LG | MC-8048WR | LG MC-8048WR Owner’s Manual

Owner’s Manual
Please read this manual carefully and
thoroughly before operating this unit.
MC-8048WR
TM
MTNL / BSNL (Toll Free)
Prefix STD Code
M I C R O W A VE
O VE N S
Contents / fo"k; lwph
Safety Precautions / lqj{kk lkoèkkfu;k¡
3
Unpacking & Installing/How the Microwave works / vou dks [kksyuk o yxkuk@voj dh dk;Z iz.kkyh
4
Control Panel/Child Lock / dUVªksy iSuy@pkbYM ykWd
5
Micro Power Cooking & Power Level / ekbØks ikoj }kjk Hkkstuk idkuk / ikoj Lrj
6
Food characteristics & Microwave Cooking / Hkkstu dh fof'k"Vrk,¡ o ekbØksoso }kjk Hkkstu idkuk
7
Two stage Cooking/Grill Cooking / nks pj.kksa esa Hkkstu idkuk@fxzy dqfdax
8
Convection Cooking / dUosD'ku }kjk Hkkstu idkuk
9
Combination Cooking / dkWEchus'ku }kjk Hkkstu idkuk
10~11
Quick Start/ Various Cook Functions @ fDod LVkVZ/ fofHkUu dqd dk;Ziz.kkfy;ka
12
Indian Cuisine / Hkkjrh; O;atu
13~15
Breakfast / czsdQkLV
16~17
Snacks / LuSDl
17~18
Child's Favourite / cPpksa dh euilUn
19~21
Tandoor Se.. / rUnwj ls --
21~25
Sweet Corner / LohV dkWuZj
25~27
Utility Corner / lqfo/kk dkWuZj
28
Rotisserie/Three recipes for starter / jksVsljh@uofl[kq, ds fy, rhu O;atu
29
Clean your Oven/Cookware used in Microwave / vou dks lkQ djuk@ekbØksoso vou esa iz;qDr gksus okys crZu
30
Plug Wiring Information/Technical Specifiations / Iyx-rkj ds ckjs esa lwpuk o rduhdh fof'k"Vrk,¡
31
List of Authorised Service Centers / vf/kÑr lfoZl dsUæksa dh lwph
2
Safety Precautions / lqj{kk lko/kkfu;k¡
1. Do not attempt to tamper with, or make any adjustments or repairs to the door, control panel, safety interlock switches or any
other part of the oven. Repairs should only be undertaken by a qualified service technician.
vou ds njokts] fu;U=k.k iSuy] lqj{kk rkys ;k fdlh Hkh nwljs Hkkx ls NsM+[kkuh u djsa] ejEer u djsa ;k rkyesy(adjustment) cSBkus dk
iz;Ru u djsaA ejEer o lfoZl fdlh dq'ky rduhf'k;u ls gh djk;saA
2. Do not operate the oven when empty (except Pre-heat Mode). It is best to leave a glass of water in the oven when not in use.
The water will safely absorb all microwave energy, if the oven is accidentally started.
vou dks dHkh [kkyh u pyk;sa ¼Pre-heat Mode ds vykok½A tc vou dk iz;ksx u dj jgs gksa] rks ,d dk¡p ds fxykl esa ikuh Hkj dj]
vou ds vUnj j[k nsaA vUtkus esa vou pkyw gks tkus ij ikuh ekbØks rjaxksa dh ÅtkZ dks lks[k (absorb) ysxkA
3. Do not operate the oven with a kitchen towel, a napkin or any other obstruction between the door and the front edges of the
oven.
vou ds njokts esa >kM+u] uSifdu] rkSfy;k vkfn dh #dkoV gksus ij vou dHkh u pyk;sAA
4. Do not use recycled paper products.
vou esa dkxt ;k v[kckjksa ds mRiknuksa dk dHkh iz;ksx u djsaA
5. Do not rinse the turntable by placing it in water just after cooking.
Hkkstu idkus ds rqjUr ckn gh dk¡p dh Vªs dks ikuh ds uhps u j[ksaA
6. Be certain to place the oven so the front of the door is 8 cm or more behind the edge of the surface on which it is placed.
vou j[krs le; bl ckr dk fo'ks"k è;ku j[ksa fd vou dk ckgjh fdukjk] Vscy lrg dsx fdukjksa ls de ls de 8 cm vUnj gksaA
7. Do not cook eggs in their shell.
v.Mksa dks fNyds lesr u idk;saA
8. Do not attempt deepfat frying in your oven.
vou esa ryus dk iz;Ru u djsaA
9. Remove the plastic wrapping from food before defrosting.
fMÝkWfLVax ls igys Hkkstu ij yxk;k x;k IykfLVd dk vkoj.k (cling film) gVk nsaA
10. If smoke is observed, switch off or disconnected the oven from the power supply and keep the oven door closed.
vou esa ls èkq¡vk fudyus ij mldk lEcUèk fctyh ls dkV nsa vkSj njoktk cUn j[ksaA
11. Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to
use the oven in a safe way and understands the hazards of improper use.
cPpksa dks viuh fuxjkuh ds fcuk] vou rHkh iz;ksx djus nsa] tc mUgsa lkjs funsZ'k iwjh rjg ls le>k fn;s x;s gksaA cPpk vou dk mi;ksx
iwjh lkoèkkuh ls djsxk vkSj [krjksa ls cpk jgsxkA
12. Liquids or other foods must not be heated in sealed containers.
rjy [kk| inkFkZ dHkh Hkh cUn fMCcksa esa xeZ u djsaA
13. Always use gloves when removing dish from oven.
fM'k dks vou ls ckgj fudkyrs le; nLrkuksa dk bLrseky djsaA
14. Do not cover the ventillation slots.
osUVhys'ku LyksV~l dks u <dsaA
15. Never use metal or metal trimmed utensils in your microwave oven. (refer Cookware Selection Table at page 16)
ekbØksoso vou esa dHkh Hkh ,sls crZuksa dk iz;ksx u djsa tks /kkrq ds cus gksa ;k muesa /kkrq fdlh Hkh :i esa bLrseky dh xbZ gksA
¼Ñi;k ist 16 ij dqdosvj lySD'ku Vscy ns[ksa½
Warning/ psrkouh
Always allow food to stand after being cooked by microwaves and check the temperature of them
before consumption. Especially contents of feeding bottles and baby food jars.
lw{e rjaxksa }kjk Hkkstu idk;s tkus ds ckn dqN le; ds fy;s <d dj vo'; NksM+ nsaA Hkkstu [kkus ls igys mlds
rkieku dh tk¡p vo'; dj ysaA cPpksa ds Hkkstu o nw/k esa fo'ks"k lko/kkuh cjrsaA
3
Unpacking & Installing / vou dks [kksyuk o yxkuk
1
2
Unpack your oven and place it on a flat level surface.
vou dks fMCcs esa ls fudky dj ,d lery (flat) lrg ij j[ksaA
Place the oven on the levelled location of your choice with
more than 85cm height but make sure there is at least 30 cm
of space on the top and 10cm at the rear for proper
ventilation. The front of the oven should be at least 8cm from
the edge of the surface to prevent tipping. An exhaust outlet
is located on top or side of the oven. Blocking the outlet can
damage the oven.
vou dks bfPNr Å¡pkbZ ij j[ksa tks yxHkx 85 ls-eh- ls vfèkd
Å¡pkbZ gks] ijUrq 30 ls-eh- Åij vkSj 10 ls-eh- txg ihNs vo';
NksM+h xbZ gks rkfd gok dk ?kqeko lgh :i ls gks ldsA vou dh
ckgjh Hkkx] lrg ds fdukjksa ls de ls de 8 ls-eh- vUnj dh vksj
gks rkfd vou ds myVus dk Hk; u gksA gok dh fudklh dk ekxZ]
vou dh Åijh-ckgjh lrg ij cuk;k x;k gSA bl ekxZ ds vo#)
gksus ij vou dks {kfr igq¡p ldrh gSA
3
Plug your oven into a standard household socket. Switch on
all the icons glow. Press Stop button,
glows. If your oven
does not work properly, unplug it from the electrical socket
and then plug it back in.
vou dk Iyx fdlh lkekU; ?kjsyw lkWdsV esa yxk;saA fLop nck;sa]
lkjs fpUg mTtofyr gks tk,axsA Stop cVu nck;sa]
fpUg
vk,xkA ;fn vkidk vou lgh :i ls dke u dj jgk gks] rks
mldk Iyx fudky dj nksckjk lkWdsV esa MkysaA
4
HIGH RACK / ^gkbZ*
METAL TRAY /
jSd
eSVy Vªs
LOW RACK / ^yks*
jSd
ROTATING RING
jksVsfVax fjax
Open your oven door by pulling the DOOR HANDLE. Place
the ROTATING RING inside the oven and place the GLASS
TRAY on top.
vou-}kj [kksyus ds fy;s ßMksj gS.MyÞ dk iz;ksx djsaA ?kweus okyh
fjax dks vou esa j[ksa vkSj mlds Åij Xykl@dk¡p dh xksy Vªs
j[ksaA
How the Microwave Oven works /
ROTESSERIE BAR
ROTESSERIE BAR HANDLE
jksVsljh ckj
jksVsljh ckj gSfUMy
ekbØksoso vou dh dk;Z iz.kkyh
Microwaves are a form of energy similar to radio and television waves and ordinary daylight. Normally, microwaves spread
outwards as they travel through the atmosphere and disappear without effect. Microwave ovens, however, have a magnetron
which is designed to make use of the energy in microwaves. Electricity, supplied to the magnetron tube, is used to create
microwave energy.
lw{e rjaxsa ,d izdkj dh ÅtkZ gSa tks jsfM;ks rjaxksa vkSj lkekU; izdk'k rjaxksa ds leku xfr gksrh gSaA lkekU;r% ;s lw{e rjaxsa ok;qe.My esa
pkfyr gksrs le; ckgjh vksj QSyrh gSa vkSj fcuk dksbZ izHkko Mkys Lor% gh lekIr gks tkrh gSaA ijUrq ekbØksoso vouksa esa eSXusVªksu (magnetron)
bl izdkj yxk;k x;k gS fd og lw{e rjaxksa dh ÅtkZ dk iz;ksx dj ldsA eSXusVªksu dks nh xbZ fo|qr rjaxksa dh ÅtkZ esa ifjofrZr gks tkrh gSA
4
Control Panel / dUVªksy iSuy
To select and cook preset recipes at different weights.
[kkus ds fofHkUu otuksa ij vk/kkfjr iwoZ fuf'pr O;atuksa dks pquus vkSj idkus ds fy,A
To cook food with 5 levels of Microwave Power.
ekbØksoso ikWoj ds 5 Lrjksa ij [kkuk cukus ds fy,A
Makes food Brown & Crisp / [kkus dks Hkwjk vkSj dqjdqjk cukrk gSA
Cooks with Micro & Grill, Micro & Convection function simultaneously. /
ekbØksoso ,oa fxzy] ekbØksoso ,oa dUoSD'ku fØ;kvksa }kjk lkFk-lkFk [kkuk idkrk gSA
For Optimum browning of food /
Display Panel /
[kkus dks vf/kdre Hkwjk djus ds fy,A
fMLIys iSuy
Set Cook Time at multiples of (10 min / 1 min / 10 sec).
izfr (10 fe- / 1 fe- / 10 lS-) ds vUrjky ij [kkuk idkus dk le; fu/kkZfjr djsaA
Increase/decrease Weight/Time/Temp. during Cook Process.
[kkuk cukus ds nkSjku otu@le;@rkieku de ;k T;knk djrk gSA
To set Keepwarm, steam clean and auto defrost (Veg. & Non veg.) functions.
dhiokeZ] LVhe Dyhu ,oa vkWVksfMÝkWLV ¼ost rFkk ukWu ost½ dk;ks± dks lSV djus ds fy,A
‘Start’ begin Cook operations,
^LVkVZ* [kkuk cukus dh izfØ;k 'kq:
djrk gSA
To Stand By / Stop Cook functionality
^LVS.M ckbZ* [kkuk cukus dh izfØ;k dks jksdrk gSA
Child Lock /
pkbYM ykWd
Your oven has a safety feature that prevents accidental running of the oven. Once the child lock is set, you will be unable to use any
functions and no cooking can take place. However your child can still open the oven door !
vkids vou esa fo'ks"k lqj{kk O;oLFkk gS tks vou dks vutkus esa pyus ugha nsrhA ^pkbYM ykWd* yxkus ij vou pkyw gh ugha gksxkA ijUrq cPpk
ckgjh }kj vo'; [kksy ik;sxkA
1
Press STOP/CLEAR
STOP/CLEAR nck;saA
2
/
3
Press and hold STOP/ CLEAR
until “L” appears on the display
and BEEP sounds.
STOP/CLEAR cVu rc rd nck
“L” appears on the display to
let you know that CHILD
LOCK is set.
dj j[ksa tc rd ^fMLIys iSuy* ij
u vk tk;s vkSj ^chi* u lqukbZ
nsA
iSuy ij “L” vk,xk rkfd vkidks
irk jgs fd pkbYM ykWd yxk gSA
“L”
The CHILD LOCK is now set. /
vc ^pkbYM ykWd* yx x;k gSA
The time will disappear on the
display if you have set the clock.
