Samsung | FG87KST | Samsung FG87KST Εγχειρίδιο χρήσης

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MICROWAVE OVEN
Owner’s Instructions and Cooking Guide
FG87KST/FG87K
Code No.: DE68-03133H
Quick Look-up Guide ............................................................................. 2
Oven....................................................................................................... 2
Control Panel .........................................................................................3
Accessories............................................................................................ 3
Using this Instruction Booklet.................................................................4
Safety Precautions .................................................................................4
Setting the Time ..................................................................................... 5
What to Do if You are in Doubt or Have a Problem ...............................6
Cooking / Reheating............................................................................... 6
Power Levels.......................................................................................... 7
Stopping the Cooking............................................................................. 7
Adjusting the Cooking Time ...................................................................7
Using the Steam Cleaning ..................................................................... 7
Using the Auto Reheat Feature ............................................................. 8
Auto Reheat Settings ............................................................................8
Using the Auto Power Defrost Feature .................................................. 9
Auto Power Defrost Settings.................................................................. 9
Using the Auto Crusty Cook Function..................................................10
Using the Manual Crusty Cook Function .............................................11
Choosing the Heating Element Position .............................................. 12
Choosing the Accessories ................................................................... 12
Grilling .................................................................................................. 12
Combining Microwave and the Grill .....................................................13
Switching the Beeper Off ..................................................................... 13
Safety-Locking Your Microwave Oven................................................. 13
Cookware Guide .................................................................................. 14
Cooking Guide ..................................................................................... 15
Cleaning Your Microwave Oven ..........................................................21
Storing and Repairing Your Microwave Oven...................................... 22
Technical Specifications.......................................................................22
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Quick Look-up Guide
EN
Oven
If you want to cook some food
1. Place the food in the oven.
Select the power level by pressing the
more times.
2. Select the cooking time by pressing the (
buttons.
3. Press the
Result :
VENTILATION HOLES
LIGHT
button one or
GRILL
DOOR HANDLE
) and (
WATER BOWL
HOLDER
DISPLAY
)
button.
Cooking starts. The oven beeps four times
when cooking is over.
If you want to auto power defrost some food
1. Place the frozen food in the oven.
Select the type of food that you are cooking by pressing
the Power ( ) button one or more times.
2. Select the weight by pressing the (
as required.
3. Press the
) and (
DOOR
TURNTABLE
) buttons
DOOR LATCHES
button.
If you want to add extra 30 seconds
Leave the food in the oven.
Press +30s one or more times for each extra 30 seconds
that you wish to add.
If you want to grill some food
1. Press the
button.
2. Select the cooking time by pressing the (
buttons.
3. Press the
) and (
CONTROL PANEL
)
button.
2
ROLLER RING
COUPLER
SAFETY INTERLOCK
HOLES
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Control Panel
Accessories
Depending on the model that you have purchased, you are supplied
with several accessories that can be used in a variety of ways.
1. Coupler, already placed over the motor shaft in the base
of the oven.
Purpose : The coupler rotates the turntable.
2. Roller ring, to be placed in the centre of the oven.
Purpose : The roller ring supports the turntable.
1
7
2
8
3
9
4
10
3. Turntable, to be placed on the roller ring with the centre
fitting to the coupler.
Purpose : The turntable serves as the main cooking
surface; it can be easily removed for cleaning.
4. Metal rack, to be placed on the turntable.
Purpose : The metal rack can be used in grill and
combination cooking.
5. Crusty plate, see page 10 to 11.
Purpose : The crusty plate when using auto crusty cook
function or manual crusty cook function.
5
6
6. Clean Water Bowl, see page 7.
Purpose : The water bowl can be used to clean.
11
1. AUTO POWER DEFROST
BUTTON
2. AUTO CRUSTY COOK
SELECTION
3. GRILL MODE SELECTION
4. CLOCK SETTING
5. UP ( ) / DOWN ( ) BUTTON
(Cook time, Weight and serving
size)
6. STOP/CANCEL BUTTON
7. AUTO REHEAT SELECTION
8. MICROWAVE/ POWER LEVEL
MODE SELECTION
9. COMBI MODE SELECTION
10. STEAM CLEAN BUTTON
11. START BUTTON
3
DO NOT operate the microwave oven without the roller ring and
turntable.
EN
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EN
Using this Instruction Booklet
Safety Precautions
You have just purchased a SAMSUNG microwave oven. Your Owner’s
Instructions contain much valuable information on cooking with your
microwave oven:
• Safety precautions
• Suitable accessories and cookware
• Useful cooking tips
IMPORTANT SAFETY INSTRUCTIONS.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
Before cooking food or liquids in your microwave oven, please check
that the following safety precautions are taken.
•
Only use utensils that are suitable for use in microwave ovens;
DO NOT use any metallic containers, Dinnerware with gold or silver
trimmings, Skewers, forks, etc.
Remove wire twist ties from paper or plastic bags.
Reason: Electric arcing or sparking may occur and may damage the oven.
• When heating food in plastic or paper containers, keep an eye on the oven
due to the possibility of ignition;
Do not use your microwave oven to dry newspapers or clothes
• If smoke is observed, switch off or unplug the appliance and keep the door
closed in order to stifle any flames;
• Microwave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handling the container; To prevent this
situation ALWAYS allow a standing time of at least 20 seconds after the oven
has been switched off so that the temperature can equalize.
Stir during heating, if necessary, and ALWAYS stir after heating.
In the event of scalding, follow these FIRST AID instructions:
* Immerse the scalded area in cold water for at least 10 minutes.
* Cover with a clean, dry dressing.
* Do not apply any creams, oils or lotions.
• NEVER fill the container to the top and choose a container that is wider at the
top than at the bottom to prevent the liquid from boiling over. Bottles with
narrow necks may also explode if overheated.
NEVER heat a babys bottle with the teat on, as the bottle may explode if
overheated.
• The contents of feeding bottles and baby food jars shall be stirred or shaken
and the temperature checked before consumption, in order to avoid burns;
• Eggs in their shell and whole hard-boiled eggs should not be heated in
microwave ovens since they may explode, even after microwave heating has
ended;
Also do not heat airtight or vacuum-sealed bottles, jars, containers, nuts in
shells, tomatoes etc.
• The oven should be cleaned regularly and any food deposits removed;
• Failure to maintain the oven in a clean condition could lead to deterioration of
the surface that could adversely affect the life of the appliance and possibly
result in a hazardous situation;
• DO NOT cover the ventilation slots with cloths or paper. They may catch fire
as hot air is evacuated from the oven.
The oven may overheat and automatically switch itself off. It will remain
inoperable until it has cooled sufficiently.
•
ALWAYS use oven gloves when removing a dish from the oven to avoid
unintentional burn.
