Alto-Shaam FryTech ASF-60G, ASF-75G Gas Fryers คู่มือการใช้งาน

Below you will find brief information for FryTech ASF-60G, FryTech ASF-75G. These gas fryers offer basic control and are designed for commercial use. They feature multiple safety features, including a hi-limit safety shutoff. Installation requires adherence to local codes and includes specific ventilation requirements. Regular cleaning and maintenance of the fryer is vital for food quality and equipment longevity.

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Alto-Shaam FryTech ASF-60G, ASF-75G User Manual | Manualzz

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Key features

  • Basic control panel
  • Gas-powered operation
  • Multiple safety features
  • Commercial-grade construction
  • Optional automatic basket lifts
  • Oil filtration system (optional)

Frequently asked questions

Use only high-grade oil/shortening. Low-grade shortening with high moisture content can cause excessive foaming and boil-over.

Regular filtering helps maintain food quality. The frequency depends on usage; observe the food product for guidance.

Minimum clearances must remain unobstructed. Refer to the manual for specific dimensions related to combustible and non-combustible surfaces.

The hi-limit safety shutoff has engaged because the frying compound temperature exceeded 415°F (213°C). Allow it to cool below this temperature, then press the OIL HI-LIMIT RESET button.
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