Toshiba Scale SL-9000 Owner's Manual

TEC Electronic Computing Scale
SL-9000/9000N-FFB SERIES
Owner’s Manual
Table of Contents
Safety Summary
Safety Summary
Personal safety in handling or maintaining the equipment is extremely important. Warnings and Cautions
necessary for safe handling are included in this manual. All warnings and cautions contained in this
manual should be read and understood before handling or maintaining the equipment.
Do not attempt to effect repairs or modifications to this equipment. If a fault occurs that cannot be rectified
using the procedures described in this manual, turn off the power, unplug the machine, then contact your
authorized TOSHIBA TEC representative for assistance.
Meanings of Each Symbol
This symbol indicates warning items (including cautions).
Specific warning contents are drawn inside the symbol.
(The symbol on the left indicates a general caution.)
This symbol indicates prohibited actions (prohibited items).
Specific prohibited contents are drawn inside or near the symbol.
(The symbol on the left indicates “no disassembling”.)
This symbol indicates actions which must be performed.
Specific instructions are drawn inside or near the symbol.
(The symbol on the left indicates “disconnect the power cord plug from the outlet”.)
WARNING
Any other than the
specified AC voltage
is prohibited.
This indicates that there is the risk of death or serious injury if the
machines are improperly handled contrary to this indication.
Do not use voltages other than the
voltage (AC) specified on the rating
plate, as this may cause fire or
electric shock.
Prohibited
Do not plug in or unplug the power
cord plug with wet hands as this may
cause electric shock.
Prohibited
If the machines share the same
outlet with any other electrical
appliances which consume large
amounts of power, the voltage will
fluctuate widely each time these
appliances operate. Be sure to
provide an exclusive outlet for the
machine as this may cause the
machines to malfunction.
Prohibited
Do not place metal objects or
water-filled containers such as flower
vases, flower pots or mugs, etc. on
top of the machines. If metal objects
or spilled liquid enter the machines,
this may cause fire or electric
shock.
Prohibited
Do not insert or drop metal,
flammable or other foreign objects into
the machines through the ventilation
slits, as this may cause fire or electric
shock.
Prohibited
Do not scratch, damage or modify
the power cords. Also, do not place
heavy objects on, pull on, or excessively bend the cords, as this may
cause fire or electrical shock.
Disconnect
the plug.
If the machines are dropped or their
cabinets damaged, first turn off the
power switches and disconnect the
power cord plugs from the outlet, and
then contact your authorized
TOSHIBA TEC representative for
assistance. Continued use of the
machine in that condition may cause
fire or electric shock.
Disconnect
the plug.
Continued use of the machines in an
abnormal condition such as when the
machines are producing smoke or
strange smells may cause fire or electric shock. In these cases, immediately turn off the power switches and
disconnect the power cord plugs from
the outlet. Then, contact your authorized TOSHIBA TEC representative for
assistance.
(i)
Safety Summary
Disconnect
the plug.
Connect a
grounding
wire.
If foreign objects (metal fragments,
water, liquids) enter the machines,
first turn off the power switches and
disconnect the power cord plugs from
the outlet, and then contact your
authorized TOSHIBA TEC representative for assistance. Continued
use of the machine in that condition
may cause fire or electric shock.
Disconnect
the plug.
When unplugging the power cords,
be sure to hold and pull on the plug
portion. Pulling on the cord portion
may cut or expose the internal wires
and cause fire or electric shock.
Ensure that the equipment is
properly grounded. Extension cables
should also be grounded. Fire or
electric shock could occur on
improperly grounded equipment.
No disassembling.
Do not remove covers, repair or
modify the machine by yourself. You
may be injured by high voltage, very
hot parts or sharp edges inside the
machine.
indicates that there is the risk of personal Injury or damage to
CAUTION This
objects if the machines are improperly handled contrary to this indication.
Precautions
The following precautions will help to ensure that this machine will continue to function correctly.
• Try to avoid locations that have the following adverse conditions:
* Temperatures out of the specification
* Direct sunlight
* High humidity
* Shared power source
* Excessive vibration
* Dust/Gas
• Do not subject the machine to sudden shocks.
• Do not press the keys too hard. Keys will operate correctly if they are touched lightly.
• Clean the cover and keyboard, etc. by wiping with a dry cloth or a cloth soaked with detergent and wrung out
thoroughly. Never use thinner or other volatile solvent for cleaning.
• To ensure that the scale is operating correctly, place a known weight on the platter and check it for correct
weight measurement. This should be done every morning before starting normal operations.
• When moving the machine, take hold of the case and lift the machine. Never hold the remote unit.
• Do not place the machines on unstable or slanted surfaces, as they may drop or fall and cause injury.
• USE ONLY TOSHIBA TEC SPECIFIED paper.
• DO NOT STORE the paper or ribbons where they might be exposed to direct sunlight, high temperatures, high
humidity, dust, or gas.
• Ensure the machine is operated on a level surface.
• Any data stored in the memory of the machine could be lost during a machine fault.
• Try to avoid using this equipment on the same power supply as high voltage equipment or equipment likely to
cause mains interference.
• Unplug the machine whenever you are working inside it or cleaning it.
• Keep your work environment static free.
• Do not place heavy objects on top of the machines, as these items may become unbalanced and fall causing
injury.
• Do not block the ventilation slits of the machines, as this will cause heat to build up inside the machines and
may cause fire.
• Do not lean against the machine. It may fall on you and could cause injury.
• Care must be taken not to injure yourself with the printer paper cutter.
• Unplug the machine when it is not used for a long period of time.
Request Regarding Maintenance
•
•
•
Utilize our maintenance services.
After purchasing the machine, contact your authorized TOSHIBA TEC representative for assistance once a
year to have the inside of the machine cleaned. Otherwise, dust will build up inside the machines and may
cause a fire or a malfunction. Cleaning is particularly effective before humid rainy seasons.
Our preventive maintenance service performs the periodic checks and other work required to maintain the
quality and performance of the machines, preventing accidents beforehand.
For details, please consult your authorized TOSHIBA TEC representative for assistance.
Using insecticides and other chemicals
Do not expose the machines to insecticides or other volatile solvents. This will cause the cabinet or other parts
to deteriorate or cause the paint to peel.
(ii)
TABLE OF CONTENTS
Page
1.INTRODUCTION .............................................................................................
1.1 APPLICABLE MODEL ...........................................................................
1.2 ACCESSORIES ....................................................................................
1-1
1-2
1-2
2. SPECIFICATIONS ...........................................................................................
2.1 SCALE ...................................................................................................
2.2 OPTION .................................................................................................
2-1
2-1
2-2
3. APPEARANCE ................................................................................................
3-1
4. DISPLAY ..........................................................................................................
4.1 US TYPE ...............................................................................................
4.2 CA/QR TYPE .........................................................................................
5. KEY LAYOUT ..................................................................................................
5.1 PROGRAMMING KEYBOARD .............................................................
5.2 OPERATION KEYBOARD AND SPEED KEYBOARD..........................
5.3 SELF SERVICE KEYBOARD ................................................................
4-1
4-1
4-1
5-1
5-1
5-3
5-5
6. PROCEDURE BEFORE OPERATION ............................................................
6-1
7. INSTALLATION PROCEDURE .......................................................................
7-1
8. LEVEL ADJUSTMENT ....................................................................................
8-1
9. REMOVAL AND REPLACEMENT OF MEDIA ................................................
9-1
10. OUTLINE OF OPERATION ............................................................................. 10-1
11. PROGRAMMING PROCEDURES .................................................................. 11-1
11.1 UNIT PRICE CHANGE .......................................................................... 11-4
11.2 PLU DATA SETTING ............................................................................ 11-5
11.3 INGREDIENT MESSAGE ..................................................................... 11-7
11.4 NUTRITION FACTS .............................................................................. 11-8
11.5 PLU VERIFYING LABEL ....................................................................... 11-12
11.6 ADDRESS AND COMMERCIAL MESSAGE SETTING ........................ 11-13
11.7 COMBINATION MESSAGE .................................................................. 11-14
11.8 SPECIAL INFORMATION ..................................................................... 11-16
11.9 GRADE LINE ......................................................................................... 11-16
11.10 SPEED KEY SETTING ......................................................................... 11-17
11.11 PRINT FORMAT.................................................................................... 11-18
11.12 DATE/TIME SETTING ........................................................................... 11-20
11.13 CMT/PL-3 .............................................................................................. 11-20
11.14 IN-LINE/LOCAL ..................................................................................... 11-23
11.15 LON SYSTEM ....................................................................................... 11-24
11.16 BAR CODE FORMAT ........................................................................... 11-26
11.17 TITLES .................................................................................................. 11-28
11.18 TRANSFERRING LOGO DATA ............................................................ 11-29
11.19 IDIOM SETTING.................................................................................... 11-31
11.20 VENDOR SETTING .............................................................................. 11-31
11.21 FREE FORMAT SETTING .................................................................... 11-32
Page
12. PROGRAMMED DATA VERIFICATION REPORTS ....................................... 12-1
13.PASSWORD SECURITY ................................................................................. 13-1
13.1 SETTING PASSWORD AND PROTECT MENU................................... 13-1
13.2 CALLING MENU BY ENTERING PASSWORD .................................... 13-3
14. OPERATING PROCEDURES ......................................................................... 14-1
14.1 WEIGHING OPERATION ...................................................................... 14-2
14.2 FIX PRICE OPERATION (FOR US TYPE ONLY)................................. 14-3
14.3 BY COUNT OPERATION ...................................................................... 14-4
14.4 PRINT COUNT OPERATION ................................................................ 14-6
14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT
(FOR US TYPE ONLY) ......................................................................... 14-9
14.6 TARE/SAVE FUNCTION PROCEDURES ............................................ 14-11
14.7 CALLING AND PRINTING GRADE LINE ............................................. 14-12
14.8 CALLING AND PRINTING LOGOS ...................................................... 14-13
14.9 SELECTING PRINT ITEM ..................................................................... 14-14
14.10 DATE CHANGE .................................................................................... 14-15
14.11 BATCH PRINT MODE (with 30 Items Run Assignment) ....................... 14-16
14.12 VISUAL COMMODITY LIBRARY .......................................................... 14-19
14.13 FLOATING VENDOR ............................................................................ 14-20
15. TOTAL OPERATION .......................................................................................
15.1 HOURLY TOTAL REPORT ...................................................................
15.2 GRAND TOTAL REPORT .....................................................................
15.3 PLU TOTAL REPORT ...........................................................................
15.4 VENDOR TOTAL REPORT...................................................................
15-1
15-2
15-2
15-2
15-3
16. ERROR MESSAGE TABLE ............................................................................. 16-1
17. CLEANING THE PRINT HEAD ....................................................................... 17-1
18. TROUBLESHOOTING ..................................................................................... 18-1
CAUTION:
1. This manual may not be copied in whole or in part without prior written permission of TOSHIBA TEC.
2. The contents of this manual may be changed without notification.
3. Please refer to your local Authorized Service representative with regard to any queries you may
have in this manual.
Copyright © 2000
by TOSHIBA TEC CORPORATION
All Rights Reserved
570 Ohito, Ohito-cho, Tagata-gun, Shizuoka-ken, JAPAN
EM1-31064
1. INTRODUCTION
1. INTRODUCTION
1. INTRODUCTION
Thank you for purchasing the TEC SL-9000 Series electronic computing scale. As you will discover,
the TEC SL-9000 series has many features and functions designed for user friendliness as well as
complete customer satisfaction.
The 256 x 64 dot fluorescent display provides customers with ample information, the 140 speed keys
realize a higher degree of operability, and the 3 inch/sec. print speed ensures fast and clear printing.
Password security prevents unauthorized access to the PROG., M.DOWN, REWRAP, REPORT and
RESET mode. The latest high speed in-line system, Local Operation Network (LON), allows easy
system configuration and greater throughput.
Various options, including a TMCC interface, RS-232C interface, etc., are selectable in accordance with
your needs.
We believe that your needs will now be fully satisfied, and you will have total reliability in price
calculations. Should you have any questions concerning the scale, please refer to this manual. Be sure
to keep this manual for future reference.
This equipment has been tested and found to comply with the limits for a Class A digital device, pursuant
to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful
interference when the equipment is operated in a commercial environment. This equipment generates,
uses, and can radiate radio frequency energy and, if not installed and used in accordance with the
instruction manual, may cause harmful interference to radio communications. Operations of this
equipment in a residential area is likely to cause harmful interference in which case the user will be
required to correct the interference at his own expense.
(for USA only)
Changes or modifications not expressly approved by manufacturer for compliance could void the user’s
authority to operate the equipment.
“This Class A digital apparatus meets all requirements of the Canadian Interference-Causing Equipment
Regulations.”
“Cet appareil numéique de la classe A respecte toutes les exigences du Rèlement sur le matériel
brouilleur du Canada.”
(for CANADA only)
Some procedures described in this manual may be illegal in various state jurisdictions. When there are
optional settings to enable various functions or to disable functions. Please ensure that the optional
settings for scale operation meet the local requirements of weights and measures. If you are uncertain
of specific items, contact the state or county office of weights and measures for clarification.
1-1
EM1-31064
1. INTRODUCTION
1.1 APPLICABLE MODEL
1.1 APPLICABLE MODEL
• SL-9000-15M-FFB-CA
•
SL-9000-30M-N-FFB-US
• SL-9000-15M-FFB-QR
•
SL-9000-15M-N-FFB-CA
•
SL-9000-15M-N-FFB-QR
The description of the model number is as follows.
SL-9000-30M-N-FFB-US
Destination Code
Max. Capacity
ex.) US, CA, QR etc.
30M: 30 lbs (decimal
pound/multi-interval)
Keyboard Type
B: Built-in keyboard
15M: 15 Kg (multi-interval)
Display Type
FF: Fluorescent full dot display
N: LAN (option) is available.
Blank: LAN (option) is not available.
1.2 ACCESSORIES
Owner's Manual
(EM1-31064)
Remote Display
Print Head Cleaner
(24089500013)
Remote Blind Plate
Speed Key Sheet
Quality Control Report
(US type only)
Sealing Lead
Stranded Wire
NOTE: Check that there are no missing or incorrect parts in the accessories.
1-2
2. SPECIFICATION
EM1-31064
2.1 SCALE
2. SPECIFICATION
2.1 SCALE
Item
US
CA
Maximum Capacity
Minimum Scale Division
30 lb
0.005 lb (0~15 lb)
QR
Maximum Tare
Display Range
2.000 lb
0 ~ 30.05 lb
15 Kg (30 lb)
0.002 Kg (0 ~ 6 Kg)
0.005 Kg (6 ~ 15 Kg)
0.005 lb (0 ~ 15 lb)
0.01 lb (15 ~ 30 lb)
1.000 Kg (2.205 lb)
0 ~ 15.025 Kg (0 ~ 30.05 lb)
Unit Price Presettable
Minimum Price Display
$0.01 ~ 99.99
$0.01
$0.01 ~ 99.99
$0.01
Power Requirement
AC 120 V ± 10%, 60 Hz (US/CA type)
AC 220 V ± 10%, 50/60 Hz (QR type)
US/CA: 66 W, 1.1 A (Standby: 26 W, 0.39 A)
QR: 70 W, 0.66 A (Standby: 32 W, 0.26 A)
32°F ~ 104°F (0°C ~ 40°C)
35% ~ 85% (No condensation)
256 x 64 dots Fluorescent display
5 digits (US/CA type), 5 digits (QR type)
4 digits (US/CA type), 5 digits (QR type)
5 digits (US/CA type), 6 digits (QR type)
Dual sides
560 PLUs (Standard), 240 PLUs when LOGO is available.
3120 PLUs max. (Option)
3600 PLUs max. (Standard)
0.01 lb (15~30 lb)
Power Consumption
Temperature Limits
Relative Humidity
Message Display
Weight
Unit Price
Total Price
Remote Display Mode
Capacity of PLU Memory
(SL-9000)
Capacity of PLU Memory
(SL-9000N)
Print Head
Media Issue Method
Dot Density
Print Speed
Available Media Width
Recommended Media
Thermal Label
Variable Length Label
Thermal Receipt
Interface
Dimensions (approx.)
Weight
0 ~ 99999
1
Thermal Print Head (2 inch wide)
On-demand/Batch
193 dots/inch (7.6 dots/mm)
3 inch/sec. (76.2 mm/sec.)
1.89 inch (48 mm), 2.24 inch (57 mm)
VHTS, VLTB (OSP)/Outer diameter: Ø93 mm (Max.)
VHTS, VLTB (OSP)/Outer diameter: Ø90 mm (Max.)
120 FC (RICOH)/Outer diameter: Ø81 mm (Max.)
CMT/PL-3 interface (Program Loader)
LON interface (RS-485)
PC-AT KEY interface (Option)
TMCC interface (Option)
Drawer interface (Exact interface)
LAN interface (10 Base T, SL-9000N Option)
17.2 inch (width)x16.8 inch (depth) x 18.7 inch (height)
436 mm (width)x426 mm (depth) x 474 mm (height)
33 lb (15 Kg)
2-1
EM1-31064
2. SPECIFICATION
2.2 OPTION
2.2 OPTION
Option Name
Model No.
or Part No.
