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® ® TWO-SIDED GRILLS MODEL ® CG10IT4 GR10IT4 GR14ITTC-240 Installation and Operation Instructions ® 2M-Z7885 Rev. E 11/18/09 GR10IT4 SAFETY SYMBOL These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance. RETAIN THIS MANUAL FOR FUTURE REFERENCE NOTICE Using any part other than genuine Star factory supplied parts relieves the manufacturer of all liability. Star reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment. Due to periodic changes in designs, methods, procedures, policies and regulations, the specifications contained in this sheet are subject to change without notice. While Star Manufacturing exercises good faith efforts to provide information that is accurate, we are not responsible for errors or omissions in information provided or conclusions reached as a result of using the specifications. By using the information provided, the user assumes all risks in connection with such use. MAINTENANCE AND REPAIRS Contact your local authorized service agent for service or required maintenance. Please record the model number, serial number, voltage and purchase date in the area below and have it ready when you call to ensure faster service. Model No. Authorized Service Agent Reference the listing provided with the unit or Serial No. Voltage Purchase Date for an updated listing go to: Website: E-mail Telephone: www.star-mfg.com [email protected] (800) 807-9054 Local (314) 781-2777 The Star Service Help Desk Business Hours: 8:00 am to 4:30 p.m. Central Standard Time Telephone: (800) 807-9054 Local (314) 781-2777 Fax: (800) 396-2677 Local (314) 781-2714 E-mail [email protected] [email protected] [email protected] Website: www.star-mfg.com Mailing Address: Star Manufacturing International Inc. 10 Sunnen Drive St. Louis, MO 63143 U.S.A 2 ELECTRICAL SPECIFICATIONS Model No. Volts Rated Wattage Amps NEMA Plug CG10IT4-120V CG10IT4-120C GR10IT4-120V GR10IT4-120C GR14ITTC-240 120 120 120 120 240 1800 1800 1800 1800 3600 15.0 15.0 15.0 15.0 15.0 5-15P 5-20P 5-15P 5-20P 6-20P 120C = Canada GENERAL INSTALLATION DATA CAUTION This equipment is designed and sold for commercial use only by personnel trained and experienced in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations. All shipping containers should be checked for freight damage both visible and concealed. This unit has been tested and carefully packaged to insure delivery of your unit in perfect condition. If equipment is received in damaged condition, either apparent or concealed, a claim must be made with the delivering carrier. Concealed damage or loss - if damage or loss is not apparent until after equipment is unpacked, a request for inspection of concealed damage must be made with carrier within 15 days. Be certain to retain all contents plus external and internal packaging materials for inspection. The carrier will make an inspection and will supply necessary claim forms. VENTILATION AND CLEARANCES The installation of any components such as a vent hood, grease extractors, and/or fire extinguishing systems, must conform to their applicable nationally recognized installation standards and/or local building codes. ELECTRICAL CONNECTION WARNING Before making any electrical connection be sure to read the data plate located at the bottom of the unit. WARNING CONNECT/PLUG UNIT INTO DEDICATED A.C. LINE ONLY SPECIFIED ON THE DATA PLATE OF THE UNIT. ELECTRICAL GROUNDING INSTRUCTIONS WARNING This unit is equipped with a 3-prong (grounding) plug for your protection against shock hazard and must be plugged directly into a properly grounded 3-prong receptacle. DO