Wells WPP-6, WPP-10 Specifications

Wells WPP-6, WPP-10 Specifications
232
WELLS BLOOMFIELD, LLC
2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439
telephone: 775-689-5703
fax: 775-689-5976
www.wellsbloomfield.com
OWNERS MANUAL
MODEL
WPP-6
WPP-10
POPCORN
POPPER
Includes
INSTALLATION
USE & CARE
SERVICING
Model WPP-10
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
PRINTED IN CHINA
p/n 306223 Rev.B
ECN-13372
M232
071026
cps
LIMITED WARRANTY STATEMENT
Unless otherwise specified, all commercial cooking
equipment manufactured by WELLS BLOOMFIELD, LLC is
warranted against defects in materials and workmanship for
a period of one year from the date of original installation or
18 months from the date of shipment from our factory,
whichever comes first, and is for the benefit of the original
purchaser only.
THIS WARRANTY IS THE COMPLETE AND ONLY
WARRANTY, EXPRESSED OR IMPLIED IN LAW OR IN
FACT, INCLUDING BUT NOT LIMITED TO, WARRANTIES
OF MERCHANTABILITY OR FITNESS FOR ANY
PARTICULAR PURPOSE, AND/OR FOR DIRECT,
INDIRECT OR CONSEQUENTIAL DAMAGES IN
CONNECTION WITH WELLS BLOOMFIELD PRODUCTS.
This warranty is void if it is determined that, upon inspection
by an authorized service agency, the equipment has been
modified, misused, misapplied, improperly installed, or
damaged in transit or by fire, flood or act of God. It also
does not apply if the serial nameplate has been removed, or
if service is performed by unauthorized personnel. The
prices charged by Wells Bloomfield for its products are
based upon the limitations in this warranty. Seller’s
obligation under this warranty is limited to the repair of
defects without charge by a Wells Bloomfield factory
authorized service agency or one of its sub-service
agencies. This service will be provided on customer’s
premises for non-portable models. Portable models (a
device with a cord and plug) must be taken or shipped to
the closest authorized service agency, transportation
charges prepaid, for service. In addition to restrictions
contained in this warranty, specific limitations are shown in
the Service Policy and Procedure Guide. Wells Bloomfield
authorized service agencies are located in principal cities.
This warranty is valid in the United States and Canada and
void elsewhere. Please consult your classified telephone
directory, your foodservice equipment dealer or contact:
Service Department, Wells Bloomfield, LLC
P.O. Box 280, Verdi, Nevada 89439
phone (775) 689-5707 or fax (775) 689-5976
for information and other details concerning warranty.
SERVICE POLICY AND PROCEDURE GUIDE and ADDITIONAL WARRANTY EXCLUSIONS
1.
2.
3.
4.
6.
cleaning schedules, are customer responsibility. Those
miscellaneous adjustments noted are customer
responsibility. Proper attention to preventative
maintenance and scheduled maintenance procedures
will prolong the life of the appliance.
7. Travel mileage is limited to sixty (60) miles from an
Authorized Service Agency or one of its sub-service
agencies.
8. All labor shall be performed during regular working
hours. Overtime premium will be charged to the buyer.
9. All genuine Wells replacement parts are warranted for
ninety (90) days from date of purchase on nonwarranty equipment. This parts warranty is limited only
to replacement of the defective part(s). Any use of
non-genuine Wells parts completely voids any
warranty.
10. Installation, labor, and job check-outs are not
considered warranty and are thus not covered by this
warranty.
11. Charges incurred by delays, waiting time or operating
restrictions that hinder the service technician’s ability to
perform service are not covered by warranty. This
includes institutional and correctional facilities.
SHIPPING DAMAGE CLAIM PROCEDURE
NOTE: For your protection, please note that equipment in
this shipment was carefully inspected and packaged by
skilled personnel before leaving the factory. Upon
acceptance of this shipment, the transportation company
assumes full responsibility for its safe delivery.
IF SHIPMENT ARRIVES DAMAGED:
1. VISIBLE LOSS OR DAMAGE: Be certain that any
visible loss or damage is noted on the freight bill or
express receipt, and that the note of loss or damage is
signed by the delivery person.
2. FILE CLAIM FOR DAMAGE IMMEDIATELY:
Regardless of the extent of the damage.
3.
CONCEALED LOSS OR DAMAGE: if damage is
unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and file
“CONCEALED DAMAGE” claim with them. This
should be done within fifteen (15) days from the date
the delivery was made to you. Be sure to retain the
container for inspection.
Wells Bloomfield cannot assume liability for damage or loss
incurred in transit. We will, however, at your request, supply
you with the necessary documents to support your claim.
xi
232 306223 Owners Manual WPP-Series Popcorn Popper
5.