;fn ?kM+h dh ^lSfVax* dh gqbZ gS rks
^iSuy* ij le; vn`'; gks tk;sxkA
5
4
To cancel CHILD LOCK press
and hold STOP/CLEAR until “L”
disappears. You will hear BEEP
when it’s released.
pkbYM ykWd dks [kksyus ds fy;s
STOP/CLEAR rc rd nck
dj j[ksa tc rd “L” vn`'; u gks
tk;s vkSj chi lqukbZ u nsaA vkidk
lqj{kk rkyk vc [kqy x;k gSA
Micro Power Cooking / ekbØks ikoj dqfdax iz.kkyh
Your oven has five microwave power settings. High power is automatically selected but repeated presses of the MICRO key will
select a different power level.
vkids vou esa 5 ikoj Lrj gSaA mPpre ikoj Lrj dk pquko Lor% gh gks tkrk gS] ijUrq ckj-ckj ^ekbØks* cVu nck dj fofHké ikoj Lrjksa dk
pquko fd;k tk ldrk gSA
1
2
Press STOP/CLEAR
3
Select Micro Power Level
(180W, 360W, 540W, 720W,
900W)
Refer Power Level Table given
below.
ekbØks ikoj Lrj (180W, 360W,
540W, 720W, 900W) pqusaA
uhps nh xbZ Power Level Table
STOP/CLEAR nck;saA
Set Cooking Time
(:10 Sec to 99:50 Min)
[kkuk idkus dk le; (:10 Sec to
99:50 Min) lSV djsaA
4
Press Start
Start nck,aA
ns[ksaA
Power Level /
ikoj Lrj
Your microwave oven is equipped with 5 power levels to give you maximum flexibility and control over cooking
vkidk ekbØksoso vou 5 ikoj Lrjksa ls ySl gS rkfd Hkkstu vkids vuqdwy o bPNkuqokj id ldsA
uhps nh xbZ lkj.kh esa [kk| inkFkks± ds uke o Hkkstu idkus ds mi;qä ikoj Lrj fn;s tk jgs gSaA
POWER Press MICRO button USE
ikoj
ekbØks cVu nck;sa
ç;ksx
HIGH
MAX
times
1 ckj
mPpre
MEDIUM
HIGH
times
2 ckj
e/;e mPp
MEDIUM
e/;e
DEFROST/
MEDIUM LOW
times
3 ckj
times
4 ckj
Mh ÝkWLV@e/;e U;wu
LOW
U;wure
times
5 ckj
ê Boil Water /
% Wattage
% okVst+
ikuh mckyuk
P-HI/900W/HI/100%
ê Cook poultry pieces, fish, vegetables / eqxkZ]
eNyh o lfCt;k¡ idkuk
ê Cook tender cuts of meat / ek¡l ds ueZ VqdM+s idkuk
ê All reheating / Hkkstu
P-80/720W/MED-HI/80%
nksckjk xeZ djuk
o eqxkZ Hkwuuk
ê Cook mushrooms and shellfish / e'k:e o [kksy okyh eNyh idkuk
ê Cook foods containing cheese and eggs / Hkkstu ftlesa v.Ms o pht+ Mkyh xbZ gksa
ê Roast meat and poultry / ek¡l
dsd o ^Ldksu* csd djuk
idkuk
ê Cook custard / dLVMZ idkuk
ê Prepare rice, soup / pkoy o lwi idkuk
ê Bake cakes and scones /
P-60/540W/MED/60%
ê Prepare eggs / v.Ms
ê All thawing / lHkh
izdkj ds [kk| inkFkks± dks lkekU; rkieku ij ykuk
o eD[ku fi?kyuk
ê Cook less tender cuts of meat / ek¡l ds de uje VqdM+s idkuk
P-40/360W/MED-LOW/40%
ê Melt butter and chocolate / pkWdysV
ê Soften butter & cheese / eD[ku
o pht+ dks uje djuk
dks uje djuk
ê Raise yeast dough / vkVs esa [kehj mBkuk
ê Soften ice cream / vkblØhe
6
P-20/180W/LOW/20%
Food characterstics & Microwave cooking / [kk| inkFkks± dh fo'ks"krk,a vkSj ekbZØksoso }kjk idkus dh çfØ;k
Factors which affect Microwave in the following stages of cooking
ikd fofèk ds fuEufyf[kr Lrjksa ij ekbØks rjaxksa dks izHkkfor djus okys dkjd
I. BEFORE COOKING
1. Density of food / [kk| inkFkks± dk ?kuRo
Light, porous food such as cakes and breads cook more quickly than heavy, dense foods such as roasts and casseroles.
gYds o jaèkzksa (pores) okys Hkkstu dks] tSls dsd] czsM vkfn] idus esa de le; yxrk gS] ijUrq vfèkd ?kuRo okys Hkkjh [kk| inkFkks±
2.
^jksLV* vkSj ^dSljksy* vkfn esa vfèkd le; yxrk gSA
Height of food / [kk| inkFkks± dh Å¡pkbZ
3.
[kk| inkFkks± ds cM+s VqdM+ksa ds Åijh fdukjs] fo'ks"kdj ek¡l ds] uhps ds Hkkx ls] de le; esa id tkrs gSaA
Bone and fat content of food / [kk| inkFkks± esa olk (fat) o gìh dh ek=kk
4.
gfì;k¡ m"ek lapkfyr djrh gSa vkSj olk (fat) idus esa] ek¡l ls de le; ysrk gSA
Quantity of food / [kk| inkFkZ dh ek=kk
5.
vou esa j[kh xbZ Hkkstu dh ek=kk ftruh c<+sxh mruh Hkkstu idus ds le; esa o`f) gksxhA
Shape of food / [kk| inkFkZ dk vkdkj-izdkj
tSls
The upper portion of tall food, particularly roasts, will cook more quickly than the lower portion.
Bones conduct heat and fat cooks more quickly than meat.
The more food you place in the oven, the longer the cooking time.
Microwaves penetrate only about 2 cm into food, the interior portion of thick foods are cooked as the heat generated on the
outside travels inward. Only the outer edge of food is cooked by microwave energy; the rest is cooked by conduction.
ekbØks rjaxsa Hkkstu dks dsoy 2 cm vUnj rd gh Hksn ldrh gSaA blls eksVk ;k pkSM+k [kk| inkFkZ] ckgjh lrg ds fudV okys [k.Mksa ls
lapkfyr m"ek }kjk gh idrk gSA [kk| ds dsoy ckgjh fdukjs gh ekbØks rjaxksa dh ÅtkZ ls idrs gSa] ckdh dk Hkkx m"ek ds lapkyu }kjk gh
idrk gSA
II. DURING COOKING
1. Covering / vkoj.k
A cover traps heat and steam which causes food to cook more quickly.
<Ddu] Hkki o m"ek dks vUnj gh jksd dj j[krk gSA blls Hkkstu tYnh idrk gSA
2. Browning / Hkwjk ;k dqjdqjk djuk
Meats and poultry that are cooked fifteen minutes or longer will brown lightly in their own fat.
ek¡l ;k eqxsZ ds VqdM+s] ftUgsa 15 fe0 ls vfèkd le; ds fy;s idk;k x;k gks] viuh gh pchZ esa Hkwjs gks tk;saxsA
3. Arranging and spacing / Hkkstu dks rjrhc ls j[kuk o [kkyh LFkku NksM+uk
It will heat more evenly if if placed in the oven on equal distance apart, preferably in a circular pattern. Never stack foods on top
of one another.
le:i ls xeZ djus ds fy;s] vou esa leku nwjh ij xksykbZ esa j[ksaA Hkkstu dks dHkh Hkh <sjh ds :i esa u j[ksaA
4. Stirring / fgykuk
Stir in order to spread and redistribute heat. Always stir from the outside towards the centre as the outside of the food heats
first.
5.
Å"ek dks QSykus vkSj iqufoZrfjr djus ds fy, [kkus dks fgyk,aA ges'kk ckgj ls vanj dh rjg Nksyuk pkfg, D;ksafd ckgj dk inkFkZ igys
xeZ gksrk gSA
Turning over / iyVuk
6.
[kkus ds cM+s vkSj yEcs VqdM+ksa tSls tM+sa ,oa lEiw.kZ fpdu( dks iyV dj Hkwuus ls lekurk ykbZ tk ldrh gSA
Shielding / <duk
Large, tall foods such as roots and whole chickens should be turned so that the top and bottom will cook evenly.
Strips of aluminium foil (which block microwaves) can be placed over the corners or edges of square and rectangular foods to
prevent those portions from overcooking.
,Y;wehfu;e QkWby dk bLrseky inkFkZ ds tyus dks cpkrh gSA
III. AFTER COOKING
1. Standing time / LVsf.Max Vkbe
Foods are often allowed to stand for 3 to 10 minutes after being removed from the microwave oven. Usually the foods are
covered during standing time to retain heat unless they are supposed to be dry in texture (some cakes and biscuits, for
example). Standing allows foods to finish cooking and also helps flavour blend and develop.
O;atu idus ds ckn 3 ls 10 feuV <ddj j[kuk idus dh izfØ;k lekIr djus esa enn djrk gSA bl vofèk dks LVSf.Max Vkbe dgrs gSaA
;g O;atu ds :i dks cjdjkj j[kus esa ennxkj gksrk gSA
7
Two stage Cooking / nks pj.kksa esa Hkkstu idkuk
During two stage cooking the oven door can be opened and food checked. Close the oven door and press START and the cooking
stage will continue.
nks pj.kksa esa Hkkstu idkrs le; vki vou [kksy dj Hkkstu tk¡p ldrs gSaA vou dk }kj cUn djsa vkSj ^LVkVZ* nck nsaA Hkkstu idkus dh izfØ;k
iqu% vkjEHk gks tk;sxhA
At the end of stage 1, BEEP sounds and stage 2 commences.
pj.k 1 lekIr gksus ij chi ctsxh vkSj pj.k 2 'kq: gks tk,xkA
Should you wish to clear the programme press STOP/CLEAR twice.
;fn vki funsZ'k feVkuk pkgsa rks STOP/CLEAR nks ckj nck nsaA
e.g. Kheer (Rice 50g, Milk 2 cup, Sugar 3 tsp.) / mnkgj.k ds fy, [khj ¼pkoy 50 xzk] nw/k 2 di] phuh 3 pEep½
1
Press Stop/Clear
Stop/Clear nck,aA
2
3
Select Micro Power
Level (180W, 360W,
540W, 720W, 900W)
ekbØks
ikoj
Lrj
4
5
Select Micro Power
Level (180W, 360W,
540W, 720W, 900W)
Set Cooking Time
(:10 Sec to 99:50 Min)
[kkuk idkus dk le;
Press Start
Start nck,aA
ekbØks
(180W, 360W, 540W,
720W, 900W) pqusaA
lSV djsaA
(180W, 360W, 540W,
720W, 900W) pqusaA
lSV djsaA
For making Kheer
(Set Power Level PHI)
For making Kheer
(Set Cook Time 6:00
Min)
For making Kheer
(Set Power Level
P-60)
For making Kheer
(Set Cook Time 12:00
Min)
[khj cukus ds fy,
ikoj Lrj P-60 ij lSV
djsaA
[khj cukus ds fy,
fe- dk le; lSV
djsaA
6:00
STAGE - 1
Grill Cooking /
Lrj
Set Cooking Time
(:10 Sec to 99:50 Min)
[kkuk idkus dk le;
(:10 Sec to 99:50 Min)
[khj cukus ds fy,
ikoj Lrj P-HI ij lSV
djsaA
ikoj
6
(:10 Sec to 99:50 Min)
[khj cukus ds fy,
dk le; lSV
djsaA
12:00 fe-
STAGE - 2
fxzy }kjk Hkkstu idkuk
This model is fitted with a QUARTZ GRILL, so preheating is not needed.
bl e'khu esa ^DokVZ~t fxzy* dk iz;ksx fd;k x;k gS ftls igys ls xeZ djus dh dksbZ vko';drk ugha gksrhA
This feature will allow you to brown and crisp food quickly.
;g fxzy vkids [kk| inkFkks± dks 'kh?kz Hkwjk o dqjdqjk dj nsxhA
The grill rack can be used in two positions - high or low, depending on food type and size.
fxzy jSd vki nks fLFkfr;ksa esa iz;ksx dj ldrs gSa & yks ;k gkbZA bldk p;u [kk| inkFkks± ds vkdkj-izdkj ij fuHkZj djsxkA
The grill rack (high rack) must be used during grill cooking.
fxzy dqfdax djrs le; fxzy jSd ¼gkbZ½ vo'; iz;ksx djsaA
1
Press STOP/CLEAR
STOP/CLEAR nck;saA
2
3
Press Grill mode
Set Cooking Time
(:10 Sec to 99:50 Min)
fxzy eksM nck,aA
[kkuk idkus dk le; (:10 Sec to
99:50 Min) lSV djsaA
8
4
Press Start
Start nck,aA
Convection Cooking / dUosD'ku }kjk Hkkstu idkuk
The convection oven has a temperature range of 40 °C and 100 °C~250 °C (180 °C is automatically available when convection
mode is selected).
dUoSD'ku vou esa rkieku lhek 40 °C vkSj 100 °C ~ 250 °C gS (180 °C Lor% lSV gS tc dUoSD'ku lSV djrs gS)A
The oven has a ferment function at the oven temperature of 40 °C. You may wait until the oven is cool because you cannot use a
ferment function if the oven temperature is over 40 °C.
vou esa ngh tekus dh lqfo/kk gSA vki vou ds BaMk gksus rd izrh{kk djsa D;ksafd 40 °C ls Åij rkieku gksus ij ngh ugha tek ldrsA
Your oven will take a few minutes to reach the selected temperature. Once it has reached correct temperature, your oven will BEEP
to let you know that it has reached the correct temperature. Then place your food in your oven; then tell your oven to start cooking.
vkidk vou fuf'pr rkieku ij igq¡pus esa dqN feuV ysxkA tc ;g fuf'pr rkieku ij igq¡psxk rks chi ctsxh vkSj vkidks irk yxsxk fd
vou esa lgh rkieku gSA vc vki vou esa Hkkstu jf[k, vkSj idkuk 'kq: dhft,A
1. To preheat./
igys xeZ djus ds fy,
1
2
Press STOP/CLEAR
Press Conv.
