Combi-Steam SL - Appliances Online

V-ZUG Ltd
Combi-Steam Cooker
Combi-Steam SL
Operating instructions
Thank you for choosing to buy one of our products. Your appliance is made
to high standards and is easy to use. Nevertheless, please take the time to
read these operating instructions in order to familiarize yourself with the
appliance and get the best use out of it.
Please follow the safety precautions.
Modifications
Text, diagrams and data correspond to the technical standard of the appliance at the time these operating instructions went to press. The right to make
technical modifications for the purpose of the further development of the
appliance is reserved.
Symbols used
Denotes important safety precautions. Failure to observe said precautions can result in injury or damage to the appliance or fittings!
A
Indicates step-by-step instructions.
– Describes how the appliance reacts to the steps taken.
䡲 Indicates a list.
Denotes useful tips for the user.
Validity
The model number corresponds to the first three digits on the identification
plate. These operating instructions apply to the following models:
Type
CST-SLZ
CST-SLZ
Model no.
767
770
Size system
55-381
60-381
Variations depending on the model are noted in the text.
© V-ZUG Ltd, CH-6301 Zug, 2010
2
Contents
Safety precautions
Before using for the first time
Correct use . . . . . . . . . . . . . .
Children in the home . . . . . .
Note on use . . . . . . . . . . . . .
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Appliance description
Construction . . . . . . . . . . . . . . .
Operating and display elements
Cooking space . . . . . . . . . . . . .
Accessories . . . . . . . . . . . . . . .
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11
11
12
13
14
Operating the appliance
Using for the first time . . . . . . . . . . . . . . . . . . . . . . .
Example . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Filling the water tank . . . . . . . . . . . . . . . . . . . . . . . . .
Selecting the operating mode . . . . . . . . . . . . . . . . . .
Changing the operating mode . . . . . . . . . . . . . . . . .
Selecting the cooking space temperature . . . . . . . .
Checking/Changing the cooking space temperature
Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Emptying the water tank . . . . . . . . . . . . . . . . . . . . . .
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19
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6
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7
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User settings
Language . . . . .
Childproof lock .
Time display . . .
Acoustic signal .
Illumination . . . .
Water hardness
Temperature unit
Contrast . . . . . .
Time format . . .
Factory settings
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3
… Contents
Time functions
Setting/Changing
Timer . . . . . . . . .
Operating time . .
Delayed start . . .
Operating modes
Food probe
the
...
...
...
time
....
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....
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32
32
33
35
37
40
44
Positioning the food probe . . . . . . . . . . . . . . . . . . . . . . . . . 44
Food probe temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
Soft roasting
47
BakeOmatic
50
Degree of browning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Cooking/Baking times . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Selecting and starting BakeOmatic . . . . . . . . . . . . . . . . . . . 52
GourmetSteam
54
Selecting and starting GourmetSteam . . . . . . . . . . . . . . . . . 55
Recipes
57
Selecting and starting a recipe . . . . . . . . . . . . . . . . . . . . . . 58
Own recipes
60
Creating own recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
Keeping cooked food warm
63
Tips and tricks
64
Hygiene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68
Descaling
4
69
Operating time remaining to descaling . . . . . . . . . . . . . . . . 69
… Contents
Care and maintenance
Cleaning the exterior . . . . . . . . .
Cleaning the appliance door . .
Removing the shelf guides . . . .
Replacing the door seal . . . . . .
Cleaning the accessories . . . . .
Cleaning the cooking space . . .
Replacing a defective light bulb
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76
76
Trouble-shooting
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
After a power failure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
77
77
80
Accessories and spare parts
81
Technical data
84
Disposal
86
Notes
87
Index
88
Repair service
91
Quick instructions
92
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5
Safety precautions
The appliance corresponds to recognised technology standards
and the relevant safety regulations. Proper use of the appliance is
however essential to avoid damage and accidents. Please therefore follow the precautions given in these operating instructions.
In accordance with the requirements of IEC 60335-1:
䡲 This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless supervised or unless they have been given instruction
concerning the use of the appliance by a person responsible for their
safety.
Before using for the first time
䡲 The appliance must be installed and connected up to the power supply in
accordance with the separate installation instructions. The necessary work
should be done by a qualified fitter or electrician.
䡲 Dispose of the packaging material in accordance with local regulations.
䡲 Before using the newly installed appliance for the first time, please follow
the advice in the 'Using for the first time' section.
䡲 Make the desired user settings.
6
… Safety precautions
Correct use
䡲 The appliance is designed for use in the home for preparing food. Under
no circumstances flambé or cook food using a lot of fat in the cooking
space! No liability is assumed for any damage caused by improper or incorrect use.
䡲 Never use the appliance to dry animals, textiles or paper!
䡲 Not to be used as a room heater or humidifier.
䡲 The appliance should only be installed and operated in a room with an am-
bient temperature of between 5 °C and 35 °C. In the event of frost, there
is a danger that residual water left in the pumps can freeze, causing
damage.
䡲 Only use the food probe supplied with this appliance.
䡲 Any repairs, modifications or manipulations to the appliance, especially
any electrically live parts, should only be carried out by the manufacturer,
its Customer Services or similarly qualified persons. Repairs if carried out
incorrectly may cause serious injury, damage to the appliance and fittings,
as well as affect the functioning of the appliance. If the appliance is not
working properly or in case of a repair order, follow the instructions given
in the 'Repair service' section. Please contact Customer Services if
necessary.
䡲 Only original spare parts may be used.
䡲 Retain these operating instructions for future reference. If you sell the ap-
pliance or pass it on to a third party, please ensure these operating instructions accompany the appliance, together with the instructions on
installation. In this way, the new owner can inform themselves about how
to use the appliance correctly and read the pertinent safety precautions.
7
… Safety precautions
Children in the home
䡲 Packaging material, e.g. plastic and polystyrene, can be dangerous for
children. Danger of suffocation! Please keep packaging material away from
children.
䡲 The appliance is designed for use by adults who are familiar with these
operating instructions. Children are often unable to recognise the danger
of electrical appliances. Ensure proper supervision and do not allow
children to play with the appliance – there is a danger that children can
hurt themselves.
䡲 Use the childproof locking facility.
Note on use
䡲 If the appliance is visibly damaged, do not use it. Contact our Customer
Services.
䡲 If the appliance is not operating property, disconnect it from the power
supply immediately.
䡲 Ensure the mains cables of other electrical appliances do not get caught
in the door of the appliance, as the electrical cable insulation could get
damaged.
䡲 If the mains cable of the appliance is damaged, it must be replaced by
Customer Services in order to avoid hazard.
䡲 Ensure there are no foreign bodies or pets in the cooking space before
closing the appliance door.
䡲 Objects that could pose a danger if the appliance were accidentally
switched on should not be stored in the cooking space. Do not store food
nor any temperature-sensitive or inflammable materials, e.g. cleaning
agents, oven sprays, etc., in the cooking space.
8
… Safety precautions
Caution: Burns hazard!
䡲 The appliance gets very hot when in use.
䡲 Heat is produced during cooking and baking. The appliance door,
especially the glass, can get hot. Burns hazard – do not touch. Keep
children away!
䡲 The appliance will remain hot for some time after it is switched off and will
cool down only slowly to room temperature. Please allow sufficient time for
the appliance to cool down before, for instance, cleaning it.
䡲 Steam may escape from the cooking space when the appliance door is
opened. Do not put your hands into the cooking space if there is steam in
it!
䡲 Hot steam may escape from the steam vent during operation.
䡲 Overheated fat and oil can easily catch fire. Heating oil in the cooking
space to sear meat is dangerous and should not be done. Never try to
extinguish burning oil or fat with water – danger of explosion!
Smother the flames with a fire blanket and keep all doors and windows
closed.
䡲 Do not pour spirits (e.g. brandy, whisky, schnapps, etc.) over hot food –
danger of explosion!
䡲 Do not leave the appliance unsupervised when drying herbs, bread, mush-
rooms, etc. If the foodstuff dries out too much, this can pose a fire hazard.
䡲 If you notice smoke possibly coming from the appliance itself or from
inside the cooking space, keep the appliance door closed. Disconnect the
appliance from the power supply.
䡲 Accessories get hot in the cooking space. Always wear protective gloves
or use oven cloths.
9
… Safety precautions
Caution: Danger of injury!
䡲 Be careful not to put fingers in the door hinges, there is otherwise a risk of
injury if the appliance door is moved. Particular care should be taken when
children are around.
䡲 Only leave the appliance door open in the at-rest position. An open
appliance door poses a danger of tripping or injury! Do not sit or rest on
the appliance door or use it as a storage surface.
How to avoid damaging the appliance
䡲 Close the appliance door carefully.
䡲 Do not place any protective insert or aluminium foil on the bottom of the
cooking space as this can result in an optical change in the cooking space
floor.
䡲 Using knives or cutting wheels on the stainless steel tray, the enamelled
baking tray or the perforated cooking tray will cause visible damage.
䡲 Do not use objects that can rust in the cooking space.
䡲 Do not use silver cutlery in the cooking space.
䡲 To prevent corrosion, allow the cooking space to dry and leave the
appliance door open in the at-rest position until the cooking space has
cooled down.
䡲 When cleaning the appliance make sure no water gets inside the
appliance. Use a moderately damp cloth. Do not spray the inside or
outside of the appliance with water. Do not use a steam cleaner. If water
gets inside the appliance, it can cause damage.