NOT CUT OR REMOVE THIS PLUG OR GROUNDING PRONG FROM THE PLUG. INITIAL START UP Level unit using the adjustable feet under the unit (approximately 1/2" adjustment). Unpack the grill and put the owner's manual in a safe place for future reference. If rust is visible on the grill, use a non-metallic scouring pad and scrub off the surface rust. Wipe down the exterior and grilling area with a damp cloth. Take the grill to a ventilated area and turn the thermostat to 8-9 to burn off the factory oil. The "burn off" is complete when the smoke is gone (approximately 30 minutes). Brush any debris from the grill surfaces. Allow the grill to cool and place it in its permanent position. SEASONING THE COOKING SURFACES (Non-Chrome Only) FIRST TIME SEASONING Follow your company/corporate guidlines for seasoning cooking surfaces. or 1. Bring the grill to 300°F and leave it on while doing the next three steps. 2. Brush the cooking surfaces with a release agent. If using an aerosol agent, first apply into a cup and then brush onto cooking surface. 3. Let sit for 20 minutes, and then wipe clean using a warm damp cloth. DAILY SEASONING The grill should not require much seasoning while in use. In most cases, brush a light coating of the baking release agent in the morning and occasionally throughtout the day will be enough to prevent any sticking. It is not necessary to spray before grilling each item. SETTING THE TEMPERATURE The thermostat control knob is used to set the temperature to your requirements. The maximum set point is 550°F (288°C), the minimum set point is 175°F (79°C). Knob Position Approx. Temp 1-2 175°F / 79°C 3 200°F / 93°C 4 250°F / 121°C 5 300°F / 148°C 6 350°F / 176°C 7 400°F / 204°C 8 450°F / 232°C 9 500°F / 260°C 10 550°F / 287°C PROGRAMMING THE TIMER The timer may be factory pre-set. If changes are required follow these steps: 1. Press and hold the PGM button located on the left side of the display. 2. Press and hold one of the buttons (1 through 4) that needs to be programmed. After approximately 1 second, the display window will show "_ _ _." When this is displayed, let go of the buttons. 3. Enter the 3-digit security code. As the digits are entered, the corresponding horizontal bar will move from the bottom to the center. The security code will not be displayed. Once the correct security code is entered, the display will be the current time of the selected button. 4. Change the time by pressing and holding the button to increase the time or the button to decrease the time. 5. Once the correct time is displayed, press the PGM button to save the time. 6. One can now change the time by pressing another button and repeating steps 3 and 4. 7. When programming is complete, exit the programming mode by not pressing any buttons for 15 seconds. ON/OFF/ON TOGGLE SWITCH (CG10IT & GR10IT ONLY) The switch turns the unit on and off. The switch has three positions: With the switch in this position, both top and bottom platens will heat. With the switch in this position, neither platen will heat; the unit is OFF. With the switch in this position only the bottom platen will heat. DAILY OPERATION Make sure the unit is plugged into the proper voltage and amp specified on the nameplate. 1. Turn the electrical power of the unit ON by placing the switch in either the up or down position. IMPORTANT: The heat will not start until the thermostat is also turned to the heating position, approximately 2 or higher on the dial. 2. To start heating, turn the temperature knob to the desired setting. Initial start-up heating time is approximately 30 minutes. 3. Place product(s) on the bottom cooking surface. 