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Service & Installation manual
Fully programmable combi steam oven
&
Fully programmable oven with boiler
GB
Table of Contents
Preface and terms of warranty
Approval plate
Installation and connection
-Installation connection
-Drain
-Electrical connection/survey of supply lines
Exhaust
Checking before use
Annual service check
Page
3
4
5
6
7
8
9
Start menu
Main menu
Set-up menu
language
-Network sound time
10
11
12-13
14
15
16-22
18-19
20
21
-Oven
Service menu
-Select USB key service
Restoring
22
23-60
24 backup 25-27
Selecting backup menu 26
USB key service menu
-Energy
-Reading
Error
Service
-ClimaOptima
-Technician
Oven
Display set-up
Error statistics 3-21 diagnosis
-Software updating menu sensor function
Edit oven set-up
Logo
Language
Enter codes
Survey of error codes
Appendices
-Appendix 1: WHIRLPOOL installation checklist
-Appendix 2: WHIRLPOOL instruction checklist
-Appendix 3: Oven set-up (set-up menu)
28
29
30
31
32
33
36-39
40
41-42
43-62
44-50
52
53-59
60-61
62
63
64
65-66
67
68-69
- 2 -
Preface and Terms of Warranty
You are now the owner of one of the leading oven products on the market.
All WHIRLPOOL products are currently subjected to intensive product development, which ensures that the products always contain the latest technology and the most up-to-date and energy-saving methods of preparation.
Furthermore, the WHIRLPOOL products are entirely up-to-date with the latest developments/ technology in terms of
• ERGONOMICS AND SAFETY
• SIMPLE AND LOGICAL OPERATION
• USER FRIENDLY DESIGN
• RELIABILITY AND SERVICE
To ensure that our customers get an optimum and reliable product, all WHIRLPOOL units are passed through an extensive test program in which all functions are subjected to a continuous and extreme load.
For optimum results
Before you start using the oven, we recommend that you study the user’s manual thoroughly in order to be able to fully utilise the many facilities and to ensure optimum cooking results.
Furthermore, by going through the manual, you will obtain a better understanding of the advanced technology and feel safer when using the oven in your daily work.
Terms of warranty
Provided that it has been registered on the WHIRLPOOL website, your new WHIRLPOOL oven is covered by a 48-month factory warranty. The warranty covers the oven cabinet and spare parts. Furthermore, there is a 10-year warranty on the exterior door glass. The period of warranty takes effect from the date of production. For further information on the warranty terms, please visit www.houno.com/warranty.
The warranty does not include....
We especially draw your attention to the fact that the factory warranty does not cover glass parts such as interior door glass, lamp glass and halogen lamps, nor does it cover sealings.
Furthermore, the factory warranty does not apply in the case of
• defects that are due to the fact that installation has not been carried out in accordance with the WHIRLPOOL Installation & Service Manual at present in force (electricity, gas, water/drain, exhaust),
• damage resulting from accidents, including damage caused by water, transport, misapplication or negligence,
• defects and interruptions of operation that are the result of the oven not being handled/operated as specified in the user's manual.
WHIRLPOOL cannot be made liable for indirect loss, including loss of profits.
If you utilise all the technological facilities of this oven, you are guaranteed perfect results with only a minimum of resources.
Enjoy your new WHIRLPOOL oven.
Yours sincerely,
WHIRLPOOL
- 3 -
Rating Plate
When communicating with WHIRLPOOL, we kindly ask you to inform us of the serial number of the oven that is stated on the rating plate. The rating plate is located on the right-hand corner post of the oven cabinet, as shown below.
- 4 -
Installation and Connection
Unpacking the oven
The oven is best handled while still in its wrapping. Wherever possible, use a lifting trolley.
Introduce the lifting trolley under the lower cross tube of the stand and place a couple of wooden blocks between the cross tube and the lifting trolley.
To achieve the best possible balance, introduce the lifting trolley from the front of the oven or from the motor side. Note that the oven can be lifted off the stand.
Remove the original packaging from the oven. Do not remove the foil that covers the surfaces until the oven has been installed, as once the foil has been removed the surfaces are vulnerable to sharp objects such as tools.
Remove all packaging material that secures the racks in the oven chamber.
The packaging should be destroyed in accordance with national rules and regulations governing waste disposal. Information on the composition of the packaging material can be obtained from the WHIRLPOOL Customer Centre.
- 5 -
Installation and Connection
Installing the oven
To ensure that the oven functions correctly when installed, it should be placed upright and level (horizontally). This is measured at the front and side edge of the roof, and adjustment is made by means of the adjusting screws on the stand or on the legs of table models. The height of the oven can also be adjusted to fit the trolley for rack.
Correct
Wrong
The oven should be placed 5 cm / 2 inches from the rear wall and the distance between the right side of the oven and the nearest wall or piece of furniture, etc. should be at least 7 cm / 2.75 inches. This is to ensure the necessary flow of cooling air to the oven. Strong sources of heat such as hotplates, tilting frying pans, deep fat fryers, etc. should not be placed near the oven, otherwise the warranty may cease to apply.
(NSF) On an oven with stand, the distance to the floor must be at least 150 mm / 5.9 inches. Only 2½ threads must be visible on the adjustable feet.
(NSF) On table models, the legs must be adjusted to allow a minimum clearance of 76 mm / 3 inches to the surface on which the oven stands.
- 6 -
Installation and Connection
Water connection
WHIRLPOOL ovens have one or two water connections.
To facilitate cleaning and service, the oven should be connected with an approved flexible ¾’’ hose and the permanent installations should be fitted with a stop tap.
Before connecting the oven to water, flush the tubes thoroughly.
Hardness of the water: max.
Conductivity: dH min. 75 microsiemens
2.5 max. 6 bar (87 PSI)
Water flow:
Water temperature: max. 20°C (68°F)
Chloride concentration: max. 100 mg/litre
Sulphate: max. 150 mg/litre
If the feeder is connected to the water distribution system with a flexible hose, this hose should be VA approved.
If the water temperature exceeds 20°C / 68°F, problems with regard to
ClimaOptima calibration and cooling of the oven may occur.
Ovens with a steam generator must not be connected to a reversed osmosis plant, as this may cause problems with the reading of the water level in the steam generator.
The water connection must be carried out by an authorised plumber in accordance with existing rules and regulations
Clogged up water filters and dirt in the solenoid valves are not covered by the
warranty.
To ensure that the water quality is in conformity with the above requirements, the installation of a water filter in front of the water connection to the oven is recommended.
The installation of a particle filter (0.25mm) is also recommended.
In the case of two water connections, the following applies:
1) 1 connection for raw water for the condensation jet (cold water). Located at the back.
2) 1 connection for the steam generator and the jet in the oven chamber. Must meet the requirements applying to water supplied to household appliances; however, hot water with a temperature not exceeding 20°C / 68°F can be used. Located at the front.
