FOOD WARMING/
MERCHANDISING CABINET
MODEL 695D
MODEL 695D-S
Single-door Unit Shown
Single-door Unit Shown
Snack foods have to be hot and moist to be appealing. Cold won’t do... Dry won’t do. Our humidified
model 695 Food Warmers and Displays will keep your snack foods hot and moist with fresh-out-of-theoven flavor and eye appeal. That means longer holding time with less product loss. And that means
more profits for you. Now - isn’t that appealing?
FEATURES:
• “Ready to Go” pizza graphic panels on Model 695D
• “Ready to Go” graphic panels on Model 695D-S
• Indicator lights show when water tank is
empty/full
• Glass panels and display floor remove for easy
cleaning
• Adjustable thermostat
• Temperatures from 80°F to above 150°F
• 2 Door “self serve” option available
MODEL 695D
• Rotating racks accommodate up to a 16” pizza
MODEL 695D-S
• Includes (4) shelves
• Total height of adjustable shelf space: 21”
• Adjustable shelves accommodate up to a 14” pizza
• Additional shelves available (#0018630)
ELECTRICAL DATA:
695D
VOLTS:
120
AMPS:
8.9
WATTS:
1070
120
AMPS:
8.5
WATTS:
1020
695D-S
VOLTS:
• Best when operated on an individual branch circuit
• 6’ power cord length
DIMENSIONS:
• 18½”W × 18½”D × 32”H
SHIPPING INFORMATION:
• SHIPPING DIMENSIONS: 26”W × 26”D × 41”H
• SHIPPING WEIGHT: 98 lbs.
• MUST SHIP VIA FREIGHT TRUCK
FP140039 REV: B
P.O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.7399 • wiscoind.com • wiscomade.com
IMPORTANT: Read the following safety and operation instructions to avoid injury and to avoid damage to equipment or property.
Plug unit into a properly grounded electrical outlet of the correct voltage, size, and plug configuration for
this unit. We recommend usage on an individual branch circuit of at least 15 amps for best results. Failure to
do so may result in decreased performance of the warmer.
Exterior surfaces on unit may get hot. Use caution when touching these areas to avoid injury.
Only shatter resistant light bulbs which meet or exceed NSF Standards specifically designed for food holding
units must be used. Breakage of bulbs not specially coated could result in personal injury and/or food
contamination.
Unplug warmer when not in use.
CLEANING INSTRUCTIONS
Unit is not waterproof. Do not submerge in water. Do not operate if unit has been submerged in water.
Unplug unit from power source, and allow to cool completely before performing any maintenance or cleaning.
Do not steam clean or use excessive water on unit to avoid personal injury or electrical shock.
It is recommended that the interior and exterior surfaces be cleaned daily with a mild soap and damp
cloth. Stubborn stains on base of unit and/or shelves may be removed with a non-abrasive cleaner and
a damp cloth. Usage of an abrasive cleanser could scratch or damage the finish of your unit.
EQUIPMENT SETUP
FOR UNIT WITH ROTATING TREE - The Carousel Tree and Racks are securely fastened in place for shipping.
It is necessary that the Carousel Collar (located at the center of the Ceiling Chamber) and the four rotating
Racks be released prior to operation.
OPERATION:
This warmer is designed to maintain food product at or above the optimum temperature. It is not designed
or intended to heat up or cook food to the serving temperature. Product is to be prepared to a temperature
of above 160°F before placing in the warmer.
OPERATING INSTRUCTIONS
1. Plug unit in, and turn the Power Switch located at the control panel to “ON”.
2. Set the Temperature Selector to the desired temperature.
3. Fill the Water Reservoir. See Water Reservoir
Allow 30 minutes to preheat a full reservoir of water. The elements automatically energize as needed to
maintain the desired setting.
P.O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.8273 • wiscoind.com • wiscomade.com
The reservoir capacity permits uninterrupted operation for approximately 8-12 hours depending upon
settings and how frequently the door is opened.
The green lamp is designed to prevent overfilling of the water reservoir. Its only function is to indicate when
the reservoir is full and to stop adding water. As the water level recedes, the green lamp will deactivate.
When the red indicator light activates, it is signaling that the water level is low, and water should
be added to the unit immediately.
WATER RESERVOIR
On initial start-up, add distilled water to the reservoir until the green indicator light activates signaling that
the reservoir is full. We recommend using distilled water only to preserve the life of the electrical and
mechanical components.
If you do not have distilled water available for the initial operation of the unit, regular tap water may be
substituted. However, continued use of tap water over a period of time will result in diminishing efficiency
and eventual failure of the humidity control components.
The reservoir fill is located on top of the cabinet. Slide the cover open, and fill the reservoir with distilled
water. It is important to reposition the cover after filling the reservoir to maintain a sanitary environment
within.
