Electrolux EGL3000X User manual

Electrolux EGL3000X User manual
Use & Care Manual
Assembly Instructions Included
30" Stainless Steel
Outdoor Grill
with Electronic Ignition
Welcome & Congratulations . . . . . . 1
General Safety Instructions . . . . . . . 2
Grill Features: GL30. . . . . . . . . . . . . 3
Grill Assembly
Side Burner Assembly
Built-In Instructions . . . . . . . . . . . 4-7
Gas Requirements
Pre Operation Leak Testing . . . . . 8-9
Lighting the Gril. . . . . . . . . . . . . . . 10
Using the Grill
Using the Rotisserie
& Side Burners . . . . . . . . . . . . . . 11-13
Care and Maintenance . . . . . . . . . . 14
Troubleshooting Your Grill . . . .15-16
Warranty . . . . . . . . . . . . . . . . . . . . . . 17
READ AND SAVE THESE INSTRUCTIONS
Welcome & Congratulations
Congratulations on your purchase of a new grill! We at
Electrolux are very proud of our product and we are
completely committed to providing you with the best
service possible. Your satisfaction is our #1 priority.
Please read this Use & Care Manual very carefully. It
contains valuable information on how to properly
maintain your new grill.
We know you’ll enjoy your new grill and thank you for
choosing our product. We hope you consider us for
future purchases.
PLEASE READ AND SAVE THESE INSTRUCTIONS
This Use & Care Manual provides specific operating
instructions for your model. Use your grill only as
instructed in this manual. These instructions are not
meant to cover every possible condition and situation
that may occur. Common sense and caution must be
practiced when installing, operating and maintaining any
appliance.
Please record your model and serial numbers below for
future reference.This information is found on the serial
plate located on the back of the built-in grill or on the
inside of the cart door (complete grill & cart model).
Model Number: ______________________________
Serial Number: ______________________________
Purchase Date: ______________________________
Please retain this manual for future reference
1
General Safety Instructions
2
Grill Features: GL30
7
1
8
2
9
12
3
13
4
10
5
11
6
1. Roll top grill hood
8. Warming shelf
2. Grilling/Cooking surface
9. Infrared back burner
3. Side Shelf
10. Electronic igniter: main, rear infrared & side
burner
4. Control knob: back infrared burner
11. Cart with door
5. Control knobs: main burners
12. Side Burner
6. Convection vents
13. Control knob: Side Burner
7. Hood Handle
NOTE: Cart, side burner and side shelf are not included with the head only units.
3
Grill Assembly
IMPORTANT: Remove all protective plastic film from
stainless steel parts prior to assembly/use. This film
is installed at the factory to prevent damage that
could occur during shipment and handling.
Shelf Hooks
Fig. 1
SIDE SHELF ATTACHMENT
1. Attach the shelf to the left side of grill by inserting the
shelf hooks into the slots on the side of the grill and
pushing down on the shelf assembly until level with
grill. (See Fig. 1)
2. Lock the shelf in place by inserting (2) self tapping
screws into shelf. (See Fig. 2)
Fig. 2
INTERIOR PARTS INSTALLATION
1. Install the bottom Flavor Grids in the lower cutouts and
around the igniters. (See Fig. 3)
2. Insert the top row of Flavor Grids with the 90 degree
angled heat shield (bottom side of flavor grid) facing the
rear of the unit into cutouts with triangle ridges facing
up. (See Fig. 4-5)
3. Install cooking grates on the ledges provided on the grill
to create your cooking surface. (See. Fig. 6)
4. Place warming shelf on support brackets by setting it
flat across brackets allowing the two holes to line up
with the holes on each bracket. (See Fig. 6)
Fig. 3
Bottom Flavor Grids
in between burners
5. Remove label from drip tray and verify that the tray is
installed correctly. The drip tray is located underneath
the grill, inside the storage compartment. (See Fig. 7)
Fig. 4
Cooking Grates
Fig. 6
Warming Shelf
Faces the back of
the grill
Fig. 5
Fig. 7
4
Side Burner Assembly
SIDE BURNER PARTS ASSEMBLY
1. Attach the side shelf to the grill by inserting the shelf
hooks into the slots on the side of the grill and pushing
down on the shelf assembly until level with the grill.
