Smeg | HB96CXU3 | Instruction manual 4 | Smeg HB96CXU3 Instruction manual 4

Smeg HB96CXU3 Instruction manual 4
Table of Contents
1. IMPORTANT SAFETY INSTRUCTIONS ................................................................................. 4
2. COOKTOP MEASUREMENTS ............................................................................................... 5
3. POSITIONING THE COOKTOP AND LOCATION REQUIREMENTS .................................... 6
3.1 Type A installation measurements (Empty base) ............................................................................................ 7
3.2 Type B installation measurements (Complete base) ...................................................................................... 8
3.3 Gas supply requirements .............................................................................................................................. 10
3.4 Electrical requirements .................................................................................................................................. 11
4. INSTALLING THE COOKTOP ............................................................................................... 13
5. CHECKING OPERATION ...................................................................................................... 16
6. WIRING DIAGRAMS ............................................................................................................. 17
WARNING: For your safety, the information in this manual must be followed to minimize the risk
of fire or explosion, or to prevent property damage, personal injury or death.
Do not store or use gasoline or other flammable vapors and liquids near this or any other
appliance.
WHAT TO DO IF YOU SMELL GAS
•
Do not attempt to switch on any appliances.
•
Do not touch any electrical switches.
•
Do not use any telephones in your building.
•
Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's instructions.
•
lf you cannot reach your gas supplier, call the fire department.
Installation and service must be performed by a qualified installer, service agency or the gas supplier.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is able to
install, commission and test the appliance
3
Important Safety Instruction
1. IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS – Your safety and the safety of others are very important.
We have provided many important safety messages throughout this manual and on the appliance.
Read all instructions before using the appliance and always obey all safety messages.
RECOGNIZE SAFETY INFORMATION
This is a safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and
others.
UNDERSTAND SIGNAL WORDS
A signal word – DANGER, WARNING, or CAUTION – is used with the safety alert symbol. DANGER
identifies the most serious hazards. It means you can be killed or seriously injured if you do not
immediately follow the instructions. WARNING means you can be killed or seriously injured if you do not
follow the instructions. CAUTION indicates a potentially hazardous situation which, if not avoided, may
result in minor or moderate injury.
All safety messages will inform you of potential hazards, on how to reduce the risk of injury and what
can occur if the instructions are not followed.
IMPORTANT: Observe all governing codes and ordinances.
WARNING: For your safety, the information in this manual must be followed to minimize the risk
of fire or explosion, or to prevent property damage, personal injury or death.
Do not store or use gasoline or other flammable vapors and liquids near this or any other
appliance.
WHAT TO DO IF YOU SMELL GAS
•
Do not attempt to switch on any appliances.
•
Do not touch any electrical switches.
•
Do not use any telephones in your building.
•
Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's instructions.
•
lf you cannot reach your gas supplier, call the fire department.
Installation and service must be performed by a qualified installer, service agency or gas supplier.
NOTE: This cooktop is manufactured for use with Natural gas. To convert to LP/Propane gas, see
instructions in the Gas Conversion Kit provided in the literature package.
The proper gas supply connection must be available. See "3.3 Gas supply requirements”.
In the State of Massachusetts, the following installation instructions apply:
- Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter
qualified or licensed by the State of Massachusetts.
- If using a ball valve, it shall be the T-handle type.
- A flexible gas connector, when used, must not exceed 3 feet.
4
Instructions for the Installer
2. COOKTOP MEASUREMENTS
5
Instructions for the Installer
3. POSITIONING THE COOKTOP AND LOCATION REQUIREMENTS
NOTE: The following operation requires construction and/or carpentry work and must therefore be
carried out by a competent technician.
The cooktop may be installed on various materials, such as masonry, metal, solid wood, plastic
laminated wood etc. As long as they are heat resistant (T = 90°C - 194° F).
Observe all governing codes and ordinances. Do not obstruct flow or combustion and ventilation air.