- 7 -
Installation and Connection
Drain connection
From the factory, the WHIRLPOOL ovens are equipped with a drain system that removes surplus water from the oven chamber. This water may be condensed water from the products, or it may occur when the oven chamber is cooled down with cold water, or when the oven chamber is cleaned.
Connection must be carried out by an authorised plumber, to an open or to a closed drain.
It is recommended that a water outlet is available/established in the floor of the room where the oven is located.
The drain must never end directly under the oven.
The drain must be of stainless steel or an equally temperature-resistant material, have a diameter of at least 50 mm / 2 inches and a fall of at least 3° or 5%.
- 8 -
Installation and Connection
Electrical connection/survey of supply lines
The electrical connection must be carried out by an authorised electrician in accordance with existing rules and regulations.
The wiring diagram is located in the motor compartment.
The terminal for the electrical connection is located behind the right side plate.
An approved plug outlet or a safety cutout must be located close to the oven so that the oven can be disconnected during installation and repair. The safety cutout must be able to cut off all poles with a total distance of break of at least 3 mm. Each of the two units in a stacked arrangement (CombiPlus) must have its own plug outlet or safety cutout.
The warranty does not cover incorrect connection.
Supply lines - survey (applies to all electric models )
(All cross sections in mm² )
AFO ----
Æ
375,
388
375,
388
376,
377,
378,
389,
390,
391
376,
377,
378,
389,
390,
391
379,
392
379,
392
380,
393
380,
393
382,
395
383,
396
382,
395
383,
396
384,
397
384,
397
400V 3N ~ 50/60
Hz
400V 3 ~ 50/60
Hz
415V 3N ~ 50/60
Hz
440V 3 ~ 50/60
Hz
200V 3 ~ 50/60
Hz
230V 3 ~ 50/60
Hz
480V 3 ~ 50/60
Hz
208V 3 ~ 50/60
Hz
5x2,5
5x2,5
4x2,5 16A 4x4 25A 4x10 50A 4x10 50A 4x6 35A *
4x4
4x2,5
16A
16A
35A
16A
5x4
5x4
4x16
4x4
35A
25A
63A
25A
5x10
5x10
4x25
4x6
50A
50A
100A
35A
5x10
5x10
4x35
4x10
63A
50A
125A
50A
5x10
5x10
4x25
4x6
50A
35A
5x25
4x2,5 16A 4x4 35A 4x10 50A 4x10 63A 4x10 50A *
50A
80A
5x25
*
4x4 25A 4x10 50A 4x25 80A 4x35 100A 4x25 80A *
*
4x4 25A 4x10 50A 4x25 80A 4x35 100A 4x25 80A *
* Not possible
Recommended supply line: H07RN-F
When you connect the oven, you should
• Follow the installation instructions and the information given on the rating plate.
• Comply with local rules and regulations.
WHIRLPOOL recommends the use of a (Type B) RCD/RCCB. 300 mA.
100A
*
100A
*
*
*
*
*
- 9 -
Exhaust
The WHIRLPOOL ovens are equipped with an open/direct exhaust system that removes surplus humidity from the oven chamber. The exhaust system has an electrically operated damper.
The exhaust tube can be connected to a ventilating system. In that case, a special extraction funnel is fitted to avoid suction directly from the oven chamber. This extraction funnel can be ordered from WHIRLPOOL.
The scope of supply also includes a specially designed extraction hood, see illus. below.
If an extraction hood is installed in the ceiling above the oven, it should project 50 cm over the front of the oven. The suction effect should be 400 – 800 m
3
/h.
The ventilation motor can be controlled directly from the oven. This means that the ventilation starts when a program is started and runs for 10 minutes after the program is completed.
The installation of the ventilation must be carried out in compliance with national rules and regulations.
- 10 -
Checking before Use
The oven should be checked before you start using it.
On the outside
• Check that the oven has not been damaged in transit (dents, scratches, etc.)
• Check/adjust the height and check that the oven is placed level (horizontally)
• Check/adjust oven door
Connections
• Check for correct water connection
• Turn on water supply
• Check for leaks
• Turn off water supply
• Check and clean dirt filter
• Turn on water supply again
• Check hand shower
• Check for correct electrical connection
• Check connection to drip tray
• Check for correct mounting of drip tray
• Check for correct fall of hose from drip tray, and check for leaks
• Check for correct exhaust and drain connection
• Clean the oven
• Apply steel oil
Oven chamber
• Check that filter housing is mounted correctly
• Check interior light
• Clean the oven
Operation panel
• Check and adjust, if necessary, each of the preset values
• Heat up the oven at 250°C for approx. 5 min.
The installation checklist and the instruction checklist (appendices 1 and 2) should be filled in and returned to WHIRLPOOL 30 days after the installation, at the latest.
- 11 -
Annual Service Check
Customer:
Address:
By: Postal code:
Serial No of the oven:
1. Connection:
Model:
Functioning correctly? YES NO
Water connection – dirt filter (may need tightening)
Electrical connection (may need tightening)
Drain connection (May need tightening)
Positioning of oven
2. Door:
Closing device (may need adjusting)
Catch (may need adjusting)
Sealing (must be tight at 100°C steam or combi steam)
Hinging (may need adjusting)
Interior glass (hinging, fastening)
Calibrate door sensor
3. Inside:
Jets (may need cleaning)
Fan (should rotate freely and be tightly fitted)
Heating element (may need tightening)
4. Under oven:
Drain system (check for leaks and blocks)
Condensation jet and drain sensor tray
Drip slide on oven door
5. Motor room:
Connection to heating elements
Load distribution on phases
Wire connection (overloading, bad connection, and tightening)
Fan motor (may need tightening)
Frequency transformer (check regulation)
ClimaOptima
Filter for intake (may need cleaning)
Cooling plate for Solid State Relay (clean)
Check for moisture
- 12 -
6. Steam generator:
Heating elements (check for leaks)
Load distribution on phases
Level sensor – to be cleaned
Drain pump
May need descaling
7. Functional test:
Components (use test function)
Core temperature probe
Operation modes
CombiWash (clean nozzle arm)
Functioning correctly? YES NO
Service Engineer: Date and signature
Parts to be replaced at 12-, 24- and 36-month service intervals:
12-month inspection
Follow the annual service check (see above).
Change:
Door seal
24-month inspection
Follow the annual service check (see above).
Change:
Door seal
36-month inspection
Follow the annual service check (see above).
