unknown IKS 224.20/0186232 User manual

unknown IKS 224.20/0186232   User manual
Einbau-Kühl-
Gefrierkombinationen
Build-In Fridge- Freezers
Combinés réfrigérateurs- congélateurs
encastrables
Combinaciones empotrables de
frigorifico-congelador
Combinazioni incorporabili frigorifero/
congelatore
| Inbouw-dubbeldeurs-koelautomaten
Gebrauchsanweisung
Operating Instructions
Mode d’ emploi
| Instrucciones para el uso
Istruzioni per luso
Gebruiksaanwijzing
Inhalt | Seite
Bildseiten (bitte ausklappen) 3/4
Allgemeine Hinweise | 5
Inbetriebnahme und Temperaturregelung 6
Richtig lagern — | 6/7
Kalteschleuse 7
Einfrieren und Tiefkühllagern 7/8
Eiswürfel bereiten 8
Abtauen 8
Reinigung und Pflege 9
Stôrungen und Kundendienst 9
Tips 10
Contents Page
Illustration pages (please unfold) 3/4
General instructions | 11
Starting up and temperature regulation 12/13
Correct storage 13
Low-temperature lock 13
Freezing fresh food and storing frozen food 14
Making ice-cubes 14
Defrosting 15
Cleaning and care . 15
Faults and servicing Е 5/16
Hints 16
Contenu Page
Pages avec figures (que vous voudrez
bien déplier) 3/4
Remarques générales 17
Mise en service et réglage de la température 18
Rangement correct 18/19
Ecluse a froid 19
Congélation et conservation de
denrées surgelées 20
Préparation de glaçons : | 20
Dégivrage | 21
Nettoyage et entretien 21
Pannes et service après-vente 21/22
Conseils 22
E)
Indice Página
llustraciones (por favor desplegarlas) 3/4
Indicaciones generales 23
Puesta en servicio y regulación de la
temperatura 24
Almacenamiento correcto 25
Esclusa del frío В 25
Congelar y almacenar ultracongelados 26
Preparación de cubitos de hielo 27
Descongelación 27
Limpieza y cuidados 27
Perturbaciones y Servicio de Postventa 28
Consejos prácticos 28/29
Indice Pagina
Pagine illustrate (aprire pagina) 3/4
Istruzioni general 30
Avviamento in funzione e regolazione della
temperatura 31/32
Esatta conservazione >. 32
Chiusa del freddo | 32
Congelazione e conservazione in
stato congelato . | 33
Preparazione di cubetti di ghiaccio 34
Sbrinamento | 34
Pulizia e cura 34/35
Difetti e servizio tecnico assistenza clienti 35
Consigli 35/36
Inhoud Pagina
° Afbeeldingen (uitklapbare pagina 's) “3/4
Algemene aanwijzingen 37
In gebruik nemen en temperatuurregeling 38
Op de juiste wijze indelen 38/39
Koudesluis , 39
Invriezen en bewaren 39/40
IJsblokjes maken 40
Ontdooien 40
Reiniging en onderhoud 40/41
Storingen en klantenservice 41 -
Tips 41/42
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IMPORTANT!
If the fridge-freezer you have purchased is replacing
an older refrigerator or freezer still fitted with a snap
catch or lock, you should render this lock unservice-
able before throwing the appliance away or putting
it out for environment-friendly refuse collection. In
this way you can prevent children locking them-
selves in when playing and thus endangering their
lives.
Please make sure that the pipelines of your fridge-
freezer are not damaged before collection for en-
vironment-friendly disposal.
Appliance packaging
information
All used materials are environmentally compatible!
They can be safely disposed of or burnt in a refuse
incinerator!
Regarding the materials: the plastics can also be re-
cycled and are marked as follows:
>PE< for polyethylene e.g. as used in the outer
wrapping and bags inside
>PS< for polystyrene foam e.g. as used in the
packing; this material is basically CFC-free
The cardboard parts are made of waste paper and
should be put back into the waste paper collection
system.
General instructions
You have just purchased a home fridge-freezer
which has been produced according to the stand-
ards applicable to these appliances.
During manufacture, the necessary measures have
been taken as required by the Appliance Safety Act
(GSG), the Accident Prevention Regulations for Re-
frigerating Installations (VBG 20), and the Specifica-
tions of the Institute of German Electrical Engineers
(VDE). |
The refrigeration circuit has been checked for leak-
age. The appliance is radio-interference sup-
pressed in accordance with EEC Directive 82/
499/EEC as well as with the Standard relating to the
Retroactive Effect of the Mains Supply EN 60 555
Parts 1-3/DIN VDE 0838 Parts 1-3, June 1987.