Description
Source
LON Connector
TM8P-88P
Part No.
EAJ-0028001
A modular connector used to connect scales See
Note 2
to each other in a LON configuration.
LON Terminal
Resistor 285D-8P
Part No.
EAJ-0029001
A modular resistor attached to the scales
See
connected at both ends of the LON
Note 2
configuration.
LON Cable
S-STLAN-2P
(200 m/roll)
Part No.
10319100003
An 8-pin telephone cable used with the LON
connectors attached to both ends of the See
cable. This cable connects scales to each Note 2
other in a LON configuration.
External Connector
Box
OP-9000-IOEC-B A junction box to which the TMCC kit is
attached. It is also used with the RS-232 See
Note 1
CL/CS kit.
I/O PC Board
OP-9000-IOB
TMCC Cable Kit
OP-9000-IOCNTMCC
LON
An I/O board equipped with the TMCC
interface and PC-AT keyboard interface ports. See
It is used to construct a TMCC system and Note 1
program PLU data, etc.
A cable kit for the TMCC interface
See
Note 1
TMCC
MEMO PC Board
(SL-9000 only)
This board is used to expand the PLU
OP-9000memory to 4MB by installing the memory See
PIGGYBACK
module.
Note 1
OP-9000PIGGYBACK-S/F
OP-9000-RAM512KB
Memory Module
OP-9000-SRAM512KB
DIP type PS-RAM to be installed on the
MEMO PC board (OP-9000-PIGGYBACK) for
memory expansion.
When expanding the memory, install the two
See
modules as one set.
Note 1
DIP type S-RAM to be installed on the MEMO
and 3
PC board (OP-9000-PIGGYBACK-S/F) for
memory expansion.
When expanding the memory, install the two
modules as one set.
Label Cassette
OP-9000CASSETTE
It is covenient to change several kinds of See
labels.
Note 1
10 Base T (LAN)
Interface Board
(SL-9000N only)
OP-9000N-LAN
This board enables the SL-9000N to be used See
Note 1
in a LAN network.
NOTES: 1. Contact TOSHIBA TEC H.Q. or your nearest TOSHIBA TEC representative.
2. Order from TOSHIBA TEC Parts Center or purchase locally.
3. When purchasing memory modules locally, select one having the following specifications.
■ Maker: HITACHI Pseudo Static RAM (OP-9000-RAM-512KB)
HITACHI Static RAM (OP-9000-SRAM-512KB)
■ Type: HM658512ALP-8V80ns, 600mil 32-pin Plastic DIP (DP-32) (OP-9000RAM-512KB)
HM628512ALP-770ns, 600mil 32-pin Plastic DIP (DP-32) (OP-9000SRAM-512KB)
4. The Memo PC board (Flash ROM type) is installed in the SL-9000N model as
standard.
2-2
EM1-31064
3. APPEARANCE
3. APPEARANCE
3. APPEARANCE
LAN I/F
(SL-9000N Option)
PC-AT Keyboard I/F
(Option)
Main Power Switch
Drawer I/F
(Unused)
Remote Display
Meat Platter
CMT/PL-3 I/F
LON I/F
Right Cover
Power Cord
Speed Keyboard and
Programming Keyboard
Adjustable Legs
Operation Keyboard
Print Head
Level Gauge
TMCC I/F: MALE (Option)
3-1
EM1-31064
4. DISPLAY
4.1 US TYPE
4. DISPLAY
4.1
US TYPE
SL-9000N
CAPACITY WEIGHT
0 ~ 15 lb
15 ~ 30 lb
e=d
0.005 lb
0.01 lb
SCROLLING MESSAGE INDICATES
SCALE AT ZERO
4.2 CA/QR TYPE
SL-9000N
CAPACITY WEIGHT
0 ~ 6 Kg
CAPACITÉ 6 ~ 15 Kg
e=d
WEIGHT
e=d
0.002 Kg 0 ~ 15 lbs 0.005 lbs
0.005 Kg 15 ~ 30 lbs 0.01 lbs
NOTE: For the SL-9000 model, the model name on the display panel is "SL-9000".
4-1
EM1-31064
5. KEY LAYOUT
5.1 PROGRAMMING KEYBOARD
5. KEY LAYOUT
5.1 PROGRAMMING KEYBOARD
SHIFT
SET
NEXT
NEXT
PLU
AUTO
CODE
SEND
RECEIVE
↑
↓
CHANGE DELETE RETURN
PLU
PLU
1/4
ENTER
-
TEST
←
→
DELETE INSERT DELETE
(A)
(B)
1
1/2
"
2
#
3
$
4
%
5
&
6
´
7
`
8
?
9
@
0
*
Q
+
W
(
E
)
R
/
T
:
Y
;
U
<
|
=
O
>
P
[
A
\
S
]
D
ˆ
F
G
{
H
J
}
K
~
L
-
È
Z
É
X
Â
C
Ê
V
→
B
←
N
↓
M
↑
SPACE
,
ZERO
NOTE:
>
!
1
--
PROG.
CLEAR
.
FEED
Blank keys have no function.
Programming Keyboard Function
Function
Name of Key
CLEAR
SHIFT
1. Clears numeric data just entered.
2. Releases the scale from the error mode.
Selects the upper case or lower case.
SET
NEXT
Calls the PLU # which follows the currently called PLU #.
Sets the media transarency on the sensor.
NEXT
PLU
Calls the PLU # registered right after the currently called PLU #.
AUTO
CODE
Sets "AUTO CODE."
CHANGE
PLU
Changes the PLU # currently called.
DELETE
PLU
Deletes PLU.
TEST
ENTER
Prints the data in the currently called PLU.
Inputs data to the SL-9000 system during programming.
5-1
EM1-31064
5. KEY LAYOUT
5.1 PROGRAMMING KEYBOARD
Function
Name of Key
_
←
→
1. Displays the preceding PLU data.
2. Used for setting an auto code.
3. Calls the preceding label format # when setting the print position.
Moves the cursor to the left.
Moves the cursor to the right.
DELETE
(A)
1/2
1. Deletes the character selected by the cursor when setting commodity
name or message.
2. Sets a unit price per 1/2 lb.
INSERT
1
1. Inserts a space at the cursor position when setting a commodity name or
message.
2. Sets a unit price per lb/100g/Kg.
DELETE
(B)
Deletes all characters on the selected line when setting commodity name or
message.
RETURN
1/4
1. Displays the next line when setting the ingredient or message.
2. Sets a unit price per 1/4 lb.
↑
SPACE
Inserts a blank space in descriptors.
SEND
RECEIVE
Stores "Ingredient data" in the temporaty memory.
Calls "ingredient data" from the temporaty memory.
↑
Sets the preceding item when setting PLU and nutrition information.
↓
Sets the following item when setting PLU and nutrition information.
PROG.
Returns to the programming menu.
1.
2.
3.
4.
5.
6.
7.
8.
Other Keys
Selects programming menu page.
Selects capitals or small letters.
Sorts the file when setting PLU data, ingredient data and nutrition data.
Sets a block PLU # using the confirmation label procedure.
Selects the scrolling message or fixed message.
Calls the second half of the speed key and sets a department #.
Selects the adjusting item of print format (in rotation).
Toggles between In-line and Local or in-line and off-line of LON system.
The other 39 keys are used to set the character.
5-2
EM1-31064
5. KEY LAYOUT
5.2 OPERATION KEYBOARD AND SPEED KEYBOARD
5.2 OPERATION KEYBOARD AND SPEED KEYBOARD
1
2
Primary function
Secondary function
US type
CA, QR
type
1
1/2
100 g
2
1/4
LB/kg
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27 PRESET
COUNT
28
29
30
32
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
ZERO
TEST
4
69
3
70
1
ESC.
2
NEXT
PLU
VOID
SAVE
FOR
DT/TM
GRADE
LINE
7
8
9
LOGO
4
5
6
GROUP#
1
2
3
ST
0
T
C
FEED
PROG. POWER
PLU
PRT/*
NOTE: 1. The numbers 1~70 indicate the speed key layout, but the actual keys have no number.
Pressing the
key enables another 70 PLUs assignment.
2. The functions of the 3 and 4 keys can be changed according to the initial settings
as follows.
Initial Setting #
Speed key #
SL-9000 SL-9000N SL-9000
SL-9000N
8-7
0
0
1
1
28 - 4
0
0
1
1
12 - 8
0
1
0
1
69 (4)
Speed key #69
Speed key #69
Speed key #69
AUTO/MANUAL key
70 (3)
Speed key #70
AUTO/MANUAL key
Tare % key
Tare % key
Operation Keyboard Function
Function
Name of Key
0
to
C
9
Enters numeric data such as PLU #, unit price and tare.
1. Clears numeric entries.
2. Releases the scale from error mode.
3. Releases the scale from SAVE mode.
Subtracts tare.
T
Calls a PLU or clears the displayed PLU.
PLU
5-3
EM1-31064
5. KEY LAYOUT
5.2 OPERATION KEYBOARD AND SPEED KEYBOARD
Operation Keyboard Function
Function
Name of Key
PRT/*
Prints a customer label.
Saves tare and unit price after taking off the commodity from the platter.
SAVE
FOR
DT/TM
NEXT
PLU
VOID
Sets the quantity of a commodity in "BY COUNT" mode.
Displays the date.
Selects the item for change Print/OFF.
Corrects data just after the registration.
1. Enables calling the other 70 speed keys.
2. Selects the function for change Print/OFF.
ESC.
PROG.
Returns to the main menu.
Accesses print item, auto message timer, print format and issue mode
selection mode.
Turns the display on/off when the scale power is on.
POWER
1/2
1/4
100g
LB/kg
Changes between 1/2 lb and 1/4 lb (US type only).
Changes the unit of measure to 100g (CA type only).
Changes the unit of measure between lb and kg (CA type only).
PRESET
COUNT
Sets the number of labels to print.
GRADE
LINE
Prints a grade line.
LOGO
Calls a logo.
5-4
EM1-31064
5. KEY LAYOUT
5.3 SELF SERVICE KEYBOARD
Name of Key
Function
No function
GROUP
#
No function
ST
This key is used for item or subtotal discount by entering a percentage.
(Optional key by initial setting)
%
Feeds the label.
FEED
Issues a test label.
TEST
Adjusts the zero point.
ZERO
Changes the label issue mode between automatic issue and manual
issue. (Optional key by initial setting)
AUTO/
MANUAL
1
70
Calls the assigned PLU.
to
5.3 SELF SERVICE KEYBOARD
1
2
PUSH
4
PUSH
5
PUSH
7
C
PUSH
PUSH
6
PUSH
8
PUSH
X
X
X
X
ESC.
X
POWER
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
X
ZERO
X
X
X
X
FEED
3
PUSH
9
PUSH
0
PUSH
PLU
PUSH
PRINT
PUSH
PUSH
NOTES: 1. When using the self service keyboard, set the initial setting #13-2 to 1.
2. The above X columns indicate No Function.
3. The ESC. key is available while scanning.
5-5
X
X
EM1-31064
5. KEY LAYOUT
5.3 SELF SERVICE KEYBOARD
(For Programming/Unit-Price Change/Read Reset/Security)
SHIFT
NEXT
PLU
SET
NEXT
AUTO
CODE
ESC.
PROG. POWER
SEND
RECEIVE
↑
↓
CHANGE DELETE RETURN
PLU
PLU
1/4
NEXT
PLU
VOID
ENTER
-
TEST
←
→
DELETE
(A)
1/2
SAVE
FOR
DT/TM
INSERT DELETE
(B)
1
"
2
#
3
$
4
%
5
&
6
´
7
`
8
?
9
@
0
7
8
9
*
Q
+
W
(
E
)
R
/
T
:
Y
;
U
<
|
=
O
>
P
4
5
6
[
A
\
S
]
D
ˆ
F
G
{
H
J
}
K
~
L
-
1
2
3
È
Z
É
X
Â
C
Ê
V
→
B
←
N
↓
M
↑
SPACE
,
0
T
C
>
!
1
--
PROG.
CLEAR
.
FEED
ZERO
PLU
PRT/*
The Speed keys can operate among unit-price change (prog-mode), read/reset-mode, security-mode.
Of course panel-keys can operate, those panel keys aren't indicated on top of the key-sheet.
Unit-Price Change
(left side key) (right side key)
PROG.
=
PROG.
0~9
=
0~9
=
ENTER
=
PRT/*
CLEAR
=
C
-
=
VOID
NEXT PLU
=
NEXT PLU
TEST
=
TEST
NOTE:
Read/Reset
(left side key) (right side key)
Security
(left side key) (right side key)
=
=
=
0~9
0~9
=
0~9
NEXT PLU
=
FOR
CLEAR
=
C
ENTER
=
PRT/*
ENTER
=
PRT/*
NEXT PLU
=
NEXT PLU
0~9
If you would like to switch the initial setting #13-2 to 1, please contact your authorized TOSHIBA
TEC representative.
5-6
EM1-31064
6. PROCEDURE BEFORE OPERATION
6. PROCEDURE BEFORE OPERATION
6. PROCEDURE BEFORE OPERATION
1.
2.
3.
4.
5.
6.
7.
8.
9.
Unpack the accessories and scale from the carton.
Install the remote display on the scale. (See Page 7-1.)
Refer to Safety Precautions in this manual and set up the scale in a proper location.
Load the label or receipt. (See Page 9-1.)
Be sure to insert the power cord plug into an AC outlet.
Adjust the level gauge. (See page 8-1.)
Connect a PC-AT keyboard if necessary.
Turn the power on and then press the power key. (See page10-1.)
Set the following program menus:
Menu Page ITEM No.
2
0
2
1
1
1
Programming Name
PRINT FORMAT
DATE/TIME SETTING
PLU DATA SETTING
If necessary, set the following program menus:
Menu Page
1
1
1
ITEM No.
2
3
5
1
1
1
7
8
9
Programming Name
INGREDIENT MESSAGE
NUTRITION SETTING
ADDRESS AND COMMERCIAL
MESSAGE SETTING
SPECIAL INFORMATION
GRADE LINE
SPEED KEY SET
10. Call a PLU which contains the unit price used in weighing mode, then place a weight on the
platter and check a correct price is displayed.
11. The scale is ready to issue labels.
6-1
EM1-31064
7. INSTALLATION PROCEDURE
7. INSTALLATION PROCEDURE
7. INSTALLATION PROCEDURE
Remote Display
WARNING!
Be sure to cover the connectors with the connector cover because of high voltage and
current. If the connectors are exposed to water, a leakage may result.
CAUTION: Never place the scale upside down. Doing so will cause a malfusction.
1. To install the remote display, insert the two screws provided on the bottom of the remote pipe into the
holes in the scale base.
2. Connect the connectors, pull down the connector cover, and install the remote blind plate.
Then tighten the screws to secure the remote display.
3. Remove the tape from the remote packing and remote cap and lower to fit them to the scale.
Remote Display
Screw
Remote Blind Plate
Remote Pipe
Remote Cap
Connector
Remote Packing
Hole
Tape
Screw
Connector
Connector Cover
7-1
EM1-31064
8. LEVEL ADJUSTMENT
8. LEVEL ADJUSTMENT
8. LEVEL ADJUSTMENT
1. Level Gauge
Set the scale on a stable and level surface. Level the scale by turning the adjustable legs so
that the air bubble is inside the center circle.
Correct
Incorrect
2. Adjustment Procedure
1 When the air bubble moves toward the left side, turn the right adjustable legs clockwise.
2 When the air bubble moves toward rear, turn the front adjustable legs clockwise.
8-1
EM1-31064
9. REMOVAL AND REPLACEMENT OF MEDIA
9. REMOVAL AND REPLACEMENT OF MEDIA
9. REMOVAL AND REPLACEMENT OF MEDIA
WARNING!
Since there is a cutter at the paper outlet, be careful not to injure your fingers when
replacing media.
CAUTION: Do not hold the label cassette by the portion A. Doing so may deform the label
cassette, causing damage when setting it in position. Please be sure to hold
the label cassette as the following figure shows.
A
1. Open the right cover. Then push the head-up lever in the direction indicated by the arrow.
Head-up Lever
2. Pull out the label cassette.
3. Pull out the roll stopper and the backing paper stopper, and remove the media core with backing paper.
Label Cassette
Roll Stopper
Backing Paper Stopper
Backing Paper
NOTE: When removing the backing paper, loosen the paper by turning the paper winding shaft
counterclockwise.
9-1
9. REMOVAL AND REPLACEMENT OF MEDIA
EM1-31064
9. REMOVAL AND REPLACEMENT OF MEDIA
4. Loosen the P-2.6x6 screw and move the label guide plate according to the media width.
5. Secure the label guide plate with the P-2.6x6 screw.
Screw (P-2.6x6)
48-mm label dowel
Label Guide Plate
57-mm label dowel
NOTE: Ensure that the label guide plate aligns with the dowel.
