HOUSEHOLD- ELECTRIC OVEN EH 3551 G
Instruction Manual
Contents
Introduction ……………………..………………….………………………………………………….…....
Page 3
General Notes …...……………………………………….……………………………………………..….
Page 3
Special safety Information for this Unit ……………………………...……………………………..........
Page 3
Unpacking the Appliance …...………………………………..……………………………………………
Page 5
Appliance Equipment ……………………..….…………………………………………………………....
Page 5
Installation …...…………………………………………………………………………………………..….
Page 5
Startup / Operation ……………………..………………………………………..…………………..........
Page 6
Cleaning and Maintenance …...……………………….…..………………………………………………
Page 9
Troubleshooting ……………………..………………......………………………………………………....
Page 10
Technical Data …...………………………………………...………..…………………...……………..….
Page 11
Disposal …...………………………………..………………..……………………………..………………
Page 11
2
Introduction
• The appliance is designed exclusively for private
use and for the envisaged purpose. This appliappl
Thank you for choosing our product. We hope you
ance is not fit for commercial use.
will enjoy using the appliance.
• The appliance is only to be used as described in
the user manual. Do not use the appliance for any
Symbols in these Instructions for Use
other purpose. Any other use is not intended and
Important information for your safety is specially
can result in damages or personal
p
injuries.
marked. It is essential to comply with these instrucinstru
• Do not use it outdoors. Keep it away from sources
tions to avoid accidents and prevent damage:
damage
of heat, direct sunlight
light and humidity.
WARNING:
• Do not operate the appliance without supervision.
This warns you of dangers to your health and indiind
• When not in use, for cleaning,
cleaning user maintenance
cates possible injury risks.
works or with disruption,, switch off the appliance
CAUTION:
and disconnect the plug (pull the plug itself, not
This refers to possible hazards to the machine or
the lead) or turn off the fuse.
other objects.
• The appliance and if possible the mains lead have
to be checked regularly
larly for signs of damage. If
NOTE:
NOTE: This highlights tips and information.
damage is found
nd the appliance must not be used.
• For safety reasons, alterations or modifications of
General Notes
the appliance are prohibited.
Read the operating instructions carefully before putpu
• In order to ensure your children’s safety, please
ting the appliance into operation and keep the ini
keep all packaging (plastic bags, boxes, polystypolyst
structions including the warranty and the receipt. If
rene etc.) out of their reach.
you give this device to other people, also pass on the
WARNING
WARNING:
NING:
operating instructions.
Do not allow small children to play with the foil.
NOTE:
NOTE:
There is a danger of suffocation!
The illustrations in this instruction manual can deviate from the original appliance.
Special safety information for this
this Unit
WARNING
WARNING:
NING: Danger from electrical current! Contact with live leads or compocomponents can be fatal!
• The connection of the appliance
applia
must satisfy the relevant standards and regulations
and may only be performed by an authorized specialist.
• Make sure that the appliance
ppliance is turned off from the power supply (fuse) before
changing the bulb in the oven.
3
WARNING:
• The use of high-pressure
pressure cleaners or steam cleaners is prohibited. Ingress of liqli
uids can lead to electric shock. Put the appliance never under water.
WARNING
WARNING:
NING: Hot surface!
surface! Risk of
of Burning!
• During operation the appliance will
will be hot. Special caution is required to avoid
touching heating elements inside the oven and the cooking zones.
• Accessible parts may be very high during operation of the appliance. Keep small
children away.
• Grasp the oven only on the door handle and switches.
swit
Use potholders if you want
to remove or insert the accessories.
• Let the appliance
ance cool down before cleaning or maintenance.
WARNING:
ARNING: Risk of Fire!
Fire!
• Overheated fats and oils can ignite easily. Never walk away from fat and oil when
heating them. If Oil/fat ignites, NEVER extinguish it with water. Immediately turn off
the appliance and cover the flame carefully e.g. with a lid or a fire blanket.
• It is only allowed using the factory fitted appliance (hob) cover.. The use of unsuitaunsuit
ble covers can lead to accidents.
• The hob may not be used as a storage area.
