AEG | MC1762E-B | User manual | Aeg MC1752E-M دليل الاستخدام

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32
User Manual
‫فيووركيم نرف‬
EN
AR
MC1753E
MC1763E
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CONTENTS
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
SAFETY INFORMATION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
CONTROL PANEL. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
BEFORE FIRST USE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
PROGRAMME CHARTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
TROUBLESHOOTING. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
TECHNICAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
ENVIRONMENT CONCERNS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
FOR PERFECT RESULTS
Thank you for choosing this AEG product. We have created it to give you impeccable
performance for many years, with innovative technologies that help make life simpler –
features you might not find on ordinary appliances. Please spend a few minutes reading to
get the very best from it.
Visit our website for:
Get usage advice, brochures, trouble shooter, service information:
www.aeg.com
Register your product for better service:
www.aeg.com/productregistration
Buy Accessories, Consumables and Original spare parts for your appliance:
www.aeg.com/shop
CUSTOMER CARE AND SERVICE
We recommend the use of original spare parts.
When contacting Service, ensure that you have the following data available.
The information can be found on the rating plate. Model, PNC, Serial Number.
Warning/Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
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1. SAFETY INFORMATION
IMPORTANT! IMPORTANT SAFETY
INSTRUCTIONS: READ CAREFULLY AND
KEEP FOR FUTURE REFERENCE.
If food being heated begins to smoke, DO NOT
OPEN THE DOOR. Turn off and unplug the oven
and wait until the food has stopped smoking.
Opening the door while food is smoking may
cause a fire. Only use microwave-safe containers
and utensils. Do not leave the oven unattended
when using disposable plastic, paper or other
combustible food containers. Clean the
waveguide cover, the oven cavity, the turntable
and turntable support after use. These must be
dry and free from grease. Built-up grease may
overheat and begin to smoke or catch fire. The
microwave oven is intended for heating food and
beverages. Drying of food or clothing and
heating of warming pads, slippers, sponges,
damp cloth and similar may lead to risk of injury,
ignition or fire.
1.1 To avoid the possibility of injury
WARNING!
Do not operate the oven if it is damaged or
malfunctioning.
Check the following before use:
a) The door; make sure the door closes properly
and ensure it is not misaligned or warped.
b) The hinges and door safety latches; check to
make sure they are not broken or loose.
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c) The door seals and sealing surfaces; ensure
that they have not been damaged.
d) Inside the oven cavity or on the door; make
sure there are no dents.
e) The power supply cord and plug; ensure that
they are not damaged.
Never adjust, repair or modify the oven yourself.
It is hazardous for anyone other than a
competent person to carry out any service or
repair operation which involves the removal of a
cover which gives protection against exposure to
microwave energy.
Do not allow grease or dirt to build up on the
door seals and adjacent parts. Follow the
instructions for “Care and cleaning”. Clean the
oven at regular intervals and remove any food
deposits. Failure to maintain the oven in a clean
condition could lead to a deterioration of the
surface that could adversely affect the life of the
appliance and possibly result in a hazardous
situation.
Do not attempt to replace the oven lamp
yourself or allow anyone who is not authorised by
AEG to do so. If the oven lamp fails, please
consult your dealer or call an authorised AEG
service agent.
1.2 To avoid the possibility of explosion and
sudden boiling
WARNING!
Liquids and other foods must not be
heated in sealed containers since they are
liable to explode.
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Microwave heating of beverages can result in
delayed eruptive boiling, therefore care has to
be taken when handling the container.
Do not cook eggs in their shells and whole hard
boiled eggs should not be heated in microwave
ovens since they may explode even after
microwave cooking has ended. To cook or reheat
eggs which have not been scrambled or mixed,
pierce the yolks and the whites, or the eggs may
explode. Shell and slice hard boiled eggs before
reheating them in the microwave oven.
To avoid burns, always test food temperature
and stir before serving and pay special attention
to the temperature of food and drink given to
babies, children or the elderly.
Keep children away from the door to prevent
them burning themselves.
1.3 To avoid the misuse by children
WARNING!
The appliance and its accessible parts
become hot during use. Children less than
8 years of age shall be kept away unless
continuously supervised.
This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental capabilities
or lack of experience and knowledge if they have
been given supervision or instruction concerning
use of the appliance in a safe way and
understand the hazards involved. Children
should be supervised to ensure that they do not
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play with the appliance. Cleaning and user
maintenance shall not be made by children
unless they are aged from 8 years and above and
supervised.
This appliance is intended to be used in
household and similar applications such as: staff
kitchen areas in shops, offices and other working
environments; farm houses; by clients in hotels,
motels and other residential environments; bed
and breakfast type environments.
This appliance is not intended for use at altitudes
above 2000m.
1.4 To avoid the danger of fire
The microwave oven should not be left
unattended during operation. Power
levels that are too high or cooking
times that are too long may overheat
foods resulting in a fire. The electrical
outlet must be readily accessible so
that the unit can be unplugged easily
in an emergency. It is recommended
that a separate circuit serving only this
appliance be provided. Do not store or
use the oven outdoors.
