Samsung | MS23F301TAK/EU | User guide | Samsung MS23F301TAK/EU User guide

Samsung MS23F301TAK/EU User guide
MS23F301T**
MS23F302T**
Microwave Oven
Owner’s Instructions & Cooking Guide
imagine the possibilities
Thank you for purchasing this Samsung product.
800W
Please be advised that the Samsung warranty does NOT cover service
calls to explain product operation, correct improper installation, or
perform normal cleaning or maintenance.
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contents
Safety instructions.....................................................................................3
Using the my pLAte feature....................................................................17
Important safety instructions....................................................................3
Power steam cooking guide
(Only MS23F301TF*, MS23F302TF* models).........................................18
Installation.................................................................................................9
Accessories.............................................................................................9
Installation site.........................................................................................9
Turntable.................................................................................................9
Maintenance............................................................................................10
Cleaning................................................................................................10
Replacement (Repair)............................................................................10
Care against an extended period of disuse............................................10
Oven features..........................................................................................11
Using the memory feature......................................................................19
Safety-locking your microwave oven......................................................20
Switching the beeper off........................................................................20
Cookware guide......................................................................................21
Cooking guide.........................................................................................22
Troubleshooting.......................................................................................27
What to do if you are in doubt or have a problem...................................27
Technical specifications..........................................................................28
Oven......................................................................................................11
Control panel.........................................................................................11
Oven use..................................................................................................12
Setting the time.....................................................................................12
How a microwave oven works...............................................................12
Checking that your oven is operating correctly.......................................13
Cooking/Reheating................................................................................13
Power levels..........................................................................................14
Adjusting the cooking time.....................................................................14
Stopping the cooking.............................................................................14
Setting the energy save mode...............................................................14
Using the deodorize feature...................................................................14
Using the healthy cooking features........................................................14
Using the auto power defrost feature.....................................................16
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safety instructions
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01 safety instructions
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE.
WARNING: If the door or door seals are damaged, the
oven must not be operated until it has been repaired by a
competent person.
WARNING: It is hazardous for anyone other than a
competent person to carry out any service or repair
operation that involves the removal of a cover which gives
protection against exposure to microwave energy.
WARNING: Liquids and other foods must not be heated
in sealed containers since they are liable to explode.
WARNING: Only allow children to use the oven without
supervision when adequate instructions have been given
so that the child is able to use the oven in a safe way and
understands the hazards of improper use.
This appliance is intended to be used in household only
and it is not intended to be used such as:
• staff kitchen areas in shops, offices and other working
environments;
• farm houses;
• by clients in hotels, motels and other residential
environments;
• bed and breakfast type environments.
Only use utensils that are suitable for use in microwave
ovens.
When heating food in plastic or paper containers, keep an
eye on the oven due to the possibility of ignition.
The microwave oven is intended for heating food and
beverages. Drying of food or clothing and heating of
warming pads, slippers, sponges, damp cloth and similar
may lead to risk of injury, ignition or fire.
If smoke is observed (emitted), switch off or unplug the
appliance and keep the door closed in order to stifle any
flames.
Microwave heating of beverages can result in delayed
eruptive boiling, therefore care must be taken when
handling the container.
The contents of feeding bottles and baby food jars shall
be stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
Eggs in their shell and whole hard-boiled eggs should not
be heated in microwave ovens since they may explode,
even after microwave heating has ended.
The oven should be cleaned regularly and any food
deposits removed.
Failure to maintain the oven in a clean condition could lead
to deterioration of the surface that could adversely affect
the life of the appliance and possibly result in a hazardous
situation.
The microwave oven is intended to be used on the
counter top (freestanding) use only, the microwave oven
shall not be placed in a cabinet.
Metallic containers for food and beverages are not
allowed during microwave cooking.
The care should be taken not to displace the turntable
when removing containers from the appliance.
The appliance shall not be cleaned with a steam cleaner.
The appliance should not be cleaned with a water jet.
The appliance is not intended for installing in road
vehicles, caravans and similar vehicles etc.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction
concerning use of the appliance by a person responsible
for their safety.
Children should be supervised to ensure that they do not
play with the appliance.
This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way
and understand the hazards involved. Children shall not
play with the appliance. Cleaning and user maintenance
shall not be made by children without supervision.
If the supply cord is damaged, it must be replaced by
the manufacturer, its service agent or similarly qualified
persons in order to avoid a hazard.
This oven should be positioned proper direction and
height permitting easy access to cavity and control area.
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Do not hook the power cord on metal objects. Make sure the cord is
between objects or behind the oven.
Do not use a damaged power plug, power cord, or loose wall socket. For
damaged power plugs or cords, contact a local Samsung service centre.
Do not pour or directly spray water onto the oven.
Do not place objects on the oven, inside, or on the oven door.
Do not spray volatile materials such as insecticide on the oven.
Do not store flammable materials in the oven. Because alcohol vapours
can contact hot parts of the oven, use caution when heating food or drinks
containing alcohol.
Children may bump themselves or catch their fingers on the door. When
opening/closing the door, keep children away.
General safety
Microwave warning
Microwave heating of beverages may result in delayed eruptive boiling;
always use caution when handling the container. Always allow beverages to
stand at least 20 seconds before handling. If necessary, stir during heating.
Always stir after heating.
In the event of scalding, follow these First Aid instructions:
Any modifications or repairs must be performed by qualified personnel only.
Do not heat food or liquids sealed in containers for the microwave function.
Do not use benzene, thinner, alcohol, or steam or high-pressure cleaners to
clean the oven.
Do not install the oven: near a heater or flammable material; locations that
are humid, oily, dusty or exposed to direct sunlight or water; or where gas
may leak; or an uneven surface.
This oven must be properly grounded in accordance with local and national
codes.
Regularly use a dry cloth to remove foreign substances from the power plug
terminals and contacts.
Do not pull, excessively bend, or place heavy objects on the power cord.
If there is a gas leak (propane, LP, etc) ventilate immediately. Do not touch
the power cord.
Do not touch the power cord with wet hands.
While the oven is operating, do not turn it off by unplugging the power cord.
Do not insert fingers or foreign substances. If foreign substances enter the
oven, unplug the power cord and contact a local Samsung service centre.
Do not apply excessive pressure or impact to the oven.
Do not place the oven over fragile objects.
Ensure the power voltage, frequency, and current matches the product
specifications.
Firmly plug the power plug into the wall socket. Do not use multiple plug
adapters, extension cords, or electric transformers.
1. Immerse the scalded area in cold water for at least 10 minutes.
2. Cover with a clean, dry dressing.
3. Do not apply any creams, oils, or lotions.
To avoid damaging the tray or rack, do not put the tray or rack in water
shortly after cooking.
Do not use the oven for deep fat frying because the oil temperature cannot
be controlled. This could result in a sudden boil over of hot oils.
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01 safety instructions
Before using the your oven first time, oven should be
operated with the water during 10 minute and then used.
If the oven generates a strange noise, a burning smell, or
smoke is emitted, unplug the power plug immediately and
contact your nearest service center.
The microwave oven has to be positioned so that plug is
accessible.
Microwave oven precautions
Only use microwave-safe utensils. Do not use metallic containers, gold or
silver trimmed dinnerware, skewers, etc.
