Instruction Book
HND 3212
DISHWASHER
CONTENTS
Safety advice
Setting up, installation
Water softener unit
Loading the salt
Adjusting the upper basket
Loading the dishes
Information for test laboratories
Loading the detergent
Types of detergent
Loading the rinse aid
Cleaning the filters
Some practical hints
Routine cleaning and maintenance
Description of the control panel
Technical data
Programme selection and special functions
Programme guide
Identifying minor faults
Your guarantee
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4
5
9
10
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12
14
15
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18
19
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21
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Fig. A
5
1
4
2
3
Please read the instructions in this booklet carefully because they contain important
information on how to install, use and maintain your dishwasher safely as well as
containing useful tips on how to make the most of it.
Keep this booklet safe for future reference.
3
SAFETY INSTRUCTIONS
WARNING !
Knives and other utensils with sharp
points must be loaded in the basket
with their points down or placed in a
horizontal position.
There are certain basic safety rules
which are valid for any domestic
appliance.
Installation
Daily use
■ Make sure that the plug fitted to the
machine is compatible with the power
supply socket. If it is not, get a suitably
qualified person to fit the correct type,
and to make sure that the cables to the
mains socket are able to cope with the
power rating of the appliance.
■ This appliance is be designed for domestic
use only.
■ The dishwasher is designed for normal
kitchen utensils.
Objects that have been contamined by
petrol, paint, traces of steel or iron,
corrosive chemicals, acids or alkalis
must not be washed in the dishwasher.
■ Ensure that the dishwasher does not
crush power cables.
■ In general it is not advisable to use
adaptors, multiple plugs and/or extension
cables.
■ If there is a water softening device installed
in the home there is no need to add
salt to the water softener fitted in the
dishwasher.
■ Should it be necessary to replace the
supply cord, call the After Sales Service
Centre.
■ Cutlery is washed best if it is placed in
the basket with the handles downwards.
■ If the appliance breaks down or stops
working properly, switch it off, turn off the
water supply and do not tamper with it.
Repair work should only be carried out
by an approved service agent and only
genuine spare parts should be fitted. Any
failure to follow the above advice may
have serious consequences for the safety
of the appliance.
Safety
■ Never touch the appliance when your
hands or feet are wet or damp.
■ Do not use when your feet are bare.
■ Do not remove the plug from the mains
supply socket by pulling the mains cable
or the machine itself.
INSTALLATION
(Technical notes)
■ After unpacking, adjust the height of the
dishwasher. For the dishwasher to work
correctly it must be level. Adjust the feet
so that the machine does not tilt by more
than 2 degrees.
■ If it you need to move the machine after
removing the packaging, do not try to lift
it by the bottom of the door. Follow the
instructions in the figure. Open the door
slightly and lift the machine by holding
on the top.
IMPORTANT
When the appliance is located on a
carpet floor, attention must be paid to
ensure that there is no obstruction to
the bottom vents.
Make sure that the plug on the
appliance remains accessible after
installation.
Electrical connection
WARNING!
THIS APPLIANCE MUST BE EARTHED.
Plug your dishwasher into the power
socket.
If the plug we supply does not fit :
Fuses and plugs
■ CUT IT OFF AND DESTROY IT!
This appliance should be used only on a
socket with a minimum rating of 13 Amp.
You can't use it on other appliances, and
the exposed wires could be dangerous if
anyone plugged it in.
Our ready-fitted plug is already equipped
with a 13 amp fuse which is BS 1362 ASTA
approved.
■ Fit a suitable plug, as follows:
Disposal
■ Do not leave the appliance exposed to
the elements (rain, sun etc).
■ The dishwasher has been made from
materials which can be recycled so that it
can be disposed of in an environmentally
friendly way.
■ Do not let children (or others incapable
of operating it) use the machine without
supervision.
Connect
Green and
yellow wire
■ If you wish to dispose of an old dishwasher
be careful to remove the door to
eliminate the risk of children becoming
trapped inside it.
■ Water left in the machine or on the
dishes at the end of the wash programme
should not be swallowed.
to the terminal in the plug
Any replacement should be exactly the
same.
Marked with the letter E,
If the fuse cover is lost, do not use the plug
until it is replaced.
OR marked with the Earth
symbol,
A correct replacement fuse cover (obtainable
from your dealer or Electricity board) must be
the same colour as shown or named on the
insert on the base of the plug.
OR coloured green,
OR coloured green and
yellow.
■ The door should not be left in the open
position since this could present a potential
hazard ( es. tripping ).
Blue wire
■ Leaning or sitting on the open door of
the dishwasher could cause it to tip over.
Brown wire
Manufacturer declines all responsibility
for any damage due to non-earthing of
the machine.
Marked N,
OR coloured black.
This appliance complies with
Directives 89/336/EEC, 73/23/EEC
and following changes.
Marked L,
4
OR coloured red.
5
Water connection
■ The hose can be hooked over the side of
the sink, but it must not be immersed in
water, in order to prevent water from
being syphoned back to the machine
when this is in operation (fig. 4Y).