6. Refer to the figure below and set the media on the label cassette.
7. Insert the roll stopper into the media core fully.
8. Set the backing paper stopper in the proper orientation.
Label or Report Paper
Roll Stopper
Roll Stopper
Label
Backing Paper Stopper
9. Set the label cassette to the scale and remove slack of the media.
Push down the print head, and close the right cover.
NOTE: After replacing the media, press the feed key to confirm that the media is issued correctly.
*Use of other model’s label cassette in the SL-9000 may cause a label skew.
9-2
EM1-31064
10. OUTLINE OF OPERATION
10. OUTLINE OF OPERATION
10. OUTLINE OF OPERATION
WARNING!
Since there is a cutter at the paper outlet, be careful not to injure your fingers when
issuing labels.
Main Power
Switch ON
2
Display OFF
Main Menu
Press the
POWER key
NEXT
PLU
1
VOID
Increment Decrement
Scanning Display
Press the
POWER key
or
NOTE4
Press
ESC Key
2
Menu
Select the
#1
Menu #
Other than Menu #1.
No Press
Unnecessary
Password
Necessary
Password Input
Menu No. 2
Menu No. 1
REG Menu
MARK DOWN
Menu
(Refer to Section 14)
(Refer to Section 14)
Menu No. 3
Menu No. 5
READ Menu
(Refer to Section 12, 15)
Menu No. 4
SECURITY
Menu
(Refer to Section 13)
Menu No. 0
Menu No. 6
REWRAP Menu
PROG Menu
RESET Menu
(Refer to Section 14)
(Refer to Section 11)
(Refer to Section 15)
NOTE5
POWER key
No Press
Press
Display OFF
NOTE5
ESC. key
No Press
Return to
each mode
Press
2
1
<Menu>
0.
1.
2.
3.
4.
PROG.
REG
MARK DOWN
REWRAP
SECURITY
5. REPORT
6. RESET
7.
8.
9.
NOTES:
1. You can register a password to prohibit unauthorized access to each menu expect for REG.
menu.
2. To avoid wasteful use of the display, press the POWER key to turn the display off while being
unused. Pressing the POWER key again allows you to enter REG. mode without scanning.
3. Refer to respective sections for explanation each menu enclosed by a double rectangle.
4. In the self service scale mode (the initial setting #13-2 is set to 1) the POWER , and ESC.
keys are available in the following cases.
POWER key: Available after the main power switch turns ON.
ESC. key:
Available after the POWER key is depressed while scaling.
5. In the self service scale mode (the initial setting #13-2 is set to 1), these keys are unavailable.
If you would like to switch the initial setting #13-2 to 1, please contact your authorized TOSHIBA TEC
representative.
10-1
EM1-31064
10. OUTLINE OF OPERATION
10. OUTLINE OF OPERATION
■ Registration Mode
O:AVAILABLE
No.
1
2
3
4
5
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
FUNCTION
WEIGH
O
O
O
O
O
O
O
O
O
O
O
O
O
O
O
O
O
O
O
O
X
X
X
O
X
O
O
O
O
O
O
O
X
O
O
O
ZERO SETTING
LABEL FEED
CALL PLU BY SPEED KEY
CALL PLU BY PLU KEY
RETURN TO PLU CALLING MODE
TEMPORARY CHANGE OF DATE
TARE CLEAR
PRESET TARE 1
PRESET TARE 2
DIRECT TARE
SAVE UNIT PRICE
SAVE TARE
TEST PRINT
MANUAL ISSUE WITH WEIGHING
VOID REGISTRATION
AUTO ISSUE WITH WEIGHING
1/2, 1/4LB KEY
100g, kg KEY
LB/kg KEY
CHANGE PRINT/OFF
BY COUNT (FIX PRICE)
BY COUNT (PRICE/PIECES)
BY COUNT (SPLIT PRICE)
COUNT PRESET
NET WT. STATEMENT
CALL LOGO
CALL DEPT. #
CALL GRADE LINE
OPEN PLU
AUTO CLEAR
FLOATING VENDOR
% TARE
BATCH PRINTING
VISUAL COMMODITY LIBRARY
TMCC (CMT-port) communication
Clerk Label
10-2
X:NOT AVAILABLE
BY
FIX PRICE SELF
SERVICE
COUNT
O
O
X
O
O
O
X
O
O
O
O
O
O
O
O
X
O
X
X
O
X
X
O
X
X
O
X
X
O
X
X
O
X
X
O
X
X
O
O
X
O
X
X
O
O
X
O
X
X
X
X
X
X
X
X
X
X
X
O
O
O
X
O
X
X
O
X
X
O
X
O
O
X
O
X
X
O
O
X
O
O
X
O
O
O
O
O
O
O/X
X
X
O
O
X
X
X
X
O/X
O
X
O
O
O
O
O
X
O
O
EM1-31064
11. PROGRAMMING PROCEDURES
How to access the Programming Menu
11. PROGRAMMING PROCEDURES
How to access the Programming Menu
Enter a
menu number
ESC.
0
Select the
programming
menu Page
unnecessary
neccesary
Password
Programming
starts
Enter the
Password
Programming
completes
Select an item No.
(See next page.)
0
~
9
PROG.
NOTES:1. When the selected menu ( 0 ) is protected from an access, refer to Section 13.2 and enter
the password.
2. In Sections 11.1, 11.2 and 11.3, items which have been sold on that day cannot be called
before resetting (refer to Section 15.) unless Initial Setting #1-4 is set to 1.
How to Select Menu and Item No.
<Menu>
0.
1.
2.
3.
4.
PLU DATA EDIT
PLU DATA
INGREDIENT
NUTRITION
CONFIRMATION LABEL
<Menu>
0.
1.
2.
3.
4.
PROG. 1
MESSAGE
MSG. COMBINATION
SPECIAL INFO
GRADE LINE
SPEED KEY SET
5.
6.
7.
8.
9.
INITIAL SET
BAR CODE FORMAT
TITLE
LOGO
IDIOM
PROG. 2
PRT LOCATION
DATA TIME
CMT
ON-LINE/LOCAL
LON SYSTEM
<Menu>
5.
6.
7.
8.
9.
PROG. 3
0. VENDOR
1. FREE FORMAT
2. LAN SYSTEM (SL-9000N only)
11-1
EM1-31064
11. PROGRAMMING PROCEDURES
How to access the Programming Menu
Table 1:
NO.
Title and Contents of Programming Menu
TITLE
MENU
Page
ITEM
No.
CONTENTS
Page
1
PLU DATA EDIT
1
0
CHANGE UNIT PRICE
11-4
2
PLU DATA
1
1
PROGRAM/CHANGE/DELETE PLU
11-5
3
INGREDIENT MESSAGE
1
2
PROGRAM/CHANGE INGREDIENT
11-7
4
NUTRITION FACTS
1
3
PROGRAM/CHANGE NUTRITION FACTS TABLE
11-8
5
CONFIRMATION LABEL
1
4
VERIFY THE PROGRAMMING DATA OF PLU
11-12
6
ADDRESS SETTING
1
5
PROGRAM MESSAGE/ADDRESS
11-13
7
COMBINATION MESSAGE
1
6
PROGRAM MESSAGE ON DISPLAY AND TIME
11-14
8
SPECIAL INFO.
1
7
PROGRAM SPECIAL INFORMATION
11-16
9
GRADE LINE
1
8
PROGRAM GRADE LINE
11-16
10
SPEED KEY SETTING
1
9
ASSIGN COMMON PLU TO SPECIFIC SPEED KEY
11-17
11
PRT LOCATION
2
0
SELECT LABEL FORMAT AND ADJUST
11-18
12
DATE/TIME SETTING
2
1
PROGRAM DATE/TIME/MACHINE #/STORE CODE
11-20
13
CMT/PL-3
2
2
BACK-UP /LOAD DATA OF PLU/ING/NUTRI./SPEED KEY
11-20
14
IN-LINE/LOCAL
2
3
SET PARAMETERS FOR TMCC
11-23
15
LON SYSTEM
2
4
SET PARAMETERS FOR LON
11-24
16
INITIAL SET
2
5
SET INITIAL PARAMETERS
17
BAR CODE FORMAT
2
6
PROGRAM BARCODE FORMAT
11-26
18
TITLE
2
7
PROGRAM/CHANGE TITLE ON DISPLAY/PRINT
11-28
19
LOGO
2
8
SEND/RECIEVE LOGO DATA
11-29
20
IDIOM
2
9
PROGRAM IDIOM
11-30
21
VENDOR
3
0
VENDOR NAME
11-30
22
FREE FORMAT
3
1
PROGRAM FREE FORMAT
11-31
23
LAN SYSTEM
(SL-9000N only)
3
2
PROGRAMS PARAMETERS FOR LAN
-
-
NOTE: Menu No. 16 and 23 are programs for use of dealers. Contact a TOSHIBA TEC representative
if you desire to use them. When you enter one of these menus by mistake, press ESC. key to
return to Main Menu.
11-2
EM1-31064
11. PROGRAMMING PROCEDURES
How to enter characters
How to enter characters
Use the following procedure to enter a commodity name, address and ingredient message.
Example) 1st line:
TEC STORE
2nd line
(TEL) 0123-45-6789
T
E
C
SPACE
S
T
O
R
E
RETURN
1/4
1st line content
SHIFT
(
SHIFT
T
E
DELETE
E
(A) 1/2
L
6
7
8
9
2nd line content
NOTES:
1. ← and → keys are the cursor keys.
2. To insert a space, move the cursor to the next character to the space to be inserted,
and press INSERT key.
3. To delete a line, press DELETE (B) key.
4. To move the cursor to the preceding line when entering a commodity name, press key, or ↑ key.
5. Pressing the
key toggles between capitals and small letters.
6. When entering a commodity name, press ENTER or ↓ key instead of the
RETURN 1/4 key to return.
7. Pressing the CHANGE PLU key toggles the type font between normal and boldface.
8. To call a preset ingredient message idiom, follow the procedure below:
9. To skip a line when entering an ingredient message, follow the procedure below:
NEXT
PLU
Enter the idiom #.
RETURN
1/4
SET
NEXT
Enter the line #.
RETURN
1/4
11-3
EM1-31064
11. PROGRAMMING PROCEDURES
11.1 UNIT PRICE CHANGE
11.1
UNIT PRICE CHANGE
Menu Page:
Item No.:
1
0
The unit prices stored in PLU can be changed with this menu.
In this procedure, use the operation keys (except when calling a PLU by using a speed key).
a
<MENU>
Page 1
0
Enter the PLU #.
PRT
NEXT
or VOID
PLU
*
Enter the Speed key #
(See NOTE 3)
Speed key
Page 1
Page 2
a
Change the unit price
(max. 4 digit)
PRT
*
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
TEST
NOTES: 1. Calling a PLU# that has not been stored in the PLU file results in an error.
2. Under this Menu (Menu No. 0), “open-price” PLU’s price cannot be changed.
3. In the self service scale mode (the initial setting #13-2 is set to 1), any PLU cannot be
called by using the speed key.
11-4
EM1-31064
11. PROGRAMMING PROCEDURES
11.2 PLU DATA SETTING
11.2
PLU DATA SETTING
Menu Page:
Item No.:
1
1
Setting or changing the contents of PLU (PLU#, UPC#, Commodity Name, etc.).
b
<MENU>
Page 1
Set auto code
for the UPC#
AUTO
CODE
1
ENTER
Set tare limit.
1
Is status
of initial set
#8-2?
ENTER
Max. 2 lb (US)
Max. 1Kg/2.205 lb (CA)
0
NEXT or
PLU
SET
NEXT
Enter PLU#
(max. 6 dig.)
Enter UPC#
(max. 6 dig.)
ENTER
ENTER
Enter commodity name.
(max. 32 chars.x4 lines)
ENTER
BY COUNT
1
Is status
of initial set
#1-6?
In what
mode is PLU
used?
Enter quantity for that
price. (Max. 2 dig.)
ENTER
Enter unit price.
(max. 4 dig)
ENTER
WEIGH
or FIX
0
Is status
of initial set
#26-4?
1
Enter flag of
unit price.
(Refer to NOTE4)
Enter shelf life.
(Max. 3 dig.)
ENTER
ENTER
0
Is status
of initial set
#7-8?
1
Enter PERIOD OF
RELISH (Max. 3 dig.)
ENTER
0
Is status
of initial set
#8-1?
2
Is status
of initial set
#23-1?
ENTER
Enter tare weight.
1
Max. 2 lb (US)
Max. 1Kg/2.205 lb
(CA/QR)
ENTER
Select
compulsory tare
0 or 1
0
Is status
of initial set
#1-5?
1
Selection Mode Flag
0: Weight
1: By Count
2: Fix Price
Is status
of initial set
#10-5?
ENTER
0
1
Safe Handing
Instruction
ENTER
0: Non Print
1: Print
0
Initial set
#8-7/28-4?
See Note 7.
1
Set tare %
(Max. 99.9%)
ENTER
0
Enter current
PLU#
CHANGE
PLU
Enter
PLU#
DELETE
PLU
TEST
Enter new
PLU#
ENTER
ENTER
Y
or
(Price
ENTER
Is status
of initial set
#12-4?
N
(Sorting)
Is status
of initial set
#9-4?
Y
PROG.
ESC.
Enter discount
price or rate.
(Price: Max. 5 digit
Rate: Max. 3 digit)
2
ENTER
0 or 1
The setting label is issued.
b
%)
ENTER
0
Any key
except Y
<MENU>
Page 1
(Not Sorting)
Main
<MENU>
The memory file is sorted
when a memory full error
occurs.
11-5
1
Enter LOGO #.
ENTER
(#0 - 26)
11. PROGRAMMING PROCEDURES
EM1-31064
11.2 PLU DATA SETTING
Pressing the ↓ key instead of the ENTER key proceeds to the next menu. Pressing the ↑ key
returns to the preceding menu.
Verification label of PLU data
PACKED ON
Preset Tare
Quantity
PLU#
SELL BY
T1.000
NET WT.
C
T15.0%
PRICE lb
Commodity Name
Mode Flag (W: Weigh, F: Fix, B: By-count)
Compulsory Tare
(C: Compulsory, Blank: Not compulsory)
Shelf Life
Preset % Tare
Price
UPC#
TEC STORE
(TEL) 0123-45-6789
NOTES:
1. A UPC code is made up of a combination of an entered code and an AUTO CODE. Be sure
to attach some - characters to the end of the AUTO CODE, or all entered codes will be
ignored and an AUTO CODE will become an UPC code (see ex. 1).
ex. 1) enter code: 456
ex. 2) enter code
4567
ex. 3) enter code: 123456
AUTO CODE: 123....
AUTO CODE: 123....
AUTO CODE: 987
↓
↓
↓
2.
3.
4.
5.
6.
7.
8.
code#: 123456
code#: 123567
code#: 987
When there is no area to store PLU data, an error occurs when pressing the ENTER key.
Changing a PLU# to the number to which other PLU data is already set will result in an error.
Unit price flag may be selected as follows:
1)
In case of lb scale
a. INSERT1 key
: $ per lb
b. DELETE (A) 1/2 key : $ per 1/2 lb
c. RETURN 1/4 key
: $ per 1/4 lb
2)
In case of kg scale
a. INSERT 1 key
: $ per 100 g or Kg (CA/QR type only)
Tare limit should be a multiple of 5, up to 2.000 lb for US type and a mutiple of 2, up to 1.000
Kg for CA/QR type.
Safe handling instructions can be printed on 57-mm wide labels only. Safe handling
instructions are printed on labels formatted for ingredient messages. Only ingredient
message labels with 13 or more lines can be used to print safe handling instructions.
Available print formats are as follows:
13 (63), 15 (65), 16 (66), 23 (73), 25 (75), 26 (76), 33 (83), 35 (85), 36 (86), 41, 42, 43, 48
and 49.
Tare % indicates a percentage of tare in gross weight, which is available when the Initial
Setting #8-7 is set to 1 (SL-9000) or #28-4 is set to 1 (SL-9000N).
When setting open price in the count mode (Initial Setting #1-6: 1), set zeros as quantity and
unit price.
11-6
EM1-31064
11. PROGRAMMING PROCEDURES
11.3 INGREDIENT MESSAGE
11.3
INGREDIENT MESSAGE
Menu Page:
Item No.:
1
2
Ingredient messages can be printed on a label with a maximum of 54 characters per line in small
letters or 32 characters per line using boldfaced small letters, by up to 38 lines.
C
<MENU>
Page 1
Enter the PLU#
(max. 6 dig.)
2
ENTER
NEXT or
PLU
C
Enter the ingredient message
(Refer to Page 11-3.)
ENTER
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
TEST
Pressing the RECEIVE key
calls data stored by pressing
the SEND key.
Sorting
Pressing the SEND key
temporarily stores data into
the work buffer.
Y
Any key
except Y Not Sorting
The memory file
is sorted when a
memory full error
occurs.
NOTES:
1. When no data is programmed for the PLU, ingredient cannot be set.
2. When a selected PLU is not stored in the PLU file, a “PLU NOT FOUND” error
occurs.
3. Once you exit this menu and enter again, data stored in the work buffer is cleared.
4. When there is no area to store ingredient data, a “MEMORY FULL” error occurs.
5. Different PLUs cannot use the same ingredient data. (PLU and ingredient data are in
pairs.)
