Philips HD4767/00 User manual User manual

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Philips HD4767/00 User manual User manual | Manualzz
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HD4765
HD4767
EN
User manual
3
ZH-TW
Ԛ͂ʹ˫
25
Contents
1 Important
Danger
Warning
Caution
Electromagnetic elds (EMF)
Power failure backup function
Environment
Guarantee and service
2 Product Overview
Accessories
Control panel
4
4
4
4
5
5
5
5
6
7
7
3 Clean & Install accessories
8
4 Set the clock
8
5 Rice
9
Cooking time
Prepare
Start cooking
6 Congee
Prepare
Start cooking
9
9
10
11
11
11
7 Steam
12
8 Soup and Stew
13
9 Cake
14
Prepare
Start cooking
10 Yoghurt
15
Ingredients
Prepare
Start cooking
15
15
15
11 Pasta
16
Prepare
Start cooking
16
16
12 Preset time for delayed cooking
17
13 Reheat
18
14 Keep warm
19
15 Cleaning
20
16 Recipes
21
Yoghurt
Pasta with sauce
Cake
Braised Beef with Garlic
Lotus Root Soup
Vegetable Soup
21
21
21
22
22
22
17 Troubleshooting
23
14
14
EN
3
1 Important
•
•
Read this user manual carefully before you use
the appliance and save it for future reference.
Do not plug in the appliance or press any
of the buttons on the control panel with
wet hands.
Never connect this appliance to an
external timer switch in order to avoid a
hazardous situation.
Danger
Caution
•
•
Never immerse the main body of the rice
cooker in water, nor rinse it under the tap.
Warning
•
•
•
•
•
•
•
•
•
4
Check if the voltage indicated on the
appliance corresponds to the local power
voltage before you connect the appliance.
Only connect the appliance to an earthed
power outlet. Always make sure that the
plug is inserted rmly into the power outlet.
Do not use the appliance if the plug, the
power cord, the inner pot, the sealing ring,
or the main body is damaged.
Make sure that the damaged power cord
is replaced by Philips, a service center
authorized by Philips or similarly qualied
persons in order to avoid a hazard.
This appliance is not intended for use by
persons (including children) with reduced
physical,sensory, or mental capabilities, or
lack of experience and knowledge, unless
they have been given supervision or
instruction concerning use of the appliance
by a person responsible for their safety.
Children should be supervised to make sure
that they do not play with the appliance.
Keep the power cord out of the reach of
children. Do not let the power cord hang
over the edge of the table or worktop on
which the appliance stands.
Make sure the heating element, the
temperature sensor, and the outside of the
inner pot are clean and dry before you put
the plug in the power outlet.
EN
•
•
•
•
•
•
•
•
•
•
Never use any accessories or parts from
other manufacturers or that Philips does
not specically recommend. If you use
such accessories or parts, your guarantee
becomes invalid.
Do not expose the appliance to high
temperatures, nor place it on a working or
still hot stove or cooker.
Do not expose the appliance to direct
sunlight.
Place the appliance on a stable, horizontal,
and level surface.
Always put the inner pot in the appliance
before you put the plug in the power
outlet and switch it on.
Do not place the inner pot directly over an
open re to cook rice.
Do not use the inner pot if it is deformed.
The accessible surfaces may become hot
when the appliance is operating. Only
touch the control panel and lid open
button.
Beware of hot steam coming out of the
steam vent during cooking or out of the
rice cooker when you open the lid. Keep
hands and face away from the rice cooker
to avoid the steam.
The inner pot, steam basket, and resealable
cups, during and after cooking process, may
be hot and heavy.
Do not lift and move the rice cooker while
it is operating.
Do not exceed the maximum water level
indicated in the inner pot to prevent
overow.
•
•
•
•
•
•
•
•
•
•
Do not place the cooking utensils inside
the pot while cooking, keeping warm or
reheating rice.
Only use the cooking utensils provided.
Avoid using sharp utensils.
Do not use the cooking utensils provided
by the rice cooker on open ame.
To avoid scratches, it is not recommended
to cook ingredients with crustaceans and
shellsh. Remove the hard shells before
cooking.