• Make sure that with installing adequate air circulations ensured and the ventilation
slots are not blocked.
• It is not allowed to place the appliance on a socket.
• Remove any possible spilled from the appliance cover before opening. Close the
cover not before the hob has cooled down.
• Never pour liquids into a hot oven! Scalding by rising water vapor as well
we as possible damage to enamel.
• Do not place any objects on the open appliance door.
• Do not store any cleaning agents or flammable materials in the appliance or in the
immediate vicinity.
• This appliance can be used by children aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and
4
knowledge if they have been given supervision or instruction concerning use of
the appliance in a safe way and understand the hazards involved.
involved.
• Children who are younger than 8 years must be kept away from the appliance.
• Children shall not play with the appliance.
• Cleaning and user maintenance shall not be made by children, unless they are
older than 8 years and are supervised.
supervised
• Do not use harsh abrasive cleaners or sharp metal objects for cleaning the glass
surface. The glass can be scratched or destroved.
• Do not try to repair the appliance on your own. Always contact an authorized
technician. If the supply cord is damaged, it must be replaced by the manufacturmanufactu
er, its service agent or similarly qualified persons in order to avoid a hazard.
Hob
Unpacking the Appliance
• Remove the appliance from its packaging.
• Remove all packaging material, such as foils, filler
f
and cardboard packaging.
7
Cooking zone Ø 145 mm / 1000 W
8
Cooking zone Ø 180 mm / 1500 W
9
Cooking zone Ø 180 mm / 2000 W (rapid)
(
10 Cooking zone Ø 145 mm / 1000 W
• To prevent hazards, check the appliance for any
11 Appliance cover (hob cover)
transport damage.
• In case of damage, do not put the appliance into
Delivery
Delivery scope
operation. Contact your distributor.
1 x backing tray, 1 x grill grid
NOTE:
NOTE:
Production residue or dust may have collected on the
Installation
appliance. We recommend cleaning the appliance
according to chapter “Cleaning and Maintenance”.
WARNING:
The installation and the connection to the main power
may only be performed by an authorized specialist.
Appliance Equipment
CAUTION:
CAUTION:
Appliance Overview
• The appliance must be installed so that heat can
Oven
be dissipated. The ventilation openings must not
1 Control panel
be blocked.
2 Oven chamber
c
• Keep a distance to the appliances back in order to
3 Appliance door
guarantee a sufficient air circulation.
4 Dish carriage
• Place the appliance only on a flat, stable, safe
5 Backing tray
and heat resistant floor.
6 Grill grid
• The appliance must not be placed on a socket.
socket
5
• Place the appliance so that all controls are easily
• The electrical installation of the oven should be
to reach and the appliance door can open without
equipped with an emergency switch, which
being impeded.
switches off the whole appliance from the mains
• The appliance can be installed between two piecpie
supply in an emergency. The distance between
es of furniture with the same level. The lateral disdi
the contacts of the emergency switch must be at
tance between a piece of furniture and the appli-
least 3 mm.
ance must be at least 30 mm.
• Arrange the mains cable in such a way that it
• The distance between the hob and an extractor
does not get in contact with any hot components
hood must be at least as large as specified in the
of the appliance. Do not lead it over sharp edges
instructions of the extractor hood!
or corners.
• If the appliance is not horizontally leveled, adjust
Connection wiring diagram
the screw feet accordingly. Turn clockwise shortshor
Permissible connection methods
ens the unit base, turning it counterclockwise exe
CAUTION:
tended it.
Each connection requires the protective ground of the
Electrical connection
mains to be connected to the E
terminal.
Information for the authorized expert
As connecting cable (not supplied) the following
types are suitable:
WARNING:
• The installation to the mains supply must conform
to the local standards and regulations.
• Connecting the appliance to a domestic power
-
H03VV-F (5G2.5 with three--phase 230/400V 3N~)
-
H05RR-F (5G2.5 with three--phase 230/400V 3N~)
Recommendation
Recommendation is the connection option to a threethree-
socket or using multiple sockets or extension cac
phase circuit 3 x 16 A!
bles is not permitted.