10
Appliance description
Construction
1
2
3
1
2
3
Operating and display elements
Door handle
Appliance door
11
… Appliance description
Operating and display elements
Hot air
Buttons
Illumination
Timer
Cooking space/
food probe temperature
Time, operating time,
switch-off time
Operating mode
Off
Adjusting knob
Displays
Temperature
Plain text display
Hot air
Time, operating time,
switch-off time, timer
Symbols
Cooking space temperature
Time
Food probe temperature
Operating time
Timer
Switch-off time
Operating modes
12
… Appliance description
Cooking space
Do not place any protective insert or aluminium foil on the bottom
of the cooking space.
7
6
8
5
4
4
9
3
3
2
10
11
1
2
12
13
1
1
2
3
4
5
6
7
Appliance door
Door seal
Socket for food probe
Illumination
Climate sensor
Cooking space ventilation
Ventilation outlet
8
9
10
11
12
13
Cooking space temperature sensor
Water tank compartment
Levels
Knurled nut
Steam inlet
Hot air fan
13
… Appliance description
Accessories
The baking trays and wire shelves are inserted into the oven between the two
rails of a shelf runner.
The wire shelves have non-tip safety notches which prevent them being pulled
right out when they only need to be partially pulled out. The wire shelves can
then only be taken out of the oven by raising them upwards and then pulling
them out.
Do not use knives or cutting wheels on the stainless steel tray,
enamelled baking trays, in cooking utensils and on the steam
insert. This causes visible damage.
Stainless steel tray
䡲 Serves as a baking tin for aperitif nibbles and bread
䡲 Use together with the wire shelf or perforated cook-
ing tray as a drip tray.
䡲 If not fully covered by the baking, the shape of the
stainless steel tray can become distorted during
baking. This is normal. As it cools down, the stainless steel tray will go back to its original form.
A
The stainless steel tray is to be used the normal way
round – not upside down.
Wire shelf
䡲 For standing roasting and baking tins on.
䡲 For standing meat, frozen pizza, etc. on.
a
b
䡲 Push the wire shelf in with the shorter side b to the
back wall of the cooking space.
䡲 Serves as a cooling rack.
For preparing frozen bread rolls and quiche.
A
14
Cover the wire shelf with baking paper or use a round baking tray.
… Appliance description
Perforated cooking tray
䡲 For cooking fresh or frozen vegetables, meat and
fish.
䡲 For standing ramekins, preserving jars, etc. on.
䡲 For extracting juice from berries, fruit, etc.
For steaming, place the stainless steel tray underneath the perforated
cooking tray to catch any food spills or condensate.
Food probe with straight handle
The food probe is suitable for measuring the core temperature of food between the range of 30 °C to 99 °C.
䡲 As soon as the set food probe temperature is
reached, the appliance switches off automatically. A
guide to appropriate food probe temperatures can
be found in 'Tips on settings'.
䡲 The food probe can also be simply used to measure
the core temperature. In this case, the operating
mode must be switched off manually.
䡲 The food probe can be used with all operating
modes.
Water tank with lid
A
Only fill with fresh, cold drinking water.
䡲 Do not use demineralised (filtered) or distilled water.
15
… Appliance description
The following accessories are not included in the scope of delivery.
Enamelled baking tray
䡲 Serves as a baking tin for flans and biscuits.
䡲 If not fully covered by the baking, the shape of the
enamelled baking tray can become distorted during
baking. This is normal. As it cools down, the enamelled baking tray will go back to its original form.
䡲 Not suitable for use with the
+
A
,
,
and
operating modes.
The enamelled baking tray is to be used the normal
way round – not upside down!
Round TopClean baking tray
䡲 Baking tin for flans and quiches.
䡲 Not suitable for use with the
+
,
,
and
operating modes.
Available in 3 different sizes.
Terrine mould with lid
䡲 For preparing vegetable, fish and meat terrines.
䡲 For preparing ice cream, parfait and other sweets.
Available in 2 different designs.
16
… Appliance description
Porcelain dish
䡲 For preparing various dishes such as lasagne,
potato gratin, etc.
䡲 For steaming and keeping food warm.
Available in 3 different sizes.
Stainless steel steam insert
䡲 For the steaming of vegetables, potatoes, etc. in
combination with a porcelain dish.
Available in 3 different sizes
Unperforated cooking tray
䡲 For cooking meat, fish, sauerkraut, rice, millet, cere-
al products, soaked pulses, chickpeas, etc.
䡲 Using knives or cutting wheels in the unperforated
cooking tray will visibly damage the surface.
Available in different sizes and depths.
Perforated cooking tray
䡲 For cooking fresh or frozen vegetables, meat and
fish.
Available in different sizes and depths.
Unperforated cooking tray with lip
䡲 For extracting juice from berries, fruit, etc.
䡲 Serves as a drip tray for collecting condensate from
food.
17
… Appliance description
Roller runner
䡲 For safely pulling out one or more baking trays/wire
shelves in order, for instance, to baste a joint of meat
or to take out a baking tin.
18
Operating the appliance
Using the buttons
The operating mode, the cooking space temperature, the food probe temperature, the operating time, the switch-off time and various other functions can
be selected by pressing the appropriate button once or more.
䡲 The symbol for the function selected illuminates or flashes.
䡲 A recommendation flashes in the corresponding digital display.
䡲 Turn the
adjusting knob to change the setting.
䡲 Press the
adjusting knob to confirm the setting or it will be automatically accepted after 10 seconds.
䡲 Other settings or changes can be made at any time.
䡲 Press the
button to switch off the appliance.
Using the plain text display
When the appliance is switched off, the
adjusting knob is used to
display text, to view the different selection options and to confirm.
䡲 Press the
䡲 Turn the
䡲 Press the
䡲 Press the
adjusting knob to activate the plain text display.
adjusting knob to view the selection options.
adjusting knob again to confirm the selection.
button to turn off the plain text display.
19
… Operating the appliance
To return to the previous operating level, select «back» and press
the
adjusting knob. The i symbol indicates additional
information.
Select
and press OK
BakeOmatic
Select
and press OK
GourmetSteam
Select
and press OK
Soft roasting
Select
and press OK
Recipes
Select
and press OK
Own recipes
Select
and press OK
Keep warm
Select
and press OK
User settings
Select
and press OK
Descale
Select
and press OK
Hygiene
Select
and press OK
back
20
… Operating the appliance
Using for the first time
Before using the newly installed appliance for the first time the following
measures should be taken:
A
Remove all packaging and transport materials from the cooking space.
A
When
flashes in the right digital display, turn the
knob to set the time.
adjusting
Press the
adjusting knob to switch between hours and minutes.
Turn it to set the hours and the minutes.
Press the
adjusting knob to confirm the setting.
A
A
A
Clean the cooking space and the accessories.
If necessary, adjust the water hardness in the user settings.
Heat the empty cooking space (i.e. without the wire shelves, baking trays,
etc.) using the
operating mode for about 30 minutes at 210 °C.
21
… Operating the appliance
Example
Burns hazard from heat produced during cooking and baking! Use
protective gloves or oven cloths. Keep children away.
The symbols are explained in 'Tips on settings'. The tables in 'Tips on settings'
give:
˚C
A
Bread
A11
200–210
no
mins.
40–50
1
A
Place the shaped bread dough on the stainless steel tray, which has been
lined with baking paper, and allow to proof briefly.
A
Put the stainless steel tray into the cold cooking space at level 1.
A
Next steps are described on the following sides.
Filling the water tank
Only fill the water tank with fresh, cold drinking water. Do not use
demineralised (filtered) or distilled water.
A
Fill the water tank up to the «1.25» «Litre» mark with fresh, cold drinking
water and slot into position in the water tank compartment.
䡲 For the
,
,
and
+
operating modes as well as for
«BakeOmatic», «GourmetSteam», «Recipes» and «Own recipes» the filled
water tank must be in position in the water tank compartment.
䡲 For the
and
+
operating modes as well as for «Soft roasting»,
the water tank can be left in the water tank compartment without affecting
the cooking results.
22
… Operating the appliance
Refilling the water tank
The contents of the water tank normally suffice for one cooking session.
If, however, the water tank needs to be refilled:
A
Do not fill the water tank with more than 0.5 l water to ensure that it does
not overflow when the water is pumped back.
Selecting the operating mode
A
Select the
operating mode.
– «Professional baking» « i level 1 or 1+3» appears in the plain text
display.
– The recommended temperature flashes in the left digital display.
– The
A
and
symbols flash.
Press the
adjusting knob to confirm.
– «Professional baking» « i Steam phase» and then «Professional
baking» « i Hot air phase» appears in the plain text display.
The recommended temperature corresponds to the temperature of
the hot air phase. The temperature of the steam phase is
predetermined.
Changing the operating mode
The operating mode selected cannot be changed during operation.
A
Press the
button.
– The operating mode selected is ended.
A
Press the
button to select a new operating mode.
23
… Operating the appliance
Selecting the cooking space temperature
A
Press the
A
Turn the
temperature.
A
Press the
button.
adjusting knob to set the desired cooking space
adjusting knob to confirm.
– «Professional baking» «Steam phase» appear in the plain text display.
For the
/
+
and
+
operating modes, a single
acoustic signal is emitted when the set cooking space temperature is
reached.
Checking/Changing the cooking space temperature
A
Press the
button.
– «Cooking space temperature» appears in the plain text display.
– The set cooking space temperature flashes in the left digital display.
– The
symbol flashes.
The cooking space temperature can be changed by turning the
adjusting knob.
