SPEC BOOK - Hestan Commercial

SPEC BOOK - Hestan Commercial
SPEC BOOK
hestancommercial.com
888.905.7463
3375 E. La Palma Avenue
Anaheim, CA 92806
ABOUT US
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
ABOUT US
Hestan Commercial is a premium appliance manufacturer specializing in high-end stainless steel commercial appliances. Originated in 2014, Hestan
is a subsidiary of Meyer Corporation, the largest cookware supplier in the U.S. and the second largest in the world. Hestan is headquartered in a
new 70,000 square-foot state-of-the-art manufacturing facility in Anaheim, CA, which includes a showroom, test kitchen, and certified test lab. The
Hestan kitchen will include freestanding ranges with sealed burners, island suites, lineups, countertop equipment, convection ovens, griddles,
charbroilers, French tops, hot tops, planchas, salamanders, cheesemelters, fryers, pasta cookers, and refrigerated bases. Hestan Commercial was
designed with input from some of the country’s top chefs, including Walter Manzke, Timothy Hollingsworth, Corey Lee, Rory Herrmann, Marcus
Ware and Amar Santana. The product line is being built entirely in the United States.
FOUR YEAR LIMITED WARRANTY
This Four Year Limited Warranty is provided by Hestan Commercial Corporation (“HCC”). It applies exclusively to the original purchaser (“Purchaser”) of a new HCC Product (“Product”) who
takes title directly from an HCC authorized dealer, provided the Product has been purchased and installed in the United States or Canada. No oral or written representation or commitment given by
anyone, including but not limited to, an employee, representative or agent of HCC will create a warranty or in any way increase the scope of this express Limited Warranty.
To obtain warranty service, the Purchaser must contact the dealer from whom the Product was purchased, an authorized agent or representative of the Hestan Commercial Service Network or
HCC (see owner’s manual, provided with Product, for contact information).
STANDARD FOUR YEAR TERM:
The overall term of this Limited Warranty is four years. During the warranty period, operating parts are warranted to the original Purchaser not to fail as a result of defects in design, materials,
or workmanship during normal use. The four year period begins on the date of installation, or the date which is six months after the date of manufacture, whichever comes first. To determine when
the Product was manufactured, check the serial number. The first four numbers represent the year and month of manufacture. There are exceptions to the four year length of this Limited
Warranty, which may reduce or extend the period of warranty, as described below.
EXCEPTIONS TO FOUR YEAR TERM:
The following parts have more than, or less than, a four year warranty period. Irrespective of when the period ends, the period starts at the time described in the paragraph above.
Exception #1, Lifetime Warranty. The Product’s stainless steel rod grates, brass burner heads (sealed burner), and welded steel frame have a limited warranty, to the original Purchaser, which
does not expire.
Exception #2, Two Years, Plus an Additional Two Years Parts Only. The Product’s compressor and evaporator have a limited warranty, to the original Purchaser, of two years. As well, for an additional
two years thereafter, these parts bear an additional limited warranty, to the original Purchaser, for replacement of the defective part only.
Exception #3, Two Years. The Product’s electrical components, convection fan motor, switches, capacitors, wiring, and stainless steel char broiler radiants, have a limited warranty, to the original
Purchaser, of two years.
Exception #4, Six Months. The Product’s cast iron grate, radiant, and briquettes have a limited warranty, to the original Purchaser, of six months.
Exception #5, Three Months. The Product’s glass parts (including light bulbs), painted items, door gaskets, and decorative items, have a limited warranty, to the original Purchaser, of three months.
WHAT THE LIMITED WARRANTY COVERS:
If the limited warranty applies, HCC agrees to repair or replace, at HCC’s option, the above warranted parts or items that fail due to defects in design, materials or workmanship during the
warranted period. The limited warranty is only for the original Purchaser, and only applies in instances of normal use.
WHAT THE LIMITED WARRANTY DOES NOT COVER:
By way of example and not limitation, this Limited Warranty does not cover and HCC will not be responsible for and will not pay for: color variations in color finishes, failure or damage from
abuse, accident, fire, natural disaster, loss of electrical power or gas supply to the Product, alteration, outdoor use, improper installation, improper operation, improper repair or replacement,
service by someone other than an authorized agent or representative of the Hestan Commercial Service Network, exposing the Product to a corrosive atmosphere containing chlorine, fluorine,
or any other damaging chemicals or not providing normal care and maintenance.
EXERCISING THE LIMITED WARRANTY:
PURCHASER’S SOLE REMEDY UNDER THIS LIMITED WARRANTY IS REPAIR OR REPLACEMENT OF THE DEFECTIVE PART. Purchaser is responsible for making the Product reasonably
accessible for service or for paying the cost to make the Product reasonably accessible for service. Service is to be provided during normal business hours of the authorized Hestan Commercial
Service Provider. The difference between regular rates and overtime or premium rates will be paid by the Purchaser. Purchaser is to pay the costs related to travel beyond 50 miles (one way)
from the nearest authorized Hestan Commercial Service Provider.
IMPORTANT DISCLAIMERS:
EXCEPT AS EXPRESSLY SET FORTH IN THIS LIMITED WARRANTY, THE PRODUCT IS PROVIDED TO PURCHASER “AS IS”. THIS LIMITED WARRANTY IS EXCLUSIVE AND IN LIEU OF ALL OTHER
WARRANTIES, EXPRESS OR IMPLIED, INCLUDING BUT NOT LIMITED TO ANY IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE OR OTHER STATUTORY
WARRANTIES, WHICH WARRANTIES ARE EXPRESSLY DISCLAIMED HEREBY. ANY IMPLIED WARRANTIES WHICH MAY NOT BE DISCLAIMABLE BY STATUTE WILL LAST ONLY FOR THE TERM
OF THE EXPRESS LIMITED WARRANTY CONTAINED HEREIN. IN NO EVENT WILL THIS LIMITED WARRANTY BE CONSTRUED TO COVER, NOR WILL HCC BE LIABLE TO PURCHASER OR ANY
OTHER PERSON FOR, ANY CONSEQUENTIAL, INCIDENTAL, ECONOMIC, DIRECT, INDIRECT, GENERAL OR SPECIAL DAMAGES, WHICH ARE HEREBY EXPRESSLY DISCLAIMED.
Some states do not allow the exclusion or limitation of incidental or consequential damages or do not allow limitations on how long an implied warranty or condition lasts, so the above limitations
or exclusions may not apply to you.
Any questions about this Limited Warranty may be directed to Hestan Commercial Products at (888) 905-7463.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002700
F R E E STA N DI N G
RANGE
STANDARD
FEATURES
♦ A Freestanding Range consists of a rangetop and a base
(plus 6” legs, casters, or curb base)
♦ Please refer to each specific product spec sheet for detailed
product information
♦ Any of the following rangetops (or combinations) can be
used to configure a Freestanding Range :
o Sealed Burner Rangetops
o Hot Tops
o French Tops
o Manual Griddles
o Thermostatic Griddles
Range Mount Salamander
o Charbroilers
o Planchas
o Work Tops
Adjustable Casters
Colors Available
♦ Any of the following bases can be used to configure a
Freestanding Range :
o Standard Ovens
o Convection Ovens
o Cabinet Bases
o Refrigerated Bases
o Freezer Bases
♦ A range-mount broiler can be added (except over a charbroiler) :
o Range-mount Salamander
o Range-mount Cheesemelter
♦ 1-1/4” front gas manifold
♦ Heavy gauge welded body construction
♦ Zamak die cast knobs and bezels with set screws (Patent Pending)
♦ Stainless front, sides, 4.5” plate shelf, and bottom
♦ 9” tall LowRiser
♦ 6” height adjustable legs (4)
www.hestancommercial.com
phone 888.905.7463
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
Risers : Tall, Mid, or Island Trim
Shelves : single or double, solid, tubular or mixed
6” height adjustable casters (4). Two (2) with brakes
Curb base
3375 E. La Palma Ave., Anaheim, CA 92806
FREE S TA N D I NG
RA N GE
OPTIONS
♦ Colors (contact sales department for available colors)
♦
♦ Customizable Marquise accented™ valve panel (patent
♦
♦
pending / contact sales department for available options)
♦
♦ Manifold caps and covers
♦
♦ 1” rear gas supply connection
♦
♦ Front manifold union connections
♦
♦ Stainless steel back cover
Model number as shown HMB366SO
F R E E STA N DI N G
RANGE
12
75
TR
14
61
MR
22
45
LR
30
26.7
Amps
Approx
SHP WT
220,000
5
685
36” 4-burner range with __ oven
160,000
5
645
HCH36__
36” Charbroiler range with __ oven
160,000
5
825
HMG36__
36” Manual Griddle range with __ oven
115,000
5
825
HTG36__
36” Thermostatic Griddle range with __ oven
115,000
5
825
HPG36__
36” Plancha Griddle range with __ oven
100,000
5
825
HFT362__
36” French Top range with __ oven
110,000
5
965
HHT362__
36” 2-Hot Tops range with __ oven
120,000
5
885
HHT363__
36” 3-Hot Tops range with __ oven
130,000
5
935
Model
Description
Gas [Btu/HR]
HMB366__
HMB364__
36” 6-burner range with __ oven
SO – Standard oven
CO – Convection oven
For other rangetops and base combinations not shown, including with range-mount
salamander / cheesemelter, please contact sales department for modular model designations
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
31.4
23.6
6
17.7
35
38.2
9FT POWER CORD
120V 15A
3FT POWER CORD
120V 5A
ELECTRICAL : No electrical requirement except with
sealed burner rangetops, standard ovens, convection ovens,
refrigerated bases, or freezer bases : 120V, 60Hz, 15A,
1 phase.
