Kucht KRH3005U, KRH3605U, KRH4805U, KRH3001U User manual

Kucht KRH3005U, KRH3605U, KRH4805U, KRH3001U User manual
www.kucht.com
BE A PRO IN YOUR KITCHEN
RANGE HOOD
INSTALLATION GUIDE AND USER MANUAL
APPLICABLE MODEL: KRH3001U, KRH3601U, KRH4801U, KRH3002U, KRH3602U,
KRH4802U, KRH3003U, KRH3603U, KRH3004U, KRH3604U,
KRH3005U, KRH3605U, KRH4805U.
INSTALLATION GUIDE AND USER MANUAL
Safety Notice
Models approved for residential use only.
Please read these instructions completely before starting.
The installation of the appliance must respect all codes.
Important: Save these instructions so that you can provide the electrical inspector in your
area.
Safety Warning: Turn off the circuit in the electrical panel and lock the front panel to
connect the cord of this unit.
Power requirement: 110V-120V/60HZ
CAUTION: USE THIS PRODUCT FOR GENERAL FAN ONLY. DO NOT USE THIS
PRODUCT TO EXHAUST FUMES OR HAZARDOUS OR EXPLOSIVE MATERIALS.
WARNING: TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK OR INJURY,
OBSERVE THE FOLLOWING:
1. Use this unit only for the purposes intended by the manufacturer. If you have any
questions about this product, contact the manufacturer.
2. Before the machine’s maintenance or cleaning, turn off the electrical panel and lock
the panel blocking feature to prevent from accidentally activating the power. If it is not
possible to lock the access panel, attach a highly visible label to the electrical panel.
3. A qualified person should perform the installation and wiring of the electricity in
accordance with all codes and all standards, including fire resistance rating.
4. When you use the hood together with a stove, please do not close the window and
door of the kitchen. Using both at the same time will consume lots of air, so do open
the door and window to make the kitchen ventilating, to avoid any suffocation.
5. It is important to provide sufficient air for proper combustion of heating equipment and
proper evacuation of gases through the chimney pipe to prevent back flow of air.
Follow the instructions and safety standards of the manufacturers of heating
equipment, such as those published by the National Fire Protection Association
(NFPA), the American Society for Heating, Refrigeration and Air Conditioning
Engineers (ASJRAE) and the code authorities in your area.
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6. When cutting or drilling into wall or ceiling, be sure not to damage electrical wiring or
other access to public service.
7. Always evacuate outside the conduit system.
To reduce the risk of fire and to properly exhaust air, be sure that the pipe is leading
outside, do not exhaust air into the space between the walls, ceilings, attics, crawl
spaces or garages.
Warning: TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCT. Install this hood
in accordance with all the requirements mentioned.
WARNING: TO REDUCE THE RISK OF GREASE FIRE
1. Never leave the stove unattended when it is at a high temperature. Boil overs cause
smoke and fat that overflows can ignite. Heat the oil slowly at a low or medium
temperature.
2. Always operate the hood when you use the stove to high heat or when you flame.
3. Clean ventilating fans frequently. Do not let fat accumulate on the filters or propellers.
4. Use proper pan size. Always use a pot size appropriate to the stove element.
5.
Do not touch on-working or off-soon bulb, to avoid any thorny.
Warning
TO AVOID INJURING SOMEONE IN A GREASE FIRE, DO THE FOLLOWING:
1. SMOTH THE FLAMES with a lid to the dimensions of the cooking hobs, a cookie sheet
or other metal tray, then turn off the gas or power supply of the stove. BE CAREFUL NOT
TO BURN YOURSELF. If the flames do not go out immediately, LEAVE AND CALL THE
FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMMING PAN. You could be hurt.
3. DO NOT USE WATER, including dish towels or wet towels. A violent steam explosion of
dew may occur.
4. Use an extinguisher only if:
. You are sure to have a Class ABC extinguisher that you know how to use.
. The fire is small and confined to the area where it was formed.
. Firefighters were called.
. You can fight against the fire with an exit behind you.
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Operative Mode
Always leave safety grills and filters in place. Without the presence of these blowers hair,
fingers or clothing could catch. The manufacturer is not liable if the suggested steps
detailed in this manual for installation info, maintenance and proper use of the product are
not observed. The manufacturer declines all responsibility for any injury caused by
negligence. This product is manufactured for internal use. Do not use this appliance
outdoors.
Electrical requirements and installation requirements
Power Requirements
IMPORTANT
Observe all governing codes and ordinances. The customer is responsible for: Contacting
an electrician-installer. Check that the electrical installation is adequate and in
conformance with the National Electrical Code, ANSI / NFPA 70 (latest edition *) or CSA
Standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No.0-M91 (the latest
edition **) of the CSA, and all codes and ordinances in your area. If codes permit and use
a wire to separate the ground, it is recommended to check the path of the wire by an
electrician. Do not put the device to land on a gas line. Consult a qualified person if you
are not sure that the hood is properly grounded electrically. Do not install a fuse in the
neutral circuit or circuit ground.
