Viking | VGR5304BSS | Spec sheet | Viking VGR5366BSS Spec Sheet

5 SERIES 30” AND 36”W. GAS RANGES
®
Viking Professional 5 Series – VGR
COMMERCIAL-TYPE COOKING POWER
§§EXCLUSIVE – VSH™ (VariSimmer-to-high) Pro sealed burner system
§§TruPowerPlus™ 18,500 BTU front right burner (select models)
§§All other burners are 15,000 BTUs
§§EXCLUSIVE – VariSimmer setting for all burners
§§EXCLUSIVE – all burners equipped with SureSpark ignition system for
consistent and reliable ignition
§§Automatic re-ignition; surface burners light at any position on the knob
and re-light if extinguished, even on lowest setting
§§NEW Heavy-duty BlackChrome™ knobs and square bezels shipped standard
§§EXCLUSIVE – combination of single 30,000 BTU U-shaped burner and
infrared broiler with SureSpark ignition system
§§Gourmet-Glo infrared broiler provides intense searing heat for broiling
applications
EASY OPERATION AND CLEANUP
§§Large-capacity oven with six rack positions (see specifications for oven
interior dimensions)
§§EXCLUSIVE – one-piece tooled and porcelainized cooking
surface for easy cleanup
§§36”W. model fits full size commercial sheet pan
§§Burner caps are easily removable for quick cleaning
§§Six functions – natural airflow bake, convection bake, infrared broil,
convection infrared broil, convection dehydrate, and convection defrost
§§All convection modes utilize the ProFlow™ convection air baffle, which is
specifically designed to ensure balanced airflow for even heat distribution
§§Heavy-duty, porcelainized, cast-iron removable surface
grates provide continuous front-to-rear, left-to-right surface
for easy movement of large pots
§§NEW EXCLUSIVE – Gentle Close™ Door allows door to close slowly
MODEL NUMBERS
§§NEW larger window opening
§§VGR5304B – 30”W. Gas Range; four burners
§§Convection fan switch conveniently located on control panel
§§VGR5366B – 36”W. Gas Range; six burners
§§Two halogen oven lights for excellent visibility throughout the oven cavity
§§VGR5364G – 36”W. Gas Range; four burners with griddle
ACCESSORIES
COLOR FINISHES
WARRANTY
§§BG8530SS – 8”H. backguard
for 30” range
§§P36CRTSS – countertop rear
trim for 36” range
§§Available in seven exclusive
color finishes
§§2-year full – complete product
§§BG8536SS – 8”H. backguard
for 36” range
§§P30CBF4SS – curb base and
custom curb base front for 30”
range
§§Stainless Steel (SS), Black (BK),
White (WH), Apple Red (AR),
Burgundy (BU), Cobalt Blue
(CB), Graphite Gray (GG)
§§HS24530SS – high shelf for 30”
range
§§HS24536SS – high shelf for 36”
range
§§P24CSTSS – countertop side
trim (2 pieces)
§§P30CRTSS – countertop rear
trim for 30” range
§§P36CBF4SS – curb base and
custom curb base front for 36”
range
§§LPKPDR – LP/Propane
Conversion Kit
§§90-day full – cosmetic parts
such as glass, painted items
and decorative items
§§5-year limited – gas burners
5 SERIES 30” AND 36”W. GAS RANGES
®
Viking Professional 5 Series – VGR
G A S 3 0 ” A N D 3 6 “ W. R A N G E S
DESCRIPTION
VGR530
VGR536
Overall Width
29-7/8” (75.9 cm)
35-7/8” (91.1 cm)
Overall Height
from Bottom
Base Height
To top of side trim – minimum 35-7/8” (91.1 cm) to maximum 37” (94 cm); legs adjust 1-1/8” (2.9 cm)
Additions to Base Height
To top of island trim – add 1” (2.5 cm); to top of backguard – add 8” (15.2 cm); to top of high shelf – add 23 1/2” (59.7 cm)
Overall Depth from Rear
To end of side panel – 24 5/16” (61.8 cm); to front of door – 25-3/4” (65.4 cm); to end of door handle – 28-11/16” (72.9 cm)
Surface Burner Rating
15,000 BTU NAT./12,500 BTU LP (4.4 kW NAT./3.7 kW LP)
Natural Gas: 15,000 BTU (4.4 kW); 18,500 BTU (5.4 kW)
LP: 12,500 BTU (3.7 kW); 16,600 BTU (4.9 kW)
Griddle Burner Rating
–
15,000 BTU NAT./12,500 BTU LP (4.4 kW NAT./3.7 kW LP)
Gas Requirements
Accepts standard residential 1/2” (1.3 cm) ID gas service line. Order either natural gas or LP propane; to field convert
from natural gas to LP propane, order optional LP conversion kit.
Electrical Requirements
120VAC/60Hz; 4 ft. (121.9 cm), 3-wire cord with grounded 3-prong plug attached to product
Maximum Amp Usage
1.0 amps
1.5 amps
Broil Burner
18,000 BTU NAT./16,000 BTU LP (5.3 kW NAT./4.7 kW LP)
Bake Burner
30,000 BTU NAT./LP (8.8 kW NAT./LP)
Oven Interior
Dimensions
Convection Bake/Broil
Overall Width – 23” (58.4 cm);
Height – 16-1/8” (40.9 cm)
Depth – 18-3/4” (47.6 cm);
Overall Size – 4.0 cu. ft.
AHAM Standard* – 3.7 cu. ft.
3 racks, 6 rack positions
Convection Bake/Broil
Overall Width – 29” (73.7 cm);
Height – 16-1/8” (40.9 cm)
Depth – 18-3/4” (47.6 cm);
Overall Size – 5.1 cu. ft.
AHAM Standard* – 5.1 cu. ft.
3 racks, 6 rack positions
410 lb. (177.8 kg)
500 lb. (225 kg)
Approximate Shipping
Weight
Please do not prepare installation from brochure data only. See installation instructions for important clearance/installation information.
**The AHAM Standard for measuring oven capacity subtracts the door plug and convection baffle dimension from the total oven volume.
(1560”
2.4
c
47
m)
(12 -7/8
1.6 ”
cm
)
28-1/16” (71.2 cm)
1-5/8”
35
(91-7/8
.1 ”
cm
)
26-7/16” (67.2 cm)
29
(75-7/8
.9 ”
cm
)
(4.1 cm)
29
(75-7/8
.9 ”
cm
)
a
m
” cm)
3
1 3.0
(3
1” (2.5 cm)
x.
8-1/8”
(20.6 cm)
1”
35-7/8”
(2.
(91.1 cm) min.
to
37”
(94.0 cm) max.
5c
m)
3
(91 5-7
.1 /8”
cm
)
to min
.
(94 37
.0 ”
cm
)m
ax
.
in.
” m m)
42 6.7 c
6”
0
(15 min (1
.2 .
cm
)
”
36 m)
.4
(91
19-3/8”
(49.2 cm)
c
”
3/8cm)
in.
”m )
18 .7 cm
(45
.95
(0
25-3/4” (65.4 cm)
45-1/8” (114.6 cm)
24-5/16” (61.8 cm)
VIKING R ANGE, LLC
111 FRONT STREET
“A” Dimension
30”
30” (76.2 cm)
36”
36” (91.4 cm)
(op
en A
ing
w
idt
h)
GREENWOOD, MISSISSIPPI 38930 USA
For detailed product information, model numbers, or to request a quote call 1-888-845-4641 or visit vikingrange.com
© 2017 Viking Range, LLC All rights reserved. Specifications subject to change without notice.
F60350A
0617
Download PDF

advertising