RANGE

COMPOSITION

ZANUSSI Professional easySteamPlus blends tradition with the latest technological research in order to satisfy the creativity and working requirements of today's professional kitchen. The easySteamPlus range offers a choice of different models available in two levels of operation, providing a high degree of automation and an extensive range of accessories. The easySteamPlus combis are designed to form complete cook&chill systems together with easyChill blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer.

The easySteamPlus combis detailed are 20

GN 2/1 gas models.

FUNCTIONAL AND

CONSTRUCTION

FEATURES

� Convection cycle (max. 300 ºC): ideal for meat to be cooked without humidity and "au gratin". In conjunction with the half-power function for all kinds of pastry cooking. The humidity generated by the food itself can be controlled by Lambda sensor for a natural cooking.

� Steam cycle (max. 130 ºC): for products that can be cooked in water. Steam cooking respects the original properties of food and reduces weight loss.

� Combi cycle (max. 250ºC): ideal for most kinds of cooking. Impressive reduction of cooking times and food shrinkage. The humidity generated by the food and the steam generator can be controlled by

Lambda sensor for consistent results independent from the food load.

� easySteamPlus ovens can cook by controlling either the cooking time or the product's core temperature through a

6-sensor probe.

� Regeneration cycle: it produces the best humidity conditions for quickly heating the products to be regenerated (max. 250ºC) on the plate.

easySteamPlus OVENS

COMBI LW 20 GN 2/1-GAS ZANUSSI

P R O F E S S I O N A L

TECHNICAL DATA

CHARACTERISTICS

Power supply

Gas

Number of grids

Runners pitch - mm

Cooking cycles - °C

air-convection

steam

combi

Convection

Steaming

Convection/steaming

Humidity control

Cook&hold

Regeneration

Low temp steaming

Two-speed fan

Multi Point Probe

N° of programs

External dimensions - mm

width

depth

height

Internal dimensions - mm

width

depth

height

Power - kW

boiler

auxiliary

cooking chamber

gas

auxiliary

Net weight - kg.

Supply voltage

INCLUDED ACCESSORIES

CONTROL PANEL FILTER-20 GN2/1 OVENS-LW

TROLLEY TRAY RACK F. 20X2/1GN,63MM PITCH

MODELS

FCZ202GAG

237505

FCZ202GAD

237515

Gas

Natural Gas

20

63

Gas

LPG

20

63

300

130

250 l l l l l l l l l

100

300

130

250 l l l l l l l l l

100

1243

1107

1795

933

830

1450

1243

1107

1795

933

830

1450

55

2

55

55

2

55

95

2

95

2

414 414

230 V, 1N, 50/60 230 V, 1N, 50/60

1

1

1

1

� Fan speeds: full, half speed (for delicate cooking such as for baking cakes) and HOLD

(pulse ventilation for baking and low temperature cooking). The "HOLD utility" is also perfect for keeping food warm at the end of the cooking cycle.

� Low power cycle: for delicate cooking such as for baking cakes.

� Eco-delta: the temperature inside the cooking cell is higher than the temperature of the food and rises accordingly.

� Low Temperature Cooking (LTC, automatic cycle): indicated for large pieces of meat, automatically selects the cooking parameters to achieve the lowest weight loss. It features ARTE (Algorithm for

Remaining Time Estimation).

� Exhaust valve electronically controlled to evacuate the humidity excess.

� Break phase: set a time to delay the start of cooking programs or to program a break between two cooking cycles (for example to allow rising).

� 20 pre-set programs and 100 7-step free cooking programs.

� Automatic cleaning system: 4 different pre-set cycles to clean the cooking cell, according to the actual requirements. The cleaning system is built-in (no need for add-ons).

� Quick cooling: useful when passing to a type of cooking that requires a lower temperature than the previous one. It works automatically and manually.

� Manual injection of water in the cell.

� Automatic steam generator water draining with an automatic scale diagnosis system.

� HACCP management as standard: it allows the recording of the cooking programme according to H.A.C.C.P. standard (Hazard Analysis and Critical

Control Points).

� Humidity control with Lambda sensor: controls and displays the exact (single degree of accuracy) humidity degree of the oven atmosphere in hot air, combi and regeneration cycles. The Lambda sensor measures physically the real humidity level inside the cooking cell and acts consequently according to the set value. With hot air cycles, it also manages to exhaust the excess humidity generated by the food.

� Perfect eveness: blows fresh air from outside through the bi-functional fan, which pulls the air in from the backside of the oven, after it is pre-heated and therefore guaranteeing the evenness of the cooking process.

� Multi-sensor food probe: 6 sensors, ½ ºC accuracy.

