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ULTRA-2
INSTALLATION & OPERATING MANUAL
BUNN-O-MATIC CORPORATION
POST OFFICE BOX 3227
SPRINGFIELD, ILLINOIS 62708-3227
PHONE: (217) 529-6601 FAX: (217) 529-6644
32080.0001B 12/05 ©2005 Bunn-O-Matic Corporation
www.bunnomatic.com
INTRODUCTION
This equipment dispenses granita-type and cold liquid drinks on demand from separate hoppers. Operating controls are accessible only through password protection.
CONTENTS
Introduction & Warranty ............................................................................................... 2
User Notices .................................................................................................................. 3
Site Preparation, Electrical Requirements ..................................................................... 3
Initial Setup ................................................................................................................... 4
Operating Controls ........................................................................................................ 6
Programming ................................................................................................................ 7
Using the Dispenser for Granita-Type Products .......................................................... 24
Using the Dispenser for Cold Liquid Products ............................................................ 24
Other Recommendations For Your Dispenser ............................................................. 25
Recommended Daily Cleaning ..................................................................................... 26
Auto-fill Cleaning Instructions ..................................................................................... 28
Required Regular Maintenance ................................................................................... 29
Schematic Wiring Diagrams ........................................................................................ 31
BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY
Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows:
1) All equipment other than as specified below: 2 years parts and 1 year labor.
2) Electronic circuit and/or control boards: parts and labor for 3 years.
3) Compressors on refrigeration equipment: 5 years parts and 1 year labor.
4) Grinding burrs on coffee grinding equipment to grind coffee to meet original factory screen sieve analysis: parts and labor for 3 years or 30,000 pounds of coffee, whichever comes first.
These warranty periods run from the date of installation BUNN warrants that the equipment manufactured by it will be commercially free of defects in material and workmanship existing at the time of manufacture and appearing within the applicable warranty period. This warranty does not apply to any equipment, component or part that was not manufactured by BUNN or that, in BUNN’s judgment, has been affected by misuse, neglect, alteration, improper installation or operation, improper maintenance or repair, damage or casualty. This warranty is conditioned on the Buyer 1) giving BUNN prompt notice of any claim to be made under this warranty by telephone at (217) 529-6601 or by writing to Post Office Box 3227,
Springfield, Illinois 62708-3227; 2) if requested by BUNN, shipping the defective equipment prepaid to an authorized BUNN service location; and 3) receiving prior authorization from BUNN that the defective equipment is under warranty.
THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR ORAL, EXPRESS
OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER MERCHANTABILITY OR FITNESS
FOR A PARTICULAR PURPOSE. The agents, dealers or employees of BUNN are not authorized to make modifications to this warranty or to make additional warranties that are binding on BUNN. Accordingly, statements by such individuals, whether oral or written, do not constitute warranties and should not be relied upon.
If BUNN determines in its sole discretion that the equipment does not conform to the warranty, BUNN, at its exclusive option while the equipment is under warranty, shall either 1) provide at no charge replacement parts and/or labor (during the applicable parts and labor warranty periods specified above) to repair the defective components, provided that this repair is done by a BUNN Authorized Service Representative; or 2) shall replace the equipment or refund the purchase price for the equipment.
THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF THIS
EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AT BUNN’S SOLE OPTION
AS SPECIFIED HEREIN, TO REPAIR, REPLACEMENT OR REFUND.
In no event shall BUNN be liable for any other damage or loss, including, but not limited to, lost profits, lost sales, loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute equipment, facilities or services, or any other special, incidental or consequential damages.
32080.0001 120105 2
USER NOTICES
Carefully read and follow all notices on the equipment and in this manual. They were written for your protection. All notices are to be kept in good condition. Replace any unreadable or damaged labels.
CHARGE
Type R404A, Amount 10 oz
Design Pressures: High 240 Low 34
32162.0000 (ULTRA-2)
27442.0000
CHARGE
Type R404A, Amount 9.5 oz(269g)
Design Pressures: High 215 Low 40
Risk of Electric Shock.
This equipment may have two power supply cords. Unplug all cords before moving or servicing this equipment.
29373.0000 (ULTRA-2A)
29947.0000
INTENDED FOR USE AT A
ROOM TEMPERATURE OF
27°C (80°F)
29979.0000
!
WARNING
DO NOT OVERLOAD CIRCUIT.
ALWAYS ELECTRICALLY GROUND THE CHASSIS
OR ADAPTOR PLUG.
DO NOT DEFORM PLUG OR CORD.
FOLLOW NATIONAL AND LOCAL ELECTRICAL CODES.
KEEP COMBUSTIBLES AWAY.
FAILURE TO COMPLY RISKS EQUIPMENT
DAMAGE, FIRE OR SHOCK HAZARD.
READ THE ENTIRE OPERATING MANUAL
BEFORE USING THIS PRODUCT
00986.0002E 5/98 ©1994 Bunn-O-Matic Corporation
00986.0002
SITE PREPARATION
The dispenser is very heavy. Place it on a sturdy counter or shelf capable of supporting at least 180 lbs. It is for indoor use only.
The dispenser must have at least six inches of space behind it. This space is needed for airflow, air filter removal, and cleaning. A clearance of at approximately six inches is recommended between the dispenser sides and the wall or another appliance. The dispenser performs better if not placed near any heating appliance. Leave some space so the dispenser can be moved for cleaning.
ELECTRICAL REQUIREMENTS
CAUTION – Improper electrical installation will damage components. An electrician must provide electrical service as specified below.