STOP/CLEAR nck;saA
Conv. nck;saA
3
4
Press ‘More/Less’ key to set
Temperature (40°C to 250°C)
rkieku (40°C to 250°C) lSV
djus ds fy, ‘More/Less’ cVu
nck,aA
Press Start to Preheat
Start
nck,aA
If you do not set a temperature your oven will automatically select 180 °C. The cooking temperature can be changed by turning the
Dial key.
;fn vki dksbZ rkieku ugha pqurs rks vou Lor% gh 180 °C pqusxkA idkus dk rkieku Dial ?kqekdj cnyk tk ldrk gSA
The convection rack (low rack) must be used during convection cooking.
dUoSD'ku jSd dk iz;ksx dUoSD'ku dqfdax ds le; vo'; djsaA
2. To cook/
[kkuk idkus ds fy,
1
2
Press STOP/CLEAR
Press Conv.
STOP/CLEAR nck;saA
Conv. nck;saA
3
4
Press ‘More/Less’ key to
set Temperature (40°C to
250°C)
rkieku (40°C to 250°C)
lS V djus ds fy,
‘More/Less’ cVu nck,aA
9
5
Set Cooking Time
(:10 Sec to 99:50 Min)
Press Start
Start nck,aA
[kkuk idkus dk le;
(:10
Sec to 99:50 Min)
lSV
djsaA
Combination Cooking / dkWfEcus'ku }kjk Hkkstu idkuk
Your oven has a combination cooking feature which allows you to cook food with heater and microwave at the same time
alternately. This generally means it takes less time to cook your food.
vkids vou esa ;g lqfoèkk bl fy;s iznku dh xbZ gS rkfd vki blds iz;ksx ls Hkkstu dks ghVj o ekbØksoso }kjk ,d gh le; esa ckjh ckjh ls
idk ldsaA lkekU;r% bldk vFkZ gksrk gS fd Hkkstu idus esa yxus okys le; dh cprA
You can set three kinds of micro power level (20%, 40% and 60%) in combi mode.
vki dkWEch eksM esa rhu izdkj ds ekbØks ikoj Lrj ( 20%, 40% vkSj 60%) pqu ldrs gSaA
1. GRILL COMBINATION / fxzy
1
Press STOP/CLEAR
STOP/CLEAR nck;saA
4
dkWfEcus'ku
2
3
Press Combi.
Press Grill mode
fxzy eksM nck,aA
Combi nck;saA
5
6
Press Micro to select Micro
Power Level
(180W, 360W,
540W).
Set Cooking Time
(:10 Sec to 99:50 Min)
ekbØks ikoj Lrj (180W, 360W,
540W) pquus ds fy, ekbØks
nck,aA
99:50 Min) lSV
[kkuk idkus dk le; (:10 Sec to
djsaA
Be careful when removing your food because the container will be hot !
Hkkstu dks vou ls fudkyrs le; lkoèkkuh cjrsa] D;ksafd crZu xeZ gks ldrk gSA
10
Press Start
Start nck,aA
Combination Cooking / dkWfEcus'ku }kjk Hkkstu idkuk
Your oven has a combination cooking feature which allows you to cook food with heater and microwave at the same time
alternately. This generally means it takes less time to cook your food.
vkids vou esa ;g lqfoèkk bl fy;s iznku dh xbZ gS rkfd vki blds iz;ksx ls Hkkstu dks ghVj o ekbØksoso }kjk ,d gh le; esa ckjh ckjh ls
idk ldsaA lkekU;r% bldk vFkZ gksrk gS fd Hkkstu idus esa yxus okys le; dh cprA
2. CONVECTION COMBINATION /
1
dUosD'ku dkWfEcus'ku
2
3
Press STOP/CLEAR
Press Combi.
Press Conv.
STOP/CLEAR nck;saA
Combi nck;saA
Conv. nck;saA
5
Press Micro to select Micro
Power Level
(180W, 360W,
540W).
ekbØks ikoj Lrj (180W, 360W,
pquus ds fy, ekbØks
nck,aA
6
7
Set Cooking Time
(:10 Sec to 99:50 Min)
Press Start
Start nck,aA
[kkuk idkus dk le; (:10 Sec to
99:50 Min) lSV djsaA
540W)
Be careful when removing your food because the container will be hot !
Hkkstu dks vou ls fudkyrs le; lkoèkkuh cjrsa] D;ksafd crZu xeZ gks ldrk gSA
11
4
Press ‘More/Less’ key to set
Temperature (100°C to 250°C)
rkieku (100°C to 250°C) lSV
djus ds fy, ‘More/Less’ cVu
nck,aA
Quick Start / fDod LVkVZ
The Quick Start allows you to set 30 seconds interval of HIGH Power Cooking with a touch of 'Quick Start' key.
fDod LVkVZ cVu nck dj 30 lSds.M ds vUrjky esa gkbZ ikoj ij Hkkstu idk ldrs gSaA
1
2
Press STOP/CLEAR
Press ‘Start/Quick Start’ key.
STOP/CLEAR nck;saA
‘Start/Quick Start’ cVu
nck;saA
Note : During Quick Start Cooking, you can extend the cooking time by repeatedly pressing the Quick Start key.
dsoy Quick Start button dks ckj&ckj nckdj fDod LVkVZ ds nkSjku idkus dk le; c<+k;k tk ldrk gSA
Various Cook Functions / fofHkUu dqd dk;Ziz.kkfy;ka
Please follow the given steps to operate cook functions (Breakfast, Snacks, Child's Favourite, Tandoor Se..., Sweet Corner,
Indian Cuisine, Utility Corner) in your Microwave. / Ñi;k vius ekbØksoso dh fofHkUu dk;Ziz.kkfy;ka (Breakfast, Snacks, Child's
Favourite, Tandoor Se..., Sweet Corner, Indian Cuisine, Utility Corner) dks pykus ds fy, uhps fn;s x;s pj.kksa dk vuqlj.k djsaA
COOK
MODE
Breakfast (bF), Snacks (Sn), Child's Favourite (CC),
Tandoor Se... (tS), Sweet Corner (SC)
Indian Cuisine (IC)
Utility Corner (UC)
STEP-1
Press Stop/Clear
Press Stop/Clear
Press Stop/Clear
STEP-2
Press (bF, Sn) & (CC, tS, SC)
to select Category
from (1~4) & (1~8) respectively
Press IC
to select Category
from (1~8)
Press UC
to select Category
from (1~4)
STEP-3
Press More/Less
to set Weight
Press More/Less
to set Weight
Press More/Less
to set Weight for UC-3, 4
STEP-4
Press Start
Press Start
Press Start
COOK
MODE
Breakfast (bF), Snacks (Sn), Child's Favourite (CC),
Tandoor Se... (tS), Sweet Corner (SC)
Indian Cuisine (IC)
Utility Corner (UC)
STEP-1
Stop/Clear nck,a
Stop/Clear nck,a
Stop/Clear nck,a
STEP-2
(1~4) & (1~8)
Js.kh ds
O;atu pquus ds fy,
Øe'k% (bF, Sn) & (CC, tS, SC) nck,a
(1~8) Js.kh
ds
O;atu pquus ds fy,
IC nck,a
(1~4) Js.kh ds
O;atu pquus ds fy,
UC nck,a
STEP-3
otu fu/kkZfjr djus ds
fy, More/Less nck,aA
otu fu/kkZfjr djus ds
fy, More/Less nck,aA
otu fu/kkZfjr djus ds
fy, More/Less nck,aA
STEP-4
Start nck,a
Start nck,a
Start nck,a
Note / fVIi.kh %
While cooking you can extend the cooking time at any point by pressing MORE/LESS key. There is no need to stop the cooking
process.
tc vki Hkkstu idk jgs gksa] rks dsoy MORE/LESS cVu nck dj gh le; esa ifjorZu fd;k tk ldrk gSA Hkkstu idkus dh izfØ;k dks jksdus
dh dksbZ vko';drk ugha gSA
12
Indian Cuisine /
Category
IC-1
Upma
Hkkjrh; O;atu
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe bowl
Instructions
Suji
Oil
Water
0.1 kg
2 tbsp
200 ml
Salt & Sugar
Onion
0.2 kg
3 tbsp
400 ml
0.3 kg
4 tbsp
600 ml
To taste
1 no.
2 nos.
2 nos.
Green Chilli
2 nos.
3 nos.
3 nos.
Rai, Jeera, Hing, Curry
As per your taste
Leaves, Urad Dal
Method : 1. In Microwave Safe Bowl put oil, jeera, rai, urad dal, hari mirch,
curry leaves and suji, select Menu then press Start.
2. When beep, add onion, stir well and keep inside and press Start.
3. When beep, add water, sugar & salt to taste, lemon juice mix well
and keep inside press Start to cook stand for 5 minutes. Garnish
with hara dhania and bhujiya.
fof/k %
1. ekbØksoso lsQ ckmy esa rsy] thjk] jkbZ] mM+n nky] gjh fepZ] djh ds
2.
3.
IC-2
Biryani
0.1 ~ 0.3 kg
Microwave
safe bowl
iÙks ,oa lwth Mkysa] ehuw pqudj LVkVZ nck,aA
^chi* lqukbZ nsus ij I;kt Mkysa] vPNh rjg fgyk,a vkSj vUnj gh jgus nsa
rFkk LVkVZ nck,aA
^chi* lqukbZ nsus ij Loknkuqlkj ikuh] phuh ,oa ued] uhacw jl Mkydj
vPNh rjg feyk,a] vUnj j[ksa] LVkVZ nck,a vkSj 5 feuV rd idus nsaA
gjk /kfu;k vkSj Hkqft;k ds lkFk ltk,aA
Basmati Rice
0.1 kg
0.2 kg
0.3 kg
Water
Ghee
Laung, Elaichi, Dalchini,
Black Pepper, Tej Patta,
Salt & Sugar
200 ml
1 tbsp
400 ml
2 tbsp
600 ml
3 tbsp
To taste
Mix Vegetables (Gobhi, Mutter, Gajar, French ½ Cup
1 Cup
1½ Cup
Beans etc.)
Method : 1. In Microwave Safe Bowl put oil add laung, Dlachini, Elaichi,
Tej patta and Kali Mirch, add mix vegetables and soaked rice
select menu and press Start.
2. When beep add water & salt mix well cover it press start, stand in
5 mints serve hot with raita & saled.
fof/k %
1. ekbØksoso lsQ ckmy esa rsy Mkysa] rnksijkUr ykSax] nkyphuh] byk;ph]
2.
IC-3
Kadi Pakoda
0.1 ~ 0.3 kg
Microwave
safe bowl
Curd
rst iÙkk vkSj dkyhfepZ Mkysa vkSj fQj fefJr lfCt;ka vkSj Hkhxs gq,
pkoy Mkydj ehuw pqusa rFkk LVkVZ nck,aA
^chi* lqukbZ nsus ij ikuh vkSj ued Mkydj vPNh rjg feyk,a rFkk
<ddj LVkVZ nck,a] 5 feuV rd vUnj jgus nsaA jk;rk vkSj lykn
ds lkFk xeZ&xeZ ijkslsaA
0.1 kg
0.2 kg
0.3 kg
Water
200 ml
300 ml
400 ml
Salt, Sugar & Green Chilli
To taste
Besan
50 gm
75 gm
100 gm
To taste
Red Chilli Powder
Haldi
To taste
1 tbsp
1½ tbsp
2 tbsp
Ghee
To taste
Rai, Jeera, Hing, Curry Leaves
Method : 1. In Microwave Safe Bowl add ghee, rai, jeera, green chilli, Select
menu and press Start.
2. When beep, add Curd, water, haldi, salt & sugar, 1 tsp besan,
press Start.
3. Take besan add salt, ajwain, red chilli powder, little oil to it and
make a soft dough and make small balls from it.
4. When beep, add these balls to kadhi mixture and press start.
Serve hot with rice.
fof/k %
1. ekbØksoso lsQ ckmy esa ?kh] jkbZ] thjk] gjh fepZ Mkysa] ehuw pqudj LVkVZ nck,aA
2. ^chi* lqukbZ nsus ij ngh] ikuh] gYnh] ued] phuh rFkk 1 pEep cslu Mkysa
3.
