Daewoo Electronics KOG-390A Operating instructions

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Daewoo Electronics KOG-390A Operating instructions | Manualzz
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MICROWAVE OVEN
KOG-390A
OPERATING
INSTRUCTIONS
Before operating this oven, please read these instructions completely.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in
harmful exposure to microwave energy. It is important not to defeat or tamper with the safety
interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner
residue to accumulate on sealing surfaces.
(c) WARNING : If the door or door seals are damaged, the oven must not be operated until it has
been repaired by a trained person : (1) door (bent), (2) hinges and latches(broken or loosened),
(3) door seals and sealing surfaces.
(d) WARNING : It is hazardous for anyone other than a trained person to carry out any service or
repair operation which involves the removal of any cover which gives protection against
exposure to microwave energy.
(e) WARNING : Liquids or other foods must not be heated in sealed containers since they are
liable to explode.
(f) WARNING : Only allow children to use the oven without supervision when adequate instructions
have been given so that the child is able to use the oven in a safe way and understands the
hazards of improper use.
TABLE OF CONTENTS
PRECAUTIONS .................................................................................................................................. 1
EARTHING INSTRUCTIONS ............................................................................................................ 2
INSTALLATION................................................................................................................................... 2
SPECIFICATIONS .............................................................................................................................. 3
IMPORTANT ....................................................................................................................................... 3
IMPORTANT SAFETY INSTRUCTIONS.......................................................................................... 4
FEATURES DIAGRAM ...................................................................................................................... 5
OPERATION PROCEDURE.............................................................................................................. 7
CONTROLS ........................................................................................................................................ 8
SETTING THE CLOCK ................................................................................................................ 8
TIME DEFROSTING..................................................................................................................... 8
WEIGHT DEFROSTING .............................................................................................................. 9
COOKING IN ONE STAGE ....................................................................................................... 10
COOKING IN TWO STAGES .................................................................................................... 10
GRILL COOKING........................................................................................................................ 11
COMBI COOKING ...................................................................................................................... 11
KITCHEN TIMER MODE ........................................................................................................... 12
SPEEDY COOK .......................................................................................................................... 13
ONE TOUCH COOKING............................................................................................................ 13
AUTO COOK............................................................................................................................... 14
LESS, MORE .............................................................................................................................. 15
CHILD SAFETY LOCK ............................................................................................................... 15
TO STOP THE OVEN WHILE THE OVEN IS OPERATING................................................... 15
COOKING UTENSILS ................................................................................................................ 16
CARE AND CLEANING ............................................................................................................. 16
BEFORE YOU CALL FOR SERVICE ....................................................................................... 17
QUESTIONS AND ANSWERS ................................................................................................. 17
1
EARTHING INSTRUCTIONS
This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock
by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with
a earthing plug. The plug must be plugged into an outlet that is properly installed and earthed.
WARNING: Improper use of the earthing plug can result in a risk of electric shock. Consult a qualified
electrician or serviceman if the earthing instructions are not completely understood, or if doubt
exists as to whether the appliance is properly earthed. If it is necessary to use an extension
cord, use only a 3-wire extension cord that has a 3-blade earthing plug, and a 3-slot
receptacle that will accept the plug on the appliance. The marked rating of the extension cord
should be equal to or greater than the electrical rating of the appliance.
INSTALLATION
flat location
1 Steady,
This oven should be set on a steady, flat surface. This oven is designed for counter top use only.
space behind and side
2 Leave
All air vents should be kept a clearance. If all vents are covered during operation, the oven may overheat
and, eventually, oven failure.
from radio and TV sets
3 Away
Poor television reception and radio interference may result if the oven is located close to
a TV, Radio antenna, feeder and so on.
Position the oven as far from them as possible.
from heating appliance and water taps
4 Away
Keep the oven away from hot air, steam or splash when choosing a place to position it, or the insulation
might be adversely affected and breakdowns occur.
supply
5 Power
• Check your local power source. This oven requires a current of approximately 11 amperes, 230V 50Hz.
• Power supply cord is about 0.8 meters long.
• The voltage used must be the same as specified on this oven. Using a higher voltage
may result in a fire or other accident causing oven damage. Using low voltage will
cause slow cooking. We are not responsible for damage resulting from use of this
oven with a voltage of ampere fuse other than those specified.