4. Close the lid if the top if also ON. If the top is OFF, the unit can be operated similar to a griddle. 5. Press the desired button (1 through 4) on the timer. The timer countdown will begin regardless of what button is pressed. 6. When the countdown reaches 0:00, the display will flash and the unit will beep. To turn off the beeping, press the same button (1 through 4) used to start the countdown. NOTE: If one wants to end a countdown, the same button (1 through 4) can be pressed at any time in the countdown cycle. The display will return to the programmed time for that button. 7. Raise the lid to the open position and remove the product(s). 8. For best performance, keep the lid closed when products are not being cooked. OPERATING HINTS AND SAFETY Disconnect power to the unit with the switch at the end of each day of operation. Do not leave the unit in operation without an attendant. Turn the thermostat down to 200°F (93°C) during idle periods. It will take only a few minutes to regain operating temperature. Use a spatula to push excess grease into the grease drawer after each load of food is cooked. This will reduce smoking of hot grease and carbonizing. Do not leave the unit at high temperatures when not in use or during idle periods. This will cause food particles and grease film to carbonize. "Season" cooking surfaces with non-salted vegetable oil to reduce product sticking. MONTHLY LUBRICATION/INSPECTION Apply two (2) drops of non-toxic mineral or vegetable oil to counter balance shoulder rivets and plastic spacers. Check and clean rollers to make sure they are rolling and not sliding on the cam surfaces of the counterbalance. Check the bolts, screws and nuts; tighten if necessary. CLEANING Begin cleaning procedure by using the operating procedures within your organization, or follow the steps below: 1. If particles adhere to the cooking surface during the day, scrape them off with a spatula. NOTE: It is best not to let food cook onto the grill, as food build-up on the grill will increase sticking and smoking. In addition, carbon may build up on the grill surface and reduce the cooking efficiency. CARBON BUILDUP: A black matter that forms on or near the cooking surface. Generally this is a combination of: releasing agents, oils, food particles etc. that has cooked itself to the surface. After a period of time without cleaning, this will reduce performance and material may start flaking off. When that happens, follow the "Carbon Cleaning" procedures. 2. At the end of the day, wipe down all surfaces with a warm, damp cloth and mild detergent, then dry. CARBON CLEANING When carbon build up occurs, use a carbon removal agent according to the instructions provided with the cleaner. When this process is complete, you must re-season the grill according to your company/corporate guidelines, or the seasoning instructions in this manual. CAUTION DO NOT IMMERSE OR LET THE UNIT STAND IN WATER. DO NOT HOSE DOWN THE UNIT OR THE TABLE/COUNTER ON WHICH THE UNIT IS LOCATED. KEEP AWAY FROM RUNNING WATER. CAUTION DO NOT USE SHARP OBJECTS TO REMOVE CARBON BUILD-UP. BEFORE CLEANING MAKE SURE POWER IS TURNED OFF, UNIT IS UNPLUGGED AND IS NOT TOO HOT. While holding top lid with one hand, apply only cleaners which are safe for aluminum and iron surfaces. Wipe with clean sponge or towel until unit is clean. CAUTION DO NOT SPLASH FRONT CONTROL PANEL! DO NOT SPLASH THE FLEX CONDUIT CONNECTING THE TOP AND BOTTOM OF THE UNIT. Remove and empty the grease catcher drawer, to clean using mild detergent and water. CAUTION Do not use ice or cold water to clean the cooking surfaces when the unit is hot. The surfaces are cast aluminum or cast iron and may crack or deform under the shock of rapid temperature change. OPERATION TROUBLESHOOTING A. Unit is not heating. 