Change:
Door seal
Light bulbs
Gasket for lamp glass
Nozzles
Bearing for nozzle arm
Update software
Light bulbs
Gasket for lamp glass
Nozzles
Main contactor
Spring for handle
Bearing for nozzle arm
Update software
Light bulbs
Gasket for lamp glass
Nozzles
Exhaust for damper motor
Detergent/rinse pump
Nozzle arm assy
Update software
- 13 -
Access to MAIN MENU (see p. 15)
Chooses next function to the left (see user’s manual)
Temperature down
Start Menu
Main switch
Not active in HOT AIR
Chooses next function to the right (see user’s manual)
Temperature up
Time up
Time down (for operation without time setting, press key until "-:--" appears)
Access to fan and exhaust functions (see user’s manual)
Not active
Access to core temperature mode
(see user’s manual)
Not active in HOT AIR
On/off
Access to preset programs
• For further information on the modes shown on this page, see user’s manuals
- 14 -
Return to start screen
See user’s manual
See user’s manual
See user’s manual
Main Menu
Main switch
Not active
Access to oven set-up menu (see p. 16)
Access to service menu
(see p. 23)
•
See user’s manual
Not active
Not active
Not active
Access to entering code
(see p. 63)
Please note that prior to delivery, the oven’s computer has been thoroughly tested and correctly set up and we therefore recommend that all users, with or without a code, navigate in the engineering with the utmost care. Incorrect handling may result in inappropriate changes to the computer set-up.
• Changing the computer set-up requires extended knowledge as to the design and structure of the oven. If in doubt, please contact your oven supplier.
- 15 -
Set-up Menu
Return to MAIN MENU
Main switch
Not active
Access to SETTING
CONTRAST in display (see p. 23)
Access to SELECTING
LANGUAGE (see p. 17)
Access to NETWORK (see p.
18-19)
Not active
Access to SETTING ALARM
(see p. 20)
Access to SETTING CLOCK
(see p. 21)
Access to OVEN SET-UP
(see p. 22)
Not active
Not active
Not active
• Access to various settings. Avoid changing the settings inappropriately (contact your oven supplier for further information).
- 16 -
Return to SET-UP MENU
Selecting Danish
Selecting English
Selecting Swedish
Selecting Italian
Selecting French
Select Language
Main switch
Access to more languages
Selecting Icelandic
Selecting Estonian
Selecting German
Selecting Spanish
Selecting Finnish
• Showing the languages available. The red square indicates which language has been selected.
- 17 -
Return to SET-UP MENU
Network
Main switch
Confirmation of setting and return to SET-UP MENU
Not active
Not active
Not active
Not active
Move cursor to the left
Number down
Not active
Not active
Move cursor to the right
Number up
• IP addr: Use Not active IP address that is compatible with the network in question.
• Netmask: Use Not active netmask that is compatible with the network in question.
• Gateway: Set for internet router in question.
• SMTP: Set for mail server of internet access provider.
• INFO: PORT FORWARD 5900 and 80 of the internet router should be open for the IP address of the oven if the user wants WHIRLPOOL to have free access to the oven.
• INFO: If the user wants the oven to be updated via the WHIRLPOOL server, it suffices to set the Gateway, however, WHIRLPOOL must be named as UPDATE SERVER in the
SET-UP SECTION.
• Only an internet browser is required to access the oven from a computer.
- 18 -
Example of network + oven
INTERNET
OR
IP address from internet supplier
Router
192.168.1.254/24
192.168.1.1/24 192.168.1.2/24 192.168.1.3/24 192.168.1.4/24
IP / 24 = IP / 255.255.255.0
Network set-up for oven:
IP addr: 192.168.1.5
Netmask: 255.255.255.0
Gateway: 192.168.1.254
Access code for CombiNet:
USER: Superuser
Access code: 87 64 12
Example of direct connection to computer
Network set-up for oven:
IP addr: 192.168.1.5
Netmask: 255.255.255.0
192.168.1.5/24
Must be crossed cables
192.168.1.5/24
192.168.1.1
- 19 -
Return to SET-UP MENU
Volume down
Sound frequency down
Testing sound
Not active
Not active
Setting Sound
Main switch
Confirmation of setting and return to SET-UP MENU
Volume up
Sound frequency up
Not active
Not active
Not active
• It is possible to change the volume and the frequency of the sound and to determine for how long the sound should be heard. You choose between 10, 30, 60, 180 and 600 seconds, which means that the sound will be heard continuously for the chosen period of time after which it will change into a beep.
- 20 -
Return to SET-UP MENU
Not active
Not active
Move cursor to the left
Day/month/year/hours/ minutes down
Not active
Setting Time
Main switch
Confirmation of setting and return to SET-UP MENU
Not active
Not active
Move cursor to the right
Day/month/year/hours/ minutes up
Not active
- 21 -
Return to SET-UP MENU
Not active
Not active
Not active
Not active
Oven Set-up
Main switch
Confirm setting, oven starts automatically
Moving one menu up
Moving one line up
Moving one line down
Moving one menu down
Changing status Changing status
• With a code for the computer, the service engineer has the option of many settings.
Changing the set-up requires extended knowledge of the WHIRLPOOL ovens. Unnecessary or incorrect changes to the settings may change the computer set-up inappropriately.
• See Appendix 3, pp. 66 – 67 for a survey of the oven set-up.
- 22 -
Return to MAIN MENU
Access to USB key (see p.
24-28)
Not active
Not active
Energy counter (see p. 29)
Service Menu
Main switch
Not active
Lime-scale diagnosis (see p. 34-35)
Software update(see p.
36-39)
ClimaOptima calibration
(see p. 40)
Door-sensor calibration
(see p. 41-42)
Reading counter (see p.
30-33)
Access to TECHNICIAN
SERVICE (see p. 43)
• Access to various service functions.
• USB key is only active if a USB key is inserted. If the controller does not find a USB key, the text “USB key” will be grey.
- 23 -
Return to SERVICE MENU
Take backup
Access to restore from backup (see p. 27)
Access to USB key service
(see p. 28)
Not active
Select USB Key Service
Main switch
Not active
Retrieve recipes from USB
(see user’s manual)
Send recipes to USB (see user’s manual)
Not active
Not active
Not active Not active
• In this menu, you can take a backup and restore data from the backup of the oven set-up and of the programs.
- 24 -
Return to SERVICE MENU
Not active
Not active
Not active
Not active
Restoring Backup
Main switch
Select oven and proceed to
SELECT BACKUP (see p.
26)
One line up
Not active
Not active
Not active
Not active One line down
• In this menu, you select the oven backup to restore from.
• This oven XXXXXXXXX(A/B) (ex. this oven 010755667): Shows the number of the oven in question.
- 25 -
Return to OVEN MENU
Not active
Not active
Not active
Not active
Selecting Backup Menu
Main switch
Not active
• In this menu, you select the backup to restore from.
• Format: Backup ÅÅMMDDTTMM.
Select backup and proceed to RETRIEVE BACKUP (see p. 27)
One line up
Not active
Not active
Not active
One line down
- 26 -
Return to SELECT BACKUP
Select recipes when restoring from backup
Select counters when restoring from backup
Select error log when restoring from backup
Not active
Select set-up when restoring from backup
Restoring from Backup Menu
Main switch
•
Select ClimaOptima calibration when restoring from backup
In this menu, you select the features to be restored from the backup.