Before starting up, we recommend you to read
the following Operating Instructions, since only
by doing so can you benefit from all the advantages
offered by your fridge-freezer. Please unfold the illu-
stration pages on the cover to enable you to com-
pare the text and pictures alongside.
These Operating Instructions are intended for
—-several technically comparable models with dif-
ferent features. Please only follow the instruc-
tions corresponding to your appliance versien.
Removing the adhesive tapes
and safety packing
To ensure safety during transport, the door is
secured on the housing with adhesive tapes. De-
pending on model, plastic safety packing or a po-
lystyrene foam insert is interposed between the ap-
pliance door and housing under the adhesive tape
to ensure safety during transport. |
You should remove this transport safety packing.
Wipe off any possible adhesive tape residues with a
petroleum-based cleanser or similar solvent.
Commercial use
Should you use your home fridge-freezer commer-
cially or for purposes other than refrigeration, free-
zing, and deep frozen storage of food and drinks,
you must observe the legal requirements applicable
to your area.
Location
The most suitable location is a dry room which can
be ventilated.
The refrigerating unit needs a good supply of air and
proper ventilation in order to function properly.
Please make sure that the air-vents in the plinth un-
derneath the kitchen cabinet and the air-shafts be-
hind it are not covered over or blocked.
Ambient temperature has an effect on the power
consumption of the unit. The appliance should
therefore: | | |
“= not stand in the direct sunshine, or close to a ra-
diator or cooker
— stand in a position where the ambient tempera-
ture corresponds with the climate category for
which the appliance is designed.
You will find data on this on the rating plate, which is
in the interior of the appliance on the left hand side.
It will consist of one of the following:
Climate category Ambient temperature
| from... to...
—SN +10to +32 °C
N +16to +32 °C
ST +18to +38 °C
T +1810 +43 °С.
11
Electrical connection
WARNING -
THIS APPLIANCE MUST BE
EARTHED | |
Please ensure that the voltage and current indicated
on the rating plate agree with the voltage of your
electricity supply. |
220/240 volts (i. e. 220/240 V AC).
If your appliance has been equipped with a mains
lead with a moulded-on type plug, you must comply
with the following regulations: The plug moulded on
to the cord incorporates a fuse. For replacement,
use a 13 amp BS 1362 fuse. Only ASTA approved or
certified fuses should be used. The fuse cover/ car-
rier must be replaced in the event of changing the
fuse. The plug must not be used if the fuse cover/
carrier is lost. A replacement cover/carrier must be
obtained from an electrical goods retailer. If the
socket outlets in your home are not suitable for the
plug fitted to the appliance, then the plug must be
cut off and an appropriate one fitted. When fitting
“the plug please note the following points:
Important
The wires in the mains lead are coloured in accord-
ance with the following code:
- Green and Yellow Earth
‚ Вне Neutral
Brown Live
As the colours of the wires in the mains lead of this
appliance may not correspond with the coloured
markings identifying the terminals in your plug, pro-
ceed as follows:
1. The wire which is coloured green and yellow
must be connected to the earth terminal in your
plug, which is marked with the letter E or by the
earth symbol ¥ or coloured green, or green and
yellow.
2. The wire which is coloured brown must be con-
nected to the live terminal which is marked with
the letter L or coloured red.
3. The wire which is coloured blue must be con-
nected to the neutral terminal which is marked
with the letter N or coloured black.
~~ When wiring the plug, ensure that all strands of wire
are securely retained in each terminal. Do not forget
to tighten the mains lead clamp on the plug.
Warning! A cut-off plug inserted into a 13 amp
socket is a serious safety (shock) hazard. Ensure
that the cut-off plug is disposed of safely.
-— Voltage
220/240 МАС
Fuserating 13amps
See rating plate for further information.
The rating plate is inside, on the left.
Starting up and temperature
regulation
Fig. 1 |
The knob for temperature selection is located in the
refrigerator compartment.
Setting “0” means: Off.
Rotation in direction “1”: Lighting on, refrigerating
unit on, the latter then operating automatically.
Setting “1” means: highest refrigerating tempera-
ture, warmest setting.