Model ULTRA-2, This dispenser has an attached cordset and requires a 2-wire, grounded, individual branch circuit rated 120 volts ac, 15 amp, single phase, 60 Hz. The mating connector must be a NEMA 5-15R.
(Refer to the dataplate for exact electrical requirements.)
Model ULTRA-2A, This dispenser has an attached cordset and requires a 2-wire, grounded, individual branch circuit rated 230 volts ac, 10 amp, single phase, 50 Hz. (Refer to the dataplate for exact electrical requirements.)
NOTE – Bunn-O-Matic does not recommend the use of any extension cord with these dispensers.
32080.0001 021105 3
INITIAL SETUP
CAUTION – The dispenser is very heavy! Use care when lifting or moving it. Use at least two people to lift or move the dispenser.
6.0"
MIN.
1.
Set the dispenser on a sturdy counter top. The dispenser requires a minimum of 6.0" air clearance at the rear of the dispenser. For optimum performance, do not let warm air from surrounding machines blow on the
ULTRA -2.
NOTE – The dispenser should be level or slightly lower in front for proper operation.
2.
Remove all shipping material, including the compressor support eyebolt, the cooling drum supports, the
“Do Not Lift Here” signs from the cooling drums, and the “Rinse Before Using” signs from each hopper.
For models without PAF (Powder Auto-Fill™), proceed to step #7.
3.
Remove the rear plastic plug from the trim strip between the hopper drip trays and loosen the auger motor cover screws.
4.
Place PAF platform assembly on top of the motor covers and install support rod into hole in trim strip.
5.
Tighten support rod from top of platform. Retighten motor cover screws.
6.
Plug RCA cord into ULTRA base unit. Proceed with steps 7 thru
12.
7.
Install each hopper seal over the flange at the rear of the cooling drums as shown.
8.
Press the seals firmly into place.
4 32080.0001 021105
INITIAL SETUP (CONT.)
9.
Align the auger shaft with the flat fin of the auger. Push the augers as far as they will go and rotate them so the flat fin is facing up.
10. Install auger nose bushing into inside front of hopper.
11. Thoroughly rinse the hoppers and install them over the augers and cooling drums.
12. Slide them into place and push them down until the hopper lock plungers snap into place.
For models without PAF, proceed to step 15.
13. For models with PAF, install level probes into slots at top rear of PAF hoppers.
14. Install PAF unit onto platform and plug power cord into rear of platform. Plug platform power cord into proper outlet. (Refer to
PAF manual for water connections)(Proceed to step 17)
15. Set the lids on the hoppers. Lift slightly and slide back or front for filling.
16. Plug in the hopper lid lamp cords.
17. Assemble the drip tray.
5 32080.0001 021105
OPERATING CONTROLS
There are five of these switches that will be used for the operation of the dispenser.
1
2 3 4 5
1.
switch (upper left corner of the control pad)
This switch is the ON/OFF toggle switch which powers up the dispenser and the LCD display. When ON the Date and Time toggle back and forth continously except during programming.
2.
(bottom left corner)
This is used to turn the left side auger motor to AUGER ON, AUGER OFF or AUGER REFILL ON. (Refill only applicable when installed)
3.
(bottom left corner)
This is used to turn the left side ice control to OFF, ICE or CHILL.
4.
(bottom right corner)
This is used to turn the right side auger motor AUGER ON, AUGER OFF or AUGER REFILL ON. (Refill only applicable when installed)
5.
(bottom right corner)
This is used to turn the right side ice control to OFF, ICE or CHILL.
6 32080.0001 021105
PROGRAMMING
Using the menu-driven display on the front of the dispenser, the operator has the ability to alter or modify various parameters such as beverage consistency and set day/night “ON/OFF” times. The operator is also prompted to check a variety of periodic service functions or even a step-by-step cleaning routine. There is also the opportunity to return all changes back to factory default settings.
Access to most controls can be password protected to allow only qualified personnel to make changes.
1
2 4
3
PROGRAMMING SWITCHES
To access the programming mode, and to scroll through the different function screens, hidden programming switches are used. There are three of these switches that will be used for the setup of the dispenser.
1. I/O switch (upper left corner of the control pad)
This switch is the ON/OFF toggle switch which powers up the dispenser and the LCD display. This switch is also used as back up switch in menu mode.
2. “GOURMET” (center under display)
Press and hold this switch 5 seconds to access the Menu Function Index. This switch is also used as “NEXT” to scroll through the functions.
3. “ULTRA” (left under display)
When prompted by a selection from the menu to answer yes or no, the “ULTRA” switch is used to answer
“NO” or (-) minus.
4. “ICE” (right under display)
When prompted by a selection from the menu to answer yes or no, the “ICE” switch is used to answer “YES” or (+) plus.
32080.0001 021105 7
PROGRAMMING THE DISPENSER
During normal operations, the Date, the Time, and the Serial Number toggle back and forth continuously. The following function screens are in the order they appear from the menu display. Each screen will have instructions and procedures to program the various functions of the dispenser.
HOME SCREEN
Displays the TIME, DATE, SERIAL NUMBER and ASSET NUMBER which toggle back and forth continuously.
off
10:45:30 AM o f f
JAN. 25, 2005 off o f f off
ULTR027930 o f f off
AN000001 o f f
MENU FUNCTION INDEX
Press and hold for five seconds the GOURMET hidden switch to enter into the Menu Function Index. The screens on the following page are in order that they appear from the menu display. Pressing NO (“ULTRA”) or NEXT
(GOURMET”) will advance to the next function. Press ON/OFF (“I/O”) will back up to the previous screen. A one minute time out will return to the Home Screen.