(See Fig. 8)
Side Shelf Tabs
Fig. 8
2. Lock the side shelf in place by inserting (2) hex head
screws in the side burner. (See Fig. 9)
NOTE: A power screwdriver extension is needed to
insert screws.
Screw Holes
3. Install burner and cap. (See Fig. 10-11)
4. Install grate over burner. (See Fig. 12)
Fig. 9
5. Attach the three (3) wires coming out from the side of
the grill and the side burner wire to the igniter terminals.
(See Fig. 13-14)
NOTE: It does not matter which wire goes to which
terminal on the igniter.
Back of side burner.
Fig. 10
Fig. 13
Fig. 11
Fig. 14
Fig. 12
5
Built-In Instructions
The Electrolux Grill can be installed as a built-in grill. If installed as a built-in grill, the
outdoor cooking center must be constructed of non-combustible material.
PLANNING AND DESIGN
Start by identifying the number and size of components you want to include in your outdoor cooking center. Countertops
must be constructed of non-combustible, outdoor-safe materials. Consider outdoor lighting to illuminate after-dark
grilling. Review the drawings on the following pages to determine the exact dimensions and items needed for an
outdoor cooking center. Keep in mind that the gas line hook-up is on the right hand side of the main built in-grill. The
structure, grill and support items must be kept level throughout the installation to ensure proper operation.
LOCATION
Take into account convenience and visual impact as well as traffic flow, wind exposure, and the site’s structural suitability.
The grill should never be placed in an enclosed area without an approved ventilation system, or beneath a combustible
overhang. Because the grill exhausts to the rear, it should never be located in front of a window or less than 30 cm from
hard-to-clean surfaces. We recommend keeping your gas supply lines as short as possible for best performance. To
ensure a perfect fit, we strongly recommend that you have all components on hand prior to final construction.
CLEARANCE TO NON-COMBUSTIBLE CONSTRUCTION
For your safety a minimum of 8 cm clearance from the back of the grill to non-combustible construction is required. You
should allow at least 15 cm side clearance to non-combustible construction. The side vents on this unit can be covered
for built in installations without danger of fire or without impairing the operation of the grill
OUTBOARD IGNITER PLATE INSTALLATION (SEE DRAWING ON FOLLOWING PAGE)
The electronic igniters require a standard size deep electrical box, (available at a local hardware store), with a minimum
depth of 6 cm to be mounted in the structure. It should be placed on the right front or right side of the outdoor cooking
center, with the center of the igniter button no more than ca 10 cm from the grill. The igniter plate (included with the builtin grills) fits over the standard electrical box once mounted in the structure. (See drawing on following page). If there
is a ground wire for the igniter, it needs to be grounded to a metal structure in order for the igniter to work.
UTILITIES
The rotisserie requires a 230 volt electric supply and GFI receptacle, that should be installed by a qualified electrical
technician. If your plan includes a sink, arrange for a certified plumbing technician to
run a water line to the site.
ELECTRICAL GROUNDING INSTRUCTIONS
The optional rotisserie kit is equipped with a (grounding) plug for your protection against shock hazard and should be
plugged directly into a properly grounded receptacle. Do not cut or remove the grounding prong from this plug.