Start restoring features selected and restart when completed.
Not active
Not active
Not active
Not active
Not active
- 27 -
Return to SERVICE MENU
Not active
Not active
Not active
Not active
USB Key Service Menu
Main switch
Not active
Not active
Not active
Not active
Not active
Select Test key Select Delete key
• This menu is a survey of the contents of the USB memory key.
• With this menu, it is possible to test the USB memory key.
• NOTE that when pressing Delete key, the entire contents of the key are deleted.
- 28 -
Return to SERVICE MENU
Not active
INFO: Shows oven’s total power consumption since last resetting (counter total)
Not active
INFO: Shows time of last resetting of counter total
Not active
Energy Meters
Main switch
Not active
Not active
INFO: Shows oven’s total power consumption since last resetting (trip counter)
Not active
INFO: Shows time of last resetting of trip counter.
Resetting of trip counter
• Shows consumption of electricity – in total and since last resetting (trip).
- 29 -
Return to SERVICE MENU
Access to error log
(see p. 31)
Access to error statistics
(see p. 32)
Access to service counters
(see p. 33)
Not active
Reading Meters
Main switch
Not active
• Reading of various counters (units, consumption, errors).
Not active
Not active
Not active
Not active
Not active
Not active
- 30 -
Return to READ METERS
Not active
Not active
Not active
Not active
Error Log
Main switch
Move to next page
Not active
Not active
Not active
Not active
Not active Not active
• This menu shows the last 30 errors that have occurred, the most recent one at the top.
- 31 -
Return to READ METERS
Not active
Not active
Not active
Not active
Error Statistics 3-20
Main switch
Next page
Not active
Not active
Not active
Not active
INFO: Shows time of last resetting
Resetting of error statistics
• This menu shows the number of times the various errors have occurred, and the time of the most recent error.
- 32 -
Return to READ METERS
Not active
Service Counters
Main switch
Not active
Not active
Not active
INFO: Shows time of last resetting
ACT: Shows how many times the unit in question has been active.
TIME: Shows for how long the unit in question has been active.
Not active
Not active
Not active
Not active
Not active
Resetting of all counters
- 33 -
Lime-scale Diagnosis
Return to SERVICE MENU
Main switch
Not active
Not active
INFO: This bar shows the level of lime-scale from 0 to
100%.
Not active
Not active
Not active
• Do not interrupt the descaling process.
Not active
Not active
Not active
Not active
Start descaling of steam generator
Not active
- 34 -
Lime-Scale Diagnosis – Description of steps
Step 1 of 14
Emptying (40 sec.), filling, heating to 40°C
Step 2 of 14
Display shows:
„Remove exhaust valve and add WHIRLPOOL descaling agent by means of WHIRLPOOL descaling funnel“
Press OK
Alarm sounds for 5 sec.
Step 3 of 14
Display shows:
„Fit exhaust valve“
Press OK
Step 4 of 14
Heating to 90°C
Step 5 of 14
3-minute interval
Step 6 of 14
Heating to 105°C
Step 7 of 14
3-minute interval
Step 8 of 14
Heating to 105°C, interval (cooling down to 99°C), duration: 30 min.
Step 9 of 14
Emptying for 40 seconds.
Step 10 of 14
Filling to upper level
Step 11 of 14
Heating to 105°C
Step 12 of 14
1/3 rinsing – emptying
1/3 rinsing – filling
2/3 rinsing – emptying
2/3 rinsing – filling
Step 13 of 14
Reboil at 105°C – to flush tubes
Step 14 of 14
3/3 rinsing – emptying
3/3 rinsing – filling
Done
Display shows:
„Descale is done“
Alarm sounds for 5 sec.
Press OK
- 35 -
Return to SERVICE MENU
INFO: Shows current software and IO board version and oven serial no
Select WHIRLPOOL server for updating
(see p. 37)
Select USB key for updating
(see p. 38)
Not active
Software Updating Menu
Main switch
Not active
Not active
Not active
Not active
Not active
Not active
• Software updating via WHIRLPOOL server, requires Internet access.
Not active
- 36 -
Return to SOFTWARE
UPDATE
WHIRLPOOL Server, Software Updating Menu
Main switch
Not active
INFO: Software installed in oven
Not active
INFO: Software accessible via FTP server
Not active
Not active
Not active
Not active
Not active
Not active
Select Update
Only visible if more recent version is available
Not active
Not active
• In this menu, you update the controller with the latest version of the software via the
Internet.
• This process usually takes 10 – 20 minutes; the oven must not be turned off during this time.
• The oven restarts automatically and is ready for use when the main menu appears.
- 37 -
Return to SOFTWARE
UPDATE
INFO: Software installed in oven
Not active
INFO: Software accessible via USB key
Not active
Not active
Not active
USB Key (1), Software Updating Menu
Main switch
Not active
Not active
Not active
Select Update
Only visible if more recent version is available
Not active
Not active Not active
• In this menu, you update the controller with the latest version of the software via a USB key.
• This process usually takes 10 – 20 minutes; the oven must not be turned off during this time.
• The oven restarts automatically and is ready for use when the main menu appears.
- 38 -
Not active
INFO: Shows current software version in oven
(Not active)
Not active
Not active
Not active
USB Key (2), Software Updating Menu
Main switch
Not active
INFO: Shows software version to which controller is being updated (not active)
Not active
Not active
Press OK to start updating process
Not active Not active
• This function is possible if the controller is updated with software version 1.50 or higher.
Can be downloaded from www.houno.com.
1.
Oven must be off.
2.
Insert USB key in oven.
3.
Turn oven on.
4.
This menu appears.
- 39 -
ClimaOptima Calibration
Not active
Not active
Not active
Not active
Not active
Not active
Main switch
Not active
Not active
Not active
Not active
Not active
Not active
Calibration should be carried out when
• CPU board is replaced
• Differential pressure sensor is replaced
• Fan wheel is removed and mounted again or replaced
• Filter housing is replaced
Step
1
2
3
4
5
6
7
8
9
10
Cal.
Cal.
Cal.
Cal.
Cal.
Cal.
Time
Abt 15 min,
Abt. 2 min.
Abt. 2 min.
Abt. 8 min
Abt. 3 min.
Abt. 5 min.
Cooling Abt. 30 sec
Cal.
Abt. 5 min.
Cooling Abt. 8 min.
Cal
Abt. 4 min.
Temp.
70
70
70
250
250
190
105
130
45
70
Oven
Dry
Dry
Dry
Dry
Dry
Wet
Wet
Wet
The oven should be as dry as possible before calibration is carried out.
The oven temperature must not be higher than 40°C when calibration is started.
NOTE: If calibration is started by mistake, turn off the oven (no other keys are active).
NOTE: Do not interrupt the calibration process.