1. Check if the unit is plugged into the correct receptacle. 2. Check the incoming power line. 3. Check that the switch is in the correct position. 4. Check that the thermostat is set to the proper temperature. B. The top platen is not heating. 1. Check that the switch is in the correct position. C. The counter balance roller is not rolling. 1. Clean the rollers. If the unit still does not operate, contact the factory, one of its authorized representatives, or a local service company for service or required maintenance. Visit our Website at: www.star-mfg.com Email: [email protected] THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL This unit has been tested for proper operation before leaving our plant to insure delivery of your unit in perfect condition. However, there are instances in which the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the transportation company who delivered the item to you and initiate your claim with same. If this procedure is not followed, it may affect the warranty status of the unit. LIMITED EQUIPMENT WARRANTY All workmanship and material in Star products have a one (1) year limited warranty on parts & labor in the United States and Canada. Such warranty is limited to the original purchaser only and shall be effective from the date the equipment is placed in service. Star's obligation under this warranty is limited to the repair of defects without charge, by the factory authorized service agency or one of its sub-agencies. Models that are considered portable (see below) should be taken to the closest Star service agency, transportation prepaid. > Star will not assume any responsibility for loss of revenue. > On all shipments outside the United States and Canada, see International Warranty. * The warranty period for the JetStar six (6) ounce & Super JetStar eight (8) ounce series popcorn machines is two (2) years. * The warranty period for the Chrome-Max Griddles is ve (5) years on the griddle surface. See detailed warranty provided with unit. * The warranty period for Teon/Dura-Tec coatings is one year under normal use and reasonable care. This warranty does not apply if damage occurs to Teon/Dura-Tec coatings from improper cleaning, maintenance, use of metallic utensils, or abrasive cleaners, abrasive pads, product identiers and point-of-sale attachments, or any other non-food object tha comes in continuous contact with the roller coating. This warranty does not apply to the “non-stick” properties of such materials. > This warranty does not apply to "Special Products" but to regular catalog items only. Star's warranty on "Special Products" is six (6) months on parts and ninety (90) days on labor. > This warranty does not apply to any item that is disassembled or tampered with for any purpose other than repair by a Star Authorized Service Center or the Service Center's sub-agency. > This warranty does not apply if damage occurs from improper installation, misuse, wrong voltage, wrong gas or operated contrary to the Installation and Operating instructions. > This warranty is not valid on Conveyor Ovens unless a "start-up/check-out" has been performed by a Factory Authorized Technician. PARTS WARRANTY Parts that are sold to repair out of warranty equipment are warranted for ninety (90) days. The part only is warranted. Labor to replace the part is chargeable to the customer. SERVICES NOT COVERED BY WARRANTY 1. Travel time and