Do not place flammable materials near
the oven or ventilation openings. Do
not block the ventilation openings.
Remove all metallic seals, wire twists,
etc., from food and food packages.
Arcing on metallic surfaces may cause
a fire. Do not use the microwave oven
to heat oil for deep frying. The
temperature cannot be controlled and
the oil may catch fire. To make
popcorn, only use special microwave
popcorn makers. Do not store food or
any other items inside the oven. Check
the settings after you start the oven to
ensure the oven is operating as
desired. Do not operate the oven with
the door open or alter the door safety
latches in any way. Do not operate the
oven if there is an object between the
door seals and sealing surfaces.
Individuals with PACEMAKERS should
check with their doctor or the
manufacturer of the pacemaker for
precautions regarding microwave
ovens.
1.5 To avoid the possibility of
electric shock
Under no circumstances should you
remove the outer cabinet. Never spill or
insert any objects into the door lock
openings or ventilation openings. In the
event of a spill, turn off and unplug the
oven immediately and call an authorised
AEG service agent. Do not immerse the
power supply cord or plug in water or
any other liquid. Do not allow the power
supply cord to run over any hot or sharp
surfaces, such as the hot air vent area at
the top rear of the oven.
If the power supply cord of this appliance
is damaged, it must be replaced with a
special cord. The exchange must be
made by an authorised AEG service
agent.
1.6 To avoid the possibility of
explosion and sudden
boiling
Never use sealed containers. Remove
seals and lids before use. Sealed
containers can explode due to a build up
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of pressure even after the oven has
been turned off. Take care when
microwaving liquids. Use a widemouthed container to allow bubbles to
escape.
To prevent sudden eruption of boiling
liquid and possible scalding:
• Stir liquid prior to heating/reheating.
• It is advisable to insert a glass rod or
similar utensil into the liquid whilst
reheating.
• Let liquid stand for at least 20
seconds in the oven at the end of
cooking time to prevent delayed
eruptive boiling.
Pierce the skin of such foods as
potatoes, sausages and fruit before
cooking, or they may explode.
1.7 To avoid the possibility of
burns
Use pot holders or oven gloves when
removing food from the oven to prevent
burns. Always open containers, popcorn
makers, oven cooking bags, etc., away
from the face and hands to avoid steam
burns.
Temperature of the container is not a
true indication of the temperature of the
food or drink; always check the food
temperature. Always stand back from
the oven door when opening to avoid
burns from escaping steam and heat.
Slice stuffed baked foods after heating
to release steam and avoid burns.
Do not lean or swing on the oven door.
Do not play with the oven or use it as a
toy. Children should be taught all
important safety instructions: use of pot
holders, careful removal of food
coverings; paying special attention to
packaging (e.g. self-heating materials)
designed to make food crisp, as they
may be extra hot.
1.8 Other warnings
Never modify the oven in any way. This
oven is for home food preparation only
and may only be used for cooking food.
It is not suitable for commercial or
laboratory use.
1.9 To promote trouble-free
use of your oven and avoid
damage
Never operate the oven when it is
empty. Doing so may damage the oven.
When using a browning dish or selfheating material, always place a
heat-resistant insulator such as a
porcelain plate under it to prevent
damage to the turntable and turntable
support due to heat stress. The
preheating time specified in the dish’s
instructions must not be exceeded. Do
not use metal utensils, which reflect
microwaves and may cause electrical
arcing. Do not put cans in the oven.
Only use the turntable and the turntable
support designed for this oven. Do not
operate the oven without the turntable.
To prevent the turntable from breaking:
• Before cleaning the turntable with
water, leave the turntable to cool.
• Do not put hot foods or hot utensils
on a cold turntable.
• Do not put cold foods or cold
utensils on a hot turntable.
Do not place anything on the outer
cabinet during operation.
IMPORTANT! If you are unsure
how to connect your oven,
please consult an authorised,
qualified electrician.
Neither the manufacturer nor the dealer
can accept any liability for damage to
the oven or personal injury resulting
from failure to observe the correct
electrical connection procedure. Water
vapour or drops may occasionally form
on the oven walls or around the door
seals and sealing surfaces. This is a
normal occurrence and is not an
indication of microwave leakage or a
malfunction.
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2. PRODUCT DESCRIPTION
2.1 Microwave Oven 1
2
3
4
8
7
6
12
9
10
11
5
1
2
3
4
5
6
7
8
9
10
11
12
Front trim
Oven lamp
Control panel
Door opening button
Waveguide cover
Oven cavity
Seal packing
Door seals and sealing surfaces
Ventilation openings
Outer cover
Rear cabinet
Power supply cord
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2.2 Accessories
1
2
Check to make sure the following
accessories are provided:
1
Turntable
2
Turntable support
• Place the turntable support in the
seal packing on the floor of the
cavity.
