cocktails - Uno Chicago Grill, Deep Creek Lake

cocktails - Uno Chicago Grill, Deep Creek Lake
COCKTAILS
149 Calories
Stoli Orange Vodka, freshly
squeezed limes, agave nectar and
Ocean Spray® cranberry.
MINT MOJITO
Bacardi Limon, freshly squeezed
limes and fresh mint leaves.
PRICKLY PEAR MARGARITA
Patrón Silver, Cointreau, lime juice
and Monin Dessert Pear.
MANGO BREW MARGARITA
HIGH SEAS MOJITO
Sauza Gold, Monin Mango,
Margarita mix and Blue Moon
SOUTHERN PEACH LEMONADE
Mt. Gay Rum, Monin South Sea
Syrup, orange juice, lime juice
and a dash of bitters.
Captain Morgan, lime juice,
Monin High Seas Syrup, Ginger
Beer and fresh mint leaves.
Titos Vodka, Jim Beam, Monin
Peach Puree, lemon sours and
fresh basil leaves.
MOSCOW MULE
Stoli Vodka, lime juice, ginger
beer and lime.
THE UNO ® BLOODY MARY
Titos Vodka and Zing Zang
Bloody Mary Mix.
POMEGRANATE MARGARITA
Pomegranate, Patrón Silver,
Cointreau and lime.
PRICKLY PEAR MARGARITA
5-14
GRAND PATRÓN MARGARITA
Patrón Silver, Cointreau, Margarita
mix and lime.
BERMUDA RUM SWIZZLE
STRAWBERRY FIELDS
REFRESHER
Hendricks Gin, lemon sours,
Monin Vanilla, Island Oasis
Strawberry and Prosecco.
BOURBON PEACH SMASH
Jim Beam, Peach Schnapps,
Monin Peach Puree, Blue Moon,
lemon sour and fresh mint leaves.
TOWERING ICED TEA
Tanqueray Gin, Absolut Vodka,
Sauza Gold Tequila and Bacardi
Limón Rum topped with cola.
MOSCOW MULE
B4123
SKINNY ORANGE COSMO
WHITE SANGRIA
RED SANGRIA
& SANGRIA
WINES
SANGRIA
By the glass 8.00
Share a pitcher 24.00
White - Unique wine punch with
Canyon Road White Zinfandel and
Stoli Peach Vodka.
Red - Wine punch with Canyon Road
Cabernet Sauvignon, Bacardi Big
Apple, cranberry and orange juice.
WHITE
RED
CUPCAKE MOSCATO D'ASTI
MARK WEST PINOT NOIR
California, Vibrant and expressive
with dominant floral notes and hints
of bright fruit flavors. 8.00 / 24.00
California, Mix of black cherry, cola,
strawberry and plum. 9.00 / 27.00
CHATEAU STE. MICHELLE RIESLING
Argentina, Aromas of red raspberry,
blackberry, boysenberry, oak and
spice. 11.50 / 34.50
ECCO DOMANI PINOT GRIGIO
California, Cherry, raspberry and
red plum fruit with vanilla and oak.
9.50 / 34.50
Washington, Offers crisp apple
aromas and flavors with subtle
mineral notes. 8.00 / 24.00
California, Offers light citrus and
delicate floral aromas and tropical
fruit flavors. 7.50 / 22.50
WENTE MORNING FOG
CHARDONNAY
California, Crisp flavors of green
apple and tropical fruit, with subtle
oak, cinnamon and vanilla.
10.00 / 30.00
ANTIGAL "UNO" MALBEC
DYNAMITE RED ZIN
APOTHIC RED
"WINE MAKER'S BLEND"
California, Blackberry and dark
cherry with hints of mocha and
brown spice. 8.75 / 26.25
BLACKSTONE SONOMA
RESERVE MERLOT
JOEL GOTT CHARDONNAY
California, Aromas of cocoa, black
currant, clove and toasted oak.
10.00 / 30.00
MASCHIO PROSECCO
TRAPICHE "BROQUEL" CABERNET
SAUVIGNON
California, Aromas of ripe pear and
honeydew melon. 10.00 / 30.00
Italy, Bouquet of white peach and
orange blossoms. Fruit forward,
with peach and almond flavors.