• DO NOT touch heating elements or interior oven walls until the oven be
cooled down.
Inside the cover you will find a quick look-up guide explaining four
basic cooking operations:
• Cooking food
• Auto Power Defrosting of food
• Grilling food
• Adding extra cooking time
At the front of the booklet you will find illustrations of the oven, and
more importantly the control panel, so that you can find the buttons
more easily.
The step-by-step procedures use three different symbols.
Important
Note
Caution
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to
microwave energy.
(a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use first with a damp cloth
and then with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a
qualified microwave service technician trained by the manufacturer. It is
particularly important that the oven door closes properly and that there is no
damage to the:
(1) Door (bent)
(2) Door hinges (broken or loose)
(3) door seals and sealing surfaces
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
4
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Safety Precautions(continued)
Setting the Time
Your microwave oven has an inbuilt clock. When power is supplied,
EN
“:0”, “88:88” or “12:00” is automatically displayed on the display.
Please set the current time. The time can be displayed in either the 24hour or 12-hour notation. You must set the clock:
• When you first install your microwave oven
• After a power failure
•
Do not immerse the power cable or plug in water and keep the power cable
away from heated surfaces.
Do not operate this appliance if it has a damaged power cable or plug.
• Stand at arms length from the oven when opening the door.
Reason: The hot air or steam released may cause scalding.
• You may notice a Clicking sound during operation(especially when the oven is
defrosting).
Reason: This sound is normal when the electrical power output is changing.
• DO NOT operate the microwave oven when it is empty. The power will be cut
off automatically for safety. You can operate normally after letting it stand for
over 30 minutes.
It is best to leave a glass of water inside the oven at all times.The water will
absorb the microwaves energy if the oven accidently started.
• The microwave oven shall not be placed in a cabinet
1. To display the time in the...Then press the
24-hour notation
12-hour notation
IMPORTANT
•
•
•
•
•
Do not forget to reset the clock when you switch to and from summer
and winter time.
Young children should NEVER be allowed to use or play with the microwave
oven. Nor should they be left unattended near the microwave oven when it is
in use. Items of interest to children should not be stored or hidden just above
the oven.
This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the
appliance.
During use the appliance becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
DO NOT use harsh abrasive cleaners or sharp metal scrapers to clean the
oven door glass since they can scratch the surface, which may result in
shattering of the glass.(If provided)
2. Press the (
) and (
3. Press the
button.
4. Press the (
) and (
5. Press the
button.
WARNING:
If the door or door seals are damaged, the oven must not be operated until it has been
repaired by a competent person.
WARNING:
It is hazardous for anyone other than a comperent person to carry out any service or
repair operation which involves the removal of a cover which gives protection against
exposure to microwave energy.
WARNING:
Liquids and other foods must not be heated in sealed containers since they are liable
to explode.
WARNING:
Only allow children to use the oven without supervision when adequate instructions
have been given so that the child is able to use the oven in a safe way and
understands the hazards of improper use.
WARNING:
When the appliance is operated in the combination mode, children should only use the
oven under adult supervision due to the temperatures generated.
WARNING:
Accessible parts may become hot during use. Young children should be kept
away.
• For safety reasons do not clean the appliance with a steam jet or high
pressure cleaner.
5
Once
Twice
) buttons to set hour.
) buttons to set minute
button...
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What to Do if You are in Doubt or Have a
Problem
Cooking / Reheating
The following procedure explains how to cook or reheat food.
EN
If you have any of the problems listed below try the solutions given.
ALWAYS check your cooking settings before leaving the oven
unattended.
This is normal.
• Condensation inside the oven
• Air flow around the door and outer casing
• Light reflection around the door and outer casing
• Steam escaping from around the door or vents
The oven does not start when you press the
• Is the door completely closed?
First, place the food in the centre of the turntable. Then, close the door
1. Press the
Result :
button.
The 850 W (maximum cooking power)
indications are displayed:
Select the appropriate power level by pressing
the
button again until the corresponding
wattage is displayed. Refer to the power level
table.
2. Set the cooking time by pressing the ( ) and ( )
buttons.
button.
The food is not cooked at all
• Have you set the timer correctly and/or pressed the
button?
• Is the door closed?
• Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered?
The food is either overcooked or undercooked
• Was the appropriate cooking length set for the type of food?
• Was an appropriate power level chosen?
3. Press the
Result :
Sparking and cracking occur inside the oven (arcing)
• Have you used a dish with metal trimmings?
• Have you left a fork or other metal utensil inside the oven?
• Is aluminium foil too close to the inside walls?
The oven causes interference with radios or televisions
• Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.To solve this problem, install the oven
away from televisions, radios and aerials.
• If interference is detected by the oven’s microprocessor, the display may
be reset.To solve this problem, disconnect the power plug and reconnect
it. Reset the time.
If the above guidelines do not enable you to solve the problem,
contact your local dealer or SAMSUNG after-sales service.
6
button.
The oven light comes on and the turntable
starts rotating.
1) Cooking starts and when it has finished the
oven beeps four times.
2) The end reminder signal will beep 3
times(once every minute).
3) The current time is displayed again.
Never switch the microwave oven on when it is empty.
If you wish to heat a dish for a short period of time at maximum
power(850 W), simply press the +30s button once for each 30
seconds of cooking time. The oven starts immediately.
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Power Levels
Using the Steam Cleaning
You can choose among the power levels below.
The steam provided by steam clean system will soak the cavity surface. EN
After using steam clean function, you can easily clean the cavity of
oven.
Power Level
Output
MWO
HIGH
MEDIUM HIGH
MEDIUM
MEDIUM LOW
DEFROST( )
LOW / KEEP WARM
GRILL
COMBI I(
)
COMBI II(
)
COMBI III(
)
850 W
600 W
450 W
300 W
180 W
100 W
600 W
450 W
300 W
GRILL
1. Open the Door.
1100 W
1100 W
1100 W
1100 W
2. Fill with water following guide line(water level) outside the
water bowl.
OThe line is about 50 ml.)
If you select higher power level, the cooking time must be decreased.
If you select lower power level, the cooking time must be increased.
3. Insert water bowl into upper water bowl holder on the right
wall of cooking chamber.
Stopping the Cooking
You can stop cooking at any time to check the food.
4. Close the door.
1. To stop temporarily;
Open the door.
Result :
Cooking stops. To resume cooking, close the
door and press
again.
use this function only after the oven has completely cooled. (Room
temperature)
Use normal water only,and no distilled water.
5. Press the Steam clean (
) button.
It can be seen MISTY during steam cleaning.
but it is not a defect BUT STEAM SHIELDS THE light
INSIDE.