Remove wire twist ties. Electric arcing may occur.
Do not use the oven to dry papers or clothes.
Use shorter times for small amounts of food to prevent overheating or
burning.
Keep the power cord and power plug away from water and heat sources.
To avoid the risk of explosion, do not heat eggs with shells or hard-boiled
eggs. Do not heat airtight or vacuum-sealed containers, nuts, tomatoes,
etc.
Do not cover the ventilation slots with cloth or paper. This is a fire hazard.
The oven may overheat and turn off automatically and will remain off until it
cools sufficiently.
Always use oven mitts when removing a dish.
Stir liquids halfway during heating or after heating ends and allow the liquid
stand at least 20 seconds after heating to prevent eruptive boiling.
Stand at arms length from the oven when opening the door to avoid getting
scalded by escaping hot air or steam.
Do not operate the oven when it is empty. The oven will automatically shut
down for 30 minutes for safety purposes. We recommend placing a glass
of water inside the oven at all times to absorb microwave energy in case the
oven is started accidentally.
Install the oven in compliance with the clearances in this manual. (See
Installing your microwave oven.)
Use caution when connecting other electrical appliances to sockets near
the oven.
Microwave operation precautions
Failure to observe the following safety precautions may result in harmful
exposure to microwave energy.
• Do not operate the oven with the door open. Do not tamper with the
safety interlocks (door latches). Do not insert anything into the safety
interlock holes.
• Do not place any object between the oven door and front face or allow
food or cleaner residue to accumulate on sealing surfaces. Keep the
door and door sealing surfaces clean by wiping with a damp cloth and
then with a soft, dry cloth after each use.
• Do not operate the oven if it is damaged. Only operate after it has been
repaired by a qualified technician.
Important: the oven door must close properly. The door must not be
bent; the door hinges must not be broken or loose; the door seals and
sealing surfaces must not be damaged.
• All adjustments or repairs must be done by a qualified technician.
Limited warranty
Samsung will charge a repair fee for replacing an accessory or repairing a
cosmetic defect if the damage to the unit or accessory was caused by the
customer. Items this stipulation covers include:
• Door, handles, out-panel, or control panel that are dented, scratched, or
broken.
• A broken or missing tray, guide roller, coupler, or wire rack.
Use this oven only for its intended purpose as described in this instruction
manual. Warnings and Important Safety Instructions in this manual do
not cover all possible conditions and situations that may occur. It is your
responsibility to use common sense, caution, and care when installing,
maintaining, and operating your oven.
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Correct Disposal of This Product (Waste Electrical &
Electronic Equipment)
(Applicable in countries with separate collection
systems)
This marking on the product, accessories or literature
indicates that the product and its electronic accessories
(e.g. charger, headset, USB cable) should not be disposed
of with other household waste at the end of their working
life. To prevent possible harm to the environment or human
health from uncontrolled waste disposal, please separate
these items from other types of waste and recycle them
responsibly to promote the sustainable reuse of material
resources.
Household users should contact either the retailer where
they purchased this product, or their local government office,
for details of where and how they can take these items for
environmentally safe recycling.
Business users should contact their supplier and check the
terms and conditions of the purchase contract. This product
and its electronic accessories should not be mixed with other
commercial wastes for disposal.
Product group definition
This product is a Group 2 Class B ISM equipment. The definition of group
2 which contains all ISM equipment in which radio-frequency energy is
intentionally generated and/or used in the form of electromagnetic radiation
for the treatment of material, and EDM and arc welding equipment.
For Class B equipment is equipment suitable for use in domestic
establishments and in establishments directly connected to a low voltage
power supply network which supplies buildings used for domestic
purposes.
For information on Samsung’s environmental commitments and product
specific regulatory obligations e.g. REACH visit: samsung.com/uk/
aboutsamsung/samsungelectronics/corporatecitizenship/data_corner.html
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01 safety instructions
Because these following operating instructions cover various models,
the characteristics of your microwave oven may differ slightly from those
described in this manual and not all warning signs may be applicable. If you
have any questions or concerns, contact a local Samsung service centre or
find help and information online at www.samsung.com.
Use this oven for heating food only. It is intended for domestic use only. Do
not heat any type of textiles or cushions filled with grains. The manufacturer
cannot be held liable for damage caused by improper or incorrect use of
the oven.
To avoid deterioration of the oven surface and hazardous situations, always
keep the oven clean and well maintained.
COOKING INSTRUCTIONS ON FOOD PACKAGING
COOKING INSTRUCTIONS
Microwave Symbols
On the front of your oven there is a microwave oven symbol, as shown
below.
This symbol has been introduced for your benefit when cooking or
reheating packaged food.
The IEC Power Output rating is an internationally standardised rating, so all
microwave manufacturers now use the same method of measuring power
output.
If food packaging gives cooking instructions based on IEC Power ratings,
set cooking times according to the IEC Power of your oven.
800W
Packaged food is also, increasingly, using a microwave symbol similar to
the one below. When you see this
Symbol on food packaging, the cooking instructions are based on either the
IEC Power Output Rating, or the Reheating Categories A, B, C, D or E.
800W
For example :
If the cooking instructions are based on a 650 W oven, then you will need to
reduce some cooking time for the MS23F301T**, MS23F302T** (800 W)
Ready meals are now very convenient and popular. These are meals which
are already prepared and cooked by the food manufacturer, and then
frozen, chilled or vacuum sealed for long life.
Increasingly, heating times for such ready meals are being based on the
Heating Categories A, B, C, D and E.
On this instance, simply match the heating category of your oven to the
instructions on the food package, and set your timer accordingly.
For example :
If the heating instructions are 3 minutes on HIGH for a D category oven,
then you will need to set your timer for less than 3 minutes on HIGH for the
MS23F301T**, MS23F302T** (E category).
Always remember that cooking instructions are intended only as a
guide. If you have followed the instructions and the food is still not
piping hot throughout, simply return it to the oven and cook it until it is.
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installation
INSTALLATION SITE
ACCESSORIES
Depending on the model that you have purchased, you are supplied with
several accessories that can be used in a variety of ways.
Purpose :
The roller ring supports the turntable.
2. Turntable, to be placed on the roller ring with the
centre fitting to the coupler.
Purpose :
The turntable serves as the main
cooking surface; it can be easily
removed for cleaning.
3. Steam cooker, see pages 18 to 19.
(Only MS23F301TF*, MS23F302TF* models)
Purpose :
The plastic steam cooker when using
power steam function.
• Secure room for ventilation, at least 10 cm from the
rear wall and both sides, and 20 cm from above.
20 cm
above
85 cm of
the floor
10 cm
behind
10 cm on
the side
• Do not install the oven in hot or damp surroundings,
such as next to other microwave ovens or radiators.
• Conform to the power supply specifications of this
oven. Use only approved extension cables if you
need to use.
• Wipe the interior and the door seal with a damp
cloth before using your oven for the first time.
TURNTABLE
Remove all packing materials inside the oven. Install
the roller ring and turntable. Check that the turntable
rotates freely.
DO NOT operate the microwave oven without the roller ring and
turntable.