9.50 / 28.50
Argentina, Rich with aromas of
cassis and raspberry jam. Touch of
smoke and spicy notes. 9.50 / 28.50
HOUSE WINES
Ask to see our wine list for additional bottle selection
5-14-EF
B4123
glass 6.50 / half carafe 15.00 / full carafe 21.00
CANYON ROAD: Pinot Grigio, Chardonnay, Merlot,
Cabernet Sauvignon, White Zinfandel
CRAFT
S ON DRAFT
We feature different offerings from these craft breweries throughout the year.
Ask your server what's on draft today.
Plus we feature
these craft brews:
BOTT
Boston, MA
LES & DRAFTS
We offer additional seasonal selections in bottle and draft.
Please ask your server for current seasonal offerings.
DRAFTS
Flying Dog
Guinness Stout
Heavy Seas
Michelob Ultra
Miller Lite
Sam Adams Lager
Yuengling Lager
Blue Moon
Bud Light
Coors Light
Dogfish Head
DuClaw
Evo Exile Red
BOTTLES
Amstel Light
Bass Ale
Boddingtons
Bud Light
Bud Light Lime
Budweiser
Coors Banquet
Coors Light
Corona Extra
Corona Light
Dos XX Amber
Du Claw Sweet Baby Jesus
11-13-M
Fat Tire
Grolsch
Heineken
Heineken Light
Hoegaarden
Landshark Lager
Michelob Ultra
Miller Lite
Newcastle
Rolling Rock
Sierra Nevada Pale Ale
Stella Artois
NON-ALCOHOLIC
Buckler N/A
St. Pauli Girl
Old Dominion Draft
Root Beer
MALTERNATIVE
Not Your Father’s Root Beer
Twisted Tea
Smirnoff Ice
Woodchuck Cider
GLUTEN-FREE
Angry Orchard Cider
Omission
Redbridge
CHOCOLATE COOKIE FREEZER
FROZEN DRINKS
Non-alcoholic.
UNO RASPBERRY LIME RICKEY
With freshly squeezed limes.
CHOCOLATE COOKIE FREEZER
Oreo® cookies and ice cream.
WILDBERRY MANGO SMOOTHIE
Everything berry, mango and
frozen yogurt.
STRAWBERRY SMOOTHIE
UNO COLADA
All the taste of a piña colada,
none of the alcohol.
CHOCOLATE MONKEY
Chocolate, banana and
frozen yogurt.
TROPICAL FRUIT FREEZER
Pineapple, strawberry,
banana and coconut.
Mixed with frozen yogurt.
BEVERAGES
Free refills with all coffee, tea and soft drinks.
FRESHLY BREWED ICED TEA
Traditional, raspberry,
mango or mint.
SOFT DRINKS
BOTTLED WATER
Pepsi®, Diet Pepsi®, Sierra Mist,
Mountain Dew®, Diet Mountain Dew,
Dr. Pepper, Orange Crush,
Pink Lemonade
ENERGY
TARRAZÚ ESTATE
BLEND COFFEE
Spring or sparkling.
Red Bull or
Red Bull Sugarfree.
Shade-grown Costa Rican coffee
from Hacienda La Minita.
5-14
B4123
HOT CHOCOLATE
KIDS MENU
Just right dishes for Kids 10 and under
PIZZA
Cheese or Pepperoni. 4.95
KIDS PASTA
Penne with your choice of marinara
or butter. 3.95
KIDS KOMBO
Chicken tenders and cheese sticks
with french fries. Dee-lish! 5.95
MACARONI AND CHEESE
KIDS FISH & CHIPS
White flaky filet of Cod
with fries. 5.95
KIDS SOFT DRINKS / MILK
Soft drinks 1.50
Free Refills
KIDS JUICE
Ocean Spray Apple and Cranberry
Tropicana Orange Juice
Free Refills
1.95
Everybody's favorite! 3.95
CHIX & STIX
Chicken thumbs and fries. 5.95
KIDS BURGER & FRIES
KIDS DESSERTS
JUNIOR WORKS
2.25
4.95
JUNIOR ROOT BEER FLOAT
GRILLED CHEESE & FRIES
3.25
KIDS STEAK & FRIES
A happy face of vanilla ice cream
and cone with whipped cream. 2.25
3.95
CLOWN CONE
8.95
EVERY TUESDAY IS KIDS DAY AT UNOS!