Connecting the outlet hose
IMPORTANT
The appliance must be connected to
the water mains using new hose-sets.
The old hose-sets should not be reused.
1
■ The outlet hose should disharge into a
standpipe, making sure that there are no
kinks (fig. 4).
■ When installing the appliance under a
worktop the hose pipe clamp must be
attached to the wall in the highest possible
position under the worktop (fig. 4Z).
■ The standpipe must be at least 40 cm
above floor level and it must have an
internal diameter of at least 4 cm.
■ The inlet and drain hoses can be directed
to left or right.
■ Check that there are no kinks in the inlet
and outlet hoses.
■ It is advisable to fit an anti-odour air trap
(fig. 4X).
IMPORTANT
The dishwasher can be connected to
either cold or hot water, as long as it
is no hotter than 60 °C.
2
■ Water pressure must be between
0,08 MPa and 0,8 MPa. If the pressure is
below the minimum consult our service
department for advice.
■ The inlet hose must be connected to a
tap so that the water supply can be cut
off when the machine is not in use
(fig. 1 B).
■ If necessary the outlet hose can be
extended up to 2,5 m, provided that it is
kept at a maximum height of 85 cm
above floor level. The extension pipe is
available from the After Sales Service
Centre.
4
■ The dishwasher is fitted with 3/4" threaded
connector (fig. 2).
■ Connect inlet hose “A” to water tap “B”
with a 3/4" attachment making sure that
it has been properly tightened.
■ If it is necessary, the inlet pipe can be
lengthened up to 2,5 m. The extension
pipe is available from the After Sales
Service Centre.
3
■ If limescale deposits or sand are present
in the water, it is advisable to obtain the
appropriate filter, art. 9226085, from the
After Sales Service Centre (fig. 3). The
filter “D” must be inserted between the tap
“B” and the inlet hose “A”, remembering
to fit the washer “C”.
■ If the dishwasher is connected to new
pipes or to pipes which have not been in
use for a long time run water through for
a few minutes before connecting the
inlet hose. In this way no deposits of
sand or rust will clog up the water inflow
filter.
6
7
Underneath existing work top
(when fitting beneath a work top)
■ In most modern fitted kitchens there is
only one single work top under which
cabinets and electrical appliances are
fitted. In this case remove the work top
of the dishwasher by unscrewing the
screws under the rear edge of the top
(fig. 6a).
IMPORTANT
After removing the work top, the
screws MUST BE screwed again
under the rear edge of the top
(fig. 6b).
■ The height will then be reduced to 82 cm,
as scheduled by the International
Regulations (ISO) and the dishwasher
will fit perfectly under the kitchen
working top (fig. 7).
a
6
a
b
b
598
Opening the door
Put your hand into the recess and pull.
If the machine comes open while it is working,
an electrical safety device automatically
switches everything off.
0
0-5
0-3
NO
Indicator light
1
1
6-15
4-9
YES
Indicator light
1
2
16-30 10-16 YES
Indicator lights
1,2
*3 31-45 17-25 YES
556/573
Closing the door
1. When the dishwasher is off, OPEN
the door.
2. Hold down the FIRST and the THIRD
"PROGRAMME" button (from the left)
while simultaneously pushing the
"ON/OFF" button.
3. Release the buttons when some
"PROGRAMME SELECTION" indicator
lights up.
The table below lists different degrees of
water hardness with the corresponding
setting for the softener unit.
Water
hardness
7
IMPORTANT
The dishwasher must be ALWAYS
off before start this procedure.
The softener unit can treat water with a
hardness of up to 90°fH (French grading)
or 50°dH (German grading) through six
different settings.
Water
softener
setting
5
According to the degree of hardness of
your water, regulate the softener unit in the
following way:
Regulating the water softener
Use of
regenerating
salt
■ The laminated top of the machine does
not require any particular care since it is
heatproof, scratchproof and stainproof
(fig. 5).
°dH
(German
grading)
■ The height of the dishwasher, 85 cm, has
been designed in order to allow the
machine to be fitted between existing
cabinets of the same height in modern
fitted kitchens. The feet can be adjusted
so that correct height is reached.
Depending on the source of the supply,
water contains varying amounts of limestone
and minerals which are deposited on the
dishes leaving whitish stains and marks.
The higher the level of these minerals
present in the water, the harder the water is.
The dishwasher is fitted with a water
softener unit which, through the use of
special regenerating salt, supplies
softened water for washing the dishes.
The degree of hardness of your water can
be obtained from your water supply
company.
°fH
(French
grading)
Fitting between existing cabinets
* The water softener unit is set in the
factory at level 3, as this is suitable for
the majority of users.
WATER SOFTENER UNIT
Level
INSTALLATION IN FITTED
KITCHENS
4
46-60 26-33 YES
Indicator lights
1,2,3
Indicator lights
1,2,3,4
5
61-90 34-50 YES
Indicator lights
1,2,3,4,5
4. Press the "PROGRAMME" button for
the required water softener level (each
time the button is pressed a light will go
on). For level 5, press the "HALF
LOAD" optionbutton.