JAN. 25, 2005 off o f f
32080.0001 021105 8
MENU FUNCTION INDEX (Continued)
CLEANING GUIDE ?
NO YES
SET THICKNESS ?
NO YES
TEST AUGERS ?
NO YES
SET DATE TIME ?
NO YES
PASSWORD 0
(-) NEXT (+)
SET LANGUAGE ?
NO YES
SET NIGHT TIME
(-) OFF (+)
DEFROST MINUTES
(-) OFF (+)
PM COMPLETE ?
NO YES
6 MONTH PM
(-) OFF (+)
DAY TO CLEAN OFF
(-) NEXT (+)
YES THICK ADJUST
(-) NEXT (+)
SWITCHES
(-) ON (+)
250 L REFILL 155
(-) THRESHOLD (+)
250 R REFILL 155
(-) THRESHOLD (+)
TEST REFILL ?
NO YES
AD MESSAGE
(-) DISABLED (+)
ENTER ASSET #
AN000000
SET PASS WR 0
(-) NEXT (+)
RESTORE DEFAULT?
NO YES
9 32080.0001 021105
Cleaning Guide
This function leads the operator through a nine step cleaning process when answered YES (“ICE”). Depress
GOURMET to display the next cleaning instruction.
When entering this mode, the refrigeration system will automatically turn OFF. After step when hoppers are drained, the augers will turn OFF. Three messages will display after advancing past the last cleaning instruction:
FINISH/NEXT, PLEASE WAIT, ULTRA VERSION #__.__.
CLEANING GUIDE ?
NO YES
DRAIN HOPPERS
NEXT
STEP 1
WASH FREEZING
BARRELS
STEP 4
RE-INSTALL
AUGERS
STEP 7
REMOVE HOPPERS
AUGERS & SEALS
STEP 2
WASH DRIP
TRAY
STEP 5
RE-INSTALL
HOPPERS & LIDS
STEP 8
FINISH
NEXT
PLEASE WAIT
WASH & SANITIZE
ALL PARTS
STEP 3
RE-INSTALL
HOPPER SEALS
STEP 6
REFILL WITH
PRODUCT
STEP 9
ULTRA II
VERSION # __.__
32080.0001 021105 10
Set Consistency
This function allows the operator to adjust the ice consistency, or torque of each auger when answered YES
(“ICE”). Two screens will appear for left and right. The operator can scroll through a range of a minimum of 1
(ULTRA) to a maximum of 16 (ICE). Factory default is 10.
SET THICKNESS ?
NO YES
MIN LEFT 9 MAX MIN RIGHT 5 MAX
11 32080.0001 021105
Test Augers
This function tests the operation of forward and reverse of each auger motor. Left auger appears first. Press the ICE hidden switch to toggle between OFF, FORWARD and REVERSE. Press GOURMET hidden switch to repeat the operation for the right auger motor. A one minute time out will return to the Home Screen.
TEST AUGERS ?
NO Y E S
LEFT AUGER TEST
NEXT FORWARD
LEFT AUGER TEST
NEXT OFF
LEFT AUGER TEST
NEXT REVERSE
Select NEXT to repeat process for Right Auger Test.
Set Time and Date
Selecting YES (ICE) allows the operator to set the DATE (YY MM DD) and TIME (HR MIN SEC) for display on the Home Screen.
SET DATE TIME ?
NO Y E S
YEAR 2005
(-) NEXT (+)
MONTH 1
(-) NEXT (+)
HOUR 10 AM
(-) NEXT (+)
MINUTE 45
(-) NEXT (+)
12
MONTH DAY 25
(-) NEXT (+)
SECOND 30
(-) NEXT (+)
32080.0001 021105
Password
From this screen, the operator must know the password before moving on to the remaining functions. The range is from 0 - 9999 with the factory default being 0.
PASSWORD 0
(-) NEXT (+)
Set Language ? (Late Model Dispensers)
The setting of the Set Language mode allows the operator to scroll thru a list of languages stored in the software and select one for the display messages.
SET LANGUAGE ?
NO YES
ENGLISH
(-) SELECT (+)
ESPANOL
(-) SELECCIONE (+)
CHANGE LANGUAGE?
ARE YOU SURE?
13
CHANGE LANGUAGE?
NO YES
32080.0001 021105
Set Night Time/Set Day Time
The setting of the Day/Night mode allows the dispenser to “power down” during off hours. The bottom corners displaying “ICE” will change to “CHILL” during the night mode. During the night mode, the product will be kept chilled to below 35°F. “ICE” reading will return after night mode elapses. With “OFF” representing 12:00
AM, the operator can scroll to the times desired for the night time mode to begin and end. (Some early models displayed the word “DISABLED” in place of the word “OFF”).
SET NIGHT TIME
(-) OFF (+)
SET DAY TIME
(-) OFF (+)
NIGHT TIME MODE
CHILL CHILL
This feature allows the machine to defrost the product during day time operation. The defrost minutes setting will select the defrost time period. The freeze minutes setting will select the freeze time between defrost periods.
These modes when activated will function anytime the machine is in day mode operation. The machine will automatically stay in the freeze mode for 2 hours after waking up from the night time mode. (This feature was not offered on some early models).
DEFROST MINUTES
(-) OFF (+)
FREEZE MINUTES
(-) 60 (+)
14 32080.0001 021105
Preventive Maintenance Complete?
This function is used to reset a reminder message Preventive Maintenance Due every six months. The machine will not shut down if service is not performed. When the service is performed and the message is answered
YES (ICE), the time and date is recorded for another six months to elapse. This feature can be DISABLED by pressing (-) ULTRA hidden switch. (Some early models displayed the word “ENABLED” in place of the word
“ON”).