Choose a Kids Cheese or Pepperoni Pizza
Plus a Fountain Drink with Refills for only $4.50
*Items marked with an asterisk may be cooked to order. Consuming raw or
under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk
of foodborne illness, especially if you have certain medical conditions.
HAND-BREADED ZUCCHINI CHIPS
APPETIZERS
PIZZA SKINS ®
HAND-BREADED
ZUCCHINI CHIPS
An Uno Original!
Our famous deep dish pizza
crust filled with red bliss mashed
potatoes. Topped with bacon,
cheddar and sour cream. 9.95
Served with all-natural,
house-made marinara. 6.95
SOFT PRETZEL STICKS
Soft, baked, salted pretzel
sticks with honey mustard
and a warm cheese sauce
made with Sam Adams and
aged cheddar for dipping. 6.95
SPINACH &
ARTICHOKE DIP
An old favorite returns!
House made served warm
with tortilla chips. 6.95
CHICKEN THUMBS
JUICY BUFFALO WINGS
Tender medallions of chicken
breast served with our honey
mustard dressing. 9.95
Tossed in your choice of wing
sauce listed below.
Wings, cooked 'til they're tender
and crispy, served plain or dipped in
your choice of sauce 11.95
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Before placing your order, please inform your server if a person
in your party has a food allergy.
APPETIZERS
CRISPY CHEESE DIPPERS
Mozzarella cheese sticks and
all-natural marinara sauce. 8.95
MUCHOS NACHOS
Crisp tortilla chips topped
with tomato salsa, beef chili,
cheddar and mozzarella, banana
peppers, fresh cilantro, jalapeños
and sour cream. 10.25
Add house-made guacamole .99
REBEL SHRIMP
Seven grilled shrimp wrapped in
bacon and marinated with our
own spicy southern marinade
served over rice. HOT! 10.95
CRISPY FRIED CALAMARI
Rhode Island Style
Tossed with spicy banana peppers
and diced plum tomatoes. Served
with all-natural marinara sauce.
12.95
Lampang
Our newest sensational appetizer
featuring calamari! Tender
calamari breaded with cornmeal
and lightly fried, tossed in our sweet
Thai Chili sauce - delicious!
12.95
GUAC, CHIPS & DIP
Crisp tortilla chips served
with salsa and our house-made
guacamole. 6.95
CRAB DIP
A house-made favorite! Backfin
crab blended with cheeses and
spices. Served hot with breadsticks.
12.25
CHICKEN LETTUCE WRAPS
Tender cups of Boston lettuce that
you fill with chicken, cucumbers,
red peppers, carrots and vermicelli.
Served with an asian dipping sauce.
Great for sharing or as a salad.
11.95
BUFFALO CHICKEN QUESADILLA
Traditional flatbread with cheddar,
mozzarella, tomato and red onion.
Served with salsa and sour cream.
11.95
Add house-made guacamole .99
CHICKEN SPRING ROLL
Garlic roasted chicken and spinach
spring roll stuffed with feta. Served
with Thai Chili dipping sauce and
marinara. 9.95
Before placing your order, please inform your server if a person
in your party has a food allergy.
