LG | MS-192W | LG MS-202W Owner’s Manual

Instruction Manual
MS-192W/192WS/202W/202WS/262W/262WS?
MB-382W/382WS MH-662W/662WS
MG-562W/562WS/5622W/5632WS
?
?
Parts/Gerat/Four/Oven/Forno/Horno/Micro ondas
Oven
1
2
MB-382W/382WS
MH-662W/662WS
MG-562W/562WS
MG-5622W/5632WS
3
5
MS-262W/262WS
MH-662W/662WS
MG-562W/562WS
MG-5622W/5632WS
4
1. Front
1. Piastra frontale
plate
Viewing window
3. Door seal
2. Vetro dello
2.
4.
Safety
lock system
5. Control
panel
7. Roller rest
1.
4. Sistema di
6. Glass tray
8. Grill rack
5. Pannello di controllo
7.
7.
4. Sistema de cierre de
6. Glasschale
5. Cuadro de mandos
8. Grilleinschub
6. Plataforma de cristal
7.
1.
Plaque
8.
Griglia
3. Precinto de la puerta
Turdichtung
Rollenauflage
6. Vassoio in vetro
rotelle
2. Ventanilla
4. Sicherheitsverschluß
5. Bedienfeld
Appoggio
a
1. Placa delantera
Frontplatte
2. Sichtscheibe
3.
sportello
sportello
bloccaggio di sicurezza
3. Guarnizione dello
seguridad
Soporte de giro
8. Parrilla
1. Placa da frente
avant
2. Janela da porta
2. Vitre
3. Joint de porte
3. Junta da porta
Systeme de verrouillage de securite
5. Tableau de commande
4. Sistema de fecho de seguranca
5. Painel de comandos
6. Plateau
6. Prato de vidro
4.
7.
en verre
Support rouleaux
8. Grille
7. Base
1. Voorkant
2. Venster
Deurafdichting
Veiligheidsslot
Bedieningspaneel
3.
4.
5.
7. Roterende steun
6. Glazen bak
8. Grille-rooster
2
com
roletes
8. Grelha
Control
Panel/Bedienfeld/Tableau de commande/Bedieningspaneel
Watt
Watt
100
90
Defrost
Defrost
360
400
650
600
Max
Max
0
0
kg
kg
02
02
03
03
04
04
05
05
MS-192W/192WS
MS-202W/202WS
MS-262W/262WS
Watt
Watt
100
90
Defrost
Defrost
360
400
650
600
Max
Max
0
0
kg
kg
02
02
03
03
04
04
05
05
MB-382W/382WS
MH-662W/662WS
MG-562W/562WS
MG-5622W/5632WS
3
Pannello dei
comandi/Cuadro de mandos/Painel de comandos
di selezione
Power selector
Manopola
Allows selection of desired
della potenza
Consente di selezionare la
power.
Timer
potenza desiderata.
permits selection of the
Orologio
desired
cooking
Consente di selezionare il
time.
tempo di
Netzschalter
Zur Wahl der
Selector de
gewunschten
energia
Cronometro
gewunschten
Para seleccionar el tiempo de
calentamiento deseado.
puissance
Selector de
Kochzeit.
potencia
Permet de choisir la
Para seleccionar
puissance desiree.
Minuterie
desejada.
Temporizador
Permet de choisir le temps de
Para seleccionar
cuisson desire.
preparacao
Vermogens-selector
Hiermee kan het gewenste
vermogen
energia
deseada.
Zeitgeber
Selecteur de
desiderato.
Para seleccionar la
Stromstarke.
Zur Wahl der
cottura
worden
gekozen.
Timer
Hiermee kan de gewenste
kooktijd worden ingesteld.
4
a
potencia
o
tempo de
desejado.
GB
P7
MICROWAVE OVEN OWNER'S MANUAL
Please read this owner's manual
thoroughly
before operating.
DP 2 1
BETRIEBSANLEITUNG
FUR
DEN MIKROWELLENHERD
Vor der Inbetriebnahme sollte die
Betriebsanleitung
aufmerksam
durchgelesen
F
werden.
P33
NOTICE D'UTILISATION DU FOUR
Veuillez lire
avec
A
MICRO-ONDES
attention cette notice d'utilisation avant la mise
en
fonction.
NL
P45
MICROWAVE OVEN GEBRUIKERSHANDLEIDING
Lees de
gebruiksaanwijzingen grondig
voor
het in
gebruik
nemen van
het apparaat.
IP 5 7
MANUALE PER L'USO DEL FORNO A MICROONDE
Si prega di
leggere
a
fondo questo manuale prima dell'uso.
E
P69
MANUAL DE INSTRUCCIONES DEL HORNO MICROONDAS
Por favor lea detalladamente este manual antes de utilizar este aparato.
PP 8 1
MANUAL DE
INSTRUCOES
DO MICRO ONDAS
Leia atentamente este manual antes de utilizar
5
o
aparelho.
6
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
The
oven cannot be operated with the door open due to the safety interlocks built in the door mechanism
which switch off cooking functions when the door is opened. Operating the oven with the door open could
result in harmful exposure to microwave energy. It is important not to tamper with the door mechanism.
Do not
to
place
any
accumulate
on
object between the
sealing surfaces.
oven
front face and the door
or
allow soil
or
cleaner residue
Do not operate the
oven if it is damaged. It is particularly important that the oven door closes
properly and that there is no damage to the (1) door (bent), (2) hinges and latches (broken or loosened), (3)
door seals and sealing surfaces.