5. Turn off the dishwasher pressing the
"ON/OFF" button to confirm the new
setting.
WARNING!
If any problem occurs, turn the
dishwasher off by pressing the
"ON/OFF" button and start the
procedure again from the beginning
(STEP 1).
Indicator lights 1
2
3 4
5
Levels 0
2
3
5
Place the baskets in the machine.
Make sure that both the spray arms are
free to rotate and are not obstructed by
cutlery, crockery or pans. Close the door,
pressing on it to make sure it is firmly shut.
IMPORTANT
For the machine to work properly,
the door should not be opened while
it is in operation.
4
1
“ON/OFF” button
8
“PROGRAMME”
buttons
9
“HALF LOAD”
option button
LOADING THE SALT
IMPORTANT
(Only for first start up)
When the appliance is used for the
first time, after completely filling the
salt container, it is necessary to add
water until the container overflows.
■ On the bottom of the machine there is a
container for the salt for regenerating
the softener.
■ It is important to use only a salt that is
specifically designed for dishwasher.
Other types of salt contain small quantities
of insoluble particles which over a long
period of time may affect and deteriorate
the softener performance.
ADJUSTMENT OF THE UPPER
BASKET
If 27 cm to 31 cm plates are normally used,
load them onto the lower basket after the
upper basket has been placed in its upper
position and proceed as detailed below:
A
1. Turn the front stops “A” outwards;
■ To add salt, unscrew the cap of the container on the bottom and then refill the
container.
2. Take out the basket and remount it in the
upper position;
■ During this operation a little water will
overflow; but keep adding salt until the
container is full. When the container is
full, clean the thread of salt residue and
retighten the tap.
3. Replace the blocks “A” in their original
position.
Salt loading indicator
This model is provided with an indicator light
on the control panel which will light up
when it is necessary to reload the salt
container.
■ After loading the salt, it is recommended
running a complete washing cycle,
or COLD RINSE programme. The salt
dispenser has a capacity of between 1.5
and 1.8 kg and, for efficient use of the
appliance, it should be refilled from time
to time according to the regulation of the
water softener unit.
IMPORTANT
The appearance of white stains on
dishes is generally an important
sign that the salt container needs
filling.
10
Dishes that are bigger than 20 cm in
diameter can no longer be loaded onto the
upper basket and the mobile supports
cannot be used when the basket is in the
upper position.
A
11
■ Salad bowls and plastic bowls may also
be loaded on the upper basket. It is
advisable to block these in place so that
the jets of water do not make them
overturn.
LOADING DISHES
Using the upper basket
A C
B
D F
■ The upper basket has been designed to
offer maximum flexibility in use and can
be loaded with up to 24 plates on two
rows, up to 30 glasses on five rows or a
mixed load.
■ The upper basket is provided with mobile racks hooked to the sides of the
basket which can be regulated in two
positions: upright and lowered. In the
lowered position the racks may be used
for tea and coffee cups, kitchen knives
and ladles. Glasses with stems may be
safely hung on the ends of the racks.
Glasses, cups, saucers and dessert
plates may be loaded under the racks.
A standard daily load is represented in figs. 1, 2 and 3.
1
Upper basket (fig. 1)
A = soup plates
B = dinner plates
C = dessert plates
D = saucers
E = cups
F = glasses
E
Using the lower basket
■ Saucepans, oven dishes, tureens, salad
bowls, lids, serving dishes, dinner
plates, soup plates and ladles can be
loaded on the lower basket.
■ Soup plates and ordinary plates may be
loaded with the rack in the upright
position. Plates should be loaded
vertically with the underside of the plate
towards the back of the dishwasher with
a space between each plate to allow
water to pass freely.
2
F
A
■ Place the cutlery in the plastic cutlery
holder with the handles pointing
upwards.
B
■ Place the cutlery holder on the lower
basket (fig. 3), making sure that the
cutlery does not get in the way of the
rotating arms.
■ It is advisable to load plates of the same
size together in order to utilize maximum
basket capacity.
■ Plates may be loaded in a single row
(fig. 1) or on both rows (fig. 2).
IMPORTANT
The lower basket has a safety-stop
device, for its safe extraction, also
especially useful with a full load.
For loading salt, cleaning filter and for
ordinary maintenance, the complete
extraction of the basket is necessary.
■ It is advisable to load large plates
(approx. 27 or more cm) slightly tilted
towards the rear to facilitate introduction
of the basket into the machine.
C
D
E
G
F
3D
F
A G
E
B
4
12
Upper basket (fig. 2)
A = soup plates
B = dinner plates
C = dessert plates
D = saucers
E = cups
F = glasses
G = single section cutlery basket
C
Lower basket (fig. 3)
A = medium-sized saucepan
B = large saucepan
C = frying pan
D = lids
E = tureens, serving dishes
F = cutlery
G = oven dishes
Please load the dishwasher sensibly to ensure the
best wash results.
