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Mod: PTH-A1
Production code: MQOFTHERMOSA
09/2013
CONTENT
ORIGINAL LINE A
CONTENT ........................................................................................................................................................ 2
GENERAL ........................................................................................................................................................... 4
Introduction ..............................................................................................................................................................4
Warnings ....................................................................................................................................................................4
Precautions ................................................................................................................................................................4
Intended use ..............................................................................................................................................................4
Facts & weight ...........................................................................................................................................................5
General function description.................................................................................................................................5
OVERVIEW OF COMPONENTS ........................................................................................................ 6
Front view ..................................................................................................................................................................6
A-2 ...............................................................................................................................................................................6
DA-4 ............................................................................................................................................................................7
Thermos A .................................................................................................................................................................8
Mega Gold A..............................................................................................................................................................9
Function................................................................................................................................................................... 10
A-2, DA-4 ................................................................................................................................................................ 10
Mega Gold A, Thermos A ..................................................................................................................................... 11
INSTALLATION AND START-UP ..................................................................................................... 12
Positioning............................................................................................................................................................... 12
Water connection ................................................................................................................................................. 12
Electrical connection ............................................................................................................................................ 13
Hot plate function ................................................................................................................................................. 13
First time start-up ................................................................................................................................................. 14
OPERATION ................................................................................................................................................. 15
Brewing with coffee .............................................................................................................................................. 15
To keep temperature and aroma ....................................................................................................................... 17
CLEANING AND CARE ........................................................................................................................ 18
Rinse thermos, decanter and serving station .................................................................................................. 18
Dayly cleaning ........................................................................................................................................................ 19
Weekly cleaning ..................................................................................................................................................... 19
Cleaning serving station ...................................................................................................................................... 20
Exterior cleaning ................................................................................................................................................... 20
PROGRAMMING ....................................................................................................................................... 21
Adjust water amount ........................................................................................................................................... 21
Adjust brew time .................................................................................................................................................. 21
2
CONTENT
ORIGINAL LINE A
POSSIBLE SOLUTION ............................................................................................................................ 22
Fault and solution .................................................................................................................................................. 22
DIMENSION .................................................................................................................................................. 23
A-2 ............................................................................................................................................................................ 23
DA-4 ......................................................................................................................................................................... 24
Thermos A .............................................................................................................................................................. 25
Mega Gold A........................................................................................................................................................... 26
Serving Station ....................................................................................................................................................... 27
Some important information may appear in textboxes seen below
IMPORTANT!
INFO.
CAUTION!
INFO.
More INFO.
Note
INFO.
3
GENERAL
ORIGINAL LINE A
4
Introduction
Thank you for choosing a ORIGINAL LINE coffee brewer.
We hope you enjoy it !
Read the user guide before using the machine.
This guide contains important instructions for proper and safe use of the vending machine.
Always keep this guide close at hand for future reference.
Warnings
Never immerse the machine, plug or mains cable in water because there is a danger of electric shock.
The appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
Children should be supervised to ensure they do not play with the appliance.
Precautions
Do not use the machine outdoors so it can be exposed to weather (rain, snow, frost). It will cause material damage to the machine.
Do not try to open the machine or repair it in any way. To avoid danger only have the machine repaired in a technical workshop, Service
Centre or by a qualified person.
Remove the mains cable from the socket when the machine is not in use for longer periods. To do this, pull the plug not the cable.
This appliance must be placed in a horizontal position which is resistant to any water that may leak.
Intended use
This appliance is intended to be used in household and similar applications such as:
Staff kitchen areas in shops.
Offices and other commercial working environments.
On agricultural estates.
By clients in hotels, motels and other residential type environments.
Bed and breakfast type environments.
Do not use the machine if the mains cable, plug is damaged or the machine has fallen down.
If the mains cable is damaged it must be replaced by the manufacturer, service agent or similarly qualified persons in order to avoid a hazard.
Only plug the machine into a properly installed earthed safety socket whose line voltage matches the technical data for the machine.
Place the machine out of the reach of children.
Position the mains cable so that people cannot trip over it. Keep it away from sharp edges and heat sources.
The new hose-sets supplied with this appliance are to be used, old hose-sets must not be reused.
This appliance is not suitable for installation in an area where a water jet could be used.
This appliance must not be cleaned by a water jet.