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02 installation
1. Roller ring, to be placed in the centre of the oven.
• Select a flat, level surface approx. 85 cm above the
floor. The surface must support the weight of the
oven.
maintenance
REPLACEMENT (REPAIR)
CLEANING
Clean the oven regularly to prevent impurities from building up on or inside
the oven. Also pay special attention to the door, door sealing, and turntable
and roller ring (applicable models only).
If the door won’t open or close smoothly, first check if the door seals have
built up impurities. Use a soft cloth in soapy water to clean both the inner
and outer sides of the oven. Rinse and dry well.
To remove stubborn impurities with bad smells from inside the oven
1. With an empty oven, put a cup of diluted lemon juice on the centre of
the turntable.
2. Heat the oven for 10 minutes at max power.
3. When the cycle is complete, wait until the oven cools down. Then, open
the door and clean the cooking chamber.
To clean inside swing-heater models
To clean the upper area of the cooking chamber, lower
the top heating element by 45° as shown. This will help
clean the upper area. When done, reposition the top
heating element.
WARNING
This oven has no user-removable parts inside. Do not try to replace or
repair the oven yourself.
• If you encounter a problem with hinges, sealing, and/or the door,
contact a qualified technician or a local Samsung service centre for
technical assistance.
• If you want to replace the light bulb, contact a local Samsung service
centre. Do not replace it yourself.
• If you encounter a problem with the outer housing of the oven, first
unplug the power cord from the power source, and then contact a local
Samsung service centre.
CARE AGAINST AN EXTENDED PERIOD OF DISUSE
• If you don’t use the oven for an extended period of time, unplug the
power cord and move the oven to a dry, dust-free location. Dust and
moisture that builds up inside the oven may affect the performance of
the oven.
CAUTION
• Keep the door and door sealing clean and ensure the door opens and
closes smoothly. Otherwise, the oven’s lifecycle may be shortened.
• Take caution not to spill water into the oven vents.
• Do not use any abrasive or chemical substances for cleaning.
• After each use of the oven, use a mild detergent to clean the cooking
chamber after waiting for the oven to cool down.
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oven features
CONTROL PANEL
OVEN
1
2
1
4
3
3
8
4
9
5
10
03 maintenance / oven features
2
6
800W
11
5
6
7
8
9
10
7
11
12
800W
1. DOOR HANDLE
6. DOOR
2. VENTILATION HOLES
7. TURNTABLE
3. LIGHT
8. COUPLER
1. DISPLAY
7. STOP/ECO BUTTON
4. DISPLAY
9. ROLLER RING
2. HEALTHY COOKING BUTTON
8. MY PLATE BUTTON
5. DOOR LATCHES
10.SAFETY INTERLOCK HOLES
3. POWER DEFROST BUTTON
9. DEODORIZATION BUTTON
11.CONTROL PANEL
4. MICROWAVE BUTTON
10.MEMORY BUTTON
5. CHILD LOCK BUTTON
11.CLOCK SETTING BUTTON
6. DIAL KNOB
(WEIGHT/SERVING/TIME)
12.START/+30s BUTTON
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oven use
HOW A MICROWAVE OVEN WORKS
SETTING THE TIME
Your microwave oven has an inbuilt clock. When power is supplied, “:0”,
“88:88” or “12:00” is automatically displayed on the display.
Please set the current time. The time can be displayed in either the 24- hour
or 12-hour notation. You must set the clock:
• When you first install your microwave oven
• After a power failure
Do not forget to reset the clock when you switch to and from summer
and winter time.
Auto energy saving function
If you do not select any function when appliance is in the middle of
setting or operating with temporary stop condition, function is canceled
and clock will be displayed after 25 minutes.
Oven Lamp will be turned off after 5 minutes with door open condition.
1. To display the time in the...
24-hour notation.
12-hour notation.
Press the Clock ( ) button once or twice.
Microwaves are high-frequency electromagnetic waves; the energy released
enables food to be cooked or reheated without the foods form or colour
changing.
You can use your microwave oven to:
• Defrost (manual & auto)
• Cook
• Reheat
Cooking Principle.
1. The microwaves generated by the magnetron are
distributed uniformly as the food rotates on the
turntable. The food is thus cooked evenly.
2. The microwaves are absorbed by the food up to
a depth of about 1 inch (2.5 cm). Cooking then
continues as the heat is dissipated within the food.
3. Cooking times vary according to the recipient used
and the properties of the food:
• Quantity and density
• Water content
• Initial temperature (refrigerated or not)
800W
2. Turn the dial knob to set the hour.
As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must therefore
be respected to ensure:
3. Press the Clock (
• Even cooking of the food right to the centre
• The same temperature throughout the food
) button.
4. Turn the dial knob to set the minute.
5. Press the Clock (
) button.
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CHECKING THAT YOUR OVEN IS OPERATING CORRECTLY
COOKING/REHEATING
The following simple procedure enables you to check that your oven is
working correctly at all times.
Open the oven door by pulling the handle on the right side of the door.
Place a glass of water on the turntable. Then, close the door.
The following procedure explains how to cook or reheat food.
ALWAYS check your cooking settings before leaving the oven unattended.
First, place the food in the centre of the turntable. Then, close the door.
Result :
1. Press the Microwave (
) button.
Result :
The 800 W (maximum cooking power)
indications are displayed:
2. Set the time 4 to 5 minutes by turning the dial knob
and press the Start/+30s ( ) button.
Result:
The oven light comes on and the
turntable starts rotating.
1) Cooking starts and when it has finished the oven beeps
4 times.
2) The end reminder signal will beep 3 times (once every
minute).
3) The current time is displayed again.
) button.
The 800 W (maximum cooking power)
indications are displayed:
Select the appropriate power level by
pressing the Microwave ( ) button
again until the corresponding wattage is displayed. Refer to
the power level table.
2. Set the cooking time by turning the dial knob.
Result :
The cooking time is displayed.
3. Press the Start/+30s ( ) button.
Result :
The oven must be plugged into an appropriate wall socket. The
turntable must be in position in the oven. If a power level other than the
maximum is used, the water takes longer to boil.
The oven light comes on and the
turntable starts rotating.
1) Cooking starts and when it has
finished the oven beeps 4 times.
2) The end reminder signal will beep 3 times.
(once every minute)
3) The current time is displayed again.
Never switch the microwave oven on when it is empty.
If you wish to heat a dish for a short period of time at maximum power
(800 W), simply press the +30s button once for each 30 seconds of
cooking time. The oven starts immediately.
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04 oven use
1. Press the Microwave (
POWER LEVELS
SETTING THE ENERGY SAVE MODE
You can choose among the power levels below.
The oven has an energy save mode. This facility saves electricity when the
oven is not in use. Normal condition is standby mode and show clock when
not using.
Power level
Output
HIGH
800 W
MEDIUM HIGH
600 W
MEDIUM
450 W
MEDIUM LOW
300 W
DEFROST ( )
180 W
LOW / KEEP WARM
100 W
• Press the Energy Save (
Result :
Display off.
• To remove energy save mode, open the door and
then display shows current time. The oven is ready
for use.
USING THE DEODORIZE FEATURE
If you select higher power level, the cooking time must be decreased.