6
Built-In Instructions
Note: Make Sure To Use Non-Combustible Material For Construction
Note A: Wire & Plumbing Cutout
Left & Right Sides
10 x 15 cm Opening Minimum
GFI Electrical Outlet
For Rotisserie Motor
2 cm
Required igniter
Cutout
Note A*
Top
5 cm
10 cm
A
15 cm
Side Cutout View
C
Front
B
Open Space
Minimum Clearance
To Open Hood 12,5 cm
4 cm
90 cm
Max
Mi 70 c
nim m
um
2 cm
2 cm
Max
Max
3.5 cm
Max
Top View
GL30 Frigidaire Gallery Grills Built-In Dimensions
Without trim kit
77 cm
55 cm
23 cm
A
B
C
Additional Requirements:
• Access doors required for drip tray removal. Some sort of access panel is required for removal or cleaning of the drip tray.
• If using a backsplash apron or rear wall, locate electrical service on the left hand side for rotisserie motor construction.
• A minimum clearance of 30 cm from the back of the outdoor cooking center must be maintained between the grill and any
combustible construction such as wood siding of residence, 8 cm minimum for non-combustible construction.
• The side vents on this unit can be covered for built in installations without danger of fire or without impairing the operation of
the grill.
7
Gas Requirements
GENERAL INFORMATION
Never attach an unregulated gas line to the appliance. Connection to an unregulated gas line can
cause excessive heat or fire.
Verify the type of gas supply to be used, Liquid Propane or Butane (L.P.).
NOTE: Always have a qualified service technician perform difficult conversions or modifications.
All pipe sealants must be an approved type and resistant to the actions of L.P. gases. Never use pipe sealant on
flare fittings. All gas connections should be made by a competent qualified service technician and in accordance with local
codes and ordinances.
The installation of this grill must conform with local codes.
L.P. GAS INSTALLATION
Electrolux Gas Grills that are set to operate with L.P. gas come with a high capacity hose and regulator assembly. (Note:
Only use the pressure regulator and hose assembly supplied with the grill or a replacement pressure regulator
and hose assemblies specified by Electrolux). This assembly is designed to connect directly to a standard L.P. cylinder. L.P. Cylinders are not included with the grill. L.P. Cylinders can be purchased separately at an independent dealer.
LP hose/
regulator
supplied
with complete grill
and cart.
(Type 1
connector)
L.P. TANK INFORMATION
Never use a dented or rusted L.P. tank or cylinder with a damaged valve.
Cylinders must not be stored in a building, garage, or any other enclosed area.
L.P. TANK USE
• When turning the L.P. tank on, make sure to open the valve SLOWLY two (2) complete turns to insure proper
gas flow.
• When not in use, gas supply cylinder valve is to be in the “OFF” position.
• The tank supply system must be stored upright to allow for vapor withdrawal.
• The regulator and hose assembly must be inspected before each use of the grill. If there is excessive abrasion
or wear or if the hose is cut, it must be replaced prior to the grill being used again.
• Cylinders must be stored in accordance with local codes.
• Do not store a spare L.P. gas cylinder under or near the grill.
8
Pre Operation Leak Testing
GENERAL INFORMATION
Although all gas connections on the grill are leak tested prior to shipment, a complete gas tightness check must be performed at the installation site due to possible shifting during shipment, installation or excessive pressure unknowingly
being applied to the unit. Periodically check the whole system for leaks and immediately check the system if the smell
of gas is detected.
BEFORE TESTING
Do not smoke while leak testing. Extinguish all open flames. Never leak test with an open flame.
Mix a solution of equal parts mild detergent or liquid soap and water.
TESTING
1. Turn off the burner control knobs.
2. Turn the top knob of the fuel supply cylinder counterclockwise (right to left) two (2) rotations to open.
3. Apply the soap solution to connections of the fuel supply assembly. If no soap bubbles appear, there is no gas leak. If
bubbles form at the connections, a leak is detected. If a leak is detected, immediately turn off the gas supply, tighten
any leaking fittings, turn gas on, and repeat steps 1-3.
4. Turn off the knob on the fuel supply cylinder.
5. Turn on the burner control knobs for a moment to release the pressure in the hose, then turn the control knobs back off.