Setting “7” means: lowest refrigerating tempera-
ture, coldest setting.
‘Setting examples:
a) For normal refrigeration without use of the
freezer compartment, setting “1”, “2”, or “3”
should be selected. If you require a lower tem-
perature, select setting “4”.
If you want to store frozen food in the freezer
compartment, select setting “5” or “6” to give a
temperature of —18 °C. Please note that, on this
setting, the refrigerator compartment témpera-
ture also falls.
To freeze fresh food, select setting “6” or “7”. On
this setting, you can be sure that fresh food will
be reliably frozen. After freezing, not later than
after 24 hours, the knob should be turned back
to setting “5” or “6”, since it will otherwise be too
cold in the refrigerator compartment. ;
The storage temperature of the freezer compart-
ment should be checked with a thermometer.
The ambient temperature, loading, and frequent
door opening affect the internal temperature.
When the setting is changed, the refrigerating
unit does not start immediately if defrosting is
then in progress. ‘
=
©.
Important note
At low room temperature (16-20 °C) and when
frozen food is being stored, select the lower setting
of “6” or “7”. At higher room temperature (25-32 °C)
and when frozen food is being stored, select the
warmer setting of “4” or “5”.
High ambient temperature and too cold setting of
the temperature regulator on setting of “6” or “7”
may lead to continuous operation of the refrigerat-
12
©
ing unit. Reset the temperature regulator to a
warmer setting of “4” or “5” so that the refrigerating
unit is regulated and the defrosting cycle automati-
cally re-introduced.
Correct storage
Figs. 2 and 4
Eggs, preserves
Butter, cheese
Tubes
Drinks
Fruit
Vegetables
Meat, salami, cooked meats
Dairy produce, margarine, preserves,
marmelade
Ready meals, baked goods, preserves
= Frozen food, ice-cream, ice-cubes,
‘compartment for freezing of fresh food
O = Frozen food
= mark tells you that frozen food can be
stored in this compartment for some months.
The storage time depends on the type of food con-
cerned (see manufacturer's instructions).
Fresh food can also be frozen. See the section cov-
ering “Freezing fresh food and storing frozen food”.
For safety reasons (such as the risk of an explosion!)
containers containing inflammable liquids or gases,
e.g. aerosol cans or cigarette lighter refills, must
never be placed in the freezer or the refrigerator
compartment.
89 00006066
Low-temperature lock
Fig. 3
On some larger models, the main refrigerator com-
partment can be subdivided by a low-temperature
lock into a normal refrigerator compartment and
cellar-temperature refrigerator compartment.
Slide to the right:
- Ventilation slot closed, highest temperature, war-
mest setting in the cellar-temperature refrigerator
compartment below.
Slide to the left:
Ventilation slot opened, lowest temperature, col-
dest setting in the cellar-temperature refrigerator
compartment below. The temperature corresponds
to the normal refrigerator compartment.
Important:
The cellar-temperature refrigerator compartment
cannot be used to store easily perishable food.
Variable inner door
Depending on the type of food stored, the door
racks can be placed in other holders.
Vario tray set
Fig. 5
Depending on model and features, your fridge-
freezer is equipped with different trays allowing
versatile combination. The half-tray can be indi-
vidually or vertically stacked or used as a closed
box. Smaller trays can be inserted in larger ones
above and thus allow refrigerated food separation
depending on type and size.
Plastic clamping lugs for
storage racks
Fig. 6
Before arranging the storage racks in the correct
height position, you should insert the clamping lugs
(A) provided in the bag in the 4 appropriate pockets
on the underside of the storage rack.
The clamping lugs ensure that the storage racks are
snugly and safely supported. |
Height-adjustable
storage shelves/racks
Fig. 7
Depending on model and features, your refrigerator
is equipped with storage shelves or racks.
On appliances without a low-temperature lock, one
storage rack must be placed in the lowest guides
above the fruit and vegetables trays.
To ensure individual space utilization, the other st-
able storage shelves or racks are to be arranged re-
peatedly depending on refrigerated food height.
For this purpose, pull the storage shelf/rack slightly
forward until it can be swivelled downwards or up-
wards and removed (Fig. 7). To insert the shelf/rack
at a different level, please proceed in the reverse
sequence.
If you want to arrange a storage rack directly below
the regulator and lighting combination on the up-
permost support, insert the storage rack first
obliquely to the right and then to the left to obtain
proper support.
The storage racks can be arranged obliquely to ac-
commodate opened bottles.