Do not insert metallic objects or alien
substances into the steam vent.
Do not place a magnetic substance on
the lid. Do not use the appliance near a
magnetic substance.
Always let the appliance cool down before
you clean or move it.
Always clean the appliance after use. Do
not clean the appliance in the dishwasher.
Always unplug the appliance if not used for
a longer period.
This appliance is intended to be used in
household and similar applications such as:
» Staff kitchen areas in shops, ofces, and
other working environments;
» Farm houses;
» By clients in hotels, motels and other
residential type environments;
» Bed and breakfast type environments.
•
If the appliance is used improperly or
for professional or semi-professional
purposes or if it is not used according to
the instructions in this user manual, the
guarantee becomes invalid and Philips
refuses liability for any damage caused.
Electromagnetic elds (EMF)
This appliance complies with all standards
regarding electromagnetic elds (EMF). If handled
properly and according to the instructions in this
user manual, the appliance is safe to use based
on scientic evidence available today.
Power failure backup function
This appliance has a backup function that
remembers the status before a power failure,
provided the power supply is resumed within
two hours. If the power failure occurs during a
cooking process, the countdown of the cooking
time continues where it left off when the power
supply resumes.
If the power failure lasts longer than two hours
and the failure occurs during a cooking process,
the appliance automatically resets to standby
mode when the power supply resumes. Open
the rice cooker, remove its contents, and start
all over again.
If you have set the timer and the preset cooking
process has not yet started when a power
failure occurs, the process starts when the
power supply resumes, provided it resumes
within 12 hours.
Environment
Do not throw away the appliance with the
normal household waste at the end of its life,
but hand it in at an ofcial collection point for
recycling. By doing this, you help to preserve the
environment.
Guarantee and service
If you need service or information or if you
have a problem, visit the Philips website
at www.philips.com or contact the Philips
Customer Care Center in your country (you
nd its phone number in the worldwide
guarantee leaet). If there is no Consumer Care
Center in your country, go to your local Philips
dealer.
EN
5
2 Product Overview
a
b
n
m
l
c
d
e
k
j
i
f
g
h
a Sealing ring
h Mains plug
b Detachable inner lid
i Mounting brackets (left and right)
c Water level indications
j Cooker handle
d Inner pot
k Pot handle
e Lid release button
l Heating element
f Control panel
m Outer lid
g Main body
n Detachable steam vent cap
6
EN
Accessories
Control panel
a
i
b
h
g
c
d
f
e
a Steam basket
b Detachable steam tray
c Rice scoop
d Soup ladle
e Scoop holder
f Mains cord holder
g Yoghurt cup
h Lid of yoghurt cup
i Measuring cup
: This means indication light is on
:This means number or indication light blinks
Menu
Default
cooking
time
Rice
35 min
Quick cook
25 min
Veg. rice
35 min
Mixed rice
45 min
Congee
1h
Thick congee 1 h
Cake
50 min
Pasta
35 min
Yoghurt
4h
Steam
30 min
Soup
2h
Stew
1h
Reheat
28 min
Flexible time
None
None
None
None
30 min - 4 h
30 min - 2 h
None
25 min - 35 min
3h-6h
1 min - 1 h
30 min - 4 h
45 min - 3 h
None
EN
7
3 Clean & Install
accessories
1
2
3
4 Set the clock
1
Press PRESET/CLOCK twice
» Hour time blinks.
2
Press up/down arrow key to set proper
hour time.
3
Press OK.
» Minute time blinks.
Take out all the accessories from inner pot.
Wipe the cooker with soft cloth.
Clean the inner pot and inner lid with
STEAM menu.
• Fill half pot of water in the inner pot.
Close the outer lid and connect the
mains plug to power supply.
• Press up/down arrow key to STEAM,
and then press OK.
• "Add ingredients" is prompted. Press
OK to conrm.
• The time suggested for the cooking is
displayed.
• Press OK to conrm. The cooker starts
steaming. The time needed is displayed.
• After the cooker beeps, press
CANCEL button.
• Pour the water out of the pot after it
cools.