� The cell and steam generator gas burners:

GASTEC certification on high efficiency and

COMBI LW 20 GN 2/1-GAS easySteamPlus OVENS low emissions. High efficiency cell and steam generator heat exchangers.

� Stainless steel 304 throughout, with seamless joints in the cooking cell.

� Height adjustable legs.

� Double thermo-glazed door equipped with drip pans to catch condensate and prevent slippery floor for maximum security and four holding positions allowing easier loading and unloading manoeuvres.

� Halogen lighting in the cooking cell.

� Access to main components from the front panel.

� Automatic scale diagnosis system in the steam generator to detect the presence of scale build-up.

� IPX5 water protection.

� easySteamPlus ovens meet GASTEC safety requirements.

OPTIONAL ACCESSORIES

ACCESSORIES

1 GRID GN1/1 FOR 8 WHOLE CHICKENS(1.2KG)

2 FAT FILTERS FOR 20X1/1 & 2/1 OVEN

2 FRYING BASKETS FOR OVENS

2 GRIDS GN 1/1 FOR CHICKENS (8 PER GRID)

AUTOMATIC WATER SOFTENER FOR OVENS

BAKING TRAY(400X600X20)4 EDGES-ALUMINIUM

BAKING TRAY(400X600X20)4 EDGES-PERF.ALUM

BANQ.TROLLEY-92PLATES 85MM PITCH-20GN2/1

BASKET FOR DETERGENT TANK-WALL MOUNTED

CONTROL PANEL FILTER-20 GN2/1 OVENS-LW

DOOR SHIELD 20 1/1-PRE-HEAT W/O TROLLEY

DOOR SHIELD 20 2/1-PRE-HEAT W/O TROLLEY

EXTERNAL SIDE SPRAY UNIT

FLUE CONDENSER FOR GAS OVENS-LW

FRYING GRIDDLE GN 1/1 FOR OVENS

FRYING GRIDDLE GN 2/3 FOR OVENS

HEAT SHIELD FOR 20 GN 2/1 OVENS

KIT HACCP EKIS

KIT INTEGRATED HACCP FOR OVENS

KIT TO CONVERT FROM LPG TO NATURAL GAS

KIT TO CONVERT FROM NATURAL GAS TO LPG

NON-STICK U-PAN GN 1/1 H=20 MM

NON-STICK U-PAN GN 1/1 H=40 MM

NON-STICK U-PAN GN 1/1 H=65 MM

NON-STICK U-PAN GN 2/3 H=20 MM

OVEN GRILL (ALUMINIUM) GN 1/1

PAIR OF 1/1GN AISI 304 S/S GRIDS

PAIR OF 2/1 GN AISI 304 S/S GRIDS

PASTRY TROLLEY 16(400X600)80MM-20 2/1 LW

RESIN SANITIZER FOR WATER SOFTENER

THERMAL COVER FOR 20 GN 2/1-LW

TRAY(400X600X38)5 ROWS-PERF.ALUM/SILICON

TROLLEY TRAY RACK F. 20X2/1GN,63MM PITCH

TROLLEY TRAY RACK F. 20X2/1GN,80MM PITCH

WATER FILTER FOR 20 2/1 OVENS 1.8 L/MIN.

922277

922090

922091

922092

922285

922093

922017

922175

922069

921306

922049

922189

922044

922046

922104

FCZ202GAG

237505

922266

922179

922239

922036

921305

922191

922190

922055

922209

922249

922094

922095

922171

922235

922215

922284

922242

922166

922275

MODELS

FCZ202GAD

237515

922266

922179

922239

922036

921305

922191

922190

922055

922209

922249

922094

922095

922171

922235

922215

922284

922242

922166

922275

922278

922090

922091

922092

922285

922093

922017

922175

922069

921306

922049

922189

922044

922046

922104

ZANUSSI

P R O F E S S I O N A L www.zanussiprofessional.com

LCAB50 2009-09-21 The Company reserves the right to alter technical specifications without prior notice.

COMBI LW 20 GN 2/1-GAS easySteamPlus OVENS

237505, 237515

LEGEND

CWI - Cold water inlet

D - Water drain

DO - Overflow drain pipe

EI - Electrical connection

G - Gas connection

WIC - Cooling water inlet

LCAB50 2009-09-21 The Company reserves the right to alter technical specifications without prior notice.

FCZ202GAG

237505

3/4"

2" l

230 V, 1N, 50/60

1"

FCZ202GAD

237515

3/4"

2" l

230 V, 1N, 50/60

1"

3/4"

ZANUSSI

P R O F E S S I O N A L www.zanussiprofessional.com