13
Make sure that the brackets on the storage racks
point upwards so that the refrigerated food does not
rest against the rear of the refrigerating space — the
integrated evaporator.
Freezing fresh food and storing |
frozen food
Figs.8and 9
You can use your fridge-freezer for storing frozen
food and freezing fresh food yourself.
Before the freezer compartment is loaded with al-
ready frozen food (deep-frozen food) for the first
time, the optimum storage temperature of —-18 °C
must have been attained (see section on “Starting
up and temperature regulation”).
When freezing fresh food yourself, please observe
the following instructions to be sure of obtaining the
best results. |
Freeze only sound fresh food. Do not freeze too
large a quantity at any one time. The quality of the
food is best preserved when it is frozen right
through to the core as quickly as possible. Do not
exceed the freezing capacity of your appliance in
24 has indicated on the rating plate.
If you want to carry out freezing on several con-
secutive days, only utilize %/: to % of this capacity.
Packed food to be frozen should be placed directly
on the refrigerating unit (A). Take special care not to
mix already frozen foods with those not yet frozen.
After around 24 hours (earlier for smaller quantities),
the temperature regulator can be reset to the stor-
age temperature. |
After freezing, you can leave the frozen food at the
freezing level concerned.
If, however, further food is to be frozen, you must re-
stack the frozen food on the storage racks to free
the surface (A) of the refrigerating unit. The storage
racks can be adjusted depending on the height of
the frozen food.
Hint for test centres
Filling plans for determination of freezing capacity
and warm-up time may be ordered direct from the
manufacturer.
The do’s and don’ts of storing
frozen food
Once the freezing process is completed, deep-
frozen storage takes place inthe temperature range
below -18 °С under normal system control.
For storage of already frozen food, it is imperative to
note the storage time specified by the manufacturer
‚оп the packaging.
Make sure that only packaged food is stored in the
freezer compartment, since unpackaged food will
soon dry out when exposed to the extreme cold.
With the exception of spirits and drinks containing a
higher percentage of alcohol, beverages in glass
bottles, particularly soft drinks containing carbon
dioxide, juices, beer, wine, etc., should not be
stored in the freezer. When the contents freeze, the
glass bottles will crack or even burst.
Never handle frozen food with wet hands. Your
hands could easily become frozen to the food.
Never use the freezer as a means of cooling hot
meals, since this causes heavy frost formation in-
side the appliance and an increase in power con-
sumption. |
If you want to utilize the effective capacity of your
freezer compartment fully and need to accommod-
ate an especially large amount of frozen food, you
can take out all storage racks. You can then place
. frozen food directly on the refrigerating unit. Even.
when food is loaded in this way, the functional
safety of your fridge-freezer is assured.
Making ice-cubes
You can use the ice-tray to make ice-cubes in the
freezer compartment.
Fill the ice-tray *%/ full with cold water, place it in the
freezer compartment, and allow it to freeze. The
ice-cubes can be easily loosened by twisting the
ice-tray or by holding it briefly under running water.
Frost removal in the
freezer compartment
During operation and when the door is opened,
moisture is deposited as frost on the evaporator.
You will avoid heavy frost formation by not leaving
the freezer compartment door open unnecessarily
long. You will also save power, since heavy frost for-
mation impairs the refrigerating efficiency of your
fridge-freezer. If limited frosting occurs above, it is
not necessary to defrost the whole appliance. Re-
move this frost from time to time with a plastic
scraper, e.g. pastry scraper (not with a knife or the
like).
14
Defrosting
The evaporator on the rear wall of the refrigerator
compartment is defrosted fully automatically. The
water automatically evaporates.
~ The freezer compartment need not be defrosted
very frequently. For this purpose, the appliance
should be unplugged or otherwise disconnected
from the mains supply (by removing the fuse) and
the doors left ajar.
During defrosting, wrap the frozen food in several
layers of newspaper and store in a cool place.
You can accelerate the defrosting process by pla--
- cing a bowl of hot water in the freezer compartment
and by removing detaching pieces of ice before
complete defrosting. Never attempt to accelerate
_ the defrosting process by using other heat sources,
such as electric heating and warming appliances,
candles, or the like! After defrosting, clean the inte-
rior of your fridge-freezer and its accessories with
lukewarm water to which a mild, non-abrasive de-
tergent can be added. Finally, wash with clean water
and wipe dry.