The
should
oven
be
not
adjusted
repaired by
or
anyone
except qualified service personnel.
WARNING
When heating liquids, e.g. soups, sauces and beverages in your microwave oven, delayed eruptive boiling can
occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent this
possibility the following steps should be taken:
1.
Avoid using
2.
Do not overheat.
3.
Stir the
liquid before placing the
heating
time.
4.
After
straight-sided
containers
with
narrow
container in the
necks.
oven
and again
halfway through the
heating, allow to stand in the oven for a short time. Stir or shake the
baby foods) and carefully check the temperature before use.
contents
(especially feeding
bottles and
Installation
1.
Remove all
2.
Place the
packing materials and
level surface
accessories.
minimum of 85cm above the floor with at least 30cm above and 10cm rear
allow adequate ventilation. The side of the oven should be kept clear so there is air flow for ventilation.
The front of the oven should be at least 8cm from the edge of the surface to prevent tipping.
oven on a
a
space to
An exhaust outlet is located
3.
Plug
NOTE:
your
oven
This
?
into
a
on
top
or
standard
appliance
side of the
oven.
Blocking the outlet
can
damage the
oven.
voltage household outlet.
should
not
be used for commercial
catering
purposes.
WARNING: THIS APPLIANCE MUST BE EARTHED
The wires in the mains lead
Blue
-
Brown
-
Green and Yellow
If the
power
qualified
-
cord is
person in
are
coloured in accordance with the
following code:
Neutral
Live
Earth
damaged,
order
to
it must be
replaced by the manufacturer
avoid hazard.
7
or
its service
agent
or a
similarly
GB
Precautions
Do not operate the
?
best
to
when
leave
not in
a
oven
when empty. It is
in the oven
use.
The
will
water
safely
absorb all microwave energy if the
is accidentally started.
Do not
?
They
GB
dry
may
heated
become carbonized
too
or
?
?
oven.
burned if
Do not
or
paper
Do not
?
use
the
?
for
oven
in paper
drying
products. They
use
towels,
kitchen towels
Do not
they
use
They
?
may
Allow the turntable
?
Small
though
that in
some cases
cooking,
as
detailed in microwave
If smoke is observed, switch off or disconnect
oven from the power supply and keep the
since
oven
to
cool before
?
door closed in order
When food is heated
cleaning.
or
allowed
they
WARNING
:
may
flames.
any
of
WARNING
:
overheat and burn.
Liquids
or
liable
other foods
to
must not
be heated in sealed containers since
WARNING
:
way
If the
to
the
use
oven
without supervision when
:
oven
in
a
door and door seal
operated until
WARNING
adequate
have been given so that the child is able to use the
and understands the hazards of improper use.
oven
they
explode.
Only allow children
safe
-
stifle
to
cooked in
disposable
plastic, paper or other
combustible materials, check the oven
frequently due to the possibility of ignition.
containers
or
instructions
-
food should
plastic film, for heating
of food require shorter
heating time. If normal times
are
-
plastic wrapping from food
cooking or defrosting. Note
amounts
cooking
-
products
paper
impurities which may
and/or fires when used in
?
are
before
the
recycled
sparks
cooking.
in your
cook books.
may contain
cause
deep fat frying
Remove the
or
heat up and char.
?
Do not attempt
be covered with
may burn.
wooden containers.
Do not cook eggs in their shell.
oven.
unless your cook book contains instructions for
the food you are cooking.
?
the skin of fruit and
which will burst.
long.
wrapped
Before cooking, pierce
vegetables.
Pressure will build up inside the egg
oven
clothes in the microwave
Do not cook food
?
?
glass of water
it
has been
Do not attempt to tamper
are damaged, the oven must not be
repaired by a qualified service technician.
with,
or
make
any
adjustments
or
repairs
to
the
door, control panel, safety interlock switches or any other part of the oven.
It is hazardous for anyone to carry out any service or repair operation
which involves the removal of
qualified
service
technician.
8
cover which gives protection against
Repair should only be undertaken by a
any
exposure to microwave energy.
Cooking
Utensils
COOKING UTENSILS
Utensils should be checked
The
to
ensure
that
they
chart summarises the proper
following
use
are
of
suitable for
cooking
Cooking utensils
glass, glass ceramic
use
in the microwave
utensils in your
oven.
oven:
Microwave
Grill
Heat resistant
yes
yes
Ceramic, china
yes
yes
(Do not use china with
gold or silver trim.)
Metal cookware
Non-heat resistant
no
yes
no
no
yes
no
glass
plastic
Microwave
GB
Plastic wrap
yes
no
Paper (cup, plates, towels)
yes
no
no
no
Straw, wicker and wood
Microwave
Note:
glass, glass ceramic, and heat resistant
glassware utensils are excellent. Those with
Consult your cookbook, individual recipes, and
charts for correct use of cooking containers,
metal trim should
products,
1. Most
not
be used in
a
microwave
and other useful information.
oven.
2.
Paper napkins, towels, plates,
and cardboard
oven.
Do not
can
use
Grill
cups, cartons,
be used in the microwave
recycled
paper
1. Heat resistant
cookware
products
they may contain impurities which may
sparks and/or fires when used in
cooking.
(Consult your cookbook for correct use of
these products.)
Plastic dishes, cups, freezer bags, and plastic
2.
since
3.
wraps may
be used in the microwave
Follow the manufacturer's instructions
?
the
?
For
more
be used in the microwave
information
on
the proper
use
of
metal in your oven, please read the
introduction section in the cookbook. If the
use
of aluminum foil, skewers,
or
utensils
containing metal in the oven is specified
recipe, allow at least 2.5cm clearance
glass turntable, as they may become
hot during cooking.