-
It is the responsibility of the installer to comply with installation guidelines specified on the model/
serial ID plate. The model/serial ID plate is located on the bottom of the cooktop burner box.
-
The cooktop should be installed in a location away from strong draft areas, such as windows, doors
and strong heating vents or fans.
-
Any openings in the wall or floor where the cooktop is to be installed must be sealed.
-
The cabinet opening dimensions that are shown must be used. The given dimensions are the
minimum clearances.
-
A grounded electrical supply is required. See the “3.4 Electrical requirements” section. The proper
gas supply connection must be available. See the “3.3 Gas supply requirements” section.
To prevent accidents or ruining the removable components of the appliance, the following steps must be
taken before performing the procedures described below:
1 Remove all packaging parts (e.g. crate, carton, styrofoam and metal hooks). Do not throw away this
manual as it is an integral part of the appliance and it should be kept handy for easy reference
whenever needed.
2 Temporarily remove all removable parts from the cooktop that could fall and cause personal injury or
damage to objects (burners, crowns and flame caps) during the hook-up. These parts must be
refitted before using the appliance.
The measurements in the tables referring to the figure below must be followed when attaching the
appliance to the support structure.
6
Instructions for the Installer
3.1 Type A installation measurements (Empty base)
DISTANCES
MINIMUM
MAXIMUM
A
B
C
G
H
I
L
M
866 mm
630 mm
210 mm
900 mm
904 mm
1
34 /8 ”
3
25 /16 ”
1
8 /4 ”
7
35 /16 ”
5
35 /8 ”
457 mm
18 ”
762 mm
30 ”
-
866 mm
650 mm
1
9
-
-
-
-
-
330 mm
13 ”
34 /8 ”
The support strips
appliance.
25 /16 ”
must be properly sized and fastened so that they can support the
Gas line opening
Wall: everywhere, 5” (12.7 cm) beneath the underside of the countertop.
Cabinet base: everywhere, within 6” (15.2 cm) from the rear wall is recommended.
Grounded outlet
Position within 24” (61 cm) from the right rear corner of the cut out drawer.
7
Instructions for the Installer
3.2 Type B installation measurements (Complete base)
B1
B2
8
Instructions for the Installer
DISTANCES
MINIMUM
MAXIMUM
B
C
G
H
I
L
M
630 mm
210 mm
900 mm
904 mm
3/
1/
7/
5/
457 mm
18 ”
762 mm
30 ”
-
-
-
330 mm
13 ”
25
16 ”
650 mm
25
9/
16 ”
8
-
4”
35
-
16 ”
35
8”
-
CABINET BASE:
Make two openings in the back of
base that have the dimensions
given alongside. The left opening
will be used for the passing of the
gas connection, while the right
opening is for the electric
connection. For the fastening, drill
4 holes (8 mm or 5/8” diameter) in
the positions shown alongside.
The distances of the holes and the openings for the connections refer to the cooktop installed
against the rear wall.
Gas line opening
Wall: everywhere, 5” (12.7 cm) beneath the underside of the countertop.
Grounded outlet
Position within 24” (61 cm) from the right rear corner of the cut out drawer.
9
Instructions for the Installer
3.3 Gas supply requirements
EXPLOSION HAZARD
-
Use a new AGA or CSA-approved gas supply line.
-
The supply line must be equipped with a manual shut-off valve. This
valve should be located in the same room but away from the cooktop. It
should be in a location where it can be easily opened and closed. Do not
block access to the shut-off valve. The valve is for turning on or
shutting off gas to the cooktop.
-
Securely tighten all gas connections.
-
lf connected to LP, have a qualified technician ensure that the gas
pressure does not exceed a 14" water column.
-
Examples of qualified technicians include licensed heating personnel,
authorized gas company personnel, and authorized service personnel.
-
Failure to do so can result in death, explosion, or fire.
WARNING
NOTE:
- Observe all governing codes and ordinances.
- The cooktop must be connected to a regular gas supply.