Terminal box
• Improper connection may cause to an electric
shock!
shock
• Before connecting, ensure that the power supply
corresponds with the information on the rating lal
bel (appliance back) and the wiring diagram.
• The appliance is suitable for three-phase
three
and AC
NOTE:
NOTE:
current (400V 3N~50-60Hz).
L1, L2, L3 = Phase
• The appliance can be adjusted for single-phase
single
N = Neutral
current by a respective bypass on the terminal
E
= Protective ground
block, based on the circuit diagram below. Select
a suitable cord as mains cable, considering the
Startup / Operation
connection type and nominal power of the oven.
• Fix the mains cable in the tension relief.
Before initial use
• Make sure to connect the protective ground to the
• Clean the oven interior with all therein located
terminal of the marked terminal
erminal block.
accessories. Follow the instructions that we give
you in the chapter "Cleaning and Maintenance".
6
• In order to burn any manufacturing residue, heat
h
CAUTION:
the closed oven for approx. 70 minutes at 200°C.
Turn the temperature selector switch only clockwise
Use the heating function [Upper/lower
Upper/lower heat]. Then
and back again. Otherwise the switch will be damda
switch to the heating function [Grill] for another
an
aged.
20 minutes.
5 Oven temperature
temperature control lamp
NOTE:
NOTE:
The temperature control lamp indicates the heating
The occurring odor and possibly a slight smoke
operation. If the lamp goes off,
off the set oven tempera-
development cannot be avoided. Therefore ene
ture is reached.
sure for a good ventilation of the room during
During operation, the oven must continuously reheat
rehea
heating.
to keep the temperature stable. When reheating the
control lamp is lighting (thermostat function).
Operation
NOTE:
NOTE:
If the recipe recommends putting the food in the prepr
heated oven only,, this should not be done before the
control lamp turns off for the first time.
time
1 Level regulator of cooking zones
Oven lighting
The temperature setting is set for each cooking zone
The oven lighting automatically turns on as soon as
separately by using the respective level regulator.
the oven is in operation.
= Position of cooking zone
Using the accessory
•
= Off-Position
1
owest setting (keep food warm)
= Lowest
Inside the oven are levels for inserting the accesso-
6
= Highest
ighest setting (quick heating, quick cooking,
ries. The accessories are safely used between the
roasting)
side levels.
CAUTION:
2 Cooking zone power control lamp
The power control lamp indicates the operation of the
Always insert the accessory completely into the ovo
cooking zones.. It lights up as soon as a cooking zone
en; otherwise the glass door can be scratched.
is put into operation and goes off if all level regulators
Dish carriage
points to the off-position.
The roller-mounted
mounted drawer beneath the oven cham-
3 Oven function selector switch
ber is used to store the accessories.
The function selector switch is used to set the type of
heating. Rotate the function selector switch until the
Selecting appropriate cookware
icon for the desired type of heating points upwards.
Wrong!
Wrong!
4 Oven temperature selector switch
Cookware is too small.
The temperature selector switch is used to adjust the
Heat loss!
oven temperature. The thermostat allows the temte
Cookware ground uneven.
perature setting from 50°C to 250°C.
Poor heat transfer!
7
Lid does not close properly.
Symbol
Description
Upper heat: The heating is done with active
Heat loss!
top heat. The dish gets heated from the top.
Correct!
Correct! To save time and
and energy!
Use when re-baking
baking from above or for keep-
Diameter of the cookware corresponds
ing warm
with the diameter of the hob.
hob
Lower heat: The heating is done with active
The cookware base is fully resting and the lid closes
bottom heat. The dish gets heated from the
properly.
bottom. Use when re-baking
re
from below.
CAUTION:
CAUTION:
Upper/lower heat: The heating is done in a
The cooking surface and the base of the cookware
conventional manner. The dish gets evenly
must always be clean and dry.
heated from the top and bottom. Suitable
for baking and roasting on one level.
Switching on and off
Grill: Only the grill heating element is in
...the oven
operation. Ideal for scalloping or grilling
The oven is equipped with various functions. Baking
meat, casseroles, toast etc.
can be done with upper heat, lower heat and grill
Notes for baking, cooking and grilling in the oven
heat. Set the required operating
perating conditions.
conditions
NOTE:
NOTE:
• Set the oven function selector switch to the ap-
• Use the included accessory.
propriate position.