Cutlery basket (fig. 4)
The cutlery basket is made with two detachable
parts which will enable various loading options. The
two parts can be detached by sliding the left section
away from the right section.
13
INFORMATION FOR THE TEST LABORATORIES
LOADING THE DETERGENT
General programme comparison (Ref. EN 50242 Standards)
The detergent
(see programmes selection)
1. Upper basket position: low
2. Normal load
3. Shine setting: 6
4. Amount of detergent:
- 8 g for pre-wash;
- 22 g for wash.
12 international place load (Ref. EN 50242)
Correct loading is indicated, in fig. 5 for the upper basket, in fig. 6 for the lower
basket and in fig. 7 for the cutlery basket.
5
Upper basket (fig. 5)
A = 5 + 5 + 2 glasses
B = 12 saucers
C = 4 + 6 + 2 cups
D = small bowl
E = medium bowl
F = large bowl
G = 1 fork
H = 1 + 1 serving spoons
I = 3 + 3 dessert spoons
L = 3 + 3 teaspoons
G
F
B A
C
D
C
E
AC
A
H
6
N
P
L
H
Q
M
I
N
Lower basket (fig. 6)
M = 8 + 4 soup plates
N = 11 + 1 dinner plates
O = 12 dessert plates
P = serving dish
Q = cutlery
M
7
IMPORTANT
It is essential to use a detergent
that is specifically designed for
dishwashers either in powder, liquid
or tablet form.
B
After pouring the detergent into the container,
close the lid, firstly pushing (1) and then
pressing on it (2) until you hear the click.
“FINISH” gives very good results and can
be easily obtained.
Unsuitable detergents (like those for
washing up by hand) do not contain the
proper ingredients for use in a dishwasher,
and stop the dishwasher from working
correctly.
Filling the detergent container
The detergent container is inside the door
(fig. A “2”). If the lid of the container is
closed, press the button (A) to open.
At the end of every wash cycle the lid is
always open and ready for the next time
the dishwasher is used.
Since not all detergents are the same the
instructions on the boxes of detergent can
vary. We should just like to remind users
that too little detergent does not clean the
dishes properly whilst too much detergent
will not produce better results and is also a
waste.
WARNING!
When loading the lower basket, please
ensure that the plates or others do not
obstruct the detergent dispenser.
The amount of detergent to be used varies
according to how dirty the dishes are and
on the type of dishes to be washed.
We advise using 20:30 g of detergent in the
wash section of detergent compartment (B).
IMPORTANT
Do not use an excessive amount of
detergent and help limit damage to
the environment at the same time.
O
Cutlery basket without side racks (fig. 7)
Insert the remaining cutlery, taking care not to
load more than two different types of cutlery in
the same compartment.
14
A
15
■ the effectiveness of detergents containing
the built in water softener/salt depends
on the hardness of your water supply.
Check that the hardness of your water
supply is within the effective range given
on the detergent packaging.
TYPES OF DETERGENT
Detergent tablets
Detergent tablets of different manufacturers
dissolve at different speeds, for this
reason, during short programmes, some
detergent tablets may be not fully effective,
because they are not completely dissolved.
If these products are used, is recommended
to choose longer programmes to guarantee
the complete use of the detergent.
If when using this type of product, you
don't get satisfactory washing results,
please
contact
the
detergent
manufacturer.
In certain circumstances use of combined
detergents can cause:
IMPORTANT
To get satisfactory washing results,
the tablets MUST be placed in the
wash section of the detergent
container and NOT directly in the
tub.
■ limescale deposits on dishes or in the
dishwasher;
■ a reduction in washing and drying
performance.
Concentrated detergents
IMPORTANT
Any problems which arise as a direct
result of the use of these products
are not covered by our warranty.
The concentrated detergents, with reduced
alkalinity and with natural enzymes, in
conjunction with 50°C wash programmes,
have a smaller impact on the environment
and they protect the dishes and the
dishwasher.
The 50°C wash programmes purposely
exploit the dirt-dissolving properties of the
enzymes, allowing therefore, with the use
of the concentrated detergents, to achieve
the same results of the 65°C programmes
but at a lower temperature.
Please note that using the "3 in 1"
combined detergents, the rinse aid and
salt indicator lights (only used on
selected models) are superfluous, so
you must ignore the lights.
If washing and/or drying problems occur,
we recommend you return to use traditional
separate products (salt, detergent and
rinse agent). This will ensure that the water
softener in the dishwasher operates
correctly.
Combined detergents
The detergents that also contain the rinse
aid must be placed in the wash section of
the detergent container. The rinse aid
container must be empty (if it is not empty,
set the rinse aid regulator to lowest position
before using combined detergents).
In this case, we recommends that you:
■ refill both the salt and rinse aid container;
"3 in 1" combined detergents
■ run one normal washing cycle without a
load.