mileage rendered beyond the 50 mile radius limit 10. Voltage conversions 2. Mileage and travel time on portable equipment (see below) 11. Gas conversions 3. Labor to replace such items that can be replaced easily during a daily cleaning 12. Pilot light adjustment routine, ie; removable kettles on fryers, knobs, grease drawers on griddles, etc. 13. Miscellaneous adjustments 4. Installation of equipment 14. Thermostat calibration and by-pass adjustment 5. Damages due to improper installation 15. Resetting of circuit breakers or safety controls or reset buttons 6. Damages from abuse or misuse 16. Replacement of bulbs 7. Operated contrary to the Operating and Installation Instructions 17. Replacement of fuses 8. Cleaning of equipment 18. Repair of damage created during transit, delivery, & 9. Seasoning of griddle plates installation OR created by acts of God PORTABLE EQUIPMENT Star will not honor service bills that include travel time and mileage charges for servicing any products considered "Portable" including items listed below. These products should be taken to the Service Agency for repair: ALL: * The Model 510FD Fryer. * Pop-Up Toasters * The Model 526TOA Toaster Oven. * Butter Dispensers * The Model J4R, 4 oz. Popcorn Machine. * Pretzel Merchandisers * The Model 518CMA & 526CMA Cheese Melter. * The Model 12MC & 15MC & 18MCP Hot Food Merchandisers. * The Model 12NCPW & 15NCPW Nacho Chip/Popcorn Warmer. * All Hot Dog Equipment except Roller Grills & Drawer Bun Warmers. * All Nacho Cheese Warmers except Model 11WLA Series Nacho Cheese Warmer. * All Condiment Dispensers except the Model HPD & SPD Series Dispenser. * All Specialty Food Warmers except Model 130R, 11RW Series, and 11WSA Series. * All QCS/RCS Series Toasters except Model QCS3 & RCS3 Series. (Model 16PD-A Only) * Pastry Display Cabinets * Nacho Chip Merchandisers * Accessories of any kind * Sneeze Guards * Pizza Ovens (Model PO12 Only) * Heat Lamps * Pumps-Manual The foregoing warranty is in lieu of any and all other warranties expressed or implied and constitutes the entire warranty. FOR ASSISTANCE Should you need any assistance regarding the Operation or Maintenance of any Star equipment; write, phone, fax or email our Service Department. In all correspondence mention the Model number and the Serial number of your unit, and the voltage or type of gas you are using. Part# 2M-4497-2 12/06 RMS 15 AMP PLUG TOP ELEMENT NEMA 5-15P ON ALL STD 120V UNITS. NEMA 5-20P ON ALL 120V CANADA UNITS. NEMA 6-15P ON 240V, 1,800 WATT UNITS. 20 AMP PLUG NEMA 6-20P ON 240V, 3,600 WATT UNITS. GREEN INLET IEC 320 16A WHITE BLACK TERMINAL BLOCK 20 N L G TRANSFORMER 19 18 9 10 C D A B 6 8 1 5 8 2 13 4 7 6 230V UNITS BOTTOM ELEMENT THERMOSTAT 9 3 INDICATOR LIGHT (POWER ON) 10 12 11 E2 E1 7 3 13 12 3 2 4 11 5 1 SWITCH TIMER BOARD FOR REFERENCE WIRING DIAGRAM IS SHOWN AS UNIT IS ASSEMBLED WITH THE BOTTOM PLATE REMOVED. ITEMS ARE IN GENERAL LOCATION BUT MAY BE RELOCATED OR SCALED FOR CLARITY. WIRE DIAGRAM, CG/GR, 10/14, 120V/230/240V, WITH TIMER SOME ITEMS ARE INCLUDED FOR ILLUSTRATIVE PURPOSES ONLY AND IN CERTAIN INSTANCES MAY NOT BE AVAILABLE MODEL: SEE ABOVE STAR MANUFACTURING INTERNATIONAL, INC. SK2001 Rev. B 6/13/2005 10 PR EC Favo o rde dejar estan SUP NO TOCA CALI ERIF R ENTE ICIE de O roc ia ng no la AU sume base sobre rgir CIO N este agua ue con ra. engas ente LI GR que cada No ma Maint corri PE FAVO R e lejos agua de . CA Do not or in down N let wate r. . away ing ER IO rse stand not hose runn NG UT imme base Do Keep DA DO HOT NOT SUR TOU CH FAC E. from wat er. 34 26 52 37 PR EC Favo o corri PE LI FAVO R SUP NO TOCA