If you select lower power level, the cooking time must be increased.
Use this feature after cooking odorous food or when there is a lot of smoke
in the oven interior. First clean the oven interior.
Press the Deodorization ( ) button after you have
finished cleaning. you will hear four beeps when it has
finished.
ADJUSTING THE COOKING TIME
You can increase the cooking time by pressing the +30s
button once for each 30 seconds to be added.
Press the +30s button once for each 30 seconds to be
added.
The deodorization time has been specified as 5 minutes. It increases by
30 seconds whenever the +30s button is pressed.
STOPPING THE COOKING
The maximum deodorization time is 15 minutes.
You can stop cooking at any time to check the food.
1. To stop temporarily;
1)
Open the door.
Result :
Cooking stops. To resume cooking,
close the door and press ( ) again.
2) Press the Stop ( ) button.
Result :
Cooking stops. To resume cooking, press ( ) again.
2. To stop completely;
Press the Stop ( ) button.
Result :
The cooking stops. If you wish to
cancel the cooking settings, press the
Stop ( ) button again.
) button.
USING THE HEALTHY COOKING FEATURES
800W
The Healthy Cooking Features has sixteen pre-programmed cooking times.
You do not need to set either the cooking times or the power level. You can
adjust the item of the serving by turning the dial knob.
First, place the food in the centre of the turntable and close the door.
1. Select the type of food that you are cooking by
pressing the Healthy Cooking ( ) or Healthy
Cooking ( ) button once or more times.
2. Select the size of the serving by turning the dial
knob. (Refer to the table on the side).
You can also cancel any setting before starting by simply pressing
Stop ( ).
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3. Press the Start/+30s ( ) button.
Result :
Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
Code
Food
Portion
(g)
Standing
time
(min.)
Green
Beans
250
1-2
4
Spinach
150
1-2
5
Corn on
the cob
250
(1 pcs)
1-2
6
Peeled
Potatoes
250
500
2-3
7
Brown Rice
(parboiled)
125
5-10
8
Wholemeal
Macaroni
125
1
Use only recipients that are microwave-safe.
USING HEALTHY COOKING PROGRAMMES:
VEGETABLES & GRAINS
The following table presents the 10 Healthy diet auto programmes for
cooking vegetables or grains. It contains its quantities, standing times
and appropriate recommendations. Programmes 1-10 are running with
microwave energy only.
Code
1
2
Food
Broccoli
Carrots
Portion
(g)
250
500
250
Standing
time
(min.)
1-2
1-2
Recommendations
Rinse and clean fresh broccoli
and prepare florets. Put them
evenly into a glass bowl with
lid. Add 30 ml (2 tablespoons)
water when cooking for
250 g, and add 60-75 ml (4-5
tablespoons) for 500 g. Put
bowl in the centre of turntable.
Cook covered. Stir after
cooking.
Rinse and clean carrots and
prepare even slices. Put them
evenly into a glass bowl with
lid. Add 30 ml (2 tablespoons)
water when cooking for 250 g.
Put bowl in the centre of
turntable. Cook covered. Stir
after cooking.
Rinse and clean green beans.
Put them evenly into a glass
bowl with lid. Add 30 ml
(1 tablespoon) water when
cooking 250 g. Put bowl in
the centre of turntable. Cook
covered. Stir after cooking.
Rinse and clean spinach. Put
into a glass bowl with lid. Do
not add water. Put bowl in
the centre of turntable. Cook
covered. Stir after cooking.
Rinse and clean corn on the
cobs and put into an oval glass
dish. Cover with microwave
cling film and pierce film.
Wash and peel the potatoes
and cut into a similar size. Put
them into a glass bowl with lid.
Add 45-60 ml (3-4 tablespoons)
water. Put bowl in the centre of
turntable. Cook covered.
Use a large glass ovenware dish
with lid. Add double quantity
of cold water (1/4 l). Cook
covered. Stir before standing
time and add salt and herbs.
Use a large glass ovenware dish
with lid. Add 1/2 l hot boiling
water, a pinch of salt and stir
well. Cook uncovered. Cook
covered. Stir before standing
time and drain thoroughly
afterwards.
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04 oven use
3
Recommendations
Code
Food
Portion
(g)
Standing
time
(min.)
9
Quinoa
125
1-3
10
Bulgur
125
2-5
Use a large glass ovenware dish
with lid. Add double quantity
of cold water (250 ml). Cook
covered. Stir before standing
time and add salt and herbs.
Use a large glass ovenware dish
with lid. Add double quantity
of cold water (250 ml). Cook
covered. Stir before standing
time and add salt and herbs.
4
Fresh
Salmon
Filet
300
(2 pcs)
1-2
5
Fresh
Prawns
250
1-2
6
Fresh
Trout
200
(1 fish)
2
The following table presents the 6 Healthy diet auto programmes for
cooking poultry and fish, its quantities, standing times and appropriate
recommendations. Programmes 1-6 are running with microwave energy only.
Standing
time
(min.)
Food
Portion
(g)
Chicken
Breast
300
(2 pcs)
2
2
Turkey
Breast
300
(2 pcs)
2
3
Fresh Fish
fillet
300
(2 pcs)
1-2
Code
1
Standing
time
(min.)
Code
USING HEALTHY COOKING PROGRAMMES:
POULTRY & FISH
Recommendations
Rinse pieces and put on a
ceramic plate. Cover with
microwave cling film. Pierce film.
Put dish on turntable.
Rinse pieces and put on a
ceramic plate. Cover with
microwave cling film. Pierce film.
Put dish on turntable.
Rinse fish and put on a ceramic
plate, add 1 tablespoon lemon
juice. Cover with microwave
cling film. Pierce film. Put dish on
turntable.
Food
Portion
(g)
Recommendations
Recommendations
Rinse fish and put on a ceramic
plate, add 1 tablespoon lemon
juice. Cover with microwave
cling film. Pierce film. Put dish on
turntable.
Rinse prawns on a ceramic plate,
add 1 tablespoon lemon juice.
Cover with microwave cling film.
Pierce film. Put dish on turntable.
Put 2 fresh whole fish into an
ovenproof dish. Add a pinch salt,
1 tablespoon lemon juice, salt
and herbs. Cover with microwave
cling film. Pierce film. Put dish on
turntable.
USING THE AUTO POWER DEFROST FEATURE
The Auto Power Defrost feature enables you to defrost meat, poultry, fish
and bread/cake. The defrost time and power level are set automatically.
You simply select the programme and the weight.
Use only dishes that are microwave-safe.
First, place the frozen food in the centre of the turntable and close the door.
1. Select the type of food that you are cooking by
pressing the Power Defrost ( ) button one or
more times. (Refer to the table on the side).
2. Set the weight of food by turning the dial knob.
It is possible to set up to a maximum of 1500 g.
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USING THE MY PLATE FEATURE
3. Press the Start/+30s ( ) button.
Result :
You can also defrost food manually. To do so, select the microwave
cooking/reheating function with a power level of 180 W. Refer to the
section entitled “Cooking/Reheating” on page 13 for further details.
USING THE AUTO POWER DEFROST PROGRAMMES
The following table presents the various Auto Power Defrost programmes,
quantities, standing times and appropriate recommendations.