• Then place the turntable on the
turntable support.
• To avoid turntable damage, ensure
dishes or containers are lifted clear of
the turntable rim when removing
them from the oven.
When you order accessories,
please mention two items: part
name and model name to your
dealer or an authorised AEG
service agent.
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3. CONTROL PANEL
1
Digital display indicators
Microwave
1
Clock
2
3
Cooking stages
4
Plus/Minus
Auto defrost bread
Auto defrost
5
Weight
6
7
8
9
2
Auto cook indicators
3
Auto cook button
4
Auto defrost button
5
Power level button
6
Timer/Weight knob
7
Start/Quick button
8
Stop button
9
Door open button
10
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4. BEFORE FIRST USE
4.1 Econ mode
The oven is set in energy save mode
(Econ).
1. Plug in the oven.
2. The display will show: Econ.
3. The display will count down from
3:00 to zero.
4. When zero is reached, the oven goes
into Econ mode and the display
goes blank.
To cancel Econ mode, set the
clock.
4. Press the START/QUICK button. The
display will show:
5. Rotate the TIMER/WEIGHT knob to
adjust the hour.
6. Press the START/QUICK button
once then rotate the
TIMER/WEIGHT knob to adjust the
minutes.
7. Press the START/QUICK button.
8. Check the display:
9. Close the door.
You can rotate the TIMER/WEIGHT
knob clockwise or anti-clockwise.
If you press the STOP button the
clock will not be set. The display
will show: Econ.
4.2 Setting the clock
The oven has a 12 and 24 hour clock.
Example: To set the clock to 11:30 (12
hour clock).
1. Open the door.
2. The display will show: Econ.
3. Press and hold the START/QUICK
button for 5 seconds. The oven will
beep. The display will show:
4. Rotate the TIMER/WEIGHT knob to
adjust the hour.
5. Press the START/QUICK button
once then rotate the
TIMER/WEIGHT knob to adjust the
minutes.
6. Press the START/QUICK button.
7. Check the display:
8. Close the door.
You can rotate the TIMER/WEIGHT
knob clockwise or anti-clockwise.
If you press the STOP button the
clock will not be set. The display
will show: Econ.
Example: To set the clock to 23:30 (24
hour clock).
1. Open the door.
2. The display will show: Econ.
3. Press and hold the START/QUICK
button for 5 seconds. The oven will
beep. The display will show:
4.3 Adjusting the time when
the clock is set
Example: To set the clock to 11:45.
1. Open the door.
2. Press and hold the START/QUICK
button for 5 seconds. The oven will
beep. The display will show:
3.
4.
5.
6.
(If you want to change the clock to
24 H, press the START/QUICK
button again.)
Rotate the TIMER/WEIGHT knob to
adjust the hour.
Press the START/QUICK button
once then rotate the
TIMER/WEIGHT knob to adjust the
minutes.
Press the START/QUICK button.
Check the display:
4.4 To cancel the clock and set
Econ mode
1. Open the door.
2. Press and hold the START/QUICK
button for 5 seconds. The oven will
beep. The display will show:
(If you want to change the clock to
24 H, press the START/QUICK
button again.)
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3.
4.
5.
6.
Press the STOP button.
The display will show: Econ.
Close the door.
The oven will count down from 3:00
to zero.
7. When zero is reached, the oven goes
into Econ mode and the display goes
blank.
4.5 Using the STOP button
Use the STOP button to:
1. Erase a mistake during
programming.
2. Stop the oven temporarily during
cooking, press once.
3. Cancel a programme during
cooking, press twice.
4.6 Child safety lock
The oven has a safety feature which
prevents the accidental running of the
oven by a child. When the lock has been
set, no part of the microwave will
operate until the lock feature has been
cancelled.
Example: To set the child safety lock.
1. Press and hold the STOP button for 5
seconds.
2. The oven will beep twice and ‘LOC’
will be displayed:
To cancel the child safety lock,
press and hold the STOP button
for 5 seconds, the oven will beep
twice and the time of day will be
displayed.
Child safety lock cannot be set if
the clock is not set.
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5. OPERATION
5.1 Microwave safe cookware
Cookware
Aluminium foil/
containers
Browning dishes
China and ceramics
Glassware
e.g. Pyrex ®
Metal
Plastic/polystyrene
e.g. fast food
containers
Cling film
Freezer/roasting
bags
Paper - plates, cups
and kitchen paper
Straw and wooden
containers
Recycled paper and
newspaper
Microwave
safe
3/7
3
3/7
3
7
3
3
3
3
3
7
Comments
Small pieces of aluminium foil can be used to shield food
from overheating. Keep foil at least 2 cm from the oven
walls, as arcing may occur. Foil containers are not
recommended unless specified by the manufacturer.
Follow instructions carefully.
Always follow the manufacturer’s instructions. Do not
exceed heating times given. Be very careful as these
dishes become very hot.