11-7
EM1-31064
11. PROGRAMMING PROCEDURES
11.4 NUTRITION FACTS
11.4
NUTRITION FACTS
Menu Page:
Item No.:
1
3
Using the following procedure, nutrition information and caloric intake can be set.
Serving Size and Servings Per Container consist of a maximum of a 18 characters. However, total
number of characters including title characters must not exceed 30.
d
f
<MENU>
Page 1
Enter the PLU#
(max. 6 dig.)
3
ENTER
NEXT or
PLU
Enter the
Serving Size.
ENTER
Enter the Calories.
(0~9999)
ENTER
Additional Information.
Area 1 (0~9999)
Enter the Servings
Per Container.
Enter the Calories
from Fat.
(0~9999)
ENTER
ENTER
ENTER
Enter the Total Fat.
(0~99999 or 0.0~999.9)
ENTER
Enter the Saturated Fat.
(0~99999 or 0.0~999.9)
ENTER
Enter the cholesterol.
(0~99999 or 0.0~999.9)
ENTER
Enter the Sodium.
(0~99999 or 0.0~999.9)
ENTER
Enter the Total
Carbohydrate.
(0~99999 or 0.0~999.9)
ENTER
Enter the Dietary Fiber.
(0~99999 or 0.0~999.9)
ENTER
Enter Sugar.
(0~99999 or 0.0~999.9)
ENTER
Enter Protein.
(0~99999 or 0.0~999.9)
ENTER
A
11-8
EM1-31064
11. PROGRAMMING PROCEDURES
11.4 INUTRITION FACTS
A
Additional Information Area 2~6.
(0~99999 or 0.0~999.9)
e
ENTER
Enter the
Vitamin A.
(0~999)
ENTER
Enter the
Vitamin C.
(0~999)
ENTER
Enter the
Calcium.
(0~999)
ENTER
Enter the
Iron.
(0~999)
ENTER
Additional Information
Area 7~12 (0~999)
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
ENTER
f
Pressing the ↓ key instead of the ENTER key proceeds to the next menu. Pressing the ↑
returns to the preceding menu.
NOTES:
1. When entering a PLU #, be careful of the following. When a selected PLU# is not
stored in the PLU file, an error occurs.
2. Nutrition file is input each time the ENTER key is pressed. Thus, if you quit the
procedure on the way, data entered without pressing ENTER key is not stored.
3. The additional information can be used only when its title has been registered in
Section 11.17.
11-9
EM1-31064
11. PROGRAMMING PROCEDURES
11.4 INUTRITION FACTS
• Set the Daily Value Table
d
AUTO
CODE
Enter the
Basic Calories.
(Content No. 1)
Enter the Basic
Saturated Fat.
(Content No. 3)
ENTER
Enter the
Basic Total Fat.
(Content No. 2)
Enter the
Basic Cholesterol.
(Content No. 4)
ENTER
Enter the
Basic Sodium.
(Content No. 5)
ENTER
Enter the Basic
Dietary Fiber.
(Content No. 7)
ENTER
Enter the Basic
Total Carbohydrate.
(Content No. 6)
ENTER
ENTER
ENTER
ee
NOTES:
1. DAILY VALUE (Max. 8 digits)
1) The contents of daily value
Contents
No. 1
No. 2
No. 3
No. 4
No. 5
No. 6
No. 7
upper 4 digits
Percentage of necessary daily intake of
Calories
Percentage of necessary daily intake of
Total Fat
Percentage of necessary daily intake of
Saturated Fat
Percentage of necessary daily intake of
Cholesterol
Percentage of necessary daily intake of
Sodium
Percentage of necessary daily intake of
Total Carbohydrate
Percentage of necessary daily intake of
Dietary Fiber
2)
lower 4 digits
Necessary daily intake of
Calories
Necessary daily intake of
Total Fat
Necessary daily intake of
Saturated Fat
Necessary daily intake of
Cholesterol
Necessary daily intake of
Sodium
Necessary daily intake of
Total Carbohydrate
Necessary daily intake of
Dietary Fiber
The necessary daily intake of calories can be changed by changing the above table
data, and percentage will be changed accordingly.
2. Percentage of daily intake
1) Percentage data are printed in right justified 3 digits with zero suppression.
2) Under the following conditions, an error occurs and data will be printed as ‘--- %’.
1 Percentage data exceeds 3 digits (999%).
2 Data is entered improperly.
Other than xxxxx or xxx.x
Other than numberals (0 to 9) and a point ‘.’
3. Calculation
(input data) / (necessary daily intake) x 100 = Percentage of daily value
(round the obtained data to one decimal place)
11-10
EM1-31064
11. PROGRAMMING PROCEDURES
11.4 INUTRITION FACTS
• Deleting Nutrition Data
d
DELETE
PLU
Enter the PLU#.
(max. 6 dig.)
ENTER
e
• Memory file sort
The memory file is sorted when a memory full error occurs.
Y
d
Sorting
Any key
except Y
e
Not Sorting
Nutrition Facts
Nutrition Facts
Serving Size 1234567890123
Servings Per Container 223
Serving Size xxxCUP (xxxxg)
Servings Per Container xxx
Amount Per Serving
Calorier xxxx
Calories from Fat xxxx
xxxxxxxxxxxxxxxxxxxxxx xxxx
% Daily Value*
Total Fat xxxxg
xxx%
Saturated Fat xxxxg
xxx%
Cholesterol xxxxmg
xxx%
Sodium xxxxmg
xxx%
Total Carobohydratexxxxg xxx%
Dietary Fiber xxxxg
xxx%
Sugers xxxxg
Protein xxxxg
xxxxxxxxxxxxxxxxxx
xxxxxx
xxxxxxxxxxxxxxxxxx
xxxxxx
xxxxxxxxxxxxxxxxxx
xxxxxx
xxxxxxxxxxxxxxxxxx
xxxxxx
xxxxxxxxxxxxxxxxxx
xxxxxx
Vitamin A
Calcium
xxxxxxxxxx
xxxxxxxxxx
xxxxxxxxxx
xxx%
xxx%
xxx%
xxx%
xxx%
Vitamin C
Irom
xxxxxxxxxx
xxxxxxxxxx
xxxxxxxxxx
xxx%
xxx%
xxx%
xxx%
xxx%
Amount Per Serving
Calories
3
Calories from Fat
4
Additional information area 1
% Daily Value*
Total Fat
5g
8%
Saturated Fat 6g
30%
Cholesterol
7mg
2%
Sodium 8mg
0%
Total Carbohydrate 9g
3%
Dietary Fiber 10g
40%
Sugars 11g
Protein 12g
Additional information area 2
Additional information area 3
Additional information area 4
Additional information area 5
Additional information area 6
Vitamin A 13%.Vitamin C 14%
Calcium
15%.Iron
16%
* Percent Daily Values are based on a 2,000
calorie diet.
Additional information area 7,8
Additional information area 9,10
Additional information area 11,12
* Percent Daily Values are based on a 2,000
calorie diet.
1-0000000000000000000000-1
2-0000000000000000000000-2
1 st Address - - - - - - - - - - - - - 2 nd Address - - - - - - - - - - - - - -
(Sample label)
Area for titles
Area for entry data: Set in this menu (Nutrition Setting procedure.)
Area for data: Calculated on the basis of the entered data in Menu page 1/Item No. 3
11-11
EM1-31064
11. PROGRAMMING PROCEDURES
11.5 PLU VERIFYING LABEL
11.5
PLU VERIFYING LABEL
Menu Page:
Item No.:
1
4
PLU data stored in the scale are verified in the following procedure.
g
<MENU>
Page 1
4
ENTER
Set the entire PLU#.
1
0
0
The
verification
label is issued.
Set the individual PLU#. (Ex. PLU #100)
1
Set the block PLU#. (Ex. PLU #100~199)
1
0
0
NEXT
PLU
1
0
8
Set the zone PLU#. (Ex. PLU #100~108)
CLEAR
To interrupt
label issue.
ENTER
To resume label issue
which has been interrupted.
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
g
NOTES:
1. Labels are printed in either batch mode or on-demand mode.
2. When no PLU is stored in the selected range, an error occurs when the ENTER key is
pressed.
3. Pressing the CLEAR key releases the scale from the error mode and returns to the initial
status of this menu.
4. After clearing a paper jam error, the scale will wait for an entry of PLU# again.
11-12
EM1-31064
11. PROGRAMMING PROCEDURES
11.6 ADDRESS AND COMMERCIAL MESSAGE SETTING
11.6
ADDRESS AND COMMERCIAL MESSAGE SETTING
Menu Page:
Item No.:
1
5
A store address printed on label and a commercial message shown on the display can be set within
the following character limits using the procedure below.
Address:
32 characters x 2 lines
Message:
90 characters
Receipt Header: 24 characters on the 1st/2nd line and 48 characters in the 3rd line
h
<MENU>
Page 1
5
0
Store Address
1
~
8
ENTER
Scrolling ↔ fix
Commercial Message#
9
Receipt Header
ENTER
Enter a store address
or commercial Message.
(Refer to Page 11-3)
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
ENTER
h
NOTE: When the fixed message is selected, the first 16 characters will be indicated on the display.
11-13
EM1-31064
11. PROGRAMMING PROCEDURES
11.7 COMBINATION MESSAGE
11.7
COMBINATION MESSAGE
Menu Page:
Item No.:
1
6
You can combine some messages set in Section 11.6 together and create a maximum of 24
different combination messages.
Message construction
8
7
6
5
n
n
n
n
4
3
2
1
n
n
n
n
Message display time:
Message display time ranges from 00 to 99 (seconds).
When "00" is entered, no message will be displayed.
3rd message:
01 to 08: represents message No. 1 to 8
11 to 23: represents logo No. 01 to 13
2nd message:
01 to 08: represents message No. 1 to 8
90 to 93: represents display methods
90: Flashing
91: Curtaining
92: Scrolling up
93: Scrolling down
1st message:
01 to 08: represents massage No. 1 to 8
NOTE: When the fixed message is selected, set "00" as the 1st and 2nd messages.
Otherwise, set "00" as the 1st message.
When the Flashing, Curtaing, Scrolling up or Scrolling down is selected, set "00" as the 1st
message.
<MENU>
Page 1
Enter the message
numbers to be included
in the group.
6
Enter the time to display
the group of messages.
(1 ~ 99 sec.)
ENTER
Enter the message No. and the display time.
PROG.
ESC.
<MENU>
Page 1
Message displaying time 00 to 99 (seconds). When
"00" is entered, no message will be displayed.
Main
<MENU>
NOTE: The combination No. is selected as follows by ENTER key.
combi. 1
combi. 2
•••
combi. 8
11-14
EM1-31064
11. PROGRAMMING PROCEDURES
11.7 COMBINATION MESSAGE
3. Display method varios depending on message construction.
1) message combination
a. single message ............. either scrolling or fixed is available.
b. multiple message .......... scrolled regardless of selection.
2) logo combination
Logo must be a single logo and a fixed display. When logos are combined, no message will
be displayed.
3) combination of message and logo
It is prohibited. When both a message and logo are combined together, only message will
be displayed.
4. You can press the PROG. and the ESC. keys to exit the procedure at any time. However,
no data will be stored without pressing the ENTER key.
5. Display method
1) Fixed
THANK YOU!
2) Scrolling
THANK YOU CALL
ANK YOU CALL AGA
3) Flashing
THANK YOU!
(blank)
(blank)
ANK Y
4) Curtaining
THANK YOU!
THANK YOU!
5) Scrolling up
THANK YOU!
6) Scrolling down
THANK YOU!
THANK YOU!
NOTE:
The scrolling up/down methods allow displaying 16 characters per line, up to a total of
90 characters per display.
11-15
EM1-31064
11. PROGRAMMING PROCEDURES
11.8 SPECIAL INFORMATION
11.8
SPECIAL INFORMATION
Menu Page:
Item No.:
1
7
When the Net Weight Statement label is selected, 3 lines (32 characters/line) of special information
can be printed on the label position where the net weight data is to be printed. The special
information can be printed in the weigh and By Count mode. In the Fix mode, the net weight data is
printed.
<MENU>
Page 1
7
ENTER
Enter the special
information.
(Refer to page 11-3.)
ENTER
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
TEST
11.9
GRADE LINE
Menu Page:
Item No.:
1
8
You can set the maximum of 49 kinds of grade lines (max. 32 characters/line), and call one of them
to print on the label.
<MENU>
Page 1
NOTES:
1.
2.
8
Enter the grade
line#. (1~49)
ENTER
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
Enter characters.
(max. 32 chars./line)
(Refer to NOTE 2)
ENTER
Print position of grade line can be changed by initial setting.
Refer to page 11-3, for information regarding how to enter the Grade Line.
11-16
EM1-31064
11. PROGRAMMING PROCEDURES
11.10 SPEED KEY SETTING
11.10 SPEED KEY SETTING
Menu Page:
Item No.:
1
9
The SL-9000 has a maximum of 70x2 speed keys which are very convenient to call PLUs quickly.
(Refer to page 5-3 regarding the Key Layout.)
i
<MENU>
Page 1
Enter the Speed
Key number
(# 1~70 X 2)
9
ENTER
NEXT or
PLU
Select the 1st half or the
2nd half of the speed keys.
i
Enter the PLU#.
(max. 6 dig.)
ENTER
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
Setting Department/Vendor Number
<MENU>
Page 1
Enter the speed
key number.
9
AUTO
CODE
ENTER
Enter a default
department #. (1~99)
Enter the department #
or vendor #. (1 ~ 99)
Selecting items to be
assigned to speed keys.
(PLU #/VENDOR #/DEPT #)
ENTER
ENTER
PROG.
<MENU>
Page 1
ESC.
Main
<MENU>
• Department Number
When initial set #10-6 is set to “1”, the six-digit PLU# is divided into two; the upper two digits are assigned to department #,
and the lower four digits to PLU.
The department # is automatically added in front of four-digit PLU# and treated as a six-digit PLU#.
In case of “PROG.”, “Report”, and “Reset” modes, PLU# is treated as a six-digit number. So the upper two digits are not
treated as department #. Consequently the four-digit PLU# is available only in “REG.”, “M.DOWM”, and “REWRAP”
modes.
NOTE:
The default Dept. No. is two-digit serial number ranging from 0 to 99. Entering a “0” clears a Dept. No.
• Vendor Number
Vendor numbers can be set when the Initial Setting #11-1 is set to 1.
Vendor numbers are assigned to the speed keys in two ways:
1 Individual vendor number: 00-39
Vendor# is assigned to the speed keys one by one.
2 Group vendor number:
0-, 1-, 2- and 3Maximum 10 vendor numbers can be assigned to one speed key, resulting in 4 speed keys in total. When assigning
group vendor numbers to the speed keys, enter the first digit of the vendor key (0, 1, 2 or 3) plus a bar (-).
11-17
11. PROGRAMMING PROCEDURES
EM1-31064
11.11 PRINT FORMAT
11.11 PRINT FORMAT
Menu Page:
Item No.:
2
0
The SL-9000 can memorize 5 different print formats. After print formats are set, you can call them
by entering the print format number.
<MENU>
Page 2
0
Select the print format # which
allocates the label format #
by the NEXT PLU key or – key.
Enter the label format #.
(Refer to Table 2)
j
CHANGE
PLU
On-demand
Issue method
Batch
FEED
Select "SENSITIVITY ADJUST"
by pressing the
key.
TEST
Is print
position
correct?
Correct
SET
NEXT
When Batch Printing with backing paper is
selected, the sensitivity of the label sensor will
be set by pressing the SET NEXT key before
issuing label.
Incorrect
Select the Item for adjustment.
CHANGE
PLU
1 gradation
= 0.154mm (1 dot)
1 gradation
= 0.462mm (3 dots)
1 gradation
= 0.462mm (3 dots)
Enter the correct label feed
value.
(Range: 0~199)
ENTER
Enter the correct value for
commodity name position.
(Range: 0~9)
ENTER
j
Enter the correct value for
address position.
(Range: 0~15)
ENTER
j
Enter the correct value for
pre-feed area.
(Range: 0~65)
ENTER
j
j
<MENU>
Page 2
PROG.
Main
<MENU>
ESC.
Only when using the bar code
change label with pre-feed area.
(This adjustment cannot be made
for the Variable Length Label.)
NOTES:
1. When a commodity name position is adjusted, an address position will move automatically.
2. When entering the other label format #, fine adjust values are initialized.
3. Selecting label format numbers other than those provided in Table 2 results in an error.
4. When selecting a variable length label format, rectangles are printed instead of print items
when test printing.
key allows you to select a print format number from 1 to 5.
5. Pressing the
6. Be sure to press the SET NEXT key when a label format for batch printing with backing paper
is selected.
11-18
EM1-31064
11. PROGRAMMING PROCEDURES
11.11 PRINT FORMAT
Table 2: Label Format Number Table
Select the format # for the label to be used by referring to the table below.
Format
No.