4.
13
vkSj LVkVZ nck,aA
cslu ysdj mlesa ued] vtokbu] yky fepZ ikmMj] FkksM+k lk rsy feyk,a
vkSj ,d eqyk;e MQ cukdj mlls NksVs&NksVs ckWYl cuk ysaA
^chi* lqukbZ nsus ij bu ckWYl dks d<+h ds feJ.k esa Mkysa vkSj LVkVZ nck,aA
pkoy ds lkFk xeZ&xeZ ijkslsaA
Indian Cuisine /
Category
IC-4
Kadai
Paneer
Hkkjrh; O;atu
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe bowl
Instructions
Paneer
Onion Paste
Tomato Puree
0.1 kg
3 tbsp
1½ tbsp
Ginger-Garlic Paste,
Salt & Sugar
Red Chilli Powder, Halid
Kasuri Methi, Garam Masala
Butter
1½ tbsp
1 tbsp
Fresh Cream
0.2 kg
4 tbsp
2 tbsp
0.3 kg
5 tbsp
3 tbsp
To taste
To taste
2 tbsp
1½ tbsp
3 tbsp
2 tbsp
Method : 1. In Microwave Safe Bowl take oil, onion paste, ginger garlic paste,
mix well and press start.
2. When beep, add tomato puree, butter, fresh cream, haldi, red chilli
powder, garam masala, kasuri methi, salt, sugar and paneer cubes,
mix well and press start, garnish with hara dhania and serve hot.
1.
fof/k %
2.
IC-5
Dal Tadka
0.2 kg
Microwave
safe bowl
ekbØksoso lsQ ckmy esa rsy] I;kt] vnjd vkSj yglqu isLV Mkydj vPNh
rjg feyk;sa vkSj LVkVZ nck,aA
^chi* lqukbZ nsus ij VksesVks I;wjh] eD[ku] rktk Øhe] gYnh] yky fepZ
ikmMj] xeZ elkyk] dlwjh eSFkh] ued] 'kdj vkSj iuhj ds VqdM+s Mkysa]
vPNh rjg feyk;sa vkSj LVkVZ nck,aA gjk /kfu;k ds lkFk ltk,a vkSj
xeZ&xeZ ijkslsaA
Dal (soaked for 1 hour)
0.2 kg
Water
Oil
Rai, Jeera, Kasuri Methi,
Hara Dhania, Hing, Haldi
Geen Chilli
300 ml
2 tbsp
To taste
Salt
To taste
Method : 1. Take 200 gms dal in Microwave Safe bowl, add Water, Haldi & Hing.
2. Select menu press start to cook.
3. When beep take another bowl add oil, jeera, hari mirch, curry leaves,
select menu & start
4. When beep add dal, salt, dhania jeera powder, hara dhania, kasuri
methi (optional) lemon juice select menu & press start to cook.
fof/k %
1. ekbØksoso lsQ ckmy esa 200 xzke nky ysa vkSj ikuh] gYnh rFkk ghax MkysaA
2. ehuw pqudj idkus ds fy, LVkVZ nck,aA
3. ^chi* lqukbZ nsus ij nwljk ckmy ysa] mlesa rst] thjk] gjh fepZ] djh iÙkk
4.
IC-6
Idli
0.1 ~ 0.3 kg
Microwave
safe idli
steamer
yssa] ehuw pqudj LVkVZ nck,aA
^chi* lqukbZ nsus ij nky] ued] /kfu;k&thjk ikmMj] gjk /kfu;k] dlwjh
eSFkh ¼oSdfYid½ uhacw jl Mkysa] ehuw pqudj LVkVZ nck,aA
Rawa
0.1 kg
0.2 kg
0.3 kg
Curds
Water
Fruit Salt
Soda bicarb
Cashew nuts, Salt, Curry
leaves, Green Chilli Powder
1/2 cup
1 cup
As required
3/4 tsp
1/4 tsp
As per taste
1½ cup
1/2 tsp
1/4 tsp
1 tsp
1/2 tsp
Method : 1. Mix Rawa, Curd, Fruit salt, Soda bi-carb, roasted cashewnuts,
curry leaves, green chilli and salt to make a thick batter.
Pour in greased MICROWAVE SAFE Idli steamer select menu
and press start.
fof/k %
1.
14
jok] ngh] ÝwV lkYV] lksMk ckbdkcZ] rys gq, dktw] dj iÙkk] gjh fepZ
vkSj ued feyk;sa rFkk ,d eksVk lk xksyk cuk ysaA mls xzhl fd;s gq,
ekbZØksoso lsQ bMyh LVhej esa j[ksaA ehuw pqudj LVkVZ nck,aA
Indian Cuisine /
Category
IC-7
Sambhar
Hkkjrh; O;atu
Weight Limit
Utensil
0.2 kg
Microwave
safe bowl
Instructions
Arhar Dal (Soaked for 2 hrs)
Oil
Onion chopped
0.2 kg
2 tbsp
1 medium
Tomato chopped
Mixed Vegetables chopped Drumsticks, ghiya, Brinjals,
Red Pumpkin
1 medium
1 cup
Boiled Water
4 cup
Imli pulp, Green Chilli, Sambhar
Masala, Salt, Gud
As per your taste
Method : 1. Soak dal for 2 hours, In Microwave Safe Bowl take dal, haldi,
onion, green chilli, tomato, mix vegetables and boiled water.
Select menu and press start.
2. For Tadka : In another Microwave Safe Bowl take oil, add rai,
hing, curry leaves, dhania, red chilli. Select menu and press
start.
3. Mash dal very well and add to tadka. Add imli pulp sambhar
masala, gud and some water (if required). Press start. Stand for
5 mins. Garnish with coconut and hara dhania and serve with Idli.
fof/k %
1.
2.
3.
IC-8
Chilli
Chicken
0.1 ~ 0.3 kg
Microwave
safe bowl
nky dks 2 ?k.Vs fHkxks,aA ekbØoso lsQ ckmy esa nky] gYnh] I;kt] gjh
fepZ] VekVj ysaA fefJr lfCt;ksa vkSj mcys gq, ikuh dks vPNh rjg
feyk,aA ehuw pqusa vkSj LVkVZ nck,aA
rM+dk ds fy, % ,d nwljs ekbØksoso lsQ ckmy esa rsy ysaA mlesa jkbZ]
ghax] djh iÙkk] /kfu;k] yky fepZ MkysaA ehuw pqudj LVkVZ nck,aA
nky dks vPNh rjg dqpysa vkSj mlesa rM+dk yxk ysaA fQj beyh] lk¡Hkj
elkyk] xqM+ vkSj vko';drkuqlkj ikuh feyk,aA LVkVZ nck,aA 5 feuV rd
idus nsaA ukfj;y vkSj gjk /kfu;k ls ltk,a vkSj bMyh ds lkFk ijkslsaA
Boneless Chicken
0.1 kg
0.2 kg
0.3 kg
Oil
Shimla Mirch
Chilli Souce
Soya Souce
Vinegar
1 tbsp
1/2 no.
1/2 tbsp
1/2 tbsp
1/2 tbsp
1½ tbsp
1 no.
1/2 tbsp
1/2 tbsp
1/2 tbsp
2 tbsp
1 no.
3/4 tbsp
1 tbsp
1 tbsp
Salt, Sugar & Kali Mirch
As per your taste
Method : 1. In Microwave Safe Bowl take oil, bone less chicken pieces,
chopped ginger garlic, soya sauce & cover it, select menu and
press start.
2. When beeps add chopped onion, chopped capsicum, chopped
green chilli, vinegar, salt, sugar, kali mirch and 2 tsp cornflour
dissolved with 1/4 cup cold water place it in Microwave without
cover and press start.
fof/k %
1. ekbØksoso lsQ ckmy esa rsy] cksuySl fpdu ds VqdM+s] dVh gqbZ vnjd]
2.
15
yglqu] lks;k lkWl j[kdj <+d nsaA ehuw pqusa vkSj LVkVZ nck,aA
^chi* lqukbZ nsus ij dVh gqbZ I;kt] f'keyk fepZ] gjh fepZ ,oa fljdk]
ued] dkyh fepZ vkSj ,d pkSFkkbZ BaMs ikuh esa ?kqyk gqvk eDdk dk vkVk
MkysaA bldks fcuk <ds vkWou esa j[ksa vkSj LVkVZ nck,aA
Breakfast/czsdQkLV
Category
bF-1
Poha
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe bowl
Instructions
Poha
0.1 kg
0.2 kg
0.3 kg
Oil
Onion Chopped
Green Chilli
Rai, Jeera, Hing, Haldi
Curry Leaves
1 tbsp
1/2 cup
2 nos.
2 tbsp
1 cup
3 nos.
3 tbsp
1 cup
4 nos.
For Tempering (Tadka)
Grated Coconut and
Hara Dhania
For Garnishing
Method : 1. In Microwave Safe Bowl put oil, rai, jeera, green chilli, curry leaves,
select menu & press start.
2. When beep add chopped onion, haldi powder & hing, press start.
3. When beep add washed poha, salt & sugar to taste mix well and
press start. Garnish with cocobnut and hara dhania serve hot.
fof/k %
1.
2.
3.
bF-2
Daliya
0.1 ~ 0.3 kg
Microwave
safe bowl
ekbØksoso lsQ ckmy esa rsy] jkbZ] thjk] gjh fepZ] djh iÙkk MkysaA ehuw
pqudj LVkVZ nck,aA
^chi* lqukbZ nsus ij dVh gqbZ I;kt] gYnh ikmMj ,oa ghax Mkysa vkSj
LVkVZ nck,aA
^chi* vkus ij /kqyk gqvk iksgk] ued vkSj Loknkuqlkj 'kDdj Mkydj
vPNh rjg feyk,a vkSj LVkVZ nck,aA ukfj;y vkSj gjs /kfu;k ds lkFk
ltk,a vkSj xeZ&xeZ ijkslsaA
Dalia
0.1 kg
0.2 kg
0.3 kg
Sugar or Gud
Water + Milk
Ilaichi Powder, Nutmeg,
Kishmish & Cashewnuts
75 gms
200 ml
150 gms
400 ml
200 gms
600 ml
1/2 tsp
1 tsp
1 tsp
Method : 1. In Microwave Safe Bowl take dalia mix with ghee select menu &
press start.
2. When beep add water, gud/sugar, elaichi powder/nutmeg powder,
kismis kaju and cover it select menu & press start stand for 5 mints.
Note : If you are using gud for sweetness then add nutmeg powder
and use elaichi powder when adding sugar for sweetness.
fof/k %
bF-3
Sprouts
0.1 ~ 0.3 kg
Microwave
glass safe bowl
ekbØksoso lsQ ckmy esa nfy;k ysa vkSj ?kh Mkydj feyk,aA ehuw pqudj
LVkVZ nck,aA
2. ^chi* lqukbZ nsus ij ikuh] xqM+@'kDdj] byk;ph ikmMj@uVeSx ikmMj]
fd'kfe'k ,oa dktw Mkysa vkSj <ddj ehuw pqusa vkSj LVkVZ nck,aA
uksV % ;fn vki feBkl ds fy, xqM+ bLrseky dj jgs gSa rks uVeSx ikmMj
Mkysa vkSj tc feBkl ds fy, phuh Mkysa rks byk;ph ikmMj dk bLrseky
djsaA
1.
Moong Sprout
0.1 kg
0.2 kg
0.3 kg
Water
Salt, Chat Masala,
Hara Dhania
Chopped Onion
150 ml
200 ml
300 ml
2 tbsp
3 tbsp
4 tbsp
Chopped Tomato
2 tbsp
3 tbsp
4 tbsp
As per your taste
Method : 1. In Microwave Safe Bowl add sprouts, water and salt, select menu &
press start.
2. When cooking ends, take it out and strain add chopped onion,
chopped tomatoes, hara dhania, chat masala and serve.
fof/k %
1.
2.
16
ekbØksoso lsQ ckmy esa LizkmV] ikuh vkSj ued Mkysa rFkk ehuw pqudj
LVkVZ nck,aA
id tkus ij mUgsa ckgj fudkydj fupksM+ ysaA dVh gqbZ I;kt ,oa
VekVj] gjk /kfu;k vkSj pkV elkyk Mkysa vkSj ijkslsaA
Breakfast/czsdQkLV
Category
bF-4
Weight Limit
Utensil
0.2 kg
High Rack
+
Metal Tray
Parantha
Instructions
Parantha Dough
0.2 kg
Stuffing : Alu, Muli, Methi,
Paneer, whichever you like.
As per your taste
Oil/Ghee
2 tbsp
Method : 1. Select menu keep metal tray on high rack. press start.
2. When beep keep paratha on tawa and brush with oil press start.
3. When beep turn parantha and press start serve hot with chutney
or raita.
fof/k %
1.
2.