Porcelain, pottery, glazed earthenware and bone china
are usually suitable, except for those with metallic
decoration.
Care should be taken if using fine glassware as it can
break or crack if heated suddenly.
It is not recommended to use metal cookware when
using microwave power as it will arc, which can lead to
fire.
Care must be taken as some containers warp, melt or
discolour at high temperatures.
Should not touch the food and must be pierced to let the
steam escape.
Must be pierced to let steam escape. Ensure bags are
suitable for microwave use. Do not use plastic or metal
ties, as they may melt or catch fire due to the metal
arcing.
Only use for warming or to absorb moisture. Care must
be taken as overheating may cause fire.
Always attend the oven when using these materials as
overheating may cause fire.
May contain extracts of metal which will cause arcing and
may lead to fire.
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5.2 Microwave cooking advice
Microwave cooking advice
Composition
Foods high in fat or sugar (e.g. Christmas pudding, mince pies) require less
heating time. Care should be taken as overheating can lead to fire.
Size
For even cooking make all the pieces the same size.
Temperature of The initial temperature of food affects the amount of cooking time needed.
food
Cut into foods with fillings (e.g. jam doughnuts) to release heat or steam.
Arrange
Place the thickest parts of food towards the outside of the dish (e.g. chicken
drumsticks).
Cover
Use vented microwave cling film or a suitable lid.
Pierce
Foods with a shell, skin or membrane must be pierced in several places
before cooking or reheating as steam will build up and may cause food to
explode (e.g. potatoes, fish, chicken, sausages).
IMPORTANT! Eggs should not be heated using microwave power as
they may explode, even after cooking has ended (e.g. poached, hard
boiled).
Stir, turn and For even cooking it is essential to stir, turn and rearrange food during cooking.
rearrange
Always stir and rearrange from the outside towards the centre.
Stand
Standing time is necessary after cooking to enable the heat to disperse
equally throughout the food.
Shield
Warm areas can be shielded with small pieces of foil, which reflect microwaves
(e.g. legs and wings on a chicken).
5.3 Microwave cooking
Your oven has 6 power levels.
Power
Suggested use
setting
800 W/HIGH Used for fast cooking or reheating (e.g. soup, casseroles, canned food, hot
beverages, vegetables, fish).
560 W
Used for longer cooking of dense foods such as roast joints, meat loaf and
plated meals, also for sensitive dishes such as cheese sauce and sponge cakes.
At this reduced setting, the sauce will not boil over and food will cook evenly
without over cooking at the sides.
400 W
For dense foods which require a long cooking time when cooked
conventionally (e.g. beef dishes) it is advisable to use this power setting to
ensure the meat will be tender.
240 W/
DEFROST
To defrost, select this power setting, to ensure that the dish defrosts evenly. This
setting is also ideal for simmering rice, pasta, dumplings and cooking egg
custard.
80 W
For gentle defrosting (e.g. cream gateaux or pastry).
0W
For standing/kitchen timer.
W = WATT
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Your oven can be programmed for up to
90 minutes. The input unit of cooking
time varies from 15 seconds to five
minutes. It depends on the total length of
the cooking time as shown in the table.
Cooking time
0-5 minutes
5-10 minutes
10-30 minutes
30-90 minutes
Increasing unit
15 seconds
30 seconds
1 minute
5 minutes
Example: To heat soup for 2 minutes and
30 seconds on 560 W microwave power.
1. Press the POWER LEVEL button
twice.
x2
2. Enter the time by rotating the
TIMER/WEIGHT knob clockwise/
anti-clockwise until 2.30 is displayed.
3. Press the START/QUICK button.
x1
4. Check the display.
IMPORTANT!
If the power level is not selected,
800 W/HIGH is automatically set.
• When the door is opened during the
cooking process, the cooking time
on the digital display stops
automatically. The cooking time
starts to count down again when the
door is closed and the
START/QUICK button is pressed.
• If you wish to know the power level
during cooking, press the POWER
LEVEL button once.
• You can increase or decrease the
cooking time during cooking by
rotating the TIMER/WEIGHT knob.
• You can change the power level
during cooking by pressing the
POWER LEVEL button.
• To cancel a programme during
cooking, press the STOP button
twice.
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5.4 Reduced power level
Cooking mode
Microwave 800 W
Standard time
20 minutes
Reduced power level
Microwave 560 W
IMPORTANT! If you cook the food
over the standard time using
800 W, the power of the oven will
lower automatically to avoid
overheating (the microwave power
level will be reduced to 560 W).
After pausing for 90 seconds,
800 W power can be reset.
5.5 Kitchen timer
Example: To set the kitchen timer for 7
minutes.
1. Press the POWER LEVEL button 7
times.
x7
2. Enter the time by rotating the
TIMER/WEIGHT knob clockwise/
anti-clockwise until 7.00 is displayed.