• If the supply cord is damaged, it must be replaced by the manufacturer or its service
agent or a similarly qualified person in order to avoid a hazard.
the oven after unpacking for any damage such as:
6 Examine
A misaligned door, Broken door, A dent in cavity. If any of the above are visible, DO NOT INSTALL, and
notify dealer immediately.
not operate the oven if it is colder than room temperature.
7 Do
(This may occur during delivery in cold weather.) Allow the oven to become room temperature before
operating.
8 The minimum height of free space necessary above the top surface of the oven is 100mm.
2
SPECIFICATIONS
POWER SUPPLY
POWER
CONSUMPTION
230V~50Hz, SINGLE PHASE WITH EARTHING
MICROWAVE
1350 W
GRILL
1050 W
COMBINATION
2350 W
MICROWAVE ENERGY OUTPUT
900W
MICROWAVE FREQUENCY
2450MHz
OUTSIDE DIMENSIONS (WXHXD)
495X294X388mm
CAVITY DIMENSIONS (WXHXD)
320X244X338mm
NET WEIGHT
APPROX. 15.8Kg
TIMER
59 min. 90 sec.
POWER SELECTIONS
10 LEVELS
CAVITY VOLUME
0.9 Cu.Ft.
* Specifications are subject to change without notice.
IMPORTANT
The wires in this mains lead are coloured in accordance with the following code.
Green-and-yellow : Earth
Blue
: Neutral
Brown
: Live
As the colours of the wires in the mains lead of this appliance may not correspond with the coloured
markings identifying the terminals in your plug, proceed as follows:
The wire which is coloured green-and-yellow must be connected to the terminal in the plug which is marked
with the letter ‘E’ or by the earth symbol or green-and-yellow. The wire which is coloured blue must be
connected to the terminal which is marked with the letter 'N' or coloured black.
The wire which is coloured brown must be connected to the terminal which is marked with the letter ‘L’ or
coloured red.
WARNING: This appliance must be earthed.
3
IMPORTANT SAFETY INSTRUCTIONS
WARNING : To prevent fire, burns, electric shock and other warnings:
Listed below are, as with all appliances, certain rules to follow and safeguards to assure
top performance from this oven:
1. Do not use the oven for any reason other than food
preparation, such as for drying clothes, paper, or any
other nonfood items or for sterilizing purposes.
11. If smoke is observed, switch off or unplug the
appliance and keep the door closed in order to stifle
any flames.
2. Do not use the oven when empty, this could damage
the oven.
12. When heating food in plastic or paper containers,
check the oven frequently due to the possibility of
ignition.
3. Do not use the oven cavity for any type of storage,
such as papers, cookbook, cookware, etc.
13. The contents of feeding bottles and baby food jars
are to be stirred or shaken and the temperature is to
be checked before consumption, in order to avoid
burns.
4. Do not operate the oven without the glass tray in
place. Be sure it is properly sitting on the rotating
base.
6. Do not put foreign material between the oven surface
and door. It could result in excessive leakage of
microwave energy.
14. Always test the temperature of food or drink which
has been heated in a microwave oven before you
give it to somebody, especially to children or elderly
people. This is important because things which have
been heated in a microwave oven carry on getting
hotter even though the microwave oven cooking has
stopped.
7. Do not use recycled paper products for cooking. They
may contain impurities which could cause sparks
and/or fires when used during cooking.
15. Eggs in their shell and whole hard-boiled eggs shall
not be heated in microwave ovens since they may
explode.
8. Do not pop popcorn unless popped in a microwave
approved popcorn popper or unless it’s commercially
packaged and recommended especially for
microwave ovens.
Microwave popped corn produces a lower yield than
conventional popping; there will be a number of
unpopped kernels. Do not use oil unless specified by
the manufacturer.
16. Keep the waveguide cover clean at all times. Wipe
the oven interior with a soft damp cloth after each
use. If you leave grease or fat anywhere in the
cavity it may overheat, smoke or even catch fire
when next using the oven.
5. Make sure you remove caps or lids prior to cooking
when you cook food sealed in bottles.
17. Never heat oil or fat for deep frying as you cannot
control the temperature and doing so may lead to
overheating and fire.
9. Do not cook any food surrounded by a membrane,
such as egg yolks, potatoes, chicken livers, etc.,
without first piercing them several times with a fork.
18. Microwave heating of beverages can result in
delayed eruptive boiling, therefore care has to be
taken when handling the container.
10. Do not pop popcorn longer than the manufacturer’s
directions. (popping time is generally below 3
minutes).