NOTE: Reservoir capacity on initial fill is 3 quarts 8 ounces maximum. Refill capacity at the time the red indicator
lamp activates is 2 quarts maximum.
DRAINING WATER RESERVOIR: As a safety precaution, it is recommended that the 695 Display Warmer water
reservoir be drained prior to moving the unit.This is to prevent water from spilling into the food compartment or
onto electrical components.
MAINTENANCE:
TO REPLACE DISPLAY LIGHT
Only shatter resistant light bulbs which meet or exceed NSF Standards specifically designed for food holding
units must be used. Breakage of bulbs not specially coated could result in personal injury and/or food
contamination.
Disconnect the power supply cord, and wait until unit has completely cooled. Unscrew light, and replace
with a new specially coated bulb of the same style and wattage.
P.O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.8273 • wiscoind.com • wiscomade.com
REVERSIBLE DOOR:
The Access Door is designed for easy conversion to open right or left. Survey the selected operating area to
determine if conversion is necessary.
TO CONVERT DOOR:
1. TURN UNIT OFF: DO NOT tip unit on its back or sides. Water will escape from the reservoir causing
electrical short or possible shock.
2. REMOVE DOOR: Slide the front of the Food Warmer toward the edge of the counter or table top until the
lower Hinge Pin is accessible by screwdriver. While supporting the door, remove upper and lower Hinge Pins
and Nylon Spacers.
3. REVERSE HINGES: Using a 3/32” Allen Wrench, remove the (4) Button Screws located on the right and left
columns. Move the Hinges to the opposite column, and reassemble.
4. REPLACE DOOR: Rotate the door 180 degrees, insert Spacers and Hinge Pins. NOTE: The Nylon Spacers
must be reinserted between the door and hinges.
Button Screws
Hinge
Hinge Pin
Nylon Spacer
P.O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.8273 • wiscoind.com • wiscomade.com
TROUBLESHOOTING:
Unplug unit from power source, and allow to cool completely before performing any maintenance or cleaning.
Unit not working:
• Check the power switch position, power cord, and/or electrical circuit.
Display light not working:
• Tighten or replace the bulb.
Loud noise coming from the unit:
• Check to see that blower motor is functioning properly
Unit not heating properly:
• Has food been prepared in advance and placed in warmer at proper serving temperature?
• Check heat settings. Is it at correct setting for your food product?
• Turn unit on, open the door, and verify that hot air is being blown into unit. If not, your blower motor
may not be functioning properly.
• If the air being blown in is not hot, then the thermostat may not be functioning properly.
• If carousel is not turning: Drive motor may not be functioning or door switch may not be functioning
properly
NOTES:
P.O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.8273 • wiscoind.com • wiscomade.com
PARTS LIST:
MODEL 695D
ITEM #
1
2
3
4
5
6
*
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
*
PART #
0016428
0017201
0017435-16
0017402
0017379
I013759
I013758
00175
0017593
0017351SK
0017350
0017270
0018630
0022309
0018631
0018632
0021012
0016428
0016418
0017265
0020943
0018656
00448
0017436
0021070
0020935
0016024
0020942
0017306
0017596SK
0017331
0017271
0018629
0019577
0017354
0017274
009092
009093
0016119
I013748
0017249
009126
DESCRIPTION
10-32 X 3/8 BRASS THUMB SCREW
COVER PLATE
WIRE RACK 16” PIZZA
PIZZA TREE WELDMENT
HIGH LIMIT THERMOSTAT
READY TO GO PIZZA SIDE PANEL DECAL
READY TO GO SIDE PANEL DECAL
NUT
WASHER SPACER
LIQUID LEVEL SWITCH SERVICE KIT
HUMIDITY TANK
CAROUSEL BUSHING (.40 DEPTH)
WIRE RACK
BLOWER MOTOR (FOR 695 SERIES: SEE REPAIR INSTRUCTIONS TAB BELOW)
BRACKET
END COVER
BLOWER MOTOR W/ METAL SHROUD (SEE REPAIR INSTRUCTIONS TAB BELOW)
10-32 X 3/8 BRASS THUMB SCREW
LIGHT SOCKET ASSY
TUFFSKIN INCANDESCENT LAMP
ADJUSTABLE DOOR CLIP
3/16” CLEAR TEMPERED GLASS
POWER CORD – 15A
NYLON GLIDE
BOTTOM PAN WELDMENT
DOOR ASSY
STRAIN RELIEF
MAGNET ASSY
DOOR SWITCH
GEAR MOTOR SERVICE KIT (Incl. 0017331 fan blade)
FAN BLADE (DRIVE & BLOWER MOTOR)
DOOR HINGE
RACK HOLDER
800W, 115V HEATING ELEMENT
HORIZONTAL DRUM THERMOMETER
THERMOSTAT KNOB
RED PILOT LIGHT
GREEN PILOT LIGHT
ON/OFF SWITCH
CONTROL PANEL DECAL
AIR THERMOSTAT (95-215 DEG)
4” FOOT RETRO FIT KIT
P.O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.8273 • wiscoind.com • wiscomade.com
Model 695D Series Exploded View
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36
35
40
34
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7
5
6
8
33
9
11
10
30
12
32
13
29
14
15
16
31
18
28
17
19
27
26
20
25
24
21
23
22
REV: ORIG
GREEN
37
RED
33
36
19
Model 695D Series Wiring Diagram
18
40
13
Red
Yellow
Black
9
28
Terminal Block
26
29
5
4
38
2
1
22
30
5
REV: A
LIMITED WARRANTY/
WARRANTY/
LIMITED
RETURNPOLICY
POLICY
RETURN
1 YEAR REPLACEMENT/EXCHANGE
Wisco Industries, Inc. warrants its equipment against defects in materials and workmanship subject to the following conditions:
Should any product fail to function in its intended manner under normal use within the limits defined in this warranty, Wisco Industries will determine if the item is to be repaired or
replaced by Wisco Industries. Failure to follow authorizing instructions may void any claim and/or warranty.
