FEATURES OF BBQ 304 grade stainless steel double skin hood 304 grade stainless steel cooking chassis 4 burner unit Large cooking area 670mm wide x 415mm depth 304 grade stainless steel tube burners Brass valves Ceramic infrared rear burner with flame failure device Rotisserie set & 10 amp plug in motor 1 Stainless steel cooking grill 1 Reversible cast iron griddle plate 1 Stainless steel teppanyaki style plate Warming rack 304 grade stainless steel flame tamers Easy removable drip tray Push button battery ignition LPG jets fitted (standard) BBQ cover included BBQ Code EA90BIS – 4 burner built – in BBQ GAS CONSUMPTION: 57.9 mj/h - total gas consumption 11.6 mj/h - main burners (11000 BTU/MJ) 11.5 mj/h infrared burner (11000 BTU/MJ) Cast iron plate + cooking grills Teppanyaki plate ACCESSORIES INFORMATION: Natural gas jets kit Code: NGKIT120BIS (Set of natural gas jets to be ordered separately) Warming rack Stainless steel flame tamers Stainless steel tube burners Propane gas bottle not included. WEIGHT: 61.5kg gross / 50.5kg net One touch battery ignition Easy removable drip tray Temperature gauge INSTALLATION INFORMATION: Warning: These BBQ’s are only to be used outdoors, they must not be used indoors. If storing indoors, remove the gas cylinder. The BBQ can be used/installed in an alfresco area in accordance with the following: - Alfresco area must comply with the definition of an outdoor area in AS4557:2004 clause1.2.46. - Natural gas BBQ’s must be installed only by an authorized person. - Clearances to combustible materials must be maintained. - If installed below a rangehood, the minimum distance from the cooking grid/plate to the rangehood is 1200mm. - Refer to instruction manual for further details. PRODUCT DIMENSIONS bringing european quality to your home Rotisserie set + infrared rear burner
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