If you are planning to use combined detergents
i.e. those with built in salt and/or rinse
agent, we would advise the following:
Please note that on return to the use of
conventional salt, a number of cycles will
be required before the system becomes
fully efficient again.
■ read carefully and follow the manufacturer’s
instructions given on the packaging;
16
LOADING THE RINSE AID
The rinse aid
The rinse aid, which is automatically
released during the last rinsing cycle, helps
the dishes to dry quickly and prevents
spots and stains forming.
Filling the rinse aid container
C
The rinse aid container can be found to the
left of the detergent container (fig. A "3").
To open the lid, push the reference mark
and, in the same time, pull the tab of
opening.
It is always advisable to use rinse aid that
is specifically designed for dishwasher.
Check the rinse aid level through the
indicator eye (C) which is located on the
dispenser.
FULL
EMPTY
dark
light
Regulating the rinse aid from 1 to 6
The regulator (D) is placed under the lid
and can be turned using a coin.
The recommended position is 4.
The limestone content of the water
considerably affects the formation of
limescale and the drying performance.
It is therefore important to regulate the
quantity of rinse aid to achieve good
washing results.
If, after the wash, streaks occur on the
dishes, decrease the amount by one
position. If whitish spots occur, increase the
amount by one position.
D
17
CLEANING THE FILTERS
PRATICAL HINTS
The filter system (fig.A “4”) consists of:
1
a central container that traps the larger
particles;
a flat gauze that continuously filters the
wash water;
■ Before placing the dishes in the
dishwasher, remove any remaining
food (bones, shells, pieces of meat or
vegetables, coffee grounds, skin of fruit,
cigarette ash, tooth picks etc. to avoid
blocking the filters, water outlet and
washing arm nozzles.
■ Try not to rinse the dishes before
loading them into the dishwasher.
■ To achieve excellent results every time,
the filters should be checked and
cleaned after each wash.
■ If saucepans and oven dishes are
encrusted with the remains of burnt or
roast food, it is advisable to leave them
to soak before washing.
■ To remove the filter unit, simply turn the
handle anticlockwise (fig. 1).
■ Place the dishes face downwards.
2
■ Remove the gauze filter (fig.3) and
wash the whole unit under a jet of
water. If necessary a small brush can
be used.
■ If you want the dishwasher to give a
complete wash, place the dishes in the
dishwasher at the end of each meal and
if necessary turn on the COLD RINSE
cycle to soften the food remains and
remove bigger particles of food from the
new load of dishes.
When the dishwasher is full start the
complete wash cycle programme.
How to get really good wash
results
a micro filter, located beneath the gauze,
that traps the tiniest particles ensuring a
perfect rinse.
■ For ease of cleaning, the central container
is removable (fig. 2).
How to make savings
■ If the dishes are not very dirty or if the
baskets are not very full select an
ECONOMY programme, following the
instructions in the program list.
What not to wash
■ It should be remembered that not all
dishes are suitable for washing in a
dishwasher.We advise against using
the dishwasher to wash items in
thermoplastic, cutlery with wooden or
plastic handles, saucepans with
wooden handles, items in aluminium,
crystal, leaded glass unless otherwise
stated.
■ Try to place the dishes in such a way
that they are not touching one another.
If they are loaded properly you will get
better results.
■ After loading the dishes check that the
washing arms can rotate freely.
■ Certain decorations may fade. It is
therefore a good idea before loading the
whole batch to wash just one of the
items first so as to be sure that others
like it will not fade.
■ Pans and other dishes that have
particularly stubborn food particles or
remnants of burnt food should be left to
soak in water with dishwasher
detergent.
■ With the Self-cleaning Micro filter,
maintenance is reduced and the filter
unit need only be checked every two
weeks. Nevertheless, after each wash it
is advisable to check that the central
container and the gauze filter are not
clogged.
■ It is a good idea not to put silver cutlery
with non-stainless steel handles into
the dishwasher as there could be a
chemical reaction between them.
■ To wash silver properly:
a) rinse the silver immediately after
use, especially if it has been used for
mayonnaise, eggs, fish etc.;
WARNING!
After cleaning the filters, make sure
that they are correctly reassembled
and that the gauze filter is properly
positioned at the bottom of the
dishwasher.
3
IMPORTANT
When buying new crockery or
cutlery always make sure that they are
suitable for washing in a dishwasher.
b) do not sprinkle detergent onto it;
c) keep it separate from other metals.
Useful hints
Make sure that the filter is screwed
back, clockwise, into the gauze, as
poor seating of the filter unit could
have an adverse effect on the
efficiency of the appliance.
■ In order to avoid any dripping from the
top rack, remove the lower rack first.
IMPORTANT
Never use the dishwasher without
the filters.
■ If the dishes are to be left in the
machine for some time, leave the door
ajar, to let some air circulate and to
improve the drying performance.
18
19
CLEANING AND
MAINTENANCE
1
1b
DESCRIPTION OF THE CONTROL PANEL
E
■ To clean the dishwasher outside, do not
use solvents (degreasing action) neither
abrasives, but only a cloth soaked with
water.