Remove all kinds of package material before defrosting. Place meat,
poultry, fish on a ceramic plate.
Food
Meat
Serving
size (g)
200-1500
Poultry
Fish
Standing
Recommendations
time (min.)
15-60
Shield the edges with aluminium
foil. Turn the pieces over, when the
oven beeps. This programme is
suitable for meat such as steaks,
chops or minced meat, chicken
pieces, whole chicken or fish fillets.
Select the Manual Defrosting function with a power level of 180 W if you
want to defrost food manually. For further details on manual defrosting
and defrosting time, refer to the page 26.
The my plate feature has two pre-programmed cooking times. You do not
need to set either the cooking times or the power level. You can adjust the
number of servings by turning the dial knob. First, place the food in the
centre of the turntable and close the door.
1. Select the type of food that you are cooking by
pressing the My plate ( ) button once or more
times.
2. Select the size of the serving by turning the dial
knob. (Refer to the table on the side.)
3. Press the ( ) button.
Result :
Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3
times (once every minute).
3) The current time is displayed again.
Use only recipients that are microwave-safe.
USING THE MY PLATE PROGRAMMES
The following table presents the My Plate auto reheat programmes,
quantities, standing times and appropriate recommendations. Those
programmes are running with microwave energy only.
Code/Food
1. Chilled
Ready meal
Serving
size (g)
300-350
400-450
Standing
time (min.)
2-3
Recommendations
Put on a ceramic plate and cover
with microwave cling film. This
programme is suitable for meals
consisting of 3 components (e.g.
meat with sauce, vegetables and
a side dishes like potatoes, rice
or pasta).
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04 oven use
• Defrosting begins.
• The oven beeps half way through
defrosting to remind you to turn the food over.
• Press ( ) button again to finish defrosting.
Code/Food
2. Chilled
Vegetarian
Meal
Serving
size (g)
300-350
400-450
Standing
time (min.)
2-3
MAINTENANCE:
Recommendations
Your steamer can be washed in a dishwasher.
Put meal on a ceramic plate and
cover with microwave cling film.
This programme is suitable for
meals consisting of 2 components
(e.g. spaghetti with sauce or rice
with vegetables).
When washing by hand, use hot water and washing-up liquid. Do not
use abrasive pads.
Some foods (such as tomato) may discolour the plastic. This is normal
and not a manufacturing fault.
DEFROSTING:
POWER STEAM COOKING GUIDE
(ONLY MS23F301TF*, MS23F302TF* MODELS)
The Power Steamer is based on the principle of steam cooking, and is
designed for fast, healthy cooking in your Samsung Microwave oven.
This accessory is ideal for cooking rice, pasta, vegetables, etc. in record
time, while preserving their nutritional values.
The Microwave Power steamer set is made up of 3 items:
Place the frozen food in the steam bowl without the lid. The liquid will
remain in the bottom of the pot and will not harm the food.
COOKING:
Food
Artichokes
Bowl
Insert tray
Lid
All parts withstand temperatures from -20 °C to 140 °C.
Suitable for freezer storage. Can also be used separately or together.
Fresh
vegetables
CONDITIONS of USE:
Do not use:
• to cook foods with a high sugar or fat content,
• with the grill or rotating heat function or on a hob.
Wash all parts well in soapy water before first use.
To find out cooking times, please refer to the instructions in the table on
next page.
Frozen
vegetables
Portion
Power
levels
Cooking
time
(min.)
5-6
Standing
time
Handling
(min.)
1-2
Bowl with insert
tray + Lid
800 W
300 g
(1-2 pcs)
Instructions
Rinse and clean artichokes. Put insert tray into bowl. Set
artichokes on tray. Add one tablespoon lemon juice. Cover with lid.
300 g
800 W
4-5
1-2
Bowl with insert
tray + Lid
Instructions
Weigh the vegetables (e.g. broccoli, cauliflower, carrots, pepper)
after washing, cleaning and cutting into similar size. Put tray into
bowl. Distribute vegetables on insert tray. Add 2 tablespoons
water. Cover with lid.
300 g
600 W
7-8
2-3
Bowl with insert
tray + Lid
Instructions
Put the frozen vegetables into the steam bowl. Put insert tray
into bowl. Add 1 tablespoon water. Cover with lid. Stir well after
cooking and standing.
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Food
Portion
Rice
Power
levels
Cooking
time
(min.)
15-18
Standing
time
Handling
(min.)
5-10
Bowl + Lid
Handling of power steam cooker
+
Bowl + Lid
Bowl with insert tray + Lid
PRECAUTIONS:
Take special care when opening the lid of your steamer, because the
steam escaping may be very hot.
Use oven gloves when handling after cooking.
USING THE MEMORY FEATURE
If you often cook or reheat the same types of dishes, you can store the
cooking times and power levels in the oven’s memory, so that you do not
have to reset them each order.
You can store two different setting.
Storing the settings.
1. To programme the...
First setting
Second setting
Then press the (
button
)
Once (Display is P1)
Twice (Display is P2)
2. Set your cooking programme as usual (power level
and cooking time) see if necessary.
3. Press the ( ) button.
Result :
Your setting are now stored in the
oven’s memory.
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04 oven use
250 g
800 W
Instructions
Put rice into the steam bowl. Add 500 ml cold water. Cover with
lid. After cooking let stand white rice 5 minutes, brown rice 10
minutes.
Jacket
500 g
800 W
7-8
2-3
Bowl + Lid
potatoes
Instructions
Weigh and rinse the potatoes and put them into steam bowl. Add
3 tablespoons water. Cover with lid.
Stew
400 g
600 W
5-6
1-2
Bowl + Lid
(chilled)
Instructions
Put stew into the steam bowl. Cover with lid. Stir well before
standing.
Soup
400 g
800 W
3-4
1-2
Bowl + Lid
(chilled)
Instructions
Pour into steam bowl. Cover with lid. Stir well before standing.
Frozen soup
400 g
800 W
8-10
2-3
Bowl + Lid
Instructions
Put frozen soup into steam bowl. Cover with lid. Stir well before
standing.
Frozen
150 g
600 W
1-2
2-3
Bowl + Lid
yeast
Instructions
dumpling
Moist the top of filled dumplings with cold water. Put 1-2 frozen
with jam
dumplings side by side into the steam bowl. Cover with lid.
filling
Fruit
250 g
800 W
3-4
2-3
Bowl + Lid
compote
Instructions
Weigh the fresh fruits (e.g. apples, pears, plums, apricots,
mangoes or pineapple) after peeling, washing and cutting into
similar sizes or cubes. Put into steam bowl. Add 1-2 tablespoons
water and 1-2 tbsp. sugar. Cover with lid.
USING THE MEMORY PROGRAMMES
SAFETY-LOCKING YOUR MICROWAVE OVEN
First, place the food in the centre of the turntable and close the door.
Your microwave oven is fitted with a special Child Safety programme, which
enables the oven to be “locked” so that children or anyone unfamiliar with it
cannot operate it accidentally.
The oven can be locked at any time.
1. Press the ( ) buttons at the same time.
Result :
• The oven is locked (no functions
can be selected).
• The display shows “L”.