3. Press the START/QUICK button.
x1
4. Check the display.
To pause the timer, press the STOP
button. To resume the timer press
START/QUICK, to exit press STOP
again.
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5.6 Add 30 seconds
The START/QUICK button allows you to
operate the two following functions:
Direct Start
You can directly start cooking on 800 W/
HIGH microwave power level for 30
seconds by pressing the START/QUICK
button.
Extend the cooking time
You can extend the cooking time for
multiples of 30 seconds if the button is
pressed while the oven is in operation.
You cannot use this function during
auto cook or auto defrost.
5.7 Plus and minus
The PLUS
and MINUS
function
enables you to decrease or increase the
cooking time when using the automatic
programmes.
If you prefer boiled potatoes which are
cooked but still firm, use MINUS
.
Alternatively, if you prefer boiled
potatoes softer, use PLUS
.
Example: To cook 0.3 kg of boiled
potatoes, well done.
1. Select the menu required by pressing
the AUTO COOK button twice.
x2
2. Turn the TIMER/WEIGHT knob until
0.3 is displayed.
3. Press the POWER LEVEL button
once to select the PLUS
adjustment.
x1
4. Press the START/QUICK button.
x1
5. Check the display.
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To cancel PLUS/MINUS, press the
POWER LEVEL button 3 times.
If you select PLUS, the display will
show
.
18
If you select MINUS, the display
will show
.
5.8 Multiple sequence cooking
A sequence of 3 stages (maximum) can
be programmed.
Example: To cook:
Stage 1: 5 minutes 800 W
Stage 2: 16 minutes 240 W
1. Press the POWER LEVEL button
once.
x1
2. Enter the desired time by rotating
the TIMER/WEIGHT knob clockwise
until 5.00 is displayed.
3. Check the display.
4. Press the POWER LEVEL button 4
times.
x4
5. Enter the desired time by rotating
the TIMER/WEIGHT knob clockwise
until 16.00 is displayed.
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6. Press the START/QUICK button.
x1
7. Check the display.
The oven will begin to cook for 5
minutes at 800 W and then for 16
minutes on 240 W.
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5.9 Auto cook and auto defrost
Auto cook and auto defrost
automatically works out the correct
cooking mode and cooking time. You
can choose from 6 auto cook and 2 auto
defrost menus.
Food
Symbol
Beverage
Food
Symbol
Fresh vegetables
Frozen ready meals
Fish fillet with sauce
Meat/fish/poultry
Bread
Boiled potatoes/
Jacket potatoes
Frozen vegetables
Example: To cook 0.3 kg of boiled potatoes.
1. Select the menu required by pressing
the AUTO COOK button twice.
x2
2. Turn the TIMER/WEIGHT knob until
0.3 is displayed.
3. Press the START/QUICK button.
x1
4. Check the display.
When action is required (e.g. to
turn food over) the oven stops and
the audible bell sounds, remaining
cooking time and the indicator will
flash on the display. To continue
cooking, press the START/QUICK
button. At the end of the auto
cook/auto defrost time, the
programme will automatically stop.
The audible bell sounds and the
cooking symbol will flash. After 1
minute and a reminder beep, the
time of day will be displayed.
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6. PROGRAMME CHARTS
6.1 Auto cook chart
Auto cook
Beverage
(Tea/Coffee)
Weight
(increasing
unit)/Utensils
1-4 cups
1 cup = 200 ml
Boiled and
0.1-0.8 kg (100 g)
jacket potatoes Bowl and lid
Frozen
vegetables
0.1-0.6 kg (100 g)
Bowl and lid
Fresh
vegetables
0.1-0.6 kg (100 g)
Bowl and lid
Frozen ready
0.3-1.0 kg (100 g)
meals (stirrable) Bowl and lid
Fish fillet with
sauce
0.4-1.2 kg1) (100 g)
Gratin dish and
microwave cling
film
Button
Procedure
• Place cup towards edge of turntable.
x1
x2
x3
x4
x5
Boiled potatoes: Peel the potatoes and cut
them into similar sized pieces.
Jacket potatoes: Choose potatoes of similar
size and wash them.
• Put the boiled or jacket potatoes into a bowl.
• Add the required amount of water, approx. 2
tbsp per 100 g and a little salt.
• Cover with lid.
• When the audible bell sounds, stir and re-cover.
• After cooking, stand for approx. 2 min.
• Add 1 tbsp water per 100 g and salt as
desired (for mushrooms no additional water is
necessary).
• Cover with lid.
• When the audible bell sounds, stir and re-cover.
• After cooking, stand approx. 2 min.
If frozen vegetables are compacted together,
cook manually.
• Cut into small pieces, e.g. strips, cubes or
slices.
• Add 1 tbsp water per 100 g and salt as
desired (for mushrooms no additional water is
necessary).
• Cover with lid.
• When the audible bell sounds, stir and re-cover.
• After cooking, stand for approx. 2 min.
• Transfer meal to suitable microwave-proof dish.
