Job Aid/Cooking Instructions Ultimo! Pizza: 12" Self Rise Pizza

Job Aid/Cooking Instructions Ultimo! Pizza: 12" Self Rise Pizza
Job Aid/Cooking Instructions
Ultimo! Pizza: 12" Self Rise Pizza
Individually Wrapped on Bakeable Tray
Preparation:
Pizzas can be cooked Frozen or Thawed: Remove plastic
wrap from pizza. THAWED pizzas have 3 to 5 day shelf
life in original packaging. Do not Re-Freeze! Do not place
ovenable tray into belt ovens!!
Oven Type: Conventional Oven
Cook/Bake From FROZEN:
1.Pre-Heat oven to 400°
2.Set Timer for 18 minutes
3.Place (FROZEN) pizza with ovenable tray directly onto
middle rack of oven.
Cook/Bake From THAWED:
1.Pre-Heat oven to 400°
2.Set Timer for 10-12 minutes
3.Place (THAWED) pizza with ovenable tray directly onto
middle rack of oven.
Oven Type: Convection Oven
NOTE: CONVECTION OVENS VARY AND COOK TIMES
WILL BE NEED TO ADJUSTED ACCORDINGLY FOR
CONVECTION OVENS WITH MULTIPLE SPEED FANS
'LOW' SETTING IS RECOMMENDED
NOTE: For crispier crust remove ovenable tray and finish
pizza directly on oven rack half way through cooking.
Cook/Bake From FROZEN:
1.Pre-Heat oven to 350°
2.Set Timer for 12 minutes
3.Place (FROZEN) pizza with ovenable tray onto middle
rack of oven.
Cook/Bake From THAWED:
1.Pre-Heat oven to 350°
2.Set Timer for 7-9 minutes
3.Place (FROZEN) pizza with ovenable tray onto middle
rack of oven.
Oven Type: Conveyer Belt Oven
Cook/Bake From FROZEN:
1.Pre-Heat oven to 450°
2.Set Belt Speed for 5 minutes
3.Remove (FROZEN) pizza from ovenable tray and place
directly onto oven belt.
4.Place onto belt oven.
NOTE: DO NOT BAKE ON OVENABLE TRAY.
Cook/Bake From THAWED:
1.Pre-Heat oven to 450°
2.Set Belt Speed for 3 1/2 minutes
3.Remove (FROZEN) pizza from ovenable tray and place
onto wire screen to THAW.
4.Place onto belt oven.
NOTE: DO NOT THAW NOR BAKE ON OVENABLE
TRAY IN BELT OVENS.
Prepare/Packaging
Retrieve plate/box from inventory and place next to cutting
board.
Assemble/Finish
1.Retrieve cooked pizza from oven.
2.Take internal temperature of pizza.
3.Temperature should be at least 165 degrees.
4.Place pizza onto serving tray or box.
5.Cut into desired slices.
6.Serve to customer
Display Slide rack display: If Applicable
1.Place into proper flavor slot of slide rack display.
(If applicable)
2.Serve to customer
NOTE: Set temperature of hot hold display oven to correct
'holding' temperature of 140 degrees.
Hold Time
Maximum Hold Time: 30 minutes
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