Only use a thermometer that is designed or
in the
between the metal object and the interior
wall. If arcing (sparks) occurs, remove
oven
immediately.
9
use
in the microwave
Ensure the turntable is in
operate the
oven.
removing utensils
the
recommended for
?
4. Metal utensils and utensils with metallic trim
not
be used.
Care should be taken when
or
information given in the cookbook when using
plastics in the microwave oven.
should
ceramic and metal
be used.
Notes:
oven.
or
glassware,
Paper napkins, towels, and plastics should
not
cause
can
oven.
place when
oven.
you
Other
For best results and
please
read these
more
Helpful
Instructions
5. It may be necessary to increase or decrease the
cooking time in some recipes, depending
enjoyable cooking,
thoroughly.
comments
on
the starting temperature of the foods.
For Best Results:
NOTE:
determining the time for a particular food,
begin by using minimum time and checking condition occasionally. It is easy to overcook food
because microwaves cook very quickly.
1. When
GB
2. Small
quantities of food,
content may
cooked
too
Defrosting
dry out
long.
or
and become hard if
2.
are a
few foods which
in the microwave
enough
are
cooked
long
brown and
may
not
to
oven
need additional colour.
Coatings such
can
such
be
placed
thawing. (Be certain
to remove any metallic ties or wraps.)
Defrost according to the Defrosting Tips found
oven
during
Browning:
There
Frozen Foods:
in the
warm
cooking.
foods with low water
1. Foods that have been frozen
directly
Air from the vent may become
chops,
for
as
paprika,
Worcestershire
as
meat
browning agents
may
be used
on
chicken pieces.
ham, cooked for 10-15 minutes
patties
or
Roasts, poultry or
longer, will brown without
in
and
sauce
extra
or
additives.
this Manual.
3. For
of the food thawing faster than others,
with small pieces of aluminium foil. This
areas
cover
helps slow down
stop the
defrosting process.
completely thawed
before cooking. For example, fish cooks so
quickly that it is sometimes better to begin
cooking while still slightly frozen.
or
4. Some foods should not be
Cleaning
and Care
BE SURE THE OVEN IS TURNED OFF BEFORE
DOOR
CLEANING.
The door and door seals should be kept clean at
all times. Use only warm, soapy water to rinse then
Keep the
As
a
interior surfaces clean and
rule clean after each use.
oven
general
dry.
dry thoroughly.
DO NOT USE ABRASIVE
INTERIOR WALLS
MATERIALS, SUCH AS
CLEANING POWDERS OR STEEL AND PLASTIC
Remove any crumbs and food remains between the
door and oven using a damp cloth. This area has
to be particularly well cleaned to ensure the door
will close properly. Remove any grease splashes
with a soapy cloth then rinse and dry. Do not use
abrasives which may scratch and damage the
painted surface of the oven.
PADS.
Metal parts will be easier to maintain if
frequently with a damp cloth.
wiped
EXTERIOR
Clean with mild soap and warm water, rinse and
dry with a soft cloth. Do not use abrasive materials.
Do not spill water in the vents. If the power lead
becomes soiled wipe it with a damp cloth.
NEVER POUR WATER INTO THE OVEN
ROLLER REST
The roller rest should be removed and cleaned in
hot soapy water at least once a week to prevent
grease restricting the rotation of the wheels.
10
Operating Procedure
MICROWAVE COOKING
WEIGHT DEFROST COOKING
See page 3.
1.
Open the
See page 3.
oven
turntable in the
door, place the food
oven,
and close the
the
on
Defrosting
microwave
oven
door.
oven
2. Set the power selector
one
any
to
It is
MS-192W/192WS
MS-262W/262WS
MS-202W/202WS
MH-662W/662WS
MB-382W/382WS MG-562W/562WS/5622W/5632WS
(Watt)
(Watt)
?
?
?
max
?
600
?
360
defrost
?
400
?
?90
?
3. Set the timer
( )
to
time. The turntable
cooking
650
starts. At
lamp
Each number
minute. To
advisable
to turn
the desired
the
?
on
ensure
over
at
defrosting
represents
and
time the
cooking
is turned off.
timing,
one
it is
slightly past
and then back
to
Press the door opener to check the
cooking
during oven operation. Opening the
door during cooking automatically turns off
the oven and stops the timer. If cooking is to
condition
continue, close the door the oven will turn
on and the timer will resume counting.
The turntable may rotate in either direction.
-
?
it
least
once
mode.
(
defrosting
11
not
takes
during defrosting.
( )
to set
)
( )
clockwise
to set
the
of food.
NOTE: The
cooking
a
Check the food,
cooking.
timer knob is turned. Each number
the timer knob
cooking time
proposed setting.
turning
weight (kg)
the scale represents
accurate
remember that
than normal
2. Turn the timer knob
Note:
?
to
important
100
to rotate
the end of
bell will ring, and the
temperature, as it does
of harmful bacteria.
defrost
the desired
begins
room
longer
the
of the benefits of
growth
1. Turn the power select knob
max
?
at
promote the
of these positions.
one
Defrosting using a microwave
faster than in the refrigerator and
oven.
is much
safer than
the desired power
level. There are five power levels from 90/100
Watts to max. The power selector can be set to
( )
frozen food is
oven
one
starts
kg.
working
as soon as
on
the
the scale
GB
Operating Procedure
MB-382W/382WS ?MH-662W/662WS
MG-562W/562WS ?MG-5622W/5632WS
?