1. To select the...
First setting
Second setting
Then press the (
button
)
Once (Display is P1)
Twice (Display is P2)
2. Press the ( ) button.
Result :
The food is cooked as requested.
SWITCHING THE BEEPER OFF
2. To unlock the oven, press the ( ) buttons again at
the same time.
You can switch the beeper off whenever you want.
1. Press the ( ) and ( ) buttons at the same time.
Result :
• The following indication is displayed.
Result :
The oven can be used normally.
• The oven does not beep each time you press a button.
2. To switch the beeper back on, press the ( ) and ( )
buttons again at the same time.
Result :
• The following indication is displayed.
• The oven operates with the beeper on again.
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cookware guide
Cookware
Aluminum foil
Microwave-safe
Comments
✓✗
Can be used in small quantities
to protect areas against
overcooking. Arcing can occur
if the foil is too close to the oven
wall or if too much foil is used.
Do not preheat for more than 8
minutes.
Porcelain, pottery, glazed
earthenware and bone china
are usually suitable, unless
decorated with a metal trim.
Some frozen foods are
packaged in these dishes.
Crust plate
✓
China and
earthenware
✓
Disposable
polyester cardboard
dishes
Fast-food packaging
• Polystyrene cups
containers
✓
•
✗
Can be used to warm food.
Overheating may cause the
polystyrene to melt.
May catch fire.
✗
May cause arcing.
•
Paper bags or
newspaper
Recycled paper or
metal trims
✓
Cookware
Microwave-safe
Comments
Glassware
• Oven-to-tableware
✓
•
Fine glassware
✓
•
Glass jars
✓
Can be used, unless decorated
with a metal trim.
Can be used to warm foods
or liquids. Delicate glass
may break or crack if heated
suddenly.
Must remove the lid. Suitable for
warming only.
Metal
• Dishes
• Freezer bag twist
ties
Paper
• Plates, cups,
napkins and
kitchen paper
• Recycled paper
✗
✗
May cause arcing or fire.
✓
For short cooking times and
warming. Also to absorb excess
moisture.
May cause arcing.
✗
Plastic
• Containers
✓
•
Cling film
✓
•
Freezer bags
✓✗
Wax or grease-proof
paper
✓
: Recommended
✓
✓✗
Particularly if heat-resistant
thermoplastic. Some other
plastics may warp or discolour
at high temperatures. Do not
use Melamine plastic.
Can be used to retain moisture.
Should not touch the food. Take
care when removing the film as
hot steam will escape.
Only if boilable or oven-proof.
Should not be airtight. Prick
with a fork, if necessary.
Can be used to retain moisture
and prevent spattering.
: Use Caution
✗
: Unsafe
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05 cookware guide
To cook food in the microwave oven, the microwaves must be able to
penetrate the food, without being reflected or absorbed by the dish used.
Care must therefore be taken when choosing the cookware. If the
cookware is marked microwave-safe, you do not need to worry.
The following table lists various types of cookware and indicates whether
and how they should be used in a microwave oven.
cooking guide
MICROWAVES
Microwave energy actually penetrates food, attracted and absorbed by its
water, fat and sugar content.
The microwaves cause the molecules in the food to move rapidly. The rapid
movement of these molecules creates friction and the resulting heat cooks
the food.
COOKING
Cookware for microwave cooking:
Cookware must allow microwave energy to pass through it for maximum
efficiency. Microwaves are reflected by metal, such as stainless steel,
aluminium and copper, but they can penetrate through ceramic, glass,
porcelain and plastic as well as paper and wood. So food must never be
cooked in metal containers.
Food suitable for microwave cooking:
Many kinds of food are suitable for microwave cooking, including fresh or
frozen vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces,
custard, soups, steamed puddings, preserves, and chutneys can also be
cooked in a microwave oven. Generally speaking, microwave cooking is
ideal for any food that would normally be prepared on a hob. Melting butter
or chocolate, for example (see the chapter with tips, techniques and hints).
Covering during cooking
To cover the food during cooking is very important, as the evaporated water
rises as steam and contributes to cooking process. Food can be covered in
different ways: e.g. with a ceramic plate, plastic cover or microwave suitable
cling film.
Standing times
After cooking is over food the standing time is important to allow the
temperature to even out within the food.
Cooking Guide for frozen vegetables
Use a suitable glass pyrex bowl with lid. Cook covered for the minimum
time - see table. Continue cooking to get the result you prefer.
Stir twice during cooking and once after cooking. Add salt, herbs or butter
after cooking. Cover during standing time.
Portion
(g)
Power
(W)
Time
(min.)
Standing
time
(min.)
Spinach
150
600
4½-5½
2-3
Broccoli
300
600
9-10
2-3
Peas
300
600
7½-8½
2-3
Green beans
300
600
8-9
2-3
Mixed
vegetables
(carrots/peas/
corn)
Mixed
vegetables
(chinese style)
300
600
7½-8½
2-3
300
600
8-9
2-3
Food
Instructions
Add 15 ml
(1 tablespoon)
cold water.
Add 30 ml
(2 tablespoon)
cold water.
Add 15 ml
(1 tablespoon)
cold water.
Add 30 ml
(2 tablespoon)
cold water.
Add 15 ml
(1 tablespoon)
cold water.
Add 15 ml
(1 tablespoon)
cold water.
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Cooking guide for rice and pasta
Rice :
Time
(min.)
250
500
250
4-4½
7-7½
5½-6½
3
250
4½-5
3
Cauliflower
250
500
5-5½
8½-9
3
Add 400 ml cold water.
Courgettes
250
3½-4
3
5
Add 1000 ml hot
water.
Egg plants
250
3½-4
3
-
Use a glass pyrex
bowl. Put the noodle
and add room
temperature 350 ml
water in bowl. Cook
covered with wrap and
pierce at several times.
After cooking, drain
water and mix instant
noodle spices.
Leeks
Mushrooms
250
125
250
4½-5
1½-2
3-3½
3
3
Onions
250
5½-6
3
Pepper
250
4½-5
3
Power
(W)
Time
(min.)
Standing
time
(min.)
Instructions
White rice
(parboiled)
250
800
16-17
5
Add 500 ml cold water.
Brown rice
(parboiled)
250
800
21-22
5
Add 500 ml cold water.
Mixed rice
(rice + wild
rice)
250
800
17-18
5
Add 500 ml cold water.
Mixed corn
(rice +
grain)
250
800
18-19
5
Pasta
250
800
11-12
Instant
noodle
1 Small
pack (80 g)
800
7½-8
1 Big pack
(120 g)
9½-10
Standing
time
(min.)
Portion
(g)
Food
Portion
(g)
Food
Cooking Guide for fresh vegetables
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water
(2-3 tbsp.) for every 250 g unless another water quantity is recommended
– see table. Cook covered for the minimum time – see table. Continue
cooking to get the result you prefer. Stir once during and once after
cooking. Add salt, herbs or butter after cooking.
Cover during a standing time of 3 minutes.
Hint :
Cut the fresh vegetables into even sized pieces. The
smaller they are cut, the quicker they will cook.
All fresh vegetables should be cooked using full microwave power (800 W).
Broccoli
Brussels
sprouts
Carrots
3
Instructions
Prepare even sized florets.
