Wood Stone FD-9660 Specification Sheet

FIRE DECK 9660

STONE HEARTH OVEN

Job Name

Model WS-FD-9660

Item#

WS-FD-9660-RFG-LR-IR configuration shown.

HEARTH CAPACITY

8" pizzas: 40

10" pizzas: 24

12" pizzas: 15

16" pizzas: 8

Assuming 5-minute cook times, the approximate maximum hourly production capacity can be calculated by multiplying the above numbers by 12. Cook times will also vary depend- ing on “style” of pizza. Note: The addition of an optional decorative flame will decrease space and impact overall cooking capacity.

GUIDE TO MODEL NUMBERS

WS-FD-9660-RFG-LR-IR

WS-FD-9660-RFG-LR-IR-W

WS-FD-9660-RFG-L-IR-W

WS-FD-9660-RFG-R-IR-W

WS-FD-9660-W-IR

WS-FD-9660-W

X X X -DF

X X X

X X

X

X

X

-NG -LP

X -NG -LP

X X -NG -LP

X X -NG -LP

X -NG -LP

X

ANSI Z83.11b-2009

CSA 1.8b-2009

ANSI/NSF STD 4 t. 360.650.1111

tf.

800.988.8103

f.

360.650.1166

The Fire Deck 9660 oven features a door opening 54 inches wide x 10 inches high with a stainless steel mantle at the hearth. The cooking area is 75 inches wide x 44 inches deep, resulting in a

23-square-foot cooking surface. A tensioned steel exoskeleton surrounding the hearth and dome perimeter ensures structural integrity and longevity. Wrapped in spun ceramic fiber insulation and requiring only a 1-inch side clearance to combustibles, the monolithic cast-ceramic 4-inch thick hearth and monolithic

4-inch thick dome rest on a black painted steel stand. The oven body front, top, back and sides are finished with galvanized steel.

The oven arrives completely assembled, ETL Listed, ready to install and is made in the USA. A set of optional rigging casters is available to aid in the initial installation. Information about custom finishes, tools and accessories can be found online at: woodstone-corp.com.

FUEL CONFIGURATIONS

GAS-FIRED ONLY: Configured to burn either natural gas (NG) or liquid propane (LP).*

 RADIANT FLAME + UNDERFLOOR IR (RFG-IR):

Heated by an easily adjustable radiant flame located on both sides of the cooking chamber, along with a thermostatically controlled infrared burner which is mounted under the oven deck to ensure high production capacity.

 DECORATIVE FLAME (-DF): Provides an additional

15,000 BTU/hr flame at rear of cooking chamber for show.

 WOOD-FIRED (W): Wood-fired only.

 WOOD WITH GAS ASSIST (W-IR): This wood-fired model is assisted by the additional BTU/hr of an Underfloor IR burner.

Note: A wood fire is required with this configuration.

 COMBINATION (-W): Allows optional wood burning for ovens with gas burner configurations. Note: Adding wood to an oven with an RFG burner will reduce available hearth capacity.

 COAL-FIRED (-CL): See Coal-Fired Oven (9660)

*Gas type must be specified at time of order.

Wood Stone Corporation

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA [email protected]

woodstone-corp.com

REVISED

:

SUMMER 2015

An ongoing program of product improvement may require us to change specifications without notice.

35

FIRE DECK 9660

STONE HEARTH OVEN • WS-FD-9660

G

PLAN VIEW

A Flue Collar

B Mantle

E Forklift Here

F

G

Electrical

Connection

(accessible from inside or outside)

Service Panel or Optional

Storage Box

Gas

Connection

Must Be Left

Removable for Service

AIR INTAKE:

Do Not

Facade or

Cover Over

SIDE VIEW

A

E

G

70mm

37 1/2"

C

B

D

E

FRONT VIEW

B

A

A

F

B

C D C

E

AIR INTAKE

E

F

36

UTILITIES SPECIFICATIONS

GAS

Gas-Fired Only and Combination

1 inch gas inlet (FNPT)

350,000 BTU/hr - Natural Gas (NG)

OR

350,000 BTU/hr - Propane (LP)

BTU/hr Output Per Burner

Radiant Flame Burner

IR Burner

125,000 NG 125,000 LP

100,000 NG 100,000 LP

Decorative Flame Adds 15,000 NG 15,000 LP

ANSI Z83.11b-2009

CSA 1.8b-2009

ANSI/NSF STD 4

ELECTRICAL

Gas-Fired Only and Combination

120 VAC, 2 A, 50/60 Hz

Connection made on left side of oven as shown

VENTING INFORMATION

The Fire Deck 9660 can be direct connected to a power-ventilated, grease-rated chimney or be vented using a Listed Type 1 exhaust hood, or a hood constructed and installed in accordance with NFPA

96 and all relevant local and national codes. The oven must be vented in accordance with all relevant local and national codes, and in a manner acceptable to the authority having jurisdiction.

IMPORTANT: Models with -W or

-CL in the model number must be vented as a solid fuel appliance.

t. 360.650.1111

tf.

800.988.8103

f.

360.650.1166

Ship Weight: 6,000 lbs / 2,722 kg

Wood Stone Corporation

1801 W. Bakerview Rd.

Bellingham, WA 98226 USA [email protected]

woodstone-corp.com

REVISED

: SUMMER 2015

An ongoing program of product improvement may require us to change specifications without notice.