• Add some liquid if recommended by the
manufacturer.
• Cover with lid.
• Cook without cover if the manufacturer
instructs.
• When the audible bell sounds, stir and re-cover.
• After cooking, stir and stand for approx. 2 min.
• See recipes for ‘Fish fillet with sauce’.
x6
1)
Total weight of all ingredients.
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6.2 Auto defrost chart
Weight (increasing
Button
Procedure
unit)/Utensils
Meat/fish/poultry 0.2-0.8 kg (100 g)
• Place the food in a flan dish in the
Flan dish
centre of the turntable.
x1
• When the audible bell sounds, turn the
food over, rearrange and separate.
Shield thin parts and warm spots with
(Whole fish, fish
aluminium foil.
steaks, fish fillets,
chicken legs,
• After defrosting, wrap in aluminium foil
chicken breast,
for 15-45 min, until thoroughly
minced meat,
defrosted.
steak, chops,
• Minced meat: When the audible bell
burgers, sausages)
sounds, turn the food over. Remove
the defrosted parts if possible.
Auto defrost
Not suitable for whole poultry.
Bread
0.1-1.0 kg (100 g)
Flan dish
• Chilled foods are cooked from 5 ˚C,
frozen foods are cooked from -18 ˚C.
• Enter the weight of the food only. Do
not include the weight of the
container.
• For food weighing more or less than
weights/quantities given in the Auto
cook and defrost charts, use manual
operation.
• The final temperature will vary
according to the initial temperature.
Check food is piping hot after
cooking.
• After Microwave mode the cooling
fan may come on.
• Steaks and chops should be frozen in
one layer.
• Minced meat should be frozen in a
thin shape.
x2
• Distribute in a flan dish in the centre of
the turntable. For 1.0 kg, distribute
directly on the turntable.
• When the audible bell sounds, turn
over, rearrange and remove defrosted
slices.
• After defrosting cover in aluminium foil
and stand for 5-15 min until thoroughly
defrosted.
• After turning over, shield the
defrosted portions with small, flat
pieces of aluminium foil.
• The poultry should be processed
immediately after defrosting.
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ENGLISH
6.3 Recipes for auto cook
Fish fillet with piquant sauce
0.4 kg
140 g
40 g
4g
12 g
1 tsp
200 g
0.8 kg
280 g
1.2 kg
420 g canned tomatoes,
drained
80 g
120 g corn
8g
12 g chilli sauce
24 g
36 g onion, finely
chopped
1-2 tsp 2 tsp red wine vinegar
mustard, thyme
and cayenne
pepper
400 g 600 g fish fillet
salt
1. Mix ingredients for the sauce.
2. Place the fish fillet in a round gratin
dish with the thin ends toward the
centre and sprinkle with salt.
3. Spread the sauce on the fish fillet.
4. Cover with microwave cling film and
cook on auto cook, “Fish fillet with
sauce”.
5. After cooking, stand for approx.
2 min.
Fish filet with curry sauce
0.4 kg
200 g
0.8 kg
400 g
1.2 kg
600 g fish fillet
40 g
80 g
120 g banana, sliced
160 g
320 g
480 g ready-made curry
sauce
salt
1. Place the fish fillet in a round gratin
dish with the thin ends toward the
centre and sprinkle with salt.
2. Spread the banana and the readymade curry sauce on the fish fillet.
3. Cover with microwave cling film and
cook on auto cook, “Fish fillet with
sauce”.
4. After cooking, stand for approx.
2 min.
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6.4 Cooking charts
Heating food and drink
Quantity Power
-g/mlLevel
150
800 W
150
800 W
900
800 W
1000
800 W
400
800 W
Food/drink
Milk,
Water,
1 cup
1 cup
6 cups
1 bowl
One plate meal
(vegetables, meat
and trimmings)
Soup/stew
Vegetables
Meat, 1 slice1)
Fish fillet1)
Cake, 1 slice
Baby food, 1 jar
Melting margarine or
butter1)
Melting chocolate
Time
-Min1
1-2
10-12
11-13
3-6
Method
do not cover
do not cover
do not cover
do not cover
cover, stir halfway through cooking
200
200
500
200
200
150
190
800 W
800 W
800 W
800 W
800 W
400 W
400 W
1-2
2-3
4-5
3-4
2-3
½
1
cover, stir after heating
cover, stir halfway through cooking
50
800 W
½
thinly spread sauce over the top, cover
cover
place in a flan dish
transfer into a suitable microwaveable
container, after heating stir well and test
the temperature
cover
100
400 W
2-3
stir occasionally
1)
from chilled
Defrosting
Food
Goulash
Cake, 1 slice
Fruit (e.g. cherries,
strawberries,
raspberries, plums)
Quantity Power Time
-gLevel -Min500
150
250
240 W
80 W
240 W
Method
8-12 stir halfway through defrosting
2-5 place in a flan dish
4-5 spread out evenly, turn over
halfway through defrosting
Standing
time
-Min10-15
5
5
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ENGLISH
Defrosting and cooking
Food
Fish fillet
One plate meal
Quantity Power Time
-gLevel -Min300
400
Method
800 W 10-12 cover
800 W 9-11 cover, stir after 6 minutes
Standing
time
-Min2
2
Cooking meat and fish
Food
Roasts (pork, veal, 1000
lamb)
Roast beef
(medium)
Fish fillet
Standing
time
-Min800 W 19-211) season to taste, place in a shallow
10
400 W 11-14 flan dish, turn over after1)
Quantity Power Time
-gLevel -Min-
1000
200
Method
800 W 9-111) season to taste, place in a flan
400 W 5-7
dish, turn over after1)
800 W 3-4
season to taste, place in a flan
dish, cover
10
3
The times shown in the table are guidelines which may vary according to
freezing temperature, quality and weight of the foodstuffs.