1)
This installation must conform with all local codes and ordinances. In the absence of local codes,
installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 latest edition or CAN/CGA B149 - latest edition.
2)
If local codes permit, a flexible metal appliance connector with the new AGA or CSA certified design, 4-5
feet (1.2-1.5 m) long, 1/2" or 3/4" I.D., is recommended for connecting this cooktop to the gas supply line.
Do not bend or damage the flexible connector when moving the cooktop. The pressure regulator has 3/
8" female pipe threads. You will need to determine the fittings required, depending on the size of your
gas supply line, the flexible metal connector and the shut-off valve.
The supply line must be fitted with an approved shut-off valve.
This valve should be located in the same room as the cooktop and
should be in a location where it can be easily opened and closed.
Do not block access to the shut-off valve. The valve is necessary for
turning the gas to the appliance on or off.
3)
10
Instructions for the Installer
4)
The regulator must be checked at
a minimum water column of at
least 1” W.C. above the set
pressure. The inlet pressure to
the regulator should be as follows
for operation and checking the
regulator setting:
- NATURAL GAS: Set pressure at
4” water column (101.6 mm).
Supply pressure 3 1/2” - 10 1/2”
W.C.
- LP GAS: Set pressure at 11”
W.C. Supply pressure 8”- 13”
W.C. maximum.
5)
Line pressure testing: Testing above 112 PSI (3.5 kPa), with water column of 14” (35.6 cm) (gauge).
The cooktop and its individual shut-off valve must be disconnected from the gas supply piping system
during any pressure testing of that system at test pressures greater than 1/2 psig (3.5 kPa).
Testing below 112 PSI (3.5 kPa) with a water column of 14” (35.6 cm) (gauge) or lower.
The cooktop must be isolated from the gas supply piping system by turning off the respective manual
shut-off valve during any pressure testing of the gas supply piping system at test pressures equal to or
less than 1/2 psig (3.5 kPa).
If the appliance is installed on an oven, the gas pipe must not pass
along the back of the oven, as this may cause overheating.
6)
3.4 Electrical requirements
ELECTRICAL SHOCK HAZARD
WARNING
-
Plug into a grounded 3-prong outlet.
-
Do not cut or remove the ground prong.
-
Do not use an adaptor.
-
Do not use an extension cord.
-
Failure to follow these instructions can result in death, fire, or electrical
shock.
-
lf codes permit and a separate ground wire is used, it is recommended that the suitability of the
ground path be checked by a qualified electrician.
-
Check with a qualified electrician if you are not sure whether the cooktop is properly grounded. Do
not ground to a gas pipe.
-
A 120-volt, 60-Hz, AC-only, 15-ampere, fused electrical supply is required. A time-delay fuse or circuit
breaker is recommended. It is recommended that a separate circuit serving only this appliance be
provided.
11
Instructions for the Installer
3.4.1 Recommended Grounding Method
For your personal safety, this cooktop must be grounded. This cooktop is equipped with a 3-prong
ground plug. To minimize possible shock hazard, the cord must be plugged into a mating 3-prong
ground-type outlet, grounded in accordance with the National ANSI/NFPA 70 Electrical Code (latest
edition*) or the Canadian Electrical Code (CSA)** and local codes and ordinances. lf a mating outlet is
not available, it is the personal responsibility and obligation of the customer to have a properly polarized
and grounded 3-prong outlet installed by a qualified electrician.
Copies of the standards listed above may be obtained from:
* National Fire Protection Association One Batterymarch Park, Quincy, Massachusetts 02269
** CSA International 850,1 East Pleasant Valley Rd., Cleveland OH 44131-5575
12
Instructions for the Installer
4. INSTALLING THE COOKTOP
1)
Remove the styrofoam protection and lift the cooktop in
order to extract it from the side protectors and the box.
Connection to the gas mains should be made with a
flexible metal pipe and conforming to the provisions
defined by the current standard regulations in force. USE
A SOAPY SOLUTION TO CHECK THAT IT IS LEAKTIGHT.