6. Wash off soapy solution with cold water and towel dry.
Check all gas supply fittings before each use and each time the gas supply cylinder is connected to the regulator.
Have a qualified service technician leak test the grill any time a part of the gas system is replaced.
Also it is recommended to perform a leak test at least once a year whether or not the L.P. gas supply cylinder has been
disconnected.
NOTE: When leak testing this appliance, make sure to test and tighten all loose connections, including the side burner.
A slight leak in the system can result in a low flame, or hazardous condition.
9
Lighting the Grill
BEFORE LIGHTING
Do not attempt to
“Light” the grill if the
Important! Before Lighting...
odor of gas is present!!
Check the gas supply line for cuts, wear or abrasion.
Always keep your face and body as far away from the grill
as possible when lighting.
GRILL BURNER LIGHTING
Fig. 15
Lighting the Grill with electronic igniter
1. Make sure tall control knobs are in the “OFF” position.
2. Open the gas supply valve located on top of your L.P.
tank.
ATTENTION: When turning the L.P. tank on, make sure
to open the valve very SLOWLY two (2) complete turns
to insure proper gas flow.
3. Always open the hood before attempting to light.
4.Push and turn one of the control knobs counter clockwise to the “HIGH” position and immediately press the
electronic igniter button. You will hear a snapping sound. It
may be necessary to hold the electronic starter button for
about 4 seconds. (See Fig. 15)
Fig. 16
NOTE: If the burner does not light in 4 seconds, turn
the knob to the “OFF” position and wait 5 minutes
before trying again.
Crossover Burner
5. Repeat above steps to light remaining burners.
Match Lighting
If by chance the electronic igniter does not light the burner,
the burner may be lit with a match. Keep your face as far
away from the grill surface as possible and place a lit, long
stem match through the spaces in the grill grates to the
ports of the back crossover burner between the flavor
grids. Position the match near the burner ports and push
and turn the control knob counter clockwise to the “HIGH”
position. (See Fig. 16-17)
NOTE: If the grill will not light after several attempts
see the trouble-shooting section of this manual. Turn
the control knobs to the OFF position when not in use.
10
Fig. 17
Using the Grill
GRILL LOCATION
Do not use the grill in garages, breezeways, sheds or any enclosed area. Never operate the grill in
enclosed areas as this could lead to a carbon monoxide buildup, which could result in injury or
death. Place the grill on a level surface. Avoid moving the grill while it is operation.
NOTE: The grill will operate best if it is not facing directly into the wind.
Clearance to combustible construction - A minimum of 30 cm from the sides and back must be maintained from the gas
grill above and below the cooking surface to adjacent vertical combustible construction.
Clearance to non-combustible construction - A minimum of 15 cm clearance from the back of the grill to non-combustible construction is required for the lid to fully open.
Storage of an outdoor gas cooking appliance indoor is permissible only if the cylinder is disconnected and removed from
the appliance.
GENERAL RULES
Do not leave the grill unattended while cooking!
1. Make sure the grill has been leak tested and is properly located.
2. Light the grill burners using the instructions provided in this manual.
3. Turn the control knobs to desired temperature “High, Medium, or Low” and preheat the grill for 10 minutes
before cooking.
4. Adjust heat settings to meet your cooking needs for desired results.
5. Allow grill to cool down, wipe off any splatters or grease and clean the drip tray as needed.
6. Do not put a cover on the grill while it is still hot as it could start a fire.
!
Keep any electrical supply cords and the fuel supply hose away from any heated
surfaces.
11
Using the Rotisserie & Side Burners
(Optional ROTISSERIE KIT to use with back infrared burner must be purchased separately)
The grill rotisserie system is designed to cook items from the back using infrared heat. The rotisserie burner is an
infrared type which provides intense searing radiant heat. Preferred by chefs over other cooking methods, this intense
heat sears in the natural juices and nutrients found in quality cuts of meats.
