Frigidaire FGEF3030PW Wiring Diagram

Frigidaire FGEF3030PW Wiring Diagram
SERVICE DATA SHEET
4.
1.
2.
3.
4.
5.
RESISTANCE
TEMPERATURE
DECTECTOR
J1
900 ± 13.6
650 ± 9.6
550 ± 8.2
450 ± 6.9
350 ± 5.4
250 ± 4.4
75 ± 2.5
32 ± 1.9
Temperature (°F)
2697 ± 24.4
2237 ± 18.5
2047 ± 15.8
1852 ± 13.5
1654 ± 10.8
1453 ± 8.9
1091 ± 5.3
1000 ± 4.0
Resistance (ohms)
RTD SCALE
SIMMER SELECT PCB (some models)
Note: Changing calibration affects normal Bake mode. The adjustments made will not
change the Self-Cleaning cycle temperature.
Set EOC to bake at 550°F.
Within 5 seconds of setting 550°F, press and hold the bake pad for approximately
15 seconds until a single beep is heard (longer may cause F11 shorted keypad
alarm).
Calibration offset should appear in the display.
Use the slew keys to adjust the oven temperature up or down 35°F in 5°F
increments.
Once the desired (-35° to 35°) offset has been applied, press Cancel.
TEMPERATURE ADJUSTMENT
Set the electronic oven control for normal baking at 350°F. Obtain an average oven
temperature after a minimum of 5 cycles. Press Cancel to end bake mode.
OVEN CALIBRATION
Prior to returning the product to service, ensure that:
• All electric connections are correct and secure.
• All electrical leads are properly dressed and secured away from sharp edges,
high-temperature components, and moving parts.
• All uninsulated electrical terminals, connectors, heaters, etc. are adequately
spaced away from all metal parts and panels.
• All safety grounds (both internal and external) are correctly and securely
reassembled.
Electric Ranges with ES 330/330i Electronic Oven Controls
NOTICE - This service data sheet is intended for use by persons
having electrical and mechanical training and a level of knowledge
of these subjects generally considered acceptable in the appliance
repair trade. The manufacturer cannot be responsible, nor
assume any liability for injury or damage of any kind arising from
the use of this data sheet.
SAFE SERVICING PRACTICES
To avoid the possibility of personal injury and/or property damage, it is
important that safe servicing practices be observed. The following are
examples, but without limitation, of such practices.
1.
2.
3.
Before servicing or moving an appliance remove power cord from
electrical outlet, trip circuit breaker to OFF, or remove fuse.
Never interfere with the proper installation of any safety device.
GROUNDING: The standard color coding for safety ground wires is
GREEN or GREEN WITH YELLOW STRIPES. Ground leads are not
to be used as current carrying conductors. It is extremely
important that the service technician reestablish all safety
grounds prior to completion of service. Failure to do so will
create a potential safety hazard.
COOKTOP LOCKOUT PCB (some models)
P1
IMPORTANT
DO NOT REMOVE THIS BAG
OR DESTROY THE CONTENTS
WIRING DIAGRAMS AND SERVICE
INFORMATION ENCLOSED
REPLACE CONTENTS IN BAG
p/n 316905245 (1110)
ELECTRONIC OVEN CONTROL (REAR VIEW)
P8
P5
E.O.C. ELECTRICAL CONNECTIONS
P5 Connections
F11
F10
Bad Micro Identification.
Shorted Keypad.
Runaway Temperature.
Likely Failure Condition/Cause
1. (F10 only) Check RTD Sensor Probe & replace if necessary. If oven is overheating, disconnect
power. If oven continues to overheat when the power is reapplied, replace EOC. Severe
overheating may require the entire oven to be replaced should damage be extensive.
2. (F11, 12 & 13) Disconnect power, wait 30 seconds and reapply power.
3. (F11, 12 & 13) If fault returns upon power-up, replace EOC.
Suggested Corrective Action
P8 Cooktop Lockout Connections (some models)
F12
Bad EEPROM Identification/Checksum error.
ELECTRONIC OVEN CONTROL FAULT CODE DESCRIPTIONS
F13
Open probe connection.
Fault Code
F30
Shorted Probe connection.
1. (F30 or F31) Check resistance at room temperature & compare to RTD Sensor resistance chart.
If resistance does not match the RTD chart replace RTD Sensor Probe. Check Sensor wiring
harness between EOC & Sensor Probe connector.
F31
F91
F90
Maximum oven door open time exceeded.
Maximum oven door unlock attempts exceeded.
Maximum oven door unlock time exceeded.
Cooktop Lockout error (some models).
1. (F40) Check the wiring.
2. (F40) Replace the Cooktop Lockout Control Board.
3. (F40) Replace EOC.
2. (F30 or F31) Check resistance at room temperature, if less than 500 ohms, replace RTD Sensor
Probe. Check for shorted Sensor Probe harness between EOC & Probe connector.
F92
Maximum oven door lock time exceeded.
F40
F93
(some
models)
1. (F90, 91, 92, 93 & 94) Check the wiring between EOC & Lock Motor Micro Switch.
2. (F90, 91, 92, 93 & 94) Replace the Motor Door Latch assembly if necessary.
3. (F90, 91, 92, 93 & 94) Check for binding of the Latch Cam, Lock Motor Rod & Lock Motor Cam.
4. (F90, 91, 92, 93 & 94) Check to see if Lock Motor Coil is open. If open, replace Lock Motor
Assembly.
5. (F90, 91, 92, 93 & 94) Lock Motor continuosly runs - if Micro Switch is open, replace Lock Motor
Assembly.
6. (F92, 93 & 94) Check oven door Light Switch - if open, replace Switch.
7. If all situations above do not solve problem, replace EOC.
(some models)
MDL
Maximum oven door lock attempts exceeded.
(some models)
L1 to
Conv/Speed
Bake Ind Light
F94
CIRCUIT
ANALYSIS
MATRIX
(some models)
GENERAL TROUBLESHOOTING DIAGRAM
WARNING
AVERTISSEMENT
GREEN WIRE WITH YELL OW STRIPE.
DISCONNECT POWER BEFORE SERVICIN G
DEBRANCHEZ L' APPAREL DE
L' ALIMEN TATION ELECTRIQUE AVANT
DE FAIRE TOUT SERVICE D' ENTRETIEN
TRACER WIRE: WIRE COLOR NOTED
FIRST , STRIPE NEXT.
EXAMPLE:
G / Y-8
LEGENDE DE FILAGE: LA COULEUR
DU FIL EN PREMIER. SUIVIE DE
CELLE DE TOUTE BANDE .
EXEMPLE:
G / Y-8
FIL VERT AVEC BANDE JAUNE.
COL OR CODE / CODE DES COULEURS
PIN K / R OS E
BLACK / NOIR
BL UE / BLEU
PURPLE / POURPRC
RED / ROUGE
BROWN / BRUN
TAN / BRUN CLAI R
COPPER / CUIVRE
VIOLET
GREEN / VERT
WHITE / BLANC
GRA Y / GRIS
YELL OW / JAUNE
ORANGE
GENERAL TROUBLESHOOTING SCHEMATIC
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