2. To stop completely;
Press the
button
Result :
The cooking stops. If you wish to cancel the
cooking settings, press the Cancel ( )
button again.
6. Open the Door.
You can also cancel any setting before starting by simply pressing
Cancel ( ).
7. Please clean cavity of oven with dried dishtowel.
Remove the turntable and only under rack with kitchen
paper.
Adjusting the Cooking Time
You can increase the cooking time by pressing the +30s button once
for each 30 seconds to be added.
Warning!
• Water Bowl only can be use during “Steam Clean” mode.
• When cooking non-liquid items, remove water bowl because It will
damage and cause fire to the microwave oven.
Press the +30s button once for each 30 seconds to be added.
7
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EN
Using the Auto Reheat Feature
Auto Reheat Settings
The Auto Reheat feature has four pre-programmed cooking time.
You do not need to set either the cooking times or the power level.
You can adjust the number of servings by pressing the ( ) and ( )
buttons.
First, place the food in the centre of the turntable and close the door.
The following table presents the various Auto Reheat Programmes,
quantities, standing times and appropriate recommendations.
1. Select the type of food that you are cooking by pressing
the Auto Reheat ( ) button once or more times.
2. Select the size of the serving by pressing the (
( ) buttons.
(Refer to the table on the side.)
3. Press the
Result :
Code/Food
Portion
Standing Recommendations
Time
1.
Ready Meal
(Chilled)
300-350 g
400-450 g
3 min.
Put on a ceramic plate and cover with
microwave cling film. This programme is
suitable for meals consisting of 3
components (e.g. meat with sauce,
vegetables and a side dish like potatoes,
rice or pasta).
2.
Soup/Sauce
(Chilled)
200-250 g
300-350 g
400-450 g
3 min.
Pour the soup/sauce into a deep ceramic
soup plate or bowl. Cover during heating
and standing time. Stir before and after
standing time.
3.
Pasta Gratin
(frozen)
200 g
400 g
3 min.
Put the frozen pasta gratin into a suitable
sized glass pyrex dish. Put the dish on
the rack.
This programme is suitable for frozen
pasta geatin such as lasagne, cannelloni
or macaroni.
) and
button.
Cooking starts. When it has finished.
1) The oven beeps four times.
2) The end reminder signal will beep 3 times
(once every minute).
3) The current time is displayed again.
Use only recipients that are microwave-safe.
4.
Drinks
Coffee, milk, tea,
water (roomtemperature)
8
150 ml
(1 cup)
250 ml
(1 mug)
1-2 min. Pour into a ceramic cup (150 ml) or mug
(250 ml) and place in the centre of
turntable.
Reheat uncovered.
Stir carefully before and after standing
time.
Be careful while taking the cups out (see
safety instructions for liquids).
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Using the Auto Power Defrost Feature
Auto Power Defrost Settings
The Auto power Defrost feature enables you to defrost meat, poultry,
fish and Bread Cake. The defrost time and power level are set
automatically.
The following table presents the various Auto Power Defrost
programmes, quantities, standing times and appropriate
recommendations.
You simply select the programme and the weight.
Remove all kinds of package material before defrosting. Place meat,
poultry, fish and Bread Cake on a ceramic plate.
Use only dishes that are microwave-safe.
First, place the frozen food in the centre of the turntable and close the
door.
Code/
Food
2.
Poultry
200-1500 g
20-60 min. Shield the leg and wing tips with
aluminium foil. Turn the poultry over
when the oven beeps. This programme
is suitable for whole chicken and chicken
portions.
3.
200-1500 g
20-50 min. Shield the tail of the whole fish with
aluminium foil. Turn the fish over when
the oven beeps. This programme is
suitable for whole fishes and fish fillets.
125-625 g
5-20 min.
Fish
4.
Bread/
Cake
You can also defrost food manually. To do so, select the microwave
cooking/reheating function with a power level of 180 W. Refer to the
section entitled “ Cooking/Reheating” on page 6 for further details.
9
Recommendations
20-60 min. Shield the edges with aluminium foil.
Turn the meat over when the oven
beeps. This programme is suitable for
beef, lamb, pork, steaks, chops and
minced meat.
Meat
2. Select the food weight by pressing the ( ) and ( )
buttons.
It is possible to set up to a maximum of 1500 g.
(In the case of Bread/Cake, it is possible to set up to a
maximum of 625g)
3. Press the
button.
Result :
Defrosting begins.
The oven beeps half way through
defrosting to remind you to turn the food
over.
Press
button again to finish defrosting.
Standing
Time
200-1500 g
1.
1. Select the type of food that you are cooking by pressing
the Power Defrost ( ) button one or more times.
(Refer to the table on the side)
Portion
Put bread on a piece of kitchen paper
and turn over, as soon as the oven
beeps. Place cake on a ceramic plate
and if possible, turn over, as soon as the
oven beeps. (Oven keeps operating and
is stopped, when you open the door. This
programme is suitable for all kinds of
bread, sliced or whole, as well as for
bread rolls and baguettes. Arrange bread
rolls in a circle. This programme is
suitable for all kinds of yeast cake,
biscuit, cheese cake and puff pastry. It is
not, suitable for short/crust pastry, fruit
and cream cakes as well as for cake with
chocolate topping.
Select the Manual Defrosting function with a power level of 180 W if
you want to defrost food manually. For further details on manual
defrosting and defrosting time, refer to the page 18.
EN
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Using the Auto Crusty Cook Function
EN
With the Auto Crusty Cook feature, the cooking time is set
automatically.
You can adjust the number of servings by pressing the (
buttons.
) and (
The following table presents the various Auto Programmes of the
Crisp function, quantities, standing times and appropriate
recommendations. These Programmes are running with a
combination of microwaves and grill.
)
Before using the Crisp function, we recommend to preheat the crusty
plate on the turntable for 3 to 5 minutes, using a combination of 600W
and grill. Use oven gloves while taking out!
First, place the crusty plate in the centre of the turntable and close the
door.
1. Place the crusty plate directly on the turntable and preheat
it with highest Microwave-Grill-Combination.
By pressing the Combi (
) button and set the preheat
time (3 to 5 minutes) by pressing the ( ) and ( )
buttons.
2. Press the
button.
Always use oven gloves to take out the crusty
plate, as will become very hot.
Code / Food
(-18°C)
3. Open the oven door.
Place the food on the crusty plate.
Close the door.
Place the crusty plate on the metal rack (or
turntable) in the microwave.
Serving
Size
Preheating Standing Recommendations
Time
Time
1.
Frozen
Pizza
200 g
300 g
400 g
5 min.
-
2.
Frozen
Baguettes
150 g
(1 pc)
250 g
(2 pcs)
4 min.
2-3
Preheat the crusty plate using
450W + grill.