MB-382W/382WS ?MH-662W/662WS
MG-562W/562WS ?MG-5622W/5632WS
?
GRILL COOKING
COMBINATION COOKING
See page 3.
1.
Open the
rack in the
GB
oven
See page 3.
door, place the food
oven,
and close the
2. Turn the power selector
( )
grill
the
The above models have
door.
oven
to
on
mode
(
the
).
same
( )
to
time. The turntable
the
the desired
begins
to
cooking
rotate, cooking
starts, and the lamp is turned on. At the end of
the cooking time you will hear the bell ring and
the
?
Refer
to
1.
the
note
two
Open the
oven
under MICROWAVE
COOKING if you want to check the
at
generally shorter than using
separately.
oven
door, place the food
rack in the
or
oven
on
the
and close the
door.
2. Turn the power selector
mode(
cooking
food
is
features
turntable
is turned off.
lamp
combination
time. The time it takes to cook food
using this mode
3. Set the timer
a
cooking mode which allows you to cook
with grill (
) and microwave (
)
( )
to COMBI
).
condition.
?
Don't touch the viewing window during grill
operation, because the temperature of the
glass
?
?
3. Set the timer
cooking
may rise up to 100°C.
Prevent children from
touching
the front screen!
you
When the grill is operated for the first time
after purchasing the oven, some smoke may
be observed. This will
soon
( )
to
time. The turntable
starts. At
the desired
begins
cooking
to rotate
and
the end of
will hear the bell
cooking time
ring, and the lamp is
turned off.
The heater
disappear.
microwave
grills the surface of the food
cooking reaches inside.
while
Note:
?
CAUTION:
Use of the
time and
grill rack is preferable, as
performance of cooking will
This model is fitted with
preheating
a
GRILL,
sure
to return
the TIMER
0
the
to
will continue
vary when turntable is used alone.
?
After use, be
to
or
oven
operate.
so
Be careful when
is not necessary.
removing
container will be hot!
12
your food the
Heating
To heat
or
reheat
food in order
successfully
in the
or
Guide
Reheating
microwave, it is important
to
follow several
guidelines.
Measure the amount of
reheat. Arrange the food in a circular pattern for best results. Room
temperature food will heat faster than refrigerated food. Canned foods should be taken out of the can and placed in
microwavable container. The food will be heated more evenly if covered with a microwavable lid or vented plastic
wrap.
to
Remove
determine the time needed
cover
carefully
burns. Use the
steam
following
1
1 G2
1
2 G2 minutes
~
(0.5cm thick)
Chicken pieces
1 breast
and
leg
2
1 G2
Fish fillet
1
1
Place sliced
meat
Cover with
plastic
1
1
Place fish
2 G2 minutes
~
Gravy
Cover with
2 G2 minutes
~
Note:
on
on
Cover with
(170-230g)
plastic
microwavable
wrap
and
cooked food.
on
wrap
wrap
GB
plate.
vent.
helps
to
keep
microwavable
and vent.
microwavable
plastic
a
Instructions
or sauce
Place chicken pieces
3 G2 minutes
~
1
thigh
guide for reheating
as a
Special
?
1
chart
(at HIGH)
meat
3 slices
prevent
Cook time
Item
Sliced
to
to
meat
juicy.
plate.
plate.
and
vent.
Place
Lasagne
1 serving (300g)
1
4 G2
7 minutes
lasagne on microwavable plate.
Cover with plastic wrap and vent.
3 1G2 minutes
COOK covered in microwavable casserole dish.
1
Stir
~
Casserole
1 cup
1
1 G2
4 cups
5
~
7 G2 minutes
~
once
halfway through cooking.
Casserole
cream or
cheese
1
1 cup
1 G2
4 cups
4
Sloppy
Joe
3 minutes
COOK covered in microwavable casserole dish.
6 G2 minutes
1
Stir
3 minutes
Cook
~
~
Barbecued beef
halfway through cooking.
Reheat
1 sandwich
(1/2
once
or
1
cup meat
~
filling)
Stir
filling and bun separately.
filling covered in microwavable
once.
Heat bun
as
casserole dish.
directed in chart below.
without bun
Mashed potatoes
1 cup
2
4 cups
6
1
COOK covered in microwavable casserole dish.
1
Stir
3 G2 minutes
~
8 G2 minutes
~
Baked beans
1 cup
Ravioli
or
once
halfway through cooking.
COOK covered in microwavable casserole dish.
2
pasta in
1
3 G2 minutes
~
Stir
once
halfway through cooking.
sauce
1 cup
3
4 cups
8
1
COOK covered in microwavable casserole dish.
4 G2 minutes
~
1
11 G2 minutes
~
Stir
once
halfway through cooking.
Rice
1
1 cup
1 G2
4 cups
4
Sandwich roll
or
COOK covered in microwavable casserole dish.
2 minutes
~
6 minutes
Stir
~
once
halfway through cooking.
bun
1 roll
20
35 seconds
Wrap
3 minutes
COOK covered in microwavable casserole dish.
~
in paper
towel and
place
on
glass tray.
Vegetables
1 cup
1
1 G2
4 cups
4
Soup
1 serving (8 oz.)
~
6 minutes
Stir
~
once
halfway through cooking.
COOK covered in microwavable casserole dish.
2
3 minutes
Stir
~
13
once
halfway through cooking.