* Contact Wisco Industries for repair/replacement by calling (608) 835-3106 or toll free (800) 999-4726.
You can also email us at: contact@wiscoind.com
* An authorizing RMA# must be obtained through Wisco Industries BEFORE any warranty issues can be resolved. Failure to do so in advance may void the warranty/claim resulting in
Wisco Industries not being responsible for any incurred expenses and/or charges.
* At time of call Wisco Industries will assist you in:
- getting your unit replaced/exchanged
- and/or obtaining repair parts
- and/or authorizing a service agent
This warranty covers products shipped into the 48 contiguous Unites States, Hawaii, metropolitan areas of Alaska and Canada only. Warranty for international or areas not listed
above will consist of replacement of parts only. There will be no labor coverage and parts must be shipped to an address within the 48 contiguous United States, Hawaii,
metropolitan areas of Alaska and Canada only.
Time Period
One year from date of shipment from our manufacturing facility. Parts replaced under this warranty are warranted for the un-expired portion of the original product warranty only.
Exclusions
The following conditions are not covered by warranty:
- Equipment failure relating to improper installation and improper utility connection or supply.
- Equipment that has not been properly maintained or damage from improper cleaning and/or water damage to controls.
- Equipment that has not been used for its intended purpose or has been subject to misuse or misapplication, neglect, abuse, accident, alteration, negligence, damage during subsequent
transit, delivery or installation, fire, flood, riot or act of god.
- Equipment that has the model number or serial number removed or altered.
WISCO INDUSTRIES, INC. DISCLAIMS AND EXCLUDES ANY AND ALL OTHER EXPRESS OR IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION, ANY
AND ALL WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. Buyer agrees that its SOLE AND EXCLUSIVE REMEDY against Wisco and
Wisco’s SOLE AND EXCLUSIVE LIABILITY arising out of any defect or nonconformity in the product shall be replacement/exchange of such nonconforming countertop food service
equipment at Wisco’s expense. No countertop food service equipment shall be returned without Wisco’s consent. IT IS AGREED THAT WISCO’S MAXIMUM LIABILITY SHALL
NOT IN ANY CASE EXCEED THE SALE PRICE FOR THE COUNTERTOP EQUIPMENT CLAIMED TO BE DEFECTIVE OR NONCONFORMING.
Without limiting the generality of the foregoing, SUCH WARRANTIES DO NOT COVER: Glass, plastic enclosures/panels, door assemblies, hardware, light bulbs & wire pizza
oven heating elements.
SHIPPING DAMAGE
If the outside packaging of your order is visibly dented, crushed, torn or otherwise significantly damaged, or if you move the carton and you hear broken glass, please reject the shipment
while driver is still with you if possible. Please call us at (800) 999-4726 or email contact@wiscoind.com to notify us of the issue. We will confirm the damage with the carrier and re-ship
your order immediately.
RETURN POLICY
You may return any unused, undamaged items within 30 days of receipt. We will issue a refund in the form of your original payment, less a 20% restock fee. All returns must be received in
resalable condition. Wisco Industries will not accept a return with shipping damage. Wisco Industries will not reimburse any shipping and handling fees.
If you would like to return an item please call us at (608) 835-3106 or toll free at (800) 999-4726 and ask for our Food Service Equipment Division or you may send an email to us
at: contact@wiscoind.com. You will be given a return # and return instructions. We cannot accept returns without a return #. Please be sure to include a copy of the packing list
with the return.
Rev. 10/28/2014
P.O. Box 10 • Oregon, WI 53575 • Ph: 608.835.3106 • Fx: 608.835.8273 • wiscoind.com • wiscomade.com
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