Put one baguette off-center on
crusty plate, put 2 baguettes side
by side on the crusty plate. This
programme is suitable for
baguettes with topping, (e.g.
vegetables, ham and cheese) as
well as pizza snacks.
150 g
(1 pc)
300 g
(1-2 pcs)
3 min.
1-2
Preheat the crusty plate using
600W + grill.
Put frozen quiche/ pie on crusty
plate.
Put crusty plate on rack.
125 g
250 g
4 min.
-
Preheat the crusty plate using
600W + grill.
Brush crusty plate with one tbsp.
oil. Distribute chicken nuggets
evenly on crusty plate. Turn over
when the oven beeps. Push start
button to continue cooking.
4. Select the type of food that you are cooking by pressing
the Crusty Cook (
) button once or more times.
5. Select the size of the serving by pressing the (
( ) buttons.
(Refer to the table on the side)
6. Press the
Result :
3.
Frozen
Quiche / Pie
) and
4.
Frozen
Chicken
Nuggets
button.
Cooking starts. When it has finished:
1) The oven beeps four times.
2) The end reminder signal will beep 3 times
(once every minute)
3) The current time is displayed again.
How to clean the Crusty Plate
Clean the crusty plate with warm water and detergent and rinse
off with clean water.
Do not use a scrubbing brush or a hard sponge otherwise the top
layer will be damaged.
Please Note
The crusty plate is not dishwasher-safe.
10
Preheat the crusty plate using
600W + grill.
Put pizza on crusty plate. Put
crusty plate on rack.
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Using the Manual Crusty Cook Function
This crusty plate allows you to brown food not only on the top with the
grill, but also the bottom of the food turns crispy and brown due to the
high temperature of the crusty plate. Several items which you can
prepare on the crusty plate can be found in the chart (see side page).
We recommend to preheat the crusty plate directly on the turntable.
The crusty plate can also be used for bacon, eggs, sausages, etc.
Food
Preheat the crusty plate with 600 W + Grill (
the times and instructions in the table.
1. Place the crusty plate directly on the turntable and preheat
it with highest Microwave-Grill-Combination [600W+Grill
(
)] by following the times and instructions in the chart.
Always use oven gloves to take out the crusty
plate, as will become very hot.
2. Brush the plate with oil if you are cooking food, such as
bacon and eggs, in order to brown the food nicely.
Please note that the crusty plate has a teflon
layer which is not scratch-resistant. Do not use
any sharp objects like a knife to cut on the
crusty plate.
Use plastic accessories to avoid scratches on
the surface of the crusty plate or remove the
food from the plate before cutting.
3. Place the food on the crusty plate.
Do not place any objects on the crusty plate that
are not heat-resistant; e.g. plastic bowels.
Never place the crusty plate in the oven without
turntable.
4. Place the crusty plate on the metal rack(or turntable) in the
microwave.
Preheaing Power
Time
How to clean the Crusty Plate
The crusty plate is not dishwasher-safe.
11
Recommendations
4 Slices
(80 g)
3 min
600 W+
Grill
3½-4 min
Preheat crusty plate.
Put slices side by side
on crusty plate. Put
crusty plate on the rack.
Grilled
Tomatoes
200 g
(2 pcs)
3 min
450 W+
Grill
4½-5 min
Preheat crusty plate.
Cut tomatoes in halves.
Put some cheese on
top. Arrange in a circle
on crusty plate. Put
crusty plate on the rack.
Burger
(frozen)
2 pieces
(125 g)
3 min
600 W+
Grill
7-7½ min
Preheat crusty plate.
Put frozen burger in a
circle on crusty plate.
Put crusty plate on the
rack.
Turn over after 4- 5 min.
Baked
Potatoes
250 g
3 min
600 W+
Grill
5-6 min
Preheat crusty plate.
Cut potatoes in halves.
Put them on the crusty
plate with the cut side to
the bottom. Arrange in
a circle. Put the plate on
the rack.
8-9 min
Fish
Fingers
(frozen)
150 g
(5 pcs)
300 g
(10 pcs)
4 min
Pizza
(chilled)
300-350 g
4 min
Clean the crusty plate with warm water and detergent and rinse
off with clean water.
Do not use a scrubbing brush or a hard sponge otherwise the top
layer will be damaged.
Please Note
Cooking
Time
Bacon
500 g
5. Select the appropriate cooking time and power.
Refer to the table on the next page.
Portion
) function and follow
600 W+
Grill
7-8 min
9-10 min
Preheat crusty plate.
Brush plate with 1 tbsp.
oil. Put fish fingers in a
circle on the plate. Turn
over after 4 min (5 pcs)
or after 6 min (10 pcs).
450 W+ 6½-7½ min Preheat crusty plate.
Grill
Put the chilled pizza on
the plate.
Put crusty plate on
rack.
EN
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EN
Choosing the Heating Element Position
Grilling
The heating element is used when grilling. There is only one position
listed. We need to tell consumers when it should be placed in the
vertlcal position.
• Horizontal position for grilling or combined microwave +
grill cooking
The grill enables you to heat and brown food quickly, without using
microwaves. To this aim, a grill rack is supplied with your microwave
oven.
1. Preheat the grill to the required temperature, by pressing
the Grill (
) button and set the preheat time by pressing
the ( ) and ( ) buttons.
Only change the position of the heating element when it is cold and do
not apply excessive force when placing it in the vertical position.
2. Press the
To set the heating element
to the...
Horizontal position (grill or Pull the heating element
towards you
combined microwave +
Push it upwards until it is
grill)
parallel with the roof of the
oven
3. Open the door and place the food on the rack.
Close the door.
When cleaning the upper part inside the cavity, it will be
convenient to turn heater downward by 45° and clean it.
4. Press the
Result :
button.
The follwing indications are displayed:
5. Set the Grilling time by pressing the ( ) and (
buttons.
The maximum grilling time is 60 minutes.
Choosing the Accessories
Use microwave-safe recipients; do not use plastic containers, dishes,
paper cups, towels, etc.
6. Press the
Result :
If you wish to select the combined cooking mode (grill and
microwave), use only dishes that are microwave-safe and
oven-proof. Metallic cookware or utensils may damage
your oven.
button.
Then...
)
button.
Grilling cooking start. When it has finished
1) The oven beeps four times.
2) The end reminder signal will beep 3 times
(once every minute).
3) The current time is displayed again.
Do not worry if the heater turns off and on while grilling.
This system is designed to prevent overheating of the oven.
For further details on suitable cookware and utensils, refer to the
Cookware Guide on page 14.
Always use oven gloves when touching the dishes in the oven, as
they will be very hot.
Check that the heating element is in the horizontal position.
12
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Combining Microwave and the Grill
Switching the Beeper Off
You can also combine microwave cooking with the grill, to cook
quickly and brown at the same time.