4
Wash all the accessories with dish washing
liquid and soft sponge. Then use a soft
cloth to dry inside and outside of the pot
and the accessories.
5
Attach the scoop holder and mains cord
holder to the mounting brackets.
8
EN
4
Press up/down arrow key to set proper
minute time. Press OK.
5 Rice
There are four types of rice cooking menus:
RICE, QUICK COOK, VEG. RICE, and MIXED
RICE.
Cooking time
Menu
Rice
Quick cook
Veg. rice
Mixed rice
Cooking time
35 min
25 min
35 min
45 min
Prepare
1
Measure the rice with the measuring cup
supplied.
•
•
•
The supplied measuring cup is approx
180ml.
Using HD4767, you can cook 2 to
10 cups of rice each time. While using
HD4765, 2 to 8 cups of rice each time.
Each cup of uncooked rice normally
gives two servings of cooked rice.
EN
9
2
Rinse rice, put the washed rice in the inner
pot, and ll in water.
3
•
•
3
Do not rinse rice in the inner pot, for
that may scratch off the non-sticky
coating of the inner pot.
Add water to the level indicated on
the scale inside the inner port that
corresponds to the number of cups
and type of rice used. For example,
if you are cooking 6 cups of rice, add
water to scale 6.
Wipe off the water outside of the inner
pot and put it into the main body.
Start cooking
1
Select the menu you need and conrm.
2
“Add ingredients” prompted, and red
indicator turned on, the cooker starts
cooking automatically.
10
EN
The time needed is displayed.
» The rice cooker beeps 10 minutes before
the Veg. rice cooking ends, and "add
ingredients" is prompted.
4
When the cooking is nished, the rice
cooker beeps and turns into warm keeping
automatically.
•
5
The rice cooker remains at warm
keeping for 12 hours, after that it beeps
and cease warm keeping process.
Press CANCEL to cease warm keeping,
and unplug the power.
• To cook rice properly, do not open the
lid during cooking process.
6 Congee
Prepare
1
Put ingredients for the congee into the
inner pot and add water according to the
scale in the inner pot.
2
Wipe off the water outside of the inner
pot and put it into the main body.
3
Plug the power.
3
“Add ingredients” prompted, and red
indicator turned on, the cooker starts
cooking automatically.
4
The time needed is displayed.
Start cooking
1
2
Select the menu you need and press OK
to conrm.
The time suggested for the cooking is
displayed. Press up/down arrow key to
adjust time as needed.
» The rice cooker beeps 30 minutes
before the thick congee cooking ends,
and "add ingredients" is prompted. Add
minced beef, sliced chicken or sliced sh.
EN
11
5
When the cooking is nished, the rice cooker
beeps and turns into warm keeping automatically.
•
6
12
7 Steam
1
Put 5 cups of water into the inner pot
(you can adjust water level as needed).
2
Put the steam basket into the inner pot,
put the food into the steam basket, and
close the outer lid.
3
Select STEAM and press OK to conrm.
4
The time suggested for the cooking is
displayed. Press up/down arrow key to
adjust time as needed.
The rice cooker remains at warm
keeping for 12 hours, after that it beeps
and cease warm keeping process.
Press CANCEL to cease warm keeping,
and unplug the power.
EN
5
6
“Add ingredients” prompted, and red
indicator turned on, the cooker starts
cooking automatically.
8 Soup and Stew
1
Wipe off the water outside of the inner
pot and put it into the main body.
2
Put the ingredients prepared into the inner
pot. Add water as required, stir evenly, and
close the lid.
3
Select the menu you need and conrm.
4
The time suggested for the cooking is
displayed. Press up/down arrow key to
adjust time as needed.
The time needed is displayed.
7
When the cooking is nished, the rice
cooker beeps.
8
Unplug the power.
Tip
• The rice cooker does not turn to warm keeping after
the STEAM process is ended.
EN
13
5
“Add ingredients” prompted, and red
indicator turned on, the cooker starts
cooking automatically.
9 Cake
Prepare
6
The time needed is displayed.
1
2
Whisk the ingredients for cake well.