Longer cooking does not yield more popped corn, it
can cause scorchings and fire.
Also, the cooking tray can become too hot to handle
or may break.
19. a) Be cautions about touching parts other than
control panel during or immediately following grill
or combi cooking.
b) Always use hot pads or oven mitts when placing
or removing food and/or accessories from the
oven.
SAVE THESE INSTRUCTIONS
4
FEATURES DIAGRAM
1
2
3
4
5
6
7
12
11
10
9
8
1 Door seal - Door seal maintains the
microwave energy within the oven cavity
and prevents microwave leakage.
8 Coupler - This fits over the shaft in the
center of the ovens cavity floor. This is to
remain in the oven for all cooking.
2 Reflector (Insulator Heater)
9 Roller guide - This must always be used
for cooking together with the glass cooking
tray.
3 Heating Element
4 Oven cavity
0 Glass cooking tray - Made of special heat
resistant glass. Food in a proper receptacle
is placed on this tray for cooking.
5 Safety interlock system
6 Door release button - By pushing this
button the latch system cut off all circuits
and stops the oven before the door is
opened.
q Door viewing screen - Allows viewing of
food. The screen is designed so that light
can pass through, but not the microwave.
w Door hook - When the door is closed, it will
automatically shut off. If the door is opened
while the oven is operating, the magnetron
will immediately stop operating.
7 Metal Rack
5
FEATURES DIAGRAM (continued)
r
M/W
DEF. GRILL COMBI TIMER/g
1. Bread
2. Soup
3. Baked Potato
4. Fresh Vegetable
5. Frozen Vegetable
Auto
Cook
One Touch Cook
w
s
f
Auto Defrost
Dish Warmer
Meat
Frozen Pizza
Poultry
Beverage
Fish
Pasta
p
Combi
Power
1hour
Grill
Kitchen
Timer
10min
10min
1 min
Defrost
Clock
1min
10sec
u
h
y
STOP
CLEAR
START
EASY COOK
o
a
d
g
e
i
j
a Grill-Used to cook GRILL.
e Time set pad-Used to set the cooking time
and the present time.
s Power-Used to set power level.
r Display-Cooking time, power level,
indicators and present time are displayed.
d Defrost-Used to defrost foods.(for time)
f Kitchen Timer-Used as a minute timer, to
delay the start of cooking, or to set a
holding time after cooking.
t One touch-Used to cook or reheat specific
quantities of food.
y Auto Cook-Used to cook or reheat.
g Clock-Used to set clock.
u More-Used to add time to cooking.
i Less-Used to remove time from cooking.
h Stop/Clear-Used to stop the oven operation
or to delete the cooking data.
o Auto Defrost-Used to defrost foods.(for
weight)
j Start/Easy cook-Used to start the oven
and also used to set a reheat time.
p Combi-Used to cook COMBI.
6
OPERATION PROCEDURE
This section includes useful information about oven operation.
a. Plug power supply cord into a 230V 50Hz power outlet.
b. After placing the food in a suitable container, open the oven door and put it on the glass tray.
The glass tray and roller guide must always be in place during cooking.
c. Shut the door. Make sure that it is firmly closed.
the START pad is touched and the oven does not
oven light is on only when the microwave oven is
1 The
8 Ifoperate,
check the area between the door and door seal for
operating.
obstructions and make sure the door is closed securely.
The oven will not start cooking until the door is completely
closed or the program has been reset.
oven door can be opened at any time during
2 The
operation by touching the door release button on the
control panel. The oven will automatically shut off.
: When using the GRILL or COMBI mode;
9 NOTE
• Do not open the door so often, the temperature inside the
time a pad is touched, a BEEP will sound to
3 Each
acknowledge the touch.
oven decrease and the cooking may not be completed in
setting time.
• Never touch the oven window and metal interior of the
oven when taking food in and out, because the
temperature inside the oven and door is very high.
• When using these modes, be careful as the tray will be hot
to touch, use oven gloves or pot holders while handling
tray.
oven automatically cooks on full power unless set to
4 The
a lower power level.
5 The display will show “ : 0” when the oven is plugged in.
clock returns to the present time when the cooking
6 Time
time ends.
the STOP/CLEAR pad is touched during the oven
7 When
operation, the oven stops cooking and all information
Make sure the oven is properly installed and
plugged into the electrical outlet.
retained. To erase all information(except the present
time), touch the STOP/CLEAR pad once more.
