Schaerer Coffee Vito_2013_DE_Übersetzung EN_NL_FR.indd

The multi talented compact
Schaerer Coffee Vito
Compact size
Large beverage variety
Fresh milk or milk powder beverages
Easy to operate and clean
Schaerer Coffee Vito
Schaerer Coffee Vito
simply superb
Small restaurants, bars, offices, cafés and kiosks: wherever
outstanding quality and simple operation are the order of the
day, the Schaerer Coffee Vito is the perfect choice.
The slimline solution that delivers
maximum enjoyment
Fresh milk or milk powder
For many applications, fresh milk is the only option; yet
Schaerer Coffee Vito offers high quality beverages and
there are many situations where milk powder may be the
easy handling in a compact size. Your advantages:
ideal solution. Both choices have their advantages, and
both are available with the Schaerer Coffee Vito. We’ll be
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Only 33 centimetres wide.
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One coffee, milk or chocolate beverage at the
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pleased to assist in reaching the right decision for you.
press of a button.
Advantages of fresh milk
Barista key for individually setting the coffee
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strength of each beverage.
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Choice between fresh milk and milk powder
operation.
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Beverage quality of the highest gastronomic standard
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The finest milk foam consistency
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Efficient cleaning cycles
Less refilling due to especially large bean hoppers
(2 x 1.1 kilogrammes) and powder containers (4.7
In this variant, The Coffee Vito is equipped with Milk
litres or 2 x 2.3 litres).
Smart, the tried-and-tested milk system.
Free colour selection for the illuminated frame
around the touch screen (running colours are also
Advantages of powder milk
possible).
These are particularly significant for vending machines,
Aquaflex (changeover between water tank/mains
in offices and in other self-service operations:
water supply).
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Less monitoring required (no “use-by date” checks)
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Minimal cleaning effort
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Simple replenishment
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Obtained through the Schaerer powder system
Impeccable hygiene according to the HACCP
concept
Apart from milk powder, other powder varieties such as
All Schaerer milk systems meet the HACCP hygiene
dark and white chocolate can be processed as well.
analysis and feature an automatic cleaning programme.
The elements in contact with coffee are cleaned
automatically – quickly, easily and reliably. Periodic
intermediate rinses can also be programmed.
The Schaerer Coffee Vito for convenience stores,
takeaways, retail stores ...
Easy to operate
and clean
Interacting with the Schaerer Coffee Vito is easy. The touch screen
user panel communicates with refreshing clarity and knows your every
wish at the touch of a button.
Minimum cleaning and maintenance
Easy to operate
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Fully-automatic cleaning programme
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Clear display for easy beverage selection.
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Automatic milk frother cleaning
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Various counting functions for precise consumpti-
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«Plug & Clean» − integrated system for automatic
cleaning of the milk hose with water and steam
(without cleaning products, optional).
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Easy disassembly of the powder mixers and bean
hoppers for cleaning.
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Pre-rinse button for mini-cleaning after brief pauses in use (rinsing and pre-warming of the pipes
and brew unit).
on figures (in total and per product).
Schaerer Coffee Vito
Configurations and optional
accessories
Schaerer Coffee Vito with fresh milk system
Normal steam and double outlet
Inlet for decaffeinated coffee
Lockable coffee bean and powder
containers
Barista button for adjusting
beverage strength
Neoperl hot-water spout
Height-adjustable spout
Reduced, straight bean hoppers
and reduced chocolate powder or
milk powder container
Steam/hot-water button
Schaerer Coffee Vito with milk powder
Control panel
Integrated cooling unit
Fresh milk or milk powder
Vending system
Freely selectable colour for
illuminated frame
Cup warmer for 70 to 90 cups
Cup & Cool cooling unit (4 l) and
cup warmer in one
Fresh- water and wastewater
tanks
Schaerer Coffee Vito
Equipment and options
Standard equipment
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Space-saving milk storage with an under-machine cooling unit, 9.5 litre capacity.
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One grinder with bean hopper for Powder system for one or two powder varieties
1.1 kg beans.
(2×2.3 litres):
User panel with illuminated frame, freely se-
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lectable colours.
4.6-l powder container).
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Height-adjustable outlet.
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Barista button for setting the flavour intensity.
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Inlet for ground coffee, e.g. decaffeinated coffee.
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Hot water outlet.
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Internal drinking water tank.
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Counting function.
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Grounds container for approx. 35 coffee grounds
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Standard colour in black.
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Pre-rinse button.
Choco/Topping (chocolate and milk powder
system with two 2.3-l powder containers).
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Options
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Choco (chocolate powder system with
4.6-l powder container).
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cakes.