Removing the cooked food from the cooking space
Hot steam or hot air may escape from the cooking space when the
appliance door is opened. Burns hazard!
The accessories will be hot. Burns hazard! Use protective gloves or
oven cloths.
A
Take the bread loaf out of the cooking space when ready.
A
Place it on the wire shelf and allow to cool down.
24
… Operating the appliance
Switching off
A
Press the
– The
button.
and
symbols go out.
– For all operating modes that use steam, steam can be released at the
end of the cooking process.
– The steam is gradually released from the cooking space – this take
around 1 minute – so that there is no sudden rush of steam when the
appliance door is opened.
– The cooling fan can continue to run.
– «Residual heat» appears in the plain text display.
When the symbols are no longer illuminated and the plain text display
is dark the appliance is off.
A
Any condensate or food in the cooking space – after each cooking session
with steam – must be dried completely or removed.
A
To prevent corrosion, leave the appliance door open in the at-rest position
until the cooking space has cooled down.
25
… Operating the appliance
Emptying the water tank
The water in the water tank can be hot. Scalding hazard!
When the appliance is switched off, the residual water is pumped back into
the water tank.
– « i
A
Water is being pumped off» appears in the plain text display.
When the water has been pumped back, remove, empty and then dry the
water tank.
If « i Do not remove water tank» is displayed in the plain text display,
then the temperature of the residual water is still over 80 °C. For safety reasons, the residual water is not pumped back until its temperature
drops below the 80 °C mark.
Any operating mode can be started again at any time.
26
User settings
You can adjust the settings.
A
Press the
adjusting knob to activate the plain text display.
– «Select
display.
and press OK» «BakeOmatic» appears in the plain text
A
Turn the
A
Press the
adjusting knob until «User settings» appears.
adjusting knob to confirm.
– «User settings» «Language» appears in the plain text display.
A
Turn the
A
Select setting and press the
A
Press the
adjusting knob to display the available options.
adjusting knob to confirm.
button to exit.
The settings are retained in the event of a power failure.
Possible settings
Select
and press OK
BakeOmatic
Select
and press OK
User settings
Select
and press OK
Descale
27
… User settings
Select
and press OK
User settings
User settings
Language
▪ Text in Deutsch
▪ Texte en français
▪ Testo in italiano
▪ ...
User settings
Childproof lock
▪ off *
▪ on
User settings
Time display
▪ visible *
▪ invisible
User settings
Acoustic signal
▪ high *
▪ low
▪ off
User settings
Illumination
▪ automatically with door *
▪ via button only
User settings
Water hardness
▪ hard *
▪ medium
▪ soft
User settings
Temperature unit
▪ ˚C *
▪ ˚F
User settings
Contrast
*
Select contrast
User settings
Time format
▪ 24 h *
▪ 12 h
User settings
Factory settings
▪ restore
User settings
back
* Factory setting
28
… User settings
Language
Different languages are available for selection. The language in the plain text
display can be changed.
A
Press the
button and the
10 seconds.
adjusting knob simultaneously for
– «Language» appears in the plain text display.
A
Turn the
A
Press the
adjusting knob until the desired language appears.
adjusting knob to confirm.
Childproof lock
The childproof lock to prevent the appliance being inadvertently switched on.
If the
or
buttons are pressed when the childproof lock is activated:
– A double acoustic signal is emitted.
– «Childproof lock» appears in the plain text display.
– Nothing happens when either button is pressed.
Operating the appliance when the childproof lock is activated
A
Hold the
button depressed and press the
or
buttons.
– The childproof lock is overridden. The appliance can be operated as
normal.
– The childproof lock is automatically reactivated 1 minutes after the appliance has been switched off.
The
/
and
buttons can be used irrespective of whether the
childproof lock is activated or not.
29
… User settings
Time display
If «invisible» is selected, the time display is not illuminated when the appliance
is off, minimizing power consumption. When the appliance is on, the time is
displayed.
To reduce power consumption to an absolute minimum, select «Time
display» «invisible» in the user settings. Despite automatic energysaving stand-by, all safety functions are active. All displays go out
when the cooking process has been completed.
Acoustic signal
The acoustic signal can be set at one of two levels of loudness or can be
switched off:
䡲 High
䡲 Low
䡲 Off
Maximum loudness
Reduced loudness
Acoustic signal is switched off
Even if the acoustic signal setting is set to «off», an acoustic signal is
emitted in the event of a malfunction.
Illumination
With the «automatically with door» setting, the illumination automatically
comes on when the appliance door is opened and goes off again when it is
closed.
Press the
button to switch the illumination on or off at any time.
If the illumination is not switched off by pressing the
button, it will
go off automatically 30 minutes after use.
30
… User settings
Water hardness
The appliance features a system that automatically indicates when it is time
to descale. The system can be optimised for households with soft water (also
through using a water softening appliance) and medium water hardness by
changing the user settings to the relevant range of water hardness.
There are three settings for water hardness:
Water hardness
[°fH]
Type
䡲 Soft
1 to 15
Water hardness
[°dH]
1 to 8
Water hardness
[°eH]
1 to 11
䡲 Medium
16 to 35
9 to 20
12 to 25
䡲 Hard
36 to 50
21 to 28
26 to 35
Temperature unit
For temperature unit, select between «°C» and «°F»:
䡲 °C
䡲 °F
Degrees Celsius
Degrees Fahrenheit
Contrast
With this function, the readability of the display can be adjusted based on how
the appliance is installed.
Time format
Select the «24 h» setting to activate the European time format and the «12 h»
setting for the US time format (a.m./p.m.).
Factory settings
If one or more user settings have been changed, these can be reset to the
factory settings.
31
Time functions
The following time functions are available:
䡲 Time
䡲 Timer – the timer can be used at any time and independently of all other
functions
䡲 Operating time – time-controlled switch-off of the appliance
䡲 Delayed start – time-controlled switch-on and switch-off of the appliance.
When the appliance is switched off, the display is dimmed between
24:00 and 6:00.
If the «12 h» time format has been selected, the display is not
dimmed.
Setting/Changing the time
The time cannot be changed if the appliance is in operation or if a
delayed start has been set.
A
Press the
button.
– «Time: set hours» « i
display.
Minutes: press OK» appears in the plain text
– The hour flashes in the right digital display.
– The
A
Turn the
A
Press the
symbol flashes.
adjusting knob to set the hour.
button or the
adjusting knob.
– «Time: set minutes» « i Confirm: press OK» appears in the plain text
display.
– The minutes flash in the right digital display.
– The
A
Turn the
Press the
32
symbol flashes.
adjusting knob to set the minutes.
adjusting knob to confirm the setting.
… Time functions
Timer
The timer functions like an egg timer. It can be used at any time and
independently of all other functions.
Setting
A
Press the
button.
– «Timer: set hrs./mins.» appears in the plain text display.
–
flashes in the right digital display.
– The
A
symbol flashes.
Turn the
adjusting knob to set the timer duration.
The timer can be set for:
䡲 up to 10 minutes in 10-second intervals, e.g.
= 9 minutes and
50 seconds.
䡲 over 10 minutes in 1-minute intervals, e.g.
= 1 hour and
12 minutes.
The maximum timer duration that can be set is 9 hours and 59 minutes.
Press the
A
Press the
button 1× to reset the timer duration to
.
adjusting knob to start the timer.
– «Timer» appears in the plain text display.
– The countdown to the time remaining is visible in the right digital display.
– The
symbol illuminates.
When the set duration is up:
– A sequence of 5 short acoustic signals is repeated for 1 minute.
– «Timer» «finished» appears in the plain text display.
– The
Press the
symbol flashes.
button to switch off the acoustic signal.
33
… Time functions
Checking and changing
A
Press the
button.
– «Timer: set mins./secs.» « i
text display.
0’00: press again» appears in the plain
– The countdown to the time remaining flashes in the right digital display.
– The
Turn the
symbol flashes.
adjusting knob to change the timer duration.
Switching off before time
A
Press the
button 2×.
– «Timer: set mins./secs.» appears in the plain text display.
–
– The
A
34
Press the
flashes in the right digital display.
symbol flashes.
adjusting knob to confirm.
… Time functions
Operating time
The operating mode selected automatically switches off when the operating
time is up.
Setting
A
Select the desired operating mode and cooking space temperature.
A
Preheat the cooking space if necessary.
A
Place the food in the cooking space.
A
Press the
button.
– «Operating time hrs./mins.» « i
in the plain text display.
–
– The
A
Turn the
Switch-off time: press again» appears
flashes in the right digital display.
symbol flashes.
adjusting knob to set the duration (maximum of
).
Checking and changing
A
Press the
button.
– The time remaining flashes in the right digital display.
– The
Turn the
symbol flashes.
adjusting knob to change the duration.
35
… Time functions
Switching off before time
A
Press the
button.
End of the operating time
– The operating mode selected switches off automatically when the operating time is up.
– A long, intermittent acoustic signal is emitted for 1 minute.
– «Operating time finished» « i
plain text display.
Continue: select duration» appears in the
– The cooking space temperature appears in the left digital display.
–
flashes in the right digital display.
– The
symbol flashes.
– The settings remain for 3 minutes.
Extending the operating time
A
Turn the
adjusting knob within 3 minutes to select a new duration.
Switching off
A
Press the
button.
– The settings are cleared.
– The residual heat appears in the left digital display.
36
… Time functions
Delayed start
The delayed start is activated when for the operating mode selected both an
operating time and a switch-off time are set. The appliance switches automatically on and off again at the desired times.