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1” male NPT rear gas connection
available. Minimum gas supply is 7” water column for natural
gas and 11” for propane. Operating pressure at the manifold is
5” water column for natural gas and 10” for propane. All units
require a regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
3375 E. La Palma Ave., Anaheim, CA 92806
002701
SE A L E D
BURNER
STANDARD
FEATURES
♦ High performance CircuFlame™ front burner systems
o Combined Ring at 30,000 Btu/hour for optimum cooking and
searing performance (Patents Pending)
o Cast brass lift-off burner cap and base for easy cleaning
o Maximum burner turndown ratio from 30,000 Btu/hour at HIGH to 1,500 Btu/hour for SIMMER
♦ High performance CircuFlame™ rear burner systems
o Single Ring at 30,000 Btu/hour for optimum cooking performance (Patent Pending)
o Cast brass lift-off burner cap and base for easy cleaning
♦ Stainless steel fully sealed burner bowl for easy cleaning
5 Burner Configuration
Image 1?
CircuFlame™ Burner
Water Bath Capability
♦ Heavy gauge welded body
construction
♦ Stainless steel, high polished,
½” diameter rod grates, (Patent Pending)
adjustable height for leveling
♦ Water bath with stainless steel
overflow drain, plug, and strainer
for easy cleaning
♦ Available from 12” to 36” wide configurations
♦ 1-1/4” front gas manifold
♦ Single point re-ignition direct spark system and modules at each burner position. Flame
rectification means igniter will continue to spark until the burner flame is established
♦ Zamak die cast knobs and bezels with set screws (Patent Pending)
♦ Stainless steel front, sides, 4.5” plate shelf, and bottom
♦ 9” tall Low FlueRiser
www.hestancommercial.com
OPTIONS
Customizable Marquise accented™ valve panel (Patent Pending / contact sales department for available options)
Manifold caps and covers
♦ Belly bar with 1” space or extended to accommodate 1/9 condiment pans
1” rear gas supply connection (except 12” models)
♦ 4” legs for countertop models (Hot Plates)
Front manifold union connections
♦ Risers: Tall, Mid, or Island Trim
Stainless steel back cover
♦ Shelves: single or double, solid, tubular or mixed
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
♦ Wok Ring
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
SE A L E D
BU R NE R
♦
♦
♦
♦
♦
♦
♦
Model number as shown HMB366
SE A L E D
BURNER
12
75
TR
14
OPTIONAL 1" NPT
REAR GAS
CONNECTION
2
61
MR
22
3.5
12
1.25" NPT
DRAIN
CONNECTION
45
LR
36.5
22
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
30
26.7
37
MR
OPTIONAL 1" NPT
REAR GAS
CONNECTION
31.4
23.6
1.6 13
IT
8
6
4.5
7.1
9FT POWER CORD
120V 15A
3FT POWER CORD
120V 5A
38.2
W
Model
Description
Gas [Btu/HR]
Amps
Approx
SHP WT
1
1
80
100
1
1
150
180
18”
24"
36”
1
1
200
220
36”
36"
HMB122
HMB182
12" 2-burner Rangetop
60,000
18” 2-burner Rangetop
HMB244
24" 4-burner Rangetop
HMB364
36” 4-burner Rangetop
60,000
120,000
120,000
HMB365
36” 5-burner Rangetop
HMB366
36" 6 -burner Rangetop
150,000
180,000
Width (W)
12"
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
4
35
17.7
www.hestancommercial.com
phone 888.905.7463
21
LR
23.75
36.5
3FT POWER CORD
120V 5A
ELECTRICAL : 120V, 60Hz, 5A, 1 phase.
GAS : 1-1/4” front manifold, capped or connectable
to adjacent equipment. 1”male NPT rear gas
connection availablefor sizes larger than 12”.
Minimum gas supply is 7” water column for natural
gas and 11” for propane. Operating pressure at the
manifold is 5” water column for natural gas and 10”
for propane. All units require a regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
DRAIN : 1-1/4” male NPT rear drain connection.
3375 E. La Palma Ave., Anaheim, CA 92806
STANDARD
FEATURES
CHARBROILER
♦ High performance, top grade stainless steel tubular burner, each up
to 40,000Btu/hour, per 12 ” wide section
♦ Each burner individually controlled
♦ Reversible cast iron broiler grate with channels to direct grease to trough (Patent Pending)
♦ Cantilevered stainless steel cooking system : each section can be individually adjusted
vertically at 3 broiling positions . Low profile design to allow island installation
♦ Modular sections to allow various types of broiler grates
♦ Standard Marine Grade 12 GA stainless steel radiant for even heat distribution
♦ Available from 18” to 72” wide configurations
♦ Heavy gauge welded body construction
♦ Heavy gauge stainless steel, fully
Reversible Cast Iron Grates
welded, charbroiler firebox
♦ 1-1/4” front gas manifold
♦ Standing pilot ignition system with
front accessible pilot adjustment
Optional Searing Plate
♦ Zamak die cast knobs and bezels with
set screw (Patent Pending)
♦ Stainless steel front, sides, 4.5”
plate shelf, and bottom
♦ 9” tall Low Riser
Stainless Steel Rod Grate
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
CH A RB R O I LE R
www.hestancommercial.com
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
OPTIONS
Model number as shown HCH36
with optional splash guard
Heavy duty stainless steel rod grates for fish or vegetables
Heavy duty 3/8” thick steel searing plate
Removable stainless steel splash guard (sides & rear) at 4.5” high
Customizable Marquise accented™ valve panel (Patent Pending / contact sales department for available options)
Manifold caps and covers
1” rear gas supply connection
Front manifold union connections
Stainless steel back cover
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
4” legs for countertop models
Risers: Tall or Mid
CH A R B R O I L E R
75
TR
OPTIONAL 1" NPT
REAR GAS
CONNECTION
2
61
MR
3.5
37
MR
45
LR
36.5
OPTIONAL 1" NPT
REAR GAS
CONNECTION
OPTIONAL 1" NPT
REAR GAS
CONNECTION
30
26.7
31.4
23.6
4
6
W
35
17.7
7.1
9FT POWER CORD
120V 15A
38.2
Model
1.6
8
4.5
Description
Gas [Btu/HR]
Approx
SHP WT
Width (W)
HCH 18
HCH24
18” Charbroiler Rangetop
60,000
200
18”
24” Charbroiler Rangetop
80,000
250
24”
HCH30
30” Charbroiler Rangetop
100,000
300
30”
HCH36
36” Charbroiler Rangetop
120,000
360
36”
HCH48
48” Charbroiler Rangetop
160,000
48”
HCH60
60” Charbroiler Rangetop
200,000
500
620
60”
HCH72
72” Charbroiler Rangetop
240,000
720
72”
21
LR
23.75
36.5
ELECTRICAL : No electrical requirement
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1”male NPT rear gas connection
available. Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at
the manifold is 5” water column for natural gas and 10”
for propane. All units require a regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation
reserves the right to change materials and specifications without notice. Specify type of gas when ordering. Specify
altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002703
STANDARD
FEATURES
F R E N CH TO P
♦ Powerful cast iron lift-off burner systems rated at 35,000 Btu/hour
♦ Heavy duty stainless steel burner radiant cone designed to dramatically increase
efficiency and plate temperature – 970°F at the center of the ring
♦ Heavy duty 3/8”thick fully welded steel plate for maximum heat retention
and optimal temperature gradient
♦ Tri-Ferrous™ dual ring inserts (2) are centered (front-to-back) for maximum temperature
gradient and removable for direct flame cooking (Patent Pending)
o High polished stainless steel outer ring for maximum temperature gradient
o Cast iron center ring for maximum plate temperature and heat retention
♦ Available in 18”, 24”, and 36” wide configurations
♦ Stainless steel drip tray for easy cleaning
High Performance Burner System
Tri-Ferrous™ Ring Plate
♦ Heavy gauge welded body
construction
♦ 1-1/4” front gas manifold
♦ Standing pilot ignition system with
front accessible pilot adjustment
♦ Zamak die cast knobs and bezels
with set screws (Patent Pending)
♦ Stainless steel front, sides, 4.5” plate
shelf, and bottom
♦ 9” tall Low Riser
♦ Ring removal tool
Model number as shown HFT362
OPTIONS
24” French Top
www.hestancommercial.com
Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
Manifold caps and covers
1” rear gas supply connection
Front manifold union connections
Stainless steel back cover
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
4” legs for countertop models
Risers: Tall, Mid, or Island Trim
Shelves: single or double, solid, tubular or mixed
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
FR E N CH TO P
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
F R E N CH TO P
12
75
TR
14
OPTIONAL 1" NPT
REAR GAS
CONNECTION
2
61
MR
22
3.5
12
37
MR
45
LR
36.5
OPTIONAL 1" NPT
REAR GAS
CONNECTION
30
26.7
22
31.4
23.6
4
6
W
35
17.7
7.1
9FT POWER CORD
120V 15A
38.2
Model
Description
Gas [Btu/HR]
Approx
SHP WT
HFT18
18” French top
35,000
250
18”
HFT24
24” French top
35,000
350
24”
HFT361
36” French top
35, 000
450
36”
HFT362
36” 2 -French tops
70,000
500
36”
Width (W)
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
www.hestancommercial.com
phone 888.905.7463
21
LR
1.6 14
IT
8
4.5
CONTACT US:
OPTIONAL 1" NPT
REAR GAS
CONNECTION
37
IT
23.75
36.5
ELECTRICAL : No electrical requirement
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1” male NPT rear gas connection
available. Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at
the manifold is 5” water column for a natural gas and
10” for propane. All units require a regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
3375 E. La Palma Ave., Anaheim, CA 92806
002704
STANDARD
FEATURES
H OT TO P
♦ High performance stainless steel tubular burner up to 40,000
Btu/hour for powerful even heat distribution throughout
♦ Heavy duty 3/8”thick steel plate (12” or 18” wide)