3.
ehuw pqusaA eSVy Vªs gkbZ jSd ij j[ksaA LVkVZ nck,aA
^chi* lqukbZ nsus ij ijkaBk ros ij Mkysa vkSj ?kh yxkdj LVkVZ nck,aA
^chi* lqukbZ nsus ij ijkaBk dks iyVsa vkSj LVkVZ nck,aA pVuh ;k jk;rk
ds lkFk xeZ&xeZ ijkslsaA
Snacks/LuSDl
Category
Sn-1
Tea/Coffee
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe bowl
Instructions
TEA / COFFEE
Milk
Water (Not for Coffee)
100 ml
50 ml
Sugar
1 tbsp
2 tbsp
3 tbsp
Tea Bags
Instant Coffee
1 no.
1 tsp
2 nos.
2 tsp
3 nos.
3 tsp
200 ml
50 ml
300 ml
50 ml
Tea
Method : 1. In Microwave Safe Bowl take milk, water & suger select menu
& press start
2. Take it out and dip tea bag in it.
fof/k %
1.
2.
ekbØksoso lsQ ckmy esa nw/k] ikuh vkSj phuh ysaA ehuw pqudj LVkVZ nck,aA
bls ckgj fudkysa vkSj mlesa Vh cSx dks Mqcks,aA
Coffee
Method : 1. In Microwave Safe Bowl take milk, sugar & instant coffee
powder, select menu and press start.
fof/k %
1. ekbØksoso lsQ ckmy esa nw/k] phuh vkSj bULVsaV dkWQh ikmMj ysaA
ehuw pqudj LVkVZ nck,aA
Sn-2
Tomato
Soup
0.1 ~ 0.3 kg
Microwave
safe bowl
Chopped Tomato
Chopped Onion
0.1 kg
1 tsp
0.2 kg
2 tsp
0.3 kg
2 tsp
Chopped Carrot
Chopped Ginger Garlic
1/2 tsp
1/2 tsp
1/2 tsp
1/2 tsp
1 tsp
1 tsp
Butter
1 tbsp
1 tbsp
1½ tbsp
Water
100 ml
100 ml
150 ml
Salt, Sugar, Kali Mirch
Powder, Garam Masala
Water
As per your taste
To garnish
Method : 1. In Microwave Safe Bowl take chopped tomatoes, chopped onion,
chopped carrot, chopped ginger, chopped garlic, butter and water,
select menu and press start.
2. When beeps blend it strain and salt, sugar, kali mirch powder and
pinch of garam masala select menu and press start garnish with
chopped hara dhania, cream & bread crutons, serve hot.
fof/k %
1.
2.
17
ekbØksoso lsQ ckmy esa dVs gq, VekVj] I;kt] xktj] vnjd] yglqu]
eD[ku vkSj ikuh ysaA ehuw pqusa vkSj LVkVZ nck,aA
^chi* lqukbZ nsus ij ued] phuh] dkyh fepZ ikmMj vkSj ,d pqVdh
xeZ elkyk Mkydj CySaM djsaA ehuw pqudj LVkVZ nck,aA dVs gq, gjs
/kfu;k] Øhe vkSj czSM ds VqdM+ksa ls ltk,a vkSj xeZ&xeZ ijkslsaA
Snacks/LuSDl
Category
Sn-3
Dhokla
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe flat dish
Instructions
Basen
Warm Water
0.1 kg
50 ml
Curds
2 tbsp
3 tbsp
4 tbsp
Green Chilli & Ginger
Paste
1 tsp
1½ tsp
2 tsp
Salt & Sugar
0.3 kg
100 ml
To taste
1 tsp
Fruit Salt
0.2 kg
75 ml
1½ tsp
2 tsp
Method : 1. Grease the Microwave Safe Flat Dish with little oil, mix besan curd,
sugar, salt, water, ginger-green chilli paste, yellow colour fruit salt
together.
fof/k %
2. Pour the mixture in greased dish select menu & press start, when
ready pour tempering over it and cover it 5 mints, cut it into pieces,
garnish with grated coconut and hara dhaniya and serve with
sauce or chutney.
1. ekbØksoso lsQ ¶ySV fM'k esa FkksM+k rsy yxkdj fpduk dj ysaA cslu] ngh]
2.
Sn-4
Oat Biscuit
0.3 kg
Low Rack &
Metal Tray
phuh] ued] ikuh] vnjd ,oa gjh fepZ dh isLV] ihys jax dk ÝwV lkYV
lcdks ,d lkFk feyk ysaA
rsy yxh gqbZ fM'k esa bl feJ.k dks Mkysa] ehuw pqusa vkSj LVkVZ nck,aA tc
rS;kj gks tk, rks mlds Åij rM+dk Mkysa vkSj mls 5 feuV rd <dk
jgus nsa] VqdM+ksa esa dkV ysa] f?kls gq, ukfj;y vkSj gjs /kfu;k ls ltk,a
vkSj lkWl ;k pVuh ds lkFk ijkslsaA
Maida
Sugar to taste
0.1 kg
80 gms
Butter
Baking Powder
0.1 kg
1/4 tsp
Method : 1. In a bowl sieve 100 gms maida, baking powder, beat butter &
sugar till fluffy.
2. Add essence and oat flakes. Mix all the ingredients to make a
soft dough. Roll it and cut into cookies.
3. Place the cookies on flat metal tray and place it on the low rack
and keep inside the oven.
4. Select menu, press start, preheat will appear.
5. When beep sounds, open door, place cookies on rack, press
start again.
6. Allow to cool before removing the cookies.
fof/k %
1.
2.
3.
4.
5.
6.
18
,d ckmy esa 100 xzke eSnk] csfdax ikmMj dks NkusaA eD[ku vkSj phuh
dks >kxnkj gksus rd QSaVsaA
fQj mlesa vdZ vkSj vksV ¶ySDl MkysaA lHkh phtksa dks vPNh rjg
feyk,a vkSj ,d eqyk;d MQ cuk ysaA blds jksy cuk,a vkSj dkVdj
dqdht+ cuk ysaA
bu dqdht+ dks ¶ySV eSVy Vªs ij j[ksa vkSj mls yks jSd ij j[kdj vksou
ds vUnj j[k nsaA
ehuw pqudj LVkVZ nck,a] izhghV fn[kkbZ nsxkA
tc ^chi* lqukbZ ns] njoktk [kksysa] dqdht+ dks jSd ds Åij j[ksa vkSj
nqckjk ls LVkVZ nck,aA
dqdht+ dks fudkyus ls igys mudks BaMk gksus nsaA
Child’s Favourite/cPpksa
Category
CC-1
Omlette
dh euilUn
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe flat dish
Instructions
For
100 gm
200 gm
1 nos.
2 nos.
3 nos.
Chopped Onion
1/4 cup
1/2 cup
3/4 cup
Chopped Tomato
1/4 cup
1/2 cup
3/4 cup
1 nos.
2 nos.
3 nos.
1/2 tbsp
1 tbsp
1½ tbsp
1 tbsp
1 tbsp
Eggs
Chopped Green Chilli
Oil
Chopped Hara Dhania
1 tbsp
Salt & Kali Mirch
300 gm
As per your taste
Method : 1. Beat the eggs add chopped onion, chopped tomatoes, green chilli,
hara dhania, salt & paper to taste.
2. Apply some oil to MICROWAVE SAFE flat dish add egg mixture
select menu & press start.
3. When beep turn the omlette & press start serve hot.
fof/k %
1.
2.
3.
CC-2
Noodles
0.1 ~ 0.3 kg
Microwave
safe bowl
v.Mksa dks QSaVdj mlesa dVh gqbZ I;kt] VekVj] gjh fepZ] gjk /kfu;k]
Loknkuqlkj ued vkSj fepZ MkysaA
ekbØksoso lsQ ¶ySV fM'k esa FkksM+k lk rsy yxkdj v.Mksa dk feJ.k MkysaA
ehuw pqusa vkSj LVkVZ nck,aA
tc ^chi* lqukbZ ns rks vkWeysV dks iyV nsa vkSj LVkVZ nck,aA xeZ&xeZ
ijkslsaA
Noodles
Water
0.1 kg
100 ml
0.2 kg
200 ml
0.3 kg
300 ml
Oil
1 tsp
2 tsp
3 tsp
Vinegar
Soya Souce
1/2 tsp
1/2 tsp
1 tsp
1 tsp
1 tsp
1 tsp
Chilli Souce
1/2 tsp
1 tsp
1 tsp
Mix Vegetables Cabbage, Capsicum,
Carrot, French Beans etc.
1/2 cup
1/2 cup
1 cup
Salt, Sugar, Kali Mirch
Powder
As per your taste
Method : 1. In Microwave Safe Bowl take noodles, water, oil, select menu &
press start.
2. When beep, strain noodles & pure cold water over it. In Microwave
Safe Bowl put some oil and finely chopped vegetables, add vinegar,
soyasauce, chilli sauce, MSG salt & paper to taste press start.
3. Add noodles and mix well press start serve hot.
fof/k %
1. ekbØksoso lsQ ckmy esa uwMYl] ikuh] rsy Mkysa] ehuw pqudj LVkVZ nck,aA
2. tc ^chi* lqukbZ ns rks uwMYl dks fupksM+sa vkSj Åij ls BaMk ikuh MkysaA
3.
CC-3
Sweet
Corn
0.1 ~ 0.3 kg
Microwave
safe bowl
ekbØksoso lsQ ckmy esa FkksM+k lk rsy vkSj ckjhd dVh gqbZ lfCt;ka Mkysa]
fQj Loknkuqlkj fljdk] lks;k lkWl] fpyh lkWl] ,e,lth lkYV vkSj fepZ
Mky nsaA LVkVZ nck,aA
vc uwMYl Mkysa vkSj vPNh rjg feykdj LVkVZ nck,aA xeZ&xeZ ijkslsaA
Sweet Corn
Water
0.1 kg
50 ml
Salt, Sugar, Butter,
Chat Masala, Kali Mirch
Powder.
0.2 kg
75 ml
0.3 kg
100 ml
As per your taste
Method : 1. In Microwave Safe Bowl take sweet corn with water, press start.
2. Strain sweet corns and add some chat masala, salt, kali mirch,
lemon juice and butter to it serve hot.
fof/k %
1.
2.
19
ekbØksoso lsQ ckmy esa ikuh ds lkFk LohV dkWuZ ysa] LVkVZ nck,aA
LohV dkWuZ fupksM+sa vkSj mlesa dqN pkV elkyk] ued] dkyh fepZ] uhacw
dk jl vkSj eD[ku Mkysa] xeZ&xeZ ijkslsaA
Child’s Favourite/cPpksa
Category
CC-4
Pizza
dh euilUn
Weight Limit
Utensil
0.3 kg
Low rack
Instructions
Pizza base
Topping
1 Big Pizza base
3 tbsp
Mix Vegetables Tomato, Capsicum, Onion
1 cup
Grated Cheese
1/2 cup
Oregano & Chilli flakes (Optional)
As per your taste
Method : 1. Keep low rack inside and press start to preheat.
2. Pizza topping on Pizza base, spread chopped vegetables on it.
Sprincle some greated Cheese over it place Pizza on rack,
press start
fof/k %
1. yks jSd vkWou ds vUnj j[ksa vkSj xeZ djus ds fy, LVkVZ nck,aA
2. iht+k csl ds Åij VkWfiaXl j[ksaA mlds Åij dVh gqbZ lfCt;ksa dks
QSyk,aA fQj dqN dlk gqvk pht+ fNM+dsaA vc iht+k dks jSd ds Åij
j[ksa vkSj LVkVZ nck,aA
CC-5
Burger
0.1 ~ 0.3 kg
Metal tray &
High rack
Boiled vegetables Potato, Cauliflower,
Carrots, Green peas
Corn Flour
0.1 kg
0.2 kg
0.3 kg
Bread Crumbs
1/2 cup
1 cup
1 cup
Ginger-Garlic paste
1/2 tsp
1/2 tsp
1 tsp
Chilli Paste
1/2 tsp
1/2 tsp
1 tsp
Garam Masala
Lemon juice, Salt, Sugar
1/2 tsp
1/2 tsp
1 tsp
As per your taste
2 to 3 tablespoon
Method : 1. 1.Mix smashed potato, boiled vegetables, bread crumbs, ginger,
garlic paste, salt, pinch of garam masala, green chilli paste, lemon
juice together, make tikki from it and roll it in cornflour by keeping
in metal tray drop some oil on it. Select menu & press start.
2. When beep turn tikki to crisp another side press start. Cut the
burger bun horizontally apply butter & sauce. Place tikki, cheese
slice, letuce (optional) between burger halves and close it properly.
press start, serve hot.
fof/k %
1. elys gq, vkyw] mcyh gqbZ lfCt;ka] czSM ds VqdM+s] vnjd yglqu dh isLV]
2.
CC-6
Cake
0.3 kg
Metal cake tin
+
Low rack
ued] ,d pqVdh xeZ elkyk] gjh fepZ dh isLV] uhacw jl dks ,d lkFk
feyk ysa] blls fVDdh cuk,a vkSj eSVy Vªs ij j[krs gq, eDdk ds
vkVs ls yisV nsa] mlds Åij FkksM+k lk rsy MkysaA ehuw pqusa vkSj LVkVZ
nck,aA
^chi* lqukbZ nsus ij fVDdh dks dqjdqjk cukus ds fy, nwljh fn'kk esa iyVsa]
LVkVZ nck,aA cxZj dh fVfd;k dks horizontally dkVdj eD[ku vkSj
lkWl yxk,aA cxZj ds v/kZHkkxksa ds chp fVDdh] pht+ Lykbl] ysVwl
¼oSdfYid½ j[ksa vkSj mls Bhd ls cUn dj nsaA LVkVZ nck,a] xeZ&xeZ ijkslsaA
Maida
Butter
100 gm
100 gm
Powdered Sugar
100 gm
Eggs
2 nos.