BUFFALO CHICKEN
QUESADILLA
GOAT CHEESE & GLAZED WALNUT
SOUPS
BEEF CHILI
FRENCH ONION
A hearty chili made with ground
beef, beans, tomato, peppers,
cheddar, red onion, jalapeños,
topped with cheddar cheese and
tortilla chips. 6.25
LOW-FAT VEGGIE
5.50
SOUP OF THE DAY
5.50
Topped with house-made
croutons and melted
mozzarella. 6.25
NEW ENGLAND
CLAM CHOWDER
With potatoes, celery, onion and
spices. 5.95
SIDE SALADS
DRESSINGS
house · fat-free vinaigrette · ranch · honey mustard · bleu cheese · caesar
french · oil and vinegar · light creamy italian · balsamic vinaigrette ·
low-fat blueberry-pomegranate vinaigrette
WEDGE
A wedge of iceberg lettuce topped
with diced tomatoes, bacon and
Gorgonzola; drizzled with
ranch dressing. 6.00
5-14-DF
CAESAR
A classic caesar salad. 5.00
GOAT CHEESE &
GLAZED WALNUT
Field greens, goat cheese and
glazed walnuts tossed with a
low-fat blueberry-pomegranate
vinaigrette. 6.00
B4123
GARDEN
Mixed greens, carrot, tomato,
cucumber, red onion and
house-made croutons topped with
cheddar and mozzarella cheese. 5.00
ENTRÉE SALADS
GRILLED CHICKEN
Grilled chicken breast with crisp
greens, cheese, tomato and bacon.
Great with our honey mustard
dressing. 13.95
Blackened add 1.00
CHOPPED SPINACH
CHICKEN SALAD
Grilled chicken breast, spinach,
plum tomatoes, carrots, feta, red
grapes, goji berries, raisins,
soy nuts, almonds, pepitas, Ocean
Spray® Dried Cranberries and
fat-free vinaigrette. 13.95
CLASSIC COBB
Mixed greens, Gorgonzola, chicken,
diced avocado, tomato, egg, bacon
and avocado-ranch dressing. 13.95
STEAK
Sliced flavorful sirloin steak served
on our seasonal greens with fries
and your choice of dressing 14.95
GRILLED CAESAR SALADS
Top our classic caesar salad with
your choice of:
Chicken 13.95
Shrimp: 14.95
Lemon Basil Salmon 14.95
Blackened add 1.00
CHOPPED HONEY
CRISP CHICKEN
Fried sliced chicken tenders, mixed
greens, vermicelli, bacon, bell
peppers, tomatoes, cheddar and
honey mustard dressing. 13.95
Want it grilled? Just ask!
WALNUT, BLUEBERRY
& GOAT CHEESE
Field greens with goat cheese,
fresh blueberries, honey-glazed
walnuts and low-fat blueberrypomegranate dressing. 10.25
Add chicken 3.95 | Add shrimp 4.95
DRESSINGS
house · fat-free vinaigrette · ranch · honey mustard · bleu cheese · caesar
french · oil and vinegar · light creamy italian · balsamic vinaigrette ·
low-fat blueberry-pomegranate vinaigrette
HONEY CRISP CHICKEN
5-14-EH
B4123
CITRUS CHICKEN SALAD
SANDWICHES
Served with your choice of side and a pickle
DELUXE GRILLED
CHICKEN BREAST
Bacon, swiss, mozzarella,
lettuce, red onion and tomato on
a potato roll. 12.75
BUFFALO CHICKEN
Lightly breaded fresh chicken breast
tossed in our traditional buffalo
sauce. Served with bleu cheese or
ranch on side. 12.75
FIRECRACKER CHICKEN
All-natural grilled chicken,
house-made guacamole, spicy
dressing, buffalo cheddar, lettuce,
tomato and red onion on a
focaccia roll. 12.75
STEAK & CHEESE
With sautéed bell peppers,
mozzarella, onions and mushrooms
on a three-seeded roll. 12.50
TURKEY, BACON, AVOCADO
11-13-M
MOBY FISH
If fish is your dish, you'll love this
crisp and flaky fried fish filet topped
with melted American. Served with
lettuce, tomato and our signature
tartar sauce. 9.25
TURKEY, BACON,
AVOCADO
Turkey breast topped with crisp
bacon strips, green leaf lettuce,
avocado slices, avocado ranch
dressing and tomato on
herbed focaccia bread. 11.50
ROASTED EGGPLANT,
ZUCCHINI & CARAMELIZED
ONIONS
Roasted eggplant, grilled zucchini,
caramelized onions, arugula, sliced
tomato, fresh mozzarella, basil
pesto and balsamic vinaigrette on
herbed focaccia bread. 10.25
BURGERS
1/2 lb.
Our fresh, never frozen, burgers are served with lettuce, tomato,
onion, a side of fries and a pickle.