For the optimal performance of the machine these parameters shall not be exceeded:
Maximum permissible inlet water pressure :
800KPa (8Bar)
- Minimum permissible inlet water pressure:
200KPa (2Bar)
- Maximum working temperature: 40°ºC
- Minimum working temperature: 10°ºC
GENERAL
Facts & weight
FACTS
Height, Width, Depth
Thermos/decanter volume
Power supply
Brew Options
Capacity
Brew time
Hot plates
Water connection
ORIGINAL LINE A
A-2
428, 205, 410 mm
DA-4 Thermos A Mega Gold A
428, 410, 410 mm
557, 205, 410 mm
655, 205, 445 mm
1.8 L 2x1.8 L 2.2 L 2.5 L
220-230V 1N
~ 2390W
50/60Hz
4-12 Cups
15 L/h
6min
2
400V 2N
~ 4780 W
220-230V 1N
~ 2200W
50/60Hz
220-230V 1N
~ 2200W
50/60Hz
4-12 Cups
30 L/h
6min
4
4-15 Cups
15 L/h
7min
None
Cold water 1/2 R*
4-17 Cups
19 L/h
8.5min
None
Weight
MODEL/NAME A-2
9 kg
DA-4
15.5 kg
Thermos A
10 kg
Mega Gold A
11.5 kg
General function description
The Coffee brewer is equipped with a key pad for automatic water filling.
The key pad allows you to adjust the number of cups for each brewing.
The water tank is fitted with a float switch that will activate heating unit when water is filled, this starts the brew process. During the brewing process a lamp will be lit on the machine’s right side.
When the tank is empty of water the heater unit will be switched off and the lamp will be turned off.
A brew process takes around 6~8.5min to complete.
5
OVERVIEW OF COMPONENTS
Front view
PTH-A1
Tank Lid
Filiter Holder
Power Switch
Display
Carry Handle
Thermos
ORIGINAL LINE A
8
OVERVIEW OF COMPONENTS
Function
A-2, DA-4
ON-OFF button for display and lower hot plate.
ORIGINAL LINE A
ON-OFF button
For upper hot plate.
10
Shows the number of cups.
Display is blinking when brewing.
Increase the number of cups.
Decrease the number of cups.
Starts brewing.
During a brewing you may press this button to stop the brew process.
OVERVIEW OF COMPONENTS
Function
Mega Gold A, Thermos A
ORIGINAL LINE A
ON - OFF button.
Shows the number of cups.
Display is blinking when brewing.
Increase the number of cups.
Decrease the number of cups.
Starts brewing.
During a brewing you may press this button to stop the brew process.
11
INSTALLATION AND START-UP
Positioning
Min. 10cm Min. 10cm
ORIGINAL LINE A
Water connection
Place the machine on a flat horizontal surface that will support the weight of the machine.
Note
Make sure air is able to circulate behind the machine
(minimum 10cm).
A
Connect the supplied water hose to the cold water connection using a ½’’
R-connection(A). When pushing the machine into position make sure there is no interference to the hose to ensure proper water flow.
Water supply to the machine is the customer’s responsibility according to instruction and advice from the supplier.
In areas with high level lime problem, a descaling filter should be mounted.
Note
The new hose set supplied with the appliance shall be used and that old hose sets shall not be reused. Connection to a closable valve is recommended. Min. water pressure; 2bar (200kPa). Max. waterpressure; 8bar (800kPa).
12
INSTALLATION AND START-UP
ORIGINAL LINE A
Electrical connection
A-2, THERMOS A, MEGA GOLD A
IMPORTANT!
Connect the plug to a separate earthed wall socket.
220-230V 50-60Hz, 10 Amp.
DA-4
The brewer is not reconnectable and may only be installed to the electric supply network with a voltage that is stated on the brewer and shall be carried out by an authorized electrician.
Recommended: install a line circuit breaker and a earth fault breaker to the machine.
CAUTION!
Connection to a separate 2 phase only
- Brewer should be connected to 400V with zero and earth.
- Use 10 Amp fuses.
IMPORTANT!
Electrical installations must be done of an certificated electrician: 400V 2N/
4780 W
Hot plate function
II
Upper hot plate
I
II
I
Lower hot plate
Turn on left power switch:
I
for lower hot plate,
and right power switch: II for upper hot plate.