♦ Available in 12”, 18”, 24”, and 36” wide configurations
♦ Stainless steel drip tray for easy cleaning (except 12” model)
♦ Heavy gauge welded body construction
♦ 1-1/4” front gas manifold
♦ Standing pilot ignition system with front accessible pilot adjustment
♦ Zamak die cast knobs and bezels with set screws (Patent Pending)
Stainless Steel Burner
♦ Stainless steel front, sides,
4.5” plate shelf, and bottom
♦ 9”tall Low Flue Riser
Surface Leveling Adjustment
OPTIONS
Drip Tray
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
Customizable Marquise accented™ valve panel (Patent Pending / contact sales department for available options)
Manifold caps and covers
1” rear gas supply connection
Front manifold union connections
Stainless steel back cover
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
4” legs for countertop models
Risers: Tall, Mid, or Island Trim
Shelves: single or double, solid, tubular or mixed
phone 888.9057463
3375 E. La Palma Ave., Anaheim, CA 92806
HOT TO P
www.hestancommercial.com
Model number as shown HHT363
H OT TO P
12
75
TR
14
OPTIONAL 1" NPT
REAR GAS
CONNECTION
61
MR
2
22
12
3.5
37
MR
45
LR
36.5
30
26.7
22
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
31.4
23.6
4.5
Model
Description
Gas [Btu/HR]
7.1
9FT POWER CORD
120V 15A
Approx
SHP WT
Width (W)
12”
HHT12
12” Hot top
30,000
150
HHT18
18” Hot top
40,000
250
18”
HHT242
24” 2 -Hot tops
60,000
300
24”
HHT362
36” 2 -Hot tops
80,000
420
36”
HHT363
36” 3 -Hot tops
90,000
470
36”
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
4
35
38.2
www.hestancommercial.com
phone 888.905.7463
21
LR
1.6 13
IT
8
6
17.7
W
OPTIONAL 1" NPT
REAR GAS
CONNECTION
23.75
36.5
ELECTRICAL : No electrical requirement
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1”male NPT rear gas connection
available(except 12” model).Minimum gas supply is 7”
water column for natural gas and 11” for propane.
Operating pressure at the manifold is 5” water column
for natural gas and 10” for propane. All units require a
regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
3375 E. La Palma Ave., Anaheim, CA 92806
002705
T H E R M O STAT I C
G R I DDL E
STANDARD
FEATURES
♦ Heavy duty 1” thick Blanchard ground steel griddle plate
♦ High performance, top grade stainless steel tubular burner, each up to
25,000Btu/hour, per 12” wide section
♦ Each burner is controlled with a combination thermostatic safety valve
♦ 2” high stainless steel splash guard (sides and rear)
♦ Stainless steel front grease trough
♦ Available from 12” to 72” wide configurations
♦ Heavy gauge welded body construction
♦ Fully enclosed, spill-proof grease drawer for easy cleaning
Grease Trough and Drawer
♦ 1-1/4” front gas manifold
♦ Standing pilot ignition system with
front accessible pilot adjustment
♦ Zamak die cast knobs and bezels
with set screws (Patent Pending)
♦ Stainless steel front, sides, 4.5” plate
shelf, and bottom
♦ 9” Low Flue Riser
Optional Mirror Finish Plate
OPTIONS
Optional Grooved Plate
6” high splash guard
Chrome / mirror finish griddle plate
Grooved griddle plate
Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
Manifold caps and covers
1” rear gas supply connection
Front manifold union connections
Stainless steel back cover
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
4” legs for countertop models
Risers:Tall, Mid, or Island Trim
Shelves: single or double, solid, tubular or mixed
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
THER M O STATI C
G RI D DLE
www.hestancommercial.com
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
Model number as shown HTG36
T H E R M O STAT I C
GRIDDLE
12
75
TR
14
OPTIONAL 1" NPT
REAR GAS
CONNECTION
2
61
MR
22
3.5
12
37
MR
45
LR
36.5
22
OPTIONAL 1" NPT
REAR GAS
CONNECTION
30
26.7
1.6
8
4.5
6
W
7.1
9FT POWER CORD
120V 15A
38.2
Gas [Btu/HR]
4
35
17.7
Description
21
LR
31.4
23.6
Model
OPTIONAL 1" NPT
REAR GAS
CONNECTION
Approx
SHP WT
Width (W)
H TG 12
12"
Thermostatic Griddle
16,500
150
12""
HTG18
18"
Thermostatic Griddle
25,000
200
18"
HTG24
24"
Thermostatic Griddle
50,000
275
24"
HTG30
30"
Thermostatic Griddle
62,500
300
30"
HTG36
36"
Thermostatic Griddle
75,000
360
36"
HTG48
48"
Thermostatic Griddle
100,000
540
48"
HTG60
60"
Thermostatic Griddle
125,000
600
60"
HTG72
72"
Thermostatic Griddle
150,000
720
72"
23.75
36.5
ELECTRICAL : No electrical requirement
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1”male NPT rear gas connection
available. Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at
the manifold is 5” water column for natural gas and 10”
for propane. All units require a regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002706
MANUAL
G R I DDL E
STANDARD
FEATURES
♦ Heavy duty 1” thick Blanchard ground steel griddle plate
♦ High performance, top grade stainless steel tubular burner,
each up to 25,000Btu/hour, per 12” wide section
♦ Each burner manually controlled
♦ 2” high stainless steel splash guard(sides and rear)
♦ Stainless steel front grease trough
♦ Available from 12” to 72” wide configurations
♦ Heavy gauge welded body construction
♦ Fully enclosed, spill-proof grease drawer for easy cleaning
Grease Trough and Drawer
♦ 1-1/4” front gas manifold
♦ Standing pilot ignition system
with front accessible pilot adjustment
♦ Zamak die cast knobs and bezels with
set screw (Patent Pending)
♦ Stainless steel front, sides, and bottom
4.5” plate shelf
♦ 9” tall Low Riser
Optional Mirror Finish Plate
Optional Grooved Plate
OPTIONS
www.hestancommercial.com
Model Number as shown HMG36
6” high splash guard
Chrome / mirror finish griddle plate
Grooved griddle plate
Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
Manifold caps and covers
1” rear gas supply connection
Front manifold union connections
Stainless steel back cover
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
4” legs for countertop models
Risers: Tall, Mid, or Island Trim
Shelves: single or double, solid, tubular or mixed
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
M A N UA L
G RI D D LE
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
MANUAL
GRIDDLE
12
75
TR
14
OPTIONAL 1" NPT
REAR GAS
CONNECTION
2
61
MR
22
3.5
12
37
MR
45
LR
36.5
22
OPTIONAL 1" NPT
REAR GAS
CONNECTION
30
26.7
4.5
1.6
8
6
W
35
17.7
Gas [Btu/HR]
4
7.1
9FT POWER CORD
120V 15A
38.2
Description
21
LR
31.4
23.6
Model
OPTIONAL 1" NPT
REAR GAS
CONNECTION
Approx
SHP WT
Width (W)
H MG 12
12" Manual Griddle
16,500
150
12 "
HMG18
18" Manual Griddle
25,000
200
18"
HMG24
24" Manual Griddle
50,000
275
24"
HMG30
30" Manual Griddle
62,500
300
30"
HMG36
36" Manual Griddle
75,000
360
36"
HMG48
48" Manual Griddle
100,000
540
48"
HMG60
60" Manual Griddle
125,000
600
60"
HMG72
72" Manual Griddle
150,000
720
72"
23.75
36.5
ELECTRICAL : No electrical requirement
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1”male NPT rear gas connection
available. Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at
the manifold is 5” water column for natural gas and 10”
for propane. All units require a regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002707
STANDARD
FEATURES
P L A N CH A
♦ Heavy duty 3/4” thick steel Plancha plate with Blanchard grind finish
♦ High performance lift-off cast iron burner at 30,000 Btu/hour for
maximum plate temperature
♦
♦
♦
♦
♦
♦
Each burner manually controlled
Stainless steel 4-sided grease trough with diverter system for easy cleaning
Under-plate flue system for island installation
Available from 18” to 36” wide configurations
Heavy gauge welded body construction
Stainless steel grease drawer for easy cleaning
Cast Iron Lift Off Burner
♦ Fully enclosed, spill-proof
grease drawer for easy cleaning
♦ 1-1/4” front gas manifold
♦ Standing pilot ignition system
with front accessible pilot
adjustment
♦ Zamak die cast knobs and bezels
with set screws (Patent Pending)
4-Sided Grease Trough
♦ Stainless steel front, sides, bottom
and 4.5” plate shelf
Model number as shown HPG36
♦ 9”tall Low Riser
OP TIONS
Optional Mirror Finish
Chrome/Mirror finish Plancha plate
Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
Manifold caps and covers
1” rear gas supply connection
Front manifold union connections
Stainless steel back cover
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
4” legs for countertop models
Risers: Tall, Mid, or Island Trim
Shelves: single or double, solid, tubular, or mixed
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
P LA N CHA
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♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
P L A N CH A
12
75
TR
14
OPTIONAL 1" NPT
REAR GAS
CONNECTION
2
61
MR
22
3.5
12
37
MR
45
LR
36.5
30
26.7
22
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
31.4
23.6
4
6
W
35
17.7
7.1
9FT POWER CORD
120V 15A
38.2
Description
Gas [Btu/HR]
Approx
SHP WT
Width (W)
18" Plancha Rangetop
30,000
200
18”
HPG24
24" Plancha Rangetop
30,000
280
24”
HPG30
30" Plancha Rangetop
30,000
320
30”
HPG36
36" Plancha Rangetop
60,000
360
36”
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
www.hestancommercial.com
23.75
36.5
ELECTRICAL : No electrical requirement
HPG18
CONTACT US:
21
LR
1.6 13
IT
8
4.5
Model
OPTIONAL 1" NPT
REAR GAS
CONNECTION
phone 888.905.7463
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1”male NPT rear gas connection
available. Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at
the manifold is 5” water column for natural gas and 10”
for propane. All units require a regulated gas supply.