!
Remove the warming rack from the grill when using the rotisserie to prevent
warping from the intense heat of the infrared unit.
NOTE: The rotisserie spit rod is centered between the grill hood and the burners. It may be necessary to remove
the grates and flavor grids when cooking larger portions of meat on the rotisserie. This is by design, since this
configuration gives you the most possible room above and below the rod for larger pieces of meat.
Once lit, the rotisserie burner will reach cooking temperature in 1 minute. The orange/red glow will even out in about 5
minutes. The rotisserie motor is equipped with metal gears and is capable of turning up to 9 kg of food. The motor is
mounted on a bracket on the left side of the grill by sliding the motor over the bracket with the cord facing the back of the
grill. Make sure the rotisserie motor is completely seated on the bracket prior to operating. Make sure the rotisserie cord
is away from any hot surfaces.
Electrical Grounding Instructions
This appliance (rotisserie motor) is equipped with a (grounding) plug for
your protection against shock hazard and should be plugged directlyinto a
properly grounded receptacle. Do not cut or remove the grounding prong
from this plug.
ATTACHING THE ROTISSERIE
(purchased separately)
Pointed End Of Rod
* For bracket installation, see instruction sheet provided
with the optional rotisserie kit.
The motor is mounted on a bracket on the left side of the
grill by sliding the motor over the bracket with the cord
facing the back of the grill.
With the rotisserie motor in place and plugged into an
electrical outlet, it is now ready to operate. Slide one of the
meat forks onto the rod (prongs facing away from the handle). Push the rod through the center of the food, then
slide the second meat fork onto the rod (prongs toward the
food). Center the food to be cooked on the rod, then push
the meat forks firmly together. Tighten the thumb screws. It
may also be necessary to wrap food with butcher’s string,
(never use nylon or plastic string) to secure loose portions.
Once the food is secure, insert the pointed end of the
rotisserie rod into the motor assembly and rest the other
end on the support on the right-hand side of the grill. (If
needed, remove the cooking grates for more room). Turn
the power switch to the “On” position to start the rotisserie
motor.
12
NOTE: Remove the rotisserie when not in use. Store
the unit indoors when not in use. Remove warming
shelf when using rotisserie.
Do not use the rotisserie in the rain.
Using the Rotisserie & Side Burners
ROTISSERIE LIGHTING
Open the lid. Push and turn the control knob for the rotisserie
counter clockwise to the “HIGH” position. Wait 5 seconds.
Then press and hold the electronic igniter button. You’ll
hear a snapping sound. If the burner does not light in 4
seconds, turn the control knob to OFF and wait 5 minutes
before trying again. Once lit, turn the control knob to the
desired setting. (See Fig. 18)
(If the igniter does not function, the burner can be lit by
holding a lit match to the burner while the control knob
is turned counter clockwise to “HIGH”.) (See Fig. 19)
NOTE: After the first use the stainless steel around the
burner will darken. This is a normal reaction of premium
stainless steel to heat and is not a defect. The infrared
panel will also darken after initial use. This is also a
normal occurrence.
!
Fig. 18
NOTE: Do Not operate the main
burners and infrared back burner at
the same time. This can cause
warping of the roll top grill hood.
SIDE BURNER LIGHTING
Push and turn the control knob to the “HIGH” position and
immediately press and hold the electronic igniter button.
You’ll hear a snapping sound. It may be necessary to hold
the electronic starter button for about 4 seconds. If the
burner does not light in 4 seconds, turn the knob to the
“OFF” position and wait 5 minutes before trying again.
Repeat above steps to light remaining burners.
(See Fig. 20)
Fig. 19
MATCH LIGHTING OF THE BURNER
If by chance the electronic igniter does not light the burner,
the burner may be lit with a match. Keep your face as far
away from the burner as possible and place a lit, long stem
match through the spaces in the grate to the ports of the
burner. Position the match near the burner ports and push
and turn the control knob to the “HIGH” position.