Arrange the stems to the centre.
Add 60-75 ml (5-6 tbsp.) water.
Cut carrots into even sized
slices.
Prepare even sized florets. Cut
big florets into halves. Arrange
stems to the centre.
Cut courgettes into slices. Add
30 ml (2 tbsp.) water or a knob
of butter. Cook until just tender.
Cut egg plants into small slices
and sprinkle with 1 tablespoon
lemon juice.
Cut leeks into thick slices.
Prepare small whole or sliced
mushrooms. Do not add any
water. Sprinkle with lemon juice.
Spice with salt and pepper.
Drain before serving.
Cut onions into slices or halves.
Add only 15 ml (1 tbsp.) water.
Cut pepper into small slices.
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05 cooking guide
Pasta :
Use a large glass pyrex bowl with lid - rice doubles in
volume during cooking. Cook covered.
After the cooking time is over, stir before standing time and
salt or add herbs and butter.
Remark: the rice may not have absorbed all water after the
cooking time is finished.
Use a large glass pyrex bowl. Add boiling water, a pinch of
salt and stir well. Cook uncovered.
Stir occasionally during and after cooking. Cover during
standing time and drain thoroughly afterwards.
Standing
time
(min.)
Portion
(g)
Time
(min.)
Potatoes
250
500
4-5
7½-8½
3
Turnip
cabbage
Boiled Yam
250
5-5½
3
350
12½-13
1-2
Food
Instructions
Weigh the peeled potatoes
and cut them into similar sized
halves or quarters.
Cut turnip cabbage into small
cubes.
Peel and cut yam 3 cm thick
and put on pyrex bowl. Add
room temperature 250 ml
water in bowl. Cook covered
with wrap and pierce at several
times. After cooking, drain water
and serve.
REHEATING
Your microwave oven will reheat food in a fraction of the time that
conventional ovens hobs normally take.
Use the power levels and reheating times in the following chart as a guide.
The times in the chart consider liquids with a room temperature of about
+18 to +20 °C or a chilled food with a temperature of about +5 to +7 °C.
Arranging and covering
Avoid reheating large items such as joint of meat – they tend to overcook
and dry out before the centre is piping hot. Reheating small pieces will be
more successful.
Power levels and stirring
Some foods can be reheated using 800 W power while others should be
reheated using 600 W, 450 W or even 300 W.
Check the tables for guidance. In general, it is better to reheat food using a
lower power level, if the food is delicate, in large quantities, or if it is likely to
heat up very quickly (mince pies, for example).
Stir well or turn food over during reheating for best results. When possible,
stir again before serving.
Take particular care when heating liquids and baby foods. To prevent
eruptive boiling of liquids and possible scalding, stir before, during and
after heating. Keep them in the microwave oven during standing time. We
recommend putting a plastic spoon or glass stick into the liquids. Avoid
overheating (and therefore spoiling) the food.
It is preferable to underestimate cooking time and add extra heating time, if
necessary.
Heating and standing times
When reheating food for the first time, it is helpful to make a note of the time
taken – for future reference.
Always make sure that the reheated food is piping hot throughout.
Allow food to stand for a short time after reheating - to let the temperature
even out.
The recommended standing time after reheating is 2-4 minutes, unless
another time is recommended in the chart.
Take particular care when heating liquids and baby food. See also the
chapter with the safety precautions.
REHEATING LIQUIDS
Always allow a standing time of at least 20 seconds after the oven has been
switched off to allow the temperature to even out. Stir during heating, if
necessary, and ALWAYS stir after heating. To prevent eruptive boiling and
possible scalding, you should put a spoon or glass stick into the beverages
and stir before, during and after heating.
Reheating Liquids and Food
Use the power levels and times in this table as a guide lines for reheating.
Power
(W)
Time
(min.)
Standing
time
(min.)
150 ml
(1 cup)
250 ml
(1 mug)
800
1-1½
1-2
250 g
800
Food
Portion
Drinks
(coffee, tea
and water)
Soup
(chilled)
1½-2
3-3½
2-3
Instructions
Pour into cup and
reheat uncovered. Put
cup/ mug in the centre
of turntable. Keep in
microwave oven during
standing time and stir
well.
Pour into a deep
ceramic plate. Cover
with plastic lid. Stir well
after reheating. Stir
again before serving.
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Food
Stew
(chilled)
Portion
Power
(W)
Time
(min.)
Standing
time
(min.)
350 g
600
5½-6½
2-3
350 g
600
4½-5½
3
Filled pasta
with sauce
(chilled)
350 g
600
5-6
3
Plated meal
(chilled)
350 g
600
5½-6½
3
Put stew in a deep
ceramic plate. Cover
with plastic lid. Stir
occasionally during
reheating and again
before standing and
serving.
Put pasta (e.g. spaghetti
or egg noodles) on a
flat ceramic plate. Cover
with microwave cling
film. Stir before serving.
Put filled pasta (e.g.
ravioli, tortellini) in a
deep ceramic plate.
Cover with plastic lid.
Stir occasionally during
reheating and again
before standing and
serving.
Plate a meal of
2-3 chilled components
on a ceramic dish.
Cover with microwave
cling-film.
REMARK: Baby food particularly needs to be checked carefully before
serving to prevent burns.
Use the power levels and times in the next table as a guide lines for
reheating.
Reheating baby food and milk
Use the power levels and times in this table as guide lines for reheating.
Food
Portion
Power
(W)
Time
Standing
time
(min.)
Baby food
(vegetables
+ meat)
190 g
600
30 sec.
2-3
Baby
porridge
(grain + milk
+ fruit)
190 g
600
20 sec.
2-3
Baby milk
100 ml
200 ml
300
30-40 sec.
50 sec. to
1 min.
2-3
REHEATING BABY FOOD
BABY FOOD: Empty into a deep ceramic plate. Cover with plastic lid. Stir
well after reheating!
Let stand for 2-3 minutes before serving. Stir again and check the
temperature. Recommended serving temperature: between 30-40 °C.
BABY MILK: Pour milk into a sterilised glass bottle. Reheat uncovered.
Never heat a baby’s bottle with teat on, as the bottle may explode if
overheated. Shake well before standing time and again before serving !
Always carefully check the temperature of baby milk or food before giving it
to the baby. Recommended serving temperature: ca. 37 °C.
Instructions
Empty into ceramic
deep plate. Cook
covered. Stir after
cooking time. Stand
for 2-3 minutes. Before
serving, stir well and
check the temperature
carefully.
Empty into ceramic
deep plate. Cook
covered. Stir after
cooking time. Stand
for 2-3 minutes. Before
serving, stir well and
check the temperature
carefully.
Stir or shake well and
pour into a sterilized
glass bottle. Place
into the centre of turntable. Cook uncovered.
Shake well and stand
for at least 3 minutes.
Before serving, shake
well and check the
temperature carefully.
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05 cooking guide
Pasta with
sauce
(chilled)
Instructions
MANUAL DEFROSTING
Microwaves are an excellent way of defrosting frozen food. Microwaves
gently defrost frozen food in a short period of time. This can be of great
advantage, if unexpected guests suddenly show up.