F
G
C
D
■ The dishwasher does not require special
maintenance, because the tank is
self-cleaning.
■ Regularly wipe the door gasket with a
damp cloth to remove any food remains
or rinse aid.
2
■ It is advisable to remove limestone
deposits or dirt periodically, by doing an
empty wash; pour a glass of vinegar on
the bottom of the tank and select the
light wash.
■ If, in spite of the routine cleaning of the
filters, you notice that the dishes or pans
are not properly washed or rinsed, check
that all the spray heads on the rotor
arms (fig. A “5”) are clear.
If they are blocked, clean them in the
following way:
WHEN CYCLE IS FINISHED
1. to remove the upper rotor arm, turn it
until it lines up with the stop marked
by the arrow (fig. 1). Push it upwards
(fig. 1b) and, keeping it pushed in,
unscrew it in a clockwise direction
(to reassemble it repeat the same
operation, but turn it anticlockwise).
The lower rotor arm can be removed
simply by pulling it upwards (fig. 2);
After every wash it is essential to turn off
water supply and to switch off the machine
by pressing the On/Off button to the off
position.
2. wash the rotor arms under a jet of water
to clear any blockage in the spray
heads;
1. do an empty wash with detergent in order
to clean the machine of any deposits;
If the machine is not going to be used for
some time, it is advisable to follow these
rules:
2. pull out the electric plug;
3. when you have finished, refit the rotor
arms in the same position, remembering
to re-align the arrow and screw into
position.
3. turn off the water tap;
4. fill the rinse aid container;
A
B
A
"ON/OFF" button
E
"SALT EMPTY" light
B
Open door
F
"PROGRAMME SELECTION" lights
C
"PROGRAMME" buttons
G
"OPTION SELECTION" light
D
"HALF LOAD" option button
DIMENSIONS:
Height
Depth
Width
Depth with door open
with working top
without working top
85
60
60
120
82
57,3
59,8
117
cm
cm
cm
cm
TECHNICAL DATA:
5. Ieave the door ajar;
■ Both the door lining and the tank lining
are in stainless steel; however, should
spots caused by oxidation occur, this is
probably due to a high level of iron salts
presents in the water.
6. keep the inside of the machine clean;
7. If the machine is left in places where the
temperature is below 0°C any water left
inside the pipes may freeze. Wait until
the temperature rises above zero and
then wait for about 24 hours before
starting up the dishwasher.
■ The spots can be removed with a mild
abrasive agent; never use chlorine
based materials, steel wool, etc.
20
EN 50242 place load
Capacity with pans and dishes
Water supply pressure
Fuse
Power input
Supply voltage
12
8 persons
Min. 0,08 - Max 0,8 MPa
(see rating plate)
(see rating plate)
(see rating plate)
21
PROGRAMME SELECTION
AND SPECIAL FUNCTIONS
Programme interruption
Opening the door when a programme is
running is not recommended especially
during the main wash and final hot rinse
phases. However, if the door is opened
while a programme is running (for example,
to add dishes) the machine stops
automatically.
Close the door, without pressing any
buttons. The cycle will start from where it
left off.
(Use in conjunction with programme guide)
IMPORTANT
The dishwasher has one very practical
functions:
the "recommended" programme
(which is ideal for full load daily use)
for quick and accurate selection.
IMPORTANT
A running program can be interrupted
without opening the door by
pressing the "ON/OFF" button. In
this case, simply press the "ON/OFF"
button again to restart the cycle from
where it left off.
Programme settings
■ Open the door and place the dirty dishes
inside the appliance.
■ Press the "ON/OFF" button
.
WARNING!
If you open the door during the
drying cycle, an audible audio signal
advises you that the drying cycle has
not yet completed.
■ After pressing the "ON/OFF" button,
the indicator light which is factory set at
"recommended”, will flash.
■ If you wish to select an option, press the
option button (the corresponding indicator
light will light up).
Alarm mute for the PROGRAMME
END
WARNING!
Before starting a new programme,
you should check that there is still
detergent in the dispenser.
If necessary, top up the dispenser.
The alarm for the programme end may be
muted as follows:
■ With the dishwasher off, hold down the
"HALF LOAD" button for few seconds
while simultaneously pushing the
"ON/OFF" button, releasing them only
after the alarm sound.
If there is any break in the power supply
while the dishwasher is operating, a
special memory stores the selected
programme and, when the power is
restored, it continues where it left off.
■ Press the "HALF LOAD" button again:
the relevant indicator light (turned on to
indicate that the buzzer is activated) will
flash (to indicate that the alarm is off).
■ Wait for the alarm to sound to indicate
that the settings were saved.
Programme end
■ To turn the alarm on again, follow the
same procedure.
A 5 second alarm will sound (if not muted)
3 times at 30 second intervals to signal that
the programme has ended.
The selected programme indicator light
(2 indicator lights for the “COLD RINSE”
programme) will start to flash.