13
Fig. 20
Care and Maintenance
DRIP TRAY
The drip tray located below the grill, inside the cart, should be cleaned periodically to prevent heavy buildup of debris.
NOTE: Allow the drip tray to cool before attempting to clean.
Important: Do not leave the grill outside during inclement weather unless it is covered (cover sold separately).
Rain water can collect inside of the grill, the grill cart or the drip tray if left uncovered. If the drip tray is not
cleaned after use and the grill is left uncovered, the drip tray will fill with water causing grease and water to spill
into the grill cart. We recommend cleaning and storing the drip tray after every use.
COOKING GRATES
The cooking grates can be cleaned immediately after cooking is completed and after turning off the grill. Wear a barbecue
mitt and scrub the cooking grates with a damp cloth. If the grill is allowed to cool down, cleaning the grates will be easier
if removed from the grill and cleaned with a mild detergent.
STAINLESS STEEL
After initial usage, areas of the grill may discolor from the intense heat given off by the burners, this is normal.
Purchase a mild stainless steel cleaner and rub in the direction of the grain of the metal. Specks of grease can gather on
the surface of the stainless steel and bake on to the surface and give a worn appearance. For removal, use an non-abrasive oven cleaner in conjunction with a stainless cleaner.
NOTE: Always scrub in the direction of the grain.
IGNITER ACCESS (UNDER SIDE BURNER SHELF):
To remove igniter, unscrew igniter push button and locking
nut from front panel of the side burner and igniter will fall out
through the bottom
IGNITER ASSEMBLY:
1. The Battery, spring and igniter cap must be installed before using.
2. Install the battery, positive side first.
3. Slide spring assembly over battery.
4. Screw igniter cap onto igniter.
REAR INFRARED BURNER:
Light and burn the rear infrared burner at least once a month to ensure there is not a build-up of debris or grease on the
burner. This will ensure the ceramic burner will continue to operate as it should.
14
Troubleshooting Your Grill
GENERAL TROUBLE SHOOTING
You should inspect the burners at least once a year or immediately if any of the following conditions occur:
• The smell of gas.
• Flames appearing mostly yellow. (some yellow at the tips is OK)
• The grill will not get hot enough.
• Burners make a snapping noise.
• The grill heats unevenly.
SPIDER AND INSECT WARNING
Spider and insects can nest in the burners of this or any other grill and cause the gas to flow from the front of the burner.
This is very dangerous condition which can cause a fire to occur behind the valve panel, thereby damaging the grill and
making it unsafe to operate. We recommend you check the grill and remove any spiders, insects and webs at least once
a year to reduce this risk.
BEFORE CALLING CUSTOMER SERVICE
If the grill does not function properly, use the following checklist.
PROBLEM
SOLUTION
Grill will not light when the igniter button is pushed.
Is your gas supply turned on?
Is there gas in your tank? Check your gas level.
Is one of your burners turned on? Allow up to four seconds
of gas flow to ignite.
Is your igniter working?
- You should hear a snapping sound when you press
the igniter?
- If you hear a snapping sound can you see a spark at
the electrodes?
Note - You will need to remove your cooking
grates and flavor grids to see the electrodes.
Check your igniter battery and replace if needed.
Check for loose wire connections to the igniter or electrodes.
Check to see if debris is blocking the electrodes.
If the igniter is not working can you light the grill with
a match?
15
Troubleshooting Your Grill
PROBLEM
SOLUTION
Grill will not light with a match or low heat with dial set
to "High" position.
• Is your gas supply fully turned on?
• Is there gas in your tank? Check your gas level.
• Shut off gas supply, disconnect gas line at tank, reconnect the line to the tank.
• Make sure all the knobs are in the off position, then open
the gas supply valve on the L.P. tank very slowly 1/4 turn,
then open fully (at least two full turns). Check flame
height again.