Fresh
Vegetable
Amount
Cook time
2 medium
5
(230g each)
4 medium
11
Asparagus,
Fresh, Spears
450g
3
Green Beans
450g
8
Beets, Fresh
450g
13
~
Broccoli, Fresh,
Spears
450g
5
~
Cabbage, Fresh,
Chopped
450g
6
Carrots, Fresh,
200g
3
450g
8
GB
Fresh, Flowerettes
Celery, Fresh,
Time
8
Trim. Add 2 tsp water and 2 tsp
13
Cover.
7
Add 1G2 cup water. Cover.
2-3 minutes
12
Add 1G2 cup water in 1.5 litre casserole
dish. Stir halfway through cooking.
2-3 minutes
18
Add 1G2 cup water in 1.5 litre covered casserole
dish. Rearrange halfway through cooking.
2-3 minutes
Place broccoli in
2-3 minutes
~
~
~
~
9
baking
2-3 minutes
juice.
dish.
Add 1G2 cup water.
8
Add 1G2 cup water in 1.5 litre covered casserole
dish. Stir halfway through cooking.
2-3 minutes
6
Add 1G4 cup water in 1 litre covered casserole
dish. Stir halfway through cooking.
2-3 minutes
10
Trim. Add G4 cup water in 1 litre covered
~
~
Sliced
Cauliflower,
Fresh, Whole
Standing
Instructions
(at HIGH)
Artichokes
Chart
Vegetable
~
1
casserole dish. Stir
2 cups
4 cups
8
3
2
5
6
~
10
~
2-3 minutes
halfway through cooking.
Slice. Add 1G2 cup water in 1.5 litre covered
casserole dish. Stir halfway through cooking.
2-3 minutes
Husk. Add 2
2-3 minutes
Sliced
Corn, Fresh
ears
9
~
tbsp
water in 1.5
litre
baking
dish.
Cover.
Mushrooms,
Fresh, Sliced
230g
Parsnips, Fresh,
450g
4
4 cups
7
Sweet Potatoes
2 medium
5
Whole
Baking
(170 230g each)
4 medium
7
White potatoes,
Whole Baking
2 potatoes
4 potatoes
2
3
~
Add 1G2 cup water in 1.5 litre covered
casserole dish. Stir halfway through cooking.
2-3 minutes
10
Add 1G2 cup water in 1.5 litre covered
casserole dish. Stir halfway through cooking.
2-3 minutes
10
Pierce potatoes several times with fork.
2-3 minutes
13
Place
2-3 minutes
~
Fresh
~
~
Turn
~
6
10
8
~
15
~
(170 230g each)
on
over
2 paper towels.
halfway through cooking.
Pierce potatoes several times with fork.
Place on 2 paper towels.
Turn
~
Spinach, Fresh,
2-3 minutes
halfway through cooking.
8
~
Sliced
Peas, Green,
Place mushrooms in 1.5 litre covered
casserole dish. Stir
over
2-3 minutes
2-3 minutes
halfway through cooking.
8
Add 1G2 cup water in 2 litre covered casserole dish.
2-3 minutes
8
Add 1G2 cup water in 1.5 litre covered casserole
dish. Stir halfway through cooking.
2-3 minutes
Pierce. Place
2-3 minutes
450g
5
~
450g
5
~
450g
7
Leaf
Courgette, Fresh,
Sliced
Courgette, Fresh,
Whole
10
~
on
Turn courgette
through cooking.
14
2 paper towels.
over
and rearrange
halfway
Defrosting Tips
Defrosting
meats
tips
"WARNING: Do not
?
You
defrost
can
meats in
twist ties, wire
or
?
Place
a
?
Defrost
meat in
meats
?
techniques
aluminium foil
their
original wrapping
during cooking cycle."
long
as
as no
metal is present. Remove any metal rings,
foil.
baking dish to catch juices.
long as necesssary. Separate
shallow
only
as
Remove defrosted
possible.
?
&
use
portions and
items like
continue to defrost
chops,
sausages
Whole pieces of meat are ready for standing time as soon as a fork can be
meat using moderate pressure. The centre will still be icy. Allow to stand until
Defrost
meat
on
and bacon
as soon as
remaining pieces.
pushed into the centre
completely thawed.
of the
defrost mode.
MEAT & POULTRY DEFROSTING TABLE
Meat
Defrosting
Weight
time
(minutes)
Standing time
(minutes)
BEEF
Frankfurter
minced beef
450g
450g
5-6
10
8-10
10
kidney
1kg
8-12
10
liver
450g
6-7
10
roast, silverside
roast, duck
1.5kg
1.5-2kg
1.5-2kg
1.5-2kg
2-2.3kg
18-20
15
22-26
15
15-20
15
roast, rib
roast,
(rolled)
rump (boneless)
roast, sirloin
steak, cubed
20-25
15
28-33
20
7-8
10
9-10
10
10-14
10
10-12
10
450g
450g
450g
9-10
10
4-5
10
6-8
10
700g
700g
450g
10-15
10
8-10
10
5-6
10
2-2.3kg
1.5kg
1.2kg
1kg
28-34
20
12-17
15
12-15
10
10-12
10
shoulder
2-2.3kg
28-33
15
26-30
20
bone)
1.2-1.5kg
1.2-1.5kg
1-1.5kg
450g
700g
steak, flank
steak, round
steak, sirloin
1kg
1kg
VEAL
chop
minced
steak
PORK
chop (1G2 "/1.2cm thick)
cubes
minced
roast, loin
(boneless)
spareribs
steak shoulder
tenderloin
LAMB
roast,
leg
or
CHICKEN
whole
parts
breasts (with
drumsticks
thighs
wings
450g
450g
700g
14-17
15
10-14
20
9-10
10
9-10
10
8-12
10
TURKEY
parts
breast
(with bone)
1-1.5kg
2-2.5kg
14-16
15
18-22
20
30-40
25
DUCKLING
whole
2-2.5kg
15
GB
Grill
Directions for
?