VENTILATION : The product is required to be installed
the exhaust hood
3375 E. La Palma Ave., Anaheim, CA 92806
002708
STANDARD
FEATURES
♦
♦
♦
♦
W O R K TO P
Heavy gauge welded body construction
Sound insulated work top surface
Available from 12” to 48” wide configurations
Drawer models (WR) have heavy duty, full extention drawer slide
system which can withstand 100lbs
♦ Stainless steel front, sides, bottom, and 4.5” plate shelf
♦ 9” tall Low Riser
Optional Drawer
Welded Construction
OPTIONS
♦ Customizable Marquise accented™ front panel ( Patent Pending / contact sales
department for available options)
Marquise Accent
Customized widths
Manifold caps and covers
1-1/4” front gas manifold with side union connections
Stainless steel back cover
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
4” legs for countertop models
Risers : Tall, Mid, or Island Trim
Shelves : single or double, solid, tubular or mixed
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
Model number as shown HWT36
W OR K TO P
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
W O R K TO P
12
OPTIONAL 1" NPT
REAR GAS
CONNECTION
2
12
75
TR
14
3.5
37
MR
OPTIONAL 1-1/4" NPT
FRONT MANIFOLD
22
OPTIONAL 1" NPT
REAR GAS
CONNECTION
36.5
22
21
LR
61
MR
OPTIONAL 1-1/4" NPT
FRONT MANIFOLD
1.6 13
IT
8
45
LR
4
4.5
7.1
W
23.75
30
26.7
36.5
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
31.4
23.6
Model
Description
Approx
SHP WT
Width
(W)
6
HWT12
12" wide Work Top
80
12"
HWT18
18” wide Work Top
100
18”
HWT24
24" wide Work Top
150
24"
HWT30
30” wide Work Top
165
30”
HWT36
36” wide Work Top
180
36”
ELECTRICAL : No electrical requirement
HWT48
48” wide Work Top
200
48”
GAS : No gas requirement
HWR12
12" wide Work Top w/ Drawer
90
12"
HWR18
18” wide Work Top w/ Drawer
110
18”
HWR24
24" wide Work Top w/ Drawer
160
24"
HWR30
30" wide Work Top w/ Drawer
175
30”
HWR36
36” wide Work Top w/ Drawer
190
36”
HWR48
48” wide Work Top w/ Drawer
210
48”
CONTACT US:
www.hestancommercial.com
17.7
35
38.2
9FT POWER CORD
120V 15A
VENTILATION : No ventilation requirement
Note : Hestan Commercial products are not approved or recommended for residential use. Hestan
Commercial Corporation reserves the right to change materials and specifications without notice.
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002709
STA N DA R D
OVE N
STANDARD
FEATURES
♦ Heavy duty modular standard oven base. 36” wide to accommodate
modular rangetops of various sizes to form freestanding ranges,
stacked ovens, custom lineups, or cooking suites.
♦ High performance stainless steel tubular U-burner at 40,000
Btu/hour
♦ Direct vent flue with standard heat exchanger system for maximum
heat transfer from gas burner to oven cavity (Patent Pending)
♦ 28” W x 27” D x 14.5”H heavy duty stainless steel oven cavity
interior with flame spreader for even heat distribution throughout
♦ Removable stainless steel drip tray for ease of cleaning
Counter Balanced Soft Opening Door
Intermittent Pilot
♦ Counter-weight oven door hinge system with hydraulic soft
opening capabilities (Patent Pending)
♦ 5-position rack supports that are designed to allow
placement of full size sheet pans without the use of an oven rack
♦ 2 heavy duty nickel plated oven racks included
♦ High efficiency insulated, water-proof door and oven cavity
♦ Electronic thermostatically controlled oven from 150°F to 650°F
♦ Intermittent Pilot System with solenoid safety valve and flame
sense
♦ Full-width Marquise accented™ stainless steel oven door handle
and Zamak die cast end caps (Patent Pending)
♦ Heavy gauge welded body construction
♦ Zamak die cast knobs and bezels with set screws
♦ Stainless steel front, sides, and bottom
♦ ¾” rear manifold with connection options
♦ 6” height adjustable legs (4)
Heat Exchanger
www.hestancommercial.com
OPTIONS
Colors (contact sales department for available colors)
Customizable Marquise accented™ control panel ( Patent Pending / contact sales department for available options)
Stainless steel backcover
Additional oven rack
6” height adjustable casters (4). Two (2) with brakes
Curb base
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
STA NDA R D
OVE N
♦
♦
♦
♦
♦
♦
Model number as shown HSO36
STA N DA R D
OVE N
12
75
TR
14
38.1
W
61
MR
22
35
45
LR
30
26.7
22
22
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
31.4
23.6
6
6
6
17.7
35
38.2
9FT POWER CORD
120V 15A
ELECTRICAL : 120V, 60Hz, 15A, 1 phase.
Model
Description
H SO 36
36” wide Standard
Oven Base
Gas [Btu/HR]
40,000
Approx
SHP WT
MAX
AMP Draw
465
1
Width
(W)
36”
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
GAS : 3/4” male NPT rear gas connection available.
Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating
pressure at the manifold is 5” water column for
natural gas and 10” for propane. All units
require a regulated gas supply.
VENTILATION : The product is required to
be installed under an exhaust hood.
3375 E. La Palma Ave., Anaheim, CA 92806
002710
CO N VECT I O N
OVE N
STANDARD
FEATURES
♦ Heavy duty modular convection oven base. 36” wide to accommodate
modular rangetops of various sizes to form freestanding ranges, stacked
ovens, custom lineups, or cooking suites
♦ High performance stainless steel tubular U - burner at 40,000 Btu/hour
♦ Direct vent flue with standard heat exchanger system for maximum heat
transfer from gas burner to oven cavity
♦ 28” W x 27” D x 14.5” H - heavy duty stainless steel oven cavity interior
with flame spreader for even heat distribution throughout
♦ Removable stainless steel drip tray for ease of cleaning
♦ Counter-weight oven door hinge system with hydraulic soft
opening capabilities (Patent Pending)
Counter Balanced Soft Opening Door
♦ 2-speed low-profile high efficiency convection motor – front
serviceable
♦ Corrosion resistant, integrated “backward curved” cooling
fan and impeller system
♦ Permanent split capacitor motor in compact external rotor
motor design with heavy duty ball bearing and class Fmotor
insulation design
♦ Corrosion resistant, integrated fan motor mounting bracket
Intermittent Pilot
Heat Exchanger
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
CON VECTI O N
OV E N
♦ 5-position rack supports that are designed to allow placement
of full size sheet pans without the use of an oven rack
♦ 2 heavy duty nickel-plated oven racks included
♦ High efficiency insulated, water-proof door and oven cavity
♦ Electronic thermostatically controlled oven from 150°F to 650°F
♦ Intermittent Pilot System with solenoid safety valve and flame sense
♦ Full-width Marquise accented™ stainless steel oven door handle and Zamak die cast end caps (Patent Pending)
♦ Heavy gauge welded body construction
♦ Zamak die cast knobs and bezels with set screws (Patent Pending)
Model number as shown HCO36
♦ Stainless steel front, sides, and bottom
♦ ¾” rear manifold with connection options
OPTIONS
♦ 6” height adjustable legs (4)
♦ Colors (contact sales department for available colors)
♦ Customizable Marquise accented™ control panel ( Patent Pending / contact sales
department for available options)
♦ Stainless steel back cover
♦ Additional oven rack
♦ 6” height adjustable casters (4). Two (2) with brakes
♦ Curb base
CO N VECT I O N
OVE N
12
75
TR
14
W
61
MR
22
38.1
35
45
LR
22
22
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
30
26.7
31.4
23.6
6
6
6
17.7
35
38.2
9FT POWER CORD
120V 15A
ELECTRICAL : 120V, 60Hz, 15A, 1 phase.