00
10
11
12
13
14
15
16
21
22
23
24
25
26
31
32
33
34
35
36
41
42
43
* 44
48
49
(50)
(60)
(61)
(62)
(63)
(64)
(65)
(66)
(71)
(72)
(73)
(74)
(75)
(76)
(81)
(82)
(83)
(84)
(85)
(86)
(91)
(92)
(93)
(94)
Print format
ING.
Commodity
Basic form
NON POS
POS
0
0
6
12
18
22
38
37
NET WT.
6
12
18
22
38
38
BOTTOM
6
BARCODE
12
18
22
38
22/38
FREE FORMAT
FSP
VALIABLE
ROTATION
NOTE: Format No.
13
21
0
48-mm wide label
Length
30.0
Yes
40.0
Yes
54.8
Yes
68.8
Yes
82.6
Yes
92.0
Yes
No
No
69.9
Yes
84.1
Yes
No
Yes 106.4
No
No
76.2
Yes
90.5
Yes
Yes 104.8
Yes 112.7
No
Yes 112.7
No
No
No
No
2 (57 mm) lines only
2 (48 mm)/4 (57 mm) Yes Variable
No
4 (57 mm) lines only
2 (48 mm) lines only
2 (48 mm)/4 (57 mm)
2 (48 mm)/4 (57 mm)
2 (48 mm) lines only
2 (48 mm)/4 (57 mm)
2 (48 mm) lines only
4 (57 mm) lines only
4 (57 mm) lines only
2 (48 mm)/4 (57 mm)
2 (48 mm) lines only
4 (57 mm) lines only
2 (48 mm) lines only
4 (57 mm) lines only
4 (57 mm) lines only
2 (48 mm)/4 (57 mm)
2 (48 mm) lines only
2 (48 mm)/4 (57 mm)
2 (48 mm) lines only
4 (57 mm) lines only
2 (48 mm)/4 (57 mm)
4 (57 mm) lines only
0
57-mm wide label
Nutri.
F.S.
No
No
No
No
No
No
No
No
No
No
No
No
No
Yes
Yes
-
No
No
No
No
No
No
No
No
No
No
No
No
No
No
No
-
Length Nutri. F.S.
No
No
49.2
63.5 No No
92.8 No No
138.1 No No
138.1 Yes No
85.7 No No
112.7 No No
158.7 No No
158.7 Yes No
96.8 No No
123.8 No No
171.4 No No
171.4 Yes No
Free No Yes
Free No Yes
Free No Yes
98.4 No Yes
Variable Yes Yes
Variable Yes Yes
* : SL-9000N only
No
Yes
Yes
No
Yes
No
Yes
Yes
Yes
No
Yes
No
Yes
Yes
Yes
No
Yes
No
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
0:
1:
2:
3:
4:
5:
6:
7:
8:
9:
0 ingredient line
6 ingredient lines (Except free format)
12 ingredient lines (Except free format)
18 ingredient lines (Except free format)
22 ingredient lines
38 ingredient lines
Ingredient + Nutrition on white label with symbols
960 format
Variable length
Variable length + rotation
0:
1:
2:
3:
4:
5:
6:
7:
8:
9:
NON POS (On demand print)
POS (On demand print)
NET WT. statement (On demand print)
Bottom barcode (On demand print)
Other than 0 to 3 (On demand print)
NON POS (Batch print on labels with back paper)
POS (Batch print on labels with back paper)
NET WT. statement (Batch print on labels with back paper)
Bottom barcode (Batch print on labels with back paper)
Other than 5 to 8 (Batch print on labels with back paper)
11-19
EM1-31064
11. PROGRAMMING PROCEDURES
11.12 DATE/TIME SETTING
11.12 DATE/TIME SETTING
Menu Page:
Item No.:
2
1
Date, time, machine number, and store code are set in this procedure.
k
<MENU>
Page 2
Set the date.
(Month, Day, Year)
1
ENTER
Set the time.
(Hour, Minute)
ENTER
k
Set the machine No.
(max. 6 dig.)
ENTER
Set the store No.
(max. 5 dig.)
ENTER
PROG.
<MENU>
Page 2
ESC.
Main
<MENU>
NOTES:
1. Express the time in a 24-hour military format.
2. The SL-9000 will check details of date (time) input, and any wrong date (time) will result in an
error mode. Then the correct date (time) should be re-entered and press the CLEAR key.
3. Even when the initial Setting # 8-4, 8-5 or 8-6 is set to the “Julian Date” the way to enter the
date in the date setting operation is the same as in the ordinary case.
4. The date display method can be changed by the initial setting.
11.13 CMT/PL-3
Menu Page:
Item No.:
2
2
CMT OPERATIONS
The SL-9000 is designed to interface with a Cassette Magnetic Tape loader. This loader allows the
transfer of the entire PLU file, ingredient file and other data from the SL-9000 to tapes. This can be
accomplished in number of operation steps.
In turn, information from the tape can also be transferred to another SL-9000 scale.
<MENU>
Page 2
2
Set the transmission items.
(Refer to table 4)
NEXT
or
PLU
ENTER
PROG.
<MENU>
Page 2
ESC.
Main
<MENU>
NOTES:
1. The error mode can be released by pressing the CLEAR key, and you operate can again
through the above steps.
2. Use the metal cassette tape which is commercially available and has a capacity of 45 or 60
minutes recording.
3. For operations of the CMT loader, refer to the instruction manual provided with the CMT
loader.
11-20
EM1-31064
11. PROGRAMMING PROCEDURES
11.12 CMT/PL-3
PL-3 Operation
Connect the PL-3 to the SL-9000 by using RS-232C Cable, then turn on the power of the SL-9000
and the PL-3.
Insert a data disc into the PL-3 and adjust the transmission rate to the SL-9000 ( 7 2 : 4800 BPS
or 7 3 : 2400 BPS) by using the rotary switch.
Press the SAVE key of the PL-3, then check whether the SAVE LED is on.
Program the file number of the data disc by using the rotary switch.
( 4 1 : File No. 1, 4 2 : File No. 2, ..... 4 8 : File No. 8, 4 9 : File No. 9)
SAVE
<MENU>
Page 2
2
Set the transmission item.
(Refer to table 4)
or
ENTER
PROG.
<MENU>
Page 2
ESC.
Main
<MENU>
LOAD
NEXT
or
PLU
NOTES: 1. Press SAVE or LOAD key on the PL-3.
2. If the ENTER Key is not pressed within 10 seconds after SAVE or LOAD key is
pressed, a time out error results.
3. After pressing the ENTER key, the operation ends when “00” appears in the 7 seg.
display and LAMP goes off. Remove the data disc and turn the power off.
4. Be sure to start the PL-3 before the main operation.
Table 3: Error code for PL-3 operation
Error Code
0
1
2
1
3
1)
2)
3)
Error Code
Error Message
FDC ERROR
3
FDK MISINSERTION ERROR
UNAVAILABLE FDK INSERTION
ERROR
VOL. LABEL UNMATCH ERROR
4
FDK MEMORY FULL ERROR
5
WRITE PROTECT ERROR
6
NO SEARCH FILE ERROR
1
3
7
Error Message
7
FRAMING ERROR
8
0
PARITY ERROR
DATA ERROR
1
2
STATUS ERROR
3
F
TIME OUT ERROR
FDK READ/WRITE ERROR
DESIGNATED SELECT KEY
ERROR
TIME OUT ERROR
0
2
LOAD ERROR
1
RAM READ/WRITE ERROR
ROM CRC ERROR
3
FDK ERROR
2
RAM BACK UP BATTERY ERROR
4
BUSY STATUS
3
FDC DIAG LEVEL 0 ERROR
5
POWER FAIL ERROR
E
SYSTEM FDK LOADING ERROR
6
OVERRUN ERROR
F
SYSTEM ERROR
8
When the error code is FF, this system enters stop status. (Turn the power off/on for release.)
When the error code is F2 or FE, perform the status clear ( 9 9 ).
If an error occurs, refer to the PL-3 Owner’s Manual and solve the problem.
11-21
EM1-31064
11. PROGRAMMING PROCEDURES
11.12 CMT/PL-3
Table4 : Transmission Item List
ITEM #
Title on the Display
Contents of Transmission
2
VERIFY PLU & ING = CMT
2
COMPARE PLU & ING. IN OLD FORMAT
3
READ PLU & ING. FM CMT
3
READ PLU & ING. IN OLD FORMAT
4
WRITE PLU TO CMT
4
SAVE PLU IN NEW FORMAT
5
VERIFY PLU = CMT
5
COMPARE PLU IN NEW FORMAT
6
READ PLU FM CMT
6
READ PLU IN NEW FORMAT
7
WRITE ING TO CMT
7
SAVE ING. IN NEW FORMAT
8
VERIFY ING = CMT
8
COMPARE ING. IN NEW FORMAT
9
READ ING. FROM CMT
9
READ ING. IN NEW FORMAT
10
WRITE NUTRI. TO CMT
10
SAVE NUTRITION IN NEW FORMAT
11
VERIFY NUTRI = CMT
11
COMPARE NUTRITION IN NEW FORMAT
12
READ NUTRI. FM CMT
12
READ NUTRITION IN NEW FORMAT
13
WRITE SPEED KEY
13
SAVE SPEED KEY IN NEW FORMAT
14
VERIFY SPEED KEY
14
COMPARE SPEED KEY IN NEW FORMAT
15
READ SPEED KEY
15
READ SPEED KEY IN NEW FORMAT
: operable,
NOTE: When the PL-3, required FDK varies depending on the volume of ING data.
Be careful of the following when changing a FDK.
a: During the write operation, replace the FDK with a formatted one.
b: Verify and read data in the same order as the write.
To cancel to change a FDK, press the CLEAR key.
11-22
CMT
PL-3
: inoperable
EM1-31064
11. PROGRAMMING PROCEDURES
11.14 IN-LINE/LOCAL
11.14 IN-LINE/LOCAL
Menu Page:
Item No.:
2
3
When the SL-9000 is used as a satellite in an in-line system, the “ID #” and “Transmission delay
time” can be set by the following procedure.
<MENU>
Page 2
TMCC
3
Set ID numbers
(Range: 0~255)
ENTER
Select mode
l
The transmission
delay time can be
set when in-line
system is selected
for TMCC.
(Refer to Table 5)
NOTES: 1.
2.
3.
OFF-line
ENTER
l
<MENU>
Page 2
ESC.
Main
<MENU>
The TMCC baud rate is fixed to 4800 BPS.
After setting the ID #, turn the power switch OFF and ON again.
This setting is not available in case that the Initial setting #13-6 is set to 1 (LAN:
allowed).
Table 5: Transmission Delay Time Table
1
2
3
4
5
PROG.
TR-Time (ms)
20~39
40~59
60~79
80~99
100~119
6
7
8
9
TR-Time (ms)
120~139
140~159
160~179
180~199
The default is 3.
11-23
EM1-31064
11. PROGRAMMING PROCEDURES
11.15 LON SYSTEM
11.15 LON SYSTEM
Menu Page:
Item No.:
2
4
The SL-9000 scales which consist of a master, satellites, and a backup master are connected each
other by the LON cable to transmit data such as PLU, ING., NUTRI, etc.
ID# 1 is reserved for the master terminal.
ID# 2 is reserved for the backup master terminal or satellite terminal.
ID# 3 to 32 are for satellite terminals.
Setting numbers other than the above results in an error.
m
<MENU>
Page 2
CHANGE
4
PLU
IN-LINE
ID#: 1
ID #
OFF-LINE
Set the number of
scales in the system.
ENTER
DLL?
No
PROG.
<MENU>
Page 2
ESC.
Main
<MENU>
ENTER
Yes
n
p
m
NOTES: 1. Before starting the above procedure, press the
key and enter IN-LINE mode.
2. When installing the backup master terminal, set the master scale’s initial status of #9-1 to
1.
3. Set ID # to all scales in a LON system.
4. When the display power is turned on, the satellite terminal is ready to receive data from
the master terminal.
5. After setting the ID #, turn the power switch OFF and ON again.
11-24
EM1-31064
11. PROGRAMMING PROCEDURES
11.15 LON SYSTEM
Data Transmission
The following data is down-line-loaded.
Page 1: (0). All (PLU+ING+NUTRI)
Page 2: (0). SPEED KEY
(1). PLU
(1). LOGO
(2). ING.
(2). VENDOR
(3). NUTRITION
(3). FREE FORMAT
(4). U. PRICE
(4). ADDRESS (SL-9000N only)
(5). DATE/TIME
(5). INITIAL (#0 ~ #19, SL-9000N only)
(6). MESSAGE LINK (Message)
(9). CHANGE PAGE
(7). LOCK SCALE (Check the LON cable)
(8). OPEN SCALE (Release the lock after checking the LON cable.)
(9). CHANGE PAGE
n
Select a DLL data
using the NEXT PLU
and – keys.
p
ENTER
Release the scale from the error.
0: CANCEL
1: RETRY
2: CONTINUE
NOTE: DLL is performed automatically in the following two ways. It is selectable by the Initial
Settings #0-6 and #0-7.
(1) LOCK SCALE method
Step 1:
“LOCK SCALE” is sent. (*1)
Step 2:
Selected data is sent. (*2)
Step 3:
“OPEN SCALE” is sent.
*1: If an error occurs during step 1, the error terminal ID# is indicated. Select
“cancel”, “retry” or “continue” to release the terminal from an error.
cancel:
Quits the operation after sending “OPEN SCALE”
retry:
Tries to send “LOCK SCALE” again.
continue: Ignores the error terminal and starts DLL.
*2 If an error occurs during step 2, the error terminal ID# is indicated. Press the
CLEAR key to return to the DLL data selection menu.
(2) Background DLL
Step 1:
Selected data is sent. (*3)
*3 If an error occurs, the error terminal ID# is indicated. Press the CLEAR key to
return to the DLL data selection menu.
11-25
EM1-31064
11. PROGRAMMING PROCEDURES
11.16 BAR CODE FORMAT
11.16 BAR CODE FORMAT
Menu Page: 2
Item No.:
6
With the SL-9000 scale, four kinds of bar code formats are available. These formats can be
changed freely.
Example)
Current format
2
9
C1
C2
C3
Flag
Changed format
0
C4
C5
C6
P2
P3
UPC #
2
C2
C3
C4
Flag
P4
P5
C/D
Price
C5
C6
P1
PC/D
P2
Total check digit
P3
P4
C/D
Price check digit or
Total check digit
weight check digit.
When changing the above example format into the weigh format described in NOTE 1, use the
following procedure.
q
Select the format #.
Format #1:WEIGH
<MENU>
ENTER
Format #2:BY COUNT
6
Page 2
Format #3:FIX PRICE
Format #4:RECEIPT
UPC #
Set the flag.
or
NEXT
PLU
ex)Enter "02"
1
Set price
check digit
1
Switch over
PC/D UPC #
2
3
4
3
4
5
6
Enter an UPC #.
Switch over the setting
item.(refer to NOTE 8)
ex)Press the key twice to
select UPC # as a setting
item.
(Left)
(Right)
(Move the cursor to
the column to be set.)
Switch over
UPC # PC/D
2
ENTER
PROG.
<MENU>
Page 2
ESC.
Main
<MENU>
Enter a price
q
NOTES: 1. In this scale, the previously set bar code format is initialized to the following default by
RAM clear.
Default Bar Code Format:
1Weight or Fix Price Format
0
2
C2
C3
C4
C5
C6
PC/D
P1
P2
P3
P4
C/D
0
0
C2
C3
C4
C5
0
0
0
0
C6
C/D
2
0
0
0
0
PC/D
P1
P2
P3
P4
P5
C/D
2Bar Count Format
0
3Receipt Format
0
11-26
EM1-31064
11. PROGRAMMING PROCEDURES
11.16 BAR CODE FORMAT
2. When the ENTER key is pressed, bar code format is checked. An error occurs in the
following cases.
1 Check digit (C/D) is at other than digit-13.
2 Price check digit (PC/D) cannot be calculated. (Price is other than 4 or 5 digits.)
3 Price is not set serially beginning from P1 (P1 to P4, or P1 to P5).
4 Weight is not set serially beginning from W1 (W1 to W5).
3. The usable keys to set the column are as follows:
FLAG
PLU #
UPC#
PC/D
PRICE
WEIGHT
C/D
0
1
1
1
1
1
1
~ 9
~ 6
~ 6
~ 7
~ 6
4. Digits and display of PLU#
5. Digits and display of UPC#
PLU #
1 2 3 4 5 6
UPC #
1 2 3 4 5 6
Display
H H H H H H
1 2 3 4 5 6
Display
C C C C C C
1 2 3 4 5 6
6. Digits and display of price
Price $
1 2 . 3 4
Display
P P
1 2
$
P P
3 4
1 2 3 . 4 5
P P P
1 2 3
P P
4 5
7. Display of weight digits
Weight
1 2 . 3 4 5
Display
WW
1 2
lb
WWW
3 4 5
8. Setting Items
1
Flag
2
PLU#
C/D
7
Weight
6
11-27
Weight
1 2 . 3 4 5
Display
WW
1 2
3
UPC#
WWW
3 4 5
4
PC/D
Price
5
kg
EM1-31064
11. PROGRAMMING PROCEDURES
11.17 TITLES
11.17 TITLES
Menu Page:
Item No.:
2
7
You can register and change displayed/printed titles of the additional information area for nutrition
facts using the following procedure. Registered or changed titles are stored in the RAM. When ALL
clear or RAM clear is executed, these titles will be cleared and the initial titles will resume. Before
starting this operation, set the initial setting #7-3 to 1.