Trim
excess
grilling
fat from
meat
on
meat. Cut
Cooking
Chart
grill
fat, making
sure
?
?
stop the fat curling.)
Arrange on the rack. Brush with melted butter
Halfway through, turn the meat over.
you
do
not cut into
the lean.
(This will
or
oil.
Approx.
Item
GB
Cooking time
(in minutes)
Weight
Beefburgers
Hints
13-16
50gx2
100gx2
Baste with oil
19-23
or
Beefsteaks
be
(2.5cm (1") thick)
rack. Thick items
Rare
230gx2
230gx2
230gx2
Medium
Well
melted
butter. Thin items should
placed
on
the
grill
can
be
18-20
placed
22-24
tray. Turn food over
after half the cooking
26-28
on
to
a
drip
time.
Pork
chops
(2.5cm (1") thick)
Lamb
230gx2
27-32
230gx2
25-32
230g
13-16
chops
(2.5cm (1") thick)
Sausages
Directions for
grilling
Place fish and seafood
Turn
frequently.
fish and seafood
on
the rack. Whole fish should be scored
diagonally
on
both sides before
grilling.
Brush fish and seafood with melted butter, margarine or oil before and during cooking. This helps stop the
fish drying out. Grill for times recommended in the chart. Whole fish and fish steaks should be carefully
turned
over
halfway through grilling
time. If desired thick fillets
can
also be turned
halfway.
Approx.
Item
Cooking time
(in minutes)
Weight
Fish fillets
Brush with melted butter
1
( G2") thick
1.5cm ( G4") thick
1cm
Hints
3
17-21
and
turn over halfway
through cooking.
230g
230g
20-24
230g
24-28
225-350g each
450g
16-20
Allow
24-28
and
Fish steaks
2.5cm
(1")
thick
Whole fish
Scallops
Prawns uncooked
450g
450g
16
extra time
oily fish.
16-20
Baste well
16-20
cooking.
during
for thick
Questions and Answers
Q. What's wrong when the
A.
glow?
Light
light will
oven
not
Why
vent
bulb has blown.
is steam
coming
and/or why
of the air exhaust
out
dripping
is water
this
Q.
microwave has been made
A.
of the side vent,
this steam condenses on the
door and water then
drips
out at
the bottom
of the door. This is quite normal and safe.
the
oven
made
to
screen
through
the
does my
cavity. The holes,
or
in
be
.
getting used
Use your
ports are
do not let
.
to
a
microwave
damaged
oven.
and
shape
weights and
longer cooking time.
judgement along with the
own
cooking guide suggestions
to
whether the food has been
just
oven
not
dimensions could require
to
light to pass; they
energy through.
Q. Will the microwave
oven
Variations in the size,
reflects the energy
allow
microwave
to
the microwave
.
Q. Does microwave energy pass
viewing screen in the door?
A. No. The metal
internal heat
always cook as fast
cooking guide says?
Check your cooking guide again, to make
sure you've followed directions exactly;
and to see what might cause variations in
cooking time. Cooking guide times and heat
settings are suggestions, to help prevent
the most common problem
over-cooking
Why
as
steam out
occasionally
enough
from the
normally produced during cooking
operations. The
to vent
process to
cooking
Standing time for joints of meat, large
vegetables and cakes is to allow the inside to
cook completely, without overcooking the outside.
bottom of the door?
A. Steam is
up
allow the
continue, even
after the food is removed from the oven.
Door is not closed.
Q.
Many foods build
if it
as
would do with
you
a
check
properly
cooked
conventional
cooker.
operates while empty?
A. Yes. Never
run
it
Q.
empty.
Why
do
sparks
and
crackling (arcing)
occur
in the oven?
Q.
Why
do eggs sometimes pop?
A. There may be several
poaching eggs, the yolk
due
to
steam
may pop
build-up inside the yolk
membrane. To prevent this, simply pierce the
yolk with a toothpick before cooking.
A. When
baking
Never cook eggs witthout
Q.
A.
and
or
You
not in
the
are
(silver
using dishes with metal parts
the
oven.
17
or
trim
gold).
or
You have left
piercing their shells.
Why is standing time recommended after the
cooking operation has been completed?
Standing time is very important.
With microwave cooking, the heat is in the
food,
reasons why sparks
crackling (arcing) within cavity happens.
a
fork
or
other metal utensil in
oven.
You
are
using
a
large
You
are
using
a
metal twist-tie.
amount
of metal foil.