PM COMPLETE ?
NO YES
6 MONTH PM
(-) ON (+)
15 32080.0001 021105
Day To Clean Off (formerly Days....Disabled)
This function allows the operator to program a cleaning schedule from 1 to 14 days. The default screen is 0 or DISABLED. Selecting - or ULTRA will prompt the screen Days To Clean. Once a number of days is selected the screen will prompt two functions, CLEAN MESSAGE ONLY or CLEAN LOCKOUT. On the day selected, the display will toggle between DATE & TIME and CLEAN DUE TODAY. The dispenser will lock into night mode at midnight if
“Clean Lockout” is activated. To reset the Clean Due Today message or lockout, two functions must be performed. Either power off the dispenser using the I/O (ON/OFF) switch and allow the barrels or cooling drums to warm over 50°F, or scroll to the Cleaning Guide and perform the cleaning service. The barrels will warm to over
50°F when cleaned with warm water and the message will disappear.
NOTE: The “CLEAN DUE TODAY” and “CLEAN DUE NOW” messages may be customized on late model machines. All users should be trained to know the machine needs cleaning when the custom message appears on the display.
DAY TO CLEAN OFF
(-) NEXT (+)
DAYS TO CLEAN 14
(-) NEXT (+)
CLN MESSAGE ONLY
(-) NEXT (+)
Late Model Dispensers
MODIFY MESSAGE ?
NO YES
CLEAN LOCKOUT
(-) NEXT (+)
SCROL THRU ALPHA
NEXT-NEXT LETTER
(MESSAGE)
SCROL DONE NEXT
SAVE ?
NO EDIT YES
CUSTOM MESSAGE
SETUP COMPLETE
16 32080.0001 021105
Consistency Adjust Lock
This is an option of locking the Set Consistency function by selecting + (YES) or - (NO).
YES THICK ADJUST
(-) NEXT (+)
NO THICK ADJUST
(-) NEXT (+)
17 32080.0001 021105
Switches Enabled
This function allows the operator to lockout the touch pad. Selecting + (ON) provides no time delay on switches except for the center (GOURMET) hidden switch. Selecting - (LOCKOUT) provides a five second hold to wake up the touch pad and a two minute time frame from last button pressed to make adjustments before returning to sleep mode (five second hold). (Some early models displayed the word “ENABLED” in place of the word “ON” and the word “DISABLED” in place of the word “LOCKOUT”).
(-)
SWITCHES
ON (+)
SWITCHES
(-) LOCKOUT (+)
18 32080.0001 021105
Refill Threshold (Late Model Dispensers with Refill Kit Installed only)
This function allows the operator to adjust the Refill Threshold depending on the type of product being dispensed.
250 L REFILL 155
(-) THRESHOLD (+)
250 R REFILL 155
(-) THRESHOLD (+)
TEST REFILL ?
NO YES
ACTIVATE VALVE
LEFT DONE RIGHT
19 32080.0001 021105
Ad Messages Enabled (Late Model Dispensers)
This function allows the operator to create an AD Message that will toggle with the Home Screen messages.
AD MESSAGE
(-) DISABLED (+)
AD MESSAGE
(-) ENABLED (+)
MODIFY MESSAGE ?
NO YES
SCROL THRU ALPHA
NEXT-NEXT LETTER
(MESSAGE)
SCROL DONE NEXT
SAVE ?
NO EDIT YES
AD MESSAGE
SETUP COMPLETE
20 32080.0001 021105
Enter Asset Number
This is the function to set the asset number using a range of 0 to 999999 (the factory default is 0). It is used to track the usage or service of an individual machine within a group.
ENTER ASSET #
AN000000
Set Password
This is the function to set the password using a range of 0 to 9999 (the factory default is 0). When the password is set, the operator can only access the first four functions: Cleaning Guide, Set Consistency, Test
Augers and Set Date & Time.
SET PASS WR 0
(-) NEXT (+)
SET PASS WR 9999
(-) NEXT (+)
21 32080.0001 021105
Restore Default?
Answering YES (ICE) to this function returns the unit back to preset factory constants.
1. Set Consistency ? 10
2. Set Night Time - DISABLED
3. Set Day Time - DISABLED
4. 6 Month PM - ENABLE
RESTORE DEFAULT ?
NO YES
5. Days....Disabled - DISABLED
6. Torque Adjust Lock - YES
7. Switches Enabled - ENABLED
8. Set Password - 0
9. R Refill Threshold - 155
10. L Refill Threshold - 155
11. Cleaning Message - RESET
12. AD Message - RESET
ARE YOU SURE ?
NO Y E S
RESTORE DEFAULTS
423
Install Date
The following three screens will scroll after advancing past the function “Restore Defaults”. The Install Date and Time is recorded when the dispenser is powered on for the first 100 hours. The Install Date and Time cannot be reset and is stored in permanent memory.
INSTALL DATE
JAN. 20, 2005
3:55:25 PM
22
ULTRA
VERSION # __.__
32080.0001 021105
TEMP & TORQUE
Press and hold for five seconds the ULTRA and ICE hidden switches to display the TEMP & TORQUE. The temperature of each cooling drum and the hot gas temperature will toggle back and forth. The auger torque is displayed continuously. Press and release the ULTRA and ICE hidden switches to return to HOME SCREEN.
The TEMP & TORQUE mode is typically used for service.