CALI ERIF R ENTE ICIE de O que cada roc ia ng no la sume base sobre rgir AU CIO N este agua ue con ra. engas ente GR rde dejar estan No ma Maint 33 e lejos agua de . CA Do UT not imme base Do rse stand not hose down Keep DA NG DO HOT NOT SUR TOU CH FAC E. runn IO N let wate r. . away ing ER or in from wat er. 35 25 24 50 49 47 27 23 39 21 44 19 20 22 8 29 18 27 17 41 48 6 4 45 30 42 40 52 2 46 3 43 5 7 1 51 12 14 31 NAMEPLATE 9 13 10 11 This drawing contains information confidential to Star Manufacturing International, Inc. No reproduction or disclosure of its contents is permitted. SOME ITEMS ARE INCLUDED FOR ILLUSTRATIVE PURPOSES ONLY AND IN CERTAIN INSTANCES MAY NOT BE AVAILABLE MODEL: GR10IT4 STAR MANUFACTURING INTERNATIONAL, INC. SK2082 11 REV. A PARTS LIST Key Number 1 2 3 4 5 6 7 8 9 10 11 12 13 14 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 33 34 35 37 39 40 41 42 43 44 45 46 47 48 49 50 51 52 Part Number 2M-Z7667 2J-Z7668 2K-Z1971 2E-Z6863 2R-Z4621 2T-6447 D9-GR0234 D9-GR0062 D9-GR0034 D9-GR0517 2A-Z11501 D9-Z2711 2E-Z2935 2E-Z4118 2K-Y3240 2A-Z6484 D9-GR0053 2E-Z2894 2E-05-07-0351 2R-Z2907 D9-Z2774 D9-Z2908 D9-Z2773 2N-Z1979 PS-GR0360 PS-GR0358 D9-Z2772 D9-GR0084 B9-04-WB-0046 PS-Z1978 PS-GR0349 PS-GR0347 2C-Z3200 2B-Z2988 2V-Z2990 2M-Z2620 2V-Z3252 2A-Z3026 D9-Z3071 2V-Z3072 2I-05-07-0013 2A-Z6604 2I-Z3380 2I-Z3379 2C-Z2899 1O-E1500 D9-GR0203 2E-Z3768 2J-Y6689 2C-08-07-0285 Grill Star Two-Sided CG10IT4, GR10IT4-120V MODEL November 18, 2009, Rev E Number Per Unit 1 1 4 1 1 1 1 1 1 1 4 1 1 1 1 2 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 2 2 1 1 1 1 4 2 1 8 2 1 2 0.33 1 1 1 8 Description OVERLAY W/TIMER - 10" TIMER CONTROL SPACER SWITCH - 3 POSITION KNOB - CONTROL THERMOSTAT 118V-236V FACEPLATE ASSEMBLY - 10" WITH TIMER BODY ASSEMBLY - 10" GREASE CABINET ASSEMBLY GREASE DRAWER ASSEMBLY FOOT - 1" ADJUSTABLE BASE BOTTOM - 10" CORD, SJTO 14/3 NEMA 5-15P 120V CORD, POWER 12/3 5-20P 120C BUSHING HEYCO SR 17-2 PLATE - COUNTER BALANCE MOUNT REAR LINER ASSEMBLY - 10" BOTTOM TERMINAL BLOCK TRANSFORMER 115/10V 6VA COUNTER BALANCE - 10" IRON BOTTOM INSULATION RETAINING PLATE - 10" INSULATION - 10" BOTTOM ELEMENT RETAINING PLATE - 10" ELEMENT - HEATING 1000W/120V (BOTTOM) KIT, 2F-Z1933 CASTING - SMOOTH BOTTOM - 10" IRON KIT, 2F-Z1935 MACH-CAST GR BOTTOM 10" IRON (CG MODEL) TOP ELEMENT - INSULATED PLATE - 10" TOP RETAINING PLATE ASSEMBLY - 10" CLAMP WIRE SUPPORT ELEMENT - HEATING 800W/120V (TOP) KIT, 2F-Z1932 CASTING - SMOOTH TOP - 10" IRON KIT, 2F-Z1934 MACHINE-CAST GR TOP-IRON 10" (CG MODEL) PIN - TOP HOUSING ARM - 10" HANDLE - 10" LABEL - CAUTION (BI-LINGUAL) ROD - TOP HOUSING LATCH HALF CLIP .437 BRACKET - HANDLE HANDLE - SIDE BOOT - SWITCH SPACER - INSULATION PLATE THERMOSTAT SEAL WASHER GROMMET - THERMOSTAT 5/16-18 UNC LOCKNUT SLEEVING #4 .208ID GLASS TOP HOUSING AND CONDUIT ASSEMBLY LOCKNUT, CONDUIT, 1/2 INCH PILOT LIGHT 120V STUD, SELF TAPPING IMPORTANT: SPECIFY VOLTAGE OR TYPE WHEN ORDERING, GAS DESIRED INCLUDE MODEL AND SERIAL NUMBER PAGE OF Some items are included for illustrative only and in certain instances may not be available. purposes Star Manufacturing International, Inc. 12 1 1 57 4 5 3 1 2 10 6 7 8 11 12 13 54 53 14 9 54 52 PR EC Favo o FAV OR IG SUP NO TOC CAL ERI AR IENT FIC IE E RO roc ia gu e que ncad a an no la CI sum base e ergi r ON este agua a. ase de sobr con er teng ient AU rde dejar esta No m Main corr PEL lejos agu a. de Do imm NO T run nin TIO or d e in N let wate r. dow n. awa g GE erse stan not hos T 24 CAU not base Do Kee p DAN DO HO y 15 from wat er. R SU TOU RFA CH CE . 