You can switch the beeper off whenever you want.
1. Press the
Result :
ALWAYS use microwave-safe and oven-proof cookware. Glass or
ceramic dishes are ideal as they allow the microwaves to penetrate
the food evenly.
ALWAYS use oven gloves when touching the recipients in the oven,
as they will be very hot.
2. Open the oven door.
Place the food on the rack and the rack on the turntable.
Close the door.
The following indication is displayed.
The oven operates with the beeper on
again.
3. Press the Combi (
) button.
Result :
The following indications are displayed:
(microwave and grill mode)
600 W (out power)
Select the appropriate power level by pressing the
Combi (
) button again until the
corresponding power level is displayed.
You cannot set the temperature of the grill.
5. Press the
Result :
buttons at the same time.
The oven does not beep each time you
press a button.
2. To switch the beeper back on, press the
and
buttons again at the same time.
Result :
The following indication is displayed.
1. Make sure that the heating element is in the horizontal
position; refer to page 12 for further details.
4. Set the cooking time by pressing the ( ) and (
buttons as required.
The maximum cooking time is 60 minutes.
and
Safety-Locking Your Microwave Oven
Your microwave oven is fitted with a special Child Safety programme,
which enables the oven to be “locked” so that children or anyone
unfamiliar with it cannot operate it accidentally.
The oven can be locked at any time.
)
1. Press the
Result :
button.
Combination cooking starts. When it has
finished
1) The oven beeps four times.
2) The end reminder signal will beep 3 times
(once every minute).
3) The current time is displayed again.
and
buttons at the same time.
The oven is locked (no funtions can be
selected).
The display shows “L”.
2. To unlock the oven, press the
and
buttons again at
the same time.
Result :
The oven can be used normally.
The maximum microwave power for the combined microwave and grill
mode is 600 W.
13
EN
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Cookware Guide
EN
To cook food in the microwave oven, the microwaves must be able to
penetrate the food, without being reflected or absorbed by the dish
used.
Paper
•
Care must therefore be taken when choosing the cookware. If the
cookware is marked microwave-safe, you do not need to worry.
•
Plastic
• Containers
The following table lists various types of cookware and indicates
whether and how they should be used in a microwave oven.
Cookware
Microwave- Comments
Safe
Aluminium foil
Can be used in small quantities to
protect areas against overcooking.
Arcing can occur if the foil is too close
to the oven wall or if too much foil is
used.
Browning plate
Do not preheat for more than eight
minutes.
China and earthenware
Porcelain, pottery, glazed earthenware
and bone china are usually suitable,
unless decorated with a metal trim.
Disposable polyester
cardboard dishes
Some frozen foods are packaged in
these dishes.
Can be used to warm food.
Overheating may cause the
polystyrene to melt.
May catch fire.
May cause arcing.
Can be used, unless decorated with a
metal trim.
Can be used to warm foods or liquids.
Delicate glass may break or crack if
heated suddenly.
Must remove the lid. Suitable for
warming only.
Fast-food packaging
• Polystyrene cups
containers
•
•
Paper bags or
newspaper
Recycled paper or
metal trims
Glassware
• Oven-to-table
ware
• Fine glassware
•
Metal
•
•
Glass jars
Dishes
Freezer bag twist
ties
Plates, cups,
napkins and
Kitchen paper
Recycled paper
May cause arcing.
Particularly if heat-resistant
thermoplastic. Some other plastics may
warp or discolour at high temperatures.
Do not use Melamine plastic.
Can be used to retain moisture. Should
not touch the food. Take care when
removing the film as hot steam will
escape.
Only if boilable or oven-proof. Should
not be airtight. Prick with a fork, if
necessary.
Cling film
•
Freezer bags
:Recommended
:Use Caution
:Unsafe
14
For short cooking times and warming.
Also to absorb excess moisture.
•
Wax or grease-proof paper
May cause arcing or fire.
Can be used to retain moisture and
prevent spattering.
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Cooking Guide
MICROWAVES
Food
Microwave energy actually penetrates food, attracted and absorbed by its water,
fat and sugar content.
The microwaves cause the molecules in the food to move rapidly. The rapid
movement of these molecules creates friction and the resulting heat cooks the
food.
Mixed
Vegetables
(carrots/peas/
corn)
300 g
600 W 7½-8½
2-3
Add 15 ml (1 tbsp.) cold
water.
Mixed
Vegetables
(Chinese style)
300 g
600 W
2-3
Add 15 ml (1 tbsp.) cold
water.
COOKING
Use a suitable glass pyrex bowl with lid. Cook covered for the minimum time - see
table. Continue cooking to get the result you prefer.
Stir twice during cooking and once after cooking. Add salt, herbs or butter after
cooking. Cover during standing time.
Standing Instructions
Time(min.)
Spinach
150 g 600 W 4½-5½
2-3
Add 15 ml (1 tablespoon)
cold water.
Broccoli
300 g 600 W
2-3
Add 30 ml (2 tbsp.) cold
water.
Peas
300 g 600 W 7½-8½
2-3
Add 15 ml (1 tbsp.) cold
water.
Green Beans
300 g 600 W
2-3
Add 30 ml (2 tbsp.) cold
water.
9-10
8-9
8-9
Rice:
Use a large glass pyrex bowl with lid - rice doubles in volume during
cooking. Cook covered.
After the cooking time is over, stir before standing time and add salt
or add herbs and butter.
Remark: the rice may not have absorbed all water after the cooking
time is finished.
Pasta:
Use a large glass pyrex bowl. Add boiling water, a pinch of salt and
stir well. Cook uncovered.
Stir occasionally during and after cooking. Cover during standing
time and drain thoroughly afterwards.
Food
Cooking Guide for frozen vegetables
Portion Power Time
(min.)
Standing Instructions
Time(min.)
Cooking Guide for rice and pasta
Cookware for microwave cooking:
Cookware must allow microwave energy to pass through it for maximum
efficiency. Microwaves are reflected by metal, such as stainless steel, aluminium
and copper, but they can penetrate through ceramic, glass, porcelain and plastic
as well as paper and wood. So food must never be cooked in metal containers.
Food suitable for microwave cooking:
Many kinds of food are suitable for microwave cooking, including fresh or frozen
vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard,
soups, steamed puddings, preserves, and chutneys can also be cooked in a
microwave oven. Generally speaking, microwave cooking is ideal for any food that
would normally be prepared on a hob. Melting butter or chocolate, for example
(see the chapter with tips, techniques and hints).
Covering during cooking
To cover the food during cooking is very important, as the evaporated water rises
as steam and contributes to cooking process. Food can be covered in different
ways: e.g. with a ceramic plate, plastic cover or microwave suitable cling film.