Restart your fridge-freezer. The frozen food can be
loaded after around 30 minutes.
Cleaning and care
During cleaning, a refrigerator must basically not be
connected to the mains supply (pull out the mains
plug or remove the fuse).
For safety reasons, this appliance must never be
cleaned with steam-cleaning equipment. Moisture
could find its way into the electronic components,
and steam could cause damage to the plastic
parts.
Make sure that the drain opening of the drip gutter is
always free. If it becomes choked, the thaw water
cannot drain and freely evaporate and will run down
on to the lower storage rack or under the fruit and
vegetable tray. If the water drain opening behind the
lower storage rack becomes choked, it should be
cleaned with the aid of a wire.
Some organic solvents as well as essential oils (e. g.
juice from lemon and orange peel, butyric acid) at-
tack the plastic parts. Do not forget that, even in
your fridge-freezer, food stored too long may spoil.
To prevent any odours from forming, the contents
should therefore be checked from time to time (in-
cluding accessories) and thoroughly cleaned with
lukewarm water to which a mild, non-abrasive de-
tergent can be added. Finally, wash with clean water
and wipe dry. After cleaning of your appliance,
promptly reconnect it to the power supply (see sec-
tion on Starting up).
Magnetic door seal
After opening and closing the door of the freezer
compartment whilst your fridge-freezer is in opera-
tion, you will not immediately be able to open the |
door again, since a vacuum will have developed in-
side, keeping the door closed until the pressures in-
side and outside the door have equalized. After a
few minutes, you can easily re-open the door.
When not in use
If your fridge-freezer is to remain unused for any
length of time, set the temperature regulator knob to
the “0” setting, or disconnect (unplug) your ap-
pliance from the electricity supply. It should then be
cleaned thoroughly and the doors left ajar to pre-
vent any odours from forming.
Faults and servicing
In order to keep your appliance in perfectly safe
condition, you should arrange for repairs, par-
ticularly to the “live” parts, to be carried out only
by qualified electricians.
In the event of a break-down you should therefore
contact your electrical dealer or our Customer Ser-
vice Centre.
Before calling the Service Centre, please check
whether there is power in the mains socket (e. g. by
plugging a lamp in). Your local electrician will repair
any defects in the mains supply.
- If the defect lies in the appliance, please inform the
nearest Service Centre. In order to avoid unneces-
sary travel or expense, please state:
— Model description
— E-number
— F-number of your appliance.
"You will find these data on the rating plate on the left
inside your appliance. We recommend that you en-
ter them here:
- Model description ................ etre errr aera ace n ares
— E-number ..……..…..….….…...…...….…..…cssrrars Lannsrse sean een ea narc es
— F-number teers |
15
Please note: We have to make a charge if our
Customer Service technician is called in for no
adequate reason, even if the guarantee has not
yet expired.
Minor repairs you can carry out
yourself |
— Interior lighting ; |
If the bulb is defective, you can easily change this
yourself. To do this, unplug the appliance (or oth-
erwise disconnect it, e. g. by removing the fuse).
The bulb can be reached from the rear of the
cover. Use only a 15 W spare bulb.
— Spare parts
Spare parts can be ordered from the service cen-
tre. You can fit them yourself without any special
~ skill or training. |
For example |
— Butter and cheese compartment
Door racks and bottle compartment .
Egg holders |
Fruit and vegetable trays
— Storage racks
Water on the storage rack or under the fruit and
vegetable trays = clean thaw water drain ope-
ning. |
Hints on correct use
Store your food, depending on type and sensitivity,
- in the appropriate refrigerating zones. This will en-
able you to achieve ‘an optimum storage duration
(see “Correct storage”).
Ensure good packaging or covering of the food to
be stored in your fridge-freezer. This ensures that
flavour, colour, moisture, and freshness are re-
tained.
Clean the refrigerator compartment regularly. This
ensures that your food is hygienically stored and |
that unwanted odours are avoided. |
Never place hot food in your fridge-freezer for cool-
ing.
Hints on energy-saving
Do not install your fridge-freezer next to a radiator or
oven. Through high ambient temperature, the tem-
perature regulator switches on the refrigerating unit
more frequently and for longer.
Ensure good ventilation of your fridge-freezer.
Never obstruct the ventilation slots.
Do not place any hot food in your fridge-freezer -
first allow the food to cool to room temperature.
Do not open the doors unnecessarily and close
them again as quickly as possible.
16
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