51 16 56 16 28 27 Hinge Mech. 29 17 18 19 30 17 20 50 26 25 21 19 55 49 47 44 58 31 48 59 TOP BO & ON TTOM (I) PO BO TTO ON M WE R OF F PO 33 WE R ON PR O- MA X TIM E STAR 34 42 39 T STOP 46 22 32 23 45 41 40 35 37 SOME ITEMS ARE INCLUDED FOR ILLUSTRATIVE PURPOSES ONLY AND IN CERTAIN INSTANCES MAY NOT BE AVAILABLE This drawing contains information confidential to Star Manufacturing International, Inc. No reproduction or disclosure of its contents is permitted. 38 STAR MANUFACTURING INTERNATIONAL, INC. MODEL GR10I,CG10I, GR14,GR14I, GR14ITTC,CG14,CG14I,CG14IGT SK1687 13 REV. E 6/22/09 PARTS LIST Key Number 1 2 3 4 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 37 38 39 40 41 43 44 45 46 47 48 49 50 51 52 53 54 55 56 Part Number 2C-Z2992 2V-Z2989 2B-Z3336 2C-08-07-0040 2C-08-07-0262 2C-Z2992 D9-Z2036 2C-Z3200 2C-08-07-0040 2C-Z2899 2A-Z3827 2C-Z3780 2E-Z2898 2E-Z3768 D9-04-GR-0166 D9-GR0079 D9-Z2888 2A-Z6604 D9-Z2075 2C-08-07-0285 PS-Z2391 PS-GR0352 2K-Y6764 2E-Z2905 2M-Z2620 2E-05-07-0350 2E-Z2894 D9-GR0080 2C-1512 2V-Z3252 2R-Z2896 2A-Z6484 D9-Z3071 2V-Z3072 D9-GR0150 D9-GR0518 D9-Z3259 2A-Z11500 D9-GR0184 2J-Z7668 2K-Z1971 D9-GR0390 2E-Z3808 2M-Z11267 2I-05-07-0013 2R-Z4621 2T-6447 2A-Z3026 D9-Z8082 D9-Z8082 2N-Z2392 PS-Z1949 2C-Z5883 PS-GR134 D9-Z11283 Star Two-Sided Grill MODEL GR14ITTC GRILL,SANDWICH,14"W/TIMER Number Per Unit 2 1 2 4 4 4 1 2 2 2 1 2 1 1 1 1 2 8 1 8 1 1 1 1 1 1 1 1 2 1 1 2 4 2 1 1 1 4 1 1 4 1 1 1 1 1 1 1 1 1 1 1 8 2 1 Description SCREW, HANDLE HANDLE - 14” ARM NUT WASHER SCREW, ARM TO BRACKET HOUSING-TOP-14” PIN - TOP HOUSING RETAINER RING 1/4” NUT, USE PART NUMBER 2C-Z2820 CONDUIT KEEPER PLATE CONDUIT RETAINER CONDUIT ASSY. - PTFE CONDUIT LOCKNUT WIRE MOUNT TOP RETAINING PLATE AY/14 INSULATION - 14” SPACER - INSULATED PLATE TOP ELEMENT/INS. PLATE/14 SCREW, ELEMENT RET. PLATE TOP ELEMENT, HEATING, 1800W/240 CASTING, SM. TOP, IRON-14” BUSHING CORD SJTO 12/2 NEMA 6-20P LABEL CAUTION, BI-LINGUAL TRANSFORMER 230V/10V 6VA TERMINAL BLOCK REAR LINER ASSY. - 14”/REAR SCREW - PIN ASSY PIN ASSY - TOP HOUSING STOP COUNTERBALANCE -14”-IRON TORQUE BOX ASSY. BRACKET-HANDLE HANDLE - SIDE GREASE CABINET ASSY. GREASE DRAWER ASSY. BASE BOTTOM - 14” 4" NON SKID FOOT BASE BODY ASSY TIMER CONTROL SPACER FACEPLATE ASSY. - 14” NO TIMER SWITCH(EATON)-30A@120V,SPST OVERLAY RUBBER BOOT, SWITCH KNOB-CONTROL THERMOSTAT 118V-236V HALF CLIP BTM. INSULATION RET. PLT. 14” BTM ELEMENT RET. PLATE 14” BTM ELEMENT, HEATING, 1800W/240V CASTING, SM. BOT., IRON-14” SCREW 10-24X1/2 FZA ROLLER BEARING KIT COUNTER BALANCE STOP,BASE IMPORTANT: SPECIFY VOLTAGE OR TYPE WHEN ORDERING, GAS DESIRED November 18, 2009, Rev E INCLUDE MODEL AND SERIAL NUMBER PAGE OF Some items are included for illustrative only and in certain instances may not be available. purposes Star Manufacturing International, Inc. 14 1 2 PARTS LIST Key Number 57 58 59 NI NI Part Number D9-Z11284 2M-12-07-0038 Z1-70-07-0343 2V-Z3027 D9-Z9516 November 18, 2009, Rev E Star Two-Sided Grill MODEL GR14ITTC GRILL,SANDWICH,14"W/TIMER Number Per Unit 1 1 1 2 2 Description COUNTER BALANCE STOP,BRKT LABEL ON & OFF SWITCH GUARD CROSS SUPPORT (NOT SHOWN) SIDE SUPPORT IMPORTANT: SPECIFY VOLTAGE OR TYPE WHEN ORDERING, GAS DESIRED INCLUDE MODEL AND SERIAL NUMBER PAGE OF Some items are included for illustrative only and in certain instances may not be available. purposes Star Manufacturing International, Inc. 15 2 2 STAR MANUFACTURING GROUP Star - Holman - Lang - Wells - Bloomfield - Toastmaster 10 Sunnen Drive, St. Louis, MO 63143 U.S.A. (800) 807-9054 (314) 781-2777 Parts & Service (800) 807-9054 www.star-mfg.com
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