Baking powder
Vanila essence
1 tsp
1 tsp
Method : 1. Sieve maida with baking powder beat makhkhan with sugar add
eggs, beat well add essence mix maida in it keep on adding milk
and water till the tin is filled to the brim, grease the metal cake tin
with makhkhan and pour the cake mixture in it. keep on low rack
and press start.
fof/k %
1. eSnk dks csfdax ikmMj ds lkFk NkusaA eD[ku dks phuh ds lkFk QSaVsaA
v.Mk Mkysa] vPNh rjg QSaVsa] b=k Mkysa] blesa eSnk Mkysa] nw/k vkSj ikuh
rc rd Mkyrs jgsa tc rd fVu fdukjs rd u Hkj tk,A eSVy dsd fVu
dks eD[ku yxkdj fpduk dj ysa vkSj dsd feJ.k dks blds vUnj Mky
nsaA yks jSd ds Åij j[ksa vkSj LVkVZ nck,aA
20
Child’s Favourite/cPpksa
Category
CC-7
Sandwich
dh euilUn
Weight Limit
Utensil
0.1 ~ 0.3 kg
High Rack
Instructions
Bread Slices
Butter
0.1 kg
1 tbsp
0.2 kg
2 tbsp
0.3 kg
4 tbsp
Souce/Spread
1½ tbsp
3 tbsp
4 tbsp
Chopped Vegetables 6 tbsp
2 tbsp
4 tbsp
Onion, Tomato, Capsicum
2 tbsp
4 tbsp
6 tbsp
Grated Cheese
As per your taste
Salt & Kali Mirch
Method : 1. Apply butter on bread slice (both slices).
2. Keep bread slices on high rack select menu & start.
3. When beep spread sauce on one side and layer with chopped
vegetables. sprinkle cheese on the top press start (use high rack)
stand for 2 mints.
fof/k %
1. czSM ds nksuksa rjQ eD[ku yxk,aA
2. vc czSM dh Lykblksa dks gkbZ jSd ij j[ksa] ehuw pqusa vkSj LVkVZ nck,aA
3. ^chi* lqukbZ nsus ij czSM ds ,d rjQ lkWl yxk,a vkSj ,d irZ dVh
gqbZ lfCt;ksa dh yxk nsa vkSj lcls Åij pht+ fNM+d nsa] LVkVZ nck,a]
feuV rd #ds jgsaA
2
CC-8
Roast
Peanut
0.1 ~ 0.3 kg
Microwave
safe flat
glass dish
Peanuts
0.1 kg
fof/k %
1.
2.
Tandoor Se.../ranwj
Category
tS-1
Paneer
Tikka
0.2 kg
0.3 kg
Method : 1. In Microwave Safe Flat dish take peanuts select menu &
press start.
2. When beep stir it again press start to roast.
Note : In this way you can roast Cashewnuts & Almonds
ekbØksoso lsQ ¶ySV fM'k esa ew¡xQyh ysa] ehuw pwusa vkSj LVkVZ nck,aA
^chi* lqukbZ nsus ij mudks fQj fgyk,a] Hkwuus ds fy, LVkVZ nck,aA
ls---
Weight Limit
Utensil
0.1 ~ 0.3 kg
High Rack &
Metal Tray
Instructions
Paneer
For Marinate
Hung Curd
Ginger-Garlic Paste
Salt, Red Chilli pd.
Garam Masala
Lemon Juice
Red Colour (edible)
Oil
100 gm
200 gm
300 gm
2 tbsp
1 tbsp
3 tbsp
1½ tbsp
4 tbsp
1½ tbsp
To taste
To taste
To taste
1 tbsp
1 pinch
1 tbsp
1 tbsp
1 pinch
1 tbsp
2 tbsp
1 pinch
2 tbsp
Method : 1. Mix all the ingredients of marinate thoroughly.
2. Add paneer pieces into it and keep for 1/2 hr. in refrigerator.
3. Keep the pieces in metal tray on high rack, apply little oil on it.
4. Press Start by selecting the desired weight.
5. Turn the pieces when there is beep and press start.
fof/k %
1. eSjhusV djus okyh lHkh phtksa dks vPNh rjg ls feyk ysaA
2. fQj mlesa iuhj ds VqdM+ksa dks Mkysa vkSj 1/2 ?kaVs ds fy, jsfÝtjsVj esa
3. mlds ckn mu VqdM+ksa dks gkbZ jSd ij eSVy Vªs esa j[ksa vkSj FkksM+k lk
yxk nsaA
4. ,fPNd otu pqudj LVkVZ nck,aA
5. chi lqukbZ nsus ij VqdM+ksa dks iyV
21
nsa vkSj LVkVZ nck,aA
j[ksaA
rsy
Tandoor Se.../ranwj
Category
tS-2
Tandoori
Sabzi
ls---
Weight Limit
Utensil
0.2 kg
Microwave
safe glass bowl
+
High rack
+
Metal tray
Instructions
Mix Vegetables Bhindi, Cauliflower, Brinjals,
Mushrooms, Potato, Paneer cubes
0.2 kg
(cut into medium size pieces)
Onion Paste
Ginger-Garlic Paste
1 cup
1 tsp
Tomato Puree
Red Chilli powder, Haldi,
Garam Masala, Salt
1/2 cup
As per your taste
Oil
Hara Dhania
3~4 tbsp
For garnishing
Method : 1. In Microwave Safe Glass Bowl take oil, onion paste & ginger garlic
paste select menu and press start.
2. When beep add vegetables, red chili powder, haldi, garam masala,
chat masala salt, and Tamoto puree, mix well & press start.
3. Transfer this mixture to metal tray, spread evenly on tawa. keep
tawa on high rack & press start serve hot with tandoori nan.
fof/k %
1. ekbØksoso lsQ Xykl ckmy esa rsy] I;kt vkSj vnjd&yglqu dh isLV
ysa] ehuw pqudj LVkVZ nck,aA
lqukbZ nsus ij lfCt;ka] yky fepZ ikmMj] gYnh] xeZ elkyk] pkV
elkyk] ued vkSj VksesVks I;wjh Mkysa] vPNh rjg feyk,a vkSj LVkVZ nck,aA
3. bl feJ.k dks eSVy Vªs ij foLFkkfir dj nsa] ros ij leku :i ls QSyk
nsaA ros dks gkbZ jSd ij j[ksa vkSj LVkVZ nck,aA rUnwjh uku ds lkFk
xeZ&xeZ ijkslsaA
2. ^chi*
tS-3
Veg Kebab
0.1 ~ 0.3 kg
Metal Tray &
High Rack
Boiled Vegetables Potato, Cauliflower,
Carrots, Green Peas
Cornflour
Bread Crumbs
Ginger Garlic Paste
Chilli Paste
Garam Masala
Lemon Juice,
Salt, Sugar
0.1 kg
0.2 kg
0.3 kg
1 tbsp
2 to 3 tablespoon
1½ tbsp
2 tbsp
1/2 tsp
1/2 tsp
1/4 tsp
1/2 tsp
1 tsp
1/2 tsp
1½ tsp
1½ tsp
1/2 tsp
As per your taste
Method : 1. Mix Boiled vegetables & strained chana dal, ginger garlic paste,
garam masala, dhania jeera powder, salt red chilli powder, bread
crumbs & hara dhania together, apply little oil to your palms and
shape as desired like tikki balls, cutlet rolls brush with little oil.
2. Keep metal tray on high rack place kababs on it select menu
& press start keep on turning at beeps.
3. Serve with chutney & salad.
fof/k %
1. mcyh gqbZ lfCt;ka vkSj fupksM+h gqbZ puk nky] vnjd yglqu isLV] xeZ
elkyk] /kfu;k thjk ikmMj] ued] yky fepZ ikmMj] czSM ds VqdM+s]
vkSj gjk /kfu;k ,d lkFk feyk ysaA viuh gFksfy;ksa ij FkksM+k lk rsy
yxk ysa vkSj fVDdh ds xksys dh ,fPNd vkÑfr nsa] NksVs&NksVs VqdM+s
dj ysa rFkk FkksM+k rsy yxk nsaA
2. eSVy Vªs gkbZ jSd ij j[ksa] ml ij d+ckc j[ksa] ehuw pqusa vkSj LVkVZ
nck,a vkSj ^chi* gksus ij iyVrs jgsaA
3. pVuh vkSj lykn ds lkFk ijkslsaA
22
Tandoor Se.../ranwj
Category
tS-4
Murg
Tandoori
ls---
Weight Limit
Utensil
0.1 ~ 0.3 kg
Metal Tray &
High Rack
Instructions
Chicken pieces (boneless)
For marinate hung curd
Ginger Garlic Paste
0.1 kg
2 tbsp
1 tsp
Salt, Red Chilli Powder,
Garam Masala &
Chat Masala
Oil
Lemon Juice
Eatable Red Colour
0.2 kg
3 tbsp
1½ tsp
0.3 kg
4 tbsp
2 tsp
As per your taste
1 tbsp
1 tbsp
1 tbsp
1½ tbsp
Pinch
2 tbsp
2 tbsp
Method : 1. Wash chicken pieces & mix with all the ingredients of marinate.
Keep for one hour in refrigerator.
2. Arrange chicken pieces on greased metal tray apply little oil on
each piece. Keep the metal tray on high rack select menu &
press start.
3. When beep turn the piece, press start.
fof/k %
tS-5
Fish
Tandoori
0.1 ~ 0.3 kg
Metal Tray &
High Rack
1. fpdu
ds VqdM+ksa dks /kks,a vkSj eSjhusV lHkh rRoksa ds lkFk feyk,aA ,d
?k.Vs ds fy, jsfÝtjsVj ds vUnj j[ksaA
2. fpdu ds VqdM+ksa dks rsy yxs eSVy Vªs ij O;ofLFkr djsaA gj ,d VqdM+s
ij FkksM+k rsy yxk ysaA vc eSVy Vªs dks gkbZ jSd ij j[ksa] ehuw pqusa vkSj
LVkVZ nck,aA
3. ^chi* lqukbZ nsus ij VqdM+ksa dks iyVsa] LVkVZ nck,aA
Fish Fillets
For marinate hung curd
Lemon juice
0.1 kg
1 tbsp
1 tsp
0.2 kg
1½ tbsp
1½ tsp
0.3 kg
2 tbsp
2 tsp
Ginger Garlic Paste
1 tsp
1½ tsp
2 tsp
Salt, Red Chilli Powder,
Haldi, Garam Masala &
Chat Masala
Eatable Red Colour
As per your taste
A pinch
Method : 1. Wash the fish fillets, mix all the ingredients of marinate and coat
this mixture to fish filets evenly keep for one hour in refrigerator.
2. Arrange the fish fillets on greased metal tray. Apply little oil on
each piece. Keep the metal tray on high rack. Select menu and
press start.
3. When beep turn the pieces and press start.
fof/k %
1. eNyh
ds VqdM+ksa dks /kks,a] eSjhusV ds lHkh rRoksa dks vPNh rjg feyk,a
vkSj eNyh VqdM+ksa ij leku :i ls yisV nsa rFkk ,d ?k.Vs ds fy,
jsfÝtjsVj ds vUnj j[k nsaA
2. eNyh ds VqdM+ksa dks rsy yxs eSVy Vªs ij O;ofLFkr djsaA izR;sd VqdM+s
ij FkksM+k&FkksM+k rsy yxk ysaA eSVy Vªs dks gkbZ jSd ij j[k nsaA ehuw pqusa
vkSj LVkVZ nck,aA
3. ^chi* lqukbZ nsus ij VqdM+ksa dks iyVsa vkSj LVkVZ nck,aA
23
Tandoor Se.../ranwj
Category
tS-6
Mutton
Tikka
ls---
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe glass bowl,
Metal Tray &
High Rack
Instructions
Mutton boneless pieces
For marinate hung curd
Ginger Garlic Paste
0.1 kg
2 tbsp
1 tsp
0.2 kg
3 tbsp
1½ tsp
0.3 kg
4 tbsp
2 tsp
Salt, Red Chilli Powder,
Haldi, Garam Masala &
Chat Masala
Oil
1 tbsp
1 tbsp
2 tbsp
Lemon juice
1 tsp
1½ tsp
2 tsp
As per your taste
Eatable Red Colour
A pinch
Method : 1. Wash the mutton pieces & mix with ginger garlic paste, curd,
salt, lemon juice, garam masala, chat masala & red chilli powder
and keep this mixture in Refrigerator for one hour.
2. In Microwave Safe Bowl take this mixture. Select menu & press
start to cook.
3. When beep, arrange the cooked mutton pieces (without gravy) on
greased metal tray. Apply some oil on each mutton piece. Keep the
metal tray on high rack. Press start.