If you use the food probe, you will need to estimate the duration. You will find
a guide on times in 'Tips on settings'. The appliance will automatically switch
on with a delay and off again when the set food probe temperature is
reached. Note that, depending on the estimated duration, this could occur
somewhat earlier or later than the set switch-off time.
A delayed start is not possible for programmes «BakeOmatic»/
«GourmetSteam»/«Recipes» and «Own recipes» that require the
appliance to be preheated.
Perishables should not be kept unrefrigerated.
A
Place the food in the cooking space.
A
Select the desired operating mode and cooking space temperature.
Setting the operating time
A
Press the
button.
– «Operating time hrs./mins.» « i
in the plain text display.
–
– The
A
Turn the
Switch-off time: press again» appears
flashes in the right digital display.
symbol flashes.
adjusting knob to set the duration (maximum of
).
37
… Time functions
Setting the switch-off time
A
Press the
button again.
– «Switch-off time» « i Duration: press again» appears in the plain text
display.
– Switch-off time – without a delayed start – e.g.
digital display.
– The
A
flashes in the right
symbol flashes.
Turn the
adjusting knob to set the switch-off time.
The switch-off time can be delayed by a maximum of 23 hours and
59 minutes. If the «12 h» time format has been selected, the switchoff time can be delayed by a maximum of 11 hours and 59 minutes.
A
Press the
adjusting knob to confirm.
– The time appears in the right digital display.
– The
symbol illuminates.
– The operating mode selected remains switched off until the automatic
start.
Example: A Select the
operating mode and 180 °C.
A
At 8:00, set an operating time of 1 hour and 15 minutes.
A
Set the switch-off time to 11:30.
– The appliance will automatically switch on at 10:15 and off
again at 11:30.
Checking and changing
A
Press the
button 1×.
– The operating time is visible for 3 seconds.
A
Press the
button 2×.
– The switch-off time flashes. It can be changed.
The operating time, the operating mode and the cooking space
temperature cannot be changed.
38
… Time functions
Switching off before time
A
Press the
button.
End of the operating time
– The operating mode selected switches off automatically when the operating time is up.
– A long, intermittent acoustic signal is emitted for 1 minute.
– «Operating time finished» « i
plain text display.
Continue: select duration» appears in the
– The cooking space temperature appears in the left digital display.
–
flashes in the right digital display.
– The
symbol flashes.
– The settings remain for 3 minutes.
Extending the operating time
A
Turn the
adjusting knob within 3 minutes to select a new duration.
Switching off
A
Press the
button.
– The settings are cleared.
– The residual heat appears in the left digital display.
39
Operating modes
A
Follow the advice in 'Tips on settings' and in 'Tips and tricks'.
A
Press the
Operating
mode
button once or more to select the desired operating mode.
Temperature
range
Recommended
temperature
Level
Steaming
30–100 °C
100 °C
1–4
Regenerating
100–150 °C
120 °C
1–4
Professional
baking
100–230 °C
210 °C
1
1+3
40
Symbol
… Operating modes
A
Place tins, moulds, etc. on the wire shelf.
Use
Heating method
Cooking vegetables, rice, cereal
products, pulses and egg dishes.
Poaching meat, poultry and fish.
The cooking space is heated
Extracting juice from fruit
simultaneously by steam and hot
and berries.
air. The food is heated up or cooked
Making yogurt and preserves.
through steam.
Place the stainless steel tray
underneath the perforated
cooking tray.
For heating up pre-cooked foods,
The cooking space is heated by
frozen products, convenience
steam and hot air.
foods and ready dishes.
The food is reheated gently without
Simultaneously regenerating food
drying it out.
on several levels.
Bread, yeast pastries,
puff pastries
(fresh or frozen)
on 1 or 2 levels.
Put the food in the
cold cooking space.
The cooking space is heated in a
first phase by steam and is automatically followed in a second
phase by hot air.
4
3
2
1
4
3
2
1
4
3
2
1
41
… Operating modes
Operating
mode
Symbol
Hot air
Temperature
range
Recommended
temperature
Level
30–230 °C
180 °C
1
1+3
Hot air humid
+
30–230 °C
180 °C
1
1+3
Hot air + steaming
+
30–230 °C
180 °C
1
1+3
42
… Operating modes
Use
Heating method
Cakes, biscuits, bread
and roasts
on 1 or 2 levels.
A heating element behind the back
wall of the cooking space heats up
the air inside the
cooking space and which is
circulated evenly.
Gratins, soufflés,
bread and yeast pastries
1 one or 2 levels.
A heating element behind the back
wall of the cooking space heats up
the air inside the
cooking space and which is
circulated evenly. The steam
produced is largely retained in the
cooking space ensuring the food
retains its moisture.
Gratins, soufflés, meat,
A heating element behind the back
frozen products, chestnuts,
wall of the cooking space heats up
puff pastries, yeast pastries, bread
the air inside the
and convenience foods
cooking space and which is
on 1 or 2 levels.
circulated evenly. To improve the
Press the
button to
energy transfer to the food,
activate/deactivate steam.
activate steam.
The
symbol is illuminated
Steam over 100 °C is not visible.
when steam is activated.
4
3
2
1
4
3
2
1
4
3
2
1
43
Food probe
Only use the food probe supplied. Do not clean the food probe in
the dishwasher.
Always keep the plug clean.
Positioning the food probe
A
Insert the food probe 1 into the
meat so that the tip is in the centre
of the thickest part.
The food probe 1 must as far as
possible be completely covered by
the meat in order to get a correct
reading.
3
2
1
Reliable readings are only possible for thick, compact cuts of the
meat; if necessary, tie the meat up.
Do not position the food probe next to a bone or in fat.
With poultry, the food probe should be inserted into the inside of the
leg
The socket 3 for the food probe is on the left-hand side wall of the cooking
space. Both the plug and the socket are without current.
A
44
Flip back the cover and insert the plug 2 into the socket 3.
… Food probe
Food probe temperature
To set the food probe temperature the food probe has to be plugged
in.
Setting
A
Select the desired operating mode and cooking space temperature.
A
Press the
–
appears in the left digital display.
– The
A
button 1×.
symbol flashes.
Turn the
adjusting knob to set the food probe temperature. The food
probe temperature depends on the cut of meat and the desired level of
doneness (see 'Tips on settings').
For measuring the food probe temperature only, select
A
Press the
.
adjusting knob to confirm.
– The actual food probe temperature is displayed during the cooking
process.
– As long as the food probe temperature is below 30 °C,
in the left digit diaplay.
appears
Checking and changing
A
Press the
button 2×.
– The set food probe temperature flashes in the left digital display.
– The
Turn the
symbol flashes.
adjusting knob to change the food probe temperature.
45
… Food probe
End of cooking
– The appliance switches off automatically when the food probe temperature
set is reached.
– An acoustic signal is emitted for 1 minute.
– «Food probe temperature reached» appears in the plain text display.
– The actual food probe temperature, e.g.
display.
– The
A
, appears in the left digital
symbol flashes.
Press the
button to switch off the appliance.
If the meat is left in the cooking space after having switched off the
appliance, the food probe temperature will continue to rise due to the
residual heat.
46
Soft roasting
The «soft roasting» setting enables you to carefully roast quality cuts of meat.
The end of cooking can be set precisely, dependent on the weight and thickness of the meat. The cooking duration can be set between 2½ to 4½ hours.
The cooking space temperature is automatically regulated.
Tips for an optimal result
䡲 Weight of meat: 500–2000 g
䡲 Meat thickness: at least 4 cm
䡲 Quality: lean, quality meat with few sinews
Preparing the meat
A
Season or marinate.
Remove traces of marinades with herbs, mustard etc. prior to
roasting. These constituents easily burn.
A
Salt the meat immediately before roasting.
A
Briefly sear the meat on all sides. Do not exceed a searing time of
5 minutes.
A
Then place the meat in a glass or porcelain roasting dish.
Positioning the food probe
A
Insert the probe in the meat so that its tip is in the centre of the thickest part.
Make sure the probe is as far as possible completely covered by the
food.
The temperature measured by the probe in the meat is important in
order that the meat is optimally cooked on completion of the cooking.
A
Slide the wire shelf in position 1 and place the dish on top of it.
A
Insert the plug of the food probe into the socket.
47
… Soft roasting
Selecting and starting «Soft roasting»
Selecting and starting the «Soft roasting» programme is explained using «Soft
roasting» «Leg of lamb» as an example.
The longer the meat is roasted, the more tender and succulent it becomes. This is especially so with thick cuts of meat.
The values cannot be adjusted after the start.
Pay attention to the information under 'Tips on settings'.
A
Press the
adjusting knob to activate the plain text display.
– «Select
display.
and press OK» «BakeOmatic» appears in the plain text
A
Turn the
adjusting knob until «Select
ing» appears in the plain text display.
A
Press the
and press OK» «Soft roast-
adjusting knob to confirm.
– «Soft roasting» «Fillet of veal» appears in the plain text display.
A
Turn the
adjusting knob until «Soft roasting» «Leg of Lamb» appears
in the plain text display.
A
Press the
adjusting knob to confirm.
– «Leg of Lamb» «rare» appears in the plain text display.
A
Press the
adjusting knob to confirm.
– «Leg of Lamb» «start» appears in the plain text display.
– The preset food probe temperature
display.
–
indicating an operating time of 3½ hours appears in the right
digital display.
– The
A
appears in the left digital
/
Press the
and
symbols illuminate.
adjusting knob to confirm.