Model
H C O 36
Description
36” wide Convection
Oven Base
Gas [Btu/HR]
40,000
Approx
SHP WT
AMP
465
3 Amp
Width
(W)
36”
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
GAS : 3/4” male NPT rear gas connection available.
Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating
pressure at the manifold is 5” water column for
natural gas and 10” for propane. All units
require a regulated gas supply.
VENTILATION : The product is required to
be installed under an exhaust hood.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002711
CA B I N E T
B ASE S
STANDARD
FEATURES
♦ Heavy duty modular cabinet bases available in various configurations:
o Open (CB)
o With single or double Doors (CD, CDL, CDR)
o With Drawer (CR)
♦ Available from 12” to 48” wide configurations
♦ Cabinet bases with door(s): 12”, 18”, and 24” wide cabinet bases will have single
(left-handed or right handed) door; 30”, 36” and 48” wide cabinet bases will have
double doors
♦ Heavy gauge welded body construction
Adjustable / Removable Door Hinge
♦ Stainless steel front, side, and bottom
♦ Zamak die cast handle for each door and drawer
♦ Drawer models (CR) have a heavy duty full extention
drawer slide system which can withstand 100lbs
♦ 6” height adjustable legs (4)
♦ Heavy duty, concealed, adjustable door hinges with
full-overlay doors
With Drawer
OPTIONS
Optional Racks and Ladder Supports
♦
♦
♦
♦
♦
♦
♦
phone 888.905.7463
Model number as shown HCD36
3375 E. La Palma Ave., Anaheim, CA 92806
CA B I NE T
B ASE S
www.hestancommercial.com
Color (contact sales department for available colors)
Heated cabinet kit (contact sales department for details)
Ladder racks storage system
Intermediate Shelf
Stainless steel back cover
6” height adjustable casters (4). Two (2) with brakes
Curb base
CA B I N E T
B ASE S
12
75
TR
14
W
61
MR
22
35
45
LR
28
35.9
A
6
37
IT
6
30
W
26.7
100°
6
16
16.9
Model
Description
Approx
SHP WT
Width
(W)
A
(inch)
35
35.9
B= Open Cabinet Base
DL = Cabinet Base with single left-handed Door (12”, 18” and 24” models)
DR = Cabinet Base with single right-handed Door (12”, 18 and 24” models)
D = Cabinet Base with double Doors (30”, 36”, and 48” models)
R = Cabinet Base with drawer
HC__12
12” wide Cabinet Base
50
12”
46.22
HC__18
18” wide Cabinet Base
80
18”
52.22
HC__24
24” wide Cabinet Base
100
24”
58.22
HC__30
30” wide Cabinet Base
125
30”
49.22
HC__36
36” wide Cabinet Base
150
36”
52.22
ELECTRICAL : No electrical requirement
HC__48
48” wide Cabinet Base
200
48”
58.22
GAS : No gas requirement
VENTILATION : No ventilation requirement.
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial
Corporation reserves the right to change materials and specifications without notice.
Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002712
R E F R I G E R AT E D
B ASE S
STANDARD
FEATURES
♦ Heavy duty refrigerated bases with drawer configurations to
accommodate 6” x 12” x 20” hotel pans.
♦ Modular design to be attached to Hestan Commercial rangetops
o Sealed Burner Rangetops
o Griddles (Manual and Thermostatically controlled)
o Charbroilers
o Hot Tops
o French Tops
o Plancha
o Combination Rangetops
Full Extention Drawer Slides
♦ LED temperature display
♦ Heavy duty drawer slide system with full extension.
Each can withstand 275 lbs
♦ Removable drawer slide for cleaning or simple
replacement
♦ Heavy duty top insulation for maximum heat
protection
♦ Available in self-contained (S) or remote (R)
Compressor Compartment
models
♦ Compact compressor compartment for self-contained
models. Front accessible and removable service panel
♦
♦
♦
♦
♦
♦
Available from 36” to 108” wide configurations
Heavy gauge welded body construction
Stainless front, sides, inner liner, back and bottom
Zamak die cast handle for each drawer
Snap-in magnetic gasket
6” height adjustable legs
Model number as shown HRBS36
Temperature Digital Display
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
REFRI G E RATE D
B ASE S
♦
♦
♦
♦
♦
♦
OPTIONS
Color (contact sales department for available colors)
Left or right compressor for self contained units
Left or right rear or side stub out for remote units
Solid Top with marine edge
6” height adjustable casters. Front casters with brakes.
Curb base
R E F R I G E R AT E D
B ASE S
12
REMOTE
SELF-CONTAINED
75
TR
14
W
W
61
MR
22
22
22
45
LR
30.5
30
6
6
36
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
26.7
31.4
23.6
6
Model
#Pans/Drawers
Description
R
S
Btu’s
R
S
Amps
Approx
SHP WT
R
S
R
S
Width
(W)
HRB__36
36” Refrigerated Base
4/2
4/2
1400 1400
1.6
8.5
350 440
36”
HRB__48
48” Refrigerated Base
6/4
4/2
HRB__54
54” Refrigerated Base
6/4
4/2
1400 1400
2800 1400
1
1.8
9.1
9.1
450 540
500 590
48”
54”
HRB__60
60” Refrigerated Base
8/4
6/4
60”
72” Refrigerated Base
10/4
2 10.2
3.2 11
550 640
HRB__72
HRB__84
2800 2800
2800 2800
84” Refrigerated Base
3000 2800
3.4
72”
84”
HRB__96
96” Refrigerated Base
10/6
12/6
650 740
750 840
10/6
96”
108” Refrigerated Base
14/8
12/6
4.2 16.3
4.2 17.1
850 940
HRB__108
3400 3620
3400 3620
950 1040
108”
8/4
10/4
11
35.9
9FT POWER CORD
115V 15A
ELECTRICAL : 1/5 hp, 120 volts, 20 amps, 60Hz
for self-contained models
GAS : No gas requirement
VENTILATION : No ventilation requirement
R = Remote S = Self-contained
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002713
STANDARD
FEATURES
F RYE R
♦ Heavy duty welded stainless steel tank
♦ High performance cast iron in-shot burner system at 22,500 to
♦
♦
♦
♦
38,000 Btu/hour each designed for maximum efficiency.
Total power from 45,000 Btu/hour (12” model) up to
228,000 Btu/hour (36” model)
Heavy duty fryer baskets with insulated handles
Removable basket hanger for ease of cleaning
Fast recovery time for high volume cooking
Standing pilot with safety thermocouple
Fully Welded Stainless Steel Tank
Cast Iron In-Shot Burner
♦
♦
♦
♦
♦
♦
♦
Millivolt thermostatically controlled with quick response time
Stainless steel pilot tubing
1-1/4” front oil drain with extension
1-1/4” NPT front gas manifold
Available in 12”, 18”, 24”, and 36” wide configurations
Stainless front, sides, and bottom
Front accessible stainless steel cabinet door for easy control,
cleaning, and service access
♦ Heavy gauge welded body construction
♦ 6” height adjustable legs (4)
♦ 9” tall Low Riser
OPTIONS
♦ Colors(contact sales department for available colors)
♦ Customizable Marquise accented™ control panel ( Patent Pending /
contact sales department for available options)
♦ Removable side splash
Fryer Baskets
1” NPT rear gas connection
Stainless steel back
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
Manifold caps and covers
Risers : Tall or Mid
Curb base
Note: Salamander, Cheesemelter, Island Trim, casters, and shelves are not recommended for fryers as a safety precaution
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
Model number as shown HFRL18
F RY E R
♦
♦
♦
♦
♦
♦
♦
♦
F RYE R
1" NPT
REAR GAS
CONNECTION
W
15.5
75
TR
61
MR
31.4
36.5
A
45
LR
30
100°
Mode l
HFRL12
HFRR12
HFRL18
HFRR18
HFRL182
HFRR182
HFRL241
HFRR241
HFRL242
HFRR242
HFR362
HDS12
HDS18
HDS24
HDS30
HDS36
Gas
[Btu/HR]
12” wide Fryer (LH)
45,000
12” wide Fryer (RH)
45,000
18” wide Fryer (LH)
114,000
18” wide Fryer (RH)
114,000
18” wide Dual Fryer (LH) 90,000
18” wide Dual Fryer (RH) 90,000
24” wide Single Fryer (LH)
152,000
24” wide Single Fryer (RH)
152,000
24” wide Dual Fryer (LH)
90,000
24” wide Dual Fryer (RH)
90,000
36” wide Dual Fryer
228,000
Description
12” wide Dump Station
18” wide Dump Station
24” wide Dump Station
30” wide Dump Station
36” wide Dump Station
NA
NA
NA
NA
NA
Approx SHP
WT
250
250
300
300
300
300
330
330
330
330
500
100
125
210
240
250
Capacity
(lbs)
25
25
50
50
50
50
60
60
50
50
100
NA
NA
NA
NA
NA
Width
(W)
12”
12”
18”
18”
18”
18”
24”
24”
24”
24”
36”
12”
18”
24”
30”
36”
A
(inch)
46.22
46.22
52.22
52.22
52.22
52.22
58.22
58.22
58.22
58.22
52.22
NA
NA
NA
NA
NA
26.7
1" NPT
REAR GAS
CONNECTION
6
10.8
35
35.9
ELECTRICAL : No electrical requirement
GAS : 1 ” NPT gas connection.Minimum gas
supply is 7”water column for natural gas and
11” for propane. Operating pressure at the
manifold is 4” water column for natural gas
and 10” for propane. All units require a
regulated gas supply.