Standing times
After cooking is over, standing time for the food is important to allow the
temperature to even out within the food.
Food
Portion Power Time
(min.)
15
Portion
Power
Time
(min.)
Standing
Time(min.)
Instructions
White Rice
(parboiled)
250 g
850 W
16-17
5
Add 500 ml cold
water.
Brown Rice
(parboiled)
250 g
850 W
21-22
5
Add 500 ml cold
water.
Mixed Rice
(rice + wild rice)
250 g
850 W
17-18
5
Add 500 ml cold
water.
Mixed Corn
(rice + grain)
250 g
850 W
18-19
5
Add 400 ml cold
water.
Pasta
250 g
850 W
11-12
5
Add 1000 ml hot
water.
EN
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Cooking Guide(continued)
EN
Cooking Guide for fresh vegetables
REHEATING
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp.) for
every 250 g unless another water quantity is recommended - see table. Cook
covered for the minimum time - see table. Continue cooking to get the result you
prefer. Stir once during and once after cooking. Add salt, herbs or butter after
cooking. Cover during a standing time of 3 minutes.
Your microwave oven will reheat food in a fraction of the time that conventional
ovens hobs normally take.
Use the power levels and reheating times in the following chart as a guide. The
times in the chart consider liquids with a room temperature of about +18 to +20 °C
or a chilled food with a temperature of about +5 to +7 °C.
Arranging and covering
Avoid reheating large items such as joint of meat - they tend to overcook and dry
out before the centre is piping hot. Reheating small pieces will be more successful.
Power levels and stirring
Some foods can be reheated using 850 W power while others should be reheated
using 600 W, 450 W or even 300 W.
Check the tables for guidance. In general, it is better to reheat food using a lower
power level, if the food is delicate, in large quantities, or if it is likely to heat up very
quickly (mince pies, for example).
Stir well or turn food over during reheating for best results. When possible, stir
again before serving.
Take particular care when heating liquids and baby foods. To prevent eruptive
boiling of liquids and possible scalding , stir before, during and after heating. Keep
them in the microwave oven during standing time. We recommend putting a
plastic spoon or glass stick into the liquids. Avoid overheating (and therefore
spoiling) the food.
It is preferable to underestimate cooking time and add extra heating time, if
necessary.
Heating and standing times
When reheating food for the first time, it is helpful to make a note of the time taken
for future reference.
Always make sure that the reheated food is piping hot throughout.
Allow food to stand for a short time after reheating - to let the temperature even
out.
The recommended standing time after reheating is 2-4 minutes, unless another
time is recommended in the chart.
Take particular care when heating liquids and baby food. See also the chapter
with the safety precautions.
Hint:
Cut the fresh vegetables into even sized pieces. The smaller they
are cut, the quicker they will cook.
All fresh vegetables should be cooked using full microwave power (850 W).
Food
Portion Time
(min.)
Standing
Instructions
Time (min.)
Broccoli
250 g
500 g
4-4½
8-8½
3
Prepare even sized florets. Arrange
the stems to the centre.
Brussels
Sprouts
250 g
5½-6½
3
Add 60-75 ml (5-6 tbsp.) water.
Carrots
250 g
4½-5
3
Cut carrots into even sized slices.
Cauliflower
250 g
500 g
5-5½
8½-9
3
Prepare even sized florets.
Cut big florets into halves. Arrange
stems to the centre.
Courgettes
250 g
3½-4
3
Cut courgettes into slices.
Add 30 ml (2 tbsp.) water or a knob
of butter. Cook until just tender.
Egg Plants
250 g
3½-4
3
Cut egg plants into small slices and
sprinkle with 1 tablespoon lemon
juice.
Leeks
250 g
4½-5
3
Cut leeks into thick slices.
Mushrooms
125 g
250 g
1½-2
3-3½
3
Prepare small whole or sliced
mushrooms. Do not add any water.
Sprinkle with lemon juice.
Spice with salt and pepper.
Drain before serving.
Onions
250 g
5½-6
3
Cut onions into slices or halves.
Add only 15 ml (1 tbsp.) water.
Pepper
250 g
4½-5
3
Cut pepper into small slices.
Potatoes
250 g
500 g
4-5
7½-8½
3
Weigh the peeled potatoes and cut
them into similar sized halves or
quarters.
Turnip
Cabbage
250 g
5-5½
3
Cut turnip cabbage into small
cubes.
REHEATING LIQUIDS
Always allow a standing time of at least 20 seconds after the oven has been
switched off to allow the temperature to even out. Stir during heating, if necessary,
and ALWAYS stir after heating. To prevent eruptive boiling and possible scalding,
you should put a spoon or glass stick into the beverages and stir before, during
and after heating.
16
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Cooking Guide(continued)
REHEATING BABY FOOD
Reheating Liquids and Food
BABY FOOD:
Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating!
Let stand for 2-3 minutes before serving. Stir again and check the temperature.
Recommended serving temperature: between 30-40 °C.
BABY MILK:
Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby's
bottle with teat on, as the bottle may explode if overheated. Shake well before
standing time and again before serving ! Always carefully check the temperature
of baby milk or food before giving it to the baby. Recommended serving
temperature: about 37 °C.
REMARK:
Baby food particularly needs to be checked carefully before serving to prevent
burns.
Use the power levels and times in the next table as a guide lines for reheating.
Use the power levels and times in this table as a guide lines for reheating.
Food
Portion Power Time
(min.)
Drinks
Coffee, milk,
tea, water
(roomtemperature)
150 ml 850 W
(1 cup)
250 ml
(1 mug)
1-1½
Standing
Instructions
Time (min.)
1-2
Pour into a ceramic cup
(150 ml) or mug (250 ml)
and place in the centre of
turntable. Reheat
uncovered. Stir carefully
before and after standing
time. Be careful while
taking the cups out (see
safety instructions for
liquids).
1½-2
Soup
(chilled)
250 g
850 W
3-3½
2-3
Pour into a deep ceramic
plate.
Cover with plastic lid.
Stir well after reheating.
Stir again before serving.
Stew
(chilled)
350 g
600 W
5½-6½
2-3
Put stew in a deep
ceramic plate. Cover with
plastic lid. Stir
occasionally during
reheating and again
before standing and
serving.
Pasta with
sauce
(chilled)
350 g
600 W
4½-5½
3
Put pasta (e.g. spaghetti
or egg noodles) on a flat
ceramic plate. Cover with
microwave cling film. Stir
before serving.
Filled pasta
with sauce
(chilled)
350 g
600 W
5-6
3
Put filled pasta (e.g.
ravioli, tortellini) in a deep
ceramic plate.
Cover with plastic lid.
Stir occasionally during
reheating and again
before standing and
serving.