If the oven door is opened during the oven operation, all
information is retained.
WATTAGE OUTPUT CHART
• The power-level is set by pressing the Power pad. The chart shows the display, the power level
and the percentage of power.
Touch Power pad
Power level (Display)
Approximate Percentage of Power
once
P-HI
100%
twice
P-90
90%
3 times
P-80
80%
4 times
P-70
70%
5 times
P-60
60%
6 times
P-50
50%
7 times
P-40
40%
8 times
P-30
30%
9 times
P-20
20%
10 times
P-10
10%
11 times
P-00
0%
7
CONTROLS
SETTING THE CLOCK
When the oven is first plugged in, the display will flash “ :0” and a tone will sound. If the AC power
ever goes off, the display shows “ : 0” when the power comes back on.
Clock
1. Touch Clock pad.
This is a 12 hour clock system.
2. Touch Clock pad once more.
This is a 24 hour clock system.
NOTE : This oven has multiple clock
systems. If you want 12 hour
clock system, omit this step.
3. Enter the correct time of day by touching the time set
pads.
The display stops blinking, and the colon starts
blinking. If you selected 12 hour clock system, this
digital clock allows you to set from 1:00 to 12:59. If
you selected 24 hour clock system, this digital
clock allows you to set from 0:00 to 23:59.
4. Touch Clock pad.
Clock
NOTE: If you attempt to enter an incorrect time, the time will not be set and a error signal tone will
sound. Touch the Clock pad and re-enter the time.
TIME DEFROSTING
When Defrost is selected, the automatic cycle divides the defrosting time into periods of alternating
defrost and stand times by cycling on and off.
1. Touch Defrost pad.
The Def. indicator lights and “ : 0” is displayed.
Defrost
The display will show what you touched.
2. Touch the time set pads for the
desired time.
Note : Your oven can be programmed for
59 minutes 90 seconds. ( 59 : 90 )
3. Touch START pad.
When you touch START pad, the Def. indicator starts blinking to show the oven is in the DEFROST mode.
The display counts down the time to show you how much defrosting time is left in the DEFROST mode.
The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged. When
the defrosting time ends, you will hear 3 beeps.
8
WEIGHT DEFROSTING
Auto Defrost lets you easily defrost food by eliminating guesswork in determining defrosting time.
Follow the steps below for easy defrosting.
1. Touch Meat pad.
The Timer/g indicator light and “ 500 ” is
displayed.
2. Select the desired defrosting weight.
(Refer to the weight defrost chart below.)
The display will show what you touched.
3. Touch START pad.
MEAT DEFROSTING begins.
Meat
1. Touch Poultry pad.
The Timer/ g indicator light and “ 800 ” is
displayed.
Poultry
2. Select the desired defrosting weight.
(Refer to the weight defrost chart below.)
The display will show what you touched.
3. Touch START pad.
POULTRY DEFROSTING begins.
1. Touch Fish pad.
The Timer/g indicator light and “ 300 ” is
displayed.
2. Select the desired defrosting weight.
(Refer to the weight defrost chart below.)
The display will show what you touched.
3. Touch START pad.
FISH DEFROSTING begins.
Fish
WEIGHT DEFROST CHART
Touch pad
MEAT
POULTRY
FISH
once
500g
800g
300g
twice
800g
1000g
500g
3 times
1000g
1200g
800g
4 times
1200g
1500g
1000g
The defrosting time is automatically determined by the weight selected.
When you touch START pad, the Timer/g indicator goes off and the Def. indicator blinks and the defrosting
time counts down in the display window. The oven beeps during the defrosting cycle to signal that the food
needs to be turned or rearranged. When the defrosting time ends, you will hear 3 beeps.
9
COOKING IN ONE STAGE
Power
X6
1. Touch Power pad.
(Select the desired power
level.)
The M/W indicator lights.
The display will show what you touched.
This example shows power level 5.
Note : If steps 1 and 2 are omitted,
the oven will cook at full power.
2. Touch the time set pads for the cooking time.
The display will show what you touched.
Note : Your oven can be programmed for
59 minutes 90 seconds. ( 59 : 90 )
3. Touch START pad.
When you touch START pad, the M/W indicator starts blinking to show the oven is cooking.
The display counts down the time to show how much cooking time is left. When the cooking time ends, you
will hear 3 beeps.
NOTE: Using lower power levels increases the cooking time which is recommended for foods such
as cheese, milk and slow cooking of meats.