3
Wipe off water outside of the inner pot
and put it into the main body.
4
Plug the power.
Coat the inner pot with some butter and
then pour the cake mixture into it.
Start cooking
7
1
Select CAKE and conrm.
2
“Add ingredients” prompted, and red
indicator turned on, the cooker starts
cooking automatically.
When the cooking is nished, the rice cooker
beeps and turns into warm keeping automatically.
•
The rice cooker remains at warm
keeping for 12 hours, after that it beeps
and cease warm keeping process.
8
Press CANCEL to cease warm keeping,
and unplug the power.
14
EN
3
The time needed is displayed.
10 Yoghurt
Ingredients
Milk
Plain Yoghurt
500 ML
100 ML
4
When the cooking is nished, the rice
cooker beeps.
Prepare
5
When the cooking process is nished, let
the cake cool down. Then turn the inner
pot upside down to let the cake slip out of
the inner pot onto a plate.
1
Place the yoghurt in room temperature for a
few minutes. Warm the milk to around 40°C.
2
Mix the yoghurt with the warm milk
rapidly and pour the mixture into the
individual yoghurt pots.
3
4
Cover the pots with the lids.
Plug the power.
Start cooking
1
Put the steam tray in the inner pot. Add
water up to level indication of yoghurt. The
put the pots on the steam tray.
2
Select the Yoghurt and press OK to conrm.
EN
15
3
The time suggested for the cooking is
displayed. Press up/down arrow key to
adjust time as needed.
11 Pasta
Prepare
1
2
Prepare pasta and ingredients.
Plug the power.
Start cooking
4
“Add ingredients” prompted, and red
indicator turned on, the cooker starts
cooking automatically.
Tip
• Please use pasta sauce and do not add liquid more than
the “pasta” water level mark. If water is used, please
add two teaspoons of oil.
5
1
Put the pasta, sauce and water into the inner
pot, and close the lid.
2
Select PASTA and conrm.
3
The time suggested for the cooking is
displayed. Press up/down arrow key to
adjust time as needed.
The time needed is displayed.
6
When the cooking is nished, the rice
cooker beeps.
7
Remove yoghurt pots from inner pot
& cool down completely to room
temperature before placing into
refrigerator.
16
EN
4
“Add ingredients” prompted, and red
indicator turned on, the cooker starts
cooking automatically.
12 Preset time for
delayed cooking
Tip
• It is not recommended to do delayed cooking time
•
5
The time needed is displayed.
for more than 1 hour except for rice, congee and raw
vegetable.
Preset timer is available up to 24 hours for RICE, SOUP,
STEAM, STEW CONGEE and THICK CONGEE menus.
1
Put ingredients into the inner pot, add
water to the water marking level for the
specic program.
2
3
4
Wipe the cooker with soft cloth.
5
Hour time blinks. Press up/down arrow key
to set proper hour time. Press OK.
6
Minute time blinks. Press up/down arrow
key to set proper minute time. Press OK.
Plug in the power.
Select the menu as needed and press
PRESET. Or press PRESET rst and select
the menu.
» The rice cooker beeps 10 minutes
before the cooking ends, and "add
ingredients" is prompted.
6
7
Add vegetable.
When the cooking is nished, the rice
cooker beeps.
EN
17
13 Reheat
Tip
• Reheat needs 28 minutes.
1
Loosen the cooled rice and evenly
distribute it in the inner pot.
• To make sure the rice heat up
thoroughly, put less amount than
"RICE" water level 4.
2
Pour water onto the rice to prevent it
from becoming too dry. The quantity of the
water depends on the amount of rice.
» The proposed cooking time is shown.
7
Press up/down arrow key to set your
desired cooking time. Press OK.
» The preset ready time immediately
disappears. Current clock time is
displayed.
•
Note
• The orange light will be on to indicate PRESET is
activated.
• To check the preset ready time, press PRESET again.
8
The cooking starts following the preset
time, and the remaining cooking time is
displayed.
18
EN
For example: add 1 cup (with the
measuring cup supplied) of water to
reheat the amount of rice up to "RICE"
water level 4.