Resetting of safety thermostats, circuit breakers, over
load protectors, and/or fuse replacements are not
covered by this warranty unless warranted conditions
are the cause.
All problems due to operation at voltages or phase
other than specified on equipment nameplates are
not covered by this warranty.
Conversion to correct voltage and/or phase must be
the customer’s responsibility.
All problems due to electrical connections not made
in accordance with electrical code requirements
and wiring diagrams supplied with the equipment are
not covered by this warranty.
Replacement of items subject to normal wear, to
include such items as knobs, light bulbs; and, normal
maintenance functions including adjustments of
thermostats, adjustment of micro switches and
replacement of fuses and indicating lights are not
covered by warranty.
Damage to electrical cords and/or plug due to exposure
to excessive heat are not covered by this warranty.
Full use, care, and maintenance instructions supplied
with each machine. Noted maintenance and
preventative maintenance items, such as servicing and
TABLE OF CONTENTS
WARRANTY
SPECIFICATIONS
FEATURES & OPERATING CONTROLS
PRECAUTIONS & GENERAL INFORMATION
AGENCY LISTING INFORMATION
INSTALLATION
OPERATION
CLEANING INSTRUCTIONS
TROUBLESHOOTING SUGGESTIONS
MAINTENANCE INSTRUCTIONS
EXPLODED VIEWS
WIRING DIAGRAM
PARTS & SERVICE
CUSTOMER SERVICE DATA
xi
1
2
3
3
4
5
6
7
8
9
10
11
11
INTRODUCTION
Thank You for purchasing this Wells Bloomfield appliance.
Proper installation, professional operation and consistent maintenance of this appliance will ensure that it
gives you the very best performance and a long, economical service life.
This manual contains the information needed to properly install this appliance, and to use and care for the
appliance in a manner which will ensure its optimum performance.
232 306223 Owners Manual WPP-Series Popcorn Popper
SPECIFICATIONS
MODEL
VOLTS 1ø
WATTS
AMPS
POWER SUPPLY CORD
WPP-6
120 VAC
1200 W
10 A
NEMA 5-15P
WPP-10
120 VAC
1200 W
10 A
NEMA 5-15P
1
FEATURES & OPERATING CONTROLS
232 306223 Owners Manual WPP-Series Popcorn Popper
Features and Operating Controls—WPP-6 and WPP-10
2
PRECAUTIONS AND GENERAL INFORMATION
This appliance is intended for use in commercial establishments
only.
This appliance is intended to prepare food for human consumption,
and to hold that food at temperature for serving. No other use is
recommended or authorized by the manufacturer or its agents.
Operators of this appliance must be familiar with the appliance use,
limitations and associated restrictions. Operating instructions must be
read and understood by all persons using or installing this appliance.
Cleanliness of this appliance is essential to good sanitation. Read and
follow all included cleaning instructions and schedules to ensure the
safety of the food product.
Disconnect this appliance from electrical power before performing any
maintenance or servicing.
DO NOT submerge this appliance in water. This appliance is not jet
stream approved. Do not direct water jet or steam jet at this appliance,
or at any control panel or wiring. Do not splash or pour water on, in or
over any controls, control panel or wiring.
Exposed surfaces of this appliance can be hot to the touch and may
cause burns. The kettle and kettle lid will be extremely hot during
operation and can cause serious burns on contact. To prevent burns:
always use the kettle knob to rotate or shake the kettle; and, always
use the handle to lift the kettle lid.
Heat lamp will be very hot when in use. Contact will cause severe
injury. Do not operate this appliance without heat lamp guard in place.
Do not splash water on heat lamps. Do not wipe heat lamp with wet
cloth or sponge.
232 306223 Owners Manual WPP-Series Popcorn Popper
The technical content of this manual, including any wiring diagrams,
schematics, parts breakdown illustrations and/or adjustment
procedures, is intended for use by qualified technical personnel.
Any procedure which requires the use of tools must be performed by a
qualified technician.
This manual is considered to be a permanent part of the appliance.
This manual and all supplied instructions, diagrams, schematics, parts
breakdown illustrations, notices and labels must remain with the
appliance if it is sold or moved to another location.
WARNING:
SHOCK HAZARD
All servicing requiring access
to non-insulated electrical
components must be
performed by a factory
authorized technician.
DO NOT open any access
panel which requires the use
of tools. Failure to follow this
warning can result in severe
electrical shock.
WARNING:
BURN HAZARD
Kettle is extremely hot during
operation. To prevent burns:
always use the kettle knob to
rotate or shake the kettle;
and, always use the handle to
lift the kettle lid.