<MENU>
Page 2
7
Enter the title #.
(See NOTE.)
ENTER
Enter the title.
(See NOTE.)
ENTER
NOTE: Title No. and format of the additional information area
Item
Additional 1
Format
Title No.
221
Max. 22-character title
Additional 2
Additional 3
Additional 4
Additional 5
Additional 6
Additional 7,8
231
232
233
234
235
238
Additional 9,10
239
:mg or g
Max. 19-character title
Max. 10-character title
Max. 10-character title
Space
Additional 11,12
240
(Two different titles can be set in one area)
11-28
PROG.
<MENU>
Page 2
ESC.
Main
<MENU>
EM1-31064
11. PROGRAMMING PROCEDURES
11.18 TRANSFERRING LOGO DATA
11.18 TRANSFERRING LOGO DATA
Menu Page:
Item No.:
2
8
Logo data is created on a PC and stored into RAM through the CMT interface. Two different sizes of
logos, 320x118 dots and 256x64 dots, are available on the SL-9000 series. 64KB of RAM area is
secured for logo data, in which the maximum of 13 logos (320x118 dots) or 26 logos (256x64 dots)
can be stored. Before starting the following operation, set the initial setting #10-7 to 1.
<MENU>
Page 2
Select a transmission item.
1: SAVE(SL-9000 CMT)
2:VERIFY(SL-9000=CMT)
3:LOAD(SL-9000 CMT)
Load a tape into
the CMT Loader
8
ENTER
PROG.
<MENU>
Page 2
ESC.
Main
<MENU>
NOTE: Two sizes of logos are printed differently as follows:
<Label Print>
<Display>
Print LOGO
(320 x 118 dots)
<Receipt Print>
64
256
1st LOGO
(Part of LOGO
is displayed)
160
80
2nd LOGO
(Part of LOGO
is printed)
SL-9000N only
104
118
64
256
FSP LOGO
(Part of LOGO is
overlapped with
FSP print area)
: Print/Display area
: LOGO data
11-29
EM1-31064
11. PROGRAMMING PROCEDURES
11.18 TRANSFERRING LOGO DATA
<Display>
<Label Print>
<Receipt Print>
1st LOGO
(LOGO is printed
on the center of
printing area.)
(LOGO #1 & half of
LOGO #2 are printed.)
Print LOGO
(256 x 64 dots)
160
64
2nd LOGO
(Part of LOGO
is printed)
SL-9000N only
FSP LOGO
(LOGO is printed
on part of FSP
print area)
: Print/Display area
: LOGO data
Table 6: Error message for data transmission
Error position
Cause
Error message
Timeout
Incorrect segment
Incorrect logo size
DATA ERROR
Incorrect number of logos
Incorrect logo number
Incorrect number of dots to be printed.
Parity error
Framing error
Overrun error
11-30
Header text
Data text
EM1-31064
11. PROGRAMMING PROCEDURES
11.19 IDIOM SETTING
11.19 IDIOM SETTING
Menu Page:
Item No.:
2
9
Up to 50 terms frequently appearing in ingredient messages can be preset using the following
procedure. The idiom number must be set from 1 to 50 in order. One idiom can contain a maximum
of 20 characters.
r
<MENU>
Page 2
Set an idiom #.
(#1~50)
9
Enter an idiom.
(Max. 20 charas.)
ENTER
ENTER
PROG.
<MENU>
Page 2
ESC.
Main
<MENU>
r
11.20 VENDOR SETTING
Menu Page:
Item No.:
3
0
Up to 40 vendors can be registered using the following procedure. The vendor number must be set
from 0 to 39 in order. One vendor name can contain a maximum of 12 characters.
s
<MENU>
Page 3
0
Set a vendor number.
(#0~39)
Enter a vendor name.
(Max. 12 charas.)
ENTER
ENTER
PROG.
<MENU>
Page 3
ESC.
Main
<MENU>
s
• Deleting a vendor number
<MENU>
Page 3
0
DELETE
PLU
Enter a vendor
number.
11-31
ENTER
PROG.
<MENU>
Page 3
ESC.
Main
<MENU>
EM1-31064
11. PROGRAMMING PROCEDURES
11.21 FREE FORMAT SETTING
11.21 FREE FORMAT SETTING
Menu Page:
Item No.:
3
1
When using 57-mm wide labels, up to three print formats can be changed freely. Moreover,
characters can be rotated and magnified, and print items are salectable.
Enter the coordinate of each print item’s lower left corner using the lower left corner of a label as the
origin. When a print item is located beyond the label width, an error will occur.
Key functions
1
↓
: Moves downward (Data is stored.)
2
ENTER
↑
: Moves downward (Data is stored.)
3
: Moves upward (Data is stored.)
→
←
4
5
: Moves to the right
: Moves to the left
6
: Selects a setting
a. ROT (Rotation) :
0
90
180
270
b. MAG (Magnification) :
0: normal
1: X2 (width)
2: X2 (height)
3: X4 (width: X2, height: X2)
c. PRT (Print) : ON
OFF
t
<MENU>
Page 3
1
1
or
ENTER
Select data format
Select a print item
to be re-located.
Change the
coordinate.
(See NOTE 4)
PROG.
TEST
Tset print
ESC.
t
11-32
<MENU>
Page 3
Main
<MENU>
11. PROGRAMMING PROCEDURES
EM1-31064
11.21 FREE FORMAT SETTING
NOTES:
1. The following print items cannot be magnified.
1 LOGOs
2 Safe handing precautions
3 Ingredient messages
4 Bar code
5 FSP block (SL-9000N only)
2. Base label format numeric data is shown automatically.
X coordinate: 0-383 dots (1 dot = 0.132 mm)
Y coordinate: 0-1300 dots (1 dot = 0.154 mm)
Format data beyond the effective print area results in an error.
3. Each format data must be set in the following range:
1 Free Format# (FREE FMT#): 1-3 (Free format# 1-3 correspond to the label
format 41-43 or #91-93.)
2 Base label format (BASE LBL#): 57-mm wide label
On-demand: 10, 11, 13, 15, 16, 21, 23, 25, 26, 31, 33, 35 , 36 and 44*
* SL-9000N only
3 Length: 30-200 mm
4 Number of ingredient message lines:
0-38 lines
5 Bar code height: 0-39 mm
4. Each print item should be printed in the following range.
Print area size
No.
Print Item
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
Commodity name (4 line)
Ingredient
Packed ON
Packed ON (title)
Sell BY
Sell BY (title)
Weight
Weight (title)
Unit price
Unit price (title)
Price
Price (title)
Barcode
Mark (M/R)
Tare
Tare (title)
SP-INFO/NET WT
Relish
19
20
21
22
Relish (title)
LOGO
Safe Handling
Address
Normal
X
Y
384
94
384
*1
84
20
70
13
84
20
70
13
106
20
105
13
140
20
105
13
138
32
105
13
212
*2
12
20
100
20
34
13
384
48
84
20
232
14
320 118
384 194
384
32
11-33
Rotation
X
Y
416
94
438
*1
92
20
78
13
92
20
78
13
112
20
112
13
147
20
112
13
147
32
112
13
Note
*1. Line count x 15 dots
*2. height/0.154 (dot)
20
20
13
48
20
12
107
38
416
92
14
252
32
416
EM1-31064
11. PROGRAMMING PROCEDURES
11.21 FREE FORMAT SETTING
Print area size
No.
Print Item
23
24
25
26
27
28
29
30
(F) Prince
(F) Price (title)
(F) Unit price
(F) Unit price (title)
(F) Weight
(F) Weight (title)
(F) Price
(F) Price (title)
(F) LOGO
FSP block (SL-9000N only)
LOGO 2 (SL-9000N only)
31
32
33
Normal
X
Y
138
32
105
13
140
20
105
13
106
20
105
13
138
32
105
13
320 118
384 184
160
80
Note
Rotation
X
Y
32
146
13
120
20
147
13
120
20
112
13
120
32
146
13
120
When setting the print item positions (X and Y), an error will occur in the following cases.
1 Entered “X” point + Print size “X” > 384 dots.
2 Entered “Y” point + Print size “Y” > 1301 dots.
Magnified print items become double in size.
5. The following items cannot be rotated.
1 LOGO
2 Safe handling Precautions
3 Bar codes
4 LOGO (FREQUENT SHOPPER)
6. When pressing the TEST key, the printer issues a test label.
7. Rotated data will be printed so that the lower left corner is positioned at the designated
coordinate.
(1) 0°
(2) 90°
(3) 180°
(4) 270°
D
A
C
B
A
B
C
D
D
A
C
D
B
B
C
A
↑
↑
↑
The points indicates by the arrows are the designated coordinates.
8. Print coordinate
↑
1
Address
*1
Commodity
2
Label Length
Y
(0,0)
X
Address
*2
(383,0)
1
384 dot
57 mm
11-34
An address is printed together with the
previous label’s data. To print
addresses, use normal labels.
POS (Format #10-16): 10.0 mm
NET (Format #21-26): 10.0 mm
Bar code (Format #31-35): 8.5 mm
Free format area
EM1-31064
12. PROGRAMMED DATA VERIFICATION REPORTS
12. PROGRAMMED DATA VERIFICATION REPORTS
12. PROGRAMMED DATA VERIFICATION REPORTS
The programmed data can be printed on journal paper. Before issuing these reports, load the journal paper.
The programmed data verification reports cannot be issued with any label. The keys to be used in the
following procedures are those on the numeric key pad, which is framed in black in the figure on page 53, but not on the programming keyboard.
■ How to access the REPORTmenu
Press the ESC. key to access the following display. Enter “5”, and the scale will enter the REPORT menu.
If the READ menu is protected, enter “5” and a password. (Refer to section 13)
<Menu>
0.
1.
2.
3.
4.
PROG.
REG
MARK DOWN
REWRAP
SECURITY
5. REPORT
6. RESET
7.
8.
9.
Menu: REPORT
Press:
Set the table menu #.
5
PLU programmed data
0
u
(See the next page)
Commodity description
5
1
Speed key programmed data
5
2
Commodity and ingredient
description
5
3
Grade line
5
4
Vendor name
5
5
Idiom
5
6
v
PRT
*
12-1
u
u
12. PROGRAMMED DATA VERIFICATION REPORTS
EM1-31064
12. PROGRAMMED DATA VERIFICATION REPORTS
Table 7
Report Name
Menu #
Contents
50
PLU programmed data report
All the preset PLU data are listed in the PLU # order
(from small to large #).
51
Commodity description report
All the preset commodity names are listed in the PLU
# order (from small to large #).
52
Speed key programmed data
report
The PLU # and the commodity name preset on each
speed key is listed.
53
Commodity and ingredient
description report
All the presets commodity names and ingredient
messages are listed in the PLU # order (from small to
large #).
54
Grade line report
All the preset grade line contents are listed.
55
Vender name report
All preset vendor names are listed.
56
Idiom report
All preset idioms are listed.
• Set the data range of each programmed data verification report
u
PRT
*
v
Set the entire PLU #.
1
0
0
Set the individual PLU #. (Ex. PLU #100)
3
Set the block PLU #. (Ex. PLU #30 ~ 39)
1
0
0
FOR
1
Set the zone PLU #. (Ex. PLU #100 ~ 108)
12-2
0
8
13. PASSWORD SECURITY
EM1-31064
13.1 SETTING PASSWORD AND PROTECT MENU
13. PASSWORD SECURITY
You can protect all menus (except REG. menu) and set two step passwords for access to protected menus.
13.1 SETTING PASSWORD AND PROTECT MENU
<Menu>
0.
1.
2.
3.
4.
PROG.
REG
MARK DOWN
REWRAP
SECURITY
5. REPORT
6. RESET
7.
8.
9.
ESC.
4
w
Select menus to be protected.
0
2
P M R S X Z
O O O O
O
3
4
6
PRT
*
O: Protected (Accessible with a password entry)
The following numeric keys
represents each menu. Enter
the following numbers when
selecting menus to be
protected.
Note that REG. menu (1)
cannot be protected.
0 : P (PROG. Menu)
: Unprotected
2 : M (M. DOWN Menu)
NEXT
PLU
3 : R (REWRAP Menu)
4 : S (SECURITY Menu)
Enter password A in 4 digits.
0
0
0
1
5 : X (REPORT Menu)
6 : Z (RESET Menu)
PRT
*
Select the menus password A cannot access.
Remote display
P M R S X Z
X O O X
O
O: Valid
X: Invalid
: Not need
0
4
PRT
*
B
13-1
13. PASSWORD SECURITY
EM1-31064
13.1 SETTING PASSWORD AND PROTECT MENU
B
Enter password B in 4 digits.
1
2
3
4
PRT
*
Select the menus the password B cannot access.
Remote display
P M R S X Z
O X O O
X
O: Valid
2
6
PRT
*
w
X: Invalid
: Not need
ESC.
NOTES: 1. Select validity of the password by pressing the
key.
2. When the same password is entered for password A and B, password A has priority over the
password B.
3. Be careful if you exclude the same menu from the accessible menus with both password A
and B, as you will not be able access the menu.
13-2
13. PASSWORD SECURITY
EM1-31064
13.2 CALLING MENU BY ENTERING PASSWORD
13.2 CALLING MENU BY ENTERING PASSWORD
ESC.
<Menu>
0.
1.
2.
3.
4.
PROG.
REG
MARK DOWN
REWRAP
SECURITY
5. REPORT
6. RESET
7.
8.
9.
Enter a menu No.
0 ~ 6
Accessible with the password
Accessible without the
password
1
(REG.)
0
Non protect menu
2
,
~
6
Protect menu
C
Enter the 4-digit Password.
ESC.
PRT
*
Password NG
Password OK
Accessible menu with the password
Operation
13-3
EM1-31064
14. OPERATING PROCEDURES
■ NOTES BEFORE STARTING OPERATION
14. OPERATING PROCEDURES
■ NOTES BEFORE STARTING OPERATION
(1) Insert the power plug into the AC outlet and turn the power ON.
(2) A sixteen-second scanning will be performed after pressing the POWER key.
(3) Do not move the unit while it is in operation. Should it become necessary to move it at any
time, turn the power switch to the OFF position and be sure to reajust the level indicator after
relocating the scale.
(4) Should a power failure occur during operation, remove the commodity from the platter and
insert the power plug into an AC outlet again when power is restored.
(5) If the scale is used with an unrated power source, inaccurate scaling or other errors may
occur.
(6) If the zero point has shifted during scaling, and no tare is displayed, adjust the zero point by
depressing the ZERO key.
(7) Check the date of the scale before operation every day.
(8) Make a test print before operation every day.
Press the TEST key, and the test label is issued.
■ How to access the REG., M.DOWN, or REWRAP menu
The following display is the REG. menu display. When this display is shown after pressing the POWER
key, you can start the REG. operation right away.
<REG.>
MANU. WEIGH
ENTER THE PLU #
lb
UNIT/$
TOTAL $
0.000
P
000000
To access a menu from other menus, press the ESC. key to show the Main menu and enter the menu
No. When the M.DOWN and REWRAP menus are protected, enter the menu No. and then the
password.
<Menu>
0.
1.
2.
3.
4.
PROG.
REG
MARK DOWN
REWRAP
SECURITY
5. REPORT
6. RESET
7.
8.
9.
NOTE: If nothing is printed or is issued after a printed label in batch mode, refer to Section 11.11 and
press the SET NEXT key.
14-1
EM1-31064
14. OPERATING PROCEDURES
14.1 WEIGHING OPERATION
14.1 WEIGHING OPERATION
Menu: REG., M. DOWN, or REWRAP
Mode: WEIGH
The weigh mode is used to weigh a commodity and to issue labels. The label contains data such as a
weight, unit price (price per weight) and total price (calculated as a result of the weighing operation).
The following is a basic operation seen at the sales floor of a store or at a back room where different kinds
and weights of commodities are repacked. Pressing the VOID key subtracts the last entry from the
memory.
Example) When PLU #100 and an unit price of $8.00 are set in the speed key #12.
LB
1
Enter the PLU #.
Press:
0
0
Press the
speed key.
PLU
12
Available only when the initial
setting # 5-6 is set to 1.
<REG.>
MANU. WEIGH
T-BONE STEAK
lb scale
kg scale
100 g
1/4
The unit of measure can be changed
kg for CA model only.
LB ↔ kg
1/2
lb
UNIT/$
TOTAL $
1.000
8.00
8.00
Place a commodity
on the platter.
(Ex. 1.000 lb.)
PACKED ON
MANUAL:
PRT
SELL BY
: AUTO
*
NET WT.
The label is issued.
Press when canceling
VOID
the last sales.