Ensure that the lamps turn on and that the hot plates get warm.
Turn off power switches I and II when not in use.
13
INSTALLATION AND START-UP
First time start-up
A
ORIGINAL LINE A
I
A
CAUTION!
A thermos or decanter must always be in the machine when brewing is in progress.
IMPORTANT!
First time you use the machine do the first brewing with water only.
Slide the filter holder into position without filter and coffee.
Turn on the power switch(A).
Select 12,15 or 17 cups by adjusting or button.
Place the thermos or decanter under the filter holder.
Press the button to start the brew process.
After 20-30 seconds water shall start to pour into the filterholder and down in the thermos or decanter.
When brewing is completed, empty the thermos or decanter.
A whole brew process takes around 6~8 minutes.
14
OPERATION
Brewing with coffee
ORIGINAL LINE A
Recommended powder amount is
60g/L
Place a 90mm filter in the filter holder.
01
Add coffee (restaurant / catering ground coffee). Make sure that the coffee is evenly spread.
02
Slide the filter holder into position.
03
I
A
Turn on power switch(
I
/ A) to activate the
dispaly and key pad.
15
04
OPERATION
ORIGINAL LINE A
Place the thermos or decanter under the filterholder.
05
Choose number of cups for your brewing by using the buttons described below.
- Press the button to increase number of cups
- Press the button to decrease number of cups
When you have selected your desired number of cups press the
button to start brewing. During the brew process the number in
the dispaly will blink.
When the brewing is completed the display will stop blinking and a
3 second beep will be heard from the machine.
It is now safe to remove the thermos or decanter.
06
CAUTION!
Under no circumstances fill brewed coffee or coffee powder into the water tank . It may cause machine damage.
CAUTION!
Do not remove decanter or thermos before display have stoped blinking and ready beep has been heard, it can cause serious spill and burns.
Tips
Do not mix freshly brewed coffee with old coffee kept warm. It will result in poor coffee quality.
16
OPERATION
To keep temperature and aroma
ORIGINAL LINE A
A
Tips for keeping coffee hot
Pre-heat the serving station, start a brewing with only water into the serving station.
When brewing is complete let it stand for about 1 hour. Pour out the water. Then start a brew with coffee.
To keep temperature and aroma, put the lid (A) back on the serving station immediately after the brewing.
IMPORTANT!
The temperature in the serving station will decrease with ~1.5°C/h. There is
~30ml of coffee standing in the tubes from the inner container to the coffee faucet. This part is not insulated and will drop in temperature much faster.
If the serving station haven’t been used in 1h the first cup can be lower in temperature. Cups after the first will not be affected of this.
Tips for achieving the best quality
Do not change the recommended portion of coffee.
Do not mix freshly brewed coffee with old coffee.
Always rinse the serving station before next brew.
Empty the filter holder from filter and coffee grounds
directly after a brew.
Dispense 50ml of coffee every hour to always have
fresh and hot coffee to the faucet.
17
CLEANING AND CARE
Rinse thermos, decanter and serving station
ORIGINAL LINE A
18
Before each brewing, rinse the thermos, decanter or serving station with fresh tap water.
When cleaning the outside, use a soft rag with liquid cleaning agent to prevent scratches.
CAUTION!
The machine should not be submerged in water or washed in a dishwasher. it will result in machine damage.
CLEANING AND CARE
ORIGINAL LINE A
Dayly cleaning
Wash the thermos, decanter(B) and the filter holder with liquid solution for coffee machines. Always remove the filter immediately and clean the filter holder daily, coffee will get moldy.
Clean the spray nozzle(A) and the surrounding area.
Use a soft rag and liquid solution that does not scratch.
A
B
B
Pitcher
Pt. no.110351
Weekly cleaning
Descaling and cleaning.
Pour 50 ml descaling / cleaning solution in a decanter and fill it up with cold water.
Pour the mixture in the machine and proceed with a brewing without a filterpaper or coffee.
Rinse the machine thoroughly by brewing at least 3 times with clean water so that the particles from descaling solution disappear.
Regular descaling will ensure optimum brewing performance and a longer life of the machine.
When cleaning the decanter in a dishwasher. Dismantle lid and place decanter upside down in the dishwasher.(A)
A
Descaling agent
Pt. no. 110412
19
CLEANING AND CARE
Cleaning serving station
Disassemble the level tube and clean it every week with the enclosed brush.