CAUTION:
RISK OF
DAMAGE
DO NOT connect or
energize this appliance
until all installation
instructions are read and
followed. Damage to the
appliance will result if
these instructions are not
followed.
CAUTION:
HOT SURFACE
Exposed surfaces can be hot
to the touch and may cause
burns.
AGENCY LISTING INFORMATION
This appliance conforms to NSF Standard 4 for sanitation only if
installed in accordance with the supplied Installation Instructions and
maintained according to the instructions in this manual.
This appliance is listed by ETL.
3
STD 4
INSTALLATION
NOTE: DO NOT discard
the carton or other packing
materials until you have
inspected the appliance for
hidden damage and tested it
for proper operation.
Refer to SHIPPING DAMAGE
CLAIM PROCEDURE on the
inside front cover of this
manual.
CAUTION:
RISK OF
DAMAGE
DO NOT connect or energize
this appliance until all
installation instructions are
read and followed. Damage
to the appliance will result if
these instructions are not
followed.
CAUTION:
SHOCK HAZARD
This appliance must be
plugged into a properly
installed and grounded
electrical receptacle.
240 volt units are shipped
without a power plug. Contact
a licensed electrician to install
a power plug appropriate to
local electrical codes.
IMPORTANT:
Damage due to being
connected to the wrong
voltage or phase is NOT
covered by warranty.
Carefully remove the appliance from the carton. Remove all
protective plastic film, packing materials and accessories from the
appliance before connecting electrical power or otherwise performing
any installation procedure.
Carefully read all instructions in this manual and the Installation
Instruction Sheet packed with the appliance before starting any
installation.
Read and understand all labels and diagrams attached to the
appliance.
Carefully account for all components and accessories before
discarding packing materials. Store all accessories in a convenient
place for later use.
COMPONENTS:
Tray
Drop Door
Heat Lamp and Heat Lamp Guard
Kettle Assembly and Kettle Lid
Stirrer Wand and Stirrer Collar
Scoop and (2) Ladles
SETUP
Setup the appliance only on a firm, level, non-combustible surface.
Verify local codes for requirements. Concrete, tile, terrazzo or metal
surfaces are recommended. Metal over combustible material may not
meet code for non-combustible surfaces.
Verify that the unit sits firmly ON ALL FOUR LEGS. With a spirit level,
check that the appliance is level front-to-back and side-to-side. With
the adjustable legs, adjust as required to level the appliance. All four
legs must be adjusted to firmly contact the floor in order to prevent
tipping.
Avoid storing flammable or combustible materials in, on or near the
appliance.
ASSEMBLY
Slide kettle lid over stirrer shaft and lid guide. The handle should be
toward the door opening. Slide the lid up until it is captured by the
magnetic holder.
Slide the stirrer collar over the stirrer shaft. Thread the stirrer wand
through the slot in the shaft, then allow the collar to drop into place.
Position kettle vertically with the knob down and to the right side.
Attach kettle to the two hangers. Allow kettle to rotate horizontal.
Connect the kettle electrical pigtail to the twist-lock receptacle.
Thread the heat lamp into the heat lamp socket. Install the heat lamp
guard.
Install the drop door and crumb tray.
4
232 306223 Owners Manual WPP-Series Popcorn Popper
IMPORTANT:
If an appropriate electrical
receptacle is not readily
accessible, contact a licensed
electrician to install the
appropriate electrical
receptacle.
UNPACKING & INSPECTION
OPERATION
PREPARATION
CAUTION:
Scoop any remaining popcorn from cabinet and discard. Empty crumb
tray.
HOT SURFACE
Be sure inside of kettle is wiped clean, and the stirrer wand is properly
installed.
Press the WARMER switch “ON”. The heat lamp and cabinet base
heater will come on.
Preheat for kettle 7 minutes before popping the first batch. Subsequent
batches may be popped immediately.
Raise kettle lid up until it is captured by the magnetic holder.
Add measured amounts of popcorn kernels, oil, salt, and flavoring to
kettle. Lower the kettle lid.
Close drop door and left plastic door. Leave right plastic door partially
open to access kettle knob.
POPPING POPCORN
Press the “KETTLE” switch to “ON”. Kettle will begin heating and stirrer
will rotate. Popped corn will lift the kettle lid, then fall into the cabinet.
KETTLE switch may be left “ON” while refilling the kettle for subsequent
cycles. Shake unpopped kernels and husks from the kettle before
refilling.
Continue popping corn until popcorn in the cabinet reaches the desired
level. Do not fill cabinet higher than the top of the drop door.