Exhaust
Open
Open
Closed
Open
Closed
Closed
Open
Closed
Open
C losed
- 40 -
Door Sensor Calibration
Return to SERVICE MENU
Main switch
Not active
Not active
Not active
Start calibration of door sensor
Not active
Not active
Not active
INFO: During the calibration process, the controller finds the set point automatically on the basis of the measurements taken with door closed and door open.
INFO: The measurement taken with door closed should be between 10 and
100. The difference between door closed and door open should be at least 10.
Not active
Not active
•
• With this menu, you calibrate the door sensor. On the following page, the calibration process is explained step by step.
The measurement is an internal value for the distance between the magnet and the sensor.
• When the door is door open, the voltage is approx. 2.5 V.
• When the door is closed, the voltage moves towards 5 or 0 V depending on the direction of the magnet.
• When PassThrough is active, door 2 appears on the right side of the menu.
- 41 -
Press ”Start calibration” to start calibration process
How to Calibrate Door Sensor
Close door firmly and press key again
Open door in first step and press key again
Press ”OK” to confirm calibration
• Note that if the oven is a PassThrough oven, there are two doors to be calibrated.
• It is not possible to adjust the door sensor physically, only by means of software.
- 42 -
Return to SERVICE MENU
Select Test functions
(see pp. 44-50)
Not active
Select Oven number
(see p. 51)
Not active
Technician Service
Main switch
Not active
Select show oven setup
(see p. 52)
Select Edit oven setup
(see pp. 53-59)
Select New boot logo
(see pp. 56-57)
Select Language update
(See p. 58)
Not active Not active
• In this menu, you access TEST FUNCTIONS and SHOW/EDIT OVEN SET-UP and enter a new boot logo.
- 43 -
Return to TECHNICIAN
SERVICE
Access to Test function,
oven (see p. 45)
Access to Test function, fan
(see p. 46)
Access to Test function,
steam generator (see p.
47)
Access to Test function,
CombiWash (see p. 48)
Access to miscellaneous test functions (see p. 49)
Test Functions
Main switch
Not active
Access to Main alarm
(survey of thermoswitches) (see p. 50)
Not active
Not active
Not active
Not active
- 44 -
Return to TEST FUNCTION
Activate main contactor
Activate heat
Activate cooling fan
Activate oven chamber jet
Test Function, Oven
Main switch
Not active
Activate exhaust motor
Activate condensation jet
Not active
Not active
Activate interior lighting
• Heat can only be activated when main contactor and fan motor are on.
Not active
• Door 1 and Door 2 show status of doors. Door 2 will/must always be closed unless the oven in question is a PassThrough.
• Oven shows current temperature in oven chamber.
• Drain shows current temperature in drain.
• Exhaust shows status of exhaust motor.
- 45 -
Test Functions, Fan
Return to TEST FUNCTION
Activate low fan speed, motor running left
Activate high fan speed, motor running left
Activate stop
Not active
Motor speed down.
• RPM 1 is used for all oven models.
Main switch
Not active
Activate low fan speed, motor running right
Activate high fan speed, motor running right
Activate main contactor
(otherwise motor unable to run)
Not active
Motor speed up
- 46 -
Test Function, Steam Generator
Return to TEST FUNCTION
Cannot be activated until water level in steam generator is high and main contactor is active.
Not active
Not active
Not active
Level DOWN
• How to set the water level:
Main switch
Confirm level setting
Activate filling jet
Activate drain pump
Not active
INFO: Current temperature in steam generator
INFO: Water level in steam generator (high or low)
Level UP
1.
Empty steam generator and read sensor input.
2.
Fill steam generator until water level is high, and read sensor input.
3.
Set level to a value between high and low sensor input.
4.
Conclude by pressing OK.
- 47 -
Return to TEST FUNCTION
Activate pump for detergent
Activate pump for rinse aid
Activate solenoid valve for water
Not active
Test Function, CombiWash
Main switch
Not active
INFO: Status for water pressure sensor (2 bar pressure sensitive switch)
Not active
Not active
Not active
Not active Not active
- 48 -
Return to TEST FUNCTION
Activate external vent. 1
Terminal 4
Activate external vent. 2
Terminal 5
Activate restart lamp
Test Functions, Misc.
Main switch
Not active
INFO: Temperature core temperature probe 1
Not active
Not active
INFO: Restart status
INFO: Voltage at pressure sensor for ClimaOptima
Not active
INFO: Temperature
Core temp. probe 2
Not active
Not active
INFO: Temperature at IO board and CPU
Not active
• Core 1: Shows current temperature of core temperature probe 1 (3 measuring points).
• Core 2: Shows current temperature of core temperature probe 2 (3 measuring points).
• When the external ventilation is activated, the oven control leaves the outlet active during program performance and 10 minutes after the program has ended.
• Note that as external vent. 1 and 2 are merely control voltage, they should be connected through an external relay (max.: 24V).
• Press sens shows voltage from pressure sensor (between 0 and 5 volts).
• IO temp shows temperature of IO board.
• CPU temp shows temperature of CPU board.
- 49 -
Not active
Return to TEST FUNCTION
Activate main contactor
INFO: Shows status of thermo-switch circuit
Not active
Not active
Test Function, Main Alarm
Main switch
Not active
Not active
Not active
Not active
Not active
Not active
- 50 -
Return to TECHNICIAN
SERVICE
Key in 0/A
Key in 1
Key in 2
Oven Number
Main switch
Key in 3
Key in 4/CE
• In this menu, you enter the serial number of the oven.
Press OK to save oven number, and return to
TECHNICIAN SERVICE
Key in 5/B
Key in 6
Key in 7
Key in 8
Key in 9
• The serial number consists of 9 figures. The serial number of the CombiPlus models includes the letters A or B (A = upper oven – B = lower oven).
• The serial number is printed on the approval plate.
• The serial number is used in the HACCP mode and in the menus Oven back-up and
Restore from backup.
• The serial number can only be deleted if it holds 9 figures. Press 4/CE.
- 51 -
Return to TECHNICIAN
SERVICE
Not active
Not active
Not active
Not active
Display Oven Set-up
Main switch
Not active
Not active
Not active
Not active
Not active
Not active
Not active
• This menu shows the features incorporated in this particular oven. Changes not possible.
- 52 -
Return to TECHNICIAN
SERVICE
Select VC1 for previous generation of Visual
Cooking
Not active
Not active
Not active
Oven Set-up 1: Select Generation
Main switch
Not active
Select VC2 for the new generation of Visual
Cooking
Not active
Not active
Not active
Not active Not active
• We recommend that you write down the settings of DISPLAY OVEN SET-UP before making any changes to the set-up.
- 53 -
Return to OVEN SET-UP 1:
SELECT GENERATION
Not active
Not active
Not active
Not active
Oven Set-up 2: Select Oven Model
Main switch
Press OK to confirm
Select ”BPE”
Select ”CPE”
Select ”KPE”
Not active
Not active Not active
• We recommend that you write down the settings of DISPLAY OVEN SET-UP before making any changes to the set-up.