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7. CARE AND CLEANING
CAUTION!
DO NOT USE COMMERCIAL OVEN
CLEANERS, STEAM CLEANERS,
ABRASIVE, HARSH CLEANERS, ANY
THAT CONTAIN SODIUM HYDROXIDE
OR SCOURING PADS ON ANY PART
OF YOUR MICROWAVE OVEN.
CLEAN THE OVEN AT REGULAR
INTERVALS AND REMOVE ANY FOOD
DEPOSITS. Failure to maintain the oven
in a clean condition could lead to a
deterioration of the surface that could
adversely affect the life of the appliance
and possibly result in a hazardous
situation.
Oven exterior
The outside of your oven can be
cleaned easily with mild soap and water.
Make sure the soap is wiped off with a
moist cloth, and dry the exterior with a
soft towel.
Control panel
Open the door before cleaning to deactivate the control panel. Care should
be taken when cleaning the control
panel. Using a cloth dampened with
water only, gently wipe the panel until it
becomes clean. Avoid using excessive
amounts of water. Do not use any sort of
chemical or abrasive cleaner.
Oven interior
For cleaning, wipe any splatters or spills
with a soft damp cloth or sponge after
each use while the oven is still warm. For
heavier spills, use a mild soap and wipe
several times with a damp cloth until all
residues are removed. Do not remove
the waveguide cover.
Make sure that mild soap or water does
not penetrate the small vents in the walls
which may cause damage to the oven.
Do not use spray type cleaners on the
oven interior.
Turntable and turntable support
Remove the turntable and turntable
support from the oven. Wash the
turntable and turntable support in mild
soapy water. Dry with a soft cloth. Both
the turntable and the turntable support
are dishwasher safe.
Door
To remove all trace of dirt, regularly
clean both sides of the door, the door
seals and sealing surfaces with a soft,
damp cloth. Do not use harsh abrasive
cleaners or sharp metal scrapers to clean
the oven door glass since they can
scratch the surface, which may result in
shattering of the glass.
IMPORTANT!
A steam cleaner should not be
used.
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8. TROUBLESHOOTING
Problem
Check if . . .
The microwave
• The fuses in the fuse box are working.
appliance is not working • There has not been a power outage.
properly?
• If the fuses continue to blow, please contact a qualified
electrician.
The microwave mode is • The door is properly closed.
not working?
• The door seals and their surfaces are clean.
• The START/QUICK button has been pressed.
The turntable is not
• The turntable support is correctly connected to the drive.
turning?
• The ovenware does not extend beyond the turntable.
• Food does not extend beyond the edge of the turntable
preventing it from rotating.
• There is nothing in the well beneath the turntable.
The microwave will not • Isolate the appliance from the fuse box.
switch off?
• Call an authorised AEG service agent.
The interior light is not • Call your local AEG service agent. The interior light bulb can be
working?
exchanged only by a trained AEG service agent.
The food is taking longer • Set a longer cooking time (double quantity = nearly double
to heat through and
time) or
cook than before?
• If the food is colder than usual, rotate or turn from time to time or
• Set a higher power setting.
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9. INSTALLATION
The microwave can be fitted in
position A, B, C or D:
Position
A
B
C
E
D
A
B+C
D
D
Conventional oven
Niche size
W D H
560 x 550 x 360
462 x 300 x 350
462 x 300 x 360
560 x 300 x 350
560 x 300 x 360
462 x 500 x 350
462 x 500 x 360
560 x 500 x 350
560 x 500 x 360
Measurements in (mm)
9.1 Installing the appliance
4 mm
4 mm
4 mm
1. Remove all packaging and check carefully
for any signs of damage.
2. This oven is designed to fit into a 360 mm
high cupboard as standard. When fitting
into a 350 mm high cupboard:- Unscrew
and remove the 4 feet from the bottom of
the oven. There are 3 tall feet and 1 short
foot. Replace the 3 tall feet with those
provided in the accessory pack. Do not
replace the short foot.