Take off the main lid and clean the mixer tube(A).
ORIGINAL LINE A
A
IMPORTANT!
Rinse the inside of the serving station several times with fresh tap water.
Cleaning of serving station 2.5 L
Fill the serving station with hot water. ( Full brewing without coffee and filter ).
Put 1 tablespoon with cleaning powder in the serving station and wait at least 15 minutes.
Tap out 2/3 of the cleaning solution.
Clean the serving station with the cleaning brush.
Rinse the serving station with fresh tap water
several times before reuse.
OPTIONS
Part No. CLEANING PARTS
110102-02
Cleaning powder
1104231
Cleaning brush
1103360
Cleaning brush for level tube, mixer tube
Exterior cleaning
When cleaning exterior of the machine, use a soft rag with liquid cleaning agent to prevent scratches.
20
PROGRAMMING
ORIGINAL LINE A
Adjust water amount
Adjust amount of brew water
Press the buttons and at same time in 5 seconds.
The buzzer beeps twice. Display shows 0.
- Press the button to increase amount of water.
button to decrease amount of water.
- Press the
- 1 step = 5%
- Press the button to confirm the change.
ADJUSTMENTS
5 = 25%
4 = 20%
3 = 15%
2 = 10%
1 = 5%
0
- 1 = - 5%
- 2 = -10%
- 3 = - 15%
- 4 = - 20%
- 5 = - 25%
Adjust brew time
Adjust the brew time
Press the buttons and at same time in 5 seconds.
The buzzer beeps four times. Display shows 0.
- Press the button to increase brewing time.
button to decrease brewing time.
- Press the
- 1 step = 5%
- Press the button to confirm the change.
Display shows and machine is ready to use.
21
POSSIBLE SOLUTION
Fault and solution
ORIGINAL LINE A
FAULT
IMPORTANT!
All maintenance and installations must be done of an authorized technician.
Power switch does not lit
POSSIBLE SOLUTION
Check plug connection to wall socket.
Check fuse in plug.
Check if hot plate becomes warm, if so replace power switch.
Hot plate does not become warm although switch is lit.
Check connection to hot plate.
If hot plate is defective, replace.
Brewer excess steam.
Machine will not brew.
Machine may require descaling.
Spray nozzel may need unblocking.
Hose may be bent.
Inlet to boiler may be blocked. Descale machine - if boiler still defective - replace.
Check overheating protection.
Check microswicth.
Check connection to boiler.
Boiler unit may need replacing.
The machine does not take in water
Make sure water tap is open.
Make sure the water hose is not bent.
Check inlet valve.
Check that the display is blinking.
The machines does not stop taking in water.
The machine is giving wrong amount of water.
Dirt in the inlet valve.
inlet valve is defective - replace
PCB is defective - replace
Check water tap.
Water hose is bent.
Dirt in inlet valve.
Water amount adjustment set in display is adjusted faulty. Adjust according to page 21.
Defect floatregulator in inlet valve - replace
22
DIMENSION
PTH-A1
ORIGINAL LINE A
A D
B
F
C
Model
PTH-A1
A
557mm
B
205mm
C
410mm
D
708mm
F
360mm
25
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Table of contents
- - CONTENT
- 1 GENERAL
- 1 Introduction
- 1 Warnings
- 1 Precautions
- 1 Intended use
- 2 Facts & weight
- 2 General function description
- 3 OVERVIEW OF COMPONENTS
- 3 Front view
- 5 Thermos A
- 6 Mega Gold A
- 7 Function
- 7 A-2, DA
- 8 Mega Gold A, Thermos A
- 9 INSTALLATION AND START-UP
- 9 Positioning
- 9 Water connection
- 10 Electrical connection
- 10 Hot plate function
- 11 First time start-up
- 12 OPERATION
- 12 Brewing with coffee
- 14 To keep temperature and aroma
- 15 CLEANING AND CARE
- 15 Rinse thermos, decanter and serving station
- 16 Dayly cleaning
- 16 Weekly cleaning
- 17 Cleaning serving station
- 17 Exterior cleaning
- 18 PROGRAMMING
- 18 Adjust water amount
- 18 Adjust brew time
- 19 POSSIBLE SOLUTION
- 19 Fault and solution
- 20 DIMENSION