COOKING IN TWO STAGES
All recipes require frozen foods to be defrosted fully before cooking.
This oven can be programmed to automatically defrost foods before cooking.
1. Touch Defrost pad.
The Def. indicator lights and “ : 0” is
displayed.
Defrost
2. Touch the time set pads for the defrosting time you
The display will show what you touched.
want.
3.Touch Power pad.
The M/W indicator lights and “P-HI” is
(Select the desired power level. ) displayed.
Power
X6
The display will show what you touched.
This example shows power level 5.
4. Touch the time set pads for the desired cooking time.
The display will show what you touched.
5. Touch START pad.
When you touch START pad, the Def. and M/W indicators come on to confirm the power levels
selected. The Def. indicator starts blinking to show you that the oven is in DEFROST mode.
The display counts down the time remaining in DEFROST mode. When the oven beeps, turn over,break
apart and/or redistribute the food. At the end of DEFROST mode, the oven will beep and start M/W cook.
The Def. indicator goes off and the M/W indicator starts blinking. The display counts down the time
remaining in M/W mode. When M/W cook ends, you will hear 3 beeps.
10
GRILL COOKING
This function allows you to brown food quickly. The heating element is located in the top of the oven.
There is no pre-heating the oven for grill cooking. Place food inside the oven when setting the controls.
1. Touch GRILL pad.
The Grill indicator lights and “ : 0” is
displayed.
GRILL
The display will show what you touched.
2. Touch the time set pads for the cooking time.
Note : Time can be set up to 29 minutes
90 seconds.
3. Touch START pad.
When you touch START pad, the Grill indicator starts blinking to show the oven is cooking.
The display counts down the time to show how much cooking time is left. When the cooking time ends,
you will hear 3 beeps.
COMBI COOKING
The oven has combination mode which cooks food with heater and microwave at the same time.
The combination mode accelerates the cooking process.
1. Touch COMBI pad.
The Combi indicator lights and “ : 0” is
displayed.
COMBI
The display will show what you touched.
2. Touch the time set pads for the cooking time.
Note : Time can be set up to 59 minutes
90 seconds.
3. Touch START pad.
When you touch START pad, the Combi indicator starts blinking to show the oven is cooking.
The display counts down the time to show how much cooking time is left. When the cooking time ends,
you will hear 3 beeps.
11
KITCHEN TIMER MODE
Timer operates as a minute timer, can be set to delay cooking and used to set a holding time after cooking.
However delay cooking can not be programmed for defrost. Timer operates without microwave energy.
HOW TO USE AS A MINUTE TIMER
1. Touch Kitchen Timer pad.
The Timer/g indicator lights and “ : 0”
is displayed.
2. Press the amount of time you want to count down.
The display will show what you touched.
Kitchen
Timer
3. Touch START pad.
The Timer/g indicator starts blinking and the display counts down the time remaining in KITCHEN
TIMER mode. When KITCHEN TIMER mode ends, you will hear 3 beeps.
HOW TO USE TO DELAY THE START OF COOKING
Kitchen
Timer
1. Touch Kitchen Timer pad.
The Timer/g indicator lights and “ : 0 ” is
displayed.
2. Press the amount of time you want to delay.
The display will show what you touched.
3. Program the desired power level and cooking time for food to
be cooked.
The M/W indicator lights and the selected
power level & cooking time are displayed.
4. Touch START pad.
When you touch START pad, the Timer/g indicator starts blinking and the display counts down the
time remaining in KITCHEN TIMER mode. When KITCHEN TIMER mode ends, the oven will beep.
The Timer/g indicator goes off and M/W indicator starts blinking. The display counts down the time
remaining in M/W mode. When M/W cook ends, you will hear 3 beeps.
HOW TO USE TO SET A HOLDING TIME
1. Program the desired cooking time.
Kitchen
Timer
The M/W indicator lights and the
selected time is displayed.
2. Touch Kitchen Timer pad.
The Timer/g indicator lights and “ : 0”
is displayed.
The display will show what you
touched.
3. Press the amount of time you want the oven to hold.
4. Touch START pad.
The M/W indicator starts blinking and the display counts down the time remaining in M/W mode. When
the M/W cook ends, the oven will beep. The M/W indicator goes off and Timer/g indicator starts blinking.
The display counts down the time remaining in KITCHEN TIMER mode. When the KITCHEN TIMER
mode ends, you will hear 3 beeps.