Dishes can now be removed and the
dishwasher turned off by pressing the
"ON/OFF" button or dishes can be loaded
for new cycle.
Fault signals
If malfunctions or faults occur when a
programme is running the indicator light
that corresponds to the selected cycle
(2 indicator lights for the "COLD RINSE"
programme) will flash rapidly and the alarm
sounds.
In this event, turn the dishwasher off by
pressing the "ON/OFF" button.
After checking to make sure the water
inlet hose tap is open, that the drain
hose is not bent and that the siphon or
filters are not clogged, set the selected
programme again.
If the anomaly persists, contact Customer
Service Department.
Changing a running programme
The option button can be selected or
deselected WITHIN 2 minutes of the
programme commencing.
Proceed as follows to change or cancel a
running program:
■ Choose a programme by pressing the
corresponding button.
■ Hold down the current programme button
(with the indicator light on) for at least 5
seconds. The programme indicator lights
(except for the "RAPID" programme
indicator light) will flash.
■ The running programme will be cancelled
and the indicator light for the
“recommended” programme will start
to flash.
■ At this point a new programme can be set.
■ When the door is shut, after an audible
signal has sounded, the programme will
start automatically.
WITHIN 2 minutes of the programme
commencing another programme
can be selected, simply by pressing
the corresponding button.
IMPORTANT
To select the "COLD RINSE" programme,
simultaneously press the "RAPID"
programme button and "HALF LOAD"
option button.
IMPORTANT
To cancel the "COLD RINSE"
programme, simultaneously hold
down the "RAPID" programme button
and "HALF LOAD" option button.
22
Option button
IMPORTANT
This dishwasher is equipped with an
anti-overflow safety device which will
automatically discharge any excess
water should a problem occur.
"HALF LOAD" button
In response to your everyday washing
requirement in addition to the normal wash
functions this dishwasher is equipped with
the “HALF LOAD” function. This function
enables the uses to wash a reduced number of dishes yet retaining the freedom of
loading them both on the top and bottom
basket.
When this function is activated the dishwasher will automatically reduce the water
and energy consumption and the wash
time. When selecting the “HALF LOAD”
ensure a reduced amount of detergent is
used.
WARNING!
To ensure the correct operation of
the anti-overflow safety device, we
recommend that the dishwasher is
not moved or tilted during operation.
If however it is necessary to tilt or
move the dishwasher, please ensure
that the washing cycle is complete
and that there is no remaining water
inside the dishwasher.
23
PROGRAMME GUIDE
Once a day - for heavily soiled pans and any
other items that have been left all day for
washing.
••••• •
Eco
45°C
Energy Saving Programme suitable for
normal soiled items. Using detergents with
enzyme.
Programme standardised to EN 50242.
•••••
Quick wash for dishes which are to be
washed immediately after the meal. Wash
load of 4/6 persons.
••••
Rapid 29’
50°C
Short cold pre-wash for items that are stored
in the dishwasher until you are ready to
wash a full load.
Cold Rinse
(Rapid 29’+Half Load)
Wash with prewash
If setting the BACTIZERO wash programme, a second dose of about 20 g of detergent
(1 table-spoon) must be added directly in the machine.
24
•
•
•
•
95
YES
75°C
• • •
120
YES
45°C
•
140
YES
50°C
•
29
N/A
5
N/A
•
N/A = OPTION NOT AVAILABLE
25
Second cold rinse
•
First cold rinse
65°C
Main wash
"HALF LOAD" button
Bactizero
75°C
••••
With cold water (15°C)
-Tolerance ± 10%-
(“RECOMMENDED” PROGRAMME)
Once a day - for normal soiled pans and any
other items that have been left all day for
washing.
Special function
buttons
available
Hot rinse with rinse aid
Universal
65°C
Cold pre-wash
Hot pre-wash
Check salt container
Check rinse aid
dispenser
Clean filter
Detergent for washing
Detergent for soaking
(Prewash)
Description
Programme
Avarage
duration
in minutes
Programme contents
Check list
IDENTIFYING MINOR FAULTS
FAULT
Should the dishwasher fail to operate, before contacting the Service Centre, make
the following checks:
CAUSE
See causes for no. 5
REMEDY
Check
Bottom of saucepans have not Burnt on food remains must
been washed well
be soaked before putting pans
in dishwasher
FAULT
1 - Machine completely dead
2 - Machine does not
draw water
3 - Machine does not
discharge water
4 - Machine discharges
water continuously
5 - Spray arms are not heard
to rotate
6 - On electronic appliances
without a display: one or
more LED flashing quickly.