GB
Technical
Specifications
MS-192W/192WS/202W/202WS
Power
230VAC,50Hz
Input
Output (IEC 60705 RATING STANDARD)
Microwave Frequency
Outside Dimensions
Power
Consumption
Power
Input
(W
x
H
x
D
800 Watts
2,450
mm)
MHz
485x280x375
1,200 Watts
MS-262W/262WS
GB
230VAC,50Hz
Output (IEC 60705 RATING STANDARD)
Microwave Frequency
Outside Dimensions
Power
Consumption
Power
Input
(W x
H
x
D
900 Watts
2,450
mm)
MHz
512x307x420
1,300 Watts
MB-382W/382WS
230VAC,50Hz
Output (IEC 60705 RATING STANDARD)
Microwave Frequency
Outside Dimensions
Power
(W x
H
x
D
800 Watts
2,450
mm)
MHz
485x280x375
Consumption
Microwave
1,200 Watts
Grill1,000 Watts
Combination2,150 Watts
MH-662W/662WS, MG-562W/562WS/5622W/5632WS
Power
230VAC,50Hz
Input
Output (IEC 60705 RATING STANDARD)
Microwave Frequency
Outside Dimensions
Power
(W
x
H
x
D
900 Watts
2,450
mm)
Consumption
Microwave
1,300 Watts
Grill
1,250 Watts
2,500 Watts
Combination
If the
This
13
supplied
appliance
Amp
cover
flexible mains cord of this appliance is damaged, it must be replaced
part number : 6411W2E001A/6411W2E001C
a
the
special
mains cord
supplied with BS 1363 approved 13 Amp fused mains plug. When replacing the fuse always use
approved type. Never use this plug with the fuse cover omitted. To obtain a replacement fuse
your supplying dealer or LG Electronics U.K. LTD.
is
contact
or are
not
suitable for the type of
If the mains plug becomes severed from the mains lead it
ardous if engaged in a mains output line socket.
15
using
a
BS 1362
If the mains sockets in your home differ,
removed and a suitable type fitted.
If
MHz
512x307x420
13 Amp BS
Amp fuse.
1363
?
Dimensions shown
?
Because
we
plug
are
is not suitable
or
approximate.
strive to improve
continually
must
any
other type of
our
products
we
18
be
plug supplied then the plug should be
destroyed.
A mains
plug with bared
plug used, then this appliance
may
must
be
change specifications without prior
wires is haz-
protected by
notice.
a
For U.K.
Only
MAFF
This microwave
oven
has been tested and labelled
(MAFF) agreement, concerning
The
the
heating category represents
the Ministry of Agriculture Fisheries and Food
chilled food.
to
reheating of cooked
the oven's
ability
heat small quantities of food
to
it does not
(approx. 350g),
to E) will help
heating
represent the oven's general performance. The category (from the letter A
to
reheat
small quantities of food such as microwavable ready meals. The greater
you
category of the oven, the less heating time is required.
GB
Displayed on the food packages will be the cooking times for each of the BAND categories.
For example A may be 10 minutes. B may be 9 minutes etc depending on the food type.
Three wavy lines denotes
tested in compliance
with the agreement.
Denotes the microwave
oven
oven
output power.
800W
MS-192W/192WS
MS-202W/202WS
MB-382W/382WS
This category links with
the heating times given
on
900W
MS-262W/262WS
MH-662W/662WS
MG-562W/562WS
MG-5622W/5632WS
food.
Wiring
The wires in this mains lead
BLUE
Neutral
coloured in accordance with the
are
following
codes
~
BROWN
Live
~
GREEN & YELLOW
Earth
~
As the colours of the wires in the mains lead of this
coloured
markings
on
the terminals in your
The wire which is coloured BLUE
letter N or Coloured BLACK.
must
The wire which is coloured BROWN
the letter L or coloured RED.
appliance may not correspond
plug proceed as follows.
be connected
must
the terminal which is marked with the
be connected
The wire which is coloured GREEN & YELLOW
which is marked with the leter E or
or
to
the terminal which is marked with
GREEN must be connected to the terminal
13 Amp plug (BS 1363) and fit a 13 Amp fuse (BS 1362). If any other of type of plug
Amp fuse must be fitted either in the plug adapter or at the distribution board. Never use
You must
use a
is used
13
a
to
with the
this plug with the fuse cover omitted. To obtain
dealer or LG Electronics.
a
replacement fuse
19
cover
contact your
supplying
For U.K.
Technology
Only
with the human touch
GUARANTEE
LG Electronics U.k. LTD. will
GB
the
provide
following
services in order to
expedite
this Guarantee.
1. All faulty components which fail due to defective manufacture will be replaced free of charge for a period of 12
months from the original date of purchase.
2. The dealer (or his Service Agent) who sold the product will be reimbursed for any labor provided in the repair of
this LG electronics equipment, for a period of 12 months from the original date of purchase. These claims must be
made in accordance with the published scale of service charges and relevant claims procedure.
PLEASE NOTE:
A. The dealer may restrict the guarantee to the original purchaser.
B. The dealer is not obliged to carry out service under guarantee if unauthorized modifications
apparatus,
C.
or
if
standard components
non
misused, or altered.
Any claims made under guarantee
chased. The dealer
may,
must
are
used
or
be directed
before carrying
to
out service
are
if the serial number of the apparatus is
the dealer from whom the equipment
under guarantee, require
a
receipted
made
to
the
removed, defaced,
was
originally
account
as
pur-
evidence
of the date of
D. We
purchase.
respectfully point out that
in
worn
E. Aerial
your
dealer is
not
obligated
to
replace batteries if they become exhausted
or
use.
alignment and
This guarantee does
consumer
affect
not
control
your
adjustments
are
not
covered
by this guarantee.
statutory rights.
REQUIREMENTS TO MAINTAIN WARRANTY COVERAGE:
RETAIN YOUR RECEIPT TO PROVE DATE OF PURCHASE. A COPY OF YOUR RECEIPT MUST BE SURRENDERED AT
THE TIME GUARANTEE SERVICE IS PROVED.
Product
Registration
Card: It is
helpful
bers and
you
To obtain information
or
Please
complete
your
at
least,
receipt,
complete for your
SERIAL#
own
address, phone, model
your name,
This will enable LG Electronics
your units
assistance: Call 01753 500470
MODEL
*
lose
to
return it.