- 54 -
Return to OVEN SET-UP 2:
SELECT OVEN MODEL
Select oven size 1.06
Select oven size 1.08
Select oven size 1.10
Select oven size 1.12
Oven Set-up 3: Select Oven Size
Main switch
Press OK to confirm
Select oven size 1.20
Select oven size 2.10
Select oven size 2.14
Select oven size 2.20
Select oven size 1.16
• We recommend that you write down the settings of DISPLAY OVEN SET-UP before making any changes to the set-up.
Not active
- 55 -
Not active
Not active
Return to OVEN SET-UP 3:
SELECT OVEN SIZE
Not active
Not active
Not active
Oven Set-up 4
Main switch
Press OK
Next menu
Is this a PassThrough oven? YES / NO
Does oven have a restart button? NONE / DISPLAY /
EXTERN / BOTH
(PassTrough ovens only)
Restart time 1-10 min.
Does oven have core temp. probe 1? YES / NO
Does oven have core temp. probe 2? YES / NO
- 56 -
Oven Set-up 5
Not active
Not active
Return to OVEN SET-UP 4
Not active
Not active
Not active
• *Special oven set-up for BKI UK.
Main switch
• **Special oven set-up for EUROSPICE in Sweden.
Press OK
Next menu
Is oven set-up to be BKI
UK* / EUROSP** / CC
Menu***
When oven starts, you are logged on as USER /
SUPERUSER
Is oven to start in recipes?
YES / NO
Does oven have
CombiNet? YES / NO
Does oven have HACCP?
YES / NO
• *** For ovens that start up in the recipes menu (not in the start menu). CombiClean /
CombiWash is then found with each recipe.
- 57 -
Not active
Not active
Return to OVEN SET-UP
Not active
Not active
Not active
Oven Set-up 6
Main switch
Oven Set-up 7
- 58 -
Press OK
Next menu
Does customer want more speeds than high and low?
Set hardness of water.
0-8 dH / 8-18 dH / 18
→ dH
Should the level of detergent be monitored?
YES / NO
Should clock show 12 or
24 hours?
Temperature scale: Celsius or Fahrenheit?
Return to OVEN SET-UP 6
Not active
Not active
Not active
Not active
Main switch
Not active
• This is the final set-up of the oven. Changes not possible.
Press OK
Oven restarts
Not active
Not active
Not active
Not active
Not active
- 59 -
Return to TECHNICIAN
SERVICE
Select boot logo if available, otherwise not active
Select boot logo if available, otherwise not active
Logo
Main switch
Not active
Select boot logo if available, otherwise not active
Select boot logo if available, otherwise not active
Select boot logo if available, otherwise not active
Select boot logo if available, otherwise not active
Select boot logo if available, otherwise not active
Select boot logo if available, otherwise not active
Select boot logo if available, otherwise not active
Select boot logo if available, otherwise not active
• In this menu, you select new boot logo / logo screen saver.
• You can have your own logo affixed to the oven. Please contact HOUNÖ.
- 60 -
Return to TECHNICIAN
SERVICE
Not active
Not active
Not active
Not active
Logo
Main switch
Not active
Not active
Not active
Not active
Not active
Not active
• Oven restarts automatically after downloading of new logo.
Not active
• The new boot logo will be active after restart and the logo screen saver appears when oven has been idle for a while.
- 61 -
Return to TECHNICIAN
SERVICE
Not active
Not active
Not active
Not active
Not active
Language Update
Main switch
• In this menu, you update language files from the USB key.
Select font for the language in question
One line up
Not active
Not active
Not active
One line down
- 62 -
Return to MAIN MENU
Press for 0
Press for 1
Press for 2
Press for 3
Press for 4
Codes:
SUPER USER: 87 64 12
SERVICE ENGINEER: 57 60 21
Enter Code
Main switch
Confirmation of setting and return to MAIN MENU
Press for 5
Press for 6
Press for 7
Press for 8
Press for 9
- 63 -
Error Codes
Error code 3:
Error code 6:
Generator too hot (Generator thermoswitch has tripped. Reconnect by pressing button under oven.)
Error code 4:
Oven too hot (Oven chamber thermoswitch has tripped. Reconnect by pressing button under oven.)
Error code 5:
Fan too hot (Thermoswitch in motor has tripped. Wait for 10 minutes and try again.
Drain too hot (Drain temperature has been above 75 ° C for more than 5 min. Check that jet in drain is working.)
Error code 7:
Oven sensor defective (Temperature sensor in oven chamber not working properly.)
Error code 8:
Core temp. probe not connected (A program using core temp. probe has been selected but probe has not been connected.)
Error code 9:
Generator sensor defective (Temperature sensor in generator not working.)
Error code 10: Drain sensor defective (Sensor in drain not working. Oven can still be used.)
Error code 11:
Water shortage (Steam generator was not filled within two minutes. Check that the water has been turned on.)
Error code 12: SSR too hot (Solid-state relay too hot.)
Error code 14: Fan running too slow
Error code 16: IO board too hot
Error code 19: Internal defect (Internal failure in SW process. Restart oven.)
Error code 20: Internal defect (Failure in communication between computer and IO board.)
Error code 21: Invalid program (Program uses function which oven does not support.)
Error code 24:
Draining failure (Steam generator could not be emptied during flushing. Level sensor reports high water level when generator is emptied.)
Error code 25: ClimaOptima (ClimaOptima not calibrated. Enter service menu and calibrate.)
Error code 26:
Error code 28:
ClimaOptima (ClimaOptima sensor defective. Pressure sensor does not give out correct signal.)
Alarm defective (An invalid combination of the main alarms has been detected. The main alarms are not shown correctly.)
Error code 34: Water pressure too low (Check that water is turned on.)
Error code 36: No detergent (Detergent or rinse aid has run out.)
Error code 38:
Detergent in oven (CombiWash interrupted while detergent in oven chamber. Run
CombiWash step 0 before using oven.)
Error code 39: Memory insufficient (Memory insufficient for this operation.)
Error code 40:
IO board hot (Internal temperature of IO board has been too high. Clean filter at the bottom of the panel. This is a warning: If temperature rises further, oven stops showing error code 16.
Error code 42:
SW defect (An SW defect has been detected during operation. Steam generator activated by mistake. Contact WHIRLPOOL Technical Support.)
Error code 45: 24V failure (No 24V AC. Check fuse F1. Main contactor output not working.)
- 64 -
WHIRLPOOL INSTALLATION CHECKLIST
Appendix No 1
FOR DESIGN LINE OVENS
To be filled out at each installation of a WHIRLPOOL oven.
In order for the oven to qualify for warranty, this check list must be filled out by the service engineer installing the oven and returned to WHIRLPOOL within
30 days of the date of installation.
Serial No:_________________________________
Installed by:____________________________________________________
Date of installation:________________/_____/__________
The installation was carried out not carried out on the basis of the requirements specified in the service and installation manual, please tick.