– «Soft roasting» starts.
– The actual food probe temperature appears in the left digital display.
– The actual operating time appears in the right digital display.
– The
48
/
and
symbols illuminate.
… Soft roasting
Changing the food probe temperature
A
Press the
button.
– The recommended food probe temperature
digital display.
– The
A
Turn the
flashes in the left
symbol flashes.
adjusting knob to change the food probe temperature.
Changing the operating time
A
Press the
–
– The
A
Turn the
button.
flashes in the right digital display.
symbol flashes.
adjusting knob to change the operating time.
Inadvertently interrupting the programme
A
If the
button is pressed, operation is interrupted.
– «Leg of lamb» «continue» appears in the plain text display.
A
Press the
adjusting knob to continue operation.
Switching off before time
A
Press the
button 2×.
49
BakeOmatic
BakeOmatic comprises programmes for 14 different food groups (A1–A14).
BakeOmatic detects the amount, shape and consistency of the food. The
duration and cooking space climate are automatically adapted to the particular food. BakeOmatic is suitable for any recipes.
Degree of browning
The degree of browning can be adjusted to by selecting the «lightly
browned», «medium browned» or «well browned» setting.
Cooking/Baking times
When BakeOmatic starts, sensors determine optimum and exact cooking or
baking times. The effective cooking or baking times are displayed after about
5–10 minutes.
Before starting, the cooking space must have cooled down in order
to determine the optimum cooking or baking time.
In order to determine the duration correctly, the appliance door must
not be opened when is flashing in the right digital display.
For frozen products, select the approximate cooking or baking time
instead of the degree of browning as frozen products are processed
differently.
Follow the advice given in 'Tips on settings'.
50
… BakeOmatic
Recipes requiring preheating
Example: «A14 Torte»
Select
and press OK
BakeOmatic
BakeOmatic
A14 Torte
A14 Torte
medium browned
A14 Torte
start
A14 Torte
i Appliance is preheating
Put food into cooking space
i press OK to continue
A14 Torte
medium browned
End
51
… BakeOmatic
Selecting and starting BakeOmatic
Before starting, the cooking space must have cooled down in order
to determine the optimum cooking or baking time.
For the programme «BakeOmatic» the filled water container must be
installed in the compartment provided.
For programmes that do not require preheating, place the food in the
cold cooking space.
Preparing for, selecting and starting BakeOmatic is demonstrated using «A14
Torte» as an example.
A
Using your own recipe, prepare the dough for the torte.
A
Press the
– «Select
display.
A
Press the
adjusting knob to activate the plain text display.
and press OK» «BakeOmatic» appears in the plain text
adjusting knob to confirm.
– «BakeOmatic» «A1 Fresh aperitif nibbles» appears in the plain text
display.
A
Turn the
adjusting knob until «BakeOmatic» «A14 Torte» appears in
the plain text display.
A
Press the
adjusting knob to confirm.
– «A14 Torte» «medium browned» appears in the plain text display.
A
Turn the
necessary.
A
Press the
adjusting knob to change the degree of browning, if
adjusting knob to confirm.
– «A14 Torte» « i
display.
Appliance is preheating» appears in the plain text
– The cooking space is preheating.
– A single acoustic signal is emitted as soon as the cooking space
temperature is reached
– «Put food into cooking space» «press OK to continue» appears in the
plain text display.
A
52
Put the dough for the torte (your own recipe) in a cake tin, place on the
wire shelf and put in the cooking space at the level given in the recipe.
… BakeOmatic
A
Press the
adjusting knob to confirm.
– The appliance starts with the corresponding settings.
–
and
appear in the right digital display.
– The cooking or baking time is being determined.
In order to determine the cooking or baking time correctly, the
appliance door must not be opened when is flashing in the digital
display.
– The effective cooking or baking time subsequently appears in the right
digital display.
Switching off before time
A
Press the
button 2×.
53
GourmetSteam
Press the
adjusting knob to access and start stored recipes. A recipe
consists of several steps that once started run automatically and safely.
The recipes are detailed in the recipe book. After being selected, a stored
recipe can be changed if required.
Recipes requiring preheating
Example: «G16 Chocolate surprise»
Select
and press OK
BakeOmatic
Select
and press OK
GourmetSteam
GourmetSteam
G16 Chocolate surprise
G16 Chocolate surprise
start
G16 Chocolate surprise
i Appliance is preheating
Put food into cooking space
i press OK to continue
G16 Chocolate surprise
End
54
… GourmetSteam
Selecting and starting GourmetSteam
For the programme «GourmetSteam» the filled water container must
be installed in the compartment provided.
For recipes that do not requiring preheating, place the food in the cold
cooking space.
Preparing for, selecting and starting GourmetSteam is demonstrated using
«G16 Chocolate surprise» as an example.
A
Prepare the chocolate surprise following the recipe in the recipe book.
A
Press the
– «Select
display.
adjusting knob to activate the plain text display.
and press OK» «BakeOmatic» appears in the plain text
A
Turn the
adjusting knob until «Select
Steam» appears in the plain text display.
A
Press the
and press OK» «Gourmet-
adjusting knob to confirm.
– «GourmetSteam» «G1 Farmhouse soup» appears in the plain text
display.
A
Turn the
adjusting knob until «GourmetSteam» «G16 Chocolate surprise» appears in the plain text display.
A
Press the
adjusting knob to confirm.
– «G16 Chocolate surprise» « i Appliance is preheating» appears in the
plain text display.
– The cooking space is being preheated.
– A single acoustic signal is emitted as soon as the preset cooking space
temperature is reached.
– «Put food into cooking space» « i
the plain text display.
press OK to continue» appears in
A
Place the ramekins on the stainless steel tray.
A
Put the stainless steel tray at level 1 in the cooking space.
A
Press the
adjusting knob to confirm.
– The appliance starts with the corresponding settings.
55
… GourmetSteam
Checking and making temporary changes
Settings can be adapted.
The stored recipes are only changed temporarily – the next time the recipesare accessed they appear in their original form.
To change the cooking space temperature
A
Press the
A
Turn the
button.
adjusting knob to change the cooking space temperature.
To change the operating time
A
Press the
A
Turn the
button.
adjusting knob to change the operating time.
Inadvertently interrupting the programme
A
If the
button is pressed, operation is interrupted.
– «G16 Chocolate surprise» «continue» appears in the plain text display.
A
Press the
adjusting knob to continue operation.
Switching off before time
A
56
Press the
button 2×.
Recipes
Press the
adjusting knob to access and start stored recipes. A recipe
consists of several steps that once started run automatically and safely.
The recipes are detailed in the recipe book. After being selected, a stored
recipe can be changed if required.
Recipes requiring preheating
Example: «R35 Cake»
Select
and press OK
BakeOmatic
Select
and press OK
Recipes
Recipes
R35 Cake
R35 Cake
start
R35 Cake
i Appliance is preheating
Put food into cooking space
i press OK to continue
R35 Cake
End
57
… Recipes
Selecting and starting a recipe
For operating modes «with steam»
,
,
, and
+
the
filled water container must be installed in the compartment provided.
For recipes that do not requiring preheating, place the food in the cold
cooking space.
Preparing, selecting and starting a recipe is demonstrated using «R35 Cake»
as an example.
A
Prepare the cake following the recipe in the recipe book.
A
Press the
– «Select
display.
adjusting knob to activate the plain text display.
and press OK» «BakeOmatic» appears in the plain text
A
Turn the
adjusting knob until «Select
appears in the plain text display.
A
Press the
and press OK» «Recipes»
adjusting knob to confirm.
– «Recipes» «R1 Aperitif nibbles» appears in the plain text display.
A
Turn the
adjusting knob until «Recipes» «R35 Cake» appears in the
plain text display.
A
Press the
adjusting knob to confirm.
– «R35 Cake» «start» appears in the plain text display.
A
Press the
adjusting knob to confirm.
– «R35 Cake» «Appliance is preheating» appears in the plain text display.
– The cooking space is preheating.
– A single acoustic signal is emitted as soon as the preset cooking space
temperature is reached.
– «Put food into cooking space» « i
the plain text display.
press OK to continue» appears in
A
Put the wire shelf at level 1 in the cooking space.
A
Put the cake tin on the wire shelf.
A
Press the
adjusting knob to confirm.
– The appliance starts with the corresponding settings.
58
… Recipes
Checking and making temporary changes
Settings can be adapted.
The stored recipes are only changed temporarily – the next time the recipes
are accessed they appear in their original form. Once started, only the current
step can be changed.
To change the cooking space temperature
A
Press the
A
Turn the
button.
adjusting knob to change the cooking space temperature.
To change the operating time
A
Press the
A
Turn the
button.
adjusting knob to change the operating time.
Inadvertently interrupting the programme
A
If the
button is pressed, operation is interrupted.
– «R35 Cake» «continue» appears in the plain text display.
A
Press the
adjusting knob to continue operation.
Switching off before time
A
Press the
button 2×.
59
Own recipes
10 of your own favourite recipes can be stored. A recipe can consist of several steps, operating modes and operating times that once started run automatically. Press the
adjusting knob to access and start stored recipes.
Creating own recipes
If using the food probe, please observe the following:
A
Enter an estimated duration.
– The programme step is the amount of time it takes to reach the set food
probe temperature.
Making recipe settings
If using the food probe, it must be plugged in before entering the
settings for the recipe.
A
Press the
– «Select
display.
adjusting knob to activate the plain text display.
and press OK» «BakeOmatic» appears in the plain text
A
Turn the
adjusting knob until «Select
recipes» appears in the plain text display.