DISPLAY
TEMP & TORQUE
0
36
0
36°
0
67
0
67°h
CLEAN FILTER
Monthly cleaning of the air filter is recommended. Should the air filter become dirty creating a high temperature problem, the unit will shut down until service is completed to correct the problem.
NOTE: Severe conditions may require more frequent cleaning.
23 32080.0001 021105
USING THE DISPENSER FOR GRANITA-TYPE PRODUCTS
1.
Lift the lid slightly for the selected hopper and slide back to gain access to the hopper.
2.
Place the pre-mixed liquid product in the selected hopper.
3.
a. Press and release the (ON/OFF) switch to power on the dispenser.
b. Press and release the Left and/or Right
AutoFill when applicable.
(ON/OFF) switch to start the Auger Motor and to turn on c. Press and release the (OFF/ICE/CHILL) switch and select ICE to begin the cooling process for the selected hopper.
4.
Wait for the liquid to freeze to the desired consistency.
HINTS – Bunn-O-Matic recommends that the product in the dispenser be thawed each day, usually overnight.
The ice granules get too large and a consistent product is difficult to maintain if left frozen for an extended period of time. Set the NIGHT mode for a few hours each night and return it to the DAY mode when the product has thawed sufficiently. You’ll know it is in the NIGHT mode because the display will indicate NIGHT
MODE.
USING THE DISPENSER FOR COLD LIQUID PRODUCTS
1.
Lift the lid slightly for the selected hopper and slide back to gain access to the hopper.
2.
Place the pre-mixed liquid product in the selected hopper.
3.
a. Press and release the (ON/OFF) switch to power on the dispenser.
b. Press and release the Left and/or Right
AutoFill when applicable.
(ON/OFF) switch to start the Auger Motor and to turn on
(OFF/ICE/CHILL) switch and select CHILL to begin the cooling process for c. Press and release the the selected hopper.
4.
Wait for the liquid to cool.
24 32080.0001 021105
OTHER RECOMMENDATIONS FOR YOUR DISPENSER
• Whether liquid concentrate or granulated powder, all product must be thoroughly mixed BEFORE adding it to the hoppers.
• For best results with granita-type products, use only products with an apparent brix of 12 or higher. Some products may work with an apparent brix as low as 9. Your experimentation with other products will be the best guide in this area.
• Keep the pre-mixed liquid product refrigerated. This reduces cooling/freezing time in the dispenser.
• Keep the hoppers topped-off during peak serving periods. Add pre-mixed liquid product as it is dispensed.
This reduces the cooling/freezing time and assures you of always having product ready to dispense.
• Keep the product level in the hoppers higher than the auger. Air will become entrapped in the mixture resulting in a clouded foamy consistency.
• You may find it beneficial to turn down the ice controls to keep the ice granules from growing too large.
Refer to Programming The Dispenser on page 11 for Setting the Consistency.
• Some products freeze at a lower temperature than others. You may notice frost or ice on the hoppers. This is normal and should not be a concern.
• Humidity in the air may cause sweating on the outside surfaces of the hoppers. This is to be expected and should not be a concern. The drip trays beneath the hoppers will capture this and cause it to flow to the lower drip tray for disposal.
• Some noises are to be expected during normal operation of the dispenser. By becoming familiar with the noises made during normal operation, you will be better able to listen for problems.
25 32080.0001 021105
RECOMMENDED DAILY CLEANING
NOTE – Turn the power OFF to the dispenser before proceeding.
1.
Empty all product from the hoppers. Disconnect the hopper lid lamp cords and remove the lids.
2.
Depress the hopper lock plunger. Lift the hopper up slightly.
3.
Pull forward to remove.
4.
Pull the auger from the cooling drum.
5.
Remove the cooling drum seal from the rear of the drum.
6.
Caution: The faucet valve is under spring tension. Spread one side of the handle first, then the other and disconnect from the hopper.
7.
Carefully slide the faucet valve up to remove the spring and faucet seal. Extra care should be taken when handling the seal to prevent damage. Do not fold the seal as this will cause damage to the Teflon ® sealing surface.
8.
Remove the auger nose bushing from inside the hopper.
9.
Care must be taken to ensure this surface does not get scratched during cleaning. Deep scratches could cause leakage around the seal.
10. Place all parts in a clean sink with mild hot water (120°F) and sanitizer solution. Allow all parts to soak for at least
5 minutes. Carefully wash all components with a clean wash cloth in the hot water and sanitizer solution. Use a clean, soft bristle brush as needed for the smaller components and tight areas. Do not immerse hopper lids. Use a commercial sanitizer that has 100 ppm of available chlorine with a concentration level of at least 3% available chlorine (KAY-5 Sanitizer). Follow the sanitizer’s mixing instructions to ensure 100 ppm of available chlorine.
11. Wash the drums, hopper drip trays, top covers, and outer enclosure using a clean wash cloth that has been dampened in the hot water and sanitizer solution. Pay particular attention to the shaft area and make sure it is thoroughly cleaned and sanitized.
12. Thoroughly rinse all surfaces with a clean wash cloth that has been dampened with hot water. Wipe dry with a clean dry wash cloth before reassembling the dispenser.
NOTE – Although most parts are dishwasher safe, they may be affected by the chemicals in some commercial sanitizing agents. Do not place the hopper nor hopper lids in a dishwasher. Rinse thoroughly before assembly.
26 32080.0001 021105
INSTALLATION
1.
Install the seals over the flange at the rear of the cooling drums and press the seals firmly into place as shown.
2.
Align the auger shafts with the augers. Push the augers as far as they will go and rotate them so the flat face of the auger shaft is aligned with the flat face of the auger nose.