*
stolen,
or
to assist you in
should modification be
Monday-Friday
9:00 am~4:30pm
DATE OF PURCHASE
record
20
& serial
num-
the future should
necessary.
<English>
of your old
Disposal
appliance
1. When this crossed-out wheeled bin
European
symbol
is attached to
a
product
it
means
the
product
is covered
by
the
Directive 2002/96/EC.
2. All electrical and electronic
products should be disposed of separately from the municipal waste stream via designated
appointed by the government or the local authorities.
disposal of your old appliance will help prevent potential negative consequences for the environment and
collection facilities
3. The correct
human health.
4. For
more
service
detailed information about
or
the
shop
where you
disposal of your old appliance, please
purchased the product.
contact your
city office,
waste
disposal
<German>
a
1. Wenn dieses
Symbol eines durchgestrichenen Abfalleimers auf einem Produkt angebracht ist, unterliegt dieses
europaischen Richtlinie 2002/96/EC.
Alle Elektro- und Elektronik-Altgerate mussen getrennt vom Hausmull uber dafur staatlich vorgesehenen Stellen
entsorgt werden.
Mit der ordnungsgemaßen Entsorgung des alten Gerats vermeiden Sie Umweltschaden und eine Gefahrdung der
personlichen Gesundheit.
Produkt der
2.
3.
4. Weitere Informationen
oder in dem
Geschaft,
des alten Gerats
erhalten Sie bei der
zur
Entsorgung
wo
Sie das Produkt erworben haben.
Stadtverwaltung,
beim
Entsorgungsamt
<French>
Elimination
de votre ancien appareil
1. Ce
2.
3.
symbole, representant une poubelle sur roulettes barree d'une croix, signifie que le produit est couvert par la
directive europeenne 2002/96/EC.
Les elements
electriques et electroniques doivent etre jetes separement, dans les vide-ordures prevus a cet effet
par votre municipalite.
Une elimination conforme aux instructions aidera a reduire les consequences negatives et risques
eventuels
pour l'environnement et la sante
4. Pour
plus
humaine.
d'information concernant l'elimination
des ordures
menageres
ou encore
la
magasin
de votre ancien
ou
vous avez
appareil, veuillez
ce produit.
contacter votre
mairie, le service
achete
<Dutch>
Uw oude toestel
wegdoen
1. Als het
2.
3.
symbool met de doorgekruiste verrijdbare afvalbak op een product staat, betekent dit dat het product valt
onder de Europese Richtlijn 2002/96/EC.
Elektrische en elektronische producten mogen niet worden meegegeven met het huishoudelijk afval, maar moeten
worden ingeleverd bij speciale inzamelingspunten die door de lokale of landelijke overheid zijn aangewezen.
De correcte verwijdering van uw oude toestel helpt negatieve gevolgen voor het milieu en de menselijke gezondheid
voorkomen.
4. Wilt
u
meer
informatie
afvalophaaldienst
over
de
of de winkel
verwijdering van
het product
waar u
uw
hebt
oude toestel? Neem dan contact op met
uw
gemeente,
de
gekocht.
<Italian>
Smaltimento delle apparecchiature obsolete
su un prodotto e riportato il simbolo di un bidone della spazzatura barrato da una croce significa che il
prodotto e coperto dalla direttiva europea 2002/96/EC.
Tutti i prodotti elettrici ed elettronici dovrebbero essere smaltiti separatamente rispetto alla raccolta differenziata
municipale, mediante impianti di raccolta specifici designati dal governo o dalle autorita locali.
Il corretto smaltimento delle apparecchiature obsolete contribuisce a prevenire possibili conseguenze negative sulla
1. Quando
2.
3.
salute
umana e
4. Per informazioni
sull'ambiente.
piu dettagliate sullo smaltimento delle apparecchiature obsolete,
o il negozio in cui e stato acquistato il prodotto.
smaltimento rifiuti
contattare il comune, il servizio di
<Spanish>
o
1. Si
e
en
producto
un
aparece el simbolo
de
un
o
contenedor de basura
tachado, significa que este
se
acoge
a
la
Directiva 2002/96/CE.
2. Todos los
de
aparatos electricos o electronicos se deben desechar de forma distinta del servicio municipal de recogida
basura, a traves de puntos de recogida designados por el gobierno o las autoridades locales.
3. La correcta
recogida
y tratamiento de los
medio ambiente y la salud
4. Para obtener mas
contacto
con su
dispositivos
inservibles
contribuye
a
evitar
riesgos potenciales
para el
publica.
informacion
ayuntamiento,
sobre como
deshacerse de
el servicio de
recogida
sus
aparatos electricos y electronicos viejos, pongase en
o el establecimiento donde adquirio el producto.
de basuras
<Portuguese>
ca
1. Quando este simbolo
de latao cruzado estiver afixado a um produto, significa que o produto e abrangido pela
Europeia 2002/96/EC.
Todos os produtos electricos e electronicos devem ser eliminados separadamente do lixo domestico atraves de
pontos de recolha designados, facilitados pelo governo ou autoridades locais.
A eliminacao
correcta do seu aparelho antigo ajuda a evitar potenciais consequencias negativas para o ambiente e
Directiva
2.
3.
para
4.
a
saude
humana.
Para obter
locais,
um
mais detalhadas acerca da eliminacao
do seu aparelho antigo,
informacos
servico de eliminacao de residuos ou a loja onde comprou o produto.
PART No. 3828W5A2428
contacte
as
autoridades
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