Plated Meal
(chilled)
350 g
600 W
5½-6½
3
Plate a meal of 2-3
chilled components on a
ceramic dish. Cover with
microwave cling-film.
Reheating Baby Food and Milk
Use the power levels and times in this table as guide lines for reheating.
Food
Portion Power
Time
Standing Instructions
Time
(min.)
Baby food
(vegetables
+ meat)
190 g
600 W
30 sec.
2-3
Empty into ceramic deep
plate. Cook covered. Stir
after cooking time. Stand
for 2-3 minutes. Before
serving, stir well and check
the temperature carefully.
Baby
porridge
(grain + milk
+ fruit)
190 g
600 W
20 sec.
2-3
Empty into ceramic deep
plate. Cook covered. Stir
after cooking time. Stand
for 2-3 minutes. Before
serving, stir well and check
the temperature carefully.
Baby milk
100 ml 300 W 30-40 sec.
200 ml
50 sec to
1min.
2-3
Stir or shake well and pour
into a sterilised glass
bottle. Place into the centre
of turn-table. Cook
uncovered. Shake well and
stand for at least 3
minutes. Before serving,
shake well and check the
temperature carefully.
17
EN
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Cooking Guide(continued)
EN
MANUAL DEFROSTING
All frozen food should be defrosted using defrosting power level (180 W).
Microwaves are an excellent way of defrosting frozen food. Microwaves gently
defrost frozen food in a short period of time. This can be of great advantage, if
unexpected guests suddenly show up.
Food
Frozen poultry must be thoroughly thawed before cooking. Remove any metal ties
and take it out of any wrapping to allow thawed liquid to drain away.
Meat
Minced beef
Put the frozen food on a dish without cover. Turn over half way, drain off any liquid
and remove any giblets as soon as possible.
Check the food occasionally to make sure that it does not feel warm.
If smaller and thinner parts of the frozen food start to warm up, they can be shield
by wrapping very small strips of aluminium foil around them during defrosting.
Pork steaks
Poultry
Chicken
pieces
Should poultry start to warm up on the outer surface, stop thawing and allow it to
stand for 20 minutes before continuing.
Leave the fish, meat and poultry to stand in order to complete defrosting. The
standing time for complete defrosting will vary depending on the quantity
defrosted. Please refer to the table below.
Hint:
Whole
chicken
Flat food defrosts better than thick and smaller quantities need less
time than bigger ones. Remember this hint while freezing and
defrosting food.
Fish
Fish fillets
For defrosting of frozen food with a temperature of about -18 to -20 °C, use the
following table as a guide.
Fruits
Berries
Bread
Bread rolls
(each about
50 g)
Toast/
Sandwich
German
bread
(wheat+
rye flour)
18
Portion
250 g
500 g
250 g
Time
(min.)
6½-7½
13-14
7½-8½
500 g 14½-15½
(2 pcs)
900 g
28-30
200 g
(2 pcs)
400 g
(4 pcs)
6-7
Standing Instructions
Time
(min.)
5-25
Place the meat on a flat
ceramic plate. Shield thinner
edges with aluminium foil.
Turn over after half of
defrosting time!
15-40
First, put chicken pieces first
skin-side down, whole chicken
first breast-side-down on a flat
ceramic plate.
Shield the thinner parts like
wings and ends with aluminium
foil. Turn over after half of
defrosting time!
5-15
Put frozen fish in the middle of
a flat ceramic plate.
Arrange the thinner parts under
the thicker parts. Shield narrow
ends with aluminium foil.
Turn over after half of
defrosting time!
12-13
250 g
6-7
5-10
Distribute fruits on a flat, round
glass dish (with a large
diameter).
2 pcs
4 pcs
½-1
2-2½
5-20
250 g
4½-5
Arrange rolls in a circle or bread
horizontally on kitchen paper in
the middle of turntable.
Turn over after half of
defrosting time!
500 g
8-10
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Cooking Guide(continued)
GRILL
EN
The grill-heating element is located underneath the ceiling of the cavity. It operates
while the door is closed and the turntable is rotating. The turntable's rotation
makes the food brown more evenly. Preheating the grill for 4 minutes will make the
food brown more quickly.
IMPORTANT REMARK:
Whenever the combination mode (microwave + grill) is used, make sure that the
grill heating element is under the ceiling in the horizontal position and not on the
back-wall in the vertical position. The food should be placed on the high rack,
unless another instruction is recommended. Otherwise it has to be placed directly
on the turntable. Please refer to the instructions in the following chart.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic
cookware, as it can melt.
The food must be turned over, if it is to be browned on both sides.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish
portions, sandwiches and all kinds of toast with toppings.
Grill Guide for frozen food
Use the power levels and times in this table as guide lines for grilling.
Fresh Food
IMPORTANT REMARK:
Whenever the grill only mode is used, make sure that the grill-heating element is
under the ceiling in the horizontal position and not on the back-wall in the vertical
position. Please remember that food must be placed on the high rack, unless
another instruction is recommended.
Bread Rolls
(each about
50 g)
Baguettes +
topping
(tomatos,
cheese, ham,
mushrooms)
MICROWAVE + GRILL
This cooking mode combines the radiant heat that is coming from the grill with the
speed of microwave cooking. It operates only while the door is closed and the
turntable is rotating. Due to the rotation of the turntable, the food browns evenly.
Three combination modes are available with this model:
600 W + Grill, 450 W + Grill and 300 W + Grill.
Cookware for cooking with microwave + grill
Please use cookware that microwaves can pass through. Cookware should be
flameproof. Do not use metal cookware with combination mode. Do not use any
type of plastic cookware, as it can melt.
Food suitable for microwave + grill cooking:
Food suitable for combination mode cooking include all kinds of cooked food
which need reheating and browning (e.g. baked pasta), as well as foods which
require a short cooking time to brown the top of the food. Also, this mode can be
used for thick food portions that benefit from a browned and crispy top (e.g.
chicken pieces, turning them over half way through cooking). Please refer to the
grill table for further details.
19
Portion
2 pcs
4 pcs
Power 1. Side
Time
(min)
MW+
300
Grill W+Grill
1-1½
2-2½
250-300 g 450 W
(2 pcs)
+ Grill
2. Side Instructions
Time
(min.)
Grill
only
1-2
1-2
Arrange rolls in a circle on
rack. Grill the second side
of the rolls up to the crisp
you prefer. Stand for 2-5
minutes.
8-9
--
Put 2 frozen baguettes side
by side on the rack. After
grilling stand for 2-3
minutes.
Gratin
(vegetables
potatoes)
400 g
450 W
+ Grill
13-14
--
Put frozen gratin into a
small, round glass pyrex
dish. Put the dish on the
rack.
