OptiPure QTSFT 1, 3 Foodservice Filtration System Installation, Operation & Maintenance Manual

The OptiPure QTSFT-1, QTSFT-3 Foodservice Filtration System will cleanse and condition the tap water providing optimum water characteristics for their specified applications. The result is reduced equipment maintenance requirements, longer equipment life and improved quality & consistency of your products. The OptiPure System is built with the finest, most advanced materials and each system is quality inspected and pressure tested prior to shipment.

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OptiPure QTSFT-1, QTSFT-3 Foodservice Filtration System Installation, Operation & Maintenance Manual | Manualzz

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Key features

  • Reduce Particulate
  • Chlorine
  • Taste
  • Odor
  • Remove Hardness
  • Prevents Scale Build-up
  • Extends Equipment Life
  • Improves Water Quality
  • Easy Installation & Maintenance
  • Automatic Operation

Frequently asked questions

The maximum pressure rating is 125 psi/8.6 bar.

The maximum temperature rating is 100°F/38°C, and the minimum temperature rating is 35°F/2°C.

You should change the filter cartridges every six months or when you notice a reduction in water flow or when hardness minerals are no longer being removed.

Failure to change cartridges per recommended intervals may lead to system failure and property damage.

No, using replacement cartridges other than those specified will void warranties and certifications and may compromise equipment protection, water quality, and cartridge life.
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