• Check to insure the gas supply line or hose is not kinked.
• If only one burner appears low, check and clean the burner ports if clogged or dirty.
• Check for leaks.
Note - Pre-Heating time can take from 5 to 10 minutes.
Flame is erratic
• Check gas connection
- look for kinked hose.
- make sure gas supply valve is fully open.
• Gas level may be low.
• Grill may be in need of cleaning.
Flare-ups
• Check flavor grids and cooking grates for excess food or
grease build-up.
• Ensure grill is not placed directly in the path of wind.
• Be sure drip tray is clean, (do not use aluminum foil on
drip tray.)
Note: Some flare-ups may be inevitable if cooking
greasy foods.
Burner flame is mostly yellow or orange, possibly in
conjunction with smell of gas.
• Check the burner inlet for obstructions. Particularly at air
inlets for each burner.
• Grill may be in an area that is too windy.
Cart door does not align properly with cart
• Loosen the four 1/2” bolts under the grill hood that hold
grill to cart. Slide grill head left or right as needed until
door is aligned properly. Retighten bolts.
WARNING: Move grill head gently to the left or right on
the cart! After the four bolts have been loosened, the
grill is not attached to the cart and could fall, causing
damage or physical injury.
16
Warranty
LIMITED LIFETIME WARRANTY
Frigidaire Grills have a limited lifetime warranty on all stainless steel panels, limited 3 years on
stainless burners, a limited 1 year warranty on all other parts and limited 1 year on labor.
In the U.S.A., your appliance is warranted by Electrolux Home Products North America. We authorize no person to change or add to
any of our obligations under this warranty. Our obligations for service and parts under this warranty must be performed by an authorized
Electrolux Home Products North America qualified service technician.
NORMAL
RESPONSIBILITIES
OF THE CUSTOMER
This warranty applies only to products in ordinary household use, and the consumer is responsible
for the items listed below:
1. Proper use of the appliance in accordance with instructions provided with the product.
2. Proper installation by an authorized servicer in accordance with instructions provided with the appliance
and in accordance with all local plumbing, electrical and/or gas codes.
3. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards,
shelves,etc.,which are not a part of the appliance when it was shipped from the factory.
4. Damages to finish after installation.
EXCLUSIONS
This warranty does not cover the following:
1. CONSEQUENTIAL OR INCIDENTAL DAMAGES SUCH AS PROPERTY DAMAGE AND INCIDENTAL
EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN OR ANY IMPLIED WARRANTY.
NOTE: Some states do not allow the exclusion or limitation of incidental or consequential damages, so
this limitation or exclusion may not apply to you.
2. Service calls which do not involve malfunction or defects in workmanship or material, or for appliances not
in ordinary household use. The consumer shall pay for such service calls.
3. Damages caused by services performed by servicers other than Electrolux Home Products North America
or its authorized servicers; use of parts other than genuine Electrolux Home Products parts; obtained
from persons other than such servicers; or external causes such as abuse, misuse, inadequate power
supply or acts of God.
4. Products with original serial numbers that have been removed or altered and cannot be readily determined.
IF YOU NEED
SERVICE
Keep your bill of sale, delivery slip, or some other appropriate payment record. The date on the bill establishes the warranty period should service be required. If service is performed, it is in your best interest to obtain
and keep all receipts. This written warranty gives you specific legal rights. You may also have other rights
that vary from state to state. Service under this warranty must be obtained by contacting Electrolux Home
Products:
This warranty only applies in the 50 states of the U.S.A., Puerto Rico, and Canada. Product features or
specifications as described or illustrated are subject to change without notice. All warranties are made by
Electrolux Home Products North America. In Canada, your appliance is warranted by Electrolux Canada
Corp.
If you have any other questions, please contact the Customer Service Hotline at
1-800-320-0859
Because of continuing product improvement, these specifications are subject to change without notice
RMP-122-GL30IM
9/2004
17
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