Press the KETTLE switch “OFF”. The stirrer will continue to rotate until
it achieves a neutral position. Leave the WARMER switch “ON”
232 306223 Owners Manual WPP-Series Popcorn Popper
SUGGESTIONS FOR USE
Use the provided scoop to remove popcorn from the cabinet.
Stir popcorn in cabinet frequently to allow unpopped kernels and husks
to fall through the debris grate into the tray.
If using “all-in-one” packets, store a few packets for upcoming cook
cycles in the cabinet, under the popcorn, so that oil and butter will be
sufficiently melted to pour easily.
5
Exposed surfaces can be hot
to the touch and may cause
burns.
CAUTION:
BURN HAZARD
The kettle and kettle lid will
be extremely hot during
operation and can cause
serious burns on contact.
To prevent burns:
always use the kettle knob to
rotate or shake the kettle;
and, always use the handle to
lift the kettle lid.
IMPORTANT:
Follow manufacturer’s
directions for quantities of oil,
popcorn, salt and flavorings.
Stirrer Assembly
CLEANING INSTRUCTIONS
CAUTION:
PREPARATION
Turn ON/OFF switch “OFF”
Allow unit to cool completely before cleaning
Disconnect unit from electric power before
cleaning
FREQUENCY
Daily, or as needed
TOOLS
Mild Detergent, Soft Cloth or Sponge
Plastic Scouring Pad
ELECTRIC SHOCK
HAZARD
Disconnect unit from electric
power before cleaning.
CAUTION:
BURN HAZARD
Allow unit to cool completely
before cleaning.
IMPORTANT: DO NOT spill,
splash or pour water into
controls, kettle receptacle,
heat lamp socket or wiring.
IMPORTANT: DO NOT use
steel wool or abrasive
cleansers for cleaning the
cabinet.
CLEANING
1. Disconnect unit from electric power and allow to cool completely
before cleaning.
2. Shake all debris from kettle. Remove drop door. Scoop all product
from cabinet and discard. Empty crumb tray.
3. Disconnect kettle plug from twist lock receptacle. Tilt kettle fully
vertical and lift off of kettle hangers.
4. Wipe inside and outside of kettle with a sponge or soft cloth
dampened with mild detergent. Rinse by wiping with a sponge or
soft cloth dampened with clear water. Allow to air dry.
NOTE: Baked on deposits may be removed with a plastic
scouring pad. DO NOT submerge kettle, kettle cord or kettle plug
in water.
5. Disassemble stirrer, then slide kettle lid off of stirrer shaft. Wipe
lid and stirrer components with a sponge or soft cloth dampened
with mild detergent. Rinse by wiping with a sponge or soft cloth
dampened with clear water. Allow to air dry.
7. Reinstall kettle lid. Reassemble stirrer, then reinstall kettle.
Reinstall drop door, then slide crumb tray in place.
Procedure is complete.
6
232 306223 Owners Manual WPP-Series Popcorn Popper
6. Wipe inside and outside of cabinet, drop door and crumb tray with
a sponge or soft cloth dampened with mild detergent. Rinse by
wiping with a sponge or soft cloth dampened with clear water.
Allow to air dry.
NOTES:
a. Use care when cleaning doors to prevent scratching.
b. Do not wipe heat lamp if it is hot.
c. Use care that no water is splashed into kettle receptacle or
heat lamp socket.
TROUBLESHOOTING SUGGESTIONS
PROBLEM
No power to unit
Does not pop popcorn
Popcorn does not pop
completely
Heat lamp does not light
Base heater does not provide
heat
232 306223 Owners Manual WPP-Series Popcorn Popper
Cannot tilt kettle fully
Stirrer wand interfering with
kettle tilt
POSSIBLE CAUSE
SUGGESTED REMEDY
Power cord unplugged
Plug power cord into appropriate receptacle
Circuit breaker tripped
Reset circuit breaker
Power cord or plug damaged
Replace power cord assembly
Kettle switch OFF
Press kettle switch to “ON”
Kettle plug not securely plugged into twistlock receptacle
Properly connect kettle cord
Damaged kettle switch
Replace kettle switch
Damaged kettle internal components
Replace kettle assembly.
Some brands of popcorn, or popcorn that is
out-of-date may not pop completely.
NOTE: even the freshest example of the very Always use fresh, quality popcorn
best brand may not always pop 100% of its
kernels
No or insufficient oil added at start of cycle.
Refer to popcorn manufacturer’s recommendations
for proper quantity of oil.