BBQ BURGER
BBQ BURGER*
Topped with our bourbon barbecue
sauce with melted cheddar cheese
and bacon. 11.95
GUAC-ALICIOUS BURGER*
Topped with aged cheddar and
house-made guacamole, lettuce,
tomato and red onion. 11.95
TRIPLE MUSHROOM BURGER*
Topped with Portabella, Shiitake,
Button mushrooms with buffalo
cheddar and cheddar cheeses. 11.95
THE UNO BURGER*
A half pound of fresh beef grilled
to your liking. 10.25
Add cheddar .75
BLACK & BLEU BURGER*
Fresh ground beef blackened topped
with crisp smoked bacon and creamy
bleu cheese crumbles. 12.25
STOUT BURGER*
Topped with caramelized onions,
braised in Guinness Stout and sharp
white cheddar cheese, garnished
with candied bacon. 12.25
PHILLY BURGER*
Peppers, onions, mushrooms and
mozzarella cheese. 11.95
BURGER SLIDERS*
Three, hand-formed, plump burgers
with spicy buffalo cheddar on potato
rolls. 11.25
SIDES 3.25 EACH
*Items marked with an asterisk may be cooked to order. Consuming raw or
under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk
of foodborne illness, especially if you have certain medical conditions.
5-14-EF
B4123
french fries • sweet potato fries • steamed broccoli florets
roasted seasonal vegetables • tempura asparagus • onion rings
whole-grain brown rice with Ocean Spray® Dried Cranberries
jumbo baked potato (available after 4pm, Mon-Fri, all day Sat-Sun)
DEEP DISH
Available in nine-grain* or traditional crust.
Individual
Medium
Large
(serves 1)
(serves 2-3)
(serves 3-4)
NUMERO UNO ®
Sausage, pepperoni, onion, peppers,
mushrooms and chunky tomato
sauce. Topped with mozzarella
and romano. 11.95 / 19.95 / 24.95
FARMER’S MARKET
on a nine-grain* crust
Caramelized onions, spinach,
sun-dried and plum tomatoes,
eggplant, pesto, feta, mozzarella
and romano. 11.95 / 19.95 / 24.95
CHICAGO CLASSIC
CHEESE & TOMATO
Crumbled sausage, chunky
tomato sauce, mozzarella
and romano. 10.95 / 18.95 / 23.95
CHICKEN FAJITA
Chunky tomato sauce, mozzarella
and romano. 9.95 / 17.95 / 22.95
PRIMA PEPPERONI
Marinated chicken breast with
salsa, onions, peppers and a blend
of cheeses. 11.95 / 19.95 / 24.95
With chunky tomato sauce,
mozzarella and romano with
pepperoni. 10.95 / 18.95 / 23.95
SPINOCCOLI DEEP DISH
CREATE YOUR OWN DEEP DISH
Fresh spinach, broccoli, chunky
tomatoes, garlic, feta, cheddar,
mozzarella and grated romano.
11.95 / 19.95 / 23.95
Start with cheese and tomato,
then add three toppings.
11.95 / 19.95 / 24.95
Add a garden or caesar salad for $2.00!
TOPPINGS
Individual 1.00
/
Medium 1.95
/
Large 2.25
extra cheese • mushrooms • onion • pesto • black olives • broccoli
eggplant • peppers • roasted red peppers • artichoke hearts • minced garlic
anchovies • bacon • sausage • pepperoni • chicken
*Nine-grain includes rye, corn grits, brown rice, oat flakes, triticale flakes, soy grits,
flax seed, millet and barley.
NUMERO UNO
WILD MUSHROOM & AGED CHEDDAR
FLATBREAD
Available in five-grain* or traditional (both all natural).