Note : Your oven can be programmed for 59 minutes 90 seconds. ( 59 : 90 )
12
EASY COOK
EASY COOK allows you to reheat for 30 seconds at 100% (full power) by simply touching the EASY
COOK pad.
By repeatedly touching the EASY COOK pad, you can also extend reheating time to 5 minutes by 30
second increments.
EASY
COOK
1. Touch EASY COOK pad.
When you touch EASY COOK, ":30" is
displayed.
After 1.5 seconds, the oven starts reheating.
ONE TOUCH COOKING
One touch cook allows you to cook or reheat many of your favorite foods by touching just one pad.
To increase quantity, touch chosen pad until number in display is same as desired quantity to cook.
Pasta
1. Touch Pasta pad once for 1
serving or twice for 2 serving.
When you touch Pasta pad once,
“ 1” is displayed.
After 1.5 seconds, the display is changed into
cooking time and the oven starts cooking.
*PASTA *
• 1 serving : Touch Pasta once.
• 2 serving : Touch Pasta twice within 1.5 seconds.
NOTE: 1. Place pasta into a deep casserole and double quantity of water.
2. Cover with lid or plastic wrap. After cooking, stir.
3. If possible, let stand 3 to 5 minutes or until liquid has been absorbed.
Frozen
Pizza
1. Touch Frozen Pizza pad once
for 200g pizza or twice 400g
pizza.
When you touch Frozen Pizza pad once,
“ 200 ” is displayed.
After 1.5 seconds, the display is changed into
the cooking time and the oven starts cooking.
* FROZEN PIZZA *
• 200 g : Touch Frozen Pizza once.
• 400 g : Touch Frozen Pizza twice within 1.5 seconds.
NOTE: 1 Use only one frozen pizza at a time
2. Use only frozen pizza made for microwave ovens.
3. If the cheese of frozen pizza does not melt sufficiently, cook a few seconds longer.
4. Some brands of frozen pizza may require more or less cooking time.
13
ONE TOUCH COOKING (continued)
Beverage
1. Touch Beverage pad once for
1 cup, twice for 2 cups or three
times for 3 cups.
When you touch Beverage pad once, “ 1 ” is
displayed.
After 1.5 seconds, the display is changed into
cooking time and the oven starts cooking.
* BEVERAGE(200ml/cup) *
• 1 cup (mug): Touch Beverage once.
• 2 cups (mugs): Touch Beverage twice within 1.5 seconds.
• 3 cups (mugs): Touch Beverage three times within 1.5 seconds.
Dish
Warmer
1. Touch Dish Warmer pad once
for 350g or twice for 450g.
When you touch Dish Warmer pad once,
“350”is displayed.
After 1.5 seconds, the display is changed into
cooking time and the oven starts cooking.
* DISH WARMER *
• 350 g: Touch Dish Warmer once.
• 450 g: Touch Dish Warmer twice within 1.5 seconds.
NOTE: 1. Put food on microwave plate.
2. Cover with vented plastic wrap.
AUTO COOK
Auto Cook allows you to cook or reheat many of your favorite foods by repeatedly touching auto cook pad.
Auto
Cook
1. Touch Auto Cook pad.
When you touch Auto Cook pad once,
“AC-1” is displayed. By repeatedly touching
this pad, you can select other food category
as shown in the chart below.
CATEGORY
FOOD
WEIGHT
TOUCH PAD
AC-1
BREAD
4 slices(40-50g each)
Touch Auto Cook once
AC-2
SOUP
350g
Touch Auto Cook twice
AC-3
BAKED POTATO
AC-4
FRESH VEGETABLE
200g
Touch Auto Cook four times
AC-5
FROZEN VEGETABLE
200g package
Touch Auto Cook five times
3 potatoes(200~250g each) Touch Auto Cook three times
14
2. Touch START pad.
When you touch START pad, the display is
changed into cooking time and the oven
starts cooking.
START
LESS, MORE
To alter one touch cooking or cooking time whilst oven is in operation, use LESS or MORE.(except
for defrosting)
Press LESS/MORE to decrease/increase the one touch cooking time in multiples of 10 seconds.
The overall one touch cooking time can be increased to a maximum of 59 minutes 50 seconds.
Press LESS/MORE to decrease/increase the cooking time in multiples of 1 minute.
The overall cooking time can be increased to a maximum of 59 minutes.
CHILD SAFETY LOCK
The safety lock prevents unwanted oven operation such as by small children.