• In principle, you may use any heat-resistant
heat
• Turn the oven temperature selector switch in
cookware for your food.
clockwise direction to the desired temperature.
• Unsuitable is cookware of bright, shiny aluminum,
• To switch the oven off, both switches must be
unglazed clay and tableware made of plastic or
turned to the off-position again.
with plastic handles.
…the hob
• Follow the instructions for the duration of the
• Place suitable cookware on the respectively cookcoo
completion in your recipes and preparation ini
ing zone.
structions on the product packaging.
• Turn the corresponding level regulator to the desired temperature level.
Baking
• After the end of the cooking process turn
t
the level
• For good baking results, preheating is recomreco
regulator back to the off-state.
mended
d up to the desired temperature.
• After finishing the
he baking process, we recommend
NOTE:
NOTE:
Countersink the selector switches and level regula-
resting the food for about 5 minutes in the oven.
tors flush in the control panel to protect against unu
• Before removing the cake, check if it is done by
using a wooden stick.. When the cake is done, no
wanted operation.
dough residue will stick to the wooden stick.
Oven functions
Symbol
•
Cooking and roasting meat & fish
Description
• Only cook meat of maximum 1 kg in the oven. We
OffOff-Position: Switching the oven off.
recommend roasting or cooking
cook
smaller portions
on the cooking hob.
8
• When using the grill grid for roasting,
roasting we recom-
• Switch off the cooking zones before ending the
mend placing a baking sheet with some water
wa on
cooking time, to use the residual heat.
the lower level.
• At least once after half of the cooking time,
time the
Cleaning and Maintenance
roast should be reversed; sprinkle the roast dur-
WARNING:
ing cooking now and then with the resulted
result roast
• Always switch off the appliance completely and
liquid or with hot, salty water, thereby not using
where required, disconnect the plug or turn off /
cold water.
unscrew the fuse before cleaning and user
Grilling
maintenance.
CAUTION:
• Allow the appliance to cool down sufficient before
• Grill exclusively with the oven door closed!
cleaning.
• Supervise the grilling process, the grilling food
• Do not use steam cleaners for cleaning the appli-
can burn very rapidly due to the intense heat!
ance;; moisture could enter electrical components.
• Turn the function selector switch in the correcorr
Risk of electric shock! Hot steam could damage
sponding position.
the plastic parts.
• Preheat the oven for approx. 5 minutes.
• Never use flammable substances, such as thinthi
• Brushes the grill grid with a little oil, so that the
ner, kerosene, gasoline or acids for cleaning.
cleaning
grilling food does not stick on it.
• The appliance must be dry before restarting operope
• Slide an empty baking tray for dripping grease to
ation.
directly lower level, below the grill grid. Pour some
CAUTION:
CAUTION:
water into the baking tray for later easily cleaning.
• Do not use a wire brush or other sharp, abrasive
items.
Energy saving tips
• Do not use harsh abrasive cleaners or sharp metme
• Only preheat if it is specified in the recipe.
al objects for cleaning the glass surface. The sursu
• Use dark, black painted or enamelled tins. They
faces can be scratched or destroyed.
absorb the heat particularly well.
• Always consider the application and safety notes
• Open the oven door as less as possible during
of the detergent.
operation.
Cleaning the hob
hob
• Use the residual heat after cooking process.
Switch the oven off a few minutes before ending
• Clean the hob and the cooking zones with a soft,
the cooking / baking time. So your baking product
damp cloth or a commercial cleaner.
even cooked in the stored oven heat.
• Ideally, you maintain the steel hobs in lukewarm
• Put on the cookware before switching on the
state after cleaning with some lubricating oil (a
cooking zone.
very thin oil film is sufficient).
sufficient)
• The base of the cookware and the cooking zone
Removing the oven door
should use the same size.
• If possible, always cover the
he cookware on the
You may remove the oven door to facilitate cleaning
cooking zone with a lid.
and
nd to get better access to the oven interior.
9
• Open the appliance door completely.