4. When beep turn the pieces and press start. Serve with nan or roti.
fof/k %
1. eVu ds VqdM+ksa dks /kks,a vkSj vnjd yglqu isLV] ngh] ued] uhacw jl]
xeZ elkyk] pkV elkyk rFkk yky fepZ ikmMj ds lkFk vPNh rjg
feyk ysa vkSj bl feJ.k dks ,d ?k.Vs ds fy, jsfÝtjsVj esa j[k nsaA
2. fQj bl feJ.k dks ekbØksoso lsQ ckmy esa MkysaA ehuw pqudj LVkVZ nck,aA
3. ^chi* lqukbZ nsus ij ids gq, eVu ds VqdM+ksa ¼fcuk rjh½ dks rsy yxs eSVy
Vªs ij O;ofLFkr djsaA izR;sd VqdM+s ij FkksM+k lk rsy yxk,aA fQj eSVy Vªs
dks gkbZ jSd ij j[kdj LVkVZ nck,aA
4. ^chi* lqukbZ nsus ij VqdM+ksa dks iyV nsa vkSj LVkVZ nck,aA uku ;k jksVh ds
lkFk ijkslsaA
tS-7
Keema
Kabab
0.1 ~ 0.3 kg
Microwave
safe glass bowl,
Metal Tray &
High Rack
Keema
Boiled Potato
Ginger Garlic Paste
0.1 kg
1 no.
1 tsp
Red Chilli Powder, Salt
Haldi, Garam Masala
Cornflour
0.2 kg
2 nos.
1½ tsp
0.3 kg
3 nos.
2 tsp
As per your taste
As required
Lemon Juice
1 tsp
1½ tsp
2 tsp
Oil
1 tbsp
2 tbsp
3 tbsp
Method : 1. In Microwave Safe Bowl take Keema, add ginger garlic paste and
salt, mix it well select menu & press start.
2. Mash the potato and mix with keema and remaining ingredients.
Mix well and make kebabs.
3. When beep, place on greased metal tray, apply oil on each kebab.
Keep the tray on high rack, press start.
4. When beep turn kebabs and press start.
fof/k %
1. ekbØksoso lsQ ckmy esa dhek ysdj mlesa vnjd yglqu isLV vkSj ued
Mkysa] vPNh rjg feyk,a] ehuw pqudj LVkVZ nck,aA
elydj dhek ,oa ckdh phtksa ds lkFk feyk,aA vPNh rjg feykdj
dckc cuk,aA
3. ^chi* lqukbZ nsus ij rsy yxs eSVy Vªs ij j[ksaA izR;sd dckc ij FkksM+k
rsy yxk,aA Vªs dks gkbZ jSd ij j[kdj LVkVZ nck,aA
4. ^chi* lqukbZ nsus ij dckc dks iyV nsa vkSj LVkVZ nck,aA
2. vkyw
24
Tandoor Se.../ranwj
Category
tS-8
Chicken
Legs
ls---
Weight Limit
Utensil
0.1 ~ 0.3 kg
Metal Tray &
High Rack
Instructions
Chicken Legs
For marinate hung curd
Ginger Garlic Paste
Salt, Red Chilli Powder,
Garam & Chat Masala
Oil and Lemon juice
0.1 kg
2 tsp
1 tsp
0.2 kg
3 tsp
1½ tsp
0.3 kg
4 tbsp
2 tsp
As per your taste
1 tsp
2 tsp
Eatable Red Colour
2 tsp
A pinch
Method : 1. Wash chicken pieces & mix with all the ingredients of marinate
(as listed in table).
2. Keep for one hour in refrigerator.
3. Apply little oil on each piece & arrange chicken pieces on greased
metal tray.
4. Keep the metal tray on high rack. Select menu and press start.
5. When beep sounds, open the door, turn the pieces and press
start.
fof/k %
Sweet Corner/LohV
Category
SC-1
Suji Halwa
1. fpdu
ds VqdM+ksa dks /kks,a vkSj eSjhusV ds lHkh rRoksa ds lkFk feyk,a
¼tSlk fd rkfydk esa fn;k x;k gS½
2. ,d ?k.Vs ds fy, jsfÝtjsVj ds vUnj j[ksaA
3. izRs;d VqdM+s ij FkksM+k rsy yxk,a vkSj fpdu ds VqdM+ksa dks rsy yxs
eSVy Vªs ij O;ofLFkr djsaA
4. eSVy Vªsd dks gkbZ jSd ij j[ksaA ehuw pqudj LVkVZ nck,aA
5. tc ^chi* lqukbZ ns rks njoktk [kksydj VqdM+ksa dks iyV nsa vkSj LVkVZ
nck,aA
dkWuZj
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe bowl
Instructions
Suji
Ghee
Water
0.1 kg
2 tbsp
1 tsp
Sugar
1 tsp
0.2 kg
3 tbsp
1½ tsp
0.3 kg
4 tbsp
2 tsp
1½ tsp
2 tsp
Cashewnuts, Kishmish,
Kesar Elaichi Powder
Lemon juice
1 tsp
1½ tsp
2 tsp
Oil
1 tsp
1½ tsp
2 tsp
As per your taste
Method : 1. In Microwave Safe Bowl take Suji, add ghee mix it together select
menu & press start.
2. When beep stir it and press start.
3. Add water, sugar, cashewnuts, kishmish, kesar, Elaichi powder,
mix it well and press start.
fof/k %
1. ekbØksoso lsQ ckmy esa lwth ysa] ?kh Mkydj ,d lkFk feyk,aA ehuw
pqudj LVkVZ nck,aA
lqukbZ nsus ij bldks fgyk,a vkSj LVkVZ nck,aA
phuh] dktw] fd'kfe'k] dslj byk;ph ikmMj Mkydj vPNh rjg
feyk,a vkSj LVkVZ nck,aA
2. ^chi*
3. ikuh]
25
Sweet Corner/LohV
Category
SC-2
Besan
Laddu
dkWuZj
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe bowl
Instructions
Besan
Ghee
Powder Sugar
0.1 kg
3 tbsp
50 gm
0.2 kg
5 tbsp
100 gm
Elaichi Powder
1/2 tsp
1 tsp
0.3 kg
7 tbsp
150 gm
1 tsp
Method : 1. In Microwave Safe Bowl take Beasn and ghee. Select menu and
press start.
2. When beep. Stir it press start.
3. Allow to cool. Add powdered sugar and elaichi powder. Mix it well
and make a ladoo.
fof/k %
1. ekbØkoso lsQ ckmy esa cslu vkSj ?kh ysaA ehuw pqusa vkSj LVkVZ nck,aA
2. ^chi* lqukbZ nsus ij bls fgyk,a vkSj LVkVZ nck,aA
3. BaMk gksus nsaA cwjk vkSj byk;ph ikmMj MkysaA vPNh rjg feyk,a vkSj
yM~Mw cuk,aA
SC-3
Kalakand
0.1 ~ 0.3 kg
Microwave
safe bowl
Grated Paneer
Milkmaid
Milk Powder
0.1 kg
50 gms
1 tbsp
0.2 kg
100 gms
2 tbsp
Cornflour
1/2 tsp
1 tsp
0.3 kg
200 gms
3 tbsp
1 tsp
Elaichi Powder
1/2 tsp
1 tsp
1 tsp
Method : 1. In Microwave Safe Bowl take grated paneer, milkmaid, milk
powder, cornfloor, Elaichi powder, kesar. Mix well select menu
and press start.
2. When beep. Mix it again and press start.
3. Garnish with dry fruits when set cut into pieces.
fof/k %
1. ekbØkoso lsQ ckmy esa dlk gqvk iuhj] feYdesM] feYd ikmMj] eDdk
dk vkVk vkSj byk;ph ikmMj vkSj dslj ysaA vPNh rjg feyk,a] ehuw
pqusa vkSj LVkVZ nck,aA
2. ^chi* lqukbZ nsus ij bls nqckjk feyk,a vkSj LVkVZ nck,aA
3. lw[ks esoksa ds lkFk ltk,a vkSj te tkus ds ckn bls VqdM+ksa esa dkVsaA
SC-4
Barfi
0.1 ~ 0.3 kg
Microwave
safe bowl
Khoya
Powdered Sugar
Elaichi Powder
0.1 kg
50 gms
1 tbsp
0.2 kg
100 gms
2 tbsp
Milk Powder
1/2 tsp
1 tsp
0.3 kg
200 gms
3 tbsp
1 tsp
Method : 1. In Microwave Safe Bowl mix all the ingredients. Select menu.
Press start.
2. When beep mix well and again press start.
3. Pour this mixture in greased flat dish let it cool and cut into pieces.
fof/k %
1. ekbØkoso lsQ ckmy esa lHkh phtksa dks feyk,aA ehuw pqusa] LVkVZ nck,aA
2. ^chi* lqukbZ nsus ij bls nqckjk feyk,a vkSj LVkVZ nck,aA
3. bl feJ.k dks ?kh yxh gqbZ piVh fM'k esa Mkysa] BaMk gksus nsa vkSj
VqdM+ksa esa dkVsaA
SC-5
Payasum
0.1 ~ 0.3 kg
Microwave
safe bowl
Rice (soaked for 1 hour)
Milk + Water
Sugar
Elaichi Powder, Kesar,
Dry fruits
0.1 kg
100 ml
75 gms
0.2 kg
200 ml
150 gms
0.3 kg
300 ml
200 gms
As per your taste
Method : 1. In Microwave Safe Bowl take ghee, soaked rice, milk, water and
cover it. Select menu and press start.
2. When beep add more milk, sugar, dry fruits, kesar, elaichi powder.
Mix well and press start. Stand for 5 mins. sprinkle kewada jal on it.
Serve hot or chilled.
fof/k %
1. ekbØkoso lsQ ckmy esa ?kh] Hkhxs gq, pkoy] nw/k] ikuh ysa vkSj <d nsaA
ehuw pqusa vkSj LVkVZ nck,aA
lqukbZ nsus ij vkSj nw/k] phuh] lw[ks esos] dslj rFkk byk;ph ikmMj
MkysaA vPNh rjg feyk,a vkSj LVkVZ nck,aA 5 feuV rd #dsaA mlds Åij
dsoM+k ty fNM+dsaA xeZ ;k BaMk ijkslsaA
2. ^chi*
26
Sweet Corner/LohV
Category
SC-6
Shahi
Tukda
dkWuZj
Weight Limit
Utensil
0.1 ~ 0.3 kg
Microwave
safe glass bowl
& High Rack
Instructions
Bread Slices
Milkmaid
Milk
0.1 kg
50 ml
25 ml
0.2 kg
100 ml
50 ml
0.3 kg
150 ml
100 ml
3 tbsp
Sugar
1 tbsp
2 tbsp
Badam, Pista Pieces
Kesar-Elaichi Powder
2 tbsp
3 tbsp
4 tbsp
As per your taste
Method : 1. Arrange bread slices on high rack. Select menu & press start.
2. When beep turn slices press start.
3. Mix Milkmaid, milk, sugar, dry fruits and kesar elaichi powder in
Microwave Safe Flat Dish. Pour the mixture on slices and press start.
Serve hot semiya.
fof/k %
1. gkbZ jSd ij czSM Lykbflt dks O;ofLFkr djsaA ehuw pqusa vkSj LVkVZ nck,aA
2. ^chi* lqukbZ nsus ij Lykbflt dks iyV nsa vkSj LVkVZ nck,aA
3. feYdesM] nw/k] phuh] lw[ks esos vkSj dslj byk;ph ikmMj dks ekbØksoso
lsQ ¶ySV fM'k esa vPNh rjg feyk,aA bl feJ.k dks Lykbflt ds Åij
Mkysa vkSj LVkVZ nck,aA xeZ&xeZ lsfe;ka ijkslsaA
SC-7
Kheer
0.1 ~ 0.3 kg
Microwave
safe bowl
Semiya (roasted)
Hot Milk
Sugar
0.1 kg
100 ml
75 gms
0.2 kg
200 ml
150 gms
Badam, Pista Pieces
2 tbsp
3 tbsp
0.3 kg
300 ml
200 gms
4 tbsp
Kesar & Elaichi Powder
2 tbsp
3 tbsp
4 tbsp
Method : 1. In Microwave Safe Bowl take semiya, add hot milk, sugar, mix well.
Select menu. Press start.
2. When beep add Badam Pista pieces, Kesar Elaichi Powder mix well
and press start. Stand for 5 mins, serve hot or chilled.
fof/k %
1. ekbØkoso lsQ ckmy esa lsfe;ka ysa] xeZ nw/k] phuh Mkysa] vPNh rjg
feyk,aA ehuw pqudj LVkVZ nck,aA
lqukbZ nsus ij cknke] fiLrk ds VqdM+s] dslj byk;ph ikmMj Mkysa]
vPNh rjg feyk,a vkSj LVkVZ nck,aA 5 feuV rd #ds jgsaA xeZ ;k BaMk
ijkslsaA
2. ^chi*
SC-8
Phirni
0.1 ~ 0.3 kg
Microwave
safe bowl
Rice (soaked in milk for 1 hour) 0.1 kg
100 ml
Hot Milk
Sugar
75 gms
0.2 kg
200 ml
150 gms
Kesar
1/4 tsp
1/2 tsp
0.3 kg
300 ml
200 gms
1 tsp
Elaichi Powder
1/4 tsp
1/2 tsp
1 tsp
Pista Pieces
2 tbsp
3 tbsp
4 tbsp
Method : 1. Blend soaked rice with milk. Pour this to Microwave Safe Bowl
add hot milk. Select menu & press start.