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Topping (milk powder system with
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Second grinder with bean hopper for 1.1 kg beans.
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Short bean hoppers for 0.6 kg beans.
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Lockable bean hopper.
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Lockable powder container.
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Cup & Cool, cooling unit (4 l) and cup warmer in
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Twin Choco (chocolate powder system for two
varieties, e.g. dark and white chocolate).
Normal steam.
Cup warmer for 70 to 100 cups.
Under-counter grounds disposal.
Integrated coin tester, separately lockable (can
also be retrofitted).
Commercially available payment systems as per
MDB standard (can simply be connected to the
coffee machine).
Water tank monitoring.
Mains water supply.
Aquaflex (switch-able water connection between
internal tank and mains supply).
Special colours on request.
one.
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Internal cooling unit.
Dimensions
Schaerer Coffee Vito
Cup warmer
Cup & Cool
142
Category
Output rate
and beverages
Dispensing procedure
Grinders
Boiler and brewing
unit
Milk systems
and cooling units
Powder system
General options
Payment systems
Colours
Dimensions and
weight
Power supply and
consumption
Equipment and options
Recommended beverage output per hour (coffee – espresso)
Schaerer Coffee Vito
Milk powder
Fresh milk
Up to 100
Up to 100
Ristretto
x
x
Espresso
x
x
Coffee / café crème
x
x
Milk coffee / latte
x
x
Cappuccino
x
x
Latte macchiato
x
x
Chociatto
x
x
Hot milk
x
x
Hot milk foam
x
x
Hot water
x
x
Steam
x
x
Self-service mode
s
s
Number of beverages possible (programmable)
15
15
Outlet height, adjustable (mm)
70 - 180
70 - 180
Separate hot water dispensing
s
s
Double outlet
s
s
Dampfstab
-
o
1 grinder
s
s
2 grinders
o
o
Bean hopper [g]
1100
1100
Bean hoppers reduced [g]
600
600
Inlet for ground coffee
s
s
Hot-water boiler for coffee
s
s
Steam boiler
-
o
Milk Smart (MS)
-
s
Cup & Cool
-
o
Side cooling unit (BKE)
-
o
Internal cooling unit (IKE)
-
o
Under-machine cooling unit (UKE)
-
o
Powder container[g]
3200
3200
[ml]
4600
4600
Twin powder container[g]
2 x 1600
2 x 1600
[ml]
2 x 2300
3 x 2300
Topping (1× Topping powder), e.g. milk powder
o
-
Choco (1× Choco powder)
-
o
Choco / Topping (1× Choco und 1× Topping powder)
o
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Twin Topping (2× Topping powder)
o
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Twin Choco (2× Choco powder)
-
o
Cup warmer
o
o
Grounds container [coffee grounds cakes]
40
40
Under-counter grounds disposal
30
30
Lighting
s
s
Trolley
o
o
High feet
o
o
Payment systems (MDB-S / DIVA2 / DIVA Max)
x
x
Coin and token tester
x
x
Coin changer
x
x
Black
s
s
Special colour
x
x
Width [mm]
329
329
Depth [mm]
570
570
Height [mm]
836
836
Weight [kg] (net)
30 - 30
31 - 30
1L, N, PE: 220–240V~ 50/60Hz
1L, N, PE: 100–120V~ 50/60Hz
2L, PE: 200–220V 2~ 50/60Hz
Water supply
and drain
2000–2200W
10–16A
3x 1 mm2
2000–2200W
10-16A
3x 1 mm2
1800–2100W
20A
3x 14AWG
1800–2100W
20A
3x 14AWG
1700–1900W
2x 15A
3x 1 mm2
1700–1900W
2x 15A
3x 1 mm2
2600-3200W
2x 15A
3x 1.5 mm2
2600-3200W
2x 15A
3x 1.5 mm2
Internal drinking water tank
s
s
Mains water supply
o
o
Waste water outlet
o
o
Waste water tank is monitored
o
o
Aquachange
o
o
s standard
o option
x available
Headquarters
Schaerer Ltd.
Allmendweg 8
4528 Zuchwil
Switzerland
info@schaerer.com
Subsidiaries
Schaerer USA Corporation
2900 Orange Avenue, Suite 102
Signal Hill, CA 90755
USA
info@schaererusa.com
Schaerer Deutschland GmbH
Siechenlach 1
89173 Lonsee-Urspring
Germany
info@schaerer-gmbh.de
www.schaerer-gmbh.de
Schaerer Benelux–Guy van Bogaert
Boomsesteenweg 608
2610 Wilrijk-Antwerpen
Belgium
info@schaerer.be
Version 11.2013 EN
www.schaerer.com