Warmer switch OFF
Press warmer switch to “ON”
Heat lamp loose in socket or burned out
Tighten or replace heat lamp
Damaged warmer switch
Replace warmer switch
Warmer switch OFF
Press warmer switch to “ON”
Damaged warmer switch
Replace warmer switch
Warmer element or wiring damaged
Repair wiring and/or replace warmer element
Kettle normally tilts only slightly past vertical
No action required
Kettle misassembled to hangers
Properly reinstall kettle
Power cord twisted
Disconnect plug, straighten cord, reconnect plug
Stirrer misassembled or contaminated with
built-up cooking debris
Clean stirrer components and reassemble properly
Position cam loose or damaged
Reconnect or replace position cam
Damaged position switch or wiring
Repair wiring and/or replace position switch
Stirrer only rotates when kettle switch is ON
No action required
Kettle switch OFF
Press kettle switch to “ON”
Stirrer loose on gear drive shaft
Reattach stirrer to gear drive shaft
Stirrer motor damaged
Replace motor and gear drive assembly
Stirrer does not rotate
7
MAINTENANCE INSTRUCTIONS
CAUTION:
INJURY HAZARD
Disconnect appliance from
electrical power before
performing any of these
procedures.
ADJUST STIRRER NEUTRAL POSITION
With the kettle switch OFF, the stirrer should land at a position that
allows the kettle to rotate without binding on the stirrer wand. If the
stirrer wand does not land positioned left to right, adjust the
positioning cam:
1. Disconnect unit from electric power. Remove the top panel.
Raise the kettle lid until it is captured by the magnetic holder.
2. Spin the gearmotor fan by hand until the stirrer wand is positioned
left to right (I.e. parallel to the front of the cabinet).
3. Loosen the positioning cam nut and locknut. Turn the cam until it
depresses the pin of the positioning switch. Tighten the cam nut
and lock nut.
4. Reconnect unit to electric power. Press the kettle switch to “ON”.
Wait approximately 5 seconds, then press the kettle switch to
“OFF”. The stirrer motor will run until the positioning cam activated
the positioning switch.
5. If the stirrer wand stops in the proper left-to-right position,
procedure is complete. Otherwise, repeat steps 1 through 4.
CHANGE HEAT LAMP
Adjust Positioning Cam
CAUTION:
BURN HAZARD
Lamp may be hot.
Allow lamp to cool before
replacing.
1. Press warmer switch “OFF”. Allow unit to cool before replacing
lamp.
2. Squeeze front and rear portions of guard until the front hook clears
the slot. Slide the rear hook from its slot, then remove the guard.
3. Unthread old heat lamp from its socket and discard.
4. Thread new heat lamp into socket.
5. Reinstall guard.
Change Heat Lamp
8
232 306223 Owners Manual WPP-Series Popcorn Popper
IMPORTANT: Use only 400W safety-coated lamp
232 306223 Owners Manual WPP-Series Popcorn Popper
EXPLODED VIEWS
9
WIRING DIAGRAM
232 306223 Owners Manual WPP-Series Popcorn Popper
10
PARTS & SERVICE
DESCRIPTION
PART NO.
LADLE, 1.5 oz.
23166
LADLE, 4 oz.
23167
SCOOP, POPCORN
23168
IMPORTANT: Use only
factory authorized service
parts and replacement
filters.
For factory authorized
service, or to order factory
authorized replacement parts,
contact your Wells authorized
service agency, or call:
Wells Bloomfield, LLC
2 Erik Circle
P. O. Box 280
Verdi, NV 89439
Service Parts Dept.
phone: (775) 689-5707
fax:
(775) 689-5976
232 306223 Owners Manual WPP-Series Popcorn Popper
Service Parts Department can
supply you with the name and
telephone number of the
WELLS AUTHORIZED
SERVICE AGENCY
nearest you.
CUSTOMER SERVICE DATA
please have this information available if calling for service
RESTAURANT _____________________________ LOCATION _____________
INSTALLATION DATE ________________________ TECHNICIAN ___________
SERVICE COMPANY ________________________________________________
ADDRESS ___________________________ STATE ______ ZIP__________
TELEPHONE NUMBER (_____)_____-_________
EQUIPMENT MODEL NO. _______________
EQUIPMENT SERIAL NO. _______________
VOLTAGE: (check one)
120
11
Commercial Food Equipment Service Association
Wells Bloomfield proudly supports CFESA
Commercial Food Equipment Service Association
SERVICE TRAINING - QUALITY SERVICE
Genuine Parts
Protect - YOU - All - Ways
CUSTOMER SATISFACTION
WELLS BLOOMFIELD, LLC
2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439
telephone: 775-689-5703
fax: 775-689-5976
www.wellsbloomfield.com
PRINTED IN CHINA
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