PROSCIUTTO ARUGULA
BBQ CHICKEN
& BACON RANCH
Grilled and roasted fresh chicken
breast, accompanied by caramelized
onions, smoky bacon and shredded
cheddar, topped with our famous
ranch dressing. 13.95
MEDITERRANEAN
BUFFALO CHICKEN
Grilled chicken breast,
seasoned plum tomatoes,
red onions and a blend of
cheeses with our
buffalo ranch sauce. 13.95
PEPPERONI
With all-natural, house-made
marinara, mozzarella
and Romano. 11.95
CHEESE & TOMATO
Prosciutto and roasted red
peppers topped with aged white
cheddar, mozzarella, parmesan
and arugula, drizzled with
balsamic glaze. 13.95
Spinach, plum tomatoes,
kalamata olives, pesto, feta,
parmesan and fresh basil. 13.95
WILD MUSHROOM &
AGED CHEDDAR
Shiitake, portobello and
white mushrooms, garlic,
parmesan, mozzarella and
aged cheddar. 13.95
CREATE YOUR OWN
THIN CRUST
All-natural, house-made marinara,
mozzarella and Romano. 10.95
Start with cheese and tomato,
then add three toppings. 13.95
Add a garden or caesar salad for $2.00!
TOPPINGS 1.00
extra cheese • mushrooms • onion • pesto • black olives • broccoli
eggplant • peppers • roasted red peppers • artichoke hearts • minced garlic
anchovies • bacon • sausage • pepperoni • chicken
*Five-grain includes 9 grams of fiber with whole wheat, toasted wheat germ, oat
bran, sesame seeds and ground flax seeds.
CHICKEN SPINOCCOLI
CHICKEN
All our entrées are served with your choice of salad or soup
Wedge or Goat Cheese & Glazed Walnut add 1.50
French Onion or Chili add 1.50
ROMANO-CRUSTED
CHICKEN PARMESAN
CHICKEN SPINOCCOLI ®
A Parmesan-breaded chicken breast
topped with melted mozzarella and
marinara sauce over penne. 18.95
SIZZLIN' FAJITAS
With onions and peppers. Served
with chopped tomatoes, cheddar,
sour cream and flour tortillas.
Chicken 18.95 | Steak 19.95
Shrimp 20.95
Guacamole available on request .99
An Uno Original!
A rolled chicken breast filled
with mozzarella, feta, broccoli,
spinach, tomatoes, garlic and basil
over penne in creamy pesto and
chunky tomato. 18.95
BAKED CHICKEN MARSALA
Boneless chicken breast stuffed with
seasoned Shiitake mushrooms and
served on a homemade Marsala
wine cream sauce. Your choice of
one side. 18.95
PASTA
DEEP DISH
MAC & CHEESE
Penne with aged cheddar, parmesan
and romano. Sprinkled with a rich
crumb topping and baked in a
deep dish pan. 14.95
SHRIMP SCAMPI
Shrimp sautéed with garlic,
diced tomatoes and basil in a
white wine sauce on vermicelli
with parmesan. 19.25
RATTLESNAKE PASTA
An Uno original!
Sautéed chicken and spicy
alfredo tossed with penne.
Topped with cheddar and
slices of jalapeño. 17.95
Substitue shrimp 18.95
FETTUCCINE ALFREDO
Fettuccine noodles in a creamy
alfredo sauce. 15.95
Add chicken 3.95 | Add shrimp 4.95
Blackened 1.00
CHICKEN & BROCCOLI ALFREDO
Fettuccine with sautéed chicken, broccoli, alfredo sauce and parmesan. 17.95
Substitue shrimp 18.95
SEAFOOD
All of our entrées are served with your choice of salad or soup
Wedge or Goat Cheese & Glazed Walnut add 1.50
French Onion or Chili add 1.50
Add a grilled shrimp skewer to any dish for 4.95 Make it blackened for 1.00
BAKED HADDOCK
From the pure, natural waters of the
North Atlantic. Baked with bread
crumbs. Served with your choice of
one side. 18.95
SHRIMP FAJITAS
Sautéed shrimp with onions and
peppers. Served with chopped
tomatoes, cheddar, sour cream and
flour tortillas. 20.95
Guacamole available on request .99
GRILLED SEAFOOD PLATTER
A combination of tangy lemon basil
grilled salmon, baked haddock,
and a skewer of grilled marinated
shrimp. Served with brown rice and
your choice of one side. 22.95
FISH ’N CHIPS
Three batter-dipped fried fillets
served with fries or your choice of
side. 18.25
SHRIMP SCAMPI
Shrimp sautéed with garlic,
diced tomatoes and basil in a
white wine sauce on vermicelli
with parmesan. 19.25
SALMON
All-natural grilled salmon
served with your choice of
one side.