A
Press the
A
Turn the
adjusting knob until the first empty recipe appears in the
plain text display.
and press OK» «Own
adjusting knob to confirm.
– Example: «Own recipes» «Recipe 1 (empty)» appears in the plain text
display.
60
… Own recipes
A
Press the
adjusting knob to confirm.
– «Recipe 1 (empty)» «change» appears in the plain text display.
A
Press the
adjusting knob to confirm.
– «Step 1» appears in the plain text display.
A
Set the desired operating mode, cooking space temperature, food probe
temperature and operating time for step 1.
A
Press the
A
Turn the
A
Set the desired operating mode, cooking space temperature, food probe
temperature and operating time for step 2.
A
Set additional steps in the same way.
A
Press the
adjusting knob to confirm.
A
Press the
adjusting knob again to confirm.
adjusting knob to confirm.
adjusting knob and select step 2.
– «Recipe 1 (empty)» «save» appears in the plain text display.
You can now save, change or copy the recipe or start it immediately without
saving it.
A
Turn the
text display.
A
Press the
adjusting knob until the desired option appears in the plain
adjusting knob to confirm.
61
… Own recipes
Copying a recipe
Each recipe that is stored – from the recipe book with a R number as well as
your own recipes – can be copied and changed.
A
Press and turn the
copied.
A
Press the
A
Turn the
A
Press the
A
Turn the
appears.
A
Press the
adjusting knob to select the recipe that is to be
adjusting knob to confirm.
adjusting knob until «copy» appears in the plain text display.
adjusting knob to confirm.
adjusting knob until the desired (empty) storage space
adjusting knob to confirm.
– The recipe is saved.
A storage space that is already being used can be overwritten.
Clearing a recipe
Any and all recipes in «Own recipes» can be deleted.
A
Press and turn the
deleted.
A
Turn the
A
Press the
adjusting knob to select the recipe that is to be
adjusting knob until «clear» appears in the plain text display.
adjusting knob to confirm.
– The recipe is deleted.
– The standard name, e.g. «Recipe 1 (empty)», appears in the plain text
display.
62
Keeping cooked food warm
Press the
adjusting knob to access and start the «Keep warm» function.
It can be used to keep cooked food warm.
If the cooking space is already hot, open the appliance door and allow
the cooking space to cool down for 3 to 4 minutes before starting the
«Keep warm» function. This ensures that the food does not overcook.
Switching on
A
Press the
– «Select
display.
adjusting knob to activate the plain text display.
and press OK» «BakeOmatic» appears in the plain text
A
Turn the
adjusting knob until «Select
warm» appears in the plain text display.
A
Press the
and press OK» «Keep
adjusting knob to confirm.
– «Keep warm» «start» appears in the plain text display.
A
Press the
adjusting knob to confirm.
To maintain the desired degree of doneness, select an operating time
of under 1½ hours.
63
Tips and tricks
Steaming
䡲 When steaming, a variety of food can be cooked at the same time. For
example, rice or pulses can be prepared at the same time as vegetables
with similar cooking times, saving energy and the washing-up.
䡲 Grains (e.g. rice and millet) and pulses (e.g. lentils), adding an appropriate
amount of liquid, can be cooked directly in suitable tableware.
Type of food
Rice
Risotto
Maize semolina (polenta)
Semolina
Lentils
Ebly wheat
Millet
Chickpeas, soaked
Weight
100 g
100 g
100 g
100 g
100 g
100 g
100 g
100 g
Approximate amount of liquid to be added
(depending on desired consistency)
1½ dl salted water, bouillon, etc.
2½ dl water, wine (to taste)
3 dl water/milk mixture
2–3 dl water
2–3 dl water
1–1½ dl water
1½–2 dl water
½–1 dl water
A
When steaming, always place the stainless steel tray underneath the
perforated cooking tray or wire shelf to catch food spills and collect
condensate.
A
Put the tableware directly on the stainless steel tray or the wire shelf.
Season vegetables after steaming.
64
… Tips and tricks
Warm, moist cloths
Warm, moist cloths can be a pleasant way to clean hands after a meal.
A
Spread clean, moist towelling cloths across the perforated cooking tray.
A
Select the following settings:
˚C
80
mins.
no
ca. 5
2
Hot air
Baking and roast
Result
Solution
䡲 The baking or roast looks A Next time, set a lower cooking space tem-
good on the outside but is
still doughy or raw on the
inside.
perature and lengthen the operating time.
Regenerating
Result
Solution
䡲 Regenerated food is
A
dried out
Next time, set a lower cooking space temperature and shorten the operating time.
䡲 Too much condensate on A Next time, set a higher cooking space tem-
or around the regenerated food.
perature and lengthen the operating time.
65
… Tips and tricks
Professional baking
䡲 After shaping, allow bread, bread buns and other yeast cakes and pastries
to proof briefly. 10 minutes is usually sufficient. Place the dough on the
stainless steel tray, which has been lined with baking paper, put it into the
unheated cooking space and bake using the
operating mode.
䡲 A nice, shiny crust is formed during professional baking. Yeast pastries
and puff pastries do not need to be brushed with egg yolk or cream.
䡲 The appliance door should not be opened during the steaming phase. The
streaming in of cold air will prolong the steaming phase and the bread can
be oversteamed. The bread will come out flatter.
䡲 For a nice, crispy crust: the smaller the item to be baked, the higher the
temperature should be during the hot air phase. The optimum baking
temperature for bread buns is generally higher than for a single loaf of
bread.
Hot air + steaming
+
Through the condensation of steam, the transfer of energy to the food is more
efficient than with baking with hot air. This speeds up the cooking process.
The food retains its own moisture and delicate parts do not burn so quickly.
This operating mode is particularly suitable for food with a crunchy top, e.g.
gratins, braised meat, frozen ready-made products such as spring rolls, potato products, etc.
A
Press the
– The
A
Press the
– The
66
button to deactivate steam.
symbol goes out.
button to activate steam.
symbol illuminates.
… Tips and tricks
Cakes
Result
Solution
䡲 The cake collapses.
A
Check settings with those given in 'Tips on
settings'.
A
Next time, set a lower cooking space temperature and lengthen the operating time.
A
Stir the cake mixture well. When finished,
bake immediately.
A
For whisked sponges, beat the egg yolks/
egg whites to a foam and then carefully fold
into the mixture. When finished, bake
immediately.
A
Follow instructions on how much baking
powder to add.
Uneven browning
Result
Solution
䡲 The baking has browned
A
Next time, set a lower the cooking space
temperature and adjust the operating time.
A
If using
,
,
+
or
+
,
check that the levels used correspond to
those recommended in 'Tips on settings'.
A
Do not push baking tins or bulky foodstuff
right to the back of the cooking space.
unevenly.
䡲 The baking has come out A Check that the settings used correspond to
lighter on one baking tray
than on the other.
those recommended in 'Tips on settings'.
Some uneven browning is normal. More even browning is generally
achieved at lower cooking space temperatures.
67
… Tips and tricks
Hygiene
Press the
adjusting knob to access and start the stored programmes.
The following programmes are available for selection:
䡲 «Sterilise baby bottles» replaces the need to boil baby bottles in hot water.
䡲 «Prepare jam jars» replaces the need to prepare empty jam jars by rinsing
them with hot water.
䡲 «Preserve jam» helps to preserve the jam for longer.
Saving energy
䡲 The
the
+
operating mode consumes comparatively less energy than
operating mode.
A
Avoid opening the appliance door frequently.
A
Only switch the illumination on if needed.
A
Use the residual heat: for longer cooking times, i.e. over 30 minutes, switch
the appliance off some 5 to10 minutes before the end of the cooking time.
Exceptions: soufflé, sponge, choux pastry and puff pastry.
A
Minimise preheating.
A
Only preheat the cooking space if the baking results depend on it.
To reduce power consumption to an absolute minimum, select «Time
display» «invisible» in the user settings. Despite automatic energysaving stand-by, all safety functions are active. All displays go out
when the cooking process has been completed.
68
Descaling
Whenever steam is produced, depending on the hardness of the local water
supply (i.e. the limescale content of the water), limescale is deposited in the
boiler.
The appliance automatically recognises when descaling is necessary.
– «Boiler scaled up,» «please descale!» appears in the plain text display.
The time interval between descaling depends on the hardness of the water
and frequency of use. If steaming 4× 30 minutes per week, the appliance
must be descaled – depending on water hardness – roughly as follows:
Water hardness
Descale after about
䡲
Soft
䡲
Medium
9 months
䡲
Hard
6 months
18 months
Descaling takes about 45 minutes.
We recommend you descale the appliance whenever the warning appears in
the plain text display.
Failure to descale the appliance will likely impair the functioning of or cause
damage to the appliance.
Operating time remaining to descaling
The operating time remaining for steaming until the next descaling can be
determined by pressing the
adjusting knob and under «User settings»
«Descaling».
69
… Descaling
Durgol swiss steamer decalcifier
The descaler contains highly effective acid. Rinse away any splashes immediately with water. Follow the manufacturer’s instructions.
For descaling, only use the special descaler developed for
this appliance and which is available at all good chemists.
This special descaler enables you to achieve a gentle yet
professional level of descaling.
Standard descaling solutions are not suitable as they may
contain foam-creating additives or not be effective enough.
Using a different descaler could cause:
䡲 Overfoaming in the cooking space
䡲 Insufficient descaling of the boiler
䡲 Damage to the appliance in the worst case.