To set, press and hold STOP/CLEAR for 3 seconds, and a beep sounds. Each time a pad(except
STOP/CLEAR) is touched, “LOC” is displayed.
To cancel, press and hold STOP/CLEAR for 3 seconds, and a beep sounds.
TO STOP THE OVEN WHILE THE OVEN IS OPERATING
1. Press STOP/CLEAR pad.
• You can restart the oven by touching START pad.
• Touch STOP/CLEAR once more to erase all instructions.
• You must enter in new instructions.
2. Open the door.
• You can restart the oven by closing the door and touching START.
NOTE: Oven stops operating when door is opened.
15
COOKING UTENSILS
Utensils should be checked to ensure that they are suitable for use in microwave ovens.
Microwave energy is produced by high frequency radio waves. They are reflected from
metal, but will pass through most cooking utensils without heating them.
As the waves come into contact with the food, they are converted into heat energy. Listed
below are the suggested cooking utensils for this microwave oven and when to use them.
Before use, the user should check that utensils are suitable for use in microwave ovens.
Material
Grill cooking
Microwave cooking
Combined cooking
Glass (general)
Glass (heat resistant)
Glass-ceramic and
ceramic (heat resistant)
Earthenware
China (heat resistant)
Plastic (general)
Plastic (heat resistant)
Aluminum foil containers/
Aluminum foil
Metal baking tins
Metal (pots. pans, etc.)
Paper
No
Yes
Yes(1)
Yes
No
Yes
Yes
Yes
Yes
No
Yes(2)
Yes(1)
Yes
Yes
Yes(2)
Yes(2)
Yes(1)
Yes
Yes
No
Yes(2)
Yes
Yes(4)
Yes
No
Yes(3)
No
No
Yes
Yes
Yes(4)
No
No
1. Without metal parts or metal trims.
2. Some plastics are heat-proof only to certain temperature. Check carefully!
3. It is possible to use aluminum foil to shield delicate areas of food.(This prevents over-cooking.)
4. Metal tins can be used in the combination methods, however if these are very deep, they will greatly
reduce the efficiency, as metal shields the microwave energy from the food.
CARE AND CLEANING
Although your oven is provided with safety features, it is important to observe the following:
1. It is important not to defeat or tamper with safety interlocks.
2. Do not place any object between the oven front face and the door or allow residue to
accumulate on sealing surfaces. Wipe the sealing area frequently with a mild detergent,
rinse and dry. Never use abrasive powders or pads.
3. When opened, the door must not be subjected to strain, for example, a child hanging on
an opened door or any load could cause the oven to fall forward to cause injury and also
damage to the door. Do not operate the oven if it is damaged, until it has been repaired
by a trained service technician.
It is particularly important that the oven closes properly and that there is no damage to
the:
i) Door(bent)
ii) Hinges and Hookes(broken or loosened)
iii) Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except a properly trained service
technician.
16
BEFORE YOU CALL FOR SERVICE
Refer to following checklist, you may prevent an unnecessary service call.
* The oven doesn’t work :
1. Check that the power cord is securely plugged in.
2. Check that the door is firmly closed.
3. Check that the cooking time is set.
4. Check for a blown circuit fuse or tripped main circuit breaker in your house.
* Sparking in the cavity;
1. Check utensils. Metal containers or dishes with metal trim should not be used.
2. Check that metal skewers or foil does not touch the interior walls.
If there is still a problem, contact the service station.
A list of these stations is included in the oven.
DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF !
QUESTIONS AND ANSWERS
* Q: I accidentally ran my microwave oven without any food in it. Is it damaged?
* A: Running the oven empty for a short time will not damage the oven. However, it is not
recommended.
* Q: Can the oven be used with the glass tray or roller guide removed?
* A: No. Both the glass tray and roller guide must always be used in the oven before cooking.
* Q: Can I open the door when the oven is operating?
* A: The door can be opened anytime during the cooking operation. Then microwave energy will be
instantly switched off and the time setting will maintain until the door is closed.
* Q: Why do I have moisture in my microwave oven after cooking?
* A: The moisture on the side of your microwave oven is normal. It is caused by steam from
cooking food hitting the cool oven surface.
* Q: Does microwave energy pass through the viewing screen in the door?
* A: No. The metal screen bounces back the energy to the oven cavity. The holes are made to allow
light to pass through. They do not let microwave energy pass through.
17

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