• Replace the glass panel,, the retaining strip and
• Push the retaining brackets (a) of
brackets properly; after you’ve
you’ cleaned the glass
the hinges on both sides up-
and dried it thoroughly.
wards.
Reverse the bulb
• Slightly close the door and lift it up to remove it.
WARNING:
• When reinstalling the door, make
ake sure the notch
• Make sure that the appliance is turned off from
of the hinge is properly aligned with the protrusion
the power supply (fuse).
of the hinge holder.
• Allow the lamp to cool down before replacing the
• Then press down the retaining brackets (a) again,
bulb. There is risk of burns!
otherwise the hinges could get damaged when
closing the oven door.
NOTE:
NOTE:
Use the correct bulb, heat resistant up to 300°C:
Cleaning the oven
1 x 15 W, 230 V~
V~
NOTE:
NOTE:
• Unscrew the lamp cover anti-clockwise
anti
and clean
By cleaning after each use, you avoid that food rer
it with a dry cloth.
siduals and soiling will be burning-in
in at the next op-
• Change the bulb.
eration. Then the cleaning is only possible with a lot
• Reattach the lamp cover and screw it tight in a
of effort.
clockwise direction.
• Clean the appliance and accessories depending
• Check the functionality.
on the soiling degree and depending on the sursu
face only with a soft,
ft, damp cloth and commercialcommercia
Troubleshooting
Troubleshooting
ly, food safe cleaners.
Before you contact an authorized specialist
• Soak heavily soiled areas with some warm soapy
water or a vinegar cleaner.
• Wipe off grease residues from the sealing framed
the cooking chamber.
• Use a soft absorbentt cloth for drying after cleanclea
Problem
Possible causes
What to do
Appliance
The power supply
Check the fuse
does not
is disconnected.
of your domestic
work
ing.
Cleaning the glass panel
wiring system.
The oven
The bulb is defecdefe
Check the bulb,
lamp does
tive, has been
see “Reverse
not work
inserted incorrectly
the bulb”.
If necessary, clean the inside of the glass panel.
pane
or not firmly.
• Open the appliance door.
Strong for-
Grease residue in
Switch off the
• Press the release button
mation of
the oven.
oven and allow
smoke
laterally in the doorframe in order to remove the
to cool down for
cleaning.
brackets (b).
• Loosen the retaining strip (c).
NOTE:
• Take off the glass carefully forward.
If a problem still persists after following the steps
above, contact your distributor or an authorized techtec
nician.
10
Technical Data
Measures H x W x D / Weights
Appliance dimension
86.0 x 50.0 x 60.0 cm
Oven interior
approx. 35.0 x 36.0 x 44.0 cm
m
Net weight
39.2 kg
Electrical connection
Connection power
7500 W
Connection voltage
220-240/380-415V 3N~ 50/60Hz
50/60
Fuse protection
3 x16 A
Protection class / Degree of protection
rotection
I / IPX0
The right to make technical and design modifications in the course of continuous product development rer
mains reserved.
Product data sheet for household ovens according
ccording to regulation (EU) No. 65/2014
Brand
BOMANN
Model
EH 3551 G
Energy efficiency index
99.1
Energy efficiency class
A
Energy consumption per cycle in conventional mode
0.77 kWh
Energy consumption per cycle in forced air mode
-
Number of cavity
1
The heat source per cavity
Electricity
Oven capacity
54 l
Built-in
-
kWh
This appliance has been tested according to all relevant current CE guidelines, such as electromagnetic comco
patibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.
regulations
This helps avoid the potential effects of incorrect
disposal on the environment and human health.
This will contribute to the recycling and other forms of
Disposal
reutilization of electrical and electronic equipment.
Information concerning where these can be disposed
Meaning of the “Dustbin” Symbol
of can be obtained from your local authority.
Protect our environment; do not dispose of electrical
WARNING:
equipment in the domestic waste.
Remove or disable any existing snap and bolt locks,
Please return any electrical equipment that you will
if you take the unit out of operation or dispose it.
no longer use to the collection points provided for
their disposal.
11
www.bomann.de
12
Stand 08/15
C. Bomann GmbH
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