TUC-60-32 - ABC Restaurant Supplies

TUC-60-32 - ABC Restaurant Supplies
TRUE FOOD SERVICE
EQUIPMENT, INC.
2001 East Terra Lane • O’Fallon, Missouri 63366
(636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl Fax# (001)636-272-7546
Parts Dept. (800)424-TRUE • Parts Dept. Fax# (636)272-9471 • www.truemfg.com
Model:
TUC-60-32
AIA #
Project Name:
Location:
Item #:
SIS #
Qty:
Model #:
Deep Undercounter:
Solid Door Refrigerator
TUC-60-32
True’s deep undercounter
units feature the combined
advantage of undercounter
placement with deeper
refrigerated storage.
Designed using the highest
quality materials and
components to provide the
user with colder product
temperatures, lower utility
costs, exceptional food safety
and the best value in today’s
food service marketplace.
Oversized, environmentally
friendly (134A) forced-air
refrigeration system holds 33°F
to 38°F (.5°C to 3.3°C).
All stainless steel front, top
and ends. Matching aluminum
finished back.
Heavy duty PVC coated wire
shelves.
Foamed-in-place using
Ecomate. A new, innovative,
high density, polyurethane
insulation that has zero ozone
depletion potential (ODP) and
zero global warming potential
(GWP).
Rough-In Data
Specifications subject to change without notice.
Chart dimensions rounded up to the nearest 1/8" (millimeters rounded up to next whole number).
Cabinet Dimensions
(inches)
(mm)
Model
TUC-60-32
Doors
Shelves
L
D†
H*
HP
2
4
601/4
321/4
293/4
1/5
1531
820
756
† Depth does not include 1" (26 mm) for rear bumpers and1/8" (4 mm) for door handle.
* Height does not include 61/4" (159 mm) for castors or 6" (153 mm) for optional legs.
Approvals:
TRUE REFRIGERATION®
MADE IN
U.S.A.
SINCE 1945
6/10
Printed in U.S.A.
1/3
Voltage
115/60/1
230-240/50/1
Cord
Length
NEMA (total ft.)
Amps Config. (total m)
5.1
3.5
5-15P
▲
7
2.13
Crated
Weight
(lbs.)
(kg)
355
162
▲Plug type varies by country.
Available At:
Model:
Deep Undercounter:
TUC-60-32
Solid Door Refrigerator
Standard Features
DESIGN
• True’s deep undercounter units are designed
with enduring quality that protects your long
term investment.
• True’s commitment to using the highest
quality materials and oversized refrigeration
systems provides the user with colder product
temperatures, lower utility costs, exceptional
food safety and the best value in today’s food
service marketplace.
REFRIGERATION SYSTEM
• Factory engineered, self-contained, capillary
tube system using environmentally friendly
(CFC free) 134A refrigerant.
• Oversized, factory balanced refrigeration system
with guided airflow to provide uniform product
temperatures.
• Extra large evaporator coil balanced with higher
horsepower compressor and large condenser;
maintains cabinet temperatures of 33°F to 38°F
(.5°C to 3.3°C) for the best in food preservation.
• Sealed, cast iron, self-lubricating evaporator
fan motors and larger fan blades give True
undercounter units a more efficient, low
velocity, high volume airflow design. This
unique design ensures faster temperature
recovery and shorter run times in the busiest of
food service environments.
• Condensing unit is accessed from behind front
grill; slides out for easy maintenance.
CABINET CONSTRUCTION
• Exterior - stainless steel front, top and ends.
Matching aluminum finished back.
• Interior - attractive, NSF approved, white
aluminum liner. 300 series stainless steel floor
with coved corners.
• Insulation - entire cabinet structure and solid
doors are foamed-in-place using Ecomate. A
new, innovative, high density, polyurethane
insulation that has zero ozone depletion
potential (ODP) and zero global warming
potential (GWP).
• 5" (127 mm) diameter stem castors - locks
provided on front set. 36" (915 mm) work
surface height.
DOORS
• Stainless steel exterior with white aluminum
liner to match cabinet interior.
• Each door fitted with 12" (305 mm) long
recessed handle that is foamed-in-place with
a sheet metal interlock to ensure permanent
attachment.
• Positive seal door(s) swing within cabinet
dimensions.
• Magnetic door gasket(s) of one piece
construction, removable without tools for ease
of cleaning.
SHELVING
• Four (4) adjustable, heavy duty PVC coated
wire shelves. Two (2) right shelf dimensions are
23 5/8"L x 28"D (601 mm x 712 mm ). Two (2) left
door shelf dimensions are 17 1/4"L x 28"D (439
mm x 712 mm). Four (4) chrome plated shelf
clips included per shelf.
• Shelf support pilasters made of same material as
cabinet interior; shelves are adjustable on 1/2" (13
mm) increments.
MODEL FEATURES
• Evaporator is epoxy coated to eliminate the
potential of corrosion.
• NSF-7 compliant for open food product.
ELECTRICAL
• Unit completely pre-wired at factory and ready
for final connection to a 115/60/1 phase, 15 amp
dedicated outlet. Cord and plug set included.
OPTIONAL FEATURES/ACCESSORIES
Upcharge and lead times may apply.
❑❑ 230 - 240V / 50 Hz.
❑❑ 6" (153 mm) standard legs.
❑❑ 6" (153 mm) seismic/flanged legs.
❑❑ 2 1/2" (64 mm) diameter castors.
❑❑ NSF approved, white aluminum interior liner.
300 series stainless floor with coved corners.
❑❑ Barrel locks (factory installed). Requires one per
door.
❑❑ Single overshelf.
❑❑ Double overshelf.
❑❑ 32 1/8" (816 mm) deep, 1/2" (13 mm) thick, white
polyethylene cutting board. Requires “L”
brackets.
❑❑ 32 1/8" (816 mm) deep, 1/2" (13 mm) thick,
composite cutting board. Requires “L” brackets.
❑❑ Half bun tray rack (excludes left door). Holds up
to eleven 18"L x 26"D (458 mm x 661 mm) sheet
pans (sold separately).
❑❑ Heavy duty 16 gauge tops.
❑❑ Heavy duty package - 16 gauge tops, 20 gauge
door, sides and back with stainless interior.
❑❑ Exterior round digital temperature display
(factory installed).
❑❑ Remote cabinets (condensing unit supplied
by others; system comes standard with 404A
expansion valve and requires R404A refrigerant).
Consult factory technical service department for
BTU information. All remote units must be hard
wired during installation.
Plan View
Cubic Ft./Liters
15.9/451
* Based on ANSI/AHAM HRF-1-2004
WARRANTY
One year warranty on all parts
and labor and an additional 4
year warranty on compressor.
(U.S.A. only)
METRIC DIMENSIONS ROUNDED UP TO THE
NEAREST WHOLE MILLIMETER
SPECIFICATIONS SUBJECT TO CHANGE
WITHOUT NOTICE
KCL
Model
Elevation
Right
Plan
3D
TUC-60-32
TFPY42E
TFPY42S
TFPY42P
TFPY423
Back
TRUE FOOD SERVICE EQUIPMENT
2001 East Terra Lane • O’Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl. Fax# (001)636-272-7546 • www.truemfg.com
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