Location of the electrical installation
• The cable must enter the rear wall at least 20 to 1/4 "above the height of the installation
base, and between 7-5/8" and 4-7/8 "from the left side of the mid-line.
IMPORTANT
Keep these instructions in order to return them to the electrical inspector. The hood must
be plugged directly into a 110 volt wall outlet.
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INSTALLATION GUIDE AND USER MANUAL
Before installing the hood
1. To ensure the most efficient ventilation possible, install the pipe in a straight line or with
the least elbows possible.
CAUTION: The output of the vent pipe should give to the outside.
2. Two people are required for installation.
3. Supplied hardware can secure the hood to most walls and ceilings, consult a qualified
installer to ensure that the hardware provided is suitable for your type of wall or cabinet.
4. In the case of areas prone to COLD WEATHER, install a check against extra-circulation
to minimize the cold air return and a nonmetallic thermal break to minimize conduction of
outside temperature in the duct. The valve must be placed on the side of the cold air from
the heat insulator. The insulation must be placed as close as possible to where the pipe
enters the heated part of the house.
5. Air booster: The building code in your area may require the use of a make-up air system
if you use a ventilation system which leads the movement of air exceeding a certain
number of CFM. The number of ft3/min varies from one region to another. Consult your
HVAC professional for specific requirements in your area.
Remove the packaging.
CAUTION: Carefully remove the cardboard, gloves to protect against sharp edges.
Examples and positioning possibilities ducts
Follow the letter of the guidelines presented in this manual.
The manufacturer declines any liability with respect to any loss, damage or fire caused by
non-observance of the instructions contained in this manual.
Ventilation methods
The hood is equipped with a vertical transition to remove fumes outside.
Recommended diameter conduit model and wall chimney hood and hood island: vertical
round pipe 7'' tolerance + or – 1.
Models Chimney hood Wall: 03 series and 04 series
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Do not cut a joist or stud unless it is absolutely necessary to do so. If you need to cut a
joist or stud, you must build a support
Framework, hardware supplied can secure the hood to most walls and ceilings. However,
you should ask a qualified technician to check the strength of materials depending on the
type of wall or ceiling. Before cutting, make sure there is enough clearance in the ceiling
or wall for the outlet pass. You can determine for yourself how high you install the hood
above the stove. Over the hood near the stove, it is more effective to capture cooking
odors, grease and smoke.
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Clearance Training
Caution: When install the hood, the height should not be too high or too low. Before the
installation, please inspect the maximum height of your ceiling and bonnet.Too high, will
affect the efficiency of the hood; too low, stove temperature will damage some parts of the
hood. So the installation height requirement is: the distance between the bottom of the
hood to the surface of the cooktop is Max 30”/ Min 27”(as figure showing)
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INSTALLATION GUIDE AND USER MANUAL
Installation
If possible, unplug the stove and move it in order to have better access to the rear wall.
Otherwise, place a thick blanket on the counter and the cooking surface to protect it from
damage and dirt. Select a flat surface for assembling the device.
Then put the debris of the cover and hardware on to the protective cap.
Determine and mark the center line on the wall where you installed the canopy hood.
Determine a comfortable height for the user and mark it on the wall behind the stove top.
Place the template on the center line and the bottom of the hood with adhesive tape.
Place the squares of the flue
The flue must be installed against the back wall and the ceiling.
This bracket will keep the chimney up to the top.
Attach the brackets to the wall:
• Align the center lines drawn on the bracket with the center lines on the wall.
• Identify the two screw holes on the wall.
• Drill pilot holes 5/16 "in the locations shown.
• Place the fastening clips to the wall.
• Tighten wood screws, by hand, in the attachments to allow hooks to expand. Remove
the screws.
•Drill guide hole,¢5/16inch.
•Make clamp fix to the wall, screw down the bolts on the wall.
• Attach the bracket to the wall using the screws and / or fasteners.
Ceiling pipe
If the duct vents just above the ceiling:
• Use a level to draw a line, the center line of the template to the ceiling.
• Measure at least 4 "from the back wall to the center of the circle with a hole 7 - ½" in the
ceiling.
Lead in the wall If the duct vents at the rear:
Note: For a minimum extension of the chimney, we recommend using an adapter circular /
rectangular fireplace.
• Use a level to draw a straight line from the center line on the template.
• Measure at least 26 - 1/4 "(the measure may vary elbow used) above the pencil line
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INSTALLATION GUIDE AND USER MANUAL
indicating the height of the bottom of the
system, the circle of a conduit hole 7 - ½ "in diameter (the hole may be enlarged for the
passage of the elbow).
Necessary Tools
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03 Series range hood
Walled mounted fixed plated
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Overview size :
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Installation dimension figure of 04 series range hood as below:
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04 series range hood
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01 series, 02 series range hood
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05 series 30 inch and 36-inch range hood
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05 series 48-inch range hood
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06 Series 30 and 36
inch range hood
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06 Series 48 inch range hood
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Installation dimension figure of 01 series, 02 series 05 series and 06 series as below:
Fix 6pcs screws( see figure 4) to the installation dead plate
Fix the installation dead plate to the wall by screws( see figure 5)
Use double-faced aluminum foil sealed-joint( see figure 6)
Power line color (black to black, white to white, green to green) (see figure 7)
Oil box of the hood (see figure 8)
Installation of clapboard filter screen (see figure 9)
Figure4
Figure5
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Description orders for 01 Series, 03 Series and 04 series
range hood
Automatic activation control function of the sensor:
There are 5 pieces sensor buttons,1pc remote control signal lamp(remote controller
included), 2 pieces stainless steel grease boxes,2 pieces stainless steel baffle filters and 2
pieces led bulbs( 12V/1.5W).