NOTES:
PRICE lb
TEC STORE
(TEL) 0123-45-6789
(Sample label)
1. Pressing the speed key to which no PLU data has been assigned will result in an error. In this case,
press the C key, then press the speed key to which PLU data has been assigned.
2. To change between AUTO and MANUAL, follow the procedure provided in section 14.9.
3. If a unit price exceeding 4 digits is obtained by multiplying by 2 or 4 (when pressing the
1/2 lb key or 1/4 lb key), the unit price will be 0.
4. 100 g key is available only when the scale is a kg scale or operated on kg base.
5. When the 1/2 lb , 1/4 lb or 100 g key is pressed, the unit price will change on the display.
6. When the “compulsory tare” is selected, a tare must be subtracted in a weighing operation, otherwise
an error message “TARE REQUIRED” will be displayed when the following operation has been done:
1 Manual mode: Pressing the PRT/* key
2 Auto mode: Placing a commodity on the platter.
3 Floating vendor mode: Pressing the Vendor key.
When a “TARE REQUIRED” is displayed, refer to Section 14.6 to follow the proper weighing
procedure.
14-2
14. OPERATING PROCEDURES
EM1-31064
14.2 FIX PRICE OPERATION (FOR US TYPE ONLY)
14.2 FIX PRICE OPERATION (FOR US TYPE ONLY)
The FIX mode (Fix Price Mode ) is used to issue a label for a commodity of a fixed price PLU (i.e. the price
determined by the store), the weight of which may vary from commodity to commodity. In this mode, the
Unit Price of the commodity looked up from the PLU file will be printed as the Total Price regardless of
its actual weight, and the weight is also printed on the label.
Menu: REG., M.DOWN, or REWRAP
Mode: FIX
Example) In case of PLU #636 with fixed price $3.80 which is assigned to speed key #7.
Enter the PLU #.
6
Press:
3
6
PLU
Press the
speed key.
7
<REG.>
MANU. FIX
SMOKED SALMON CHUNKS
Place the commodity
on the scale platter.
(Ex. 1.000 lb.)
lb
UNIT/$
1.000
AUTO:
3.80
MANUAL:
PRT
*
The label is issued.
The label is issued.
PACKED ON
SELL BY
NET WT.
PRICE lb
TEC STORE
(TEL) 0123-45-6789
(Sample label)
14-3
TOTAL $
EM1-31064
14. OPERATING PROCEDURES
14.3 BY COUNT OPERATION
14.3 BY COUNT OPERATION
The BY-COUNT mode is used to issue the label of commodities in a package (or may not be packed).
The whole package quantity (or a certain quantity) and the whole package price (or the price per the
quantity) are usually preset. Thus, it is not necessary to weigh the commodities by the scale in such cases.
Menu: REG., M.DOWN, or REWRAP
Mode: BY-COUNT
Example) In case of purchasing 10 DONUTS at the price of $1.50 per 4 DONUTS. (When a price of
$1.50/4 DONUTS is set for PLU #33.)
US type
<REG.>
3
Enter the PLU #.
3
MANU.
DONUTS
BY-COUNT
PLU
PCS
UNIT/$
TOTAL $
10
4/1.50
3.76
CA type
Enter the quantity of
purchase
(Max. 2 digits)
1
0
<REG.>
MANU.
DONUTS
BY-COUNT
PRT
Kg
*
AUTO
The label is issued in
succession after peeling it.
Press to suspend label
issue temporarily.
C
Press to cancel label
issue.
C
The display returns to
the initial screen.
PLU
$/Kg
----
MANUAL
P
10
$
3.76
Single label is issued.
PRT
*
Press to
resume label
issue.
NET WT.
PACKED ON
PACKED ON
SELL BY
SELL BY
PRICE lb
TEC STORE
(TEL) 0123-45-6789
(Sample label for US type)
14-4
NET WT.
PRICE lb
TEC STORE
(TEL) 0123-45-6789
(Sample label for CA and QR type)
EM1-31064
14. OPERATING PROCEDURES
14.3 BY COUNT OPERATION
Example) An open price item can be sold as below:
1 1 piece at 15 dollars
2 15 pieces at 10 dollars
3 15 pieces sold at 0.5 dollars per 10 pieces
Enter the PLU #.
5
Press:
1
PLU
ex.) 1
Enter quantity
Press:
1
5
Enter price
FOR
ex.) 2
ex.) 3
Enter quantity
Press:
1
0
Enter price
FOR
Enter total price
5
0
PRT
*
14-5
1
0
1
5
EM1-31064
14. OPERATING PROCEDURES
14.4 PRINT COUNT OPERATION
14.4 PRINT COUNT OPERATION
With this procedure, a specified number of the same labels can be issued.
Menu: REG., M.DOWN, or REWRAP
Mode: WEIGH, FIX or BY-COUNT
Example A) When operating in Weigh mode.
PRESET
COUNT
Press:
Set the number of labels.
(Max. 99 labels)
5
0
PRT
Press:
*
Enter the PLU #.
3
0
9
Press:
PLU
PLU data is saved.
SAVE
1
Remove the commodity.
Place a commodity on
the platter.
(Ex. 0.700 lb.)
MANUAL:
C
Clear the preset count.
PRT
Press:
:AUTO
*
C
PRT
*
Batch
On-demand
The labels are issued with
the backing paper attached.
The label is issued.
When all the specified numbers
of the labels are being issued.
C
NOTES: 1. A batch issue means to print labels continuously with the backing paper attached.
On-demand issue means to print labels one by one.
2. To check the remaining number, press the PLU and the PRESET COUNT keys.
14-6
EM1-31064
14. OPERATING PROCEDURES
14.4 PRINT COUNT OPERATION
Example B) When operating in Fix or By Count mode.
Press:
PRESET
COUNT
Set the number of labels.
(Max. 99)
2
5
PRT
Press:
*
Enter the PLU #.
1
Press:
5
PLU
[BY COUNT]
PRT
*
Press, to save the PLU
data:
SAVE [FIX]
SPLIT PRICE operation
Place a commodity
on the platter.
(Ex. 1.320 lb.)
MANUAL :
Batch
PRT
The next label is
issued after removing
the current label.
*
On-demand
Batch
The labels are issued with
the backing paper attached.
Suspend the
batch printing.
C
The label is issued.
Resume the
label issue.
PRT
*
When the last label
is issued:
When all the specified numbers
of labels are being issued.
Remove the commodity
from the platter.
Repeat until the specified
number of labels are
issued, alternating the
commodity placed on the
platter.
Press, to clear the
Preset Count.
C
Clear the
preset count.
Press, to regain the PRT
initial status.
*
Press:
C
PRT
*
14-7
*
On-demand
The specified numbers
of labels are issued in
succession with the
backing paper attached.
: AUTO
PRT
EM1-31064
14. OPERATING PROCEDURES
14.4 PRINT COUNT OPERATION
Example C) When issuing only the nutrition information label. Note that nutrition information can be
printed only on several types of label. Refer to page 11-19.
PRESET
COUNT
Select basic data and
nutrition information labels
or a nutrition information
label by pressing this key.
Set the number of labels.
(Max. 99 labels)
9
9
PRT
*
Enter the PLU #.
3
9
PLU
PRT
*
Table 8
The nutrition information labels is issued in the following methods.
Issue mode
Weigh
Fix (Weight/price)
Fix (Net weight)
By count
NOTE:
Pre
:
1
:
2
:
Manual issue
Auto issue
On-demand
Batch
On-demand
Batch
Pre=0 Pre>=1 Pre=0 Pre>=1 Pre=0 Pre>=1 Pre=0 Pre>=1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
2
1
1
1
1
1
1
1
2
Preset count
Issue method 1
After a basic data label is issued, a nutrition information label will be issued.
Issue method 2
After the specified number of basic data labels are continuously issued, the same
number of nutrition information labels will be issued. The number of labels can be
specified with the preset count setting.
14-8
EM1-31064
14. OPERATING PROCEDURES
14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY)
14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY)
Menu: REG., M.DOWN, or REWRAP
Mode: FIX
When the initial settings #1-7 and #1-8 are set to 1, a Net Weight Statement is printed on the label.
A unit price and a tare registered in each PLU are printed as a price and a net weight.
Example) The preset Price is $2.10 and the preset Net Weight is 12 oz. The store knows that the actual
Net Weight of this commodity is 19 oz. and decides to sell it at $2.00.
Enter the PLU #.
8
1
6
PLU
Press:
Initial set #7-1: 0
Enter the new price.
Initial set #7-1: 1
2
0
0
PRT
Press:
Enter the new weight.
(unit of weight: oz
displayed in the incremental
display method, i.e., the data
is shifted to the left as each
digit value is entered.)
Initial set #7-1: 1
*
1
9
Initial set #1-7: 0
FOR
Press:
3
Enter the quantity.
PRT
Press:
*
MANUAL
AUTO
The label is issued. (Labels of identical
print data will automatically be issued
consecutively by peeling the label off the
backing paper.)
C
The label is issued.
C
Press, to return the PLU data to the
Press, to cancel label
issue temporarily.
Press, to cancel
label issue.
14-9
PLU PLU file.
EM1-31064
14. OPERATING PROCEDURES
14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY)
NOTES: 1. To print NET WT. data. from the FIX mode, load a label which has an area to print a NET WT
Statement.
2. The quantity sold number and price data in NET WT. statement operation will be accumulated
in the memory. No weight data will be accumulated.
3. The position of the decimal point is adjustable and a comma or period is selectable by the
initial setting.
4. Weight data is shifted to the left.
5. Weight data exceeding 480 oz results in an error.
6. Unit price calculation system
(Step 1) Weight data is calculated from royal lb into decimal lb.
(Round off the data to two decimal places.)
ex.) 21 oz → 1.3125 lb → round → 1.31 lb
(Step 2) Price is divided by the value obtained above.
(Round off the data to two decimal places.)
ex.) 1.5$/1.31 lb = 1.145 → round → $1.15/lb
This data is printed.
7. When the unit price is less than $0.01/lb or either the weight or price is 0, the unit price will
not be printed.
8. Multiplication registration of NET WT statement
The maximum quantity, of a commodity is 99.
In the following cases, an error occurs when pressing the PRT/* key to issue the label.
(1) Quantity = 0
(2) Price x quantity > max. price
PACKED ON
SELL BY
(Sample label)
14-10
EM1-31064
14. OPERATING PROCEDURES
14.6 TARE/SAVE FUNCTION PROCEDURES
14.6 TARE/SAVE FUNCTION PROCEDURES
Menu: REG., M.DOWN, or REWRAP
Mode: WEIGH or FIX (Tare % function is available in WEIGH mode only.)
There are two kinds of tare subtraction procedures, one is “Direct tare”, the other is “Preset tare”. The
SAVE key is used to save the tare, unit price, and PLU data after taking a commodity from the platter.
Tare %
0.200 lb
2
0
0
Place a container on
the platter.
(Ex. 0.200 lb)
1
0
0
Press:
%
T
T
Press:
Place a container on
the platter
Enter the PLU #.
1
0
0
Tare %
Press:
PLU
%
The PLU data and tare
are saved.
SAVE
1
0
0
Remove the commodity
together with the container.
%
Place a commodity into
the container. (Ex. 1.000
lb)
Press:
CA type
C
US type
:AUTO
MANUAL: PRT
*
Press:
PLU Press:
The label is issued.
0
Press:
T
Press:
C
PLU Press:
Remove the commodity
together with the container.
NOTES: 1. Tare subtraction is available up to 2.000 lb. for US type, and up to 1.000kg (2.205lb) for the
CA/QR type. When tare subtraction is in operation, however, the scalable range for net weight
becomes less by the amount of the tare. (Net weight = Gross weight-Tare)
2. Preset tare must be a multiple of 2 g for CA/QR type (Kg scale) and a multiple of 0.005 lb for
US/CA type (Lb scale).
3. The tare % function is available when the Initial Setting #8-7 is set to 1 (SL-9000) or #28-4
is set to 1 (SL-9000N). The speed key #70 will function as the % key (Refer to page 5-3). Set
a tare % within the range from 0.0 to 99.9.
4. When a commodity is placed on the platter and the calculated tare exceeds the maximum,
a “TARE WEIGH OVER” error will occur.
14-11
EM1-31064
14. OPERATING PROCEDURES
14.7 CALLING AND PRINTING GRADE LINES
14.7 CALLING AND PRINTING GRADE LINES
A grade line is a short message added to a commodity name.
A grade line can be selected from maximum of 49 programmed grade lines and printed on the label.
Menu: REG., M.DOWN, or REWRAP
Mode: WEIGH or FIX, or BY COUNT
Enter the PLU #.
3
1
<REG.>
Press:
Press:
Enter the G.LINE #.
(1 to 49)
Press:
PLU
MANU. BY-COUNT
DONUTS
PREMIUNS OFFERED
←Commodity Name
←Grade Line
PCS
UNIT/$
TOTAL $
10
4/1.50
3.76
G.LINE
5
PACKED ON
PRT
SELL BY
*
Press:
PRT
NET WT.
*
PRICE lb
TEC STORE
(TEL) 0123-45-6789
The label is issued.
(Sample label)
14-12
EM1-31064
14. OPERATING PROCEDURES
14.8 CALLING AND PRINTING LOGOS
14.8 CALLING AND PRINTING LOGOS
When the initial setting #10-7 is set to “1”, a logo containing a picture, a mark, a POP message etc.,
can be printed on the ingredient label having 12 lines or more.
Logo data is created on the PC and stored into the memory through the CMT/PL-3 interface.
Menu: REG., M.DOWN, or REWRAP
Mode: WEIGH, FIX, or BY COUNT
Press:
LOGO
Select the LOGO type
(LOGO (1) ↔ LOGO (2) ↔ F. Shopper)
SL-9000N only
Enter the logo #.
(1 to 26)
1
0
0
Press:
or
C
Clear the entered
logo #.
PRT
*
Start the label issue operation.
NOTES:
1. The logo # will be effective until it is changed or deleted.
(Logo # is still effective after turning the power off and/or changing mode.)
2. Pressing the PRT/* key returns the display to the initial display of weighing mode.
This clears the unit price and tare data.
3. LOGOs will not be printed together with a safe handling instruction on a label.
4. LOGOs will be printed in the center of a label.
14-13
EM1-31064
14. OPERATING PROCEDURES
14.9 SELECTING PRINT ITEM
14.9 SELECTING PRINT ITEM
Menu: REG, M.DOWN, or REWRAP
Mode: WEIGH, FIX, or BY COUNT
Press:
PROG.
NEXT
PLU
Select an item.
(Refer to Table. 9)
1
‘
1
or VOID
1
2
0
7
0
2
7
‘
3
0
Print ←→ Non print
1: Print
0: Non print
Idle time till
the Auto
message is
displayed.
PRT
Press:
*
Table 9
Item
Entry
Entry
Item
1
Packed on date
Print/Non Print
9
Piece count
Print/Non Print
2
Sell by date
Print/Non Print
10
Cooked by date
Print/Non Print
3
Commodity name
Print/Non Print
11
SP/Info./Net Wt.
Print/Non Print
4
Weight
Print/Non Print
20
Auto message timer
0 ~ 99 sec.
5
Unit price
Print/Non Print
27
Media selection
Label/Receipt
6
Total price
Print/Non Print
28
Print format
7
Barcode
Print/Non Print
29
Mode (2)
8
Ingredient
Print/Non Print
30
Mode (1)
14-14
Format No. Selection
Weigh/Fix/By count
Auto/Manual
EM1-31064
14. OPERATING PROCEDURES
14.10 DATE CHANGE
NOTES:1. A store code can be printed in place of a ‘packed on date’ and ‘sell by date’ by changing
the initial settings #6-5 and #6-6.
To print a store code, select ‘packed on date’ or ‘sell by date’ as a print item using the
above procedure.
2. Setting data will not be changed by turning the power off, changing the mode or calling a
PLU.
3. The 0 key has no function.
4. Pressing the C key allows you to return to the step of selecting the ‘packed on date’.
5. The range of idle time = 0 to 99 seconds. A setting ‘0’ prohibits display of an auto
message.
6. Item 29 is operable only when the initial setting #1-5 is set to ‘0’.
7. Be sure to press the FEED key after the PRT/* key when changing the label format.
14.10 DATE CHANGE
The date can be changed temporarily.
Menu: REG., M.DOWN, or REWRAP
Mode: WEIGH, FIX, or BY COUNT
Press:
Enter the new date.
(Ex. Dec. 18, 1994)
DT/TM
1
Month
2
1
Day
8
9
Year
4
DATE
1
2
1
8
9
4
PRT
*
NOTE: The scale will check the details of the date input. An invalid date will result in an error.
14-15
EM1-31064
14. OPERATING PROCEDURES
14.11 BATCH PRINT MODE (with 30 Items Run Assignment)
14.11 BATCH PRINT MODE (with 30 Items Run Assignment)
Menu: REG., M.DOWN, or REWRAP
Mode: FIX, or BY COUNT
Up to 99 label per PLU can be issued in non-scale mode. Up to 30 items can be preset. (However, if
0 is preset, issuing will be canceled.)
Enter the PLU #.