Lemon Basil
Lemon, garlic and basil
seasoning. 20.95
Citrus BBQ
Hints of pineapple, orange
molasses and tomato. 20.95
Blackened Salmon
With sautéed peppers, onions
and plum tomatoes. 21.95
SIDES 3.25 EACH
french fries • sweet potato fries • steamed broccoli florets
roasted seasonal vegetables • tempura asparagus • onion rings
whole-grain brown rice with Ocean Spray® Dried Cranberries
jumbo baked potato (available after 4pm, Mon-Fri, all day Sat-Sun)
5-14-EF
B4123
LEMON BASIL SALMON
TOP SIRLOIN
STEAK
We feature USDA Choice beef
All of our entrées are served with your choice of salad or soup
Wedge or Goat Cheese & Glazed Walnut add 1.50
French Onion or Chili add 1.50
Add a grilled shrimp skewer to any dish for 4.95 Make it blackened for 1.00
NY STRIP*
The most flavorful steak available.
Tender, 12 oz. strip served with your
choice of one side. 24.95
SIZZLIN' FAJITAS
With onions and peppers. Served
with chopped tomatoes, cheddar,
sour cream and flour tortillas.
Chicken 18.95 | Steak 19.95
Shrimp 20.95
Guacamole available on request .99
SIRLOIN STEAK TIPS*
11 oz. of tender and delicious
sirloin tips with sautéed onions.
Served with your choice of
one side. 20.95
BOURBON BBQ STEAK TIPS*
Our top selling sirloin tips
sautéed in Maker's Mark
Bourbon barbecue sauce with
onions and a touch of garlic.
Served with your choice of
one side. 21.95
TOP SIRLOIN STEAK*
A 10 oz. certified Angus top sirloin
steak served with your choice of
one side. 22.95
FILET MIGNON*
Deliciously tender and juicy 8 oz.
cut of the finest beef anywhere!
Served with your choice of
one side. 26.95
BABY BACK RIBS
A half or full rack of tender pork
ribs. Slow roasted to perfection and
topped with our signature Maker's
Mark Bourbon barbecue sauce.
Served with your choice of one side.
Half Rack 15.95 | Full Rack 19.95
RIBS & WINGS
A half rack of our tender ribs
topped with our signature
Maker's Mark Bourbon barbecue
sauce paired with buffalo
wings. Served with your choice
of one side. 19.95
IKE YOUR ST
DO YOU L
EAK?
W
O
H
M E DI UM WEL L : hot, slightly pink center
W E L L : hot, no pink in center
*Items marked with an asterisk may be cooked to order. Consuming raw
or under-cooked meat, poultry, seafood, shellfish or eggs may increase your
risk of food-borne illness, especially if you have certain medical conditions.
5-14-EF
B4123
R A R E : cool, red center
M E D I U M R A R E : warm, red center
M E D I U M : warm, pink center
GLUT
EN-FREE MENU
Before placing your order, please inform your server if anyone has
a gluten allergy.
BEERS
ANGRY ORCHARD
OMISSION
STEAK
USDA choice beef with one side
and choice of salad or soup.
10 OZ . TOP SIRLOIN* 22.95
REDBRIDGE
12 OZ . NEW YORK STRIP* 24.95
WOODCHUCK CIDER
8 OZ . FILET MIGNON* 26.95
SOUP
BURGERS
BEEF CHILI 6.25
With lettuce, tomato, red onion,
pickle and a side.