VENTILATION : The product is required to be
installed under an exhaust hood.
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002714
PASTA
CO O KE R
STANDARD
FEATURES
♦ High-performance 45,000 Btu/hour gas-fired burner system
♦ Heavy duty, stainless steel, fully welded single chamber construction
♦
♦
♦
♦
with 12 gallon capacity
Triple fiberglass insulation on all sides of chamber
Standing pilot with safety thermocouple. Absence of pilot flame will
cause the thermocouple to drop out and shutoff gas supply for safety.
Piezo-electric ignition system to ignite the standing pilot. No need for
an electrical supply.
Top mounted water faucet to replenish water loss
Fully Welded Stainless Steel Tank
♦ Overflow drain positioned perfectly for easy skim of starch, reducing
♦
♦
Front Inter-Plumb Manifold
♦
♦
♦
♦
♦
♦
♦
build-up
Front accessible stainless steel cabinet door for easy control, cleaning
and service access.
Basket perforations designed to prevent even the smallest types of pasta
from slipping out of the basket
Seamless stainless steel baskets
Stainless front, sides, back and bottom
Heavy gauge welded body construction
½” water connection
1-1/4” front gas manifold
1” NPT drain connection
6” height adjustable legs (4)
OPTIONS
Pasta Baskets
♦ Colors (contact sales department for available colors)
♦ Customizable Marquise accented™ control panel ( Patent Pending / contact sales department
Model number as shown HPCL18
for available options)
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
Manifold cap and cover
Risers : Tall or Mid
Curb base
Note: Cheesemelter, Salamander, Casters, Island Trim, and shelves are not recommended for Pasta Cookers as a safety precaution
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
PASTA
CO O K ER
♦
♦
♦
♦
♦
PASTA
CO O KE R
75
TR
18
61
MR
31.4
1" NPT
DRAIN
37
45
LR
4.9
52.2
22.9
30
1/2"
WATER
CONNECTION
1" NPT REAR GAS
CONNECTION
100°
26.7
1/2"
WATER
CONNECTION
1" NPT REAR
GAS CONNECTION
DRAIN
6
14.6
10.8
35
35.9
2.2
ELECTRICAL : No electrical requirement.
Mode l
Description
Gas
[Btu/HR]
Approx SHP
WT
Capacity
(Gal)
HPCL18
18” wide Pasta Cooker (LH)
45,000
250
12
HPCR18
18” wide Pasta Cooker (RH)
45,000
250
12
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
GAS : 1” NPT gas connection.Minimum gas supply is 7”
water column for natural gas and 11” for propane. Operating
pressure at the manifold is 4” water column for natural gas
and 10” for propane. All units require a regulated gas supply.
WATER : ½” water connection. Water pressure should be
between 14.5 PSI and 72.5 PSI. 1” NPT drain connection.
VENTILATION : The product is required to be installed
under an exhaust hood.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002715
STANDARD
FEATURES
CH E E SE M E LT E R
♦ Unique wide-open chassis design for maximum visibility from
all directions
♦ Heavy duty gas-powered infrared burner,up to 30,000
Btu/hour, with intense and efficient infrared heat
♦ Heavy duty Inconel burner screens with optimum combustion
efficiency, durability, and flame stability
♦ Tilted burner design for heat deflection and rear flue system to
direct heat away from the user and controls
♦ Durable attachment design to allow complete horizontal
movement of the broiler along the length of the riser (Patent Pending)
Infrared Inconel Screen Burner
♦ Heavy duty nickel plated broiling rack
and 5-position ladder rack supports
Optional Side Sheilds
♦ Front mounted ON-OFF gas valve for
optimum flame control and stability
♦ Removable stainless steel drip tray for ease
of cleaning
♦ Range mount (R) model with Tall Riser,
Wall mount (W) model with mounting
bracket, or Counter (C) model with 4”
countertop legs
♦ Available from 24” to 72” wide configurations
♦ Heavy gauge welded body construction
♦ Standing pilot ignition system with front accessible pilot adjustment
♦ Zamak die cast knobs and bezels with set screws (Patent Pending)
♦ Stainless steel front, sides, top and bottom
♦ 3/4” manifold and rear gas supply connection
Model number as shown HCMW36
Drip Tray
♦ Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
♦ Removable side shields (2). Units may be mounted adjacent to one another with 0” side clearance
♦ Additional broiling rack
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
C HEESE M E LTE R
OPTIONS
CH E E SE M E LT E R
18
3.5
3
3/4" NPT
REAR GAS
CONNECTION
75
TR
18
3.3
3/4" NPT
REAR GAS
CONNECTION
3
18
3/4" NPT
REAR GAS
CONNECTION
19
30
26.7
W
31.4
6
Model
Description
Gas [Btu/HR]
Approx
SHP WT
Width (W)
17.7
35
38.2
HCM__24
24” Cheesemelter
20,000
100
24”
HCM__30
30” Cheesemelter
20,000
130
30”
ELECTRICAL : No electrical requirement
HCM__36
36” Cheesemelter
30,000
180
36”
HCM__48
48” Cheesemelter
40,000
220
48”
HCM__54
54” Cheesemelter
40,000
255
54”
HCM__60
60” Cheesemelter
50,000
275
60”
GAS : Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating
pressure at the manifold is 5” water column for
natural gas and 10” for propane. All units
require a regulated gas supply
HCM__72
72” Cheesemelter
60,000
320
72”
R = Range mount W = Wall mount C = Counter
VENTILATION : The product is required to be installed
under an exhaust hood.
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002716
SE E -T H R O U G H
CH E E SE M E LT E R
STANDARD
FEATURES
♦ Unique wide-open chassis design for maximum visibility from
all directions
♦ Single (S) depth or Double (D) depth models
♦ Heavy duty gas-powered infrared burner, each up to 30,000
Btu/hour, with intense and efficient infrared heat
♦ Heavy duty Inconel burner screens for optimum combustion
efficiency, durability, and flame stability
♦ Tilted burner design for heat deflection and rear flue system to
direct heat away from the user and controls
♦ Heavy duty nickel plated broiling rack with drip tray and
5-position ladder rack supports
Infrared Inconel Screen Burner
♦ Front mounted ON-OFF gas valve for
optimum flame control and stability
Optional Side Sheilds
♦ Available from 36” to 72” wide
configurations
♦ Heavy gauge welded body construction
♦ Standing pilot ignition system with front
accessible pilot adjustment
♦ Zamak die cast knobs and bezels with set
screws (Patent Pending)
♦ Stainless steel front, sides, top and bottom
♦ 3/4” manifold and rear gas supply
connection
Model number as shown HCMD36
OPTIONS
Drip Tray
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
SEE-TH RO U G H
C HEESE M E LTE R
♦ Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
♦ Removable side shields (2). Units may be mounted adjacent to one another with 0” side clearance
♦ Additional broiling rack
SE E -T H R O U G H
CH E E SE M E LT E R
3/4" NPT
REAR GAS
CONNECTION
36
3.3
20
W
Model
Description
Gas
[Btu/HR]
Approx
SHP WT
Width (W)
H CMS 36
36” Single Depth Cheesemelter
30,000
180
36”
ELECTRICAL : No electrical requirement
HCMD36
36” Double Depth Cheesemelter
60,000
360
36”
HCMS48
48” Single Depth Cheesemelter
40,000
220
48”
HCMD48
48” Double Depth Cheesemelter
80,000
440
48”
GAS : Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at
the manifold is 5” water column for natural gas and 10”
for propane. All units require a regulated gas supply.
HCMS54
54” Single Depth Cheesemelter
40,000
255
54”
HCMD54
54” Double Depth Cheesemelter
80,000
510
54”
HCMS60
60” Single Depth Cheesemelter
50,000
275
60”
HCMD60
60” Double Depth Cheesemelter
100,000
550
60”
HCMS72
72” Single Depth Cheesemelter
60,000
320
72”
HCMD72
72” Double Depth Cheesemelter
120,000
640
72”
VENTILATION : The product is required to be installed
the exhaust hood
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation
reserves the right to change materials and specifications without notice.
Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002717
STANDARD
FEATURES
SA L A M A N DE R
♦ Unique wide - open chassis design for maximum visibility from all
directions
♦ Heavy duty gas - powered infrared burner, up to 30,000 Btu/hour,
with intense and efficient infrared heat
♦ Heavy duty Inconel burner screen with optimum combustion
efficiency, durability, and flame stability
♦ Tilted burner design for heat deflection and rear flue system to
direct heat away from the user and controls
♦ Durable attachment design to allow complete horizontal movement
of the broiler along the length of the riser (Patent Pending)
Vertical Mechanism
Horizontal Mechanism
Infrared Inconel Screen Burner
♦ Front mounted ON-OFF gas valve for optimum
flame control and stability
♦ Elevation rack mechanism for smooth 5”
vertical operation, infinite height adjustment,
and maximum heating control (Patent Pending)
♦ Full extension concealed horizontal glide
system for smooth operation and easy access
♦ Removable stainless steel drip tray for ease of
cleaning
♦ Range mount (R) model with Tall Riser, Wall
mount (W) model with mounting bracket, or
Counter (C) model with 4” countertop legs
♦ Available in 24” and 36” wide configurations
♦ Heavy gauge welded body construction
♦ Standing pilot ignition system with front
accessible pilot adjustment
♦ Zamak die cast knobs and bezels with set screw (Patent Pending)
♦ Full width Marquise accented™ stainless steel rack handle (Patent Pending)
♦ Stainless steel front, sides, top and bottom
♦ 3/4” manifold and rear gas supply connection
♦ Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
♦ Removable side shields (2). Units may be mounted adjacent to one another with 0” side clearance
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
SAL AM AN DE R
OPTIONS
Model number as shown HSMW36
SA L A M A N D E R
18
3.5
3
75
TR
3/4" NPT
REAR GAS
CONNECTION
3/4" NPT
REAR GAS
CONNECTION
18
3.3
21
3
18
3/4" NPT
REAR GAS
CONNECTION
19
30
26.7
31.4
20.9
W
6
17.7
35
38.2
Gas [Btu/HR]
Approx
SHP WT
Width (W)
HSMR24
24” Salamander
Range mount
20,000
200
24”
H SMW24
24” Salamander
20,000
170
24”
H SMC 24
24” Salamander
20,000
190
24”
H SMR 36
36” Salamander
Range mount
30,000
300
36”
H SMW36
36” Salamander
30,000
250
36”
H SMC36
36” Salamander
30,000
275
36”
Model
Description
Wall mount
Counter model
Wall mount
Counter model
ELECTRICAL : No electrical requirement
GAS : Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating
pressure at the manifold is 5” water column for
natural gas and 10” for propane. All units
require a regulated gas supply
VENTILATION : The product is required to be installed
under an exhaust hood.
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002718
R I SE R S
STANDARD
FEATURES
AND
SH E LVE S
♦ Heavy gauge welded body construction
♦ Durable attachment design to allow complete horizontal
movement of the shelves along the length of the riser (Patent Pending)
♦ Stainless front and sides
♦ Lift-off flue cap for ease of cleaning
♦ Mounts to all Hestan rangetop models
♦ Available in 4 different heights: Island Trim (IT), Low Riser (LR), Mid Riser (MR),
and Tall Riser (TR)
♦ Island Trim is ideal for island suite installations to minimize blocking of views
Over Hanging Shelves
Tubular Shelf
♦ Mid Riser and Tall Risers are available with shelves:
o Heavy duty, stainless steel (solid or tubular) welded removable
shelf inserts for ease of cleaning
o Solid or tubular shelves are interchangeable
o Fully welded shelf end caps for shelf support
o Removable shelf end caps for cleaning
o Ability to place shelves anywhere on the line
♦ Tall Risers are available with single or double shelves
♦ 22” vertical clearance from closest shelf to cooking surface
♦ All risers come standard with horizontal stiffener for maximum support and
rigidity
♦ Available from 12” to 108” wide standard configurations
♦ Standard size of shelves from 12” to 48” wide
OPTIONS
Island Trim
♦
♦
♦
♦
Custom widths of risers and shelves
Stainless steel back
Pot filler attachment
Electrical outlet
Model number as shown HTR36 & HDMS36
AND
RI S E RS
S HE LVE S
www.hestancommercial.com
phone 888.9057463
3375 E. La Palma Ave., Anaheim, CA 92806
R I SE R S
AND
SH E LVE S
12
12
22
1
9
IT
9
12
33
MR
47
TR
47
TR
14
22
22
12
17
LR
75
TR
14
COOKING LEVEL
REFERENCE LINE
61
MR
22
12
45
LR
37
MR
22
Model
H__xx
Description
xx” wide__
Approx
SHP WT
TBD
xx = 12, 18, 24, 30, 36, 48, 54, 60, 72, 84, 90, 96, 102, 108
__ = IT for Island Trim
LR for Low Riser
LRF for Low Riser for Fryer
LRP for Low Riser for Pasta Cooker
STT
MR for Mid Riser
STS
MRF for Mid Riser for Fryer
SBT
MRP for Mid Riser for Pasta Cooker
SBS
TR for Tall Riser
DTS
TRF for Tall Riser for Fryer
DSS
TRP for Tall Riser for Pasta Cooker
DMS
21
LR
30
26.7
37
31.4
13
IT
8
4
7.1
23.75
36.5
Single Top Tubular Shelf
Singe Top Solid Shelf
Single Bottom Tubular Shelf
Single Bottom Solid Shelf
Double Tubular Shelves
Double Solid Shelves
Double Mixed Shelves
6
35
17.7
38.2
ELECTRICAL
: No electrical requirement
GAS : No gas requirement
VENTILATION : No ventilation requirement
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002719
CO U N T E R TO P
UNIT
STANDARD
FEATURES
♦ Modular design to allow maximum flexibility and endless possible
configurations
♦ Available product offerings :
o Sealed Burner Rangetops / Hot Plates (Patent Pending)
o Thermostatic Griddles
o Manual Griddles
o Charbroilers (Patent Pending)
o Hot Tops
o French Tops (Patent Pending)
o Plancha
On Stand
♦
♦
♦
♦
♦
♦
Island Trim
♦
♦
♦
♦
Available from 12” to 72” wide configurations
Heavy gauge welded body construction
Stainless steel drip tray or grease drawer for easy cleaning
1-1/4” front gas manifold
Sealed Burner Rangetops / Hot Plates have single point re-ignition direct
spark system and modules at each burner position. Flame rectification
means igniter will continue to spark until the burner flame is established
Other products with standing pilot ignition system with front accessible
pilot adjustment
Zamak die cast knobs and bezels with set screws (Patent Pending)
Stainless front, sides, 4.5” plate shelf, and bottom
9” tall Low Riser
Counter height (4”) legs : quantities of 4, 6, or 8
Model number as shown HMB366 and AHCL4
OPTIONS
4” Legs
Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
Flame failure safety valves
Manifold caps and covers
1” rear gas supply connection
Front manifold union connections
Stainless steel back cover
Common plate shelf up to 108” wide
Extended plate shelf (6” or 8”)
Belly bar with 1” space or extended to accommodate 1/9 condiment pans
4” legs for countertop models
Risers : Mid or Island Trim
Shelves : single, solid, or tubular
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
COU NT E R TO P
UN I T
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
♦
CO U N T E R TO P
UNIT
12
37
MR
22
OPTIONAL 1" NPT
REAR GAS
CONNECTION
1.6 13
IT
8
4
2.8
.7
21
LR
7.1
W
23.75
36.5
3FT POWER CORD
120V 5A
ELECTRICAL : For Sealed Burner Rangetops.
120V, 60Hz, 5A, 1 phase. Other models:
no electrical requirement
Model
Description
Gas [Btu/HR]
Approx
SHP WT
Width (W)
[PLEASE REFER TO SPECIFIC PRODUCT SPEC SHEET
FOR DETAILED INFORMATION]
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1”male NPT rear gas connection
available. Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at
the manifold is 5” water column for natural gas and 10”
for propane. All units require a regulated gas supply.
VENTILATION : The product is required to be
installed under an exhaust hood.