1
Item#
( 1 to 30)
Press:
PLU#
Preset number of labels
PLU
<REG.>
MANU. BY-COUNT
ITEM#01 (000001) CNT= 0
x
y
Press:
Enter the number of
labels to be issued
(max. 99)
Register next preset
item
Change or cancel the number
of labels to be printed (not
functions when an item is not
registered.)
3
1
NEXT
PLU
FOR
Next PLU: The next PLU is
recalled.
VOID:
The previous
PLU is recalled.
Change the number of labels
to be issued (max.99).
Press:
lb
PRESET
COUNT
NEXT
PLU
1
or VOID
0
PRT
*
Press:
PRT
*
z
(The labels are issued in the
order of programmed PLU.)
A
The label is issued.
14-16
UNIT/$
TOTAL $
EM1-31064
14. OPERATING PROCEDURES
14.11 BATCH PRINT MODE (with 30 Items Run Assignment)
Changing a Unit Price and Calling G.Line/LOGO
x
Enter the quantity.
Call the Grade Line.
Enter the required Grade
Line# (1 to 49).
Press:
3
0
GRADE
LINE
1
2
PRT
*
Call PLU designation
LOGO. (See NOTE)
LOGO
Select the LOGO type
(LOGO (1) ↔ LOGO (2) ↔ F. Shopper)
SL-9000N only
Enter the required
LOGO# (1 to 26).
Press:
1
0
PRT
*
y
NOTE: By calling the PLU designation LOGO, the LOGO can be designated per PLU and printed. When
the PLU does not designate the LOGO, the LOGO programmed before entering Batch Print
Mode is printed.
14-17
EM1-31064
14. OPERATING PROCEDURES
14.11 BATCH PRINT MODE (with 30 Items Run Assignment)
Stopping or Canceling Label Issue
z
Clear an error or stop
issuing a label.
Cancel an output
Press:
C
VOID
PRT
*
Stop issuing the labels and
cancel PLUs which have
not been output.
C
A
Completed
NOTES: 1. When the label for NET. WT statement is not selected, pressing the PRESET COUNT
key in FIX mode results in an error.
2. Programmed items are reset when:
1 the power is off.
2 changing the menu. (PROG./REG)
3 changing the mode. (weigh/by count/fix)
4 batch printing has been finished.
3. Pressing the PRESET COUNT key to preset the 31st item results in an error.
4. The LOGO and Grade Line called per PLU cannot be changed.
5. The label issued in Batch Print Mode cannot be corrected using the VOID key.
6. “TOTALS OVERFLOW” error occurs when the PRINT key is pressed to issue each
PLU label.
14-18
EM1-31064
14. OPERATING PROCEDURES
14.12 VISUAL COMMODITY LIBRARY
14.12 VISUAL COMMODITY LIBRARY
Menu: REG., M.DOWN, or REWRAP
Mode: WEIGH, FIX or BY COUNT
In the following procedure, entering a group # (the upper two digits of PLU#) allows you to call 6
commodities which belong to the group. This function is convenient when calling a commodity which
PLU# you do not know.
Enter a group #.
Press:
1
Dpt #
12
2
Group
#
NEXT PLU: go to next page
VOID: go to previous page
Enter a number in the
brackets to call the PLU.
NEXT
PLU
2
Proceed to basic
operation.
14-19
or VOID
Enter a group # using
the speed key.
EM1-31064
14. OPERATING PROCEDURES
14.13 FLOATING VENDOR
14.13 FLOATING VENDOR
Menu: REG
Mode: WEIGH, FIX, or BY COUNT
Floating vendor function allows you to register different commodities sales together. This function is
available when the Initial Setting #11-1 is set to 1 and using a receipt.
Be sure to select IN-LINE in Section 11.15 LON SYSTEM even if no scale is connected, then enter
the ID# 1, turn the power off and then on.
Maximum number of registerable commodities
One scale:
200 commodities
One vendor:
99 commodities
Enter the PLU#
2
0
PLU
Press:
Place a commodity on
the platter.
Group Vender
Direct Vendor
Press the speed key to which
the group vendor # is assigned.
Press the speed key the
vendor # is assigned to.
Enter the last digit
of the number.
<REG.>
10
1
lb
UNIT/$
TOTAL $
1.000
1.00
1.00
NOTES: 1. Print format varies depending on the settings of the
Initial Setting #11-1, 11-2, 11-3, 11-4 and 11-7.
2. Care must be taken for the following when a clerk
label is printed.
(1) Cleark labels can not be used with Floating
Clerk (receipt) in a system.
1) The clerk accumulation memory is used for
the Floating Clerk's.
If the Clerk labels and Floating Clerk are
used in the same system, the registered
data by Floating Clerk (receipt use) and
Clerk labels will be stored into the same
memory.
Vendor #
Item Count
Clerk name
<
APPLE
(Sample label)
14-20
EM1-31064
14. OPERATING PROCEDURES
14.13 FLOATING VENDOR
(2)
Restraints in case of clerks' name printing on labels
1) "GRADE LINE" can not be selected and printed.
2) Commodity name can not be printed on the 4th line of 57 mm width label and
2nd line of 48 mm width label, because 1 line of commodity is used for clerk's
name printing.
3) The printing position of clerk name will be selected by the initial setting for
GRADE LINE position.
Initial 3-6 (G. Line Print Position)
0: Right side on bottom line of commodity name
1: Left side on bottom line of commodity name
If you would like to switch the initial setting # please contact your authorized
TOSHIBA TEC representative.
Price deletion
Prices already registered can be deleted in the following procedure.
Enter the deletion mode.
Enter vendor #.
VOID
NEXT PLU: the next item
VOID:
the previous item
Delete a registered price.
NEXT
PLU
or VOID
PRT
*
Exit the deletion mode.
C
Subtotal
The following procedure will sum up all of the registered items.
Enter vendor #.
Press:
ST
Enter prices.
C
Press:
PRT
*
A receipt will be issued.
14-21
Press:
(Cancel)
EM1-31064
15. TOTAL OPERATION
15. TOTAL OPERATION
15. TOTAL OPERATION
In Read or Reset mode you can issue a sales report or reset report with either label or journal paper.
Menu: READ or RESET
REPORT
The totals will not be cleared after they are printed on labels or journal paper.
RESET
The totals will be cleared after they are printed on labels or journal paper.
5
ESC.
or
6
Issue each Report
ESC.
Label ←→ Journal
No.
ITEM
0
HOURLY TOTAL
1
GRAND TOTAL
2
PLU TOTAL
3
VENDOR TOTAL
REPORT
RESET
JOURNAL
LABEL
How to access the READ or RESET menu
The following main menu is displayed after pressing the ESC. key. Enter ‘5’ to enter the REPORT
menu or ‘6’ to enter the RESET menu. When those menus are protected, enter the menu No. and the
password.
<Menu>
0.
1.
2.
3.
4.
PROG.
REG
MARK DOWN
REWRAP
SECURITY
5. REPORT
6. RESET
7.
8.
9.
15-1
EM1-31064
15. TOTAL OPERATION
15.1 HOURLY TOTAL REPORT
15.1 HOURLY TOTAL REPORT
Ex.)
REPORT Menu
0
PRT
*
NOTES:1. When issuing an hourly report, hours with no sales are not printed.
2. An hourly report is printed as follows:
1) Label: Issued sequentially in on-demand mode.
2) Journal paper: Issued with journal paper.
3) Label with backing paper: Issued sequentially in batch mode.
3. If the C key is pressed during issuance, the hourly report being printed will be completed,
then the total report will be issued. If this is done in Reset mode, the print data is cleared
to zero.
15.2 GRAND TOTAL REPORT
Total memory
PRT
1
Total memory
PRT
1
*
*
2
3
1
: Day total
2
: Mark Down total
3
: Rewrap total
15.3 PLU TOTAL REPORT
Total memory
2
PRT
1
*
Search Code
PRT
1
*
PRT
*
2
2
3
Individual Total
A
Block Total
B
Zone Total
C
Entire PLU Total
D
Search Code
1
: PLU#
2
: UPC#
15-2
EM1-31064
15. TOTAL OPERATION
15.4 VENDOR TOTAL REPORT
A Individual Total
Ex.) Individual PLU Total (PLU #100)
1
0
PRT
0
*
B Block Total
Ex.) UPC Block Total (UPC #100100~100199)
1
0
0
PRT
1
*
NOTE: The
key represents 0 through 9. The most significant digit in the starting number is
followed by an appropriate number of
keys.
C Zone Total
Ex.) PLU Zone Total (PLU #100~107)
1
0
0
PLU
1
0
7
PRT
*
D Entire PLU Total
PRT
*
NOTES:1. When setting the PLU zone, it is not necessary to enter the beginning number which is smaller
than the end number.
2. When issuing a block or a zone total report, a PLU with no sales record is not printed. If all
PLUs of the block or zone have no sales record, only the total is printed.
3. Pressing the C key in the middle of issuing a reset report stops printing and data is not
cleared.
15.4 VENDOR TOTAL REPORT
3
(All)
PRT
*
(Individual)
PRT
*
Enter an individual vndor #.
15-3
EM1-31064
16. ERROR MESSAGE TABLE
16. ERROR MESSAGE TABLE
16. ERROR MESSAGE TABLE
Take the following action if an error message appears on the commodity name display along with the
buzzer sounding.
WARNING!
If you cannot solve the problem with the following solution instruction, do not attempt
further troubleshooting by yourself. Turn the power off, unplug the scale, then contact
TOSHIBA TEC Authorized Service representative for assistance.
Do not attempt to repair or adjust alone, because electrical equipment is dangerous
Programming Mode
Message
Cause
Solution
DATA ENTRY ERROR
Error in key input.
Press the CLEAR key, and reinput the right data.
MEMORY FULL
No memory space to set PLU.
Press the CLEAR key, and
delete unnecessary PLUs.
DUPLICATE PLU
The PLU # being changed is
already registered.
Press the CLEAR key, and
check the PLU.
PLU NOT FOUND
The PLU # being called is not
registered.
Press the CLEAR key, and set
the data to free PLU#.
CHARACTER
OVERRUN
Attempt is made to set more
than max. allowed number of
characters.
Press the CLEAR key, and reinput the right data.
PRT FAILURE
DETECTED
Printer trouble.
1. Check that the media and print
head are set correctly.
2. If the label home position is
misaligned, press the FEED
key.
LABEL OVERRUN
Label overruns.
Press the FEED key.
RESTORE THE PLUS
The capacity of RAM was
changed with the ingredient
data stored.
Press the CLEAR key and save
the ingredient data. Then delete
the data from the memory of the
unit. After that change the capacity
of RAM and load the data to the
unit.
16-1
EM1-31064
16. ERROR MESSAGE TABLE
16. ERROR MESSAGE TABLE
Label Issue Mode
Message
Cause
Solution
DATA ENTRY ERROR
Error in key input.
Press the C key, and re-input the
right data.
PLU NOT FOUND
The PLU # being called is not
registered.
Press the C key, and check the
PLU #.
TOTALS OVERFLOW
GRAND TOTAL or PLU TOTAL memory has been exceeded at the time of issuing a
label.
Press the C key, then the ESC.
key and select ‘RESET’. Then sum
up the exceeded memory.
MEMORY WILL BE
FULLED
The machine judges the
memory is full before designated number of media are
printed in Batch mode.
Press the C key, then the ESC.
key and select ‘RESET’. Then sum
up the exceeded memory.
PLU DATA ERROR
Error in the PLU data.
Press the C key, and reprogram
PLU data.
Printer trouble.
Media end.
1. Check that the media and print
head are set correctly.
PRT FAILURE
DETECTED
2. If the label home position is
misaligned, press the FEED
key.
LABEL OVER RUN
Label overruns.
Press the FEED key.
Read and Reset Mode
Message
Cause
Solution
PLU NOT FOUND
Selected PLU # is not registered.
Press the C key, and enter the
correct PLU #.
PRT FAILURE
DETECTED
Printer trouble.
1. Check that the media and print
head are set correctly.
2. If the label home position is
misaligned, press the FEED
key.
LABEL OVER RUN
Label overruns.
Press the FEED key.
16-2
EM1-31064
16. ERROR MESSAGE TABLE
16. ERROR MESSAGE TABLE
CMT Operation Mode
Message
Cause
Solution
Mismatch of the model type.
Mismatch of the base unit.
MISMATCH SCALE
SPEC
Mismatch of the VERSION.
Press the CLEAR key.
Mismatch of the TRANSMITTING DATA.
Mismatch of the scale
capacity.
Parity error
Framing error
Overrun error
BAD TAPE OR CMT
Press the CLEAR key.
Data error
Two or More Hardware error
Press the CLEAR key.
Time out error
TIME OUT ERROR
LON System Mode
Error message
Cause
Solution
COMMUNICATION ERROR
1. The power of the master or backup
master scale is not turned ON.
They are not connected with each
other or in off-line state.
2. LON cable is broken.
SEQUENCE
ERROR
SEQUENCE #
ERROR
MASTER BUSY
The power was not turned OFF and
ON again after setting ID #.
Text data number is incorrect.
BACKUP MASTER NOT RESET
The backup master does not have the
same PLU with the mater scale.
TEXT ERROR ##
1. Error text is found.
02: Sequence No. error
05: LRC error
08: Text error
09: Command error
2. The master scale differs from other
scale in ROM version.
1. Turn the power of the master
or backup master scale ON.
Connect them with each other
or turn the scale in-line.
2. Call your authorized service
representative.
Turn the power switch OFF and
ON again.
Call your authorized service
representative.
1. Quit reset job on the master
scale.
2. Quit registration job on the
satellite scale.
Down load PLU from the master
to the backup master scale.
Then run the reset operation
again.
Call the TOSHIBA TEC authorized service representative.
Registration job is performed on a
satellite scale while reset job is performed on the master scale.
M: Master scale
16-3
BM: Backup master scale
M BM/S
S: Satellite scale
EM1-31064
17. CLEANING THE PRINT HEAD
17. CLEANING THE PRINT HEAD
17. CLEANING THE PRINT HEAD
WARNING!
Since there is a cutter at the paper outlet, be careful not to injure your fingers when
cleaning the print head and cutter.
If the print head is dirty, printing will not be clear. The print head should be cleaned with a print head
cleaner everyday before use, according to the following procedure:
1.
Open the label cover and remove the label cassette. (See page 9-1)
2.
Clean the print head element with the print head cleaner.
Print Head
Print Head Cleaner
Element
3. Clean the print head element with the print head cleaner.
NOTE: Be careful not to damage the print head when cleaning.
4. If any label paste is found on the cutter, wipe off the paste with alcohol.
After removing the label cutter, reattach it using the following procedure.
1.
2.
3.
Install an unloaded label cassette on the scale.
Install the label cutter, aligning the cutter notches with the screw holes.
Secure the cutter with the screw (FL-3x6) so the bottom of the cutter is 0.5~0.8 mm above
the peel-off plate.
Head Holder
Screw (FL-3x6)
Screw (FL-3x6)
Clearance
0.5~0.8 mm
Peel-off Plate
Label Cutter
Label Cutter
NOTE: If the cutter is scratching labels during printing, increase the clearance between the cutter
and peel-off plate.
17-1
EM1-31064
18. TROUBLESHOOTING
18. TROUBLESHOOTING
18. TROUBLESHOOTING
WARNING!
This scale has been manufactured under strict quality control. If you have any trouble,
however, DO NOT ATTEMPT TO FIX IT BY YOURSELF. Pull the power plug out of
the outlet, and contact the TOSHIBA TEC Authorized Service representative.
Problems
Solution
“----” is displayed at
power on.
Was the power turned ON when something was on the platter?
→ Make sure nothing is on the platter and turn the power on
again.
Is the platter mounted correctly?
→ Mount the platter correctly and turn the power on again.
Display unstable.
Is anything touching the platter?
→ If so, remove it.
Is the machine in a windy location?
→ Avoid locations subject to the wind.
No print.
1. Check that the media is loaded correctly.
2. Check whether the print head is set correctly or not.
Dots missing in the print.
Dirty print head. → Clean the print head.
Call the TOSHIBA TEC Authorized Service representative if
necessary.
Unclear (or blurred)
printing.
1. Dirty print head. → Clean the print head.
2. Poor media quality. → Change media type.
Power does not come
on.
1. Plug the power cord into an AC socket.
2. Check the circuit breakers or fuses.
3. Plug another appliance into the AC socket to check if there is
power supplied.
Call the TOSHIBA TEC Authorized Service representative if necessary.
You see a raised nap
where the media has
been cut.
1. Clean the cutter blades.
2. The blades are worn. → Call the TOSHIBA TEC Authorized
Service representative.
Before You Call for Service
It is our primary concern to give you full satisfaction and better service. If, however, any problem arises
in connection with the operation of this scale, please check the following points before calling for
service:
A) Is the power plug fully plugged into an AC outlet?
B) Is the power turned ON?
C) Is AC power being properly supplied to the outlet? (Check it using another electric appliance.)
D) Check the circuit breaker.
E) Has there been a power failure of any sort?
F) Has the operation been carried out in the correct order?
18-1
E
PRINTED IN SINGAPORE
EM1-31064J