3
Press REHEAT twice to start the reheating
process.
14 Keep warm
1
Press KEEP WARM to start warm keeping.
Note
• The red light will be on to indicate REHEAT is
activated.
Note
4
When the reheating process complete, the
cooker beeps and turns to warm keeping
automatically.
• The green light will be on to indicate Keep warm is
activated.
2
•
5
The rice cooker remains at warm keeping
for 12 hours, after that it beeps and cease
warm keeping process.
The rice cooker remains at warm
keeping for 12 hours, after that it
beeps and cease warm keeping
process.
Press CANCEL to cease warm keeping,
and unplug the power.
EN
19
15 Cleaning
1
3
Heating element: Wipe with wrung out
and damp cloth.
Inside of the outer lid and the main body
Remove food residues with wrung out and
damp cloth or toothpicks.
Wipe with wrung out and damp cloth.
Make sure to remove all the food residues
stuck to the rice cooker.
2
4
Rice scoop, soup ladle, inner pot, mains
cord holder, scoop holder, steam basket,
steam vent cap, and inner lid
Surface of the outer lid and outside of the
main body(including the control panel)
Soak in hot water and clean with sponge.
Wipe with a cloth damped with soap
water. ONLY use soft and dry cloth to
wipe the control panel. Make sure to
remove all the food residues around the
control buttons.
20
EN
Procedure:
16 Recipes
Yoghurt
1
Defrosted the frozen vegetables and set
aside.
2
3
Sliced the ham and set aside.
4
In the last 10 minutes before the cooking
end, add in defrosted vegetables and ham,
mix well and close the lid.
Ingredients:
Milk
Plain Yoghurt
500mL
100mL
Add pasta, pasta sauce, and water. Close
the lid and cook for 25 minutes (macaroni)
and 35 minutes (penne).
Procedure:
1
Place the yoghurt in room temperature a
few minutes.
2
Warm the milk to around 40°C. Mix
the yoghurt with the warm milk rapidly
and pour the mixture into the individual
yoghurt pots. Cover the pots with the lids.
3
Put the steam tray in the inner pot. Add
water up to the level indication of yoghurt.
Then put the cups on the steam tray.
4
5
Start the yoghurt menu. Cook for 3 hours.
Remove from inner pot & cool down
completely to room temperature before
placing into refrigerator.
Cooking time:
3 hours.
Pasta with sauce
Ingredients:
Pasta (Penne or macaroni)
Pasta sauce
Water
Frozen Mixed Vegetables
(diced carrots, peas, corns)
Ham
250g
550mL
650mL
120g
Cake
Ingredients:
Pre-made cake mix our
Butter
Egg
Water/milk
Chopped Almond
250g
65g
1 big pc
100 ml
30g
Procedure:
1
Mix the cake mix our, water or milk,
almond, butter and egg in a large bowl.
2
Whisk with an electric mixer at low speed
for 1 minute and then at medium speed
for another 3 minutes.
3
Coat the inner pot with some butter and
then pour the cake mixture into it.
4
5
Start the cake menu.
When the cooking process is nished, let
the cake cool down. Then turn the inner
pot upside down to let the cake slip out of
the inner pot onto a plate.
97g
EN
21
Braised Beef with Garlic
Lotus Root Soup
Ingredients:
Ingredients:
Beef, shin or chuck
steak, trimmed
Shao Shing wine
Dark soy sauce
Light soy sauce
Garlic cloves, peeled
Oil
Salt
Sugar
Stock
Spring onion, cut
into sections
HD4765
800g
HD4767
600g
2 tbsp
2 tbsp
1 tbsp
100g
3 tbsp
¼ tsp
½ tsp
800mL
5pcs
2 tbsp
2 tbsp
1 tbsp
100g
3 tbsp
¼ tsp
½ tsp
500mL
5pcs
Lotus root
Carrot
Pork rib
Ginger
Salt
Water
300g
1-2 pcs
600g
2 slices
to taste
Soup water line
Procedure:
1
Wash all the ingredients, cut the locus root,
carrot and portk rib.