NEVER USE A FLAME.
Follow these instructions to leak test the appliance:
2)
The following procedures must be carried out to adjust
the gas supply pressure for LP operation of the cooktop:
1 Unscrew cap A on the pressure regulator
2 Turn it to where LP is printed
3 Re-tighten it and lock the pins in the slots provided.
4 There is an arrow printed on the back of the energy
regulator. The tip of the arrow indicates the end to be
connected to the cooktop connector.
13
Instructions for the Installer
FASTENING FOR TYPE A INSTALLATION:
After
the
cooktop
is
positioned,
overlap
two
brackets (A) (per side)
underneath the cooktop (B).
1)
Tighten the fastening screws
(C) provided to the support
strips so that once they are
tightened, the cooktop is
securely fastened to the
structure.
3)
2)
NOTE: Use all of the brackets supplied with the appliance to fasten it to the support
structure.
FASTENING FOR TYPE B1 AND B2 INSTALLATION:
After the cooktop has been
positioned, fasten it in the
indicated spots using the 4
metric screws provided.
Make sure that the holes for
the cooktop are centred with
those of the structure.
14
Instructions for the Installer
4)
Use a pipe-joint compound made for use with
NATURAL and L.P. gas. lf a flexible metal pipe is
used, make sure that the tubing is not kinked.
Always use a pipe-joint compound made for use
with NATURAL GAS and L.P. GAS between
pressure regulator F and adaptor E and between
pressure regulator F and pipe G. If a flexible metal
conductor is used, make sure that the tubing is not
kinked.
5)
Use only pipes (G) conforming to the standard
regulations in force, inserting gasket D (supplied)
between fitting C adaptor E.
Always place a suitable sealing medium (such as
Teflon tape) between pressure regulator F and
adaptor E and between pressure regulator F and
pipe G.
The adaptor C must be fitted on the gas connection
A inserting gasket B (supplied).
WARNING: The tightening torque of adaptor C and E must not be greater than 1416.2 ozf-in (10 Nm).
6)
Before turning on the burners, make sure that
flame-spreader crowns and the respective caps
properly fitted in their housings.
Make sure that the flame-spreader holes A
aligned with the ignition plugs and
thermocouples.
the
are
7)
Plug the power supply cord into the grounded outlet.
are
the
15
Instructions for the Installer
5. CHECKING OPERATION
After having fastened the top to the support structure, some simple procedures are required in order to
check that it works properly.
1)
Check for any gas leaks near the cooktop connector, the pressure regulator and the safety valve.
FIRE HAZARD
WARNING
-
Use a soapy solution to check that it is leak-tight.
-
Never test for gas leaks with a match or other flames.
-
Failure to follow this instruction can result in death or fire
NOTE: The regulator is fitted with a checkpoint outlet gas pressure to check the exact pressure supplied
to the appliance.
The cooktop's electrical circuit can be checked for proper operation
only after assembly has been completed and you have checked to
ensure that all parts have been fitted properly:
1 a spark must ignite on all burners when the knobs on the top
are pressed.
2)
2 when each knob on the cooktop is pressed and turned to the
low flame symbol (
), the entire crown should light.
3 lf burners do not light properly, turn the control knob to the
"OFF" position O. Check that burner caps and crowns are in the
proper position. Check that the power supply cord is plugged in
and that the circuit breaker or house fuse has not blown. Make
sure that the shut-off valve is in the "ON" position. Check
operation again. lf a burner does not light at this point, contact
your dealer for assistance.
16
Instructions for the Installer
6. WIRING DIAGRAMS
The power cord on this appliance is equipped with a three pronge polarized plug (grounding) which fits in
standard three pronged (grounding) wall outlets.
WARNING
When servicing the controls, label all wires prior to disconnection.
Wiring errors can cause improper and dangerous operation.
Verify proper operation after servicing.
17
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