If the measurements do not correspond with the values stated in the service and installation manual, your WHIRLPOOL distributor should be notified.
We confirm that the installation has been carried out on the basis of the attached check list and in compliance with the rules/requirements applying in the country/area in question.
When the oven was handed over, it was free from any kind of defect.
--------------------------------------- --------------------------------------
Signature / date – service engineer Signature / date - customer
- 65 -
Access to the oven:
(Recommended distance for service and for installation near other heatgenerating appliances (all oven sizes).
All ovens Distance measured in mm
Left side minimum 50 mm (2”)
Rear side minimum 50 mm (2”)
Right side minimum 400 mm (15”)
Drain connection:
Heat-resistant drain tube connected.
Yes No
Fall of at least 3º or 5%.
CombiPlus fitted with open drain for both ovens.
The drain must never end directly beneath the oven.
Voltage and water supply:
(Please insert the measured value)
Voltage measured at:
Water pressure measured at: (min. 2 bar/28,5 psi max. 6 bar/88 psi).
Does the voltage on site comply with the voltage stated on the approval plate?
Function test:
Yes No
Yes No
All electrical connections are tight.
All water connections are tight and have been fastened.
All functions are operable.
All equipment is operable.
- 66 -
WHIRLPOOL INSTRUCTION CHECKLIST
Appendix No 2
FOR DESIGN LINE OVENS
To be filled out for each installation of a WHIRLPOOL oven.
In order for the oven to be qualified for warranty, this check list must be filled out and returned to WHIRLPOOL within 30 days of the date of instruction.
Customer:_
______________________________________________
Address:________________________________________________________
_______________________________________________________________
_______________________________________________________________
Tel.:_____________________________________
Fax:_____________________________________
E-mail address:____________________________
Serial no.:_________________________________
Instruction carried out by:__________________________________________
Date of instruction:_________________/_____/__________
(Please tick the appropriate box) Yes No
The customer has been instructed in the manual use and programming of the oven.
The customer has been instructed in the daily cleaning of the oven.
The customer has been instructed in the maintenance of the oven.
When the oven was handed over, it was free from any kind of defect. The handling, maintenance and cleaning of the oven have been explained to the customer.
--------------------------------------- --------------------------------------
Signature / date – Sales person Signature / date - Customer
- 67 -
Nr Parameter
1
Oven light door
2
Oven light 5 mins
3
Screen saver
4
Menu start
5
Start up permission
6
DeltaT C/F
7
C&H diff C/F
8
Restart key
9
Restart time
10
Exhaust 1
11
Exhaust 2
12
Hand steam
13
Steam int 1
14
Steam int 2
15
Steam int 3
16
Reheat Steam int
17
Proving Steam int
18
Proving Steam pulse
19
Temp. Unit
20
Oven type
21
Oven size
22
Mechanical
23
PassThrough
24
Two fans
25
Custom mode
Appendix 3
Oven Set-up (Set-up menu)
Setting Dansk
NO, YES
NO, YES
Sluk ovnlyset ved åben dør (B- ovn med lys i døren).
Ovnlys går ud efter 5 min., ellers konstant.
English
Oven light off when door is open (B oven with lights in door).
Oven light off after 5 min., otherwise oven light on continuously.
Deutsch
Licht aus bei geöffneter Tür. (B-
Ofen mit Licht in der Tür).
Licht aus nach 5 min., sonst andauernd.
Off, 5sec,
15sec, 1min,
5min,15min,
1hour
NO, YES
User,
SUPER
10/18 -
20/36 -
70/126
3/5.4,
5/9,
10/18
None,
Display,
Extern,Both
1-5-10 min
YES, NO
NO, YES
Vis pauselogo efter valgt tid.
Ovnen starter med visning af valg af programmer i stedet for de manuelle funktioner.
Skal ovnen starte op som User eller Superuser?
Ønsket forskel mellem ovn og kernetemperatur i Delta-T.
Cook & Hold: Ved hvilken forskel mellem aktuel kernetemp. og set-punktet for kernetemp. begynder ønsket ovntemperatur at blive sat ned? 5°C / 9°F
PassTrough. Genstart sidste step. Fra hvilken side af ovnen skal der genstartes?
PassThrough. Antal minutter der skal genstartes.
Ekstern ventilation, hastighed 1.
Ekstern ventilation, hastighed 2
(er ikke implementeret).
Show screen saver after selected time of inactivity.
Bildschirmschoner erscheint nach angewählter Zeit.
Oven starts by showing selection of programs instead of manual functions.
Choose if oven should start in the user or superuser mode.
Select difference between core temperature and oven temperature during Delta-T.
Cook & Hold: Choose at which difference between actual and set-point core temperature the oven temperature should be reduced.
PassThrough.Restart last step.
From which side of the oven should the restart be operated?
Anfangs zeigt der Ofen
Programmauswahl statt manueller Funktionen.
Anwählen, ob der Ofen im
Modus „User“ oder „Superuser“ starten soll.
Gewünschter Unterschied zwischen Garraum- und Kerntemperatur während Delta-T.
Cook & Hold: Bei welchem
Unterschied zwischen dem Soll- und Ist-Wert der Kerntemp. startet die Herabsetzung der
Ofentemperatur?
PassThrough. Neustart, letzter
Schritt. Von welcher Seite des
Ofens soll die Restart-Funktion bedient werden?
PassThrough. Select for how long the oven has to restart
(minutes).
External ventilation, speed 1 onoff.
External ventilation, speed 2 onoff (not yet implemented).
PassThrough. Dauer des
Neustarts einstellen ((Minuten).
Externe Ventilation,
Geschwindigkeit 1.
Externe Ventilation,
Geschwindigkeit 2 (ist noch nicht eingeführt).
YES, NO Skal der være mulighed for manuel dysedamp under kørsel?
Select possibility of manual steam while oven is running.
6 - 12 - 30
Interval for dyse ved Combi 1. Injection interval, Combi 1. sec
3 - 5 - 17 sec Interval for dyse ved Combi 2.
Injection interval, Combi 2.
Manuelle Feuchtezufuhr während des Betriebs möglich.
Einspritzsintervall beir Combi 1.
Einspritzinyrtbsll bei Combi 2.
1 - 8 sec
Interval for dyse ved Combi 3. Injection interval, Combi 3. Einspritzintervall bei Combi 3.
4 - 8 - 18 sec Interval for dyse ved
Genopvarmning.
12 - 20 - 32 sec
Interval for dyse ved Raskning.
Injection interval, Reheating.
Injection interval, Proving.
0.6 - 1.0 -
2.0 sec
Impulstid for dyse ved
Raskning.
Duration of injection pulse,
Proving.
Cels.
Fahr.
BPE, CPE,
KPE
1.06-2.14
Temperaturenhed, Celsius eller
Fahrenheit.
Temperature unit, Celsius or
Fahrenheit.