2
Put all ingredients into inner pot, close the
lid and cook with soup menu.
Cooking time:
3 hours.
Procedure:
1
2
Cut the beef into cubes for about 4-cm.
Brown the beef with garlic in a wok for
about 2-3 minutes. Add in the wine and stir
continuously for about 1 minute. Remove
from the heat.
3
Place the ingredients into the inner pot.
Season with salt, sugar, and soy sauce. Pour
in the stock. Cook for 3 hours.
4
When cooking ends, add in the spring
onions.
5
Just before serving, add come dissolved
corn starch to thicken the sauce slightly.
Cooking time:
3 hours.
22
EN
Vegetable Soup
Ingredients:
Baby Chinese cabbage
Tomato
Tofu
Pork
Salt
Water
5 stalks (~90g)
2
1 cake
300g
to taste
Soup water line
Procedure:
1
2
Wash Chinese cabbage and tomato.
Wash and slice the tomato into four parts.
Cut tofu into small pieces.
Place all ingredients into the pot, close the lid
and cook for 30 mins in soup menu.
17 Troubleshooting
If you encounter problems when using this cooker, check the following points before requesting service.
If you cannot solve the problem, contact the Philips Consumer Care Center in your country.
Problem
Possible cause
Solution
The light on the
buttons does not
go on.
There is a connection problem.
Check if the power cord is connected to the
cooker properly and if the plug is inserted
rmly into the power outlet.
The light is defective.
Take the appliance to your Philips dealer or a
service center authorized by Philips.
The cooker is not connected to
power supply.
If there is no power supply, the power failure
backup function does not work and the
display does not function.
The battery that supplies power
to the display is empty.
Take the appliance to your Philips dealer or a
service center authorized by Philips to have the
battery replaced.
Not enough water has been
added.
Add water according to the scale on the
inside of the inner pot.
The cooking process has not
started.
You did not press OK button.
The display does
not function.
The rice is not
cooked.
The inner pot is not properly in Make sure that there is no foreign residue on
contact with the heating element. the heating element and the outside of the
inner pot before switching the rice cooker
on.
The heating element is damaged, Take the cooker to your Philips dealer or a
or the inner pot is deformed.
service center authorized by Philips.
The cooker does
not switch to
keep-warm mode
automatically.
You are using STEAM or CAKE
menu.
The automatic keep-warm mode only applies
to other 5 menus.
The temperature control is
defective.
Take the appliance to your Philips dealer or a
service center authorized by Philips.
The rice is
scorched.
You have not rinsed the rice
properly.
Rinse the rice until the water runs clear.
Water spills out
of the appliance
during cooking.
You added too much water to
the rice.
Make sure that you add water to the level
indicated on the scale inside the inner pot that
corresponds to the number of cups of rice
used.
Make sure the water does not exceed the
next level on the scale, as this may cause the
appliance to overow during cooking.
EN
23
Problem
Possible cause
Solution
There is overow
when using the
pasta program.
Too much liquid is added.
Only add liquid to the water mark of Pasta
Water instead of pasta sauce is
added.
If only water is added, please add two
teaspoons of oil to prevent overow.
The cake result is
too hard
You didn’t follow the recipe
provided in the user manual and
may have used our instead of
cake mix.
Please use cake mix and follow the recipe
provided in the user manual.
Can’t get to the
desired cooking
function
You did not press Menu button
Press Menu button repeatedly to select the
desired menu as shown by the LED indicator.
Rice smells bad
after cooking.
Inner pot is not well cleaned and Clean the inner pot with some washing
leftover from previous cooking
detergent and warm water.
contaminates the rice.
After cooking, make sure the steam vent cap,
inner lid and inner pot is cleaned thoroughly.
Error message E5
appears on the
display.
There has been a power
failure during cooking or in the
keep-warm mode that lasted
longer than 2 hours.
24
EN
When the power supply resumes,
press the Stop/Cancel button to
reset the appliance.
© 2011 Koninklijke Philips Electronics N.V.
All rights reserved.
HD4765_HD4767_Asean_UM_V1.1
www.philips.com
3140 035 27841

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