3.
Install auger nose bushing into inside front of hopper.
4.
Thoroughly rinse the hoppers and install them over the augers and cooling drums.
5.
Slide them into place and push them down until the hopper lock plungers snap into place.
6.
Set the lids on the hoppers and plug in the hopper lid lamp cords.
7.
Position the faucet seal and return spring in the faucet valve.
8.
Slide the faucet valve assembly into place on the hopper.
9.
Press down on the valve to compress the spring. Position the faucet handle over the faucet valve one side at a time and snap into place on the hopper.
10. Assemble the drip tray.
27 32080.0001 021105
Auto-fill Cleaning Instructions
(With Brixing Pump Installed)
Materials required
1. Non-sudsing liquid detergent (such as common household automatic dishwasher liquid detergent).
2. Household bleach (Sodium chloride solution: 5.25%) or equivalent.
3. Clean five (5) gallon bucket.
4. Measuring Cup
5. An adaptor is needed to hold the Q.C.D. fitting on the concentrate suction line open. A connector from an empty bag will work.
Sanitizing Procedure
1. Fill bucket with 4 gallons of warm water (120-180 deg. F).
2. Measure 4 ounces (1/2 cup) of the liquid detergent and add to the water.
3. Measure 2 ounces (1/4 cup) of bleach and add to the water, then stir, mixing evenly.
4. Ensure that the refill for the Ultra hopper is turned off.
5. Empty all product from the Ultra hopper
6. Disconnect the concentrate line from the B-I-B and install adaptor on the quick disconnect so the line is open to the sanitizing solution. Place concentrate inlet line into the bucket to that the Q.C.D. will stay at the bottom.
7. Press the auger button to turn on the “Auger Refill On” feature.
8. Allow system to run until the hopper is about 1/4 full then turn off refill.
9. Switch three way sanitize valve to the Sanitize postion.
10. Turn refill system back on and let run until the hopper is almost full then turn off refill.
11. Allow sanitizer to sit in system for 10 minutes.
12. Drain sanitizer from hopper and remove the Q.C.D. from the sanitizer bucket.
13. Empty remaining sanitizer and refill bucket with about 2 gallons of warm (120-180 deg. F) rinse water.
14. Turn sanitize valve back to dispense position.
15. Place Q.C.D. into rinse water and turn on refill system.
16. Run until hopper is about 1/4 full.
17. Turn off refill system and drain hoppers.
18. Refer to the recommended daily cleaning instructions on page 26 and follow these steps to clean the hopper, lid and other dispense parts.
28 32080.0001 120105
REQUIRED REGULAR MAINENANCE:
Semi Annual:
Bunn #34245.0000 is required to perform the semi annual Preventive maintenance:
Note: Service caused by failure to perform required maintenance is not covered by warranty.
The following instructions apply to one hopper only; repeat each step for all hoppers.
Kit Contents
Inventory this kit for completeness before proceeding.
Part Number Qty.
Description
27446.0000
2
26781.0000
2
26782.0001
2
32079.0000
2
32268.0000
2
29563.0000
-
28395.0000
1
Lamps, T-5 Wedgebase Min.
Auger Shaft Bushing (Blue)
Cooling Drum Seal
Hopper/Drum Seal
Seal, Faucet (Clear)
Lubricant (“Krytox”)
Seal Insertion Tool
INSTRUCTIONS
WARNING - Disconnect the dispenser from the power source before the removal of any panel or the replacement of any component.
1. Drain, remove and clean hopper; refer to the Operating and Service Manual for proper cleaning procedures. Discard the hopper/drum seal and faucet seal.
2. Remove the #8 locking screws securing auger motor cover to the cooling drum mount assembly; remove cover and set aside for reassembly.
3. Remove the #8 locking screw on the lower right side
(viewed from front) of the auger motor mounting bracket securing the auger motor run capacitor. Set capacitor aside with wires attached.
4. Disconnect the auger motor terminal from the terminal on the main wiring harness.
5. Remove the remaining #8 locking screws securing the cooling drum mounting bracket. Remove motor with mounting bracket.
NOTE: When removing or installing motor and shaft assembies, be sure the motor and shaft pins are turned to a position that will clear the torque sensor circuit board.
Auger Motor Cover
Run Capacitor
Auger Motor Assy
Auger Shaft Assy
Hopper/Drum Seal
Cooling Drum
Auger Shaft Bushing
FIG 1
Cooling Drum Seal
P2528
32080.0001 120105 29
REQUIRED REGULAR MAINENANCE (Continued)
6. Pull the auger shaft assembly straight out of cooling drum.
Inspect the shaft for abnormal wear.
7. From the front of dispenser, remove the seal and blue bushing from cooling drum and discard them.
8. Clean seal and bushing surfaces of the cooling drum very thoroughly.
9. Refer to FIG 1, and slip new blue bushing into cooling drum.
10. Place seal on insertion tool #28395.0000 as shown in FIG 2.
Make sure open face of seal is toward cooling drum.
11. Apply a small amount of food grade lubricant (Bunn
#M2568.1000) to inside diameter of seal. Push seal into bore until it is firmly seated; remove tool.
12. Place a small amount of #29563.0000 “Krytox” lubricant
(provided in kit in a plastic cap) on the end of the motor shaft
(about 1 1 /
2
") and a thin film in the groove. Install auger shaft assembly onto the motor shaft. See FIG 3. Do not use too much “Krytox” lubricant.
NOTE: This is the only place “Krytox” lubricant is used.