3375 E. La Palma Ave., Anaheim, CA 92806
002720
CO U N T E R H E I G H T
UNIT
STANDARD
FEATURES
♦ Each product on 28” tall modular legs
♦ Heavy duty 2.5” diameter stainless steel tubular modular legs,
with or without bottom shelf
♦ Modular design to allow maximum flexibility and endless
possible configurations
♦ Available product offerings:
o Sealed Burner Rangetops (Patent Pending) o Hot Tops
o Thermostatic Griddles
o French Tops (Patent Pending)
o Manual Griddles
o Plancha
o Charbroilers (Patent Pending)
Stainless Steel Tubular Legs
♦
♦
♦
♦
♦
With Shelf
♦
♦
♦
♦
Available from 12” to 72” wide configurations
Heavy gauge welded body construction
1-1/4” NPT front gas manifold with side union connections
Sealed Burner Rangetops have single point re-ignition direct
spark system and modules at each burner position. Flame
rectification means igniter will continue to spark until the burner
flame is established
Other products with standing pilot ignition system with front
accessible pilot adjustment
Zamak die cast knobs and bezels with set screws (Patent Pending)
Stainless front, sides, 4.5” plate shelf, and bottom
9” tall Low Riser
6” height adjustable legs
OPTIONS
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
Model number as shown HMB366 and HEL36
C OUN T ER H E I GH T
U NI T
Without Shelf
♦ Customizable Marquise accented™ valve panel (Patent Pending /
contact sales department for available options)
♦ Flame failure safety valves
♦ Manifold caps and covers
♦ 1” NPT rear gas supply connection
♦ Front manifold union connections
♦ Stainless steel back cover
♦ Common plate shelf up to 108” wide
♦ Extended plate shelf (6” or 8”)
♦ Belly bar with 1” space or extended to accommodate 1/9 condiment pans
♦ Risers : Mid or Island Trim
♦ Shelves : single, solid, or tubular
♦ 6” height adjustable casters. Front casters with brakes
CO U N T E R H E I G H T
UNIT
12
61
MR
31.4
22
45
LR
8
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
23.6
6
.7
Model
Description
W
2.8
35
Approx
SHP WT
Width (W)
HEL12
12” wide Extended Legs
35lbs
12”
HEL18
18” wide Extended Legs
55lbs
18”
HEL24
24” wide Extended Legs
65lbs
24”
HEL30
30” wide Extended Legs
75lbs
30”
HEL36
36” wide Extended Legs
85lbs
36”
HEL48
48” wide Extended Legs
108lbs
48”
HEL60
60” wide Extended Legs
128lbs
60”
HEL72
72” wide Extended Legs
148lbs
72”
ELECTRICAL : For Sealed Burner Rangetops only :
120V, 60Hz, 15A, 1 phase. Other models :
no electrical requirement
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1”male NPT rear gas connection
available. Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at
the manifold is 5” water column for natural gas and 10”
for propane. All units require a regulated gas supply.
VENTILATION : The product is required to be
installed under an exhaust hood.
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002721
CU STO M
LINEUPS
STANDARD
FEATURES
♦ A Custom Lineup consists of multiple freestanding ranges, rangetops,
and /or bases, plus 6” legs, casters, or curb base
♦ Please refer to each specific product spec sheet for detailed information
♦ Any of the following rangetops (or combinations) can be used to
configure a Custom Lineup:
o
o
o
o
Sealed Burner Rangetops (Patent Pending)
Hot Tops
French Tops (Patent Pending)
Manual Griddles
Belly Bar To Fit 1/9 Pans
Colors Available
o
o
o
o
Thermostatic Griddles
Charbroilers (Patent Pending)
Planchas
Work Tops
♦ Any of the following bases can be used to configure a
Custom Lineups:
o Standard Ovens (Patent Pending)
o Convection Ovens (Patent Pending)
o Cabinet Bases
o Refrigerated Bases
o Freezer Bases
♦ Range-mount broiler(s)can be added (except over a
Charbroiler, Pasta Cooker or Fryer)
o Range-mount Salamander (Patent Pending)
o Range-mount Cheesemelter (Patent Pending)
♦ Fryer(s) and Pasta Cooker(s) can beadded to a Custom Lineup
♦ 1-1/4” front gas manifold
♦ Heavy gauge welded body construction
♦ Stainless front, sides, and bottom
♦ Zamak die cast knobs and bezels with set screws (Patent Pending)
♦ Stainless front, sides, 4.5” plate shelf, and bottom
♦ 9” tall Low Riser
♦ 6” height adjustable legs
Baseless Support
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
CU STO M
L I NE U PS
♦
♦
♦
♦
♦
♦
♦
♦
OPTIONS
Colors (contact sales department for available colors)
Customizable Marquise accented™ valve panel ( Patent Pending / contact sales department for available options)
Manifold caps and covers
1” rear gas supply connection
♦ Belly bar with 1” space or extended to accommodate 1/9 condiment pans
Front manifold union connections
♦ Risers: Tall, Mid, or Island Trim
Stainless steel back cover
♦ Shelves : single or double, solid, tubular or mixed
Common plate shelf up to 108” wide
♦ 6” height adjustable casters (4). Two (2) with brakes
Extended plate shelf (6” or 8”)
♦ Curb base
CU STO M
LINEUPS
12
75
TR
14
61
MR
22
45
LR
37
IT
OPTIONAL 1" NPT
REAR GAS
CONNECTION
30
26.7
31.4
23.6
6
17.7
35
38.2
Model
Description
Gas [Btu/HR]
9FT POWER CORD
120V 15A
3FT POWER CORD
120V 5A
Approx
SHP WT
Width (W)
[PLEASE REFER TO SPECIFIC PRODUCT SPEC SHEET
FOR DETAILED INFORMATION]
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
ELECTRICAL : No electrical requirement except with
sealed burner rangetops, standard ovens, convection ovens,
refrigerated bases, or freezer bases : 120V, 60Hz, 15A,
1 phase.
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1” male NPT rear gas connection
available. Minimum gas supply is 7” water column for
natural gas and 11” for propane. Operating pressure at the
manifold is 5” water column for natural gas and 10” for
propane. All units require a regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
3375 E. La Palma Ave., Anaheim, CA 92806
002722
CO O KI N G
SU I T E
STANDARD
FEATURES
♦ Hestan Commercial Cooking Suites have the unique capability to be fully
modular and customizable, giving you the endless flexibility to configure the
kitchen anyway you like
♦ A Cooking Suite consists of multiple freestanding ranges, rangetops, and/or
bases, plus 6” legs, casters, or curb base
♦ Please refer to each specific product spec sheet for detailed information
♦ The Suite can be configured as a double unit depth (back-to-back), or single
unit depth
♦ Any of the following rangetops (or combinations) can be used to configure a
Cooking Suite:
o Sealed Burner Rangetops / Hot Plates (Patent Pending)
Single Depth Suite
o Hot Tops
o French Tops (Patent Pending)
o Manual Griddles
o Thermostatic Griddles
o Charbroilers (Patent Pending)
o Planchas
o Work Tops
Island Flue Risers
Island Corners
www.hestancommercial.com
phone 888.905.7463
OPTIONS
♦ Colors (contact sales department for available colors)
♦ Customizable Marquise accented™ control panel ( Patent Pending /
contact sales department for available options)
♦ Customizable end cabinet(s) (contact sales department
for available colors)
♦ Single point electrical connection to pre-wired sub-panel
♦ Fully welded 1-piece top
♦ Fully welded stainless steel sink, faucets, and pot fillers
♦ Manifold caps and covers
♦ Extended plate shelf (6” or 8”)
♦ Belly bar with 1” space or for 1/9 condiment pans
♦ Risers : Island Flue Riser, or Island Trim
♦ Shelves : single or double, solid or tubular Island Shelf
♦ 6” height adjustable casters
♦ Curb base
3375 E. La Palma Ave., Anaheim, CA 92806
C OO KI NG
S U I TE
♦ Any of the following bases can be used to configure a Cooking Suite:
o Standard Ovens (Patent Pending)
o Convection Ovens (Patent Pending)
o Cabinet Bases
o Refrigerated Bases
o Freezer Bases
♦ Over - fired broiler(s)can be added (except over a charbroiler or fryer):
o Salamanders (Patent Pending)
o Cheesemelters (Patent Pending)
o See -Through Cheesemelters (Patent Pending)
♦ Other freestanding products can be added:
o Fryers
o Pasta Cookers
♦ 1-1/4” NPT gas manifold with side union connections
♦ Single point gas connection
♦ Heavy gauge welded body construction
♦ Zamak die cast knobs and bezels with set screws (Patent Pending)
♦ Stainless front, sides, 4.5” plate shelf, and bottom
♦ 6” height adjustable legs
CO O KI N G
SU I T E
Model
4.5
4.5
1.25
4.5
3.5
PLATE SHELF WITH
BELLY BAR FOR CONDIMENT TRAYS
PLATE SHELF WITH
STANDARD BELLY BAR
89
84
78
69
75
81
69
75
81
69
75
81
Description
Gas [Btu/HR]
Approx
SHP WT
Width (W)
[PLEASE REFER TO SPECIFIC PRODUCT SPEC SHEET
FOR DETAILED INFORMATION]
Note: Hestan Commercial products are not approved or recommended for residential use. Hestan Commercial Corporation reserves the right
to change materials and specifications without notice. Specify type of gas when ordering. Specify altitude when above 2,000 ft.
STANDARD PLATE SHELF
ELECTRICAL : No electrical requirement except with
sealed burner rangetops, standard ovens, convection ovens,
refrigerated bases, or freezer bases : 120V, 60Hz, 15A,
1 phase.
GAS : 1-1/4” front manifold, capped or connectable to
adjacent equipment. 1” male NPT rear gas connection
available. Minimum gas supply is 7” water column for natural
gas and 11” for propane. Operating pressure at the manifold is
5” water column for natural gas and 10” for propane. All units
require a regulated gas supply.
VENTILATION : The product is required to be installed
under an exhaust hood.
CONTACT US:
www.hestancommercial.com
phone 888.905.7463
3375 E. La Palma Ave., Anaheim, CA 92806
002723
hestancommercial.com
888.905.7463
3375 E. La Palma Avenue
Anaheim, CA 92806
002691R2
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