70
… Descaling
Descaling
The appliance must be switched off. The appliance door must be
closed when descaling is being carried out. Burns hazard! For
safety reasons, once started the descaling process cannot be
aborted.
A
Press the
A
Turn the
A
Press the
adjusting knob to activate the plain text display.
adjusting knob until «Descale» appears.
adjusting knob to confirm.
– «Descale» «Descale appliance» appears in the plain text display.
A
Press the
adjusting knob to confirm.
– «Descale appliance» «start» appears in the plain text display.
A
Press the
adjusting knob to confirm.
– «Add 0.5 l descaler» «and press OK» appears in the plain text display.
A
Pour the entire contents of the special descaler undiluted into the water
tank.
A
Slot the water tank into position in the water tank compartment.
A
Press the
adjusting knob to confirm.
– The descaling phase starts.
– «Descale appliance» «running» appears in the plain text display.
After about 30 minutes, «Pour away descaler» «Add 1.2 l water» appears in
the plain text display.
A
Remove the water tank, pour away the descaler and fill the tank with 1,2 l
cold water.
A
Put the water tank back.
– The rinsing phase starts automatically.
– «Descale appliance» «1st rinsing cycle» appears in the plain text display.
Whether further rinsing cycles are required depends on the level of
soiling of the liquid being pumped off.
– In this case, «Descale appliance» «Repeat 1st rinsing cycle» appears in the plain text display.
71
… Descaling
A
As soon as «Pour away water» «Add 1.2 l water» appears in the plain text
display, remove the water tank, empty the water and refill the tank with cold
water.
A
Put the water tank back.
– The rinsing phase starts automatically.
– «Descale appliance» «2nd rinsing cycle» appears in the plain text
display.
Whether further rinsing cycles are required depends on the level of
soiling of the liquid being pumped off.
– In this case, «Descale appliance» «Repeat 2nd rinsing cycle»
appears in the plain text display.
A
When the 2nd rinsing phase is over, «Pour away water» «Descaling completed» appears in the plain text display.
A
Remove, empty and dry the water tank.
A
Wipe up any water in the bottom of the cooking space with a soft cloth.
For the
/
/
and
+
operating modes, after descaling
the water that is pumped back into the water tank at the end of
cooking may not be clear. This will not affect the cooking or baking
characteristics nor the quality of the food being cooked or baked.
72
Care and maintenance
Allow the appliance and accessories to cool down before cleaning.
Do not use abrasive, caustic cleaning agents or stainless steel
cleaner. Do not use abrasive scouring pads, steel wool, etc. as
such products can damage the surface.
Whilst the message « i Do not remove water tank» shows in the
plain text display, do not place your hands in the water tank
compartment. Scalding hazard.
Cleaning the exterior
A
Remove any soiling or excess cleaning solution immediately.
A
Clean the surface with a soft cloth dampened with water and a little
washing-up liquid – for metallic surfaces rub in the direction of the original
polish lines. Dry with a soft cloth.
A
Clean the appliance door with a soft cloth dampened with water and a little
washing-up liquid. Dry with a soft cloth.
73
… Care and maintenance
Cleaning the appliance door
A
Clean the appliance door with a soft cloth dampened with water and a little
washing-up liquid. Dry with a soft cloth.
Removing the appliance door
Exercise caution when removing and reassembling the appliance
door. It weighs approximately 7 kg. Risk of injury!
A
Open the appliance door as
far as it will go.
A
Fold the clamps 2 on the
door hinges 1 forward.
A
Close the appliance door as
far as its at-rest position (approximately 30°).
A
Lift the appliance door forward and out.
2 3
1
30˚
Reassembling the appliance door
A
From the front, push the two hinges 1 into the opening 3.
A
Open the appliance door as far as it will go and close back the clips 2.
74
… Care and maintenance
Removing the shelf guides
A
Unscrew the knurled nuts 1 in the
front of the shelf guides in an
anti-clockwise direction.
A
Pull the shelf guides 2 to the side
of the screws and remove from the
front.
1
2
Reassembling the shelf guides
A
Insert the shelf guides into the openings in the back wall of the cooking
space and position on the screws. Place the knurled nuts on the screws
and tighten securely in a clockwise direction.
Replacing the door seal
For safety reasons, the door seal must be replaced by our Customer
Services.
Cleaning the accessories
Do not clean either the food probe or the water tank in the
dishwasher.
䡲 The stainless steel tray, the perforated cooking tray, the wire shelf and the
shelf guides can be cleaned in the dishwasher.
䡲 The baking tray can be cleaned in the dishwasher; however, this will affect
its non-stick properties.
䡲 Watermarks in the water tank can be removed using a standard descaler.
䡲 If the water tank valve drips, descale it.
75
… Care and maintenance
Cleaning the cooking space
Do not bend temperature sensor during cleaning.
Do not use abrasive cleaning agents. Do not use abrasive scouring
pads, steel wool, etc. as such products can damage the surface.
A
Any condensate or food in the cooking space – after each cooking session
with steam – must be dried completely or removed.
A
Wipe the cooking space clean while still warm using a soft cloth dampened
with soapy water. Polish dry with a soft cloth.
A
To remove dried-on soiling easier, switch the appliance on for a short
period of time (about 30 minutes) beforehand, setting it to the
operating mode and a temperature of 80 °C. This will soften the soiling.
With use, the cooking space will over time turn a golden colour. This
discolouration is a normal property of stainless steel and affects
neither the cooking or baking properties of the appliance nor its
operation.
Blue tarnish spots and condensate residue can be easily removed
using a mild acidic cleaning agent or some lemon juice.
Replacing a defective light bulb
For safety reasons, in case of a defective light bulb please contact our
Customer Services.
76
Trouble-shooting
This section lists faults that can be solved simply by following the instructions
given. If another fault is displayed or the fault cannot be remedied, please call
Customer Services.
Please note down the error message in full (message, serial number
(FN) and error number (E)) before calling Customer Services. As an
example:
FX / EXX see instructions
FN XXX XXXXXX
What to do if …
… the appliance is not working and the displays are not illuminated
Possible cause
Solution
䡲 The fuse or circuit breaker A Change the fuse.
for electrical installations
in the home is defective.
A
Reset the circuit breaker.
䡲 The fuse or circuit breaker A Call Customer Services.
keeps blowing.
䡲 An interruption in the
A
Check the power supply.
power supply.
… the illumination is not working
Possible cause
Solution
䡲 The light bulb is defective. A Call Customer Services.
77
… Trouble-shooting
… the appliance starts making noises during operation
Possible cause
Solution
䡲 The appliance may emit
Such noise is normal. No action needed.
noise during operating
(e.g. switching and
pumping noises).
… XXX
i
appears
Fill water tank
Possible cause
Solution
䡲 The water tank is empty.
A
Fill the water tank and slot it into position in
the water tank compartment.
… XXX
i
appears
Do not remove water tank
Possible cause
Solution
䡲 For safety reasons, the
If there is enough cold water in the water tank,
the boiler will be automatically filled. This will
cool down the water in the boiler.
If there is not enough cold water in the water
tank, it will take longer to cool down (this can
take up to 30 minutes). The appliance may be
used without further ado.
water in the boiler is not
pumped off until the
temperature of the water
drops below 80 °C.
78
… Trouble-shooting
… Boiler scaled up,
appears
please descale!
Possible cause
Solution
䡲 The boiler in the
A
Start descaling.
appliance is scaled up.
… Appliance blocked,
appears
descaling necessary
Possible cause
Solution
䡲 Used unsuitable descaler. A Descale again using the recommended
descaler.
䡲 Descaling unsuccessful.
A
If the message does not disappear after
repeating the descaling process several
times, note down the error message in full
(message, serial number (FN) and error
number (E)).
A
Call Customer Services.
… FX / EXX see instructions
appears
FN XXX XXXXXX
Possible cause
Solution
䡲 Various situations can
A
Cancel the error message by pressing the
button.
A
Disconnect the power supply for about
1 minute.
A
Reconnect the power supply.
A
If the error message appears again, note
down the error message in full (message,
serial number (FN) and error number (E)).
A
Disconnect the power supply.
A
Call Customer Services.
lead to an error message.
79
… Trouble-shooting
… UX / EXX see instructions
appears
FN XXX XXXXXX
Possible cause
Solution
䡲 Interruption in the power
A
Cancel the error message by pressing the
button.
A
Disconnect the power supply for about
1 minute.
A
Reconnect the power supply.
A
If the error message appears again, note
down the error message in full (message,
serial number (FN) and error number (E)).
A
Disconnect the power supply.
A
Call Customer Services.
supply.
After a power failure
After a power failure,
flashes in the right digital display and the
symbol flashes. «Power failure» « i Set time» appears in the plain text
display.
A
Turn the
A
Press the
A
Turn the
A
Press the
adjusting knob to set the hour.
adjusting knob to confirm.
adjusting knob to set the minutes.
adjusting knob again to confirm the time.
The user settings remain unchanged.
If a power failure occurs during «Soft roasting»/«BakeOmatic»/
«GourmetSteaming»/«Recipes»/«Own recipes»/«Keep warm» or
«Hygiene», these programmes will be aborted. It will not be possible
to resume these programmes.
If a power failure occurs during descaling, it will continue automatically after the time has been reset.
80
Accessories and spare parts
Please give model number and exact description when ordering parts.