A0 button: Remote control signal lamp
A1 button: Power( on/off)
A2 button: LED bulb
A3 button: Display screen
A4 button: Time Delay. A5 button: Low speed
A6 button: High speed
A4 button equip with Max 15 minutes after power off, A1 button( on/off) control to directly
started or off.
Open The Fan
Keep your hood working during the cooking, and keep ventilating.
Press A1 button, then A3 display screen open.
Button A5 and A6 activates,high speed (F4),average speed(F3), low speed(F2), quiet
speed(F1).
Control Panel Layout and Button Disposition
Close The Fan
Off time-delay function just could close the fan, not affected the lamplight setting.
15 minutes time-delay
When fan working, press A4 button, digital screen will blink several seconds, default
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setting is 1minute,after that, will shut off automatically.
During fan working, if you need to adjust time-delay function,press A4 button one time, will
blink for a few seconds, press A6
button to increase delay-time, set the figure timers as the time you want, max delay-time is
15 minutes.
If time-setting changes from A6 button to A5 button, during the process, speed
changes,but does not affect count down.
Off immediately
Press A1 button two times, fan turn off immediately.
Bulb control
Press A2 button once, turn on the lights, and again to turn off.
Press A2 button or A4 button, then will not able to turn on LED light.
Warning: In case of any scald, do not touch LED light, unless hood is closed or cooled.
A0 button: same as above.
Remote sensor: A0 is the remote control.Remote sensor to receive infrared (IR) remote
control signal.
02 series, 05 series and 06 series range hood operating instruction as following:
Function Button: LED light button F1
F4
low speed F2
medium speed F3 high speed
time-delay/on-off F5
Light Button: Power on, press F1 button once, turn on the lights, and again to turn off.
Fan button: When need to open the hood, turn on the power, press F2 button ( low
speed) F3 button(medium speed) F4 button(high speed)
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Time-delay Button: Power on, press any button of F2/F3/F4, fan starts and F5 light
automatically but does not blink.
Press F5 again, time-delay function starts, when F5 indicator light starts to blink,
time-delay function unadjustable,
default setting time is 5 minutes. Press F5 button again, time-delay and fan both close,
LED light still on, which is independent switch.
MAINTENANCE
WARNING
Before servicing or cleaning unit, switch power off at service panel and lock in access to
prevent it being switched on accidentally. If the power panel can not be locked, put a
prominent warning device, such as a brightly colored label.
Grease filters
The grease filters should be cleaned once a month or as needed. To remove grease filter,
pull the metal latch down. This will disengage the filter hood. Tilt the filter down, then
remove. To clean the filters, use a solution of warm water and detergent. Let them dry,
then re install. The metal filters are dishwasher-safe. Clean filters made entirely of metal in
the dishwasher using a non-phosphate detergent. Using a detergent containing
phosphates and local water conditions may cause discoloration of the filters, without
affecting their performance. This discoloration is not covered under warranty.
Hood Cleaning
Cleaning stainless steel: how to keep his "lustrous appearance" and help prevent
corrosion.
What to do:
- Wash surfaces regularly with a cloth or a clean cloth soaked in warm water and mild
soap or dish detergent.
- Always clean in the direction of squall lines (direction of the grain).
- Always rinse well with clear water (2 or 3 times) after cleaning and dry completely.
- A household cleaner designed for stainless steel can also be used.
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Don't s:
- Use steel wool or stainless steel or any other scrapers to remove stubborn dirt.
- Use any harsh or abrasive cleansers.
- Allow dirt to accumulate.
- Allow the plaster dust or any other construction residues reach the hood. Cover the hood
while working to ensure no dust hood.
To avoid when choosing a detergent
- Any cleaners that contain bleach, because they attack stainless steel.
- Any product containing chloride, fluoride, iodide, bromide, they quickly deteriorate
surfaces.
- Any combustible products used for cleaning such as acetone, alcohol, ether, benzene,
etc.These products are highly explosive and should never be used near a stove.
To replace the bulbs:
1. Shut off the power
2. Take off the grease filters, press both sides of the elastic clamps on the bulb, make
which loose.
3.Gently push outward, take out the bulbs.
P.S: If necessary, wear gloves when taking out the bulbs.
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WE TRANSFORM A SIMPLE KITCHEN INTO A PRO ONE.
THIS IS WHY WE CARE ABOUT MAKING VERY HIGH PERFORMANCE
RANGES AND HOODS, TO MAKE YOU FEEL LIKE A PRO AND STYLISH COOKER.
DESIGN: LONDON DC - WWW.LONDON-DC.COM
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