TECHNICAL INFORMATIONS
B
PSR Range
F
DIMENSIONS
PSR 10
PSR 20
PSR 30
PSR 45
PSR 60
A
mm
477
565
588
735
735
B
mm
1000
1150
1250
1450
1530
C
mm
1370
1530
1540
1625
1615
D
mm
791
911
936
870
941
E
mm
1892
1705
1795
1890
1995
F
mm
590
675
771
875
980
TECHNICAL FEATURES
AAP
PSR 20
MAP
AAP
MAP
•
Manual speed control
•
Automatic speed control
Plastic lid for flour anti-projection
AAP
PSR 45
MAP
•
•
•
PSR 30
AAP
MAP
•
•
PSR 60
AAP
MAP
•
•
•
•
•
•
•
•
Dough capacity (kg)
mini - maxi
2,5 - 45
3 - 60
4 - 100
6,54 - 130
4,5 - 200
Water capacity (litres)
mini - maxi
1,5 - 15
1,5 - 20
2 - 30
2,5 - 45
3 - 60
Flour capacity (kg)
mini - maxi
3 - 30
3 - 40
3,5 - 62
4 - 75
5 - 125
Spiral speed (T/min)
mini - maxi
100 - 200
100 - 200
103 - 207
103 - 207
103 - 207
Bowl speed (T/min)
mini - maxi
10 - 20
7 - 14
7,5 - 15
10 - 20
10 - 20
Weight (kg)
225
360
417
630
705
Power (kW)
1, 5
2, 57
4,55
6,8
8,4
Tension
Tri 400 + T
• = on standard on this model
BPU 019 - 12/2016
Photographs and illustrations not contractuals.
PSR 10
BP 54 - Rue Benoît Frachon - F-26802 Portes-Les-Valence Cedex - Tél. +33 (0)475 575 500 - Fax +33 (0)475 572 319
contact@bertrand-puma.fr - www.bertrand-puma.fr
PSR60
FIXED BOWL
SPIRAL MIXERS
PSR45
PSR20
PSR RANGE
"With the PSR range, I perfectly control dough
kneading, even in small quantities! "
The recognised know-how of Bertrand-Puma has been padded out over the years
to enable bakers and pastry-makers to satisfy their specific needs better.
PSR spiral kneaders offer unrivalled kneading quality, combining versatility and
reliable heavy-duty capacity, for perfect respect of the dough and your work.
Focus on kneading quality
The
regular
movement
of the spiral produces
structured, smooth, even and
homogeneous dough thanks to a
succession of pushing, stretching
and shearing movements.
A bowl designed to boost
efficiency
The polished stainless steel bowl of PSR spiral
kneaders has been specially designed to ensure
effective and quick mixing as well as optimal
oxygenation of the dough by consecutive
stretching, cutting and blowing.
These results are obtained by the
spiral. Its shape, combined with the
bowl’s geometry, has been designed
to prevent the dough from rising along the tool, even
when working in small capacity.
Its flat base allows better
collection of the flour on the
sides and smooth kneading
to obtain perfect dough.
Stop flour dust!
When making bread, flour dust stays in suspension in the bakery’s atmosphere.
This can cause asthma, unfortunately recognised as a common occupational
disease among bakers.
To stop these sometimes chronic breathing problems among 25% of bakers,
Bertrand-Puma has fitted its PSR mixers with a protective transparent plastic lid.
Anti-flour projection lids significantly reduce the emission of flour dust and of
enzymes contained in certain types of flour during the initial minutes of mixing.
Completely transparent these lids are easy to clean and offer a permanent view
of the dough, in all stages from kneading to fermentation. The whole lid can be
opened to offer easy access to the bowl.
User friendly
PSR spiral mixers ensure gentle kneading, without
overheating, while respecting the steps required for
perfect oxygenation.
Clear and ergonomic, the Bertrand-Puma control panels are available in automatic version (AAP models) or manual
(MAP models) throughout the PSR range. They allow effective and simple kneading management.
22
11
33
10
10
44
1 1
55
88
99
5
Details of the automatic control panel (AAP)
1 Toughness: power transmission by belt
requires no maintenance
Transmission by
trapezoidal belts!
The trapezoidal shape of the belt
drives produces excellent contact
with the pulleys (1).
This silent solution offers very
comfortable use and guarantees
durability of the mechanism.
2 Ergonomics: adjustable feet
stabilise the mixer
Perfect hygiene
The lacquered main body, antiflour projection lid and stainless
steel bowl are very easy to clean.
The
height-adjustable
feet
guarantee excellent stability when
working (2). The main body is
mounted on wheels to be able to
move it easily and for simple floor
cleaning.
3 Safety: when the cover is open, the
mixer automatically stops
Safety above all!
The PSR range has a safety system
that immediately closes the bowl
when the lid is opened (3). The
mixer then comes to a complete
stop.
An action of the user is needed to
start the cycle again in complete
safety.
1st speed: time display
2nd speed: time display
1st speed: time setting
2nd speed: time setting
Cycle: ON
Cycle: OFF
Programme selection LED display
Operation: automatic/manual (LED)
Inversion of the rotation direction of the bowl
10 Emergency stop
1
2
3
4
5
6
7
8
9
22
4
4
66
77
3
5
6
6
7
3
8
7
Details of the manual control panel (MAP)
1
2
3
4
5
6
7
8
1st speed: timer
2nd speed: timer
Inversion of the rotation direction of the bowl
Automatic / manual selector
Emergency stop
Bowl rotation
Indicator: power ON/OFF
On/Off