Accessories
Width × Depth × Length
[mm]
Stainless steel tray, 2/ 3 GN *
325 × 20 × 354
Cooking tray, perforated,
stainless steel, 2/ 3 GN *
325 × 40 × 354
Wire shelf *
325 × 23 × 354
Cooking tray, unperforated,
stainless steel, 2/ 3 GN
325 × 40 × 354
Stainless steel tray, 1/ 3 GN
325 × 20 × 177
Cooking tray, unperforated,
stainless steel, 1/ 3 GN
325 × 40 × 177
Cooking tray, perforated,
stainless steel, 1/ 3 GN
325 × 40 × 177
Baking tray, enamelled, 2/ 3 GN
325 × 20 × 354
Cooking tray, unperforated,
with lip,
stainless steel, 2/ 3 GN
325 × 40 × 354
* Included in scope of delivery.
81
… Accessories and spare parts
Width × Depth × Length
[mm]
Roller runner
Round TopClean baking tray
ø 24 cm/ø 29 cm/ø 31 cm
U-shape terrine mould with lid
60 × 60 × 300
V-shape terrine mould with lid
55 × 55 × 300
Porcelain dish, 1/ 3 GN
325 × 60 × 177
Porcelain dish, ½ GN
325 × 60 × 265
Porcelain dish, 2/ 3 GN
325 × 60 × 354
Stainless steel steam insert
257 × 5 × 109
252 × 5 × 197
290 × 5 × 254
The dimensions correspond to Gastronorm 1/ 3 GN, ½ GN or 2/ 3 GN.
82
… Accessories and spare parts
Recipe book *
Tips on settings *
* Included in scope of delivery.
Spare parts
Shelf guide,
left/right
Knurled nut
Lid for water tank
Water tank
Food probe with
straight handle
83
Technical data
External dimensions
A
See Installation Instructions
Electrical connection
A
See identification plate 1.
1
Note for testing institutes
The energy efficiency class according to EN 50304/EN 60350 is determined
using the
+
operating modes. Placing thermocouples between the
appliance door and the seal can cause leaks and hence erroneous measurements.
The usable volume within the meaning of EN 50304/EN 60350 is obtained
with the shelf guides disassembled.
General note
Maximum load capacity: 2 kg
Measurement of the temperature in the cooking space
The temperature of the cooking space is measured when the cooking space
is empty according to an internationally accepted standard. Own measurements may be inaccurate and are not suitable for checking the accuracy of
the temperature.
84
… Technical data
Automatic energy-saving stand-by
To avoid consuming power unnecessarily, the appliance is equipped with
automatic energy-saving stand-by.
To reduce power consumption to an absolute minimum, select «Time
display» «invisible» in the user settings. Despite automatic energysaving stand-by, all safety functions are active.
85
Disposal
Packaging
䡲 All packaging materials (cardboard, plastic film (PE) and polystyrene
(EPS)) are marked and should, if possible, be collected for recycling and
disposed of in an environmentally friendly way.
Disconnection
䡲 Disconnect the appliance from the mains. With a fixed appliance, this is to
be carried out by a qualified electrician!
Safety
䡲 Disable the appliance to prevent accidents caused by improper use,
especially through children playing.
䡲 Pull the plug out of the mains socket or have the appliance disconnected
from the mains by a qualified electrician. Then cut off the mains cable.
Disposal
䡲 The old appliance should not be discarded as worthless rubbish. If
disposed of correctly, the raw materials can be recovered for recycling.
䡲 The
symbol on the identification plate warns that the appliance may
not be disposed of in normal household waste.
䡲 The appliance must be disposed of in accordance with local regulations
on waste disposal. For more information on the handling, disposal and
recycling of the product, please contact the local authorities, the local
recycling facilities for household waste or the retailer from whom you
purchased the appliance.
86
Notes
87
Index
A
Accessories ........................... 14,
Cleaning....................................
Acoustic signal...................... 28,
Adjusting knob .............................
Appliance
Switching off.............................
Appliance description .................
Appliance door.............................
Removing..................................
81
75
30
19
25
11
13
74
B
BakeOmatic .................................. 50
Starting ...................................... 52
Baking tray
Enamelled................................. 16
Round........................................ 16
Before using for the first time...... 6
Browning
Uneven ...................................... 67
Browning, degree of.................... 50
Buttons........................................... 12
C
Care................................................
Checking and making
temporary
Changes....................................
Childproof lock...................... 28,
Cleaning ........................................
Climate sensor .............................
Cloths
Warm, moist .............................
Construction .................................
88
73
56
29
73
13
65
11
Contrast.................................. 28,
Cooking space
Cleaning ...................................
Temperature measurement ..
Temperature sensor...............
Ventilation.................................
Cooking space temperature
Checking/Changing ...............
Selecting...................................
Cooking trays........................ 15,
D
Delayed start ................................
Descale
Descaling .................................
Operating time remaining .....
Descaler........................................
Descaling......................................
Disconnection ..............................
Display elements.........................
Displays.........................................
Disposal ........................................
Door seal ......................................
Replacing .................................
E
Electrical connection ..................
Enamelled baking tray ...............
Energy
Saving .......................................
Exterior
Cleaning ...................................
External dimensions ...................
31
76
84
13
13
24
24
17
37
71
69
70
69
86
12
12
86
13
75
84
16
68
73
84
… Index
F
F/E messages ..............................
Factory settings .................... 28,
Food probe ........................... 15,
Positioning ................................
Food probe temperature ............
79
31
44
44
45
G
GourmetSteam ............................. 54
Starting ...................................... 55
H
Hot air..................................... 42,
Hot air + steaming ............... 42,
Hot air fan......................................
Hot air humid ................................
Hygiene ..........................................
65
66
13
42
68
I
Identification plate ........................ 84
Illumination ..................... 13, 28, 30
K
Keeping food warm ..................... 63
Knurled nut.................................... 13
L
Language............................... 28,
Resetting ...................................
Levels .............................................
Light bulb, replacing....................
Load capacity ...............................
29
29
13
76
84
M
Maintenance.................................. 73
Model no.......................................... 2
O
Operating elements.....................
Operating modes.........................
Changing ..................................
Selecting ...................................
Operating the appliance.............
Operating time .............................
Own recipes
Clearing.....................................
Copying.....................................
Creating ....................................
Making recipe settings...........
62
62
60
60
P
Packaging .....................................
Plain text display..........................
Porcelain dishes ..........................
Power failure.................................
Preheating.....................................
Professional baking.............. 40,
86
19
17
80
68
66
12
40
23
23
19
35
Q
Quick instructions........................ 92
R
Recipe book .................................
Recipes
Changing ..................................
Creating own............................
Starting......................................
Refilling water tank......................
Regenerating ......................... 40,
Removing cooked food..............
Repair service ..............................
Roller runner.................................
83
59
60
58
23
65
24
91
18
89
… Index
S
Safety ............................................. 86
Safety precautions
Before using for first time ........ 6
Children in the home ................ 8
Correct use................................. 7
Note on use................................ 8
Saving energy............................... 68
Shelf guides .................................. 75
Socket for food probe................. 13
Soft roasting ................................. 47
Changing food probe
temperature .............................. 49
Changing operating time ....... 49
Positioning the food probe.... 47
Preparing the meat ................. 47
Selecting and starting ............ 48
Spare parts ................................... 83
Stainless steel tray ...................... 14
Stand-by......................................... 85
Steam
Activating/Deactivating .......... 66
Steam inlet .................................... 13
Steam insert.................................. 17
Steaming ................................ 40, 64
Switching off ................... 25, 36, 39
Switching off before
time............................ 49, 53, 56, 59
Switch-off time .............................. 37
Setting ....................................... 38
Symbols.................................... 2, 12
90
T
Technical data ............................. 84
Temperature unit .................. 28, 31
Terrine moulds............................. 16
Testing institutes.......................... 84
Time display .......................... 28, 30
Time format ........................... 28, 31
Time functions ............................. 32
Time, setting................................. 32
Timer.............................................. 33
Tips and tricks ............................. 64
Tips on settings ........................... 83
Trouble-shooting.......................... 77
Type .................................................. 2
U
U/E messages.............................
Use
Example....................................
User settings ................................
Using for the first time................
80
22
27
21
V
Validity .............................................. 2
W
Water hardness .................... 28,
Water tank ....................................
Emptying ..................................
Filling.........................................
Refilling .....................................
Wire shelf ......................................
31
15
26
22
23
14
Repair service
The 'Trouble-shooting' section will help you to carry out small repairs
yourself, saving you the time and trouble of calling out a service
engineer and the cost that goes along with it.
Whether you contact us about a malfunction or an order, please always state
the serial number (FN) and the model type of your appliance. Enter these
details below and also on the service sticker which comes with the appliance.
Stick it in a conspicuous place or in your telephone or address book.
FN
Appliance
You will also find the same details on the certificate of guarantee, the original
sales invoice and the identification plate of the appliance.
A
Open the appliance door.
– The identification plate is on the left-side panel.
91
Quick instructions
Please first read the safety precautions in the operating instructions!
To set the time
A
Press the
A
Turn the
A
Press the
A
Turn the
button.
adjusting knob to set the hour.
button again.
adjusting knob to set the minutes.
To select the operating mode
A
Press the
A
Turn the
button repeatedly until the desired operating mode appears.
adjusting knob to set the cooking space temperature.
To switch off the appliance
A
Press the
button.
To set the timer
A
Press the
A
Turn the
button.
adjusting knob to set the timer duration.
V-ZUG Ltd
Industriestrasse 66, CH-6301 Zug
vzug@vzug.ch, www.vzug.com
J767.360-1