13. Assemble motor/shaft assembly as shown in FIG 3, then install assembly into cooling drum. Make sure the pins do not hit the sensor board and cooling drum seal is not dislodged as the shaft passes through.
14. Secure motor and capacitor to the cooling drum mounting bracket. Install rear motor cover.
15. Refer to the Installation and Operating Manual for hopper assembly and installation procedures. Install new hopper/ drum seals and faucet seals included in the kit. See FIG 1 & 4.
16. Remove and clean condenser air filter. See FIG 5.
17. Refer to the Installation and Operating Manual, “Menu Function Index”. Scroll to menu “PM Complete?” and answer
“YES” to reset the reminder message “PM Due”.
Open face of seal away from tool
Cooling Drum Seal
Seal Insertion Tool
FIG 2
P2529
P1760
Auger Shaft Assy
Lube about 1 1 /
2
" of shaft and in the groove with #29563.0000 “Krytox”
Lubricant
FIG 3
Faucet Seal
FIG 4
P2531
30
FIG 5
P2532
32080.0001 120105
I/O
I/O
SCHEMATIC WIRING DIAGRAM ULTRA-2
LEFT
LAMP
ASSY
RIGHT
LAMP
ASSY
GRN
J2-1 1
J2-5
J2-10
J3-1
J2-16
L
A
Y
S
P
D
I
LEFT
AUGER
M
RIGHT
AUGER
M
I/O
MEMBRANE
SWITCH
12
WHI/RED-22
WHI/BLK-22
PNK-22
TAN-22
WHI-22
GRY-22
VIO-22
BLU-22
GRN-22
YEL-22
ORN-22
BLK-22
1
SHIELD
J3-5
16
R
O
L
C
O
N
T
B
O
A
R
D
J3-10
J3-12
J5-1
J5-5
J5-10
J5-15
J5-20
J5-24
J6-1
RED/BLK
BRN/WHI
BRN/BLK
BLK
WHI
VIO
WHI/BLU
WHI/BLK-22
YEL-22
BLU-22
WHI/BLK-22
WHI/RED
GRY
BRN-20
RED-20
ORN
BLU/BLK
WHI/BLK
TAN-22
PNK-22
WHI/GRY-22
WHI/GRN-22
WHI-22
BLK-22
1
CLOCK
120 VOLTS AC
2 WIRE
SINGLE PHASE
60 HZ
32082.0000B 01/02 © 2002 BUNN-O-MATIC CORPORATION
1
LEFT
TORQUE
SENSOR
1
RIGHT
TORQUE
SENSOR
C
LAMP
RELAY
WHI/YEL
5
AMP
CIRCUIT
BREAKER
FAN
MOTOR
LEFT
SOL.
RIGHT
SOL.
TRANSFORMER
1 t°
1 t°
LEFT RIGHT
1 t°
HOT
GAS
WHI/BLK
ORN
C
WHI
WHI/ORN
COMPRESSOR RELAY
BLK
COMPRESSOR ASSY
COMPRESSOR
MOTOR
LIMIT
THERM.
3
6 5
2
N
4
PTC
ASSY 1
WHI
L N
31 32080.0001 120105
I/O
I/O
SCHEMATIC WIRING DIAGRAM ULTRA-2A
J2-1 1
LEFT
LAMP
ASSY
J2-5
J2-10
L
A
Y
S
P
D
I
LEFT
AUGER
M
RIGHT
AUGER
M
RIGHT
LAMP
ASSY
I/O
MEMBRANE
SWITCH
12
WHI/RED-22
WHI/BLK-22
PNK-22
TAN-22
WHI-22
GRY-22
VIO-22
BLU-22
GRN-22
YEL-22
ORN-22
BLK-22
1
SHIELD
J3-1
J2-16
J3-5
16
R
O
L
C
O
N
T
B
O
A
R
D
J3-10
J3-12
J5-1
J5-5
J5-10
J5-15
J5-20
J5-24
J6-1
RED/BLK
BRN/WHI
BRN/BLK
BLK
WHI
VIO
WHI/BLU
WHI/BLK-22
YEL-22
BLU-22
WHI/BLK-22
WHI/RED
GRY
BRN-20
RED-20
ORN
BLU/BLK
WHI/BLK
TAN-22
PNK-22
WHI/GRY-22
WHI/GRN-22
WHI-22
BLK-22
1
CLOCK
C
LAMP
RELAY
WHI/YEL
230 VOLTS AC
2 WIRE
SINGLE PHASE
50 HZ
1
LEFT
TORQUE
SENSOR
1
RIGHT
TORQUE
SENSOR
32082.0001B 05/02 © 2002 BUNN-O-MATIC CORPORATION
1 t°
1 t°
LEFT RIGHT
1 t°
HOT
GAS
5
AMP
CIRCUIT
BREAKER
FAN
MOTOR
GND L N
LEFT
SOL.
RIGHT
SOL.
LIGHTS
TRANSFORMER
WHI/BLK
ORN
C
WHI
WHI/ORN
COMPRESSOR RELAY
BLK
COMPRESSOR ASSY
COMPRESSOR
MOTOR
LIMIT
THERM.
EMI
FILTER
3
6 5
2
N
4
PTC
ASSY
R
1
WHI/BLU
CIRCUIT BOARD
TRANSFORMER
BLK
WHI
WHI/BLK WHI
32 32080.0001 120105
SCHEMATIC WIRING DIAGRAM ULTRA-2
(Late Model Dispensers)
LEFT
LAMP
ASSY
J5-1 1
RIGHT
LAMP
ASSY
GRN
WHI WHI
J5-5
J5-10
J2-1
J5-16
L
A
Y
D
I
S
P
LEFT
AUGER
M
I/O
I/O
WHI
I/O
SOL.