Ovnstørrelse Oven
Einspritzintervall bei
Wiederaufwärmen.
Einspritzintervall bei Gären.
Impulszeit der Düse bei Gären.
Temperatureinheit, Celsius oder
Fahrenheit.
Ofen-Gröe. vc1, vc2
NO. YES
NO, YES
Ovngeneration (VC II efter okt.
07).
Ovn med to døre.
Er ovnen med to blæsere?
(1.20 og nye 1.16).
Oven generation (VC II after
Oct. 07).
Oven with two doors.
Is oven equipped with two fans
(1.20 and new 1.16)?
Ofen-Generation (VC II ab Okt.
07).
Ofen mit beidseitigen Türen.
Ist der Ofen mit zwei Gebläsen ausgerüstet (1.20 und neuer
1.16)?
None,
BKI,
EURO,
CC i Menu,
Speciel funktion for kunde.
Om CombiWash er under programmer, besked om tømning af fedtbakke, specielle ikoner.
Customer-specific function.
CombiWash selectable in
Recipes menu; notice about emptying of fat tray; special recipe icons.
Kundenspezifische Funktion.
CombiWash anwählbar im
Menü Rezepte, Meldung bei
Fettabscheidung, neue Ikonen.
- 68 -
26
Recipes
27
Fan freq. Inv
28
Fan freq. volt.
29
dT/C&H
30
Core temp 1
31
Core temp 2
32
Pre heat max C/F
33
CombiNet
34
ClimaOptima
35
CombiClean/
CombiWash
36
CC Level
37
Energy Count
38
Drain cooling
39
HACCP logging
40
Update server
41
Demo mode
42
Oven temp offset C/F
43
Core 1 temp offset C/F
44
Core 2 temp offset C/F
45
Enable FAN alarm
46
Restart after PF
47
Descale
48
Lime saturation factor
49
Multistep Fan speed
20/4,
200/10
NO, YES
NO, YES
NO, YES
NO, YES
250/482,
300/572
NO, YES
NO, YES
No, Yes,
Wash
NO, YES
Max. antal opskrifter og trin.
Er blæseren med frekvensomformer? frekvensomformer, 5 eller 10V.
Kun 10V bruges
Skal Delta-T og Cook & Hold være tilgængelig? Yes
Skal Stegespyd 1 være valgbar?
Skal Stegespyd 2 være valgbar?
Max. temperatur ved forvarmning. 300°C/572°F
(250°C eller 300°C).
CombiNet giver adgang til programredigering via web og offline via USB.
Er ovnen med ClimaOptima
(automatisk fugtregulering)? E- ovne er altid med ClimaOptima.
Er ovnen med CombiClean eller
CombiWash (automatisk vaskeprogram)?
Overvågning af indhold i sæbedunke under CombiWash.
NO, YES
NO, YES
Energitællere (kWt).
Afløbskøling med dyse.
(Kondensering)
Logning af opskriftskørsler.
NO, YES
None, Local,
Houno,
Laptop PC
NO, YES
Valg af kilde til opdatering af
SW via web.
Indstilling til brug på udstillinger
(ingen varme og med temperatur-simulering).
-10/-18 -
0/0 -
10/18
-10/-18 -
0/0 -
10/18
-10/-18 -
0/0 -
10/18
Justering af ovntemperaturføler
Justering af kernetemperatur 1.
Justering af kernetemperatur 2.
Max. number of recipes and steps.
Is fan with frequency inverter?
Control voltage for frequency inverter, 5 or 10V. Only 10V is used.
Should Delta-T and Cook &
Hold be selectable?
Should core temperature 1 be selectable?
Should core temperature 2 be selectable.
Max. preheat temperature
300°C/572°F (250°C or 300°C).
CombiNet is access to recipe editing through web and offline through USB key.
Is oven equipped with
ClimaOptima (automatic humidity control)?
Is oven equipped with
CombiClean or CombiWash
(automatic cleaning system)?
Monitoring of content of detergent container during
CombiWash.
Energy counters (kWh)
Drain cooling with water nozzle
(condensation).
Logging of recipe runs.
Select source for SW update through web.
Setting for use at exhibitions (no heat and with temperature simulation).
Adjustment of oven temperature sensor.
Adjustment of core temperature sensor 1.
Adjustment of core temperature sensor 2.
Höchstzahl der Rezepte und
Prosessschritte.
Ist das Gebläse mit Frequenzumformer ausgerüstet?
Steuerspannung für
Frekvenzumformer. 5 oder 10V.
Nur 10V wird benutzt.
Delta-T und Cook & Hold anwählbar?
Kerntemperatur 1 anwählbar.
Kerntemperatur 2 anwählbar.
Höchsttemperatur bei
Vorheizen 300°C/572°F (250°C or 300°C).
Mit CombiNet gibt es Zugang zum Programm-Editieren übers
Web und offline über ein USB-
Stick.
Ist der Ofen mit ClimaOptima
(automatischer Feuchtigkeitskontrolle) ausgerüstet?
Ist der Ofen mit CombiClean oder CombiWash (automatisches Reinigungssystem) ausgerüstet?
Überwachung des Füllstandes des Reinigerbehälters.
Energiezähler (kWS)
Abflusskühlung mit Düse.
(Kondensierung)
Loggen von Programmläufen.
Anwahl der Quelle für SW-
Aktualisieren übers Web.
Zum Gebrauch auf
Ausstellungen (keine Hitze und mit Simulieren der Temperatur).
Justieren des
Garraumtemperaturfühlers
Justierung des Kerntemperatur
-Fühlers 1.
Justierung des Kerntemperatur-
Fühlers 2.
Never,
10min,
30min,
60min
18-> dH,
8-18 dH,
0-8 dH
NO, YES alarm (Err 14,15).
Genstart efter strømudfald.
Vælg, hvor lang tids afbrydelse der er tilladt, før ovnen skal genstarte automatisk. dampgenerator (KPE).
Kalkdiagnose, overvågning af tilkalkning i generator. Indstil vandets hårdhedsgrad.
”Trinløs” blæserhastighed, 20-
100%, i spring af 10%.
Activate fan alarm (Err 14, 15).
Aktivieren des Gebläse- drehzahl-Alarms (14,15)
Restart after power failure.
Select duration of interruption
Neustart nach Stromausfall.
Anwahl der Dauer des Ausfalls, until oven restarts automatically. bis der Ofen automatisch starten soll.
Descale program for steam generator (KPE).
Entkalkungsprogram für
Dampfgenerator (KPE).
Scale diagnosis, monitoring of scale in generator. Select hardness of water.
Multistep fan speed, 20-100%,
1 step = 10%
Kalkdiagnose, Überwachung des Kalkgehaltes des Dampfgenerators. Härte des Wassers eingeben.
Mehrstufige Gebläsegeschwindigkeit, 20-100%,
1 Stufe = 10%.
1-3 USER
1-19 SUPER USER
1-49 SERVICE ENGINEER
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