After cooking stand for 2-3
minutes.
Pasta
(Cannelloni,
Macaroni,
Lasagne)
400 g
600 W
+ Grill
14-15
--
Put frozen pasta into a
small flat rectangular glass
pyrex dish.
Put the dish directly on the
turntable.
After cooking stand for 2-3
minutes.
Chicken
Nuggets
250 g
450 W
+ Grill
5-5½
Oven Chips
250 g
450 W
+ Grill
9-11
3-3½ Put chicken nuggets on the
rack.
4-5
Put oven chips evenly on
baking paper on the rack.
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Cooking Guide(continued)
EN
Grill Guide for fresh food
Fresh Food
Portion
Preheat the grill with the grill-function for 4 minutes.
Use the power levels and times in this table as guide lines for grilling.
Fresh Food
Portion
Toast Slices
4 pcs
(each 25g)
Grill
only
4-5
Bread Rolls
(already
baked)
2-4 pieces
Grill
only
2-3
2-3
300 W 3½-4½
+ Grill
6-7
--
Cut tomatoes into halves.
Put some cheese on top.
Arrange in a circle in a flat
glass pyrex dish.
Place it on the rack.
Toast
Hawaii
(pineapple,
ham,
cheese
slices)
2 pcs
(300 g)
450 W
+ Grill
--
Toast the bread slices first.
Put the toast with topping
on the rack.
Put 2 toasts opposite
directly on the rack.
Stand for 2-3 minutes.
--
Cut potatoes into halves.
Put them in a circle on the
rack with the cut side to the
grill.
600 W 4½-5½
+ Grill
8-9
300
W+
Grill
7-8
Grill
only
6-7
Brush the pork steaks with
oil and spices.
Lay them in a circle on the
rack. After grilling stand for
2-3 minutes.
300 W
1 apple
(about 200 g) + Grill
2 apples
(about 400 g)
4-4½
--
Core the apples and fill
them with raisins and jam.
Put some almond slices on
top. Put apples on a flat
glass pyrex dish. Place the
dish directly on the
turntable.
250 g
(2 pcs)
Baked
Apples
Put bread rolls first with the
bottom side up in a circle
directly on the turntable.
200 g
(2 pcs)
400 g
(4 pcs)
3½-4
MW
+Grill
4½-5½ Put the toast slices side by
side on the rack.
Grilled
Tomatoes
Baked
Potatoes
250 g
500 g
Chicken
Pieces
450 - 500 g
(2 pcs)
300 W
+ Grill
8-9
9-10
Prepare chicken pieces
with oil and spices.
Put them in a circle with the
bones to the middle.
Put one chicken piece not
into the centre of the rack.
Stand for 2-3 minutes.
400 g
(4 pcs)
Grill
only
11-13
8-9
Brush the lamb chops with
oil and spices.
Lay them in a circle on the
rack.
After grilling stand for 2-3
minutes.
Lamb
Chops
(medium)
Pork Steaks
Power 1. Side 2. Side Instructions
Time
Time
(min)
(min.)
Power 1. Side 2. Side Instructions
Time
Time
(min)
(min.)
20
6-7
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Cooking Guide(continued)
Cleaning Your Microwave Oven
SPECIAL HINTS
The following parts of your microwave oven should be cleaned
regularly to prevent grease and food particles from building up:
• Inside and outside surfaces
• Door and door seals
• Turntable and Roller rings
MELTING BUTTER
Put 50 g butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 850 W, until butter is melted.
MELTING CHOCOLATE
Put 100 g chocolate into a small deep glass dish.
Heat for 3-5 minutes, using 450 W until chocolate is melted.
Stir once or twice during melting. Use oven gloves while taking out!
MELTNG CRYSTALLIZED HONEY
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 300 W, until honey is melted.
ALWAYS ensure that the door seals are clean and the door closes
properly.
Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the of the
appliance and possibly result in a hazardous situation.
1. Clean the outside surfaces with a soft cloth and warm, soapy water.Rinse and
dry.
2. Remove any splashes or stains on the inside surfaces or on the roller ring with
a soapy cloth. Rinse and dry.
MELTING GELATINE
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 300 W.
Stir after melting.
3. To loosen hardened food particles and remove smells, place a cup of diluted
lemon juice on the turntable and heat for ten minutes at maximum power.
4. Wash the dishwasher-safe plate whenever necessary.
COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 850 W, until
glaze/icing is transparent. Stir twice during cooking.
DO NOT spill water in the vents. NEVER use any abrasive products or
chemical solvents.Take particular care when cleaning the door seals
to ensure that no particles:
•
•
COOKING JAM
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl
with lid. Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 850 W.
Stir several times during cooking. Empty directly into small jam glasses with twistoff lids. Stand on lid for 5 minutes.
Accumulate
Prevent the door from closing correctly
Clean the microwave oven cavity right ofter each use with a mild
detergent solution, but let the microwave oven cool down before
cleaning in order to avoid injury.
When cleaning the upper part inside the cavity, it will be
convenient to turn heater downward by 45° and clean it.
COOKING PUDDING
Mix pudding powder with sugar and milk (500 ml) by following the manufacturers
instructions and stir well. Use a suitable sized glass pyrex bowl with lid. Cook
covered for 6½ to 7½ minutes using 850 W.
Stir several times well during cooking.
BROWNING ALMOND SLICES
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3½ to 4½ minutes using 600 W.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!
21
EN
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EN
Storing and Repairing Your Microwave Oven
Technical Specifications
A few simple precautions should be taken when storing or having your
microwave oven serviced.
SAMSUNG strives to improve its products at all times. Both the design
specifications and these user instructions are thus subject to change
without notice.
The oven must not be used if the door or door seals are damaged:
• Broken hinge
• Deteriorated seals
• Distorted or bent oven casing
Model
FG87KST/FG87K
Power source
230 V ~ 50 Hz
Power consumption
Microwave
Grill
Combined mode
1300 W
1100 W
2400 W
Output power
100 W/850 W (IEC-705)
If you wish to store your oven away temporarily, choose a dry, dustfree place.
Reason: Dust and damp may adversely affect the working parts in
Operating frequency
2450 MHz
Magnetron
OM75P(31)
the oven.
Cooling method
Cooling fan motor
Dimensions (W x H x D)
Outside
Oven cavity
489 x 312 x 360 mm
330 x 211 x 329 mm
Volume
23 liter
Weight
Net
16 kg approx
Only a qualified microwave service technician should perform repair
NEVER remove the outer casing from the oven. If the oven is faulty
and needs servicing or you are in doubt about its condition:
•
•
Unplug it from the wall socket
Contact the nearest after-sales service centre
This microwave oven is not intended for commercial use.
22
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Note
EN
23
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GREECE
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