2. When beep add sugar, kesar & Elaichi Powder mix well. press start.
3. Take it out, stir it and press start. Stand for 5 mins. When cool,
decorate with pista pieces and serve.
fof/k %
1. Hkhxs gq, pkoyksa dks nw/k ds lkFk feyk ysaA fQj bls ekbØksoso lsQ ckmy
esa Mky] xeZ nw/k feyk,aA ehuw pqusa vkSj LVkVZ nck,aA
lqukbZ nsus ij phuh] dslj] byk;ph ikmMj Mkysa] vPNh rjg feyk,a]
LVkVZ nck,aA
3. fQj bls ckgj fudkysa] fgyk,a vkSj LVkVZ nck,aA 5 feuV rd #ds jgsaA
tc BaMk gks tk,] fiLrs ds VqdM+ksa ls ltk,a vkSj ijkslsaA
2. ^chi*
27
Utility Corner/lqfo/kk
Category
UC-1
Keep warm
dkWuZj
Weight Limit
Utensil
-
Microwave
safe bowl
Instructions
Method : 1. Any cooked food with cover (Rice, Dal, Sabzi, Halwa, Upma etc.)
Select menu & press start
fof/k %
UC-2
Steam
clean
-
Microwave
safe bowl
Auto
Defrost
0.2 ~ 0.5 kg
Microwave
safe bowl
Auto
Defrost
0.5 ~ 1.0 kg
Microwave
safe bowl
1. ckmy
esa ikuh ysdj mlesa fljdk vkSj uhacw jl Mkysa] ehuw pqusa vkSj
LVkVZ nck,aA
1. eqyk;e vkSj lkQ rkSfy;s ls gh iksaNsaA
Veg - (Paneer, Green Peas, Corn etc.)
Method : 1. Take in Microwave Safe Bowl, select menu and press start.
2 When beep turn the food.
fof/k %
UC-4
gqvk dksbZ Hkh O;atu ¼pkoy] nky] lCth] gyok] miek bR;kfn½
ehuw pqusa vkSj LVkVZ nck,aaA
Method : 1. Take water in bowl, add vinegar & lemon juice in it, select menu &
press start.
2 When over wipe with soft and clean napkin.
fof/k %
UC-3
1. <dk
1. ekbØksoso lsQ ckmy esa ysdj ehuw
2. ^chi* lqukbZ nsus ij [kkus dks iyV
pqusa vkSj LVkVZ nck,aA
nsaA
Non-Veg - (Chicken, Mutton etc.)
Method : 1. Take in Microwave Safe Bowl, select menu and press start.
2 When beep turn the food.
fof/k %
1. ekbØksoso lsQ ckmy esa ysdj ehuw
2. ^chi* lqukbZ nsus ij [kkus dks iyV
28
pqusa vkSj LVkVZ nck,aA
nsaA
Rotisserie / jksVsljh
Never operate the oven at microwave and combination mode with rotisserie bar in the cavity when oven is empty.
[kkyh vksou esa jksVsljh ckj yxkdj ekbØksoso o dkWEchus'ku eksM esa dHkh u pyk;saA
1.
Position the food on the spit, ensuring that the rotisserie bar runs
centrally through the food. And tie the food with thread to the bar if
necessary.
Hkkstu dks jksVsljh ckj dh lyk[kksa esa yxk,a vkSj ;fn vko';d gks rks /kkxs
ls cka/ksaA è;ku jgs fd jksVsljh ckj Hkkstu ds dsUæ ls xqt+jsA
2.
Rotisserie-Holder
A
Rotisserie-Jaw
jksVsljh ckj dk fdukjk (D) vksou dh cka;h nhokj ij jksVsljh [kk¡ps (A) esa
yxk;saA cka;h rjQ gYdk nck;sa tc rd jksVsljh ckj jksVsljh [kk¡ps (A) esa u
Q¡l tk,A
C
D
E
F
Insert the end of the rotisserie bar (D) into the rotisserie jaw (A) on
the left side of the oven wall. Push it to the left, rotating the rotisserie
bar slightly until the rotisserie-bar fits into the rotisserie jaw (A).
B
3.
Support the other end of the rotisserie bar (E) on the hollow of the
rotisserie holder (B).
4.
Carefully place the heat proof glass ware in the microwave oven, on
top of the glass turntable.
jksVsljh ckj dk nwljk fdukjk (E) jksVsljh gksYMj (B) ds [kkyh Hkkx esa j[ksaA
VuZ Vscy ds Åij ekbØksoso vksou esa Å"ekjks/kd dk¡p ds crZu /;ku ls
j[ksaA
Three recipes for starter /
uofl[kq, ds fy, rhu O;atu
NOTE : The time variation during Cooking of recipe depends upon the ingredients, method adopted & type of food category.
O;atu cukus ds nkSjku] le; ifjorZu [kkus ds rÙo ;k va'k] cukus dh fof/k vkSj [kkus dh Js.kh ij fuHkZj djrk gSA
1
2
1. ROASTED PAPAD : Apply little
amount of water evenly on the
both side of papad. Put the papad
on tissue paper on glass tray
properly arranged. Use quick
start select 0.5-1.5 minute
depending on no. of papad. After
Roasting remove papad stand for
a minute to gain its crispyness.
Hkqus gq, ikiM+ & ikiM+ ds nksuksa rjQ
dks xhyk djsaA ikiM+ dks fV'kw isij ds
Åij j[kdj dk¡p dh Vªs ij j[ksA
ikiM+ dh la[;k ij quick start dks
0.5-1.5 fe0 ds fy, j[ksaA ,d fe0 ds
fy, Hkqus gq, ikiM+ dks blds dqjdqjs
gksus rd j[ksaA
3
2. POP CORN : Place the pop corn
bag to the glass tray properly as
instructed on packing. Use Quick
start to set 3~4 minutes. remove
the bag after poping sound has
stopped. Take care that bag
corners do not touch sides while
rotating.
(Note: Attend poping process
carefully. Do not overheat as
cause flash fire.)
POP CORN : Pop Corn dk cSx
dk¡p dh Vªs ij j[ksaA quick start dks
3~4 fe0 ds fy, j[ksaA cSx dks gVk ysa
tc rd Hkquus dh vkokt [kRe gks
tk,A /;ku j[ksa fd cSx ds fdukjs dks
u Nq,saA
uksV & Hkquus dh fØ;k dks /;kuiqoZd
ns[ksaA T;knk u Hkqus D;ksafd blesa vkx
yx ldrh gSA
29
3. FRENCH FRIES : Brush Sliced
potato fingers with oil and spread
potato product out on the metal
tray on glass tray. Use Grill
Combination for 3 Minutes at 40%
Microwave power. Then change
the layer of potato and again cook
for 3 Minutes on same
combination. After cooking
remove from the oven and let
stand for 1 to 2 Minutes.
ÝsUp ÝkbZt & dVs gq, vkyw dks rsy
ls xhyk djsA dk¡p dh Vªs ij /kkrq dh
Vªs j[kdj Åij vkyw ds mRiknksa dks
QSyk nsaA 40% ekbØksoso ikoj ij
fxzy dksEcksus'ku 3 feuV ds fy, lSV
djsaA 3 feuV ds ckn vkyw dh rg dks
cnyas vkSj fQj 3 feuV ds fy,
idk;saA idus ds ckn vksou ls
fudky ysaA 1~2 feuV rd cuk ds
j[ksaA
Clean your Oven / vou dks lkQ djuk
1
Keep the inside of the oven clean
Food spatters or spilled liquids stick to oven walls and between seal and door surface. It is best to wipe up spillovers with a
damp cloth right away. Crumbs and spillovers will absorb microwave energy and lengthen cooking times. Use a damp cloth to
wipe out crumbs that fall between the door and the frame. It is important to keep this area clean to assure a tight seal. Remove
energy spatters with a soapy cloth then rinse and dry. Do not use harsh detergent or abrasive cleaners. The glass tray can be
washed by hand or in the diswahser.
vou dh njkt (cavity) dks lkQ j[ksaA [kk| inkFkZ dh NhaVsa ;k ty inkFkZ dk fxjuk vke ckr gS blfy, njkt dks xhys diM+s ls lkQ
2
Keep the outside of the oven clean / vou dks ckgj ls lkQ j[kuk
Clean the outside of your oven with soap and water then with clean water and dry with a soft cloth or paper towel. To prevent
damage to the operating parts inside the oven, the water should not be allowed to seep into the ventilation openings. To clean
control panel, open the door to prevent oven from accidentally starting, and wipe a damp cloth followed immediately by a dry
cloth. Press STOP/CLEAR after cleaning.
djsaA njoktk vanj dh rjQ ls iwjh rjg lkQ j[kuk pkfg, ftlls mlds can gksus esa dksbZ ijs'kkuh u gksA
igys xhys diM+s ls lkQ djds rqjar lw[ks diM+s ls iksaN ysuk pkfg,A lQkbZ esa lkcqu dk bLrseky dj ldrs gSa ijarq ikuh vanj u tk,]
bldh lkoèkkuh j[ksaA
3
If steam accumulates inside or around the outside of the oven door, wipe the panels with a soft cloth. This may occur when the
microwave oven is operated under high humidity conditions and in no way indicates a malfunction of the unit.
4
The door and door seals should be kept clean. Use only warm, soapy water, rinse then dry thoroughly.
DO NOT USE ABRASIVE MATERIALS, SUCH AS CLEANING POWDERS OR STEEL AND PLASTIC PADS.
Metal parts will be easier to maintain if wiped frequently with a damp cloth.
njokts ij teh Hkki dks uje diM+s ls iksaN ysuk pkfg,A
njoktk vkSj mlds iqtsZ iwjh rjg ls lkQ j[ksaA
dHkh Hkh nkusnkj ikmMj lk l[r oLrq ls lQkbZ u djsaA
vanj ls lkQ djus ds fy, xhyk diM+k bLrseky djuk vklku rjhdk gSA
Cookware to use in Microwave Oven / ekbØksoso
vou esa iz;qDr gksus okys crZu
Cookware should be such that it allows the Microwave to pass through. If not the waves will get reflected or absorbed thus no
cooking would take place. Shape & size are again important.[kkuk idkus okys crZu ,sls gksus pkfg, ftuesa ls ekbØksoso izokfgr gks ldsaA
;fn ugha] rks ekbØksoso ijkofrZr ;k la;qDr gks tk;sxh ftlls [kkuk ugha id ldsxkA crZu dh vkÑfr vkSj vkdkj cgqr gh egRoiw.kZ gSaA
COOKWARE SELECTION TABLE
Cookware
Microwave
Grill
Combination
Metal Cookware painted with metallic paints
No
Yes
Not recommended
Glazed / partly glazed pottery
No
No
No
Polystyrene, Melamine, Multilayer container
No
No
No
For Shielding
For Shielding
Yes
Aluminium foil container
No
For Shielding
Yes
Recycled paper / glued paper product
No
No
No
Oven proof glass, Glass, Ceramic stoneware
Yes
Yes
Yes
Yes (If recommended
by Manufacturer)
Yes
No
No
No
No
Aluminium foil
Plastic microwave cookware
Cling film, Butter paper
30
Plug wiring information/Technical Specifications / ok;fjax rFkk rduhdh tkudkjh
Warning /
psrkouh
This appliance must be earthed /
;g ;U=k vFkZ fd;k tkuk pkfg,
The wires in this mains lead are coloured in accordance with the following codes /
funsZ'kkuqlkj gksrk gSs &
BLUE/BLACK ~ Neutral
BROWN/RED ~ Live
esUl
(mains)
ikoj dkWMZ dk jax fuEu
GREEN & YELLOW/GREEN ~ Earth
As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying
with the terminals in your plug proceed as follows / ok;fjax djus dk funsZ'k %
The wire which is coloured BLUE/BLACK must be connected to the terminal which is marked with the letter N or Coloured
BLACK.
BLUE/BLACK jax ds ok;j dk dusD'ku Iyx ds ‘N’ fiu ls
The wire which is coloured BROWN/RED must be connected to the terminal which is marked with the letter L or coloured
RED.
BROWN/RED jax ds ok;j dk dusD'ku Iyx ds ‘L’ fiu ls
The wire which is coloured GREEN & YELLOW or GREEN must be connected to the terminal which is marked with the
letter E or
GREEN & YELLOW/GREEN jax ds ok;j dk dusD'ku Iyx ds ‘E’
Technical Specification /
ls
rduhdh tkudkjh
MC-8048WR
Power Input / ikoj buiqV
230 V AC / 50 Hz
Output / vkmViqV
900 W (IEC705 rating standard)
Microwave Frequency / ekbØksoso fÝDosUlh
2450 MHz
Outside Dimension / ckgjh eki
530 mm(W) X 500 mm(D) X 322 mm(H)
Power Consumption / ikoj datEi'ku
Microwave / ekbØksoso
1350 Watt
Grill / fxzy
1250 Watt
Combination / dkWEchus'ku
2650 Watt
Convection / duosD'ku
1350 Watt
RF Output / vkj,Q vkmViqV
900 Watt
31
LG Electronics
P/No. : MFL06577703
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