SALADS
Order without croutons or a
breadstick
Dressing choices: balsamic
vinaigrette, caesar, honey mustard,
low fat pomegranate vinaigrette,
bleu cheese, ranch, french or
fat free vinaigrette
SIDE CAESAR 5.00
SIDE GARDEN 5.00
CHICKEN CAESAR 13.95
CLASSIC COBB 13.95
A L L N AT U R A L C H I C K E N
GRILLED CHICKEN BREAST
Served with your choice of salad or
soup and one side. 14.95
BAKED STUFFED SPINOCCOLI ®
Chicken breast filled with feta,
mozzarella, broccoli, spinach,
tomato, garlic and basil. With your
choice of salad or soup and one
side. 20.95
GUAC-ALICIOUS BURGER*
Aged cheddar and house-made
guacamole on an Udi’s
gluten-free roll. 11.95
UNO ® BURGER*
On an Udi’s gluten-free roll. 10.25
Burger toppings (extra charge):
peppers, onion, mushrooms,
bacon, cheddar
GLUTEN-FREE
THIN CRUST PIZZA
PEPPERONI 11.95
CHEESE & TOMATO 10.95
VEGGIE 11.50
Mushrooms, onion, peppers,
mozzarella, Romano and
all-natural tomato sauce.
DESSERT
ICE CREAM SUNDAE
Vanilla ice cream with
chocolate sauce. 3.95
SEAFOOD
SIDES
LEMON BASIL SALMON
baked potato • steamed broccoli •
roasted vegetables
whole-grain brown rice with Ocean
Spray® Dried Cranberries
All-natural salmon with lemon,
garlic and basil seasoning and one
side. 20.25
5-14-EF
B4123
*Items marked with an asterisk may be cooked to order. Consuming raw or
under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk
of food-borne illness, especially if you have certain medical conditions.
DESSERTS
UNO DEEP DISH SUNDAE
Vanilla ice cream, chocolate sauce
and whipped cream atop a giant
chocolate chip cookie freshly baked
in a deep dish pan. 6.25
BREAD PUDDING WITH A
SALTY CARAMEL SAUCE
A simple but delicious baked dessert
served warm with vanilla ice cream
and topped with a memorable salty
and sweet caramel sauce. 6.50
TOWERING CHOCOLATE CAKE
Moist chocolate cake layered with
dark chocolate icing that goes on
and on. Garnished with whipped
cream and chocolate sauce.
Sized for sharing! 10.95
THE GRANNY SMITH
ALL AMERICAN
Granny smith apples tossed with
sugar and cinnamon, baked with a
brown sugar and rolled oat crust.
Served warm with vanilla ice cream
and whipped cream. 6.25
CHOCOLATE PEANUT
BUTTER CUP
Rich warm chocolate and peanut
butter topped with vanilla ice
cream and chocolate sauce. 6.50
OREO BROWNIE BOWL
A warm Oreo brownie and
vanilla ice cream topped with
a rich fudge sauce and finished
with whipped cream. 6.50
ROOT BEER FLOAT
A mug of old-fashioned draught
root beer and premium vanilla
ice cream. 4.95
MINI SWEET DESSERTS
2.50 EA
Chocolate Brownie Sundae
Granny Smith All American
Macadamia Nut & White
Chocolate Cookie Sundae
Chocolate Peanut Butter Cup
Before placing your order, please inform your server if a person
in your party has a food allergy.
UNO DEEP DISH
SUNDAE
LUNCH
SPECIALS
All of our lunches are served with your choice of salad or soup
Wedge or Goat Cheese & Glazed Walnut add 1.50
French Onion or Chili add 1.50
Served Monday-Friday until 3pm (excluding holidays)
DEEP DISH PIZZA 8.95
Your choice of the following:
Veggie
Chicago Classic
Prima Pepperoni
Cheese & Tomato
THIN CRUST PIZZA 9.95
Your choice of the following:
Pepperoni
Four Cheese
Mediterranean
Cheese & Tomato
PASTA LUNCH 8.95
Your choice of the following:
Ziti w/ Marinara
Spaghetti w/ Marinara
Fettuccine Alfredo
SOUP AND SALAD COMBO
8.95
Fast and light!
House salad and choice of soup
DRESSINGS
house · fat-free vinaigrette · ranch · honey mustard · bleu cheese · caesar
french · oil and vinegar · light creamy italian · balsamic vinaigrette ·
low-fat blueberry-pomegranate vinaigrette
Need to raise money for
your school or
non-profit organization?
We can help! Raise
some dough just by
lifting your fork!
11-13-M
B3268-16
For details about
our Dough Rai$er
Fundraising Program,
please see a manager.
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