3. Fit the fixing hooks to the kitchen cupboard
using the instruction sheet and template
supplied.
4. Fit the appliance into the kitchen cupboard
slowly, and without force. The appliance
should be lifted onto the fixing hooks and
then lowered into place. In the case of
interference during fitting, this hook is
reversible. The front frame of the oven
should seal against the front opening of the
cupboard.
5. Ensure the appliance is stable and not
leaning. Ensure that a 4 mm gap is kept
between the cupboard door above and the
top of the frame (see diagram).
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ENGLISH
9.2 Safe use of the appliance
If fitting the microwave in position B or C:
• The cupboard must be a minimum of
500 mm (E) above the worktop and
must not be installed directly above a
hob.
• This appliance has been tested and
approved for use near domestic gas,
electric and induction hobs only.
• Sufficient space between hob and
microwave should be allowed to
prevent overheating of microwave
oven, surrounding cupboard and
accessories.
• Do not operate the hob without pans
when the microwave oven is
operating.
• Care should be taken when
attending to the microwave oven
while the hob is on.
9.3 Connecting the appliance to the power supply
(A)
• The electrical outlet should be readily
accessible so that the unit can be
unplugged easily in an emergency. Or it
should be possible to isolate the oven
from the supply by incorporating a
switch in the fixed wiring in accordance
with the wiring rules.
• The socket should not be positioned
behind the cupboard.
• The best position is above the cupboard,
see (A).
• Connect the appliance to a single phase
230-240 V/50 Hz alternating current via a
correctly installed earth socket.
• If the appliance is to be operated in a
non-European country, the supply
voltage, current type and frequency of
the appliance indicated on the rating
plate must correspond with the
specification of your power supply. The
rating plate can be found on the inside
face of the control panel.
• The power supply cord may only be
replaced by an electrician.
• Before installing, tie a piece of string to
the power supply cord to facilitate
connection to point (A) when the
appliance is being installed.
• When inserting the appliance into the
high-sided cupboard, DO NOT crush the
power supply cord.
• Do not immerse the power supply cord
or plug in water or any other liquid.
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30
9.4 Electrical connections
WARNING!
THIS APPLIANCE MUST BE
EARTHED
The manufacturer declines any liability
should this safety measure not be
observed.
• If the plug that is fitted to your
appliance is not suitable for your
socket outlet, it must be cut off and
the appropriate plug fitted.
• Remove the fuse from the cut off
plug. The cut off plug should then be
disposed of to prevent the hazard of
shocks in case it should be plugged
into the 13 A socket in another part
of your home.
IMPORTANT
The wires in the mains lead are
coloured in accordance with the
following code:
GREEN AND YELLOW EARTH
BLUE
NEUTRAL
BROWN
LIVE
If you fit your own plug, the colours of
the wires in the mains lead of your
appliance may not correspond with the
markings identifying the terminals in
your plug, proceed as follows:
• Connect the green and yellow (earth)
wire to the terminal in the plug which
is marked with the letter “E” or the
earth symbol (
) or coloured green
and yellow.
• Connect the blue (neutral) wire to the
terminal in the plug which is marked
with the letter “N” or coloured black.
• Connect the brown (live) wire to the
terminal in the plug which is marked
with the letter “L” or coloured red.
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ENGLISH
10. TECHNICAL INFORMATION
AC Line Voltage
AC Power required:
Output power:
Microwave Frequency
Outside Dimensions:
Cavity Dimensions
Oven Capacity
Turntable
Weight
Oven lamp
1)
2)
230-240 V, 50 Hz, single phase
Microwave 1.2 kW
Microwave 800 W (IEC 60705)
2450 MHz1) (Group 2/Class B)
MC1753E 494 mm (W) x 371 mm (H) x 316 mm (D)
MC1763E 594 mm (W) x 371 mm (H) x 316 mm (D)
285 mm (W) x 202 mm (H) x 298 mm (D)2)
17 litres2)
ø 272 mm, glass
approx. 16 kg
25 W/240-250 V
This Product fulfils the requirement of the European standard EN55011.
In conformity with this standard, this product is classified as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of
electromagnetic radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
Internal capacity is calculated by measuring maximum width, depth and height.
Actual capacity for holding food is less.
This oven complies with the requirements of Directives 2004/108/EC, 2006/95/EC,
2009/125/EC and 2011/65/EU.
SPECIFICATIONS ARE SUBJECT TO CHANGE WITHOUT NOTICE AS PART OF
CONTINUOUS IMPROVEMENT
11. ENVIRONMENT CONCERNS
Recycle materials with the symbol
Put the packaging in applicable
containers to recycle it.
Help protect the environment and
human health and recycle waste
electrical and electronic appliances.
.
Do not dispose of appliances marked
with the symbol with household
waste. Return the product to your local
recycling facility or contact your
municipal office.
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AEG_ARABIC_CS_AF14_TINS-B101_Layout 1 11/03/2015 11:36 Page 63
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