the same food.
Simply touch pad once, and ENTER AMT appears In the display. Enter the amount of servings and start.
POPCORN
1.
Touch POPCORN.
POPCORN automatically sets the cooking time for a 3.5 oz. bag of microwave popcorn.
2.
Touch START/STOP.
NOTE:
·To change the preset POPCORN time: Touch POPCORN twice. ENTER TIME appears in display. Touch
number pads to enter minutes and seconds. Touch START/STOP. This new cooking time will remain
whenever you use the POPCORN setting.
13
POTATO
For potatoes: (4 to 6 oz. per share)
1.
Touch POTATO once.
2.
Enter number of potatoes by touching number pads from 1 to 4.
3.
Touch START/STOP.
For the larger potatoes: (8 to 10 oz. per share)
1.
Touch POTATO twice.
2.
Enter number of potatoes by touching number pads from 1 to 4.
3.
Touch START/STOP.
PIZZA
Reheating a slice of pizza:
1.
Touch PIZZA once.
2.
Touch START/STOP.
Heating a whole frozen pizza:
1.
Touch PIZZA twice.
2.
Touch START/STOP.
BEVERAGE
For 5 to 7 oz. cups:
1.
Touch BEVERAGE once.
2.
Enter number of cups by touching number pads from 1 to 4.
3.
Touch START/STOP.
For the larger 9 to 11 oz. cups:
1.
Touch BEVERAGE twice.
2.
Enter number of mugs by touching number pads from 1 to 4.
3.
Touch START/STOP.
FROZEN DINNER
For one or two small frozen dinners: (7- 9 oz. per share)
1.
Touch FROZEN DINNER once.
2.
For 1 entree or 2 entrees, touch the number pad “1” or “2”
3.
Touch START/STOP pad.
14
For one or two larger frozen dinner: (10-12 oz. per share)
1.
Touch FROZEN DINNER twice.
2.
For 1 entree or 2 entrees, touch the number pad “1” or “2”:
3.
Touch START/STOP.
REHEAT
For a plate of cool food (11-14 oz.)
1.
Touch REHEAT pad.
2.
Touch START/STOP.
15
CLEANING AND CARE
1.
Turn off the oven and remove the power plug from the wall socket before cleaning.
2.
Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls,
wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of
spray and other harsh cleaners as they may stain, streak or dull the door surface.
3.
The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating
parts inside the oven, water should not be allowed to seep into the ventilation openings.
4.
Wipe the window on both sides with a damp cloth to remove any spills or spatters.
5.
Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the
control panel, leave oven door open to prevent oven from accidentally turning on.
6.
If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This
may occur when the microwave oven is operated under high humidity conditions. In such case,
it is normal.
7.
It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy
water or in a dishwasher.
8.
The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe
the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy
water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to
replace in the proper position.
9.
Remove odors from your oven by combining a cup of water with the juice and skin of one lemon
in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft
cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it
replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the
oven in a clean condition could lead to deterioration of the surface that could adversely affect the
life of the appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin, it should be disposed to the
particular disposal center provided by the municipalities.
16
LIMITED TWO-YEAR WARRANTY MICROWAVE
THE SELLER NAMED BELOW MAKES THE FOLLOWING WARRANTY WITH RESPECT TO THE
DOMETIC PRODUCT:
1.
This warranty is made only to the first purchaser (hereinafter referred to as the “Original Purchaser”)
who acquires the product for his own use and is installed and operated within the continental United
States and Canada.
2.
This warranty will be in effect for two (2) years from the date of purchase by the original purchaser. It is
suggested that the original purchaser retain a copy of the bill of sale as evidence of the date of
purchase.
3.
This warranty covers only specified parts, which shall be free from defects in material and
workmanship under normal use. This warranty does not cover conditions unrelated to the material and
workmanship of the product. Such unrelated conditions include, but are not limited to: (a) damage not
reported within 7 days of ownership; (b) failure or damage caused by lightening or high voltage; (c)
faulty installation and any damage resulting from such; (e) failure to follow Sellers instructions for use
of this product; (f) any accident to, or misuse of any part of this product and any alteration by anyone
other than the Seller or its authorized representative; (g) damage of failure caused by the installation of
accessories not manufactured and marketed by the Seller; and (h) normal wear and product abuse.
4.
The specified replacement parts covered by this warranty are listed in the corresponding model service
replacement parts list.
5.
In order to obtain the benefits of this warranty, return the product (microwave oven) to the Seller during
the period that this warranty in effect. The Original Purchaser must pay all charges incurred in delivery
of the product to the Seller. A copy of the dated bill of sale must accompany the returned microwave
oven.
6.
The Seller will examine any microwave oven returned in the manner described in paragraph 5. If it is
found that the returned microwave oven is defective in material and workmanship, the Seller will repair
or replace it without charge for material or labor. Do not pay a Service Agency for Warranty repairs.
Such payments will not be reimbursed.
7.
The Seller does not authorize any person or company to create any warranty obligations or liability on
their behalf. This warranty is not extended by the length of time which you are deprived of the use of
the product. Repairs and replacement parts or complete product provided under the terms of this
warranty shall carry only the non-expired portion of this warranty.
8.
In no event shall Seller be liable for incidental or consequential damages. This includes any damage to
another product or products resulting from a defect. Some states do not allow the exclusion of
incidental or consequential damages, so the limitation may not apply.
9.
Any implied warranty, including the implied warranty of merchantability and fitness for any purpose, is
limited to the duration of this limited warranty. Some states do not allow limitations on how long an
implied warranty can last, so the above limitation may not apply.
10. THIS WARRANTY GIVES SPECIFIC LEGAL RIGHTS, YOU MAY ALSO HAVE OTHER RIGHTS
WHICH VARY FROM STATE TO STATE. No action to enforce this warranty shall be commenced later
17
than ninety (90) days after the expiration of the warranty period. Claims must be submitted in writing to
the Dometic Warranty Department for arbitration.
11. All products (except those specifically built for commercial use) are warranted only when installed in
vehicles built to current edition R.V.I.A. A119-2 and C.R.V.A. Z-240 Standards.
12. The seller reserves the right to change the design of any product without notice and with no obligation
to make corresponding changes in products previously manufactured.
REVISION
Dometic, LLC
Form No. 3108605. 035 2/09
Warranty Department
(Replaces 3108605. 027
2320 Industrial Parkway
(French 3108985. 031)
Elkhart, Indiana 46516
©2009 Dometic, LLC
Phone: 574-294-2511
LaGrange, In 46761
Fax: 574-389-3975
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