CAUSE
REMEDY
Edge of saucepans have not
been washed well
Reposition saucepans
Spray arms are partially blocked
Remove spray arms by
unscrewing ring nuts clockwise
and wash under running water
The dishes have not been
properly loaded
Do not place the dishes too
closely together
The end of the outlet hose is in
the water
The end of the outlet hose
must not come into contact
with the outflow water
Plug is not connected to wall
socket
Connect electric plug
O/I button has not been pressed
Press button
Door is open
Close door
No electricity
Check the fuse in the plug and
the electricity supply
See causes for no. 1
Check
Water tap is turned off
Turn water tap on
The incorrect amount of
Increase the measure
detergent has been measured
according to how dirty the
out; the detergent is old and hard dishes are and change detergent
Programme selector is not at
correct position
Turn programme selector to
correct position
The wash programme is not
thorough enough
Choose a more vigorous
programme
The inlet hose is bent
Eliminate the bends in the hose
The lower basket dishes have
not been washed
Depress half load button
The inlet hose filter is not
correctly connected
Clean the filter at the end of the
hose
Filter is dirty
Clean filter
Outlet hose is kinked
Straighten outlet hose
The outlet hose extension is
not correctly connected
Follow the instructions for
connecting the outlet hose
carefully
The outlet connection on the
wall is pointing downwards not
upwards
Call a qualified technician
Position of outlet hose is too
low
Lift outlet hose to at least 40 cm
above floor level
Excessive amount of detergent
Reduce amount of detergent
Use suitable detergent
Item prevents arms from rotating
Check
Plate and cup filter very dirty
Clean plate and cup filter
Water inlet tap turned off
Switch off the appliance.
Turn on the tap.
Re-set the cycle.
7 - Load of dishes is only
partially washed
8 - Detergent not dispensed
or partially dispensed
Cutlery, dishes, pans, etc... stop Position dishes not to obstruct
the detergent dispenser opening the dispenser
9 - Presence of white spots
on dishes
Water is too hard
10 - Noise during wash
The dishes knock against one Re-check loading of dishes in
another
the basket
Check salt and rinse aid level
and regulate amount.
Should the fault persist,
Contact Service Centre
The revolving arms knock against Again re-check loading
the dishes
11 - The dishes are not
completely dry
Inadequate air flow
Leave the dishwasher door ajar
at the end of the wash program
to allow the dishes to dry naturally
Rinse aid missing
Fill the rinse aid dispenser
N.B.: Should any of the situations occur and should the machine give a bad wash performance, it is
necessary to remove the deposits from the dishes by hand since the final drying cycle hardens the
deposits which a second wash in the machine would not be able to remove.
If the malfunction continues contact a Service Centre quoting the serial number of the dishwasher.
This is found on the plaque on the inside of the dishwasher door at the top or on the guarantee.
This information will make it possible to take more effective action more quickly.
The manufacturers decline any responsibility for any printing mistakes in this instruction booklet.
They also reserve the right to modify their own appliances as necessary without altering the
essential characteristics.
26
27
Hoover guarantees all parts of this product for 5 years from
the date of purchase. During that time Hoover will replace or
repair all defective parts free of charge, except for parts
subject to fair wear and tear such as belts. The call out fee and
labour costs are chargeable after the first 12 months. To
qualify for benefits under the guarantee, you must be able to
provide proof of date of purchase and the appliance must
have been installed and used in accordance with the
instructions described in this manual. Consequential losses and
accidental damage to the machine is not covered by the
guarantee.
Hoover cannot be responsible for the results of using this
machine for any purposes other than those described in this
manual.
This guarantee does not effect your statutory or common law
rights.
For service and repairs please call our national number:
Always use genuine Hoover spares, available direct from GIAS
Service:
Hoovercare
To maintain your Hoover product in peak condition you may
wish to take out a Hoovercare policy, which for an annual
payment provides a comprehensive maintenance and repair
scheme. For more information please call 08705 400 600.
The Hoovercare scheme is not available in Eire.
The manufacturer declines all responsibility in the event of any
printing mistakes in this booklet. The manufacturer also
reserves the right to make appropriate modifications to its
products without changing the essential characteristics.
28
This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic
Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the
environment and human health, which could otherwise be caused by inappropriate waste handling of this product.
The symbol on the product indicates that this product may not be treated as household waste. Instead it shall
be handed over to the applicable collection point for the recycling of electrical and electronic equipment
Disposal must be carried out in accordance with local environmental regulations for waste disposal.
For more detailed information about treatment, recovery and recycling of this product, please contact your local
city office, your household waste disposal service or the shop where you purchased the product.
The manufacturer declines all responsibility in the event of any printing mistakes in this
booklet. The manufacturer also reserves the right to make appropriate modifications to
its products without changing the essential characteristics.
HOOVER SERVICE
FOR YOUR LOCAL ENGINEER PLEASE CALL OUR NATIONAL NUMBER
08705-400600
EIRE
01 8301666
06.05 - 41020423 - www.graficaestampa.it - Printed in Italy - Imprimé en Italie
EN
Areas covered by HOOVER SERVICE DEALERS
Also Channel Islands, Scilly Isles, Orkney, Shetlands
See local telephone directory
Hoover policy is one of continuous development and for this reason
we reserve the right to change specifications without prior notice
HOOVER LIMITED DRAGONPARC ABERCANAID MERTHYR TYDFIL MID-GLAMORGAN CF48 1PQ