LEFT
WATER.
BLU
SOL.
LEFT
PRODUCT.
MEMBRANE
SWITCH
12
WHI/RED-22
WHI/BLK-22
PNK-22
TAN-22
WHI-22
GRY-22
VIO-22
BLU-22
GRN-22
YEL-22
ORN-22
BLK-22
1
SHIELD
WHI
RIGHT
WATER
SOL.
SOL.
RIGHT
PRODUCT
RED
J2-5
J1-1 J12-1
J13-20
LEFT
LEVEL
PROBE
RIGHT
LEVEL
PROBE
TAN
PNK
BLU
WHI
GRN
GRN
RED
J2-1
J2-5
J2-10
J1-14 J12-14
120 VOLTS AC
2 WIRE
SINGLE PHASE
60 HZ
32082.0002A 01/05 © 2005 BUNN-O-MATIC CORPORATION
J13-24
J1-1
16
B
O
A
R
D
T
R
O
L
C
O
N
J2-10
J2-12
J13-1
J13-5
J13-10
J13-15
RED/BLK
BRN/WHI
BRN/BLK
BLK
WHI
VIO
WHI/BLU
WHI/BLK-22
YEL-22
BLU-22
WHI/BLK-22
WHI/RED
GRY
BRN-20
RED-20
ORN
BLU/BLK
WHI/BLK
TAN-22
PNK-22
WHI/GRY-22
WHI/GRN-22
WHI-22
BLK-22
1
CLOCK
1
LEFT
TORQUE
SENSOR
1
RIGHT
TORQUE
SENSOR
RIGHT
AUGER
M
C
LAMP
RELAY
WHI/YEL
5
AMP
CIRCUIT
BREAKER
FAN
MOTOR
LEFT
SOL.
RIGHT
SOL.
TRANSFORMER t
1 1 t
LEFT RIGHT
1 t
HOT
GAS
WHI/BLK
ORN
C
WHI
WHI/ORN
COMPRESSOR RELAY
BLK
COMPRESSOR ASSY
COMPRESSOR
MOTOR
LIMIT
THERM.
3
6 5
2
N
4
PTC
ASSY
1
WHI
L N
33 32080.0001 120105
SCHEMATIC WIRING DIAGRAM ULTRA-2A
(Late Model Dispensers)
J5-1 1
LEFT
LAMP
ASSY
RIGHT
LAMP
ASSY
J5-5
J5-10
J2-1
J5-16
L
A
Y
D
I
S
P
LEFT
AUGER
M
I/O
WHI
I/O
SOL.
LEFT
WATER.
BLU
SOL.
LEFT
PRODUCT.
WHI
I/O
WHI
MEMBRANE
SWITCH
12
WHI/RED-22
WHI/BLK-22
PNK-22
TAN-22
WHI-22
GRY-22
VIO-22
BLU-22
GRN-22
YEL-22
ORN-22
BLK-22
1
SHIELD
WHI
RIGHT
WATER
SOL.
SOL.
RIGHT
PRODUCT
RED
J2-5
B
O
A
R
D
T
R
O
L
C
O
N
J2-10
J2-12
J13-1
J13-5
J13-10
J13-15
J1-1 J12-1
J13-20
LEFT
LEVEL
PROBE
RIGHT
LEVEL
PROBE
TAN
PNK
BLU
WHI
GRN
GRN
RED
J2-1
J2-5
J13-24
J1-1
J2-10
J1-14 J12-14
230 VOLTS AC
2 WIRE
SINGLE PHASE
50 HZ
32082.0003A 01/05 © 2005 BUNN-O-MATIC CORPORATION
16
RED/BLK
BRN/WHI
BRN/BLK
BLK
WHI
VIO
WHI/BLU
WHI/BLK-22
YEL-22
BLU-22
WHI/BLK-22
WHI/RED
GRY
BRN-20
RED-20
ORN
BLU/BLK
WHI/BLK
TAN-22
PNK-22
WHI/GRY-22
WHI/GRN-22
WHI-22
BLK-22
1
CLOCK
1
LEFT
TORQUE
SENSOR
1
RIGHT
TORQUE
SENSOR
1 t
RIGHT
AUGER
M
1 t
LEFT RIGHT
C
LAMP
RELAY
1 t
WHI/YEL
HOT
GAS
5
AMP
CIRCUIT
BREAKER
FAN
MOTOR
GND L N
LEFT
SOL.
RIGHT
SOL.
LIGHTS
TRANSFORMER
WHI/BLK
ORN
C
WHI/ORN
WHI
COMPRESSOR RELAY
BLK
COMPRESSOR ASSY
COMPRESSOR
MOTOR
LIMIT
THERM.
EMI
FILTER
3
6 5
2
N
4
PTC
ASSY
R
1
CIRCUIT BOARD
WHI/BLU
TRANSFORMER
BLK
WHI
WHI/BLK WHI
34 32080.0001 120105
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Table of contents
- 2 Introduction & Warranty
- 3 User Notices
- 3 Site Preparation, Electrical Requirements
- 4 Initial Setup
- 6 Operating Controls
- 7 Programming
- 24 Using the Dispenser for Granita-Type Products
- 24 Using the Dispenser for Cold Liquid Products
- 25 Other Recommendations For Your Dispenser
- 26 Recommended Daily Cleaning
- 28 Auto-fill Cleaning Instructions
- 29 Required Regular Maintenance
- 31 Schematic Wiring Diagrams