Frozen poultry must be thoroughly thawed before cooking. Remove any
metal ties and take it out of any wrapping to allow thawed liquid to drain
away.
Put the frozen food on a dish without cover. Turn over half way, drain off any
liquid and remove any giblets as soon as possible.
Check the food occasionally to make sure that it does not feel warm.
If smaller and thinner parts of the frozen food start to warm up, they can be
shield by wrapping very small strips of aluminium foil around them during
defrosting.
Should poultry start to warm up on the outer surface, stop thawing and
allow it to stand for 20 minutes before continuing.
Leave the fish, meat and poultry to stand in order to complete defrosting.
The standing time for complete defrosting will vary depending on the
quantity defrosted. Please refer to the table below.
Hint :
Flat food defrosts better than thick and smaller quantities
need less time than bigger ones. Remember this hint while
freezing and defrosting food.
For defrosting of frozen food with a temperature of about -18 to -20 °C, use
the following table as a guide.
All frozen food should be defrosted using defrosting power level (180 W).
Food
Meat
Minced beef
Pork steaks
Portion
Time
(min.)
250 g
500 g
250 g
6½-7½
10-12
7½-8½
Standing
time
(min.)
5-25
Food
Poultry
Chicken pieces
Whole chicken
Fish
Fish fillets
Time
(min.)
Standing
time
(min.)
500 g
(2 pcs)
900 g
14½-15½
15-40
First, put chicken pieces
first skin-side down,
whole chicken first
breast-side-down on a
flat ceramic plate. Shield
the thinner parts like
wings and ends with
aluminium foil. Turn over
after half of defrosting
time!
250 g
(2 pcs)
400 g
(4 pcs)
6-7
5-15
Put frozen fish in the
middle of a flat ceramic
plate. Arrange the thinner
parts under the thicker
parts. Shield narrow
ends with aluminium foil.
Turn over after half of
defrosting time!
Portion
28-30
12-13
Instructions
Instructions
Place the meat on a flat
ceramic plate. Shield
thinner edges with
aluminium foil. Turn over
after half of defrosting
time!
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SPECIAL HINTS
troubleshooting
WHAT TO DO IF YOU ARE IN DOUBT OR HAVE A
PROBLEM
If you have any of the problems listed below try the solutions given.
06 troubleshooting
MELTING BUTTER
Put 50 g butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 800 W, until butter is melted.
MELTING CHOCOLATE
Put 100 g chocolate into a small deep glass dish.
Heat for 3-5 minutes, using 450 W until chocolate is melted.
Stir once or twice during melting. Use oven gloves while taking out!
MELTING CRYSTALLIZED HONEY
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 300 W until honey is melted.
MELTING GELATINE
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 300 W.
Stir after melting.
COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold
water.
Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 800 W,
until glaze/icing is transparent. Stir twice during cooking.
COOKING JAM
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex
bowl with lid. Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 800 W.
Stir several times during cooking. Empty directly into small jam glasses with
twist-off lids. Stand on lid for 5 minutes.
COOKING PUDDING
Mix pudding powder with sugar and milk (500 ml) by following the
manufacturers instructions and stir well. Use a suitable sized glass pyrex
bowl with lid. Cook covered for 6½ to 7½ minutes using 800 W.
Stir several times well during cooking.
BROWNING ALMOND SLICES
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3½ to 4½ minutes using 600 W.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!
This is normal.
• Condensation inside the oven.
• Air flow around the door and outer casing.
• Light reflection around the door and outer casing.
• Steam escaping from around the door or vents.
The oven does not start when you press the ( ) button.
• Is the door completely closed?
The food is not cooked at all.
• Have you set the timer correctly and/or pressed the ( ) button?
• Is the door closed?
• Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered?
The food is either overcooked or undercooked.
• Was the appropriate cooking length set for the type of food?
• Was an appropriate power level chosen?
Sparking and cracking occur inside the oven (arcing).
• Have you used a dish with metal trimmings?
• Have you left a fork or other metal utensil inside the oven?
• Is aluminum foil too close to the inside walls?
The light bulb is not working.
• The Light bulb should not be replaced in person for safety reasons.
Please contact nearest authorised Samsung customer care centre to
arrange for a qualified engineer to replace the bulb.
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The oven causes interference with radios or televisions.
• Slight interference may be observed on televisions or radios when the
oven is operating. This is normal. To solve this problem, install the oven
away from televisions, radios and aerials.
• If interference is detected by the oven’s microprocessor, the display
may be reset. To solve this problem, disconnect the power plug and
reconnect it. Reset the time.
If the above guidelines do not enable you to solve the problem, then
contact your local SAMSUNG customer service centre.
Please have the following information read.
• The model and serial numbers, normally printed on the rear of the
oven
• Your warranty details
• A clear description of the problem
Then contact your local dealer or SAMSUNG aftersales service.
technical specifications
SAMSUNG strives to improve its products at all times. Both the design
specifications and these user instructions are thus subject to change
without notice.
Model
MS23F301T** , MS23F302T**
Power source
230 V ~ 50 Hz
Power consumption
Microwave
1150 W
Output power
100 W / 800 W (IEC-705)
- 240 V : 800 W
- 230 V : 750 W
Operating frequency
2450 MHz
Magnetron
OM75S (31)
Cooling method
Cooling fan motor
Dimensions (W x H x D)
Outside
Oven cavity
489 x 275 x 374 mm
330 x 211 x 324 mm
Volume
23 liter
Weight
Net
12 kg approx
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memo
memo
07 technical specifications
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QUESTIONS OR COMMENTS?
COUNTRY
CALL
OR VISIT US ONLINE AT
AUSTRIA
0800-SAMSUNG (0800-7267864)
[Only for KNOX customers] 0800 400848
[Only for Premium HA] 0800-366661
[Only for Dealers] 0810-112233
www.samsung.com/at/support
BELGIUM
02-201-24-18
www.samsung.com/be/support (Dutch)
www.samsung.com/be_fr/support (French)
DENMARK
707 019 70
www.samsung.com/dk/support
FINLAND
030-6227 515
www.samsung.com/fi/support
FRANCE
01 48 63 00 00
www.samsung.com/fr/support
GERMANY
06196 77 555 77
www.samsung.com/de/support
ITALIA
800-SAMSUNG (800.7267864)
www.samsung.com/it/support
CYPRUS
8009 4000 only from landline, toll free
GREECE
80111-SAMSUNG (80111 726 7864) only from land line
(+30) 210 6897691 from mobile and land line
www.samsung.com/gr/support
LUXEMBURG
261 03 710
www.samsung.com/be_fr/support
NETHERLANDS
088 90 90 100
www.samsung.com/nl/support
NORWAY
815 56480
www.samsung.com/no/support
PORTUGAL
808 207 267
www.samsung.com/pt/support
SPAIN
0034902172678
www.samsung.com/es/support
SWEDEN
0771 726 786
www.samsung.com/se/support
SWITZERLAND
0800 726 78 64 (0800-SAMSUNG)
www.samsung.com/ch/support (German)
www.samsung.com/ch_fr/support (French)
UK
0330 SAMSUNG (7267864)
www.samsung.com/uk/support